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    J. Gilbert's Wood-Fired Steaks & Seafood

    4.4 (893 reviews)
    Open 4:00 pm - 9:00 PM
    Updated 2 months ago

    J. Gilbert's Wood-Fired Steaks & Seafood Photos

    Business Info

    J. GILBERT'S WOOD-FIRED STEAKS & SEAFOOD ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Happy hour specials
    Good for groups

    More like J. Gilbert's Wood-Fired Steaks & Seafood

    Recommended Reviews - J. Gilbert's Wood-Fired Steaks & Seafood

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    Miso glazed Seabass with broccolini and sticky rice
    Rachel L.

    We kicked off the evening with the Smoked Old Fashioned, which set the bar ridiculously high right out of the gate. It arrived at the table in a carafe trapping a cloud of rich smoke that infused the drink through your second pour, paired with a neat, custom-stamped ice cube. To start our meal, we shared a giant Wedge Salad that was practically a meal in itself--loaded with creamy ranch dressing, fresh tomatoes, crispy bacon, onions, and boiled egg. When it came to the entrees, both dishes hit a home run: The Miso Glazed Sea Bass was cooked to absolute perfection--flaky, delicate, and packed with flavor. It was paired with sticky rice and broccolini that was surprisingly good and held its own against the main event. Across the table, the Top Sirloin was prepared flawlessly, cooked perfectly to temperature and accompanied by crisp-tender asparagus and smooth, delightfully whipped potatoes. Even after a satisfying meal, we couldn't resist dessert. The Chocolate Mousse was the ultimate grand finale--rich and velvety without being overly sweet, closing out an incredible night on the perfect note. J. Gilbert's delivers on every level, from the bar to the kitchen. Service was extraordinary. We'll definitely be back!

    Gnocchi
    Parker E.

    A disappointment. We came here because we were recommended it by a friend who said it was one of the best steaks. The steaks we had were good. Everything else was mediocre. The service was slow; our server, Michael, never filled our waters, cared more about the alcohol sales, and our wait for everything was long. All the sides were simple, and the Mac and cheese felt like it was baking under a heat lamp for hours. The French onion dip was forgotten about and we had to remind the server about it, thus coming out way late. One highlight was the Cesar salad. That was delicious. Would not recommend for the price, because if you're paying $60+ for a steak, you can find someplace better.

    Renee M.

    This was my first time trying J. Gilbert's and I was extremely impressed. Everything we had was delicious. The calamari was cooked perfectly crispy and the two dipping sauces it came with were different but paired excellently with the calamari. The steak was good but I especially loved the au gratin and the creamed corn with bacon as my sides. Our waitress was helpful and attentive. My only complain is how loud it was. All of the booths are super close together and packed in and the restaurant was full on a Tuesday night. So that combo just made it extremely noisy to the point where you basically had to yell to the person across from you. Not really the restaurants fault though. I'm very much looking forward to going back!

    24 layer chocolate cake (to-go!)
    Amy F.

    Surprised my husband for his birthday dinner at J Gilbert's and it's now in our "great date places" list. It's dimly lit - which sets the mood for a romantic evening. Although they have an extensive wine and drink menu, we opted for a dry evening. He started with 3 oysters which were medium sized and served with a unique onion Champaign accompaniment. For our entrees, he selected the seafood mixed grill which allowed sampling multiple seafood options. The fire-kiss on the shrimp and asparagus was amazing. The crap cake was almost entirely crab, which was divine. I selected the sockeye salmon special (actually ordered the last one they had!) with green beans and whipped potatoes. The salmon was incredible served with a lemon butter. (The sockeye was more flavorful than the non-sockeye served with the seafood mix grill). Loved the green beans with roasted pecans! Because it was his birthday, he was given a free desert and selected the crème brûlée. It was perfect - exactly as expected with a classic crème brûlée. I'd read and seen pictures of the 24 layer chocolate cake and had to get one to go (we were way too full!). Obviously, it's a huge slice (no joke, probably weighed nearly 2 pounds) and can easily serve 4. It is so moist and rich! It's a must try!

    Jeff L.

    Very friendly great staff always willing to do something unique outside the normal realm of what's on the menu incredibly attentive even when they're busy they're very helpful with bringing the free bread which is honestly amazing. It's sourdough if you like that some of these pictures might be a little bit old because I don't think they have the bacon anymore. Very upscale, nice ambience but the prices are quite reasonable for happy hour until 630.

    Oysters on the half shell
    Crystal B.

    I enjoyed my dining experience,our server Rich he is a treasure! We sat in a booth in the bar area. I truly enjoyed my pineapple martini, had 2! My appetizer was fresh oysters on the half shell! They were so fresh I could still taste that hint of ocean water! What a treat living I. The Midwest and you get that taste of ocean it's a blissful reminder of being by the ocean. My cauliflower au gratin the hit of the sides. Really good and cheesy pure comfort food. Grilled seafood plate had an assortment shrimp crab cake scallops, and salmon. Dessert was the crème brûlée and apple Blondie.

    Strip with Asparagus and ancho butter sauce. You could skip the sauce, nothing special.
    Shawn H.

    As we make our rounds at all the top steak restaurants in the KC area, this one finally on our list. This one is worth a trip. To start off. Great dark steak house environment. Dark Leather and wood. The rich atmosphere and smell of cooking meat. Fresh bread to the table. Wedge salad was excellent. Then I get the KC strip which was cooked perfectly. It didn't taste aged for very long if at all. There's no advertisement about that and usually steak joints rave about their aging. This is a key factor in why a steak is premium and fetches a premium price. Aging makes a massive difference. I was pleased that I got some sides with my steak. I had mashed potatoes and asparagus. Creme Brulée for dessert. Everything was excellent. Service was top notch as you would expect.

    Baz B.

    Whoa! Been coming here for years and this place STILL delivers incredible food with impeccable service! Located near Old Overland Park, J. Gilbert offers patrons fantastic food and dining options in a warm and inviting atmosphere, perfect for intimate dining with loved ones or friends. Service is some of the best I've seen in KC and the menu items are "to die for." Every time I go, I tell myself I'm going to try something new off the menu, but then the Seafood Mixed Grill calls me again. It's incredible and I get it every time. However, one day I'll explore other options from their wide variety. One cannot go wrong at J. Gilbert's....to say I'll be back is an understatement.

    Delicious chocolate cake
    Becca C.

    We went here for my birthday and it was delightful. They thoughtfully left a card on the table and gave a free dessert. Three of us had their delectable crab bisque and one a wedge salad. The steaks are so very good! I could eat that every day. Service was really wonderful- friendly people who actually seemed happy to be a part of the celebration. [I'm not kidding myself, they're paid to be like that, but it's still nice.] it was a lovely evening in a quiet restaurant, spent with family. It's one of my folk's favorite places and I can certainly see why. Even the small things are great- the whipped potatoes exceeded expectations. I got the prix fixe menu and my very favorite dessert, a wonderful crème brûlée. However, we also got a delicious, beautiful slice of chocolate cake. Everything combined made for just a lovely dinner.

    Filet
    Rosemary S.

    Kansas City restaurants are awesome. This steakhouse is beautiful inside, dark and romantic. Our server Daniel was top notch! The food was excellent, steak done to perfection, Daniel's suggestion for seafood was the mixed grill, absolutely amazing. Oh, most importantly this was on a Saturday evening...food and service still perfect.

    J.gilbert's
    James F.

    We eat here quite a lot and love the decor and menu. Delicious options for date night and dinner with friends. The staff is always friendly and welcoming. A great option for dinner always.

    Desserts definitely big enough to share. This is the cheesecake w/ blueberry sauce. Chocolate Velvet Cake is also spectacular.
    Karen P.

    I learned on our most recent visit, which was on a Friday, that on most Fridays & Saturdays when they get extra busy, they open up 2 other dining rooms. They are brighter than the main dining areas, but they also lack the warmth and comfort of them too unfortunately. It kinda felt like we were in their second tier area. The food was still wonderful and our server Mei Lei was fabulous, but I wish I'd been told about where we were being seated when I made the reservation. In the future, I will request not to sit there. It's not even laid out well- I was bumped into 3 times by staff members getting water pitchers.

    Kansas City Strip 14 oz.

    Great service and the food is delicious. We enjoy going every time. The wood-fired steaks are consistently amazing and the staff always makes us feel welcome. Highly recommend!

    Wedge salad

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    1 year ago

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    4 years ago

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    William C.

    Kathy thank you for the feedback! We hope to serve you again soon!

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    2 years ago

    Had an office holiday party here a year ago and the service and food was great! Dessert and drinks too.

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    1 year ago

    Fantastic! Everything was absolutely delicious and perfectly prepared. The Ribeye was great and the braised beef gnocchi was excellent.

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    3 years ago

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    4 years ago

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    3 years ago

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    1 year ago

    I went with my father for Father's Day and the service and food were AMAZING. It had such a welcoming atmosphere and great decor.

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    3 years ago

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    1 year ago

    Food & service by Jona was outstanding. Great way to celebrate our 40th anniversary!

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    2 years ago

    Been here twice and both times have been great. Server is attentive. Food is amazing. We will be back.

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    2 years ago

    Great place food and service 5 stars. Beautiful building. Had the 3 course of wedge salad, filet and coconut cake.

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    Page 7 of 23

    Ask the Community - J. Gilbert's Wood-Fired Steaks & Seafood

    I saw the menu, but what are the Steak prices?

    Here is a link to our menu: https://jgilberts.com/kansascity/menus/dinner

    View All 3 Questions

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    Penny’s In The Village

    Penny’s In The Village

    4.2
    (91 reviews)
    3.0 mi
    Locally owned & operated
    Family-owned & operated

    After driving 10 hours from Texas we were tired and HANGRY!! A short Yelp search had us heading to…read morea quaint little village in Missouri! Tucked away in a cute shopping district is Penny's! We had no idea what we were walking in to but I am so happy to have found it! As you walk up you are greated by colorful upside down umbrellas with flowers inside, the water feature and the outside dinning! If it wasn't so hot I would have demanded sitting on the patio! As we were promptly seated in started hearing a "tink tink" sound and looked up. Yall!! The cutest glass hummingbirds were hanging from the ceiling. It was stunning!! Ok, the food!!! I had the crab fried rice which my husband had to help me finish because it was a huge amount! Share if you can but with the understanding you might fight over the last bite. If you still have room after dinner get the butter cake! Ladies, it is worth the calories! The waiter was prompt and had us with drinks in no time! This is an absolute do again if we are ever in the area!

    We came here because hubs wanted Thai. We tried to make a reservation at Bamboo Penny but it was…read morefull because of the concert series that was happening in the green space right across the walkway. The restaurant is nice and quaint. It wasn't super busy at the time we got therr which was good. Service was amazing, just like it is at Bamboo Penny. We both ordered tye Pad Thai. Mine with no peanuts with chicken and steak. Hubs had peanuts and chicken, steak, and shrimp. He also had a drink that looked like water but definitely wasn't. He said it was tasty. I had a Coke. Overall, a nice substitute if you can't get to Bamboo Penny. The only thing that was different was I wasn't offered the different sauces/spices to add to the Pad Thai.

    Photos
    Shared plates, Salads,Soups
    Shared plates, Salads,Soups
    Ka-nom-jeeb (Thai Dim-Sum)
    Ka-nom-jeeb (Thai Dim-Sum)
    Inside

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    Inside

    J. Gilbert's Wood-Fired Steaks & Seafood - steak - Updated August 2026

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