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    Italia Pizza

    4.4 (79 reviews)
    InexpensivePizza, Italian
    Closed 11:00 am - 9:00 pm

    Italia Pizza Photos

    ITALIA PIZZA ATMOSPHERE

    What's the vibe?
    Casual
    Good for kids
    Outdoor seating
    Good for groups

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    Recommended Reviews - Italia Pizza

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    Reviews With Photos

    Pepperoni calzone
    Stephanie G.

    I was in the mood for a calzone, so there's run $8 ($1 extra for toppings) so I ordered one. It was ready in about $15. They are currently only doing pick up, and in summer it was really hot inside just waiting for the food, so power to the workers for carrying on. The calzone was HUGE. Like 2 means worth for about $10 is a hell yes. It was nice and hot, crispy crust filled with cheese and pepperoni. So the food was good at a good price. But if you are picking up, don't come too much earlier than they told you it will take as waiting inside in summer was tough.

    Cheese Pizza
    Matt H.

    I was vibing with the idea of having a buffy chicky wrap wrap so I ordered from Italia and got a pie to try as well. The wrap was good, but not what I was expecting. It's sort of a hybrid between a calzone and a traditional wrap. Still, very delicious -- likely would have benefited from more Buffalo sauce, but the side of bleu cheese of course saved the day. The pizza was good too, but nothing super groundbreaking UNTIL I had a slice of it cold the next morning. Dear Lord this is the best cold pizza I've ever had. The next time I order from here, I may immediately put the pie in the fridge. It's very cheese forward which makes the consistency a little chewier but in a good way. The guy who took my order (assuming the owner) was nice AF. Great little spot they have here.

    Counter
    Jennifer P.

    I only had plain slices, fresh, crispy and delicious. My son goes here often and he says he hasn't had a bad meal.

    Menu (3/2022): wraps, cold heroes, hot heroes, chicken, side orders, coffee, desserts.

    Since moving to New Jersey about six months ago, I've been looking for a pizza parlor to compare to my favorite NY pizza parlor from my childhood (colloseo on long island). This is the closest yet. The first thing to stand out is how wonderful the gentleman behind the counter is. He has a true warmth and professional demeanor that made my family feel very welcome. I don't usually notice service but I had a great feel here. The pizza itself came out fast and had a great consistency. It was not too oily, firm crust without being too crispy, excellent craftsmanship. The cheese and sauce were solid. The meatball calzone we got was one of the best I've ever had, a true masterpiece. I'm not quite ready to put this above colloseo, but perhaps nostalgia plays a role. Either way, I will be back and I suggest you come try Italia too.

    Mike W.

    One of the better pizza places in Bloomfield. Really friendly service. Quickly prepared and good food. Little to complain about with this place, I'd totally come back.

    Medium cheese pizza with mushrooms and black olives. Soooooooooo good.
    Nyamka A.

    Happened across this place looking for a slice. It was so good that I went back and got a pie. This is my new favorite pizza place.

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    5 years ago

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    8 years ago

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    6 years ago

    Gem of a pizza spot. Can't tell you how much better their pizza sauce is compared to my grandmothas. Great sicilian too.

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    7 years ago

    Love this place! First time here and the pizza is so fresh. Highly recommend if you're in the area.

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    4 years ago

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    11 years ago

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    6 years ago

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    8 years ago

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    10 years ago

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    6 years ago

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    9 years ago

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    8 years ago

    Love the pizza coming here over 20 years delicious if you're a "pizza snob " like me then you will love this classic Italian pizza pie

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    9 years ago

    Best pizza in Bloomfield! The buffalo chicken is amazing. And the guy who runs it is super friendly.

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    7 years ago

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    13 years ago

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    11 years ago

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    7 years ago

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    7 years ago

    Best pizza place in Bloomfield run by the nicest man. Don't miss an opportunity to dine at this restaurant.

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    10 years ago

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    13 years ago

    Very tasty meals.. Haven't tried their pizza, but their salads and sandwiches are great. I highly recommend it.

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    12 years ago

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    11 years ago

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    12 years ago

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    10 years ago

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    10 years ago

    Excellent pizza and the attention and price is great. I simply love this place! Margarita and Sicilian pizza are my fav!

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    8 years ago

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    12 years ago

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    11 years ago

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    11 years ago

    Ordered chicken Murphy delivery. The food was late tasted terrible and even the bread was dry. I won't go back because of the bad experience

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    10 years ago

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    12 years ago

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    Page 2 of 2

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    Brick + Dough

    Brick + Dough

    4.3
    (208 reviews)
    1.8 mi
    $$

    Grabbed some food to go recently - a chicken vodka parm pizza and also some bolognese & cheese…read moretopped fries. Both were excellent and made fresh to order! It was quite busy on a Saturday evening, with almost all tables full and plenty of people picking up orders as well. Would recommend!

    We came here for a dinner date with some friends and their dog. They were able to accommodate us…read moreoutside to be able to have the dog with us, which was very nice as we always look for outdoor spaces to be able to bring our furry friends. The service was nice, especially because even though we were the only table sitting outside, they were consistently coming out to make sure we were doing OK and had everything we needed. We ordered some garlic knots, which were good, it just seemed a little bit pricey to charge for the marinara sauce separately, which was not really outstanding nor something special, so I would recommend you skip it. We also ordered the chicken vodka Parm pie which was very good. The chicken was very crispy and the pizza was still delicious the next day when we had the leftovers. One of her friends is allergic to gluten, so it was very nice that they were able to accommodate for her. I do wanna point out that we have been to many places that offer gluten-free options and this is the first one I've been to that does charge you extra to make a gluten-free. In terms of price, it is very similar to the other places in Montclair but they do provide very good service and the ambience both outside and inside is very nice.

    Photos
    Let's go
    Let's go
    Brick + Dough
    Mikes

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    Mikes
    Lucci’s Pizza

    Lucci’s Pizza

    4.5
    (68 reviews)
    3.9 mi

    We love the dough that Lucci's uses - it's crispy on the outside and soft and fluffy on the inside…read more I also enjoyed their spicy rigatoni vodka with crispy chicken cutlet and tiramisu. All around a solid Italian spot with friendly employees and a cozy fast casual atmosphere!

    Their service is terrible here. The guy in the front clearly doesn't want to work at Lucci's and…read moreseems bothered to handle anything at all. 1st time: Placed an order over the phone on Sunday evening. Guy seemed overwhelmed and reluctantly took my order. I showed up 30 min later and no one had any record of my order. I recognized the guy's voice and told him he took my order. He was pissed and got into a shouting match with me with 3 other customers around. He eventually apologized and offered a free side of meatballs and spaghetti (don't order that btw, super underwhelming). 2nd time: Wife placed an order for a pie with half pepperoni on their website. Came back with the order and the pie had full toppings. Small nit but annoying. 3rd time: I called at 6pm on a Thursday. No one picked up. Opted to place order on their website and got the same item as last time. Showed up at and the same miserable guy asked for my name and order... and then said he didn't have any order. I told him I placed an order on the website... and he said "You should have called." with an awful (only a mother can love) grin. I showed him my email confirming 6:20pm pickup time and he said he had no order... before pulling a pie with my name on it. I asked if it had half pepperoni and it didn't. Full toppings AGAIN. Clearly, their website is not equipped to actually take half toppings orders. Pizza is OK but not worth the headache or poor service here.

    Photos
    Lucci’s Pizza
    See the sesame seeds in the crust.
    See the sesame seeds in the crust.
    White Pizza

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    White Pizza
    Blue Steel Pizza

    Blue Steel Pizza

    4.3
    (494 reviews)
    0.1 mi
    $$

    We couldn't find parking in Montclair so we just decided to keep our eyes peeled on the way home…read morefrom an event. And, voila! We spotted Blue Steel which had good, modern curb appeal to our hungry tummies. It looks like downtown Bloomfield is having a moment with some new condos and nicer restaurants coming in. Thanks, gentrification!? Inside has a clubby, bar vibe and we were seated at a hightop near the bar. I love a good wedge salad. I prefer the classic but I appreciate BSP's variation that has tomato, cucumbers, crispy frizzled onions, feta cheese, homemade ranch dressing, and everything sprinkle seasoning. It was generously sized and refreshing. And there's nothing but good things to say about the Detroit-style ezzo pepperoni pie, except that i wish I had a bigger stomach to eat MORE. After the salad (shared), I was only able to manage one slice, but it was a happy slice. My first time trying Detroit-style and it didn't disappoint. PS: There's a tiny, very lumpy and bumpy parking lot in the back that is very tricky to maneuver back out of. If it hadn't been for an Uber driver who got briefly trapped back in there with me, I might still be there today

    New Jersey is known for many things, but pizza is perhaps the largest source of debate. There is no…read moreshortage of pizza, as they have anywhere from 2,000 to 3,000 pizza restaurants using their family recipe to make some of the best pizzas in America. As the third-largest producer of tomatoes in the entire country, this key pizza-making ingredient not only sets New Jersey's classic 'tomato pies' apart from any ordinary pizza. This 10,000-square-foot, two-story establishment with a neon-lit sign on Glenwood Ave in Bloomfield asks, "Just another pizzeria?" They also house a 20-seat speakeasy that's open Thursday through Saturday called the Rab.bit Hole that can be found upstairs behind a hidden entrance. Opened in 2020, Blue Steel Pizza Company is the answer and should become obvious after looking at the menu. A reservation was easily made via Resy. My partner and I were greeted at the host station and got a regular table in the 1st-floor dining room by the pizza oven in the middle. The vibe was modern and industrial. Patrons had to use their phone flashlights to read the menu as the lighting was pretty dim. They are known for their Detroit-style pizza--a pie baked in a rectangular, traditionally blue-steel pan, the kind once used by autoworkers. It's made with a blend of mozzarella cheese and traditional Wisconsin brick cheese that melts down the side of the pie, making for a burnt, gooey, cheesy crust. It's cold-fermented for three days and is closer to sourdough. It has real flavor and an airier texture. It's like a lighter version of a Sicilian with a buttery crust. As a starter, we decided on the Chopped Salad. For our main entrée, we opted for the Jersey Tomato Pizza Pie. Portions run big enough for sharing, and we downed them with the 1911 Cider. The pizza crust was light, airy, and crispy with the right amount of fresh ingredients, making the ensemble tastefully delicious. The staff was attentive, friendly, and accommodating, and our server was Adam. The price was comparable to the area. We had a wonderful experience and would recommend this place.

    Photos
    Clam pie
    Clam pie
    Broccoli rabe pie
    Broccoli rabe pie
    Heirloom tomato salad

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    Heirloom tomato salad
    Luigino's Parmigiana

    Luigino's Parmigiana

    4.6
    (255 reviews)
    1.7 mi

    This is my husband and I's second time here. I didn't think they could top our first visit, boy was…read moreI wrong. We brought our family this time and Liigino's was just as good if not better this visit. We had fried calamari and shrimp, meatballs, mozzarella with tomato for appetizers. Our dinners were, polenta with short rib Ragu, spaghetti carbonara, and let's not forget the massive chicken parm. We also squeezed in deserts and cappuccino. The atmosphere was beautiful and everyone that works here is so pleasant. Can't wait to go back.

    Amazing place! Plenty of outside tables, we were able to sit immediately outside while tables…read moreinside were all reserved. The inside is super cute and lots of floral motifs and it reminded me of Italy. It's a little cramped (tables close together) and very loud inside. The waitress was super friendly and attentive, ice water brought over immediately. Food came out so quick. Huge portions!!! I got chicken parm and it was enough for 4 people. Best chicken parm I have had in a while. The mozzarella cheese tasted like fresh mozzarella, super good quality and the tomato sauce was sweet but not too sweet, it's a really solid tomato sauce. My friend got the wild boar pasta and we shared both dishes. The pasta was huge as well and enough for 3 people to share. So much meat in it! Super soft and tender. A bit salty but I still really liked it. Both meals were like a warm comforting hug. Prices great for portion size. Would come back again!

    Photos
    Dining room
    Dining room
    Artichokes
    Artichokes
    Charcuterie board

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    Charcuterie board

    Italia Pizza - pizza - Updated July 2026

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