We just happened to be in the area and decided to give this place a try and oh my goodness that was…read morea great decision!! Alex was an amazing server with great recommendations. We had the bruschetta along with the Lockwood Lemonade and the Golden Goose 75 (amazing!!)! We did the option of choosing 2 entrees so we got to try 4 different dishes and each of them were amazing, especially the Gnocchi Asiago and East Coast Linguini! We then finished with the biggest and best Tiramisu I've had in a long time! I would recommend this place for anyone wanting to experience a great meal and service!!

Staying at a nearby hotel. (Hotel Dax is a very nice, new boutique Marriott property.) We found…read moreKenny's via YELP - as always!! The food was outstanding - Caesar salad, fresh- baked bread, meatballs, chicken piccata, fettuccine carbonara, gnocchi and tiramisu. All items were excellent. They do something really cool and unique...you can do a half & half of any entree or appetizer. Allows you to sample more of their terrific menu items. Cali (Calihan) is an outstanding server. She was fun and helpful and very knowledgeable. One of the managers - Libby - even came by our table to chat. There's a "neighborhood joint" feel to this place. We're planning to return in the future!!

Great spot for artisanal and fresh made cheeses. They also have classes that you can take or you…read morecan learn how to make them with beers and wine.

What a fun Saturday afternoon cheese making class! You learn the history of cheese making and the…read morecompany then hands on make 4 different cheeses that you get to take home. At the end you have a cheese & wine tasting with the entire class. They also sold their own cheeses at a discount to attendees. I'm really glad I ran across this company at the Coppell Farmers Market. I've been buying cheeses from them there for years. If you're looking for a unique date idea, check this out!

Stopped in after my appointment and tried the pizza. Shocked this place was inside a medical…read morecenter. Pizza was as good as anywhere I've ever had and it was fast and fresh. Will stop by just for the pizza again!

The food is amazing. Everything is fresh and didn't have to wait long. Food is very affordable. The…read morestaff is always friendly. Just a great place overall and always have a pleasant experience every time I'm here.

I love coming here for their pizza!! There always very accommodating and hospitalibleread more

Best pie in town and I met the love of my life here, the Thai Chicken pizza…read more The pasta and strawberry cheesecake has the neighbors coming by weekly. Always as for a well done pie for the best bite every time!

I've eaten here a few times and would generally have given it a 4 star. But I just had the pasta…read morecarbonara and had to come drop a 5 star review just for that dish. It's hard to find Real carbonara out anymore. I don't know if it's the eggs in there that restaurants or people are worried about it but I don't have a problem with that at all. All that said, this was a great dish. Had the chicken carbonara with fettuccini and it could not have been done better. It was a special that night and I hope the put it on the menu permanently. Drinks were good as well. I'll be back. More often if carbonara gets on the menu :-)

Loved the ambience!! They have multiple dining rooms and a patio. They do a good job of keeping…read morefamilies in one area and couples in another. I think that is a smart idea. Service was excellent on the evening we were there. We started with the mozzarella garlic bread, appetizer with spicy sausage. It's a huge portion enough for three people easily. Very good. Salads were nice and very fresh tasting. They certainly weren't bagged lettuce as you get in some restaurants these days. For entrées, the pasta Gianni was the big hit. Great flavor and you have your option on pasta and I chose penne. For dessert we had the special cheesecake which was amazing. Prices for wine, cocktails, and food are all very reasonable. We had a really nice time.

We have hear about Jimmy's for years and finally made it in to try. The store itself is great…read morewith huge variety of specialties at honestly good prices. But we are here for a sandwich! You Make your way to the counter where the gentleman takes your order and gives you a number. We went with the Prosciutto and Hot Italian Sausage. The Prosciutto sandwich was super tasty with fresh ingredients and top tier bread. The Hot Italian Sausage was over to top and delicious. Great sausage and amazing bread with just the right amount of spice overall. The sauce they use could be a meal by itself. Super great sandwich! The whole experience was fun and we would definitely come back. Highly Reccommended!

This place is awesome. Opened back in 1966, it's been a Dallas staple for decades, and you can feel…read morethat history the second you walk in. It truly feels like you've stepped into a legit Italian market. It's packed--in a good way--but be prepared to rub elbows while you shop. If you don't have social anxiety, it's all part of the experience. We met another couple there for sandwiches, and they absolutely delivered. I had the Italian beef, which was delicious--but definitely spicy. I even asked for light peppers and it still brought some heat. So fair warning: if you're sensitive to spice, you might want to pivot to something else. My wife has been missing New Orleans, so she went with the muffaletta. Let's just say it was a much cheaper solution than flying her to the Big Easy. No gumbo on the menu, but the sandwich hit the spot. After we ate, we did a little shopping and grabbed some fresh Italian ingredients imported straight from Italy--which is always a win in my book. Great food, great vibe, and a true Dallas institution. We'll definitely be back.

The food at this establishment was delicious and you can tell that the pasta is made in house! They…read moreaccommodated to our large party very well, and food came out at good speeds. Spicy Rigatoni 8/10: It says spicy in the name but I did not expect it to be spicy each time I took a bite, lol. Very delicious and addicting! Sauce is savory with some sweetness. Chicken Pesto 9/10: I am addicted to these pasta shapes and textures! It was truly so delicious with good amounts of shredded chicken and the toppings are delicious. I had them as leftovers as well and they did not disappoint! Calamari 8/10: These are crispy and the calamari is fresh, good sauces, juicy lime, and some sour vegetables on the side. Very delicious appetizer! Truffle Bread 7/10 : So delicious! It came with some cream spread on top and the bread is fluffy but crispy, with a cheese and a nice truffle taste! Lasagna 6/10 : This portion is definitely a bit smaller and I would say it's a good ol' lasagna. Nothing special except for the sheets which were thin and fresh, and the sauce is a bit salty. Tiramisu 10/10: This was so delicious! It came with some crispy chocolate toppings and it wasn't too strong but definitely so delicious, would recommend. Other things I did not take pictures of: Meatballs 7.5/10: Very delicious with a nice tomato sauce and they are some standard meatballs. I would recommend you try something new instead of just the meatballs. Bread with Olive Oil + Balsamic Vinegar 8/10: Again, crispy but fluffy bread, balsamic vinegar was acidic but sweet, smooth olive oil. 10/10 Service! They were very accommodating to our large party and celebrated my cousin's birthday. Nice vibes inside and outdoor seating, and I like how the outdoor seating was covered and not fully outdoor.

I arrived in Dallas to dine at North Italia, coming from Houston It took me about three hours to…read moreget here. Me and my family ordered our food, but the noodles were extremely undercooked and very hard. The manager never came by to check on our order, and we still had to pay the full amount despite waiting an extra 20 minutes for our food. We also received no replacement waters until almost the time we asked for the check. To make matters worse, the extra water came with a gnat in it. It was a frustrating experience, and it was crazy for us to pay full price for the food and service we received.

Food: Our group started with the Meatballs, which came with their House-made Focaccia, and let me…read moretell you, both were divine in their own right. The meatballs were very succulent, bathed in a tomato gravy that you'd want to lick every drop of from the plate. The focaccia, on the other hand, had a pillowy interior, and the crust almost seemed caramelized, with a slight sweetness that paired nicely with the tartness of the tomato gravy. For our main course, we ordered the Cacio e Pepe, Spicy Gemelli, Pesto Rigatoni, and Bolognese--all were phenomenal. Then, to cap things off, we had a dreamy gelato, with a cloud of whipped cream, topped with pistachio and drizzled with olive oil. Service: Great! What you'd expect from an upscale restaurant. Our waiter was attentive and very accommodating to our needs. Ambiance: Casual, modern. Parking: Ample parking. Located in a plaza.

Il Bracco was yummy and def a vibey little crowd. We came in for dinner on a Sunday evening and had…read morea wonderful first experience. I have come to find myself in Preston Center a lot. It always makes me feel like I'm back home in a way. I had a glass of Chianti and we started with the focaccia with whipped ricotta. We both chose pasta dishes, I had the spicy gemelli and bestie had the bolognese which he didn't seem to like much but when I tried it I thought it tasted great. I don't care for a lot of meat sometimes so I wouldn't have ordered it as my main but it really complimented the spicy gemelli - perhaps going halfsies would have been a nice option. Service was attentive and our dishes came out fast, we sat indoors beside the bar but the patio could have been a really nice option if you're a patio person. I typically am not. I have yet to find a Dallas Italian spot that I love more than my current no.1 back home (Donna's on Sunset in LA) but this meal was delish and I wouldn't rule out dining here again in the future.

Came here for Thanksgiving Dinner and had a great experience. We usually have bad luck being sat in…read morethe corner, which unfortunately happened again. Seems to be a common theme in Dallas to put parties of 2 in the corner to be forgotten about. That being said, we had great service, even in the corner! Our server was very attentive and would come by regularly, but not too overbearing. Our meal was so good and such great value for Thanksgiving dinner. As for regular dinners, this is a great place to have good value for dinner.

Maggiano's has always been a source of good memories for me. It's somewhere my mom and I have…read morevisited together since I was a kid, and now as an adult I still like to go with her. However, the quality has changed significantly in the last few years it seems. I was here with my partner yesterday before we went shopping. We've both worked in the service and food industry, so I'm just hoping I can highlight some constructive feedback. I want to emphasize that while the ingredient quality has taken a downward shift, the staff is still on point (i do have some feedback for our waiter but I will get back to this) -The mixed drinks were perfect. Presentation was nice and they were well balanced - despite the lackluster ingredient quality, I can tell that whomever was in the kitchen was doing the best with what they had. I am gluten free, and usually when ordering pasta somewhere they come out mushy. However, my noodles were cooked to perfection, same with my chicken. There was just something about the sauce that tasted like it wasn't fresh, which tells me that the ingredient quality is going down. This isn't the fault of the kitchen staff-- this is a corporate issue, and I will not fault them for that. - the bread was entirely too salty for every day folks. Look, I love salt, I crave salt, but my partner said it was like biting into a salt lick. I tasted the butter and it was almost too salty for my taste, which tells me it's too salty for most people. - my partner ordered the wagyu stuffed shells. I have the same feedback for the sauce that I gave for my sauce before-- it just wasn't fresh. There was something about it that was just not reflective of my previous experiences with Maggiano's. The meat was incredibly greasy and overall it was just not visually appetizing. In terms of taste, the description said "spicy" and it definitely wasn't spicy or even close. My partner just described an overabundance of onion flavor. - In terms of our waiter, she was nice enough, but I did notice a pattern I'd like to address. We saw the wait staff that day- making rotations, circling the dining area and checking on their tables. However, we didn't notice this with our waitress. In fact, any time we asked for anything it took 20min before we would see her again. For example, it took 20 minutes after we received our bread before we received water. We were seated right after another party and they received drinks, their food, and bill before we even saw our appetizer. They were being attended by a different waiter, which tells me there is room for improvement. -Our total bill with tip came out to about $135 dollars. I don't mind paying good money for food, but for the quality the price is a bit insulting. I understand that things are getting more expensive lately, I really do. However, as a long time customer I wouldn't mind if your prices increased if it meant retaining your quality. Otherwise, i may as well go elsewhere in the meantime.

Try this place if you want to serve fresh pasta at your next dinner party. You'll wow your guests…read more This is not a restaurant; it's a mom-and-pop place where they use family recipes and hand-make the pasta. They ship, or you can pick it up at their facility. (It's a warehouse district, FYI.) I think they supply large accounts, but you can place custom orders at www.pastadelights.com They have an amazing spinach-artichoke agnolotti. Also try the mushroom sauce, the black pepper pasta and wild mushroom ravioli.