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    HE&C Tea + Pot

    4.4 (404 reviews)
    Open 11:30 am - 2:30 pm, 4:30 PM - 9:30 PM
    Updated 3 months ago

    Order HE&C Tea + Pot Takeout or Delivery

    HE&C Tea + Pot Photos

    Business Info

    HE&C TEA + POT ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Outdoor seating
    Good for groups

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    American Wagyu Short Rib + Golden Chicken Broth
    James N.

    I've been seeing this place all over social media and decided to give at try while stopping by Palo Alto. We came around 3:30 and were seated right away. The waiters were very attentive and the food came out really fast after ordering. I definitely recommend ordering the American Wagyu as it was very soft and melted in our mouths. The golden chicken broth was also very rich and flavorful. Definitely will be coming back here again next time I'm in Palo Alto.

    Kiana C.

    SO GOOD! Not a bad price for what you get too! I went on a weekday around 7 PM and there was no wait! Service was great, helpful, and attentive! Food was incredible... I still think about it to this day. Located in a great area (downtown Palo Alto) and looks cute and classy inside. I can't wait to go back soon! Maybe this week even...

    Christine D.

    Flavor (2/5): Mid, mid, mid. For the price point the quality and selection were both disappointing. They have sets of veggie and mushroom platters and different cuts of meat. The only thing memorable from this was the lychee balls. Even the soup bases was disappointing. Instagram Worthy (3/5): You probably came here like me because the pictures got you. Yes the hot pot is cute because the butan stand is like ancient china vibes but I'm telling you now, the vibes in the restaurant weren't it. Save yourself the pictures it's not worth it. Service (3/5): Was told we could get a free drink and the owner recommended the mango sago. I love mango sago so I picked it. It tasted like crayon, and has just been sealed and sitting in the drink fridge not even freshly made. Takeaways: You're telling me it we spent $85 before tax for 2 people to have lunch, didn't leave full not even satisfied. For that price I'd rather go to AYCE hot pot else where because even those places have better quality for a cheaper or comparable price. Ov

    Our feast!
    Jade T.

    The food is very fresh, tasty, and good portion. Items are ordered separately. Broths have rich flavor the create a more decadent experience with each bite. Service is fast, efficient and welcoming. Ambiance is clean, cute and welcoming.

    Maggie W.

    I've been meaning to try he&c hot pot in downtown Palo Alto for the longest time, and I finally got the opportunity to do so! I haven't had the opportunity to have foods that are better experienced at in person restaurants for the longest time, so I've been desiring hot pot and soupy items forever. We were seated around 4 PM and decided to order a wide spread of items with the tomato base and Sichuan spicy base. The fresh cut noodles were really QQ and the veggies and meat were incredibly high quality! My favorite is the lotus root because it soaks up the flavor of the broth incredibly well without getting too soggy in the hot pot. It has a nice textured crisp crunch to it! The leafy greens were also fresh and gave us a much needed dose of fiber. This spot is so cute and has an Instagrammable vibe to it while also being true to authentic roots. I would come back here if I was in the area and needed to satisfy a craving. The service is quite good, we needed to have our water refilled a few times and they come by and fill your broth with chicken stock if you're running low so it doesn't get too diluted!

    A portion of the American Wagyu Business Combo
    Jasmine H.

    We came here around 6:45pm on a tuesday night and were seated immediately. Within a few mins, there were no more seats available. Seemed to be a really popular place! We ordered the American Wagyu Business Combo for $80 and a chong ching spicy chicken and it was more than enough food for 3 people. What a good deal. The soup bases are really flavorful and come in a really cute pot that you don't find anywhere else. The sauce bar is in the back of the restaurant with limited selection but it has everything you would need. The food is good and the price is even better. If i'm in the area again I will definitely come back.

    Kung Pao Chicken and Spring Rolls
    Arcelia G.

    I had never been here before but my friend had been wanting to come here for the longest time. Today was a perfect day since it was cold and rainy outside. This place is small so I can imagine that on the weekends and later on at night it can get packed. We got here early, as soon as they opened up. I got the spring rolls and the king pao chicken. Soo good. I love having rolls. You would think you can't mess it up, but restaurants can. These were crispy and tasted great. The QR code is at the table for you to order. WiFi is also available. The business does not have their own parking but plenty of street parking in downtown Palo Alto. Service is wonderful. Friendly and available for us to ask questions about their menu. We truly enjoyed our evening. Will be coming back.

    Lamb Shoulder
    Yikai L.

    Didn't know about this place until a friend recommended it and we came for a lovely two person dinner. There's plenty of street parking nearby. The place is well lit and clean. Waiters and waitresses were attentive. Now on the food. There were some expensive premium Wagyu beef combos on the menu. We felt it was a bit of overkill for shabushabu like this, so we ordered beef/lamb plates, seafood combo, mushroom combo, etc. Overall I liked the quality of food, and the soup base is also quite flavorful. From a hotpot perspective there's little to fault. But one thing to keep in mind is that hotpot is supposed to be a common folk cuisine. We ended up with a bill of over $130 for two, which is in no way great value, as hotpot should be. As a result, I can only give this place four star.

    You order Ala carte via phone from their QR code
    Mary K.

    We had a party of 4 that arrived around 2:15pm on a Saturday, there was no wait. We came here originally because we saw photos of skewers on Yelp but unfortunately skewers are no longer on the menu. We were disappointed but decided to stay and I'm glad we did. We were pleasantly surprised with the broths and the quality of the ingredients. We ordered the chicken broth and the Tom yum. Both were solid options and I liked the variety. The Tom Yum broth definitely has a kick to it even when we ordered mild. My favorite thing was the yam noodles that look opaque and hardened when it arrives but when cooked, becomes transparent. Those noodles are so chewy and soaks up all the flavor in the broth. It's really good. There's also a sauce bar that you create your own sauces at. Although it's small and has limited options, I appreciate how they have garlic, cilantro, soy sauce and sugar-- that's usually my go to sauce. I would definitely come back. It's worth the price for the higher quality ingredients.

    Grace X.

    I love this place. The portion is huge for a big group. We had a wonderful time here. Definitely worth to go! Try mango dessert it is the best!

    Special BBQ Feast Combo Recommended for 1-2 guest
    Tiffany C.

    Went to He&C Tea and Pot for the first time with my friends and we decided to order one combo that came with three meats, seafood, veggies, two noodles, two soups, dessert and two drinks. We figured that was already a lot of food so decided to add an extra meat platter, mushroom platter, veggie platter, and two more soups. This was plenty of food. The broths were very flavorful and the fresh knife cut noodles were good. Meat slices were also good. The service was fast. The restaurant is well ventilated and spacious. It is a nice option for a la carte hot pot :)

    Hot pot
    Cindy L.

    My friend and I ordered a la carte hot pot. I ordered the spicy soup which was quite tasty, but it was not the most flavorful but had the right amount of spice and was not too oily. We shared napa cabbage, enoki mushroom, two plates of beef, three color noodles, and vermicelli. Every thing was very fresh but I would not get the noodles again as it didn't really absorb the soup very well and the colors don't really affect the flavor. We also ordered the seafood platter which was $19 and came with scallops, mussels, fish (the crunchy type that's super good), mini squid, and shrimp. We both really enjoyed it, especially the scallops, squid, and fish. We also ordered two drinks. I ordered the mango pomelo slush and my friend got the brown sugar boba milk tea. The mango slush was tasty and refreshing. The milk tea was soooo watered down, so I do not recommend. Staff members were also really nice. Overall great hot pot place. It's not my favorite hot pot place but you'll definitely get a good meal here so I recommend it to others.

    The sauce from he&c
    Verden W.

    Ambiance is nice. Very yummy would recommend d i would come bsck and eat more meat! Very delicoous

    Coconut chicken hot pot

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    Page 1 of 11

    HE&C Tea + Pot Reviews in Other Languages

    Ask the Community - HE&C Tea + Pot

    Is there msg in any of the broths (chicken or vegetarian mushroom? Have allergy

    Only 1 person per pot?

    The pots are designed for 1 per person. But sharing are welcome.

    Are any of your broths gluten free and is safe for guests with gluten allergy?

    Unfortunately the broths are not gluten free.

    Is there a gluten free option for the noodle?

    There is the option of selecting vermicelli rice noodles or cooked white rice instead of knife cut noodles or udon.

    View All 6 Questions

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    Sweet Maple

    Sweet Maple

    4.2
    (1.4k reviews)
    0.0 mi
    $$

    Always love coming here! Great vibes and staff! Food is…read morealways phenomenal and flavorful. And looks great! Clean fun brunch vibes. It is a bit noisy so if you're looking for a calm vibe. Maybe not but if you're looking for a fun/ lively vibe, this is your place!

    We added ourselves to the Yelp waitlist from outside and were called up within minutes, even on a…read morebusy Saturday late morning. Great start! The host received us warmly, but things slipped from there. Our table was missing cutlery and we had to flag our server down to get it sorted. We asked for a minute to look over the menu since it was our first visit. He did not come back for five minutes, and only because we flagged him down again. When we ordered, he took our request without making eye contact, attention clearly elsewhere in the restaurant. One dish came out. The second did not. Our server never circled back to check on us, and seemingly did not notice that one of us had no food in front of her. After nearly ten minutes, we flagged him down again. He called over from across the restaurant, not walking to us, with a "what?" We had to gesture that my guest still had no food. He came over briefly, confirmed our order, said it was coming soon, and left. No apology. No acknowledgment of the wait. No offer to make it right while one plate sat getting cold. The food eventually came, again with no apology. It was good. But by then, honestly, the experience had overshadowed it. We asked for a manager. Cathy came over, listened, and immediately apologized. She agreed the service fell short, gave us a break on the bill, and handled the situation with real grace. She is the reason this review has any stars at all! For reference, our server's name on the receipt read Mui F. I hope Cathy's conversation with him makes a difference, because Sweet Maple clearly has the food to back up its reputation. The service just needs to match it!

    Photos
    Brunch with friends!
    Brunch with friends!
    Egg Soufflé
    Egg Soufflé
    Egg soufflé with fruits

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    Egg soufflé with fruits
    Tamarine Restaurant

    Tamarine Restaurant

    4.0
    (2.3k reviews)
    0.4 mi
    $$$
    Vegetarian friendly
    Gluten-free friendly

    The food here is delicious, and vibes are really classy. A date, or a celebration, or drinks at the…read morebar. Or if you're like me, showing up near closing time because I'm just so hungry. Tamarine is not Vietnamese, but fusion with some interesting takes. The dishes we tried were delicious, and each of them left a lasting impression. The tiger prawns were grilled to perfection (lord knows I love prawns, over shrimp) and the clay pot cod sizzled away my mid week blues. Service was extremely good, including the host who took our call and told us to come in at 8:30 without any hesitation. I'll be back...perhaps with a date, or perhaps by myself.

    This is a good upscale Vietnamese restaurant. Although the restaurant definitely aims towards…read moreWesterners, their food has great Vietnamese-flavor food and the chef knows what they need to do to make Vietnamese food more attractive to Westerners. The service we received was good, they were attentive. That said, I dislike the 4% employer mandates fee that they added. Even though it is stated in the small text in the menu, it is still sketchy. Just add that to the price from the beginning so we know what we expect to pay, instead of adding extra cost at the end, when we receive the bill. Here's what we ordered: - Pandan creme brulee: has good Pandan flavor, but I don't think I actually like creme brulee in general (I prefer Flan) so I can't say about this one. - Siam spice cocktail: good. I'd order again - Clay pot cod: cod was cooked to perfection. Overall, it's good but from a Vietnamese point of view, I think it could be better - Garlic prawn noodles: prawns were good, my family said the noodles were very flavorful. - Tamarine prawns: my favorite. Really delicious, love the crunch from the fried tiny noodles - Shaking beef: not my favorite. It didn't have the flavors I'm looking for from shaking beef. However, my husband still liked it. The meat was very tender. - Blue crab tacos: loved the crunch and the crab flavor - Empress rise: yummy sticky rice - Sunrise in Hanoi cocktail: this looks cool but the flavor is just okay.

    Photos
    Tamarine Restaurant
    Tamarine prawns
    Tamarine prawns
    Shaking Beef

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    Shaking Beef
    INDO Restaurant & Lounge

    INDO Restaurant & Lounge

    4.2
    (1.3k reviews)
    2.1 mi
    $$$

    Just came back from lunch at INDO for the third or fourth time in the past few years. I am…read moreconsistently thrilled with this place. The food is amazing (ive had and loved both rib dishes, and the duck kapitan is incredibly flavorful) and the servers are friendly and made us feel welcome. Edder (I believe that's how it's spelled) recognized us from a past visit which lets you know they pay attention to the guests, and offered helpful opinions on food and gave us some background on the restaurant. The ambiance as a result of all this was relaxed and comfortable, it made the whole experience very pleasant. Totally recommend this.

    I've now enjoyed dining at INDO for well over a decade. Hard to wrap my head around that! While…read moremany restaurants have come and gone during this time, INDO has not only lasted...but I actually feel it's better than ever. With the passage of time, my love for INDO has made it all the way down to my kids. They now ask (or more accurately demand) to dine at INDO. Their faves include a double order of the Roti Prata and Chicken Satay plus the Garlic Noodles and Yellow Chicken Curry. For the adults, we usually add an order of the Papaya Salad, the Bali Ribs, the Chilean Sea Bass, a couple drinks and we are officially golden! From the taste & quality of the food to the friendly waitstaff and the relaxed ambience, we just simply cannot live without INDO as one of our all-time fave go-to spots!

    Photos
    Mie Goreng
    Mie Goreng
    Balado Short Rib  prime beef, spicy sambal glaze, potato medallions
    Balado Short Rib prime beef, spicy sambal glaze, potato medallions
    Lamb Korma  braised australian lamb shank, carrots, potatoes, coriander cumin curry

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    Lamb Korma braised australian lamb shank, carrots, potatoes, coriander cumin curry
    Yeobo Darling

    Yeobo Darling

    4.1
    (219 reviews)
    1.3 mi

    Wow this place was so good. Expensive, but really tasty. Decor was upscale with different shades of…read morecream. The service was upscale as well -- people constantly filling your water, folding your napkin when you get up, etc. The sun hits the restaurant later in the day and they have curtains pulled so the tables not directly in front of the door were a little dark but adds to the mood. A little snug between the 2 person tables (I was trying hard not to hit the table next to us when I got up to go to the bathroom lol). Located in Menlo Park downtown, there's a parking lot in the back but we managed to snag a spot right in front of the restaurant! Recommend making a reservation (they fill up quick) though my friend was able to grab a seat at the bar during peak time before. - Scallion croissant: OUR FAVORITE. So good that we ordered another one as our "dessert" lol. Soft pull-apart bread with perfectly crisped outside, so buttery and tasty, we asked them if we could just order this takeout in the future but they said no just dine in only hahaha. - Wagyu beef tartare tartlet: really tasty, bite-sized, and full of flavor - Hokkaido sea urchin: really good but honestly it's nothing that special, it's as delicious as you would expect of a high quality uni toast - Salt & pepper coonstripe shrimp: yum, so good, just the right amount of fried-ness - Lu rou lasagna: unique and very tasty, less heavy than traditional lasagna which is ideal - Amberjack: good and refreshing but not that much flavor, wouldn't get again - Wagyu kalbi: good but as you would expect of good wagyu kalbi - Pork collar: good but fattier if you like that - Crispy anchovy rice: our favorite right after scallion croissant, loved the crispiness of the anchovies, lots of flavor

    So many creative and yummy options! We were lucky and able to get a same day reservation at 5:15 pm…read moreon a Friday. Service is impeccable and it looked like there was more staff than tables when we arrived but over the course of dinner, as the rest filled up, it made more sense. We loved the custard appetizer. So smooth with great textures and flavors from the potato, fish roe and everything else in the bowl. The lasagna was very unexpected yet delicious with layers and ground meat. The pawns had great flavor and we liked the sausages and tomatoes it came with. I also love that the bodies were de-shelled as already. The cold noodle was very interesting with the foam. It's a very mild flavor so this dish is more about the presentation and textures. The scallops were fresh but not that interesting. I love Hokkaido scallops but I prefer them raw. This cook was good, just not that interesting. The spicy hot tofu soup was fine. It didn't feel different or elevated from what I've had at other places and a touch too salty for our tastes. There's plenty to try on the menu and would have loved to try the kalbi but our bill was quite pricey already. I highly recommend giving this restaurant a try, it's a great treat and dining experience.

    Photos
    Corner seating
    Corner seating
    Potato jeon, hokkaido sea urchin, prosciutto ($28 each)
    Potato jeon, hokkaido sea urchin, prosciutto ($28 each)
    Karat Cake® ($14)

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    Karat Cake® ($14)
    Rara

    Rara

    4.3
    (199 reviews)
    1.5 mi
    $$

    I have visited Rara a few times now and it has consistently been high quality, delicious authentic…read moreNepalese cuisine. They have several vegan options clearly marked. Some of my favorite: 1. Peanut Sadheko 2. Cauli 8848- cauliflower is crispy, dipped in delicious sauce 3. Kathal (jackfruit) and aloo curry- must try with rice or roti 4. Daal and rice 5. Veg momo, delicious 6. Vegan yatra cake - carrot halwa, vegan Service is quick, nice ambiance. Parking is easy. Definitely give them a try!

    My partner and I recently found this spot on her lunch break because we were craving soup and…read morewanted to avoid dealing with parking downtown. We both ordered the momo (buffalo) noodle soup and were blown away! The noodles were similar to mama/indomie rather than fresh, but I ended up loving it regardless. The broth was very light but super flavorful and savory. AND THE MOMOS!!! Absolutely to die for; I think they were the best I've ever had. Not to mention it was very fairly priced and lasted us both for two meals. Not to mention, especially in the South Bay, most Nepalese/Himalayan restaurants heavily feature Indian food. Rara stands out to me because Nepali food is absolutely the star here. I wasn't familiar with a majority the menu and that's a great thing because they're offering unique dishes you can't find everywhere. This is definitely going to be a new go-to place for us!

    Photos
    Rara Interiors with a welcoming ambience
    Rara Interiors with a welcoming ambience
    Lamb Chop Sizzler
    Lamb Chop Sizzler
    Mango Lassi

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    Mango Lassi
    Rangoon Ruby

    Rangoon Ruby

    3.6
    (1.9k reviews)
    0.1 mi
    $$

    Family friendly but also sophisticated, with great ambient lighting for mood--bustling on a Friday…read morenight. We had a variety of veggie dishes: the yellow pea fried tofu is a must have: the chili sauce it comes with understated, and the "tofu" slices themselves melt in your mouth like custard, unlike any tofu we've had. The samosa soup was also off the hook delicious--savory and tangy, and our other dishes: tea leaf salad and palata bread were quite good. Were burmese fans and highly recommend!

    We were recommended to check out Rangoon Ruby, a Burmese spot in the DT Palo Alto area, by one of…read morethe Stanford staff. We came here for an early dinner, and ordered: +Palata - served with coconut chicken; you can opt to sub for vegetarian curry or lamb curry +the Burmese Pad Thai - prepared with rice noodles, red bell peppers, onions, baby bok choy, cabbage, peanuts, bean sprouts, and scrambled egg; you can opt for chicken, tofu, shrimp as a protein option, so we went for the shrimp +the Country Style Beef Curry - slow-cooked with onions, garlic, potatoes, lemongrass, and spices +and, Mango Shrimp - tossed with basil, fresh mangoes, onions, and mango puree; served with fresh mango Portions were on the smaller end, and it seemed as if we were getting sampling/tasting plates. Note that they also have a GF and a catering menu. Staff were friendly, and the restaurant is narrow but had plenty of seating. +Burmese eats +small portions

    Photos
    Rangoon Ruby
    Samosa Soup
    Samosa Soup
    Rangoon Ruby

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    Nobu Palo Alto

    Nobu Palo Alto

    3.6
    (1k reviews)
    0.0 mi
    $$$$

    I had shown up for my anniversary and was greeted by excellent service, especially from my two…read morewaiters Josh and Jayden. They had tended to all of my needs without me needing to call for anyone and they went above and beyond to make sure that me and my partner were comfortable and satisfied throughout the entire dinner. The food was wonderful. I would especially recommend the black cod miso. The overall vibe and ambience of the environment that surrounded me was very professional while still being extremely intimate which I much appreciated.

    Had a great lunch at Nobu Palo Alto with a few standout dishes, but also a couple that didn't quite…read morelive up to the hype. The yellowtail was just okay, and the wagyu tacos were incredibly small for the price--not something I'd order again. The highlights of the meal were definitely the lobster shiitake salad, which had generous chunks of lobster and amazing flavor, the miso tofu soup, and especially the black cod with miso. The black cod was the star of the night--perfectly cooked, buttery, juicy, and packed with flavor. We also enjoyed the ribeye with truffle butter, which was cooked well and very flavorful. Dessert was excellent. The house-made matcha gelato was rich and refreshing, and the honey pistachio semifreddo was absolutely delicious. For drinks, the Old Fashioned was outstanding, the lemon drop was good, lychee martini was also good and the espresso martini was just average. Service was friendly and attentive throughout the evening. Overall, we had a very enjoyable experience with more hits than misses. I'd definitely come back, especially for the black cod and desserts.

    Photos
    Inside bar
    Inside bar
    BIGEYE TUNA SASHIMI
    BIGEYE TUNA SASHIMI
    STRAWBERRY KAKIGORI

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    STRAWBERRY KAKIGORI

    HE&C Tea + Pot - hotpot - Updated July 2026

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