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    IHOP

    3.1 (126 reviews)
    Open 6:30 am - 10:00 pm

    Order IHOP Takeout or Delivery

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    Business Info

    IHOP ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - IHOP

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    Reviews With Photos - IHOP

    Eggs Benedict
    Robert K.

    Well ihop needs a complete overhaul. The food is so basic that many locally owned breakfast restaurants are blowing this place away. This place has not flare or spice to it. Just plain boring food with no spice or taste at all. Plus they charge a lot for what they serve. I got the eggs Benedict and is was boring and bland. The English muffin was not even toasted and by the time you add a poached egg and hollandais sauce on it it was soggy. Why can't the chef just toast the freaking English muffin and then put the rest of the stuff on top? I call it just being plain lazy if you ask me. Oh well, I got what I asked for from a national breakfast chain.

    Spicy Poblano Eggs Benedict What I thought I ordered

    Fake advertising ! If I could give this place no stars I would... Went in today and ordered the spicy poblano eggs Benedict and let's just say they did not look like the picture... felt like I ordered from a random taco shop

    The Classic Burrito & Bowl
    Linda S.

    I came here with my family for breakfast. We were seated right away. The waitress took our drink orders and brought them right away. I got coffee and ask for flavored creamer and it was delicious. They were attentive and also make sure to ask if we wanted anything else with our entrees. I got The Classic as a breakfast bowl with light cheese. The cheese was still a lot but it was delicious. The salsa was so good and had a bit of a kick. They had forgotten one of our pancake sides but took it off our bill instead. Will be back to this ihop next time we are in town!

    Turkey entree
    Mylexus P.

    I don't frequent any IHOPs if anything I would pick Denny's.. BUT hear me out! This experience was *chefs kiss* from the person who greeted me. To the employees who clean tables. Everyone spoke, smiled and was polite. I came with a party of 5 and our food didn't take long to make it back to the table. Everything was piping hot, and tasty! For some reason, I ordered a turkey entree and it was delish! The turkey was moist and flavorful! I also got a side of pancakes (don't ask lol) *insert pig squealing sounds* The server said there was only 1 cook however this did not affect the quality of our meal or the flavor! 10/10, I will be back!

    The orange juice didnt taste watery.
    Nichrissha W.

    First time here! Very friendly staff from greeting to serving. Monica checked on me to see how i was doing. I didnt get the greeters name but he looked like Mario Lopez!!!! He was super cool. I felt good in this space. Thank you staff!!!

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    Ask the Community - IHOP

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    One of the nicest visits I've had a craft brewery in a long time. Not only was the staff welcoming,…read morebut the guest were very friendly as well! I got to meet several new people, some were locals and others were from out of town. We all got to know each other a bit and share some laughs! The Cousin's Lobster truck was here on this day. I had the Lobster Tacos while the nice people sitting next to me at the lobster rolls and the lobster quesadillas. All of them were delicious as we shared. I would recommend anyone who enjoys craft beers to visit this business. They have a great selection of beer, generally food trucks on weekends, sufficient, seating, and parking, clean restrooms, a great staff.

    Drove out to Coachella brewing and tried a flight of beers. Walked into a very cozy space with some…read morevery welcoming guy behind the counter. He is knowledgeable about the beers he sold and helpful with what I like to drink to offer the right beers for my flight. The one thing I wished was offered was light food, my understanding is that when they have entertainment there are food trucks that park outside on the street. Below are the beers that I tried. Take the drive out and have a flight! When in Rome Italian Pilsner. Amberica amber ale. Watermelon blonde, blonde ale with watermelon. 1000 poms barrel aged imperial stout with pomegranate.

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    Solanos Bar and Grill

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    We had no destination in mind but saw Solano's and decided to give it a try. We go there now at…read moreleast 3 times a month and have never been disappointed!! The Chef/owner is incredible. When you enjoy a dish there and want to have it again rest assured it is the same fabulous taste as your initial time! We have had steaks, pastas, salads ,, pizza and wines and I have loved every dish I tried. The short ribs are luscious . My favorite salad is the beet salad. Always so fresh and so many flavors in one salad! The Pork Chop is excellent too. It's difficult to find a Chef who can get a pork chop just right. This chef nails it everytime!! There is a little area with high top tables Where one can catch a ball game and also one tv in one of the eating areas but they are not at all intrusive. There typically not many children when we are there but when they have been they have been well mannered at very young ages and they make dining fun! I have no negatives which is highly unusual for me (just ask my husband!!)wonderful overall experience. If you want a bit more time between courses just tell your waiter. They are very accommodating!! PS Roy the bartender is really nice and fun. Try it!!

    Food was delicious Service was the best…read more We had a very comfortable booth. I should have posted sooner because I can't remember my main dish. I think it was a special. We had the best Wedge Salad ever.

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    The Steakhouse at Agua Caliente Rancho Mirage

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    The Steakhouse at Agua Caliente Rancho Mirage is, without a doubt, one of the best steakhouse…read moreexperiences in the Coachella Valley. We find ourselves coming back time and time again because everything is consistently exceptional. The food, the atmosphere, and the service. The menu truly offers something for everyone, and one item we never skip is the seafood tower. It's beautifully presented, incredibly fresh, and the perfect way to start the meal. Whether you choose to dine at the bar or in the main dining room, you can expect the same attentive, top-tier service. While the atmosphere differs between the two, each offers its own unique and equally enjoyable experience. If you're planning to visit, I highly recommend making a reservation, as it can be difficult to get a table during peak hours. For larger gatherings, the private wine room provides an elegant setting, and their curated private dining menus create a personalized experience that makes any celebration even more memorable. From perfectly prepared steaks to outstanding hospitality, The Steakhouse continues to exceed our expectations. It's easily one of our favorite special occasion restaurants, and we look forward to every visit.

    This was the perfect place to spend Dave's birthday. We loved everything about this restaurant. The…read moreservers, the server assistants, the food (and drinks) the atmosphere, location. EVERYTHING! We were early so stopped at a bar and Dave got a Makers Mark w/Ginger ale. Loved it and the price! Played a bit of poker (machine) and then it was time for the Steakhouse. We were greeted by the sweetest young lady (and I'm mad because I can't remember her name). She was there throughout the evening and was delightful. She filled our water glasses and brought a giant basket of assorted bread. I had to try them all and each bread sample was a new experience. The butter-2 kinds-soft and tasty. Then we got our drinks. Dave got a bourbon blackberry smash. Loved it. I got a pineapple lemon drop. Loved it and the pineapple garnish was an experience all its own. Dave's surf and turf was fillet and lobster tail. Both cooked perfectly. He hardly even needed a knife to cut the fillet AND the lobster was perfect on its own but when he dipped it into the melted butter it was even more satisfying. I'm vegetarian and was pleased with the number of options for me. I opted for the bucatini and it was so great. I only ate half of it since I knew I really only wanted the carrot cake. Andrew, our server, brought Dave a birthday cheesecake and it was very nice. But he had to try the key lime pie and it was perfect and sour (in the best way). The meringue was sky high and perfectly torched. The crust?? The best. If you want the carrot cake, you need to let them know ahead of time since it takes about 15 minutes. Was it worth the wait? YES IT WAS. It's hot out of the oven in a tiny skillet, topped with the creamiest ice cream. I'm a baker and super picky about baked goods and the folks at The Steakhouse know what they're doing. Everything about our experience here was the kind that makes you want to return. This is the perfect Special Occasion venue. Pricey yes. Worth it? Also yes.

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    Dining area.
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    My birthday cake
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    The Edge Steakhouse

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    4.0
    (317 reviews)
    4.5 mi
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    One of the BEST TASTING RIB CAP in the World. This 10 oz was truly amazing! It was perfect in and…read moreout Medium Well Salt and Pepper MUST TRY. Our service was excellent she was such a doll. Loved us and we loved her. The restaurant has amazing all around beautiful views, delicious cocktails and really Great Food. Must try Lobster & Butternut Squash Bisque, if budget is not an option then I recommend the CAVIAR SERVICE Which is Served With Blinis, Egg Mimosa, Chives, Crème Fraîche, Shallots (we had the Siberian and it was Very Delicious and not Fishy), we also had the Edge Wedge which had Baby Iceberg, Nueske's Bacon, Pickled Onions, Steakhouse Ranch, Blue Cheese Crumble, Tomato Jam & Pear & Endive Salad Endive, Frisée, Poached Pears, Goat Cheese, Candied Pecans, Cabernet Vinaigrette Gluten Free Vegetarian. Right after dinner we wanted to take photos of the view and We had a Photo Service complimentary by our server. She is the only reason we will ever go back to this property.

    Ambience is nice - located inside the Ritz Carlton - all the way pass the pool…read more The hotel itself is amazing . Food is good. I would say - not above any high end steak house. We ordered a bunch of various starters and sides. The beef tartare was good and the oyster were the medium sized pacific coast oysters- were ok - not raving about it. The Wagyu steak were cooked to perfection. The sides were meehhh... the truffle fries was soggy and no truffles on it - just truffle oil. The mushrooms were plain Jane - just regular button mushrooms. The broccolini was just grilled wit salt and pepper. Our waitress was nice - but definitely needs to be oriented a bit more. She's very shy. Valet parking only at the hotel lobby.

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    IHOP - breakfast_brunch - Updated July 2026

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