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    Hot Pot Hot Pot

    3.9 (1.1k reviews)
    ModerateChinese, Soup, Hot Pot

    Hot Pot Hot Pot Photos

    HOT POT HOT POT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Best beef noodle!
    Chaille K.

    Haven't been back in few years and had forgotten how much i loved this spot. Great customer service and fresh ingredients. Meat is not precut and stored in plastic containers still taste great! Beef noodles is a must and idk why lettuce taste so good with spicy veggie brother and the rejuvenation broth is comforting. So happy I'm always to frequent my favorite hotpot place again! They open 5-11 and close Mondays.

    Jayson R.

    All items are made to order (a la carte style). So its not AYCE but that's alright since the portion sizes are pretty large. I went here late at night so it wasn't too crowded. My favorite thing about Hot Pot Hot Pot is that they have a half and half bowl so you don't have to get the same broth as someone who has an aversion to spicy food.

    Emily Y.

    I visited on a Thursday night and it was completely dead- I was the only patron. We ordered a ton of food for the table, which was good. However, because we were the only table, the waiters were a little *too* attentive. Every time we finished with a dish, within 30 seconds they had come by and cleared the table. We could see them standing at the edge of the room watching our every move, which was a bit nerve-wracking. They did not have a sauce bar, which is pretty uncommon for hot pot restaurants. They also served the meat in cheap, plastic take away containers. Not very aesthetically pleasing at all. And then the bill came- it was $90 not including tip, and it was not AYCE- it was al a carte. The price was outrageous as I had paid less for KBBQ AYCE a couple nights before.

    Best scallion pancakes 5/5
    Elizabeth P.

    We made reservations for 6 on a recent Friday night but it was not too busy. They have the tastiest and crispiest scallion pancakes I have ever tasted. They have other items to add to your shabu meal. The meat, seafood, mushroom, tofu, and veggie options were astounding. The meats came out in plastic containers and the veggies were clean and fresh. The brotha were both tasty. We chose the spicy at level three which was pretty spicy and some in our party couldn't handle it. They can dilute your broth or add more when requested. Overall we had a nice experience and service was quick and attentive. The restaurant was traditionally decorated and clean.

    Spicy and original broth
    Alby O.

    Nice hot pot experience. The location is clean, staff is ready and willing to explain new comers how all works. Ordering food was easy as they give you a paper menu to fill out. Food came out super quick, it took like 5 minutes for the broth to heat up. Ingredients were fresh, we got lamb and beef tripe, clams sand some fresh veggies to put in the pot. I love all the aromatics in the broth, finer, jujubes, ginseng, koji berries, all the good stuff and the broth was comforting too.

    Christopher C.

    Score: 9.5/10 Buzzwords: Itemized Hot Pot, Generous Portions, Quality Ingredients Came here around ~6pm on a Wednesday night for the first time. Seating was in abundant supply, with two, four, and six seat tables scattered throughout a large open floor dining room. Ordering was easy, as we were handed an ingredient order form and a menu book containing reference photos for each item on menu. (As a visual learner, I appreciate you Hot Pot Hot Pot) As it related to the food, Hot Pot Hot Pot started incredibly strong with first impressions as both sides of our broth looked to be made in house with careful consideration made to the presentation. For our broths, we chose House Spicy (3/5 spicy) Broth and House Original Broth. Though the broth for the former was quite nice, the level of spice I chose was unpleasant to the point where I found myself never returning to the broth after transferring the ingredients over to the other broth in efforts to salvage the quality veggies and add-ons. Because additional sauce containers (including spice) came with our meal, I feel a 1/5 spice level might have been a better option, even for this spicy-food connoisseur. The side order of shrimp fried rice was elite level - full of flavor without being overly salty. Save for three items; 1) fish balls w/ meat, 2) squid, and 3) bean sprouts, I would order repeat everything over again in a heartbeat. Everything came out promptly within ~5 minutes of receiving out broth and in a really neat personal rolling cart. The total for everything ordered was ~$110 before tip. It is worth noting that for two people, we had eaten more than we ought to have eaten and still had enough leftovers for a meal and a half the next day. Overall, this has to be in the upper echelon of hot pot restaurants for the quality of the ingredients alone, with the taste and depth of flavors adding even more value to the dining experience. This is a great spot to mindfully reconnect with someone over food and/or to share a first time eating experience with someone.

    pan fried noodles with shrimp
    R C.

    This the first time post pandemic we ate in person. Restaurant is careful in how food is being handled and delivered to the table. Food was still great. The soup broth here is wonderful and full of seeds and roots which we find soothing and healing. The service is good and servers are willing to help. The must have here are the scallion pancakes. These are the best scallion pancakes- we consumed 3 orders and failed to photo it- sorry. The pan fried noodles is also good. There's parking available.

    Raphael N.

    Pretty lowkey hot pot place, and the food is delicious. I especially like their scallion pancakes.

    Tien T.

    I wanted to like this place but felt the there was a lot to be desired. There were no options for combos for veggies, so you would have to order every veggie option separately. Everything came in a container which were weird, with the lids on, it was hard to open and we had to open them to cook. Also, there's no sauce bar like other hot pot places. It was an odd hour when we visited so it was empty, we felt like we were being watched the whole time. Not sure I'd recommend this place.

    a variety of food on a table
    Jenna L.

    Tl;dr: solid hotpot, nothing crazy. A la carte ordering. Can half/half broth, they charge per person for broth. What we got: half and half broth (rejuvenation & house spicy level 4), lamb fried noodles, spicy wontons ($12 for 15pc), side of lamb/beef/meatball/fishball with roe, oyster mushrooms and bok choy - everything was pretty good. We would have gotten a lower spice level (scaled from 1-5) of 2-3, not because the 4 was overly spicy for us but felt like the extra spice did not add much and took away from the other flavors - we decided after dinner that we would have maybe opted for a fried rice instead of the fried noodle because it may have complimented the hotpot dishes more - probably could have not gotten the fried noodle and spicy wontons and had enough food - cost about $75+tip for the 2 of us Went on a Saturday around 8pm, no wait! restaurant was about half full. Service was attentive but not overwhelming- they forgot to add my smoothie I ordered but it worked out since we over ordered

    Michelle O.

    I really enjoyed my experience at Hot Pot Hot Pot. The service was amazing as well as the selection of sides/veggies. Even though they did not have Tom yum broth, The house spicy broth made up for it. I don't have anything negative to say. I really enjoyed myself and had plenty of food for the price. I will definitely become a regular.

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    1 year ago

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    4 years ago

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    Thank you for your review! We appreciate and value your business.

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    2 years ago

    All the waiters are very kind to the kids and they would give the kids stuff. very good service

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    1 year ago

    Great food good price. Clean restaurant no frill. Parking is easy and safe. Service is good.

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    2 years ago

    This place was great! My boyfriend and I really enjoyed the calm atmosphere and delicious food. Give Hot Pot Hot Pot a try!

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    1 year ago

    We had a wonderful dinner here celebrating our anniversary. The food is tasty and as unique as you want to be.

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    2 years ago

    Delicious hot pot! Friendly service and reasonably priced. Generous portions. Highly recommended for all!

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    Page 1 of 27

    Hot Pot Hot Pot Reviews in Other Languages

    Ask the Community - Hot Pot Hot Pot

    Are there gluten-free options?

    Hi do you have outdoor seating? And dog is allowed outdoor?

    Unfortunately, we don't have outdoor seating as of right now.

    AYCE hot pot?

    No,we are not ayce

    Hi, what are your your hours now?

    Thursday to Sunday 5:00 pm to 10:00pm Monday close

    Hi, what your Busi hours now?

    5pm-10 pm Monday close

    Do you have take out options?

    Yes we do

    Hi! Do you guys have outdoor seating? do we need to make a reservation? Where do we make reservation? Call?

    As of 3/27/21 they only had indoor seating available when we stopped by.

    Is dine-in available now?

    Yes . We open at 12 pm to 9PM today

    Any vegan options?

    Yes, we have a large variety of vegetables, mushrooms, and tofus to choose from and our 4 broth options are easily customizable to a vegetarian base.q

    What's in the rejuvenation broth?

    Is it AYCE?

    Sorry it is not AYCE.

    Do they do take out?

    We take home leftovers. Since the soup is made based on what you select and choose to cook it is doubtful they would package raw ingredients, but if you get full you can take it home.

    Are there vegetarian options for the hot pot broth?

    Yes. They do offer a vegetarian broth option, and they will place a sign on the table to ensure that added broth are also vegetarian.

    You have lunch special?

    I only go dinner

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    Meow Rice Noodle

    4.5
    (186 reviews)
    2.1 mi
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    Was craving rice noodles so decided to give this place a try as it's been on my radar. I think it…read morewas okay, but not as amazing as I expected. Menu option is kind of limited. I went with the tomato and sliced beef for $14.99. This came with bean sprouts, which I wasn't aware of, and there was a lot of bean sprouts inside - almost as much as there was rice noodle. Not a fan of bean sprouts but will eat if I need to, but in this case - it totally overwhelmed the dish. There also wasn't enough rice noodle for me. Everything else was good, but that kinda blew it for me. Also got the spicy soup with beef and tomatoes. This is more of a gentle burn in spice they slowly works its way up. It's good if you like spice. Restaurant wasn't too busy when we arrived but got a good amount of customers by the time we were leaving. Workers are friendly. Not sure if I'd be back though. Lots of street parking or a small lot to the side.

    One of my favorite noodle spot in SGV area…read more My go to dish would be tomato sliced beef rice noodles- the tomato soup base is the perfect balance of sweet and tart. The portion rice is very generous, I can never finish and would end up taking leftovers. Parking: they have a lot next to the restaurant, I never had an issue with finding a spot. The only downside is they don't have their AC on during the summer. I remember one time I was sweating while eating and it was very uncomfortable.

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    Food documentary playing on the TV.
    Tomato & Beef
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    Luyixian

    Luyixian

    4.5
    (525 reviews)
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    We've been here many times throughout the past 3 years and each time we leave with our bellies full…read moreand a smile on our faces. It's simple what they do well here, they make darn good food that tastes like homemade food (healthy and delicious), they price everything on the menu very reasonably (especially in these crazy times), and they treat all their customers like family/neighbors. Now that I've given you the why, let's move on to the good food. We usually order the beef noodle soup because of how tender the meat is and the soup & noodles are just perfect comfort food. And we always pair it with veggies (garlic cucumbers or water spinach) and pork dumplings are also amazing. Almost any of their braised meat rice/noodles are just really good (popular ones are braised pork rice or braised chicken leg rice). Interior space is also very roomy and comfortable for big groups or cozy meals Parking is pretty easy since they have a lot in their back entrance and they used to let you park underground as well but the building's new management started closing the gates at 6pm because they're just sad and unfriendly human beings lol but luckily the surrounding area has many places to park.

    On the way back from Santa Ana, find LuYiXuan Restaurant in Alhambra, which serves Shanghainese and…read moreTaiwanese cuisine. This restaurant is difficult to get parking because it is located inside a small plaza on the corner of Valley and Garfield. Fortunately, I found a parking space there. The restaurant is not particularly large, But there are many customers dining there. We ordered Garlic Cucumber, Braised Pork Rice, Garlic Water Spinach, Braised Beef Noodles, Sweet and Sour Pork Ribs, Garlic Beef Cubes, and two Thai Milk Teas. I'm able to speak with the owner, who informs me that this restaurant does not use MSG or other ingredients. Everything is fresh and healthy. After tasting the food and the Braised Beef Noodles, I can tell it's really tasty and light, with no harsh components that make you thirsty and want to drink more water. So far, my family and I have really enjoyed the food here. Definitely will return and try other delicious foods next time.

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    Beautiful Flower arrangement
    Beautiful Flower arrangement
    Couple's sliced beef
    Couple's sliced beef
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    The Congee

    The Congee

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    (551 reviews)
    1.3 mi
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    The Congee is located in the same plaza as Kang Kang Food Court with a shared lot with other…read morerestaurants and businesses. On a Saturday evening, my husband and I decided to grab dinner here. Because we parked in the shared parking lot, we entered the restaurant through the back. We were immediately greeted upon entering. After being seated and looking over the menu, we ended up ordering: Fish Tofu Congee, $10.50 prior to tax- This meal truly nourished my soul because I was really sick a few days before and hardly ate anything. The congee was nice and hot and thick, just the way I like it. Portion wise, this is perfect for 2- 3 people to share. But again because I had not eaten much for the last few days, I ended up eating most of it (lol, had not realized how hungry I was until I was eating this). My husband did enjoy this congee too. Beef Stew Noodle Soup, $14.95 prior to tax- My husband ordered this dish and thought the soup was flavorful and the noodles had a nice chew. I also liked this dish and thought it was delicious. My husband finished most of this dish. ------------------------------ (Total= $28.10 after tax, prior to tip) Service was friendly. And because the restaurant is on the small side, it was very easy to get a server's attention if you needed something. Although I did speak mostly Cantonese when I was here (I am actually trying to make myself speak Cantonese more), you can order in English. So you shouldn't have any trouble when you dine here. Overall, coming to The Congee was the right choice for dinner and so glad we did. I do see myself coming back here for another meal in the near future. Please note that there is a unisex restaurant towards the back of the restaurant, right next to the back entrance/ exit. The restroom itself had all the basic essentials (running water, toilet paper, paper towels and soap) but wasn't the cleanest. It was decent at best.

    I chose to order the Spicy Salt Wings appetizer based on the positive reviews I had seen on Yelp…read more However, I must admit that I did not find the wings to my liking. They lacked both the expected spiciness and the salty flavor. I believe I had anticipated a taste similar to crispy spicy salted pork chops. After just one bite, I decided to take the remainder home with the intention of making them crispier myself. The Shrimp Wonton Noodles in Soup certainly deserve a five-star rating. The dish featured four generously sized shrimp wontons, all amply filled with shrimp. I did sample the noodles, but unfortunately, I was too satiated to fully appreciate them. I am looking forward to returning for the Shrimp Wonton Noodles in Soup.

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    (1.2k reviews)
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    First of all- this is the best restaurant I've been to in Monterey Park…read more When I say the line is worth it, I mean it. The service is incredible even though the place is super busy. They give large portions and everything tastes INCREDIBLE. Super authentic flavors and will definitely be coming back MUST TRY: Beef roll- flaky on the outside and stuffed with delicious marinated beef. My favorite dish Pan fried pork bun- super juicy just like in China Fried squid- the best fried squid I've ever had. Even better than the Hong Kong Cafe. Super crunchy almost like Korean fried chicken in the outside and tender in the inside. Not hard to chew at all! Lemon green tea- absolute massive glass. 100% delicious and not too sweet with a faint jasmine floralness Inside is a bit small but very generous with the AC Definitely come here!

    A friend mentioned this place to me. I've driven by the plaza plenty of times but never really…read morethought to stop in and try the restaurant. The menu looked pretty similar to a lot of other Taiwanese spots I've been to. I ordered the beef noodle soup. The beef was tender, although it was a little on the salty side for me. The bok choy was cooked well and still had a nice texture without being overcooked or soggy. My friend got the honey green tea, popcorn chicken, and tomato beef noodle soup. He thought everything was fine, but nothing really stood out to him. We came on a Friday right before noon, and it started getting pretty busy soon after. I probably wouldn't wait a long time to eat here, especially on a weekend. There are quite a few other places that serve similar dishes and are pretty comparable. I wouldn't go out of my way to come here, but I'd be open to coming back and trying some of the other things on the menu, especially the xiao long bao or one of the other rice noodle soups.

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    Joy

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    4.5
    (2.1k reviews)
    5.7 mi
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    Taste: 5 Value: 5…read moreService: 5 One of the best Taiwanese meals I've had since coming back from Taipei at the start of the year. The hot and sour soup was thick and chunky, just how I like the soup. The scallion bread sandwich with 5-spice beef was distinct. The bread was perfectly baked and the beef was flavorful and juicy. There was both mustard greens and pickles that gave crunch and acidity to balance the meat and bread. The lotus root salad was refreshing while still having a kick from their in-house chili oil. Dan Dan noodles were also excellent. Fresh cucumbers, chewy noodles, flavorful sauce. Hearty portions with enough for a lunch the next day. Also appreciated the speed of service. Lines move quickly and food comes out quickly. Looking forward to my next visit!

    I found Joy on Yelp and decided to give it a try for Friday lunch around 2 p.m. I found parking…read moreabout a block away. I was surprised by the long line and waited about 15-20 minutes to order. I tried the minced pork over rice, a five-spice beef bun, beef fun to go, and a taro drink. I found a seat right away, and the food came out promptly. The rice was topped with delicious fresh pickles and a tasty egg. Unfortunately, I didn't care for the minced pork. The texture was mushy, and it seemed either overcooked or like it had been sitting under heat too long. It definitely didn't taste freshly cooked. It also had a bitter flavor that reminded me of five-spice powder that had been cooked too long. I ate about half because I was hungry but didn't take the rest home. The taro drink was just okay. It wasn't blended smoothly and had chunky pieces getting stuck in the straw. The good news is the beef bun was tasty after I warmed it up at home. In hindsight, I should have just gotten a few of those instead of the minced pork! I've eaten authentic Taiwanese food in Taiwan, so I do have a point of comparison. Unfortunately, based on what I tried, Joy was underwhelming overall.

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    Hot Pot Hot Pot - chinese - Updated August 2026

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