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    Jenny's Steakhouse

    3.1 (202 reviews)
    Open 12:00 pm - 8:00 PM

    Order Jenny's Steakhouse Takeout or Delivery

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    Vegetables and potatoes.
    Christian V.

    The waitress' were very courteous, and had to make sure they didn't forget our drinks. The vegetables looked delicious and head the steaks were okay. The chicken and pasta looked really delicious. The ambiance inside was a mixture wild west and modern.

    Awful
    Jessie Elizabeth J.

    $27 for this minuscule portion of dry paper thin corned beef is beyond insulting - I know this is just a trashy spot in the middle of nowhere, but this is low.

    Tough, Gristly Filet Mingon

    This place is equivalent to a diner at best, with horribly snarky and rude servers, who really don't care about getting your order right! A "Steakhouse" it is NOT! The food is mediocre, in all regards and service is horrendous. Salads are watery, soups are salty, baked potatoes meh, service is rushed and INATTENTIVE. The steaks are not cooked to customer specification and beef quality is POOR. We've never experienced filet mignon with the amount of tough, inedible gristle these steaks contained, or a waitress who didn't bother to check on diners, after steaks were cut and tasted....egregiously unacceptable!! Customers should not have to solely rely on busboys for service when paying these prices. Overall, Jenny's "Steakhouse" was a HUGE disappointment, from beginning to end!!

    8 oz filet and sweet potato

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    1 month ago

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    6 months ago

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    15 days ago

    ready to eat! very good! amazing. very good soup.ps...only thing i've tried so far, lol!

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    6 months ago

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    6 months ago

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    7 months ago

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    2 months ago

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    9 months ago

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    1 year ago

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    11 months ago

    Cold food, pretty shocked how bad it was. Rude waitress. Had visitors from out of town and was embarrassed.

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    1 year ago

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    9 months ago

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    10 months ago

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    1 year ago

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    10 months ago

    The Thanksgiving Day 2025 buffet had a wide variety of offerings and was excellent in quality!

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    2 years ago

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    4 years ago

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    1 year ago

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    2 years ago

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    2 years ago

    Service was great,food is always great too! Ambiance fine!. They have always treated us well for our bowling banquets

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    3 years ago

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    4 years ago

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    2 years ago

    Unless you're 70. Go to Texas Road House. Better food, Better service and better atmosphere

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    3 years ago

    Love the food here. Tender steaks and good portions. Worth the money. Worth the try.

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    2 years ago

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    2 years ago

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    2 years ago

    Great place. Homey atmosphere. Delicious food. They also have $10 specials several days a week. You really should go there

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    7 years ago

    Business owner information

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    Jean B.

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    5 years ago

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    4 years ago

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    3 years ago

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    Page 1 of 6

    Ask the Community - Jenny's Steakhouse

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    Rockefeller's

    Rockefeller's

    3.6(128 reviews)
    1.8 mi
    $$$

    Omg I absolutely love everything here... from the music to the service to the drinks and definitely…read morethe food!!!! Best kept secret

    My fiance and I went here for our anniversary and to be honest, I'd 100% come back!…read more To start, we were seated right away which was great and it didn't take long for our waitress to come over. She was pretty nice and very knowledgeable about the food menu as well as the drink menu. For my meal, I did enjoy the bone in ribeye steak with a baked potato with the added shrimp! You can add 4 large shrimp for an extra charge and it was worth it. The shrimp tasted like it was cooked on a grill and had that smokey flavoring to it. My steak was also cooked perfectly and was jam packed with flavor. It literally melted in your mouth! The potato was also good; their butter made it 10X better. I'm not sure what kind of butter they use but it was really good on that and on the bread they serve at the beginning. My fiance had 2lbs of king crab legs and while they were very expensive for only 2lbs (we get it - market price but this was A LOT), they did taste like they had been frozen for awhile. We were not impressed with them at all and he 100% regretted getting them, especially for that price. We were very disappointed in those. If we do come back, we will definitely stick to steak or maybe another fish. What made this visit so awesome was that our waitress gave us a slice of cheesecake on the house to celebrate our anniversary, which we thought was so kind! They even put a heart around it! We honestly had a great experience here and I loved that the restaurant wasn't jam packed and it just felt very intimate and cozy.

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    Gaming corner

    Rockefeller's
    Rockefeller's - The Chocolate Martini was so good, she had 2 of them!

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    The Chocolate Martini was so good, she had 2 of them!

    Krapils Steakhouse & Patio - Don't let the photo fool you.  The  steak was not burnt at all. Cooked perfect to medium rare as requested

    Krapils Steakhouse & Patio

    3.0(588 reviews)
    0.9 mi
    $$

    Tried again after our last mediocre dinner Arrived and…read moreseated right at 3pm open. The place filled up quickly. Sat on the covered portion of the patio. It looked like the tables and seats had not been wiped down prior to opening. Started with Try'A Rita and Classic Old Fashioned. Both were balanced, fresh and tasty. Entrees were the 18 oz filet done Med-Rare and the Walleye Fish Fry. Filet was done perfectly on the inside but the outside crust was a bit dry. Overall though, a very tasty piece of tender steak. Walleye had a tasty, crisp breading and excellent cole slaw. French fries were AWESOME and some of the best we've had in awhile The entrance hallway needs better lighting at floor level and a handrail! It is also extremely slippery if you are not on the carpet runner and we avoided a very scary slip due to a misplaced cane tip. Staff was very responsive and reacted in a split second which was comforting to see their concern.

    Oh Krapil's, you've got so much potential and for the visit of me and my friends, you did not meet…read moreit. You can't have as extensive of a menu as you have and not excel on the all-you-can-eat Walleye fish dry. Yes, I said 'dry' because that's what all of the fish fry dinners were in my group, there was multiple. All over fried resulting in a dry and tough meal. Walleye is some of the best, if not THE best, fish to use for a fish fry; yet the cornmeal-ish breading which is over fried, resulted in the least flavorful and least exciting meal I've had in well over a couple of years. Don't get me wrong, the outdoor space is beautiful and spacious. The weather was absolutely gorgeous. The service was spotty; yet multiple instances in my group of the same AYCE fish fry with ALL being the same over fried and dry experience = it's going to be tough sell to get me and my crew to come back. Set a timer to ensure the fish is not over fried, pay attention to said timer, even get feedback from your customers to improve or even change your breading/batter. Our dinners were the black-eyes on the evening, of what otherwise was a great evening! Truly hope things improve in the kitchen. Wishing the Krapil's Team the base as they are an institution on the southwest side.

    Photos
    Krapils Steakhouse & Patio - View of bar area on a Thursday evening.

    View of bar area on a Thursday evening.

    Krapils Steakhouse & Patio - 42 oz porterhouse and an old fashioned

    42 oz porterhouse and an old fashioned

    Krapils Steakhouse & Patio - The Patio

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    The Patio

    LongHorn Steakhouse - Order an exceptionally tender center-cut Flo’s Filet grilled with our signature seasoning.

    LongHorn Steakhouse

    2.7(281 reviews)
    3.0 mi
    $$

    My spouse and I had never had Longhorn, but today we decided to give it a try. As we walked in, we…read morewere promptly greeted and immediately sat. Our server, Esmeralda, was fantastic! She was super friendly, and very on top of guiding us through the menu and drink refills! The knock down in stars wasn't her fault; I would place that blame on the bartender that took at least 10 minutes to make each drink we ordered. It's a bit frustrating to be eating your appetizer and placing your entree order all before the bartender could manage to make 2 drinks. That being said, the drinks tasted great. For our appetizer we ordered the stuffed mushrooms; they were delicious! For our entrees we ordered "The Outlaw," which is a 20 ounce bone-in ribeye. It came out flavorful, juicy, and cooked to a perfect medium. My spouse ordered the Filet with Lobster tail combo, with slightly less thrilling results. The filet, which was ordered medium rare, came out more along the lines of medium well, making it quite tough and dry. The lobster tail also seemed to have the unfortunate result of being slightly overcooked, resulting in a dry and rubbery experience. That being said, the seasoning was very good on everything we had and we will certainly be back. I just hope the line cooks get a better understanding of how to properly cook a filet (and lobster tails) before that time comes.

    This place must have some of the worst customer service I've ever experienced…read more My friend and I went there Saturday evening around 5:30-6:00 PM. We were seated quickly and ordered our drinks. About 10 minutes later, our waitress came back and asked if we were ready to order, and we were. I ordered a medium-rare steak with a loaded potato. My friend ordered the 12-ounce Parmesan chicken with a salad. Our waitress brought us some bread and told us our food would be out shortly. About 20 minutes later, my friend had to ask about her salad because it still hadn't arrived. Then we waited...and waited. An hour and 10 minutes had passed, and we still had not received our food. I asked the manager about our order, and I was repeatedly told, "Five more minutes." Another five minutes passed, then another 15-20 minutes, and still nothing. Meanwhile, we watched other customers come in, eat, and leave while we were still sitting there waiting for our food. I finally told my friend that we should just leave. At that point, another manager, Darcy, came over and said she was there to "fix things." I had even asked the waitress if they had lost our ticket or forgotten about us. She said no, but explained that she had entered the steak incorrectly as medium-well instead of medium-rare. I understand that mistakes happen, but what I don't understand is why we were repeatedly told our food would be out in five minutes when we had already been waiting for over an hour. After 1 hour and 32 minutes, we still had not received our food. Darcy offered to take something off the bill and even asked if we wanted an appetizer or dessert. At that point, it was far too late. We weren't interested in anything else--we just wanted to leave. We got up and walked out without even telling the waitress we were leaving. This was an extremely disappointing experience. Mistakes happen, but the lack of communication and the constant "five more minutes" with no food was unacceptable. After waiting an hour and 32 minutes, the least they could have done was properly acknowledge the situation and make it right.

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    LongHorn Steakhouse - Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.

    Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.

    LongHorn Steakhouse - LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.

    LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.

    LongHorn Steakhouse - Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

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    Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

    Francesca's on 95th

    Francesca's on 95th

    4.2(312 reviews)
    2.2 mi
    $$

    This food was unexpectedly delicious…read more It is definitely in the cut, so you might not assume that the food here is good. The service was good. They were attentive and accommodating to me and my friend. The ambiance was nice. It would be a good place to go with friends, family, or a date. The food was great! The calamari was very good. I could tell they seasoned it, which is not typical for calamari in my experience. The carbonara pasta was delicious. I have a hard time finding carbonara pasta in the Chicagoland area, and I was glad that this pasta was delicious and semi authentic. For dessert, the sticky toffee carrot cake is good! You have to love sweets in order to like it though because I could see how it could be overly sweet to some people. The sour cream gelato on top was top tier. I never tasted anything like it before. It was so good that I ordered some scoops separately.

    We were staying at a hotel in Alsip for an event and needed a good place to eat. Needless to say,…read morethere was not a good restaurant in Alsip so we had to go to Oak Lawn for Francesca's on 95th! We had a great time, with great service and really good old fashioned Italian food!!! For our appetizer, we had the sausage and peppers. GAME CHANGER!!! Neither of us had eaten this classic Italian appetizer before and Francesca's version was a great introduction to this dish. Surprisingly, it was NOT the sausage that was the star of this presentation - it was the sauce and the peppers. The sauce was part top notch olive oil, part Italian seasonings and it was a wonderfully delicious background to each bite. The peppers (green, red & yellow) were perfectly cooked, luxuriously soft but still with a little crisp to them. Those peppers were perfectly cooked! I do think the sausage, while okay, was not up to the standard of the rest of this dish. For my main, I had the Linguini Alla Caruso - shrimp, garlic, olive oil with a basil-pine nut pesto sauce. It was very good, very good. Be warned though the sauce leans a little to the sour or harsh flavor. Not too bad, I certainly ate it up, but there was certainly a sharp taste every once in a while. My spouse had Dana's Bolognese. He was very happy with it! The overwhelming reaction to our main dishes was "holy crap" that's a lot of food! The dishes were as large as a coffee table and we NEVER could have eaten all that food no matter how long we sat there at dinner. Each dish was big enough to feed both of us and several people at nearby tables!!! But the best part of Francesca's on 95th was the service. Everyone was so friendly, so nice, hard working and willing to take care of our every need. Seriously, the staff worked their butts off and provided some of the best service I have ever had the pleasure of enjoying. Hats off to everyone from the hostess to the server to the bus people. You all really took care of us that evening. You will NOT walk away from Francesca's hungry! Is the food the best Italian I have ever had? Probably not but it is definitely solid and a great place to enjoy a good meal.

    Photos
    Francesca's on 95th
    Francesca's on 95th
    Francesca's on 95th

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    Meat Moot Smoking - Beef Ribs

    Meat Moot Smoking

    3.9(122 reviews)
    4.3 mi

    It's cute in here they have tables and some sections that look like VIP with comfortable couches…read more As soon as I came in the door and was immediately given great service by Veronica. I told her my order was to go. She showed me a menu and explained how they do things! I wanted some beef ribs so she told me that they only accept orders of beef ribs by the pound beef ribs by the pound are $49.99 per pound. And I asked for a half a pound of beef brisket.. my order came with a Turkish salad, a cucumber and tomato salad, cole slaw, a large container of basmati rice, some cherry tomato and roasted garlic. It also came with various sauces. Hassan gave me a sample of the brisket with their own house seasoning. The brisket wasn't the traditional whole cut barbecue way. It was kind of shredded, but it was delicious! Very juicy melted in my mouth! The Beef Ribs were sooo juicy and flavorful! The roasted potatoes were cooked well and tossed in honey. The Cole slaw was very delicious, the cucumber and tomato salad was very refreshing...it did need some salt. The basmati rice had a yellow hue I believe because of some saffron that was added. It wasn't the star but was a good side to go with everything! I also ordered a mocktail called Pearl Petal... hints of lychee rose and peach I believe it was really good! I enjoyed this place and it was recommended to come dine in so next time I will!!!

    Finally stopped in for lunch. Meat Moot has plenty of seating both chairs and couches. Lounge like…read morevibes for sure. Menu or QR code and go up to front to place your order. We went with 1 lb beef ribs and 1 lb brisket both smoked. They have grilled options as well. You also get around 8 sauces and 8 sides too! Great service. Waitress was very descriptive with telling us what everything was from the sauces to the sides. When we got the proteins it was game on. The bone came right off the meat and probably was the most tender rib I've had in quite some time. The brisket had a great smoke flavor profile to go along with the crispy outer skin. Well seasoned just wish there wasn't that much seasoning on top of everything. All the sauces had their own unique taste. The sides were fresh and delicious too. We had so much left we took a ton home. Need to try the lamb next time

    Photos
    Meat Moot Smoking - Brisket lunch special

    Brisket lunch special

    Meat Moot Smoking - Brisket lunch special

    Brisket lunch special

    Meat Moot Smoking - Smoked Lamb Shoulder

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    Smoked Lamb Shoulder

    Jenny's Steakhouse - steak - Updated September 2026

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