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    Jae Bu Do

    3.8 (612 reviews)
    PriceyKorean, Seafood
    Closed 11:00 am - 12:00 AM (Next day)
    Updated 2 months ago

    Jae Bu Do Photos

    Business Info

    JAE BU DO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups

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    Recommended Reviews - Jae Bu Do

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    Mixed seafood from Combo B
    Bryan W.

    This is a small but super authentic and very fresh spot to get Korean Seafood. The selection and kindness from the manager and server during the weekday and for lunch (we were the only people there early for lunch on a Tuesday) but the service was fantastic. The clams were so fresh, the live octopus tasty and fresh, the whitefish amazing and even the bean curd sauce was tasty. This is a must visit!

    Rachel L.

    Came in on a Tuesday night around 8 PM and got seated right away. The vibe here is super casual- it feels like you're paying for fine dining quality without the upscale ambiance BUT you definitely get your money's worth when it comes to the quality of the food!! The seafood is incredibly fresh, and the service is top-notch. One thing I really appreciated was how attentive the staff was: if they noticed any seafood that wasn't up to par, they'd immediately swap it out for you. We started with a table full of banchan, followed by our meal sets. The steamed egg and corn were also really good. The seafood was the star of the show. The clams, shrimp, abalone, and squid were all grilled to perfection--absolutely 10/10. Our meal wrapped up with a light and hearty noodle soup. Parking here is on the more difficult end. The lot is super small, so we didn't even bother trying to park there. Street parking is free, but you might have to walk a little bit if it's busy. Overall, if you're in the mood to splurge on some high-quality seafood, I'd definitely recommend this place.

    Hagfish, my favorite!
    Sharon K.

    Tried Jaebudo recently and it was such a good experience. The seafood was super fresh and everything we ordered tasted amazing. The service was honestly one of the best parts -- the lady who was working was super friendly, attentive, and made the whole meal feel easy and enjoyable. She was working alone cause someone had called off, but her service was up to par. Everything was so good, the food came out fast, and you can tell she really cares for the customers. Definitely beats the other competing restaurants and I recommend to anyone craving good seafood on the grill.

    Christine H.

    This seafood place is legit! It brings together everything that you would crave from a Korean seafood place, including fresh grills, soju, good stews, and more. I highly recommend balancing the casserole/stew with something spicy as it will nourish the soul and palate. The ambiance is pretty chill with people dining all hours of the day. One side tip - the parking attendant is quite rude in the parking lot so be aware. Don't let it damper the mood for your dinner/evening outing.

    Combo C side dishes
    Cece L.

    Came here to try the seafood BBQ Korean style and left with satisfied full bellies. Inside is very clean and the servers are very sweet and attentive. It can get smoky inside bc of all the grilling so keep that in mind...I wouldn't want to wear nice clothes when coming here bc I noticed my clothes smelled so much like seafood bbq and even the inside of the car smelled like it the next day! The price was decent for the type of food and service we got since the ladies were grilling everything for us. They included automatic 18% gratuity fee bc there was 5 of us...it's written in their menu so we were expecting it. Surprisingly my favorite was the hagfish dabbed in salted sesame oil inside sesame leaf with garlic. Highly recommend! The parking lot is tiny and they use valet service which was $5. Overall, i recommend this place and I will return when craving grilled seafood.

    It was my friend's birthday and this was the spread.
    Raul S.

    The food was absolutely amazing. It's kind of pricey, but it's worth the quality service and quite healthy food. That's good for digestion too.

    Cold spicy seafood bowl
    Robert C.

    Came here for Saturday lunch. There was no wait at all and parking was free. We got the combo A for two people and it was plenty of food. They give you some gloves so that it's easier to handle the seafood after it comes off the hot grill. It starts out with the spicy cold seafood bowl which has some cabbage, shrimp, and fish. This is really refreshing on a hot day. They also bring out the banchan, pancake, steamed egg, and corn cheese. We had a server with us the whole time who cooked everything for us and let us know when it was ready. The seafood was all so fresh and delicious. None of the seafood had any grit or sand. My favorites were the large clams and oysters. They finish off the meal with kalguksu which was a nice way to end the meal. It also had a lot of black pepper.

    Amazingly fresh hagfish being grilled to perfection!

    We wanted an adventure and we got one. Pure seafood goodness! It was our friend's birthday and we descended upon Jae Bu Do. Thursday night around 7:30pm, we sat down for serious eating business. Thank you to the staff who cooked for us while answering all our questions about the gorgeous shell fish. We ate, (large combo) drank beer and soju and danced on the floor to the back ground beats of KPop. Don't take my word for it, look at the pictures. Oh, the hagfish grill was out of this world. Wrap it with garlic, sesame oil and the Parilla leaves, red sauce recommended for a kick!

    Combo B
    Hoonie K.

    My family had dinner here tonight. We've been here many times before. One of the more unique style of restaurants you'll find, a seafood (specifically more shellfish) grill, where the food is charcoal grilled right at your table. Think of the traditional Korean BBQ but instead of meat, it's clams, shrimps, mussels, scallops, abalone, oysters...you get the picture. People typically order one of the "combos" based on number of people in your party. We had the combo B plus an order of lice octopus plus an extra order of manilla clams. Be warned, due to the real charcoal and a ventilation system that's not quite up to snuff, it can get quite smoky inside, and you'll definitely smell like smoke after your meal. But it's so worth it! We love this place and will definitely be back!

    Tiffany T.

    Koreatown features no shortage of KBBQ restaurants but how many of them can you say exclusively feature seafood? That's what makes Jae Bu Do a standout and a must-try staple of this foodie town. I had this restaurant on my bookmarks for years but hadn't tried it until recently while celebrating a friend's birthday. We came right at opening time which was a smart choice because the restaurant filled out pretty quickly. We ordered the Combo C which came at the perfect size for our group of four. For Combo C, you'll get clams, mussels, shrimp, octopus, oysters, fish, hagfish, abalone as well as a couple of soups, corn cheese, steamed egg, a seafood pancake, finished by noodle soup. Everything is grilled to perfection over a wood charcoal fire, which makes it reminiscent of a true seafood BBQ in South Korea. Heat resistant gloves are provided so you can eat everything fresh off the grill without burning your hands (those shells are hot!). Plus, the waiters will frequently come by and help you cook the seafood and alert you when it's ready to eat. We were all pretty stuffed by the end of our meal. I enjoyed most of the items we tried with the exception being the hagfish which definitely had an unexpected flavor and texture. It wasn't my favorite but you should make the judgement yourself. Other than that, a solidly good experience where I would return another day for a treat-yourself type of experience.

    Combo A
    Katherine H.

    This was my first time here and me and my friend loved it! We came to celebrate her birthday and the staff there was very attentive and caring. The seafood was so fresh and delicious :9 They had so many choices of soju! We had their grape and plum soju! The sweetness combined well with the seafood :) Thank you for a great experience!

    Mario B.

    The indispensable hole-in-the-wall hidden gem that may turn away some of the less adventurous but will greatly reward those who step into the gates of charcoal seafood feast heaven! The combos are absolutely amazing and you'll definitely find yourself struggling to finish things by the end but more importantly - the quality of the food is top notch. The dishes keep coming and the next seems to always be even better than the last, constantly outdoing itself. The distinct char from the charcoal makes every bite that much more flavorful. The service is top notch despite seemingly being always busy and always moving. The ambience may be a bit of a turn off for some, but this is often exactly what I'm looking for - unashamedly dingy and grimy with amazing and honest food.

    Korean Cheese Corn ;)
    Ben C.

    Hole in the wall heaven! Three words ~ fresh seafood feast! Just like we remembered, the cramped divey corner for charcoal grilled seafood. Service ~ excellent. Explanations, light hearted jokes, constant attending attention. 5 stars. Seafood excellent. Fresh, fit for a king and queen, charcoal char makes every bite hot & divine. Scene ~ anywhere from t-shirt cashz like us to ready for the club swank. Everyone gorging on grillin. *Pro tip ~ the food keeps coming out. Do not over load on the appetizers. Save room for the grill! There will always be a finishing soup which we could never finish. A must stop when in K-town!

    Steamed Egg - very soothing on a cold night

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    Page 6 of 16

    Jae Bu Do Reviews in Other Languages

    Ask the Community - Jae Bu Do

    What time are you open tomorrow?

    Hello! Generally we are Mon-Fri 3pm and Sat-Sun 2pm!

    How many people does each combo feed?

    Hi! Combo A: 2 people Combo B: 2-3 people… 

    Do you open on 12/24/2022?

    Yes we are open! This whole weekend ~ come on by with your family and friends!

    Do you take reservations?

    Hello! We only take walk-ins! The best way is to come during less busy times. I would avoid dinner times (6-8pm) so that you can wait less! Hope this helps!

    Can we bring small pups to outdoor dining and do we need proof of vaccinations?

    Hello! Our current restaurant policy is that the only way to bring pets are inside a carrier and they must stay in it the whole time. It really is not a safe environment for our dog friends. If you are going to dine indoors you would need your… 

    Do you have highchairs for toddler children?

    Yes!

    Hello. Do you have outdoor seating? Thank you.

    We do have outdoor seating! Unfortunately, due to the shortage in staff, it is only open for the weekends at the moment. We hope that we will eventually have enough staff to open both every day. Hope this helps!

    Do you serve rice as well?

    It does not come with your combos but our combos do come with noodle soup. You can always order rice separately.

    Do you accept reservations over the phone?

    We are walk-in only at the moment! You can always call to check wait time :)

    Hi what time are you guys close today?

    We do last call at 11 and close at 12!

    Is there any dish that is MSG-free?

    There's no MSG in the fresh seafood that is grilled. Most seafood is grilled with simple butter dressing.

    Do they have wines? If not, Can I bring my wine (any corkage price? )

    We have rice wine, raspberry wine, plum wine, and herbal wine. However if you have a specific wine in mind, you are welcomed to bring it with a corkage fee of $30 per bottle.

    Do you have to pay per person?

    Our prices are based on combos that you purchase! So, depending on how much food you order you pay for those amounts, it is not per person.

    How much is the oyster a la carte?

    $10 for 5 pieces-good price!

    If you don't finish you can take your food home?

    Yes, you could, since this is not AYCE. I suggest just order enough. Clams doesnt taste good when reheat again.

    Does combo C come with a lobster?

    No, there's no lobster in combo. Lobster is separated order

    Is there meat?

    No just seafood

    View All 18 Questions

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    The Lonely Oyster

    The Lonely Oyster

    4.0
    (422 reviews)
    3.0 mi
    $$$

    I've been wanting to try this place for ages, so I finally stopped in for lunch this week. I had my…read moredog with me, so we sat outside. It was perfectly pleasant, though be warned: foot traffic passes just a few feet away. I kicked things off with a martini, which was excellent--surprisingly generous by today's standards and a real deal at $12. For starters, I had the Caesar salad. Think tuxedo at a pool party: definitely overdressed. But it was delicious, and I'd order it again--just with light dressing. The fish sandwich was fine, nothing more. I couldn't help thinking McDonald's might edge them out on the Filet-O-Fish (though it's been decades, so who knows). It wasn't bad; I'd just try something different next time.

    Came here for a group birthday dinner and it was pretty quiet on a weekday night (same night the…read moreDodgers won the series). Everything we tried I enjoyed for the most part. Parking is brutal in the area so expect to be circling around for a bit. They have a late happy hour which are half off oysters which is nice! We tried a set of raw oysters - rockefeller, small but might in flavor and meatiness. Shucking was done well too. Grilled octopus - pricey for the amount you get, but cooked well. Accompaniments like potatoes were OK, but could have more mushroom. Shell pasta - the pasta was homemade cause it tasted so light. I think the sauce was a little too light for me as well, but overall still a solid dish. Cioppino - Also a little lighter in flavor and I think just smaller in size in comparison to price. Seafood is fresh though, and that's clear in every dish here. Lonely Louie - the star of the night. I loved how fresh and bright this was. Everything mixed so well together and would definitely be getting this again. Atlantic Pie - their version of a key lime pie and was a tangy, nice finisher to the meal.

    Photos
    Feeling lonely?
    Feeling lonely?
    Shrimp arancini
    Shrimp arancini
    Salmon crudo

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    Salmon crudo
    Holbox

    Holbox

    4.7
    (2.6k reviews)
    4.6 mi
    $$

    I honestly still can't believe I managed to snag a reservation. I know how hard these are to get,…read moreso I went in with pretty high expectations...and somehow it still exceeded them. I've been a fan of Holbox for a while, but the tasting menu is a completely different experience. Every course was thoughtful, beautifully prepared, and just ridiculously good. There wasn't a single dish where I thought, "Eh, I could've skipped that." You can really see why they've earned the Michelin recognition--it's so well deserved. What I appreciated most was that nothing felt overdone or pretentious. It was just incredible food, amazing ingredients, and a team that's clearly passionate about what they do. If you ever get lucky enough to score a reservation, don't even think twice. It's one of those meals you'll be talking about long after it's over.

    There is usually a line but I'd say it moves fast and worth the wait. If…read moreYou're waiting in the sun they have water and umbrellas that they offer. Whenever you get close to the door they give you a menu so you can start looking Over it before you order. Then when you make it inside you still wait in line but it's shorter. It's in a food hall. So after you order it's brought to you but don't expect fine dining experience here just because they're a Michelin star. It's a bit loud because it's a food hall. I tried the spot prawn and scallop aguachile. That one was my favorite dish. It had a potent lime taste that brought everything together. You could taste how fresh the fish was. Then I tried the branzino fish which if you've ever eaten it there are bones that you will have to tackle through. Suble lemon flavor and soft pieces of fish. It was a large fish that was easily shareable. It came with rice and beans and also tortillas. The other item I tried was the sea urchin in a shell. It tasted cold and fresh and the flavors were mild. The last item I tried was the Baja taco it was crispy and a thick fish with a little dressing inside it like mayo and a little spicy kick.

    Photos
    Kitchen view
    Kitchen view
    Taco de pulpo
    Taco de pulpo
    Tostada de Atun

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    Tostada de Atun
    Crab House

    Crab House

    4.1
    (1.1k reviews)
    1.9 mi
    $$$

    I was teaching my niece on navigating public transportation so we took the Metro, made a transfer,…read moreand exited Wilshire/Vermont from the D-Line, and walked half a mile over. If you're driving, Crab House also has a public parking lot that is a gem in this Koreatown area where you don't have to pay or valet. Crab House specializes in Korean seafood, especially raw crab. We felt welcomed as we came in, even with the language barrier, you can tell the ladies were friendly. It was an intimate restaurant but it has dividers up so you feel a sense of privacy even when there are others nearby. The tables all had gloves, for handling the seafood. Even before reviewing the menu, I knew we had to get their raw marinated crab, since it's what they're known for. We decided to share their #9 Combo ($39.99) which comes with 2 USA Crabs and an extra small Sea Urchin rice and a Korean Potato Pancake ($8.99). Meal comes with complimentary side dishes and iced tea. Wow what a glorious spread. This was my niece's first time having raw marinated crab and she really enjoyed it. The fresh seaweed, imitation crab, and fish eggs it was served with was good too The sea urchin rice had uni, rice, quail egg, and fish eggs. Not that fresh or essential but interesting to try. The marinated raw crab was definitely the star. The Korean potato pancake was a decent addition. We both liked the crispy edge pieces but didn't like the soft soggy spots as much. Eat while fresh for maximum crispiness. We both enjoyed our meal and it was a very unique experience. We will definitely be back for more marinated raw crab and to try more of their menu.

    Crab House We got…read morecombo A $99 : Korean crab Spicy crab Sea urchin (M) Seafood tofu stew Then we added another Korean crab to the combo. THIS PLACE is always good everytime I've gone but I think they improved from the previous years because the banchan was so interesting !! I never had a fish head + deeply braised radish that was perfectly salty spicy and sweet. The spicy rice cake portion was huge ! My friend and I were super full leaving and extremely satisfied. 10/10 recommend for uni bowls + raw crab lovers. I prefer the korean crab but the spicy one just goes so well together. Absolutely amazing service ! Super kind and helpful. Small cozy restaurant not here for the aesthetics of the atmosphere more here for the aesthetically pleasing food + delicious taste. Free parking outside. Follow me for more foodie adventures -living with Luci

    Photos
    Raw Seafood Marinated in Soy Sauce
    Raw Seafood Marinated in Soy Sauce
    NEW MENU ITEM‼ Introducing our SPICY CRAB RICE BOWL! Come enjoy now
    NEW MENU ITEM‼ Introducing our SPICY CRAB RICE BOWL! Come enjoy now
    Yummy yummy!!!! Raw Marinated Spicy CRAB^^ So so sweet

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    Yummy yummy!!!! Raw Marinated Spicy CRAB^^ So so sweet
    Fish King

    Fish King

    4.4
    (1.6k reviews)
    6.6 mi
    $$

    This is the spot for anything fresh when it comes to seafood! The service is rather quick unless…read moreyou come during a weekend rush hour. Parking is right next to the shop, you enter and grab a ticket and wait to get your number called. The entire staff is great and helpful, the store itself is always clean and organized. The pokes are a must try and their sushi grade sashimi is the best! They also have a side restaurant where you can order and dine in.

    Fish King is one of those places that reminds you why fresh seafood makes all the difference…read more We got three poke options--salmon, dynamite tuna, and scallops--and every single one was a winner. The salmon was buttery and melt-in-your-mouth good, the dynamite tuna brought just the right amount of spice and flavor, and the scallops were incredibly fresh, sweet, creamy, and tender. It's hard to pick a favorite when they're all this good! To balance out all the fresh seafood, we also ordered the fried onion rings and fried zucchini. Both came out perfectly golden and crispy, adding that satisfying crunch to the meal. What really stood out was that even after being fried, you could still taste the natural sweetness of the onions and zucchini. They weren't greasy at all--just light, crisp, and dangerously easy to keep snacking on. Between the quality of the seafood and the delicious sides, it's easy to see why Fish King has such a loyal following. Whether you're stopping by for poke, fresh fish, or just craving some seriously good seafood, this spot is always worth the trip. I'll definitely be back for more!

    Photos
    Fish King
    Fish King
    Hawaiian tuna poke bowl! $10.95

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    Hawaiian tuna poke bowl! $10.95
    Fishing With Dynamite

    Fishing With Dynamite

    4.5
    (2k reviews)
    14.6 mi
    $$

    Was looking for a spot to eat at manhattan beach and based on my trusty yelpers reviews this seemed…read morelike the foodie spot to try. They weren't wrong. We started with the ceviche in Clamato with pieces of crab and avocado served with a delicious tortilla chips. I absolutely loved the flavor profile and couldn't get enough of the Clamato sauce. Then we moved to the weekend only special sea urchin, which Stephanie's parents personally bring down from Santa Barbara for weekend service. I'm usually indifferent at best to sea urchin, but this was excellent Then we shared the Jonah Crab Fusilli, another winner. I was driving, but hubby ordered a banhattan and it was another winner. They also have some beer and wine options as well as a full bar. Though very full by this point, just couldn't resist the pretzel bread pudding. The bread portion was crispy on the outside and warm and soft on the inside with a delicious salty caramel sauce. Served with a very smooth and delectable scoop of ice cream. There's indoor and outdoor seating. If you want to sit inside best to make a reservation. We did not have reservations, but were lucky to get outside seating. Service was fluid with different people coming around to ensure everything was tidy. Really enjoyed one of the staff, a young girl who cleared our table and delivered some of the dishes. Loved her chill surferish vibes.

    Crazy name, wonderful dining experience. You'll want to make a rezzy because, justifiably so, FwD…read moregets busy. Though there are a few outdoor tables, we opted for Inside. Definitely suited our sensibilities to be close to the heart of this treasure, plus it can get cold out there! When our friendly and helpful server learned that we'd never been to FwD before, we were both treated a tasty amuse, a Peruvian scallop, one of their specialties. Served chilled, absolute heaven. Simple, fresh, delicious, and very pretty atop its shell. We ordered an appetizer, a different scallop dish, Pan Seared Diver Scallops. (Parsnip-potato puree, brown butter ponzu, capers). So good. Succulent, perfectly cooked and devilishly satisfying with its rich, savory flavor. We enjoyed the one dish that have been on their menu since the beginning, Koshihikari Rice. (short-grain Japanese rice, overnight chicken dashi, shrimp, uni, blue crab, cage-free egg yolk.) Wow. So much happening here, and yet it's a complete package. All the ingredients meld together sumptuously. It akin to Paella, or perhaps to a stuffed Risotto, although the Koshihikari Rice was very much its own dish. The server swerved and mixed the egg yolk on our plate, and we loved it. Our strategy to try a number of dishes and yet still have room for dessert worked. Many great choices, and I doubt we'd be disappointed with anything. However, we had heard from the table next to use that the key-lime pie was must. Happily, they were right. This Key Lime Pie is just sweet and just tart enough. Though I am not Key Lime Pie expert, this one struck me as imaginative with its meringue colony crowding the pie's surface for additional dessert debauchery. There nothing overwhelmingly citrusy about it, and it was light enough to help you feel satisfied and just right. The coffee was good, too. This is a low-key yet lovely dining experience in Manhattan Beach.

    Photos
    Bar area.
    Bar area.
    Peruvian Scallops (chilled)
    Peruvian Scallops (chilled)
    Starters

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    Starters

    Jae Bu Do - korean - Updated July 2026

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