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    Happy Lamb Hot Pot

    4.1 (599 reviews)
    Open 11:30 am - 10:00 pm

    Waitlist - Happy Lamb Hot Pot

    Live Current wait: 0 mins

    Happy Lamb Hot Pot Photos

    Business Info

    HAPPY LAMB HOT POT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

    Recommended Reviews - Happy Lamb Hot Pot

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    Hot pot 2023
    Mona A.

    since this spot opened I have been here countless times over the last few years, and my last visit was well over a year ago, I can't wait to come back to this spot. I love how you can split the soup, one side is super spicy (way too spicy for my taste) but the other side is not too much spicy which balances it out). Service has always been good. And the interior could get loud, but this spot has always been good

    Jen L.

    This place was awesome. You don't typically get good service at hot pot but the staff here was really nice and accommodating. When I inquired about lamb taking a long time, it turned out I ordered the lamb bone versus slices of lamb. The server said he would adjust the order and got me sliced lamb right away. All the meat was very good quality and sliced perfectly plus the portions were big. The veggies were fresh and a good amount as were the noodles. We had the spicy and regular broth split. They were flavorful, not too salty or too spicy. There were many choices for making your dipping sauces. They do not have an AYCE option which was fine. We just couldn't order as many things since there were only two of us to share the items. I'll be back for the great selection of meats and the quality.

    Fried rice cakes with black sugar
    Margaret L.

    This is a terrific hot pot establishment. They redid the interior since I last visited and it has a lighter, more pleasant atmosphere now. We picked the original and tomato soup broths and got the tong ho, cabbage, enoki mushrooms, a few cuts of beef and lamb, bamboo shoots, taro, kabocha squash, frozen tofu, lam skewers, and more. All of the ingredients were fresh and the meat was great quality. Top marks for plating and garnishes as well - I'm used to just getting unadorned platters of rolled up meat, so this is another level. The lamb skewers were grilled perfectly and not gamey. The sauce station had a rotating tray of small desserts and fruits. We also ordered a few other desserts like the taro yam balls, the fried rice cake with black sugar, and the mochi ice cream. Enjoyed all of them but the taro yam balls were my favorite. Shout out to Ben and Wayne who provided stellar service to us, checking in frequently and making sure we were enjoying everything. We came here for someone's birthday and it was a wonderful experience. This place gets busy in the evenings so I recommend showing up earlier. On Castro you have a ton of Chinese cuisine options at your fingertips but I think you can't go wrong with this place.

    Sichuan peppers in the soup
    Sammie L.

    Heard some good things about this place, but the food and experience were definitely not as what we had hoped. Service: We joined the waitlist on Yelp, and went to the hostess when it notified us check in with the host. She asked us to wait outside so we did, but nothing happened for 15 minutes. We checked again, and she gave a snippy response telling us we'd be called when our table was ready, and they were currently wiping down the table. Another 10 goes by, we ask if it was ready, and that's when she brought us to our table. We understood it was a busy Saturday night, but if you weren't ready for us, please don't notify us to check in. Food: Average hot pot, nothing too special in my opinion. We ordered four different meats and the "best of both worlds" soup. Is there suppose to be an insane amount of sichuan peppers in there?? We were surprised with how much peppers we pulled from the soup. A little extra that was also just not in our favor... There was a Christmas wreath decor on the wall held up by some tape. It fell onto our table while we were eating, and I think dealing with boiling hot soup, it's a hazard. Please make sure if you're putting up decor, that it's fully secured!!!

    Polina L.

    We drove almost an hour to Mountain View for hotpot, and after the first place didn't work out, we decided to try this one because of the prices and good reviews. We were seated right away, which was nice, even though the place seemed full. We started from the wrong: our waiter gave us the menus and disappeared. So as first-timers we had no idea how their system worked. We eventually figured out that the broth is chosen first, and all meats and ingredients are purchased separately: different from other hotpot place we've tried. No one explained that small cups from the bar are $3 each either, which I wish we knew ahead of time. Once we got past the confusion, everything was actually very good. The food was fresh and delicious, and we enjoyed the non-spicy side of the broth (the spicy one was too hot to eat, according to my husband). I tried soju for the first time (wanted the green grape flavor, but they only had citrus and green apple). It was interesting but not really my thing. We paid around $80 plus tip, which feels normal for hotpot. Overall, this place is good, but the lack of guidance for new guests affected the experience. If there were no other options, we'd come back, but since we've had smoother hotpot experiences near us, we'd probably stick with that next time. I'm giving it 4 stars mainly because of the initial confusion, not the food.

    Anny O.

    We came on a Friday night and it was pretty busy. First time trying happy lamb and although it was good, we thought it was overpriced. Soup broth is good but nothing special. Presentation for the meat was nice but very extra. The sauce and dessert station was disappointing! They charge per person and we didn't find out until after that they recommend not to use sauce! Also there was no dessert.. only a few pieces left and some fruit

    Happy lamb, happy wife!
    Lloyd T.

    Happy lamb, happy man (& woman)! Nothing fancy, just damn good hot pot! The meat is fresh, the soups are tasty (we got the best of both worlds / spicy + mild), and the service super nice and efficient! We love coming here with our dogs and enjoying the outdoor seating!

    Linda D.

    This place is crowded on Thursday night. At 6pm it was half full but 7 the place was packed! We ordered 2 diff broth, tomato and bone broth, both were delicious. Service was courteous and fast. Request for broth and water refill came timely. Presentation was awesome! Seafood was fresh, everything was pretty delicious. Didn't get to take closer and many pictures since I was seated on the inside booth. Will come again.

    Aurelia T.

    I wish i could give full 5 stars. The food and flavor was amazing. I could confidently say that you can skip that 2$ Sauce bar because who actually AYCE the sauce bar (?). The fruits and the starters are really underwhelming and messy. But i'm sure that the broths are suppppper flavorful that you dont need any sauces ! My only complaint was since we came on a saturday, understanding that the place gets packed, we were fine with being seated at a makeshift table (the one along the entrance, without overhead vents); rather than waiting longer. This table was so small, there was barely any space for us on the table for anything except the hotpot. Our side dishes had to be on an extension and ofcourse it has the block the entrance. The whole dinning time i was nervous that someone will knock our food over. I may come back on a different day to hopefully have a better experience ! The broth is so good to goodbye

    Spicy and bone
    Bubu N.

    Definitely up top on my hotpot list. The broths are so perfectly seasoned and flavorful. The quality and marbling of the meats *chefs kith* I liked the lamb belly and the angus beef. Definitely recommend the fish fillets, they are so fresh. Cooked beautifully. The service was great. Our friends were recently engaged and the server played "Marry You" by Bruno Mars for us. I appreciated him making the night special for us! The ambiance is loud and bright. It gets busy. This might be my new go to spot when craving some hotpot.

    Herb pork marrow soup and golden hot and sour soup
    Cathy Z.

    Great service and food! It wasn't too busy on Thursday for lunch. I love the lunch deals too.

    Menu
    YJ L.

    My favorite hot pot place is SeaPot, so keep that in mind when reading this review! I was looking for an a la carte hot pot place because I wanted to control my portions for this meal, and Happy Lamb was open later than other places (10 PM on a Thursday night). No wait, got seated right away in a booth. Smaller two person tables have a portable gas stove on the table, but the main tables all have an induction stovetop-type thing. Menu prices rose since the last Yelp menu picture that was posted 7 months ago--ribeye went from $18.99 to $21.99, but it's still not high enough to make me grumble and not order it. Portion size for ~$5 enoki mushrooms is actually quite large, it's like getting 2-2.5 grocery store packages of enoki mushrooms in one serving. Good to share. The spinach was also a decent amount (but it's spinach, so it amounts to a tiny size once it's cooked of course haha). I absolutely loved the fresh thick noodles and highly recommend to anyone who loves chewy carbs!! Not as thick or as flat as a Biang Biang noodle, but still had the right consistency. I think the cumin in the spicy broth killed me... it was a bit much and too overpowering for my nose. For the house original marrow broth, I think the cardamom destroyed me too... so I felt like I couldn't fully enjoy the hot pot soup. I do wish there was a soup base that didn't have the strong, pungent spices (I don't like tomato broth, but maybe veggie mushroom could have been ok? It's probably not as thick or rich, though). I also wish there were ingredient descriptions of the other broths, not just the house ones. Pay for the sauce bar, which has all your staple sauces and dips for $1.99/person. Overall, it was a good experience and for: - 2 people for sauce bar - fresh, thick noodles - spinach - ribeye - enoki mushrooms It amounted to ~$70.

    Laura P.

    Still one of my favorite hot pot places in the South Bay. The food portions and presentation is spot on. Your order from a paper menu and mark which items you want. The food comes out in no particular order, which is fine since you need to wait for the broth to heat up anyway. It definitely gets crowded during the colder months for dinner and there is often a wait after 6pm.

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    5 years ago

    Food was fine but my boyfriend and I both had stomach issues after. Overcharge for vegetables.

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    10 years ago

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    8 years ago

    Pretty good place to visit for hot pot. The broths are flavorful however the meat portions are small/medium.

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    Page 10 of 15

    Happy Lamb Hot Pot Reviews in Other Languages

    Ask the Community - Happy Lamb Hot Pot

    Is it $19.99 for lunch?

    Yes last time I went at 11:30 and it was!

    Hi! Do you offer single-person hot pot options? And is it possible to choose two different broths in one pot?

    Hi Abby, yes.

    Is it all u can eat?

    No, it is a la carte.

    Do they have msg in soup stock?

    Just 1 cup worth

    Do they take reservation for Friday dinner?

    yes for 5 person

    Is this place all you can eat (AYCE) like the Sacramento location? If so, is it all week and what are the prices?

    I haven't seen an option for all you can eat. We paid $53 for 2 people. That included 5-6 sides. Menus can be viewed in yelp pictures of perhaps on their website. :-)

    How long is the wait usually on weekends?

    Can I come and order broth only for takeout?

    I'm sure you can but they also sell their broth packets at Asian supermarkets

    Do they still do AYCE on Tuesdays?

    Yes!

    Is there a closer loc upnorth?

    There is one in SF

    View All 20 Questions

    Zhangliang Malatang

    Zhangliang Malatang

    4.2
    (386 reviews)
    0.1 mi
    $$

    Favorite malatang spot, hands down!! More reasonably priced for the quality!! There's never a time…read morethat I'm unhappy with the food. I will say that sometimes their broth is a bit spicier than described, so just keep that in mind! You can always spice it up with the sauce bar if it's not spicy enough for you. The service is usually fairly good. It's self serve while you build your bowl of toppings, most of the service is at the beginning then just refilling water and giving you a to go container. It gets pretty busy, so it can be noisy and a bit of a tight squeeze between tables. The wait isn't too bad though because there's a lot of tables!

    Yum! Good thing I read all the reviews first. This was perfect for me and a lot of food. I may have…read moreover did it otherwise. My daughter couldn't resist trying everything and her mix dry pot was over two pounds. She took leftovers home. I selected 4 beef rolls, half a tube of soft tofu, two shrimps with the head, two lobster/crab fish balls, two types of mushrooms, baby bok choy, broccoli, and achoy. It came up to 1 pound 4 ounces and I selected the tom yum soup. It was a little salty but delicious and more than enough for one meal. I dipped it in chili sauce for added spice. There was a spice center with different spices, green onions, & sauces. It is one pound minimum for $14.99 lb. I was super full. Next time, I would take half of it home. Service was great. We walked up to sign in and they asked how many and gave us a table. We filled our bowls and someone was sitting at the assigned table. The cashier had someone move them so we were all good. The place is actually clean considering all the different bowls of raw ingredients to choose from. Tables were white with plastic orange/black bowls, chopsticks, and orange plastic spoons. It took less than 10 minutes for our bowls. Everything was hot & heated thru. They also refilled water. Employees weren't overly talkative but they were polite.

    Photos
    Interior
    Interior
    Mild beef soup
    Mild beef soup
    Bone broth

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    Bone broth
    Taichi Pot Shabu Shabu

    Taichi Pot Shabu Shabu

    4.4
    (2.6k reviews)
    7.0 mi
    $$$
    Locally owned & operated
    Vegetarian friendly

    Came here 5:30, we had a reservation, and we came when it opened so there was literally nobody…read morethere. PARKING: decent parking, it's around other places so it is in a lot but if it is a busy time it would be pretty hard to try and get a space. PLACE: fairly big, but not too big, would have to combine a few chairs and tables to accommodate to bigger parties, the sauces and everything are already on the table, so are the dishes as well. FOOD: We got the ultra, Tom Yum Tonkotsu & Shiro Miso Soymilk - Tom Yum tasted really good and it paired well with the meat, the Shiro Miso just tasted more like miso soup than actual soy milk mixed in. American Wagyu & Black Angus Beef Toro - I feel like the American Wagyu was a little too fatty for my liking, or it could be the other way around lol, I kind of don't remember which one was which but one had amazing marbling that melted in your mouth. We also got lychee beer, which was super good, didn't even taste like beer. We had like 3 glasses which is funny because we aren't drinkers but it was so delicious. I recommend any of their fruity beers. Edamame - don't really recommend, comes cold and some pieces were not really good.

    I've been to this location a few times and it's usually a pretty pleasant time but recently the…read moreservice and broth quality has taken a bit of a turn. We came in with a party of six for dinner on a Monday evening when the restaurant was relatively quiet, with only a few other tables occupied. We asked if it would be possible to combine tables so our group could order multiple broths and enjoy the meal together because sharing one pot for a party of 6 gets a little crowded, but the request was denied despite there appearing to be plenty of available space. As the meal progressed, our broth became extremely cloudy and thick from cooking. We politely asked if we could receive a fresh pot of the same broth--not a different broth, just a new pot so we could continue enjoying our meal. Unfortunately, this request was also denied. The broth flavoring was also underwhelming and started to taste the same after our first refill. What made the experience disappointing was the lack of flexibility and willingness to accommodate reasonable requests, especially during a slow service period. Customer service and hospitality are an important part of the dining experience, and we left feeling that our concerns were dismissed rather than addressed.

    Photos
    Kanto style Sukiyaki
    Kanto style Sukiyaki
    Intense Spiciness of Mala Dashi!
    Intense Spiciness of Mala Dashi!
    Taichi Pot Shabu Shabu

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    Happy Lamb Hot Pot - mongolian - Updated August 2026

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