Cancel

    Open app

    Search

    Hu's Szechwan Restaurant

    3.7 (560 reviews)
    ModerateSzechuan
    Closed Closed

    Order Hu's Szechwan Restaurant Takeout or Delivery

    Hu's Szechwan Restaurant Photos

    Business Info

    HU'S SZECHWAN RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

    You might also consider

    Recommended Reviews - Hu's Szechwan Restaurant

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    The spread

    This place is top of the line authentic Szechwan Chinese food. I ordered 4 appetizers: spicy cucumber, fried chicken, the pork wontons & egg rolls. All delicious but you must try the wontons, they are soft dumplings, not fried and come in a sauce that you will want to drink. I ordered 3 entrees: Szechwan beef, chicken chop suey & honey walnut shrimp. Again all delicious but the honey walnut shrimp is a total knock out, would never get sick of eating this dish. It is rich in flavor and not overly sauce-y I ordered 3 sides: shrimp fried rice, garlic green beens & white rice. Shrimp fried rice is soooo good but there's nothing that can compare to the flavor loaded garlics green beans. They're juicy and addictively delicious. They are a MUST order item! The thing is it's not just the food, the service is family owned and it really shows. It's a very friendly and happy, neighborhood environment to enjoy a meal.

    EGG FRIED RICE - SIDE PORTION

    Ambiance was not the best, but I think it just needs a new coat of paint and a good clean and then it would be perfect. Service was good we arrived around 1pm and finished eating at 1:40 and then got our bill within a couple minutes of finishing. The waiter was really nice and the food was super delicious so I would definitely recommend this for take out and hosting parties. The hot and sour soup wasn't super spicy which I really enjoyed because normally at other places it's too spicy for me. I didn't like the rice texture much but that's a personal thing the taste was good though. I loved the wontons they were so good I think I could have eaten the 12 piece instead of the 6. Over all 4/5 !

    Side MANDARIN SALAD LUNCH BOWL - Shredded Chicken. Good. Kung pao chicken bad!
    Daniel B.

    Bottom line: Is this the best Westside Chinese restaurant ? Hmmm.. While the ingredients are certainly way more fresher than casual Chinese fast-food or dine-in, the kung pao chicken wasn't all that great when everything else considered . Ordered kung pao chicken lunch special. 13 dollars is okay for the price when you also factor in the mandarin chicken side salad . And the mandarin side salad was the highlight of the lunch special. Homemade toasted sesame dressing with the crunchy iceberg lettuce with cuts of chicken was a nice palliative for the disastrous bitterness of kUng pao chicken. The Kung pao chicken was just awful. It wasn't spicy, nor did it contain any veggies Im accustomed with. The sauce consisted of a nauseating dry and toasted almost bitter taste. Kung pao chicken has a pleasing heat or spiciness consistency, but this was just bitter. Meats seemed like a bump above , but the sauce absolutely killed anything redeeming. Had to order a cup of hot and sour soup separately. Should have came with the lunch special. It was neither spicy, nor sour and seemed generic Altogether, $20. Ridiculous. For lunch portions .

    HOT & SOUR SOUP - Cup

    See all

    6 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1

    6 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    6 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 2

    1 month ago

    Great food, super nice owners, and super homey! Will definitely be coming again. Green beans and sweet/sour chicken are addictive!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 2

    10 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 2
    Love this 1
    Oh no 0

    6 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Richard L.
    1427
    1534
    4295

    2 years ago

    Helpful 5
    Thanks 2
    Love this 3
    Oh no 3

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 3

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 1

    3 years ago

    Helpful 5
    Thanks 1
    Love this 1
    Oh no 2

    4 years ago

    Helpful 1
    Thanks 1
    Love this 2
    Oh no 1

    1 year ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 1
    Photo of Ted
    0
    15
    18

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Michael T.
    139
    49
    221

    3 years ago

    Helpful 4
    Thanks 0
    Love this 0
    Oh no 2
    Photo of Amy B.
    0
    22
    21

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    3 years ago

    Helpful 4
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1
    Photo of L T.
    0
    37
    7

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Rob S.
    743
    2115
    49983

    5 years ago

    Helpful 7
    Thanks 0
    Love this 7
    Oh no 0

    2 years ago

    We ordered from Hu's while at a friend's house. All three of our dishes were very underwhelming.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Cait S.
    0
    51
    40

    4 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Derek W.
    536
    34
    16

    5 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 3

    3 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 1

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 3
    Thanks 0
    Love this 4
    Oh no 0

    6 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 14

    Hu's Szechwan Restaurant Reviews in Other Languages

    Ask the Community - Hu's Szechwan Restaurant

    Is it now (10/16/24) dine in? last visit many months ago was only take out

    Is it only takeout?

    Nope dine in or take out

    They temporarily do not have dine in service per my spouse on Saturday. They are looking for help. What happened to Our main server, Jimmy?

    Wed lunch is dine in

    View All 4 Questions

    You might also consider

    Sichuan Impression

    Sichuan Impression

    4.0
    (944 reviews)
    2.2 mi
    $$
    Locally sourced ingredients
    6 years in business

    The service was good. You'll just have to flag them if you need something. They were all helpful…read moreand nice. Food wise - everything we ordered was great. The cumin lamb was flavorful and spicy. The Mao Cai was spicy, full of meat and the broth was tasty. The boiled fish was my second favorite - spicy and fish was not overcooked. The fried intestines were really great! The shrimp fried rice is ok. I wanted either a whole fish or a whole crab but they ran out - on a Saturday night. They have a good Asian beer selection. $35 for corkage. $6 valet parking with validation. Free for 1 hour only with validation. It's a very casual place. Clean.

    My kiddo is a big fan of sichuan food especially fish fillet in chilli sauce so we came here for…read morelunch out of her recommendation as this is her favorite Chinese restaurant in town. The reception wasn't warm as the girl was on the phone and she just waved at us to get in. Food was scrumptious. Their basa fish fillet in chilli sauce had to be the best I've tasted. The fish was tender, sauce yummy, veggies fresh! It was excellently prepared. Husband and Wife beef and tripe slices was another outstanding dish. It was so good I had to order more rice to eat with it therefore happily broke my diet again. Steamd eggplant with pickled condiment on top tended to be on the salty side, it was soft and tasty. I loved it! Service was lukewarm at best. The girl performed her service in a convincingly nonchalant way. But at least I got lemon infused water refilled twice. :) Well decorated with Chinese cultural elements. Very spacious, clean and peaceful ambience. We had a lovely time and will return.

    Photos
    Wonton in chili oil 红油抄手
    Wonton in chili oil 红油抄手
    Beef noodle casserole 砂锅牛肉
    Beef noodle casserole 砂锅牛肉
    Intestine noodle of Shuangliu 双流肥肠粉

    See all

    Intestine noodle of Shuangliu 双流肥肠粉
    Sichuan Impression

    Sichuan Impression

    4.2
    (1.3k reviews)
    16.8 mi
    $$
    7 years in business
    Speaks Mandarin

    Came here with some friends and had a really enjoyable meal. We tried a variety of dishes and there…read morewasn't anything that disappointed. The cold noodles were refreshing and had a nice firm texture, making them a great starter. The qiao jiao beef stood out with its rich beef bone broth, and both the beef and radish were incredibly tender. The shredded potatoes with vinegar and chilies had a satisfying crunch and a nice kick without being overwhelming. One of my favorite dishes was the tea smoked pork ribs. They were fall-off-the-bone tender and the crispy garlic on top added a lot of flavor and texture. The kung pao chicken was another standout. The chicken pieces were meaty and the sauce had a sweet and savory flavor that actually reminded me of sweet and sour pork, which I really enjoyed. Overall, a solid spot with flavorful dishes and a good variety of textures across the menu. Definitely worth checking out if you're craving Sichuan food in the area.

    Favorites were fries, string beans,chicken, pork jowl. Fries were really crunchy, string beans has…read moreflavor and garlic. Chicken was probably number 1 on my list. It wasn't overly spicy, kinda reminds me of zindrew og sauce. Pork jowl was interesting. You eat it as a wrap and add pineapple sauce. Alot of these items we ordered no spicy so that they will have spicy on the side. Since we had a few who doesn't like spicy. I dont think they ever brought us spicy on the side but its okay since we had some spicy dishes as well. Mapo tofu was flavorful but very numbing. I couldnt even tell the lamb eas gamey because my mouth was numb. Which is good because i usually cant handle gameyness. Not really a fan or their taro dessert with the mochi. It was too liquidy for me. 3.5 stars

    Photos
    Boiled Fish with Ratton Pepper
    Boiled Fish with Ratton Pepper
    Juicy Steamed Chicken in Chili Sauce
    Juicy Steamed Chicken in Chili Sauce
    Mapo Tofu

    See all

    Mapo Tofu
    Xiang La Hui香辣汇

    Xiang La Hui香辣汇

    4.2
    (359 reviews)
    16.5 mi
    $$

    My friend Jordan H. turned 50 last month, and I told him I'd take him out for a belated birthday…read morelunch. We'd been talking about getting Chinese food, and he picked Xiang La Hui, his go-to spot for classic Sichuan. I'd never been before, and was more than happy to try a new spot in the SGV. We met up at noon and stayed until the restaurant wrapped up lunch service and gently pushed us out the door, sometime around 2:30. The space was nice, instantly recognizable as a Chinese restaurant in Alhambra. It was pretty quiet the whole time, a good place for a leisurely catch-up. Service was fast and polite, though the combination of QR code ordering and poor Verizon service was a bummer. I had to cross the dining room to take down the wifi password posted on the opposite wall. We ordered a sizable spread for two people: Chong Qing fried chicken, dan dan noodles, wontons with chili oil, and pea tips with garlic. Everything was delicious, most of all the Chong Qing fried chicken, crispy nibbly bits of breaded chicken stir-fried with green onion and hot pepper. I love dan dan noodles and wontons, and thought both were great, if not the best I've had in the area. The pea tips were lovely, bright green and not spicy, but abundantly flavorful. I'd love to come back to Xiang La Hui and try more of the menu. It seems like a restaurant that does everything well, and I'll keep it in mind whenever I'm craving Sichuan.

    Grab a meal here with my friends, and there was street parking in a small parking lot in the back…read more The food was delicious and spicy. We grabbed a few items to share across eight people, and it was more than enough. We definitely had to request for more water, but it wasn't mind numbingly spicy and could still taste the flavor of the food. Love that they have beer towers to share. When we went, it was an evening on a Sunday night so it wasn't that full, but it was a warm night so the doors were open.

    Photos
    Kung fu boiled beef
    Kung fu boiled beef
    Grilled lamb chop
    Grilled lamb chop
    Happy Chicken

    See all

    Happy Chicken
    Chengdu Taste

    Chengdu Taste

    3.7
    (1k reviews)
    16.4 mi
    $$

    I revisited during the week for lunch before they close at 2:30PM…read more For two people, we asked for two bowls of rice, but they brought out a red rice bin with lid. We ended up having leftover rice, and they let us pack it home. Farmer style pork Beef dry pot Boiled Fish with tofu (fish filet, not snakehead) The food is just as good as I remembered. This time the server lady didn't speak English. She offered cold vermicelli or cold noodles on the house for spending $50+. I opted for noodles, which had some cooked bean sprouts. They came to our table to collect payment on their iPad, so I used Apple Pay.

    I called in beforehand at 5 o'clock to ask for the wait time - the server is happily made me a…read morereservation for 530 just in case there was a wait. As my family and I arrived for dinner, we were seated right away. Between the four of us, we ordered five dishes (forgive me I do not have all the names listed on the top of my head)- mapo tofu, string beans, broiled fish, garlic chicken, & spicy bite sized chicken! Each dish was absolutely delicious. If you like spicy food - it was a great balance between numbing and spice. The service was absolutely amazing as well - they always insured that our tea pot was refilled, and that we were tended to. As the check came, our servers kindly wrapped up our food for us! We'll definitely be back next time

    Photos
    Their achievements certificate
    Their achievements certificate
    12/20/2025: Ma Po Tofu / 麻婆豆腐
    12/20/2025: Ma Po Tofu / 麻婆豆腐
    11/11/2023: Toothpick Lamb with Coriander

    See all

    11/11/2023: Toothpick Lamb with Coriander
    Meizhou Dongpo Restaurant

    Meizhou Dongpo Restaurant

    3.5
    (1.4k reviews)
    2.1 mi
    $$
    Discounts available
    Catering service

    I went here today for lunch with my girlfriend at around 1:30 p.m. The restaurant looked clean,…read moremodern, and wasn't busy at all. Customer Service: (5/5) The waiter was very nice throughout. She was very endearing as she talked to my girlfriend in chinese and also kind to me when speaking in english. When asked about dishes and proportions, she was very knowledgeable and honest. Food: (4.5/5) We ordered the Mapo Tofu and Meizhou Special Fried Rice with chicken. The food came out within 10 minutes and the portions, as I saw on previous reviews, were generous enough for us to share and be full. The Mapo Tofu came out on a hot ceramic bowl. It wasn't as spicy as I thought, not overly spicy but just enough where you get that numbing kind of sensation in your mouth that leaves you wanting more. The beef wasn't like the ground beef you see in other mapo tofu, but more of chunkier pieces which I wasn't a big fan of as it didn't seem spread evenly. The Meizhou Special Fried Rice with chicken was probably one of the best fried rice dishes I've ever had. You can tell it was made from a wok and the flavors were just incredible. The chicken seemed to have been friend separately and added on top afterwards but the saltiness of the chicken didn't take away from the fried rice at all. Instead, it added to the flavor and made it all so enjoyable. For the ultimate experience, I'd recommend eating both together to maximize your palette!

    The Peking duck is still the reason to come, but nearly everything around hasn't kept pace with the…read morecompetition. The space feels worn -- menus tattered, décor dated, the whole interior overdue for a refresh. For a restaurant positioning itself at the higher end of Chinese dining, Meizhou Dongpo is sleeping on the finer details. No complimentary tea service, and rather than offering a pot for the table, they serve individual tea by the mug -- a comically oversized Western mug at that. Chopsticks arrive without spoons, and when you ask for one, you get silverware instead of the porcelain you'd expect at Chinese restaurant. The Peking duck accoutrements came with a little plastic spoon on the tray. Small things, but they add up.The fried rice was a letdown too and looked nothing like the menu photo. Spots like Din Tai Fung and Lunasia Signature are operating at a different level and the gap shows. Meizhou Dongpo has the bones of a great Chinese restaurant. The duck alone proves it. But until they invest in the experience around the food, it's hard to recommend at this price point.​​​​​​​​​​​​​​​​

    Photos
    Holiday Set Menu 688 (Pre Order Required)
    Holiday Set Menu 688 (Pre Order Required)
    Premium 888 Holiday Feast (Pre Order Required)
    Premium 888 Holiday Feast (Pre Order Required)
    Beijing Roasted Duck

    See all

    Beijing Roasted Duck

    Hu's Szechwan Restaurant - szechuan - Updated July 2026

    Loading...
    Loading...
    Loading...