Cancel

Open app

Search

Hash Kitchen

3.8 (114 reviews)
ModerateWaffles, Donuts, Burgers
Closed • 7:00 am - 2:30 pm
Updated a few days ago

Order Hash Kitchen Takeout or Delivery

Hash Kitchen Photos

Business Info

HASH KITCHEN ATMOSPHERE

What's the vibe?
Dogs allowed
Outdoor seating

You might also consider

Recommended Reviews - Hash Kitchen

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Build Your Own Bloody Mary Bar
Sarah G.

This place was the ultimate brunch meeting spot. A true backdrop for the best selfies and foodie pics with all the girly girls. Such a fun place with a BYO (Build your own) donut and separate Bloody Mary Bar. Making it a great place to celebrate a birthday or really just a day with your besties. The server was helpful and recommended some tasty items to make sure our first time was noteworthy. Everything I ordered was delicious including the Billionaires Bacon.

Americano Omelet *
Tylee W.

Take out order was about 15 min late but the staff was very friendly. The bbq chicken salad wrap was packed w flavor and I requested breakfast potatoes instead of fries and they were able to accommodate. The power bowl was great as well but the portion was on the smaller side.

Corynn B.

We came here on a Sunday around noon, and this place was packed! We added ourselves to the waitlist and were told that a table would be available in 25-45 mins which was totally fine. About 5 mins later our table was ready! It was great! It was super busy and it took quite some time for a server to stop by our table. We put in our drink order, and the next time our server stopped by we put in our food order. The drinks took forever to come out, as did the food. Our drinks were dropped pretty much right before the food was. Mimosa flight: bartender's choice of 4 different mimosas on the menu. They were all just okay, and mostly juice - we couldn't taste any champagne whatsoever. Avocado flight: this was really yummy, I liked the sampler of different types of toasts and would get this again. It was $18. They had an extensive menu and everything looked good. The interior was cute and campy and fun. The service was fine, they were just so busy. One thing I really did love was the parking! Huuuuge parking lot which is rare for a lot of brunch places in town!

Maso's Breakfast Potato Tacos *
Taylor H.

Honestly one of the best, most unique benedict's i've ever had. We also got the breakfast tacos and really enjoyed them! Service was definitely spotty. Luckily, the manager came over and ended up serving us for the rest of our breakfast. We are from out of town and wanted to try the bloody mary bar but they don't serve alcohol until 10:30 in Utah, so we were too early. overall very good experience

Boujee biscuits
Eric S.

I would call this a disco brunch place. When you walk in and hear the music and see the disco balls you know it's not a quiet place for brunch. Near the front of the restaurant is a bloody mary bar and a donut bar. Amazing! But remember you're in Utah so the bloody mary bar isn't open first thing when the restaurant opens. We got there early so there was no wait but as it got later in the morning there appeared to be a wait for a table. We started with the Boujee Biscuits which is a fun trio of biscuits with a mix of toppings. One has berries, one has cinnamon and sugar and one is salted caramel. Quite a fun start to our brunch. The biscuits were very salty but still tasted good and the sweetness of the spread helped tone down the salt. My main dish was the Avocado Toast Trio. A mix of sweet, savory and street as described on the menu. One had ricotta, brushetta tomatoes and basil. Another had whipped cottage cheese, hot honey and red pepper flakes. And the street one had elote, hard boiled egg and queso fresco. Flavors were really nice and complimentary with each other. The portion was small and I'm glad we started with the biscuits. Service was prompt and attentive and food came out rather quickly as it was ordered. I would go back and check out this place again to experience a few other dishes.

biscuits
Claire K.

We went to Hash Kitchen after hearing buzz about it. Unfortunately, we were less than impressed. The service was good; we went on a Sunday morning and overall received food quickly considering and had a kind server. One plate at the table did arrive 5-10 minutes than all other dishes but we observed miscommunication occur between servers and food runners that likely contributed to the delay. Our server brought us biscuits on the house because it was our party's first time there. Biscuits were good. I ordered the chile relleno benedict. It looked like it would be amazing but the flavor was lacking. My partner ordered the hash fried chicken benedict. He noted it tasting like flavorless "mass" and did not want to finish it. We ordered the banana split french toast to share and ultimately took it to go because it was large and we were not hungry after the way the meal went. When we did try it, it was fine but the filling was extremely sweet, which can be assumed based on the description. I do not know what the others in our party ordered - they also did not enjoy their meal unfortunately. The menu is quite extensive and honestly a bit overwhelming. I think they would be better off trimming down their offerings and focusing on perfecting what they choose. The location itself is very large and can definitely accommodate large parties. There is plenty of free parking behind the building.

Isaac R.

Great spot for brunch for big groups! The birria casserole was absolutely delicious. The brunch menu has so many tasty options definitely a must-visit for anyone looking for a brunch experience!

Mimosa Flight
Jasmine T.

As an update. The food is still delicious. Nothing quite beats the birria hash. The servers are attentive. My issue is with the mimosa flight. I've ordered them a few times now and every time they seem to be worse (more juice). I asked about it the server stated that it's due to Utah alcohol laws and only being able to serve one drink at a time. So your are getting ONE serving of champagne split into 4 cups with juices added. Paying $7 more than their regular mimosa for more juice. They should not even have this as an option on the menu if the laws interfere with what's being served. Seems like a money grab.

The best f#*%ing Birria hash with consommé
Jenni T.

It's a vibe here! High energy with DJ playing music at the booth. Good brunch spot with a unique concept--BYO (build your own) Bloody Mary and donuts. Ample parking in back of the restaurant. Staffs are attentive, energetic, and helpful. The space is divided into three dining areas--high-top bar tables, regular dining tables, and booths. The DJ booth is set up near the main dining table area. The place is clean, spacious, and filled with nostalgic decor. For drinks, I tried their Bloody Mary and golden ticket--both without alcohol. It was a fun experience to build my own Bloody Mary. Seriously, that's a meal itself. I was getting full just drinking that. For food, I tried billionaires bacon, fruit board, sexy toast, breakfast potato tacos, carnitas hash, Birria hash, French toast, pancake trio, and packed BYO donut to-go (thank goodness). Idk how I was able to manage to try all of that, lol. I was ready to dance off all the calories I ate that day. My favs were breakfast potato tacos, Birria hash and French toast.

The Best F#*%ing Birria Hash  Bloody Mary Bar Mimosa Flight
Danielle A.

This place was amazing! My husband took me here for Mother's Day' brunch and it couldn't have been better! The only complaint I had was the music from the live DJ was a little loud so we all were talking very loud to hear one another. Our food was amazing! Everything we had was so good but trying to decide what to get was almost impossible! Everything in the menu looks amazing! I will be back very soon!

Soggy chilaqules
Melinda P.

The service and ambiance were fine. The food was fancy looking but poorly made, at least my dish. Since when are chilaquiles served so that every single tortilla chip is soggy before you even start to eat it? The chicken on top was not very tasty and the egg was just okay. I had to dig out from under the pile of soggy chips to get to the bland pinto beans. I would never order this dish from this restaurant again and it's a dish I have loved many times. As for other menu items, they were too fancy & odd for my group. No one loved their meal, though I think my choice was the worst. The food presentation seemed to be the focus, not the taste. They look pretty but they aren't necessarily tasty and definitely not worth the price. When you use their check out system you pay a fee. They also default to saying that a 25% tip is the most popular option and present you with 20%, 25% & 30% tip options. It took us all a minute to find the custom option and pay the tip we found to actually be popular with our group. Just go somewhere else unless you're going for an Instagram pic it was disappointing.

Hash (not sure which, but my friend cleaned plated it).
Clementiine C.

I've been eyeing this place for awhile now and so glad to finally try it. Had the Cristina's Tamale Cake Benedict and just this alone would have me coming back! Of course you can ever just have 1 mimosa, so why not a flight? Next time will be a BYOBM and BYODonuts excursion. Place is a but loud, but if you go closer to 1:30ish, the noise dies down. Service was terrific. Thanks for a fabulous meal!

bloody mary + donut bar. i mean do you need more than that?
Haylee A.

the most eclectic rando hodge podge of a brunch spot (and audience) and I'M HERE FOR IT. shout out to the excellent staff for knowing how to use a film camera and identifying with the girl gossip.

The Best F#*%ing Birria Hash

See all

1 year ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

1 year ago

Helpful 1
Thanks 1
Love this 1
Oh no 0

1 year ago

Helpful 1
Thanks 1
Love this 1
Oh no 0
Photo of Lucy B.
74
19
12

1 year ago

Helpful 1
Thanks 1
Love this 1
Oh no 0

1 year ago

Helpful 2
Thanks 1
Love this 1
Oh no 0

9 months ago

Business owner information

Photo of Joey M.

Joey M.

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 months ago

Business owner information

Photo of Joey M.

Joey M.

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 1
Thanks 1
Love this 1
Oh no 0

1 year ago

Helpful 1
Thanks 1
Love this 1
Oh no 0

1 year ago

Helpful 1
Thanks 1
Love this 1
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 months ago

Sarah was great! First time in and food was so yummy and great service and super cute vibe!

Business owner information

Photo of Joey M.

Joey M.

Helpful 0
Thanks 0
Love this 0
Oh no 0

11 months ago

My hash brown were still frozen when they brought them to the table. My fries had rock hard beans in them and service was very slow.

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

The food was amazing and the service was great. Waffles were crispy and fluffy. Brioche donuts are a must.

Helpful 1
Thanks 1
Love this 1
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Lara B.
0
43
91

9 months ago

Business owner information

Photo of Joey M.

Joey M.

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

The food was amazing and the service was even better! Our server Sarah made sure we had the best experience

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

great food and great service! I took my patient with Parkinson's here for breakfast and our waiter Jacob was very accommodating and patient.

Helpful 1
Thanks 1
Love this 1
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 1
Thanks 1
Love this 1
Oh no 0

1 year ago

Helpful 2
Thanks 0
Love this 0
Oh no 3

1 year ago

I asked for chicken sausage and egg side they got everything wrong. Don't go here unless. You want the wrong food

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Our server Jake was very attentive and speedy with all of our food and drinks made this place even better.

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Food was great, amazing bloody Mary bar. Our server Jake was fantastic! Kids really enjoyed the BYI donut bar!

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

So fun! Large portions, delicious! Party vibes!!! Irene was so Amazing!! Love it!! I am excited to come back!

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

Page 3 of 3

Ask the Community - Hash Kitchen

You might also consider

Patty Shack

Patty Shack

4.7
(279 reviews)
7.5 mi
•$$

Patty Shack absolutely delivered in every way…read more The burgers are incredible, juicy, flavorful, and cooked just right. I went with the "everything on it" burger like they recommended, and honestly, that's the move. Don't overthink it, just get it that way, you won't be disappointed. The fries deserve their own shoutout too. Easily the best I've had in years: crispy on the outside, soft inside, and seasoned perfectly. What really stood out, though, was the customer service. Super friendly, welcoming, and you can tell it's a true mom-and-pop spot that actually cares about what they're serving. Food was amazing across the board. If you're thinking about it just go. Support your local burger joint and treat yourself.

Shortly before moving to the area, we were excited to try a fun local spot…read more I really like the casual diner feel of this place (though I will say the tables could use a good cleaning). Parking is super limited, but thankfully it wasn't terribly busy when we stopped by. At the counter, it was very hard for us to understand the employee who was taking our order, both in volume and enunciation. He also did not seem very happy to be there. Our food came out relatively quickly. We really liked our fries. The burger was pretty good as well. I just left this place feeling like it had the potential to be more than what it was. I am not sure how else to explain it. Will we be back? I'm not sure. We have some pretty reliable burger places we like to visit. But I wouldn't be opposed to giving it another shot.

Photos
Inside
Inside
Patty Shack
People in the know.

See all

People in the know.
Just Burgers

Just Burgers

4.3
(43 reviews)
3.7 mi
•$$

I love this place, every time I've been here I get a cheeseburger and the fries are always fresh…read moreand good. I like shopping at Harmons and having the option of this restaurant. More Harmons need just burgers inside.

Not being from SLC, I went to Just Burgers based on the glowing reviews of others. Located on the…read moretop floor of the sprawling Harmon's marketplace, covered parking was free and convenient, especially for the bustling metro downtown area. Going in, I was impressed by the story being told, with burgers that seemed to be top quality, made with a combination of Snake River Farms and ground chuck. The fries were lightly fried once in beef tallow, and then fried again when you order them, similar to Belgian style. Everything sounded like they were super thoughtful so I was looking forward to greatness. What I ended up with was, well, "good". This is of course, a bit subjective I guess but while the burger was decent and had a nice bit of pink inside, (also, shout out for the bun they used which was absolutely perfect to be honest), it tasted a bit dense and preformed, so biting into it gave you a bit of a "quarter pounder" taste instead of being super juicy and loose consistency, if that makes sense? The fries were fresh and tasty but perhaps a bit more limp and oily than I would have preferred, as if the oil temp was a bit low? Still, I'm nitpicking because it was still really good but if you're reading between the lines of my review, I think I was expecting something exceptional that you would want to drive out of your way for given the obvious attention to quality that they strive for, and ultimately realized that Just Burgers was, ummm, Just Fine.

Photos
Inside
Inside
Cheese burger
Cheese burger
Just Burgers

See all

Rich's Burgers N Grub

Rich's Burgers N Grub

4.1
(526 reviews)
3.6 mi
•$$
Locally owned & operated
18 years in business

Ordered at the counter. Greeted as soon as we walked in…read more Ordered the appetizer of queso fries, these were amazing!! Steak fries and lots of queso so that the whole basket of fries were covered in ooey, gooey cheese with pepper and tomatoes? Meal was a green chili burger, med cooked burger, with a ton of green chilies, this has a tender fresh made bun, with a lemon aioli with LTP- awesome burger, Guacamole burger, med cooked, fresh made guacamole with little tortilla strips and lemon aioli, LTP. Both burgers were cooked in our opinion perfectly, a tender bun, the fixings of your choice, that lemon aioli was a great acid compliment to both burgers. Top this off with great customer service and local business. A win, win. A place we plan to visit again.

Friendliness the moment we walked in the door. We love that kind of service and vibe. It's like a…read moresmall town Midwest burger spot somehow found its way to the heart of downtown Salt Lake City. And so worth the journey. The burgers were messy, glorious monuments to what burgers should be. Absolutely fantastic. I had the Maui BBQ burger and, per the server's recommendation, added grilled green chilies. Wow! My wife had some kind of burger with mushrooms, which she also thoroughly enjoyed. It's a simple place: cute, cozy, and all about phenomenal burgers served up with friendliness. Instant favorite.

Photos
Fried Egg

Over-medium egg, monterrey Jack and chipotle mayo. Choice of 100% Angus beef, grilled chicken or a house-made vegetarian
Fried Egg Over-medium egg, monterrey Jack and chipotle mayo. Choice of 100% Angus beef, grilled chicken or a house-made vegetarian
Habanero Pineapple and peanut butter burger
Habanero Pineapple and peanut butter burger
The Buffalo blue cheese     Tast as good as it looks!

See all

The Buffalo blue cheese Tast as good as it looks!
The Copper Onion

The Copper Onion

4.2
(3.3k reviews)
3.6 mi
•$$

First time here while visiting SLC, and absolutely LOVED their fried goat cheese salad. I got not…read moreone but two fried goat cheese balls on my salad. It was soooo good! Lately this has been my favorite cheese on salad, and I was super ecstatic that they had this option for me. I walked in on a Thursday night without a ressy and was seated right away. Inside was busy and my server, Kori, promptly took my order as I already knew what I wanted. Another server brought my salad shortly after and garnished it with fresh black pepper. Kori checked in on me while I enjoyed my salad. I really enjoyed the vibes at this place and the kind staff/service. I parked in a paid lot across the street and it was no hassle coming here to dine.

Host name is Carleigh…read more We had a reservation for 8:00 PM and arrived around 7:50 PM. When we checked in, the host, Carleigh, immediately told us it would be a 20-30 minute wait. I informed her that we had a reservation under my name, John, but she simply looked at her list, seemed annoyed, and told us to wait anyway. While we were waiting, we watched several parties of two arrive after us with reservations at 8:10, 8:15, and even 8:20, and they were seated before us. After waiting about 20 minutes, I went back to ask how much longer it would be. I was told it would be another 20 minutes. I reminded Carleigh that we had a reservation, and her response was, "Oh, you did?" She then asked for my full name and phone number, looked up the reservation, apologized, and immediately escorted us to a table that appeared to have been ready the entire time. This was extremely frustrating and disappointing. Reservations are made so guests don't have to wait behind people who arrive later. It felt like our reservation had been completely ignored until I spoke up a second time. Whether this was poor organization or a lack of attention, the level of service at the front desk was unacceptable. We came looking forward to a nice family dinner, but the experience started with unnecessary frustration and left a very poor first impression. I sincerely hope additional training is provided so this doesn't happen to other guests.

Photos
Kitchen counter view
Kitchen counter view
Pork Belly
Pork Belly
Cocktail

See all

Cocktail

Hash Kitchen - waffles - Updated July 2026

Loading...
Loading...
Loading...