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    Jjamppong Zizon

    4.2 (295 reviews)
    ModerateNoodles, Korean, Chinese
    Closed 10:30 am - 12:00 AM (Next day)

    Order Jjamppong Zizon Takeout or Delivery

    Jjamppong Zizon Photos

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    JJAMPPONG ZIZON ATMOSPHERE

    What's the vibe?
    Casual
    Touristy
    Trendy
    Moderate noise

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    Recommended Reviews - Jjamppong Zizon

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    Anjeline R.

    Checked this out on a whim because I was craving jjajangmyeon. I ended up ordering the half and half because I've never had jjamppong before. The jjamppong was definitely full of seafood and you get your money's worth. I wish they had an option to have it a little less spicy but it was fine. It was pretty tasty. The jjajangmyeon also had lots of veggies and meat. It was a little too sweet for what I normally like but I still finished it so no complaints there. Service was fine. They were nice but I ordered everything off an iPad. They give you a bottle of water so I only had one because I wasn't sure if they charged for a second bottle, even though I definitely wanted more water. Overall I thought it was a decent dinner to have while I watched love island on my phone!

    Elocin T.

    It's okay a large area lots of seating available we didn't have to wait not particularly busy they have to tablets but still order from the waiter be sure to scan the discount code for the parking parking is in the structure it is good for 90 minutes full price rates. The spiciness was just right to food taste okay come here for your Korean food fix currently they do not Sarah Poplar Hall there's a sign posted that says they are applying for liquor license just FYI. And they have clean restrooms clean restrooms to me is always a reflection of the restaurant cleanliness that is the number one sign at least for me that they are working in a clean environment clean bathroom equals clean everything else because they spend the time

    Jae S.

    Been wanting to try this restaurant for a while and finally went for dinner. Place was not busy at all and overall a nice, clean place to sit down and eat a nice bowl of jjamppong. Server was really chill and got everything we needed. You order thru a tablet on the table and the food comes out pretty quickly. Ordered their basic jjamppong + sweet/sour chicken. Flavor is ok, portions are decent but on smaller end. Noodles were great, but for me I prefer some other places. Side dishes were mid and didnt taste well. Chicken we ordered was also ok, had great spice to it and had a lot of flavors to it. Not a bad option for the jjamppong lover and a great alternative in ktown. Parking is street only.

    Tangsuyuk
    Sarah Z.

    SO GOOD! Jjamppong here is the star of the show. Broth is so seafood-y and delicious, though wish there was more seafood hahaha. Noodles are great. I like you can choose spice options for your items and I ended up also getting a jjajangmyeong with the level 3 spice...OMFG SO SPICY. Like in the best way. But omg so spicy. Sweet and sour pork was not as crispy as I had liked but love the meat to batter ratio. So much seating indoors and service was quick. You order from an iPad at the table which is convenient.

    Sweet and sour pork sichuan style
    Ekong T.

    Food was great. Had the pork and the jjamppong and jajangmein combo. Food was legit, very authentic. I've been trying to find a good spot and this definitely was it. Got here early for lunch so there wasn't much of a crowd. Food came out quick. Only complaint is the parking but not much you can do about it considering the location. Validation parking in the lot behind the store.

    1.1. Zizon Jjamppong (지존 짬뽕)
    Mae M.

    Was craving black bean noodles and my friend suggested we try this spot in K-Town. The restaurant is clean and ordering is easy off the iPad on your table. Despite ordering on the iPad, the staff were available for questions and the tables have hidden drawers underneath with napkins, extra silverware, and bibs to avoid food splashes from the beans. Food wise we got the Tangsuyuk-Sweet Rice to share which was pretty good but a bit on the chewy side instead of fried in my opinion. We also each ordered our own Zizon Jjamppong which was a mistake because the portions are SO big! We could definitely all have shared one or two orders of it.

    3.2. Tangsuyuk-Sweet Rice (찹쌀 탕수육) -(M)
    James L.

    Truly wonderful, convenient, and affordable. The Jjajamyeun is good quality, not too oily... but just enough oil. The Jjamppong is fresh and flavorful, and you can get the 1/2 combination if you're having trouble deciding. The Sweet and Sour pork is also great quality and a favorite of mine.

    Jjamjjamyun
    Emily L.

    Came in here on a Monday for lunch and it wasn't packed but there was a steady flow of people coming in one by one! Your orders are taken via an iPad on the tables so it's pretty easy with photos! They do give individual water bottles which I thought was interesting! In terms of the food, I really liked the half jjajangmyun half jjamppong! You get a good portion of both. They're known for their super spicy, but I wasn't brave enough to try it. But the broth for the jjamppong was pretty solid and flavorful! I liked the jjajangmyun too to balance it out! I wasn't a fan of the kimchi they gave but the radish individually packaged was pretty good. You can see the kitchen which is relatively open and you can hear the chefs working the wok for the food which was cool! In general, really quick and a good spot if you want no frills Korean Chinese style noodles.

    jjambbong

    regardless whatever the "reason" the manager has explained, it was very obvious that they reused the food. i ordered jjambbong pho. second after i noticed that the noodles were both undercooked (so much that all the noodles were all sticking together) AND chopped in a size of my finger that i couldnt use my chopstick to pick them. when i asked the manager about this, he only said it's because they noodles were "overcooked" and some other customers also had issue with it but it's about personal preference. i have had lots of pho before but none of the place had an issue like jjambbong zizon: undercooked AND chopped noodles. like lets be so for real. the managers reply didnt make a single logical sense. i want jjambbong zizon to be honest with the customer and respect their time and money.

    jajangmyeon, sweet and sour pork
    Celine D.

    my friend and i stopped by here after hearing about their $8.99 jajangmyeon. - the interior was very clean and spacious. you order from the tablet and the utensils were on the side compartment of the tables. - my friend and i shared a jajangmyeon and a sweet and sour pork. the jajangmyeon (4.5/5) was flavorful and wasn't much on the sweet side which we liked. the portion was shareable for two people which made it good on the pricinig. the sweet and sour pork (4.5/5) had the right amount of sourness on the sauce and paired greatly with the jajangmyeon. - the servers were fast on their service. the resturant also validates parking for $3 which was nice. overall, would love to come back here whenever we're in the koreatown area

    Julie N.

    Very clean restaurant Tables and chairs were wiped down and the bathroom had toilet seat covers and super clean Menu was a tablet whichw as convenient I got the jjampoong and a friend ordered the jajangmyeon The regular jjampping isnt that spicy actually next time ill try the next level. Lots of seafood and broth was flavorful - the portion was gigantic i think i will get the half and half and split it with someone Jajangmyeon was good not too sweet noodles were cooked just right We also tried the tangsuyuk - it was good small portion was huge. It didnt stay crispy though even though sauce was on the side They gave us free bottled water and service was great I will come back!

    Delivery, bad packaging you can't reseal the leftovers as everything is a plastic rip top
    Kay Y.

    Great flavors was crashing black bean noodles got the spiciest they had to offer. Only downsize is the black bean containers comes in single use serve wear. It doesn't have a top for you to close and cap it off if you have leftovers which sucks :/ lost a start for that but great flavors!

    Half & Half Jjangmyeon & Jjamppong
    Christine B.

    If you're in Koreatown LA and craving bold flavors, you have to try Jjamppong Zizon. With over 100 locations in Korea, it's no surprise that this spot serves up authentic Korean Chinese cuisine that hits all the right notes. We started with the Deep Fried Dumplings (10 pieces for $14). It was perfectly crispy outside, juicy inside. The real surprise? The Jjajangmyeon was only $8.99! House-made noodles with rich, savory black bean sauce full of ingredients. The Black Bean Noodle ($13) was also a hit. We couldn't resist the Sweet & Sour Pork ($16 - small) either. Tangy, glazy, and so addictive. It was definitely a favorite. If you love seafood and spice, the Spicy Jjamppong is a must. They even offer a Jjamppong Challenge if you're feeling bold What makes it even better? Everything is made fresh right in their open kitchen, using 100% Korean-imported chili powder. You can taste the quality and care in every dish. I know I will be coming back for the Sweet & Sour Pork and Jjangmyeon.

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    Page 1 of 8

    Jjamppong Zizon Reviews in Other Languages

    Ask the Community - Jjamppong Zizon

    What are the ingredients in your hhajangmyun and jjampong? Are they meat based?

    Do they have Cream Jjamppong?

    No, Sorry we don't have cream Jjamppong

    View All 4 Questions

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    Hangari Kalguksu

    4.4
    (3.3k reviews)
    0.1 mi
    $$
    Women-owned & operated
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    I seriously had an out of body experience when I tried their clam kalguksu. The broth was so savory…read moreand filled with so much umami flavor. It also tasted super clean and had lots of other ingredients such as squash and big chunks of potato. I constantly crave it and wish I could eat it every single day. Their bossam was also super delicious, even though it's pork belly, theirs didn't taste heavy or oily at all and had a very refreshing flavor. I enjoy how the ambiance is comfy and emulates a home vibe. The service is also amazing and they're very efficient with taking orders. If you go at peak dinner time on the weekends, expect a line. But I would say it moves pretty fast because they let you look at the menu and take your order while you're in line. Then when it's your turn to be seated they bring out your food fairly quickly. 100% recommend coming here to eat when you're in the area.

    Came to try their bossam and all my expectations were met. Everything, including the seafood soup…read moreand dumplings were so flavorful! The bossam was definitely the star of the show, but I'd also recommend the seafood noodle soup. I could pass on the dumplings next time to try something new though. Service was great, no complaints. The restaurant isn't that big though, so expect a little wait.

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    Belly and Jowl & Chicken-KALGUKSU
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    Danbi

    Danbi

    4.5
    (415 reviews)
    0.2 mi
    $$$

    Danbi was the perfect pick for a girls' night out in ktown! We ordered drinks and some yummy…read moredishes, and I'll definitely be back. Me and friend started with drinks at the bar - I got the hwachae milk punch, a pretty pink sip! My friend got the espresso martini, their take made with cold brew soju, Korean coffee mix, and makgeolli. Both were fun, well-balanced ways to kick off the night. Their honey butter chips were pretty delectable - fresh-cut potato, fried until crunchy and airy, then drizzled with a honey butter glaze that channels those nostalgic honey butter chip snacks. The sauce was good but can definitely be a sweetness overload, so if you don't have a sweet tooth, I would avoid ordering. Got the pine nut cold noodles, which was refreshing on a summer day - white noodles in a chilled soy milk broth with pine nut. The pine flavor was pretty subtle, so if you're into that, definitely get this, but for me it was just okay. The pork jowl was delicious though - comes with chili crisp and garlic rice, and we ended up taking some home because we couldn't finish it all! Service was great - we sat at the bar and got to watch the bartender work and chat. Parking can be hit or miss; you can either park in the several garage structures around ktown or the small paid lot in the Danbi plaza, but we came on a Thursday night and it was still pretty busy. Overall, a 9/10 meal with good vibes, cute drinks, and delicious food. Already dreaming about trying the galbi next time I'm here!

    Our first challenge was finding the place. Danbi sits behind Chapman Market, and the name is…read morewritten in white on the window with a white shade behind it, so it was easy to miss. We went for the DineLA menu. We had reservations and were immediately seated. Overall, the restaurant had a modern, relaxed vibe. Our server was very personable and helped me choose the Kimchi Mule, which turned out to be an excellent choice. The food started rolling out right away, beginning with the Honey Butter Potato Chips. They were good, but probably not something I would order again. Next came the kimchi watermelon and spicy sashimi noodles, and I was impressed with both. I had a hard time imagining what kimchi watermelon would taste like and was surprised by how much I liked it. The spicy sashimi noodles were the standout for me. I kept going back for another bite and would come back just for those. The Corn and Cheese Roll came out next along with the Pork Jowl. Both were good, although if I returned, I would probably try something different. Up until that point, everything had gone extremely well. The food came out at a good pace, people checked on us, our waters were refilled, and dishes were cleared almost as soon as we finished them. Then we waited. And waited some more. Our server kept apologizing and telling us, "The dessert is coming!" After at least 20 minutes, we started talking about simply leaving without it. I finally flagged down the host and asked if there was a problem in the kitchen because we had been waiting so long for the parfait. A few minutes later, he came back and explained that there was an issue involving the whipped cream. At that point I asked how much longer we were expected to wait. Eventually the parfait arrived, and I couldn't help thinking that we had waited close to half an hour for what amounted to a small dollop of whipped cream on top. To make matters worse, the dessert wasn't very good. We couldn't finish it. I left disappointed, especially because the rest of the meal had gone so well. I know the kitchen delay wasn't our server's fault, but I would have expected someone to proactively explain what was happening or offer us another dessert rather than leaving us sitting there wondering when--or if--it was coming.

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    Inside bar
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    Borit Gogae

    Borit Gogae

    4.4
    (534 reviews)
    0.5 mi
    $$$

    Korean comfort food. As soon as I walked through the door, I felt the warm sense of hospitality. It…read morefelt like you were going to a family friend's house and you knew you were about to enjoy a great meal. In order to do the 'Set Menu With Barley Rice' you need to have at least 2 people to participate. I dined alone so I wasn't able to order that, but I didn't feel like I missed out at all. I believe you get a comparable amount and variety of banchan when you order any of the proteins on the menu. I myself ordered the dried yellow corvina (fish). The order or set came with some barley, delicious tofu soup, and pretty much more banchan than I can eat myself. Just a wonderful meal and experience.

    Borit Gogae is a great spot if you're looking for traditional Korean food with a mostly plant-based…read moremenu! The interior is beautiful and very traditional, from the decor down to the tableware. We went for lunch, when parking was free. They offer valet during dinner. Service was also great--our waitresses were very attentive and checked on us often. We ordered the set menu, which came out to around $45 per person with tip. You get SO much food: appetizers, the main course, two types of soup, and dessert. You definitely won't leave hungry! The food is mostly plant-based and pretty mildly seasoned, so keep that in mind if you prefer stronger flavors. Nothing particularly stood out to me this time, so I'm not sure I'd come back specifically for the food, but I'd definitely return when I'm craving lots of veggies and traditional Korean flavors. Overall, I'd recommend it if you enjoy Korean food and want something different from the typical Korean BBQ experience!

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    Restaurant decor- art work and Korean figurines
    Restaurant decor- art work and Korean figurines
    Barley rice mixed with side dishes
    Barley rice mixed with side dishes
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    Ham Ji Park

    Ham Ji Park

    4.2
    (1.8k reviews)
    0.3 mi
    $$$

    Great service and Very delicious! Loved it here. Will definitely come back!And will recommend to my…read morefriends n family!

    tl;dr the delectable pork ribs overshadow the otherwise authentic but standard lineup at this…read morenow-shuttered Korean stalwart Los Angeles Koreatown is home to restaurants that specialize in every facet of Korean cuisine. If you're searching for some of the city's best pork, then those in the know will bring up Ham Ji Park. For 2 decades, generous platters of pork ribs and pork neck stew decked every table. Now, our Korean friends lament the loss of their favorite pork joint in the city. The Koreatown proper location is located in the Royal Plaza mini-mall, just a few blocks off bustling Wilshire. Discounted parking is available in a lot across the street from the Chevron gas station. From the street, the entrance is flanked by potted plants and an enclosed street-ery. Inside, stainless steel chairs are pressed up against wooden tables, each outfitted with a metal grill. Oppressive fluorescent lighting shines down on the stone grey walls, which are left undecorated apart from a few flatscreens. Multi-lingual chatter blends with the sizzle of platters. I visited with some friends for a weeknight dinner, and about half of the tables were occupied. We shared a spread of grilled platters and sizzling soups. The meal began with a carafe of barley tea and a mostly standard spread of banchan. Across our food, the best dish was the signature Charbroiled Pork Spare Rib. The ribs were flavorful without feeling gamey, and the meat was complemented by sweet caramelized onions. The pork ribs handily outdid the good-not-great Charbroiled Beef Short Rib. Lastly, the Milt and Cod Rose with Vegetables stew was fishy and briny, appropriately flavored for the Korean palate. The service was appropriately attentive, although I would've appreciated more intentional refills of our banchan ramikens. The rib plates cost upward of $35 each, while the soup was just under $30. The portions were hearty; a single entree platter could reasonably feed 2 moderately hungry bellies. It's a shame to hear that Ham Ji Park has closed; I'm kicking myself for not trying their pork neck stew earlier.

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    Ham Ji Park
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    Jinsol Gukbap - 3rd St

    Jinsol Gukbap - 3rd St

    4.5
    (884 reviews)
    0.6 mi
    $$

    My favorite pork bone soup! Can be flavored to your liking with the salt and white pepper on the…read moretable but it's so hearty, flavorful and the pork is always tender. I also really like their marinated crab but it is quite pricey for the portion. Otherwise, I appreciate that it stays open quite late and has its own parking lot.

    Suuper bummed about our experience today. We ordered the cold noodle & LA galbi combo as we always…read moredo, and a leek pancake as we weren't as hungry and the combo usually fills us up. Even when we ordered the food, the server said "that's it?" as if she was offended that we didn't order more food (lower sales?) I'm not sure if we misunderstood her attitude but that's kind of how it felt like. The quality and size went down and it was just... not good. This used to be my #1 spot for cold noodles but our other fav place was closed today so we decided to come here. As you can see, the size of the cold noodles became smaller. Everything was packed in this small bowl which made it harder to eat. I think they changed the noodles they use because it wasn't doing anything texture wise. It used to be chewy and had a good buckwheat flavor. The broth tasted.. like water with a splash of bone broth. The quality of galbi was also a disappointing as I feel like it's became less and the meat was burnt with more fat/chewy bits. The leek pancake was ok but again, comparing it to my picture from January, it was bigger in size and more dough-y. Service was decent previously but it felt a bit cold today. Again, super bummed because we still love this place but I probably won't be ordering their combo again. You can see in my pictures how often we used to order the cold noodles from here and you can compare the quality.

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    Counter area
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    Never disappointed!!
    Never disappointed!!
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    Kimchi Jjigae with Pork Belly

    Jjamppong Zizon - noodles - Updated August 2026

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