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    Handam BBQ - The Heights

    3.9 (42 reviews)
    Closed 11:30 am - 11:00 pm
    Updated a few days ago

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    HANDAM BBQ - THE HEIGHTS ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

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    Tri D.

    This was a solid experience. Although I prefer the Bellaire location there were a few things that are better like the decor and the marinated pork spare ribs. The decor is also modern and spacious. My friend & I came here for lunch around 11:45am and it wasn't busy so the service was quick & the food came out in a timely manner. The heights location offers hot pot versus sushi. Which it doesn't matter to me because I came for their Korean BBQ. They have a sauce station along with items for their hot pot. Here's what we've ordered. * Braised beef short ribs soup- not good tbh. While the meat was tendered it was flavorless & the broth was no better. Just sweet with no substance to it. 1/5 * LA Kaibi- so good. Pretty thick slices that were marinated and seasoned to perfection. 4.5/5 * Beef Bulgogi- not better than the Bellaire location. Lightly seasoned but tendered. 3.5/5 * Sweet garlic pork belly- surprisingly not too fatty and just enough fat. Pretty tendered and garlicky. 4/5 * Marinated pork spare ribs- loved the seasoning, marinated nicely & pretty thick as well. Quality was actually better than the other location. 4.5/5 * Salted prawns- solid. 3.5/5 * Beef belly- definitely not my favorite since it was all fat and no meat. But not bad when you dip it in salt/sesame oil. 2.5/5 What I noticed about this location is that they have maybe 2-3 less bonchons than the one on bellaire but enough to be satisfied. Way better than GEN Korean BBQ house where they give you like 4-5 of them. The grills at this locations are also good. Overall, I was satisfied. Parking can be challenging when it's busy since they have a small lot in the back and there's also street parking but very limited. Our server was nice but seems a bit shy until we spoked more to him. He was however very accommodating & checked in on us throughout our dining experience. Will I come back? Only when I'm in the area. Good Job Handam, happy customer here.

    Jackie C.

    We did the AYCE KBBQ and hot pot and enjoyed both. It is definitely more geared towards KBBQ. If you primarily want hot pot, I'd go elsewhere. But the hot pot was nice on the side. I did appreciate that their temperatures on both the grill and hot pot seemed to be low enough that nothing cooked super fast, which was an issue the last time I had KBBQ with hot pot elsewhere - the food cooked so fast on both I felt like I spent the entire time trying to catch up with cooking and couldn't relax. But whatever temperature they set it to was just right for us to cook both things leisurely and still be able to chat. Meats were fresh and sides were plentiful. The veggie and sauce bar for hot pot was dismal but like I said - this place really more geared towards KBBQ and hot pot is more of a side feature. Ambiance is nice and there's a small parking lot in the back. Will definitely be back.

    Inside
    David P.

    Nut allergy warning: One of the four default sauces provided contains peanuts. The staff was great about getting me a set without it. Parking: Don't be fooled into paid parking. The communal lot across the street is free. We had a reservation for 10 at 7PM and were seated at two adjacent tables with no issues. They don't do individual bills; it's as many bills as the number of tables you have at max I believe. The banchan was great, refills will only come if you ask. We got refills of the kimchi and fish cake often. For the two appetizers, we tried (between two tables, so four options) - Dumplings: Pretty standard, they were nice and crispy (3.5/5) - Seafood Pancake: Relatively disappointing. Too doughy and soggy (2/5) - Braised Beef Short Rib: By far the best dish there for an appetizer. Super tender and some of us liked this more than the KBBQ we were cooking. (5/5) We tried nearly every meat on the KBBQ menu. The Kalbi (especially Suwon style, a garlic rub) is quite good and not as stringy as other KBBQ spots. We also especially liked the gochujang pork jowl, a unique offering. The pork belly was also very balanced in fat. Most other things were pretty standard but I'd say you can't really go wrong. They use a good level of marinade and the charcoal allows for a smoky flavor. Service was quite good - our waitress checked back often, so even with four meats max per order we were never lacking. We got regular grill changes and I'd say the only hiccup was once when a grill change dripped some oil and burned my friend at the table. We backed off a lot after that. Also, their watermelon soju is a banger. Serves 3-4 well. It's not on the menu, but they have a complimentary dessert for the B option at one per person - little cakes with mango, strawberry, tiramisu, and mocha flavors. I liked mocha and tiramisu the best but they were all pretty light and fluffy. Overall, a fantastic KBBQ option in the heights and I hope they succeed here for years to come.

    Ruby D.

    Wanted to love this but didn't. Misses: the cuts of meats just weren't good, grills are different than Chinatown and she reminded us that the grill can't really handle the fat from the meats as well... hot pot is unnecessary IMO, sauce/veggie station all seemed just thrown together. Nice space, as they took over the former Karne. We frequent the Chinatown location and the Heights counterpart was just meh

    Pork belly, hanger steak, prawn, LA kalbie with garlic
    Melissa L.

    Great experience of Handam! We were a group of 10 people and they easily accommodated us. Before arriving, I highly recommend reviewing their website for a video showing turn by turn directions to their parking lot behind the building. The back lot was easy to find and has a sign saying it is for their restaurant. Upon entering the restaurant, I was impressed with the sleek, modern design of the building. It elevated the experience. But I was most impressed with the quality of the food. For $35, you unlock all food options and get 2 appetizers for the table. We opted for the cheesy corn and seafood pancake - delicious! We had a plentiful amount of rice, sauce, and ALL the sides; I just loved it all. When ordering meats, you order 4 at a time. The staff was quick to bring it out and pur cooking tools were at the table already. After cooking several of the meats, a staff member came by timely to replace the grill grate. My favorite meats were the hanger steak and spicy bulgogi (not pictured). For Korean BBQ, I recommend!

    Jarek M.

    Same good experience... different location Service and atmosphere: Our server was fairly friendly and provided us with some recommendations in the beginning. Other staff members were attentive and helpful too. The restaurant was clean, well organised and have modern and clean cut look to it. They offer many tables arrangements. Food and drinks: Very good selections in both areas. I recommend 'all you can eat' option which includes beef, poultry, seafood, and pork cuts. Many options to choose from in each category. We opted for beef only. Meat was well seasoned, marinated, cut and presented. You will get great variety of in-house made side dishes. The restaurant offers wide selection of alcoholic beverages too. Pricing: $$ - $35 per person for all you can eat is super worth it.

    Juncel A.

    Dined here with my wife on a weekday evening. We had a reservation, but the restaurant wasn't too busy, so it probably wasn't necessary. We've visited the Handam location in Chinatown before, so we had a good idea of what to expect, and we weren't disappointed. We decided to go for the $35 AYCE option, which offered great value. The quality of the meats was on par with the Chinatown location. The Banchan was plentiful and more than enough for the two of us fresh, flavorful, and a great variety that complemented the meal perfectly. They also use the same grill with the charcoals which was nice. For appetizers, we opted for the seafood pancake and kimchi stew. The kimchi stew was a standout. I was rich, savory, and with just the right level of heat. The seafood pancake didn't wow us as much as the stew, but it was still crispy and flavorful. Service was attentive and friendly, though one of the food runners mentioned they were short-staffed, which had them running around a bit. Despite this, they handled everything smoothly, and we never felt like we were waiting long for refills or additional items. Overall, we left feeling very satisfied with the meal. It's fantastic to see an AYCE KBBQ spot in the Heights, and we're hopeful this location thrives. If you're craving a solid KBBQ experience without the hassle of driving to Chinatown, this is definitely worth checking out!

    Javier B.

    Handam has an inviting impression when you walk in. We had a reservation and we're seated quickly, there weren't too many people on a Sunday evening. We had a table of four an all of us chose the AYCE (not something I typically do, but when in Rome). I heard mixed reviews about the meat quality but I thought it was pretty good. If you're expecting a Bori type experience you might be disappointed but hey, this isn't Bori. The sauces were quite good, and the banchan was better than expected. They have a respectable selection of beer and soju. Overall I enjoyed my experience and would definitely return!

    Vincent L.

    Came here on a weekday, and ordered the higher tier AYCE for 35 dollars. We love the original location in Bellaire and so we were glad they opened up another location closer to us. The location and restaurant interior looked amazing. The parking situation was kind of difficult. There was a lot somewhat hidden a block away, but luckily we came during the day time so we were able to spot and walk to. Had it been evening it may cause some issue., Our food selection was expansive, but we did had a limit on meats and only able to order 2 main sides other than the bonchan. The marinated meats were good, but the meat quality was slightly lacking. The staff were great and came by regularly, however the restaurant was half empty. So not sure what it looks on a pack night.

    We ordered 12 types of meats. Definitely got our money's worth
    Anne F.

    Service 11/10. Jay is the best! Hooked us up with the sauces and was super attentive to us, changing our grill every time it got dirty before we even asked. Food was fire. Highly recommend any of the pork belly options and the marinated beef steak. Garlic pork belly was our favorite. Thinly sliced pork belly was also amazing. Vibes were immaculate. You cook food, get unlimited banchan (Korean side dishes), and a free appetizer per table if you do lunch special. Value is amazing. It's $20/person for the standard and $25/person for the premium option where you get more meat choices. The standard was perfect for us and for AYCE kbbq the value is unbeatable. Will 100% be back but only with people who can eat their weight in meat lol.

    Thuy P.

    Got excited to find out they open their 2nd location in the heights with all you can eat options. Price range is good. But to find out it was quite disappointed. The restaurant has nice ambiance but the food is not too good. The meat quality is horrible especially the sirloin options. We had to return the whole plate of the marinated sirloin because it was so chewy and the quality is super low. Honestly the chef shouldn't even serve it. Portions are generous, after trying 3 type of beef we were so full that we couldn't eat anything else. Parking here is a challenge but I was told there is a parking across the street from the restaurant that we can park

    Allison K.

    I came here on a Saturday night to celebrate my friend's birthday! Because we had a big group, we made a reservation because it does get busy. Due to the location, parking can be pretty difficult. I was able to find free parking 2 blocks behind the restaurant in a residential area and others just paid to be closer but either way, if you have a reservation, make sure to arrive early. We all ordered AYCE and I recommend getting the $35 option because the kalbi's were fantastic. In terms of the rules, everyone at the table has to order AYCE, you get 2 hours once you place your first order and you can only put in 4 orders of meat at a time. Thankfully, our waitress was very attentive and I appreciate all the staff members working super hard to feed our party of eleven people. For appetizers we got corn cheese and the seafood pancake. The corn cheese was pretty good but the seafood pancake was skippable. The banchan (side dishes) were all pretty decent and I loved the variety. As for the meat, everything tasted good but the kalbi specifically are a must get if you come. I don't think I've ever eaten so much kalbi in my life until Handam haha. Other meats that we ordered were hanger steak, pork/beef belly, jowl, salted prawns, beef tongue, etc. They were all enjoyable and I'm looking forward to coming back!

    La kalbi on the grill and banchan
    Brian S.

    We had a great experience at the new location. I think there's much more room and love the lighting. Great food, service, and atmosphere. We can right when it opened so no issues parking.

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    6 months ago

    This is some of the better Korean BBQ I have had in Houston. Definitely the best in the Greater Heights area. The value is also really good.

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    Amazing food and amazing customer service! Staff was really attentive and beyond friendly.

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    The food was excellent and the service is great! Minh was kind and serve us with professional attitude. Thank you Minh

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    Ask the Community - Handam BBQ - The Heights

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    Great drinks, friendly service, and delicious HH appetizers! We enjoyed our first time here and…read morehope to come back again!

    After enjoying a late night snack at Handos, we decided to mosey on over to Kampai Club. I had…read moreheard good things for years, and I remember driving past it a couple times and not seeing it or any signage. Even this time the GPS took us to an entrance that had us going the wrong way down a one-way, but we eventually figured it out I will say that the parking isn't all that great, but we were able to find a spot. If the parking lot is full you should be able to find street parking nearby Kanpai Club is a sister location to Handos. They share a kitchen and you can walk through an inside door access either. You can find the same cocktails and bites from Handos on the Kanpai menu, but there's also additional drinks and bites The bar feels like a Japanese Izakaya. It's a narrow space resembling a Japanese outdoor bar. It's intimately lit and well decorated. We did have to wait for two spots to open up, but that didn't take too long The bartenders were friendly, professional, and efficient. We went on a Friday night (fairly late), and they had two dedicated bartenders The cocktails were fun and were beautifully crafted. Most were served in novelty glassware. You can order classic cocktails, but both Kanpai and Hando offer a variety of signature cocktails. Most having some sort of Japanese or Asian fusion. They have beer, wine, and extensive sake list, as well as green tea and other nonalcoholic options The cocktails were tasty. The only one I was iffy on was their Espresso martini. It was poured from a machine and I guess there were having issues with it. The presentation was phenomenal. There was a roasted marshmallow garnish. The drink itself was far too Smokey in flavor than I like, or at least in terms of my espresso martinis The Yuzu Kosho fries were incredible. The flavors really hit the spot. The Okinawa Potato salad was both questionable to looks and and to eat lol. This purple mound of potato's had an interesting taste, look, and consistency. It wasn't bad, just... interesting and new Some tips: If you can't find this spot from the street, look for Handos. It's part of this restaurant Ask the bartender about the happy hour menu. And most nights they're open until 12am, but on Fridays and Saturdays they are open until 2am If you order food online (technically from Hando's) you can get 10% off using code: HANDO10. This is part of their "Hando and Chill" special Cheers!!

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    I came at 4pm on a Thursday for happy hour and had a great time. It was pretty quiet at that time…read moreof day, which is what I prefer, and the drinks were delicious. I had the matcha martini, the 12 hour jet lag (their version of lychee martini essentially), and the carajillo. All were amazing, were reasonably strong, and the happy hour deal was pretty good. The bar itself is also gorgeous. I did dock one star for the parking situation. They have a small lot but it's valet only, even at 4pm and no one was there, which I thought was ridiculous. I get having valet later in the evening once business picks up but there were a total of 3 cars parked in the lot and I had to park 2 blocks away since I didn't want to valet.

    I really enjoy Best Regards for a post dinner drink when in the area. It's usually our go-to spot…read moreafter dinner at Coltivare. But a few weeks ago, we attempted a Sunday Funday there. Considering it's football season, it was empty, despite having a DJ and great patio weather. We still enjoyed ourselves and stuck around for a few rounds. They do have limited light bites: bruschetta boards, charcuterie boards, dips. Our charcuterie board was pretty terrible on this last visit--it lacked variety of offerings, sloppy presentation, and the marcona almonds tasted old. We informed our server about our dissatisfaction, and she told us they're revamping them soon. $10 valet $16 cocktails (mocktails and coffee bevs also available) ...Love that it's woman-owned.

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    This place was great. Super cozy atmosphere with a great back patio. Drink specials were wonderful…read moreand the staff were very responsive. I loved the design and if you sit right in the crosswind it's just a great hangout spot when the doors are open. Lots of games in the back and their gin cocktails were delicious! Highly recommend it. Worth the stop.

    My friend was celebrating her birthday and recommended this place for steak night. Amexicun, which…read morewe had tried before at White Oak Social, was there that Friday night. We like Amexicun. It's located right at 19th St. and Shepherd near the light. There's a small angled parking lot that can be tight when people park along the fence. It looks like a cute tiny A-frame home with a few patio tables in the front. The inner area has about 6-7 high tables. It's nice and clean inside. The vibe feels similar to H-Town Brewing Co. but on a smaller scale. You can also sit at the bar. I didn't really like the high tables/chairs. They're not as comfortable. It was hot out, and there are mosquitos, so we sat inside. I ordered the salmon plate for steak night. The drinks here are ok, and since I don't really drink, I was looking for mocktail options. In this era, most places have mocktail options with brand alternatives like Ritual, Seedlip and Lyre's or at the least, something with juice, Topo Chico and simple syrup. The female bartender made me a NA margarita which was great. I liked that she didn't make it too sweet or too tart which happens with mocktails that don't have alternatives and are mostly juice or lemon. On the other hand, when I ordered a second, the guy bartender made it too sweet. I didn't like his version. For the alcoholic versions, they seem to have good cocktails, wine, beer and flights. They also have daily specials. Aside from the steak night, they don't serve food here. It wouldn't be my first choice of bars in this area.

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    Handam BBQ - The Heights - korean - Updated August 2026

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