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    Inchin's Bamboo Garden

    3.2 (283 reviews)
    Closed 11:30 am - 2:00 pm, 5:00 PM - 9:30 PM
    Updated 1 month ago

    Order Inchin's Bamboo Garden Takeout or Delivery

    Inchin's Bamboo Garden Photos

    INCHIN'S BAMBOO GARDEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for groups

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    table spread
    Melissa Z.

    I'm actually surprised to see a 3 star rating on yelp for this place because my family and I had a wonderful dinner here. Inchin's is a restaurant that serves chinese & indian food and is actually a chain around the U.S with many other locations. I love that they have an assortment of their own brand sauces at the table with flavors like sweet chilli, momo sauce, green chilli, and some others. The restaurant is also really cute inside and the servers/host were friendly. The menu is so long so it took us quite some time to even figure out what entree and cuisine we wanted. We had no clue the portions would be so big. Appetizers we got: salt pepper shrimp, lamb dumplings, steamed chicken dumplings, veggie dumplings, and a butter masala dipping sauce for the dumplings which cost an extra $2. For main entrees: mongolian beef, thai yellow curry with chicken, butter chicken, paneer makhani, burnt garlic chili fried rice, and 3 sides of garlic naan. Our table was full. Everyone loved the dishes they got and had no complaints about anything. I don't know if I would get the dumplings again just because it was 3 for $10 which is a rip off. Also wouldn't get the salt pepper shrimp because it was $16 for 6 small shrimps and a plate of chopped onions. The naan bread was one small piece of naan cut in half for 3.50. Other than that, everything came in huge portions, was shareable, and delicious. Our total came out to be about $190 with the tip they already included in the bill. This is a good place for a large party of people who can't decide what they want to eat.

    Crispy Chili Baby Corn

    Still decent place but not a fan of paneer lababdar. Need to stick with Chinese items. Naan was from frozen package .

    Hot Pot Momos (3 pcs)
    Asad S.

    This is a frequent dinner spot for the family. It isn't your conventional Chinese, it is Indian Chinese. So just think of your usual Chinese spots with extra sauces, seasoning and vegetables/herbs. We got a table rather quick for a weekend and large group (13). However the food took some time! The server was very nice and kept us updated, but the food did take about 50 minutes. We started off with hot pot momos, something new on the menu. It's a dumpling in a hotpot style soup. Dumpling itself was good, but the soup was heavy on the soy sauce and there were a lot of Szechwan peppercorns, it was hard to not eat too many of them. Our mains included Mongolian beef- our favorite! Crispy tender beef, with a sweet coating! Garlic pepper chicken- good flavors, soft chicken Cantonese noodles- not too spicy and sort of a neutral flavor. Burnt garlic fried rice- another favorite of ours! Amazing garlic flavor and some red pepper flakes. Hot pot chicken- the chicken was cooked nicely and the sauce it was in was well seasoned. However there are A LOT of Szechwan peppercorns and does give a numbing effect on the tongue. It was hard to separate them from the chicken/sauce. I think this dish would be better if they just reduced the amount of peppercorns they put in. All entrees were served with steamed rice. Everything was served in nice platter/bowls and there were Asian inspired decor around the restaurant.

    Rabia A.

    So I used to come here when it first opened a long time ago. I haven't been back in years. Finally decided to go back and the food is really really good. Very delicious and tasty. The only down fall is the food came out a little cold. If it was hot, than it would have been so much better. The waitress did offer to remake it or heat it up but we we were already half way done eating cause we were hungry. So they did comp the soup for us. The food is technically a 5 but giving it a 4 because it came out cold

    Veg schzewan dumplings
    Vini E.

    The place can be a hit or a miss depending on whether you order takeout or dine in and what dishes you get. We've done dine in a few times and takeout once. I don't recommend take out at all because the quantity of food given in takeout vs dine in is ridiculous. They pack food into small containers and you pay the same price so highly recommend dine so you aren't cheated on quantity. Now comes the review of the meals! Veg schzewan dumplings: wasn't a fan but they weren't terrible. I've had better dumplings. Ku chow chicken: very spicy but really good. Something different! Triple schzewan chicken: this was a mix of rice and noodles. Did not enjoy the dish at all. It was tangy and the fried noodles at the top werent crisp, overall taste wasn't good. Veg fried rice: really nice! We've ordered chilli chicken in the past and it was really good. Overall, for the experience go dine in. Really depends what you get.

    I liked the way they packaged my takeout! The spring roll was tasty. I am sure the rest be will be equally appealing.
    Fateria J.

    I visited today during lunch. I was greeted in a friendly manner and immediately was given a menu for my takeout order. My order was prepared quicky and presented to me in a visually pleasant way.

    Mustard paneer
    Neha S.

    It's a place for lovers of Indo-chinese so much that even my family visiting from India love it. They have recently changed the menu to cater to a wider audience however Indo-chinese is the main deal. Burnt garlic fried is their signature dish more me. For appetizers we stick to paneer chilli or paneer 65. The dumplings have disappointed me in the past. Their soup menu offers variety with manchow being a favorite. During the last visit I had to specifically request the fried noodles with it; in the past they were complementary. My only concern at times is the amount of oil that goes into some dishes and the wish they could work on their version of triple Schezwan to make it more authentic.

    Paneer 65
    Phillip N.

    I went to Bamboo Garden today for a team lunch. We've gone here on multiple occasions for birthday's, promotions, team lunches, etc. The restaurant has very good food and ample space for large parties. Plenty of vegetarian and non-vegetarian options for all to enjoy. As much as I love the food, I have to be honest about service and cleanliness being hit or miss. I've included food, service, and cleanliness in my rating of 3 stars. Today our server was very attentive and helpful. On the other hand, my glass had a lip print on it and my appetizer plate had some food residue. It seems there may be an issue with the method of cleaning dishes at this place. I will likely be back because I really like the food, but wanted to share my experience with others interested in trying this place out.

    Mongolian Chicken.
    Tina T.

    It's a pretty cozy place to dine in on a rainy night. The menu is quite huge since they provide a lot of entree options and also small plates as well. I got the Mongolian chicken and it was quite good. It wasn't overly seasoned, enough to my liking. The fried crunchiness at the bottom pairs well with it. The chicken manchow soup was very spicy, it wasn't expected since my spice tolerance is low. Service was good, they came at appropriate times.

    Drinks Menu
    Saiteja G.

    This place has turned out to be disappointing overall. I have been here multiple times before and I only see them making it worse between each of my visits. I had to wait for around 30 minutes to get seated and a very bad ambience for an elite restaurant of this sort. The waitress got us seated and was in a rush to get us out of there maybe. She didn't even ask if we would want to drink something and directly asked us to order food. The food was turned in less than 5 minutes. The paneer didn't seem fresh as it was very hard and chewy. The green curry was too raw and is noticeable. The fried rice and the noodles were okay. Overall, the food and ambience was a disaster. I just love the Indo - Chinese Cuisine and that is what makes me come back here.

    Black Pepper Beef

    I have tried Inchins around the US. The food at this particular outlet is average. We ordered chicken hot n sour soup (average). Chicken Manchurian and Hakka noodles were good. The shrimp curry was also very good. We also ordered Dal makhni and naan - I would not recommend ordering any non-Chinese food.

    Chicken 65
    Kumar J.

    I visited Inchin's with my friends when we were in Raleigh for a weekend. We arrived at around 7pm on a Thursday evening and were seated immediately. We ordered Manchow soup, steamed and fried momos, Street side chow mein, Triple Szechwan noodles and Chicken 65. The food was really good. We specifically liked the noodles, they looked very plain but we're delicious. The service was good too. We good the food not too long after we ordered. Overall, it was a really good experience and I would definitely come back. Ever.

    Inside
    Neha K.

    We have consistently eaten wonderful Asian Indian (indo-Chinese) cuisine here. Over 8 meals with the consistent flavors, quality and service. Even their takeout is pretty phenomenal if you ask them how to reheat the food. Veg Manchurian is a "coin manchurian" here and is to point! The best, yummiest of all is the Manchow soup. This is not for the weak hearted- being on the flavor and heat and zing! Hakka noodles always warms the family and kids, American chopsuey is pretty okay- it might not be the best overall but sure might be the best in North Carolina. Will always return on cold days, craving days and anything indoChinese days

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    Good info Asian food. It feels good to find a Indian restaurant with decent ambiance, good food and service..

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    Page 1 of 8

    Ask the Community - Inchin's Bamboo Garden

    Do they offer lunch/dinner buffet?

    We do not have a buffet. We offer lunch specials Monday-friday, 11am-2:30pm. Specials are $8, $9 or $10. Included: small entree, choice of rice (white steamed, brown steamed, Veg fried or Chicken fried, veg spring roll, soup of the day AND salad of… Read more

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    C&T Wok

    C&T Wok

    4.2
    (692 reviews)
    0.9 mi
    $$

    C+T Wok is a solid option for a budget-friendly lunch, especially if you're looking to keep things…read morearound the $10 range for a full meal. The lunch special pricing is definitely the main draw, and it's hard to beat for the amount of food you get. That said, the execution is a bit mixed. The General Tso's chicken was very bready, with not as much actual chicken as I would've liked, which took away from the overall experience. Another downside is that they've removed the free soup that used to come with the lunch special. It's a small thing, but it did add value before and is missed. One more thing for me is that they have no ice, so you are having luke warm water or drinks. Overall, it's not bad for a quick, affordable meal, but there are enough small drawbacks that it lands more in the average category. Decent value, just not something that stands out.

    Whenever I want some good Asian cuisine, this is my goodness to spot. I always always get the…read moresalt and pepper fish...so darn good! The batter is well seasoned and green peppers are well seasoned. The Thai fried rice is always a good choice. Flavors Flavors! The staff is always so friendly. The only thing that I suggest is that you call ahead if you are placing an order to go. They are always really busy...that should be an indication of how good the food is. There is ample parking. C&T Wok overall is a great place to either dine in or take out.

    Photos
    Lunch
    Lunch
    Ribs stir fried in ground garlic
    Ribs stir fried in ground garlic
    TN1. Pad Thai

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    TN1. Pad Thai
    Szechuan Garden

    Szechuan Garden

    4.0
    (147 reviews)
    1.4 mi
    $$

    Stopped in for lunch takeout. Super fast service. Kung Pao chicken with rice and peppers. Had a…read moregood amount of spicy kick that I love. The chicken was the right amount for lunch. Side of hot n sour soup was also the right portion for lunch. Very tasty. Clean and plenty amount of seating, if you want to eat there.

    After living in Durham, NC, for three years now, we finally got around to giving Szechuan Garden in…read moreMorrisville NC a try - on the strong recommendation of a Chinese friend who came here some years ago and was delighted to have such a restaurant in his new home here. Simply put, everything we ordered was a home run. The soup - Wonton - was splendid. The broth had far more kick, far more substance, far more taste than the stuff we've managed to get at other local restaurants - and more clearly matched what I've eaten in Chinese restaurants throughout Southeast Asia . . . and, of course, in my few trips to Beijing. The egg rolls immediately made me think of this little hole-in-the-wall take-out Chinese joint in Brooklyn that I recall . . . from fifty years ago. The place was situated on the corner of Bay Parkway and 86th street, right at the point where the elevated track for the B train was located - and immediately became my father's first stop as he descended the station's stairs at the end of his workday, leading right to the front door of that cookery. He always ordered an egg roll or two, ate one standing in the entryway to the cook shop, and brought several home. Those Szechuan Garden egg rolls immediately, for me, resonated with the vigorous, deep taste of those Brooklyn delectables. We had a simple fish dinner with white rice, and an eggplant cooked deeply and wrapped in a thin dough covering - never had eggplant that way before and it was, again, a home run. The fish was so very simple, so very tasty - unforgettable. Thankfully, we have enough leftovers to make for another great meal today. We now have a new favorite restaurant near our home in Durham.

    Photos
    Part of seating area, Feb 2025.
    Part of seating area, Feb 2025.
    Szechuan Garden
    Szechuan Garden

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    Chengdu 7 Sichuan Cuisine

    Chengdu 7 Sichuan Cuisine

    4.2
    (358 reviews)
    4.8 mi
    $$

    Food was impeccable. I'll be back!…read more On a Saturday night around 8pm, I ordered a bunch of food for about 20 people as an impromptu post graduation dinner at my house. We were ravenous, but had an intense Chinese food craving, so we ordered Chengdu 7 food from Uber Eats. Food did not disappoint! We ordered sesame chicken, chef special fried rice, chicken fried rice, Mongolian beef*, shrimp fried rice, and everything was delicious! Fan favorites were the Mongolian beef and chicken fried rice, but honestly EVERYTHING was good. And you can tell a lot from a place by how they package your food: food was delivered in tightly seeled packs and labeled! It sounds minor, but is so helpful when you're feed 2 dozen hungry people. All in all, Chengdu 7 you truly made me a fan of you. I will most certainly be returning for more!

    Another great meal at Chengdu 7 with family and friends! This place really delivers quality food…read moreand great service! We enjoyed so many different dishes - hot and sour soup, scallion pancakes, egg rolls, hand pulled noodles with beef, kung Pao chicken, cumin beef, beef with vegetables, crag rangoon, and pork dumplings. Every dish was wonderful. And for anyone who has not tried the hand pulled noodles here you really must try them - they are a highlight of a meal - incredibly delicious with a wonderful texture. The flow of food to our table was great, not too fast or rushed and not too slow. Our waitress was wonderful and ensured that our group had everything that we needed to enjoy our meal. Will I be back again - Absolutely!! Everyone in our group agrees that this is the best Chinese food anywhere! I will caution some seeing this review that unlike many other Asian restaurants, if you order a Hot and spicy dish here it will indeed be very hot. I consider that to be good because I enjoy hot spicy food, but for those who cannot handle hot food stick with the milder dishes.

    Photos
    Menu March 2024
    Menu March 2024
    Chicken Fried Rice
    Chicken Fried Rice
    Yu-Shiang Eggplant

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    Yu-Shiang Eggplant
    Taipei 101

    Taipei 101

    4.0
    (506 reviews)
    4.2 mi
    $$

    Decided to come here for a weekday dinner on a whim & so glad that we did! This was also my first…read moreforay into Downtown Cary, which is super cute. We got the: - Scallion Roasted Beef Pancake Roll: Definitely recommend getting this as an appetizer! The scallion pancake is super crispy with unbelievably tender beef inside & perfect amount of sweetness from the hoisin sauce. - Griddle Chicken with Mixed Vegetables: I've never eaten anything like this before, and absolutely loved it. Loved all the spices- cumin, fennel, doubanjiang- & the mala essence; the crispy, tender chicken; and the variety of vegetables, especially the lotus root. - Shrimp Ho-Fun: The shrimp were tender & the wide rice noodles have such a fun, bouncy texture; a flavorful dish. - Spicy Boiled Fish: The fish was super flaky; Taipei 101's version of this has a bit less mala flavor than I like, but this was still tasty. - Chinese Braised Pork: The pork was tender with a good amount of fat and I appreciated the bok choy, but it was a bit too sweet for me. Ambiance is nice, lots of tables. Service was fast. There are parking spots in front of the restaurant, but a little limited in number. 10/10 would recommend!

    This was by far the most disappointing Chinese meal I've had. The scallion pancakes barely had any…read morescallions--maybe one piece in each--and when I mentioned it, the server insisted that's just how they prepare them. The vegetable lo mein was just as underwhelming, with only a small amount of carrots, scallions, and broccoli, lacking real flavor while somehow being overly salty. We also ordered the eggplant with basil, but the sauce was thick, overly sticky, and tasted more like sugar than anything else. I can't understand how this could be considered authentic. We had visited this restaurant about ten years ago, and the quality has clearly declined since then.

    Photos
    Taipei 101
    Chicken Mongolian. We didn't order this. It was brought to us by accident, but the few bites we had were very, very good.
    Chicken Mongolian. We didn't order this. It was brought to us by accident, but the few bites we had were very, very good.
    Mapo Tofu

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    Mapo Tofu
    Ten Seconds Yunnan Rice Noodle

    Ten Seconds Yunnan Rice Noodle

    4.3
    (49 reviews)
    2.2 mi

    I learned about this restaurant through Instagram, and funny enough (or not surprising at all), the…read moreperson who greeted me was the person in the post. The delicious smells wafting through the restaurant immediately let me know that I was in the right place. I ordered the Fatty Beef Szechuan Hotpot Yunnan Rice Noodle & Fried Dumplings. Both arrived in no time, and were piping hot on a cold winter's day. The fried dumplings were crispy, not at all greasy, and filled with very flavorful filling, coupled with a perfectly paired dipping sauce. The hotpot... oh, the hotpot, was filled with pillowy fried tofu, fatty and tender beef, cabbage, wood ear mushroom shreds, seaweed, bean sprouts, and a ton of noodles. All of this was swimming in some of the most amazing Szechuan peppercorn broth that was spicy, but not numbing and not overpowering. It was the perfect broth to wrap each ingredient in flavor. After I finished all of the delicious beef and veggies, I went for the noodles. I never really new what "bouncy" meant when describing noodles until today. They were truly bouncy in with every bite, silky smooth, tender but with a little bit of bite to them. I ate every morsel that I could fit in my stomach and not explode... this was the perfect winter dish for this South Florida eater.

    | Overview + Good…read morebroth options to choose from + Healthy and fresh ingredients + Waiter's positive vibe and professional customer service + Food was served fast + Beef tripe is so delicious + Welcoming ambiance and clean dining areas | Review Ten Seconds is a casual hot pot spot that specializes on soup sets with tasty and fresh ingredients. The quail egg was the heart of it. Got the bone broth this time. While the broth is good, it's not great to the point I'd crave for this. I'm honestly not a big fan of the rice noodles but they went well with the broth. My girl got the noodle dish with the beef tripe, and we also ordered beef tripe for appetizer and milky rice cake for dessert. The beef tripe is one of our favorite appetizers, and it's perfect with Japanese beer. The noodles are a bit spicy but the spice level was adjusted low to my girl's liking. The rice cakes were good but not the best we've tried. It's something we'd order again though. For 2 people, we ended up spending around $50, including tips, so reasonably priced but not as satisfying as a dim sum dinner. | Overall Score: | Overall Score: 4.1/5

    Photos
    Ten Seconds Yunnan Rice Noodle
    Fatty beef
    Fatty beef
    Popcorn Chicken

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    Popcorn Chicken
    Dim Sum Asian Bistro

    Dim Sum Asian Bistro

    3.8
    (396 reviews)
    5.8 mi
    $$

    Our go-to dim sum spot near Chapel Hill!…read more This is a wonderful family-run restaurant that blends modern simplicity with traditional charm. The staff are incredibly friendly and hardworking, and the atmosphere feels both welcoming and authentic. All items are affordable and with reasonable prices! It's the only legit dim sum place near Chapel Hill/Carrboro, about a 25-minute drive for us--and we gladly make the trip almost every week. We simply can't get enough of their food! Warning: Everything on their menu is dangerously addictive. You've been warned! Our Favorites 2. Pork Dumpling (Siu Mai / Siomai) -- Steamed pork in a wonton wrapper, perfectly juicy with just the right balance of pork and vegetables in every bite. A delicious classic done right. 6. Beef Onion Dumpling in Chili Sauce -- One of the best dumplings we've had--and we've been to dim sum spots all over the world! The beef is flavorful and juicy, wrapped in a thin, perfectly chewy skin. The chili sauce complements the filling beautifully without overpowering it. Generous portion, amazing value, flawless execution. 9. Steamed BBQ Pork Bun -- Soft, fluffy buns filled with mildly sweet BBQ pork. Comforting, classic, and delicious every time. 11. Egg Yolk Bun -- Lightly sweet custard filling inside soft steamed buns. The perfect bite of dessert to end your dim sum feast. 16. Bean Skin Stuffed with Pork -- Juicy, lightly seasoned pork wrapped in delicate bean skin. Flavorful but not overpowering--simple and satisfying. 27. Crispy Shrimp Ball -- Juicy and lightly seasoned shrimp goodness inside a crispy ball. They disappeared into the void of my stomach as soon as they touched our table. 28. Crispy Taro Puff with Chicken -- Think of these as bite-sized empanadas with savory, well-seasoned chicken inside--like the best mini chicken pot pies! Crispy, flavorful, and completely addictive. I could easily eat 30 of these! 41. Crispy Beef Onion Pot Sticker -- Pan-fried to golden perfection for that satisfying crunch. The beef and chives inside are juicy and flavorful, and the portions are generous. I dream about these dumplings when I'm asleep. Absolute perfection. Take all my money! The Finishing Touch Dim sum is meant to be enjoyed with tea, and they offer a simple traditional brew that pairs beautifully with every dish. If there's one downside--it's that they're only open Friday through Sunday. We wish they were open all week! Everything on their menu is so good! Best Dimsum and service in Durham!

    Objectively speaking, this is one of the better dim sum options within the area, and is a great…read morelocation to get some of the classic dim sum options. I've had the pleasure of eating some really good dim sum, and while I can admit that the dim sum here will never be as good as places in New York, I can say that they do a decent job and that the experience will be enjoyable for any eater. Rather than delivering dishes on the traditional cart, Dim Sum Asian Bistro uses a menu where you can mark off the dishes that you want. There are a lot of different steamed, fried, and a la carte options that you can choose from. A lot of the basics are done pretty well. They have good pan fried dumplings, shrimp dumplings, shao mai, and coconut pudding. They also have some other, complex dishes that we really enjoy. Their curry powder turnip cake is some of the best out there. The curry flavor pops and the fry is absolutely perfect. Crispy on the outside, but warm and soft on the inside. They also make their chicken feet really well, which is a tough one to do sometimes. I know that there will be some good options. Although Dim Sum Asian Bistro has some good things, they also serve some things that you would just be better off not ordering. They have three different types of rice crepe dishes with meat. Their best is easily the shrimp, and you should stick to that. In fact, I would avoid the beef version at all costs, it is made with a beef paste and the texture was so strange, it was kind of unappetizing! I also think their fried rice could use some work, and I think some items, like their custard buns, could have come from the frozen section. I think my family can be pretty critical about dim sum since it has been a big part of our personal culture. However, sometimes I feel I need to take a step back and look at it broadly. I've come here with some of my friends who don't eat dim sum consistently and they are always wowed by the experience. From that perspective, I can see how this place hits the mark. They serve pretty authentic food and make it taste good. There is always a buzz about the restaurant and people come and go over the weekend. It's no wonder you might have to wait to get a table, Dim Sum Asian Bistro is definitely doing something right!

    Photos
    Dim Sum Asian Bistro
    Dim Sum Asian Bistro
    Dim Sum Asian Bistro

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    Inchin's Bamboo Garden - chinese - Updated July 2026

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