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    K-BBQ Woomadang

    4.1 (354 reviews)
    PriceyKorean, Barbeque
    Closed 11:00 am - 10:00 pm

    K-BBQ Woomadang Reservations

    K-BBQ Woomadang Photos

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    K-BBQ WOOMADANG ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Beef Brisket Soy Bean Paste Soup
    Thomas N.

    Stopped by Woomadang and decided to not do the KBBQ this time to just order a few dishes. Ended up being a great call because the premium beef rib soup is incredible. The broth has so much flavor and the beef was super tender. I may order this next time even if I do the KBBQ. We also got the beef brisket soybean paste soup. It was good but I'm just not a huge soybean paste guy so the rib soup definitely won for me. The banchan selection was solid too, especially the mashed potatoes and kimchi cucumber. They also started us off with a complimentary warm soup which was a lifesaver in this cold weather. Very nice touch that really elevated the whole experience.

    MinJung K.

    This KBBQ spot is pretty solid overall. The service is very friendly, and the quality of the meat is decent for an AYCE restaurant. We went with the premium option so we could try all the meat selections, and the premium ribs were definitely the highlight. The non-marinated ribs weren't as tender, but the marinated ones were really good. The only downside on food was the clear soup they served as we sat down, one of the soups tasted very biter and chemically. All the other soups tasted fine so not sure what was going on there. They used to have a self-serve sides and snacks bar, but it seems like that's no longer available. When we asked, they said sides are now just served from the menu, which is a bit of a bummer since the self-serve bar really helped justify the price. Also, there was karaoke going on the day we went, which was pretty interesting and added a fun, unexpected vibe.

    Amel A.

    I stopped by this restaurant for a quick lunch and had a very good experience overall. I ordered à la carte, which was perfect for a shorter visit, and everything came out quickly without feeling rushed. The food was flavorful, well seasoned, and clearly prepared with care. Even for a quick meal, the quality really stood out. The staff was welcoming, attentive, and efficient. From the moment I arrived, they made sure everything was clear and easy, which is always appreciated, especially during a lunch break. Service was smooth and well organized, making the whole experience pleasant and stress free. One thing I particularly appreciated is the availability of a halal menu. Having halal options clearly offered adds real value and makes the restaurant more inclusive. It is great to see that effort being made, and it definitely encourages me to come back. Overall, it was a solid choice for a quick and tasty lunch. I am already looking forward to coming back to try the all you can eat option next time, as it looks like a great way to fully enjoy what they have to offer.

    Mo Y.

    I tried this place today for the first time. I appreciate they have a Halal menu and serve Halal meat. Nice owner and nice serving staff. The Halal menu is simple. It's all you can eat for around 53.00 with some restrictions but it was good enough. Another great Halal option.

    Edna D.

    Wow! Now I know why my children and their spouses love it here! We were invited by my children to have lunch at this Korean restaurant. When we came, we were seated right away, the staff is attentive, checked on our table frequently. They come right away when we need a grill change, refill on banchan, or another round of meats. We had the $49 All You Can eat (Course C ) they offer a top quality meats. We had premium rib eye, marinated beef short rib, pork belly, spicy baby octopus, scallop, mussel and pork jowls. The restaurant is spacious and can occupy large groups, they also have live music on Friday nights. We all had a very nice dining experience here. I highly recommend this Korean BBQ place!

    Arlene S.

    Overall, the food is 3.5/5. I rounded up to 4 for the service and the wide variety of dishes available. It's an AYCE with three different categories to choose from. We tried a mix of meats, cuts, and marinades. I liked the beef belly and spicy pork bulgogi. They serve generous portions for each order. You can select up to five items per round for a table of four. The marinated kalbi and pork jowl were fatty. The brisket and thin pork belly wers okay. The beef tongue had a rubbery texture that I personally would not recommend getting. They provide a lot of banchan, which I loved for the variety. The japchae was delicious with a nice sesame oil aroma and flavor. The pink radish paired really well with the fattier cuts of meat. There were only three servers on the night of our visit so they were busy. We had to wave them down for orders and water refills but they were always super nice and never seemed annoyed. One server noticed us waiting and helped double-check our orders. Overall, this could be a good spot for group dining if you're craving Korean BBQ.

    Ronald W.

    Really good value for AYCE. We chose the middle option and weren't disappointed. Very attentive service checking back if we wanted order anything additional (limit 5 items per order) within our time limit. Things came out quickly and they change the grill grate on demand. So many different options. Nothing fancy like some Korean BBQs (no American or Japanese Wagyu, Prime, dry aged) just solid quality offering.

    Bbq chicken bento
    Ade W.

    Ordered their bento for takeout. The bento comes with Kimchi, a small banchan, 2 pot stickers, and a slice of orange. Well worth the price and super delicious. If you didn't know before, come checkout their takeout menu. Two thumbs up.

    Intestines, Beef Tongue, Marinated Beef Rib Finger, Beef Top Sirloin, Marinated Beef Top Blade, Spicy Pork Bulgogi
    Smaly K.

    We came on a Saturday evening, and there was no wait for a table for two. Place was nice and clean. There was live music; there was a person playing the piano. There were three course options to choose from for AYCE; we chose Course B. I ordered three meats, and my bf ordered three meats. I was pretty full off the three. We also added sides. My bf ordered one more meat after his three, but struggled to finish it, so I had to help. My favorite was the Marinated Beef Rib Finger. I wanted to get a second order of it, but I knew I wouldn't be able to finish it all. My bf's favorite out of his orders was the Marinated Beef Top Blade. Service was quick and friendly. They always checked in, and made sure we always had water.

    Menu
    Katherine L.

    Ok I have to update my review now that this place is under new management. This is my first time back in a while/ under new management and I have to say I was impressed. This is in my opinion the best AYCE Korean bbq in the eastside. The quality of the meats is good. Service is friendly- even on a packed Xmas night we had people checking if we need anything. I love that they don't limit how much you order. The portions are honestly super generous per order. And best of all, the price is really reasonable for how much you get and no limits on amount of orders per round. Definitely highly recommend and would come back!

    Meats
    Lan V.

    Overall experience was great. Very helpful and fun staff. Nice menu selection of dishes and meats. Nice spacious place for gatherings. Food was ok, I had more flavorful k-bbq places but I would still like to go back and try it out again. You can't beat the selection, pricing and great service there.

    Cooking a few pieces of meat
    Daria S.

    We ordered the BBQ for two. It came with lots of tiny side dishes and a huge platter of meat. We had the leftovers for the next night, so I'd say it feeds four people. We had fun cooking our meats. Unlike other similar restaurants, there was no smoke in the air. They have an excellent HV/AC system that keeps the air clean. We really enjoyed all the food, especially a few things we'd never had before like mashed potato salad. The servers kept checking on us to see if we needed help BBQing. Once, a server helped us by cutting up our cooked meat with the scissors on the table. Fun food adventure!

    Ye J.

    We had a good time there today. We got there 1.5 hour before closing. Service was really good. We got seated right away. The staff are warm and friendly. Food overall was really good and in terms of price it is a good value. We'll definitely be back.

    Side dishes

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    Woomadang K.

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    1 year ago

    This is my family's go to KBBQ spot! The manager is super accommodating! We love this place

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    4 years ago

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    3 years ago

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    1 year ago

    Wonderful, Ambiance, Food and service. Friendly customer service!! Love their energy!

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    2 years ago

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    1 year ago

    They have new owners and the staff is wonderful. The food was amazing and they even had live music. We will definitely be back!

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    Page 2 of 9

    K-BBQ Woomadang Reviews in Other Languages

    Ask the Community - K-BBQ Woomadang

    Do they still have the cold salad bar? How does that work? Is it AYCE?

    They closed that part down.

    What's the time limit for their AYCE bbq?

    100 mins

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    K-Street K-BBQ

    K-Street K-BBQ

    4.4
    (166 reviews)
    0.8 mi
    $$$

    Easily one of our favorite K-BBQ spots on the Eastside. My husband and I liked combo options and…read morethe portions. Their menu may not have an all-you-can-eat option, however the serving portions and variety are more than enough. This KBBQ is located in the Redmond Town Center. Their dining space is spacious and perfect for large parties. Their menu features 3 types of combos. We were advised the small size comfortably serves 2 while the large is serves 4. We opted for the small mix combo which had the prime ribeye, beef brisket, king prime short ribs, la seasoned ribs, beef tail flap, pork belly, pork jowl, pork shoulder, and seasoned boneless short ribs. We also ordered a bottle of soju to share. The meats were beautifully presented. They also served an array of banchans including onion salad and lettuce. Service was amazing. Our server always checked in and offered to change our grill pan. Pricing was on par for the meat quality and amount that came with our order. We even ended up with a couple to-go boxes. Overall, I recommend this spot and will be returning to try out the other

    We thought they only had BBQ but was to happy to realize they have many other food on the menu…read more Banchans were good, you can request to not have spicy sauce on the broccoli ... the fish cake Banchan was devoured by my 5 year old and she's usually picky. Steamed eggs came out looking amazing (haven't seen it like this before) but was on the dry side; to each their own but we like it more brothy like Chicken wings were ok not great... the dish I didn't expect much from was the fried rice but it turned out to be the best dish!! Not because it's just "better than the other dishes" but it was truly amazing, it just had a great taste to it! Soup was yummy too and came with clear noodles Proportions are to the smaller size making prices a bit high but banchans were refilled quickly. Recommend because their food had its own special taste/ dishes that you will remeber it by. Was a fun place to eat and staff was friendly!

    Photos
    Seating area
    Seating area
    Mix Combo
    Mix Combo
    K-Street K-BBQ

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    Wood Shop BBQ

    Wood Shop BBQ

    4.4
    (824 reviews)
    9.9 mi
    $$

    There is no better mac and cheese, the brisket is excellent, the sausages are wonderful and yes,…read morespicy. Again, the brisket melts in your mouth. The cashier, a tall skinny guy with curly hair was impressively attentive to all the people in front of me, and of course to us. He treated each client accordingly, and even spoke to tourists in Spanish. Great vibe at this place and excellent food!

    Dining at this distinguished barbecue establishment is nothing short of a gastronomic reverie--an…read moreexperience where rustic tradition meets culinary sophistication with effortless grace. From the moment one crosses the threshold, the air itself seems perfumed with a slow‑smoked promise of delight, beckoning diners into a realm where time-honored craft reigns supreme. The brisket, a veritable masterpiece, arrives with a bark so exquisitely rendered it borders on the poetic. Each slice yields with gentle persuasion, revealing marbling that melts into a silken whisper upon the tongue. The ribs, lacquered in a glaze of subtle sweetness and smoky depth, cling tenderly to the bone, surrendering with an elegance that speaks to hours of meticulous tending over smoldering embers. Even the sides--often relegated to mere accompaniment--command admiration. The cornbread is a golden triumph, delicately crumbed yet luxuriously moist, while the collard greens possess a soulful richness that lingers like a cherished memory. And the house-made sauces, presented with almost ceremonial reverence, offer a spectrum of flavor that elevates each bite without ever overshadowing the meat's inherent artistry. Service is attentive without intrusion, delivered with a warmth that mirrors the glowing hearth at the heart of the kitchen. One leaves not merely satisfied, but genuinely moved by the harmony of craft, care, and culinary passion. In a world crowded with pretenders, this BBQ sanctuary stands as a beacon of authenticity and refinement--a place where smoke becomes symphony and every plate tells a story worth savoring.

    Photos
    Front area - this is where you enter and order before grabbing a seat.
    Front area - this is where you enter and order before grabbing a seat.
    Potato Salad real style.. homemade like, no mustard
    Potato Salad real style.. homemade like, no mustard
    Brisket Chili Mac

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    Brisket Chili Mac
    Gyu-Kaku Japanese BBQ

    Gyu-Kaku Japanese BBQ

    3.9
    (856 reviews)
    3.8 mi
    $$$

    After reading other reviews for Gyu-Kaku, they must've had a complete renovation in their staff…read morebecause my family and I had a great experience here! My family and I often come in for lunch; we're big fans of the lunch sets where you can choose 3 meats, salad, and miso soup for about $20! Our personal favorites were the sweet soy toro beef and the spicy pork. I think compared to other people's experiences, I thought the staff were kind, attentive, and really improved our experience this time around! They told us how long to grill the meat for, what sauces they thought paired best with each cut, and even fixed our grill when it wasn't working properly. I was already a big fan of gyu kaku cause of their food, but the staff here were an added bonus as well. We'll definitely be coming back!

    COCKROACHES IN THIS RESTAURANT!!!…read more Unfortunately, this was a very disappointing experience. We waited over 30 minutes just to receive our drinks, which already set a bad tone for the night. On top of that, when we politely asked a server about a dish that never arrived, his response was extremely rude. He told us, "We know what we're doing," instead of offering an apology or solution. To make matters worse, we noticed cockroaches on the walls, which is completely unacceptable and very concerning from a hygiene standpoint. Between the long wait times, poor customer service, and serious cleanliness issues, this is not a place I would recommend. We expected much better.

    Photos
    Gyu-Kaku Japanese BBQ
    Gyu-Kaku Japanese BBQ
    Gyu-Kaku Japanese BBQ

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    The Third Place

    The Third Place

    4.1
    (348 reviews)
    0.6 mi
    $$

    Located in Redmond, WA, the Third Place is a full-service Korean restaurant with a full menu of…read moreKorean favorites, known for their Korean Fried Chicken (KFC). Our family took advantage of the chicken's ability to maintain their crispiness, even for carry-out. It was OK, though a little confusing. Once we settled on KFC for dinner, our hosts (daughter and son-in-law) suggested carryout from 'The Third Place', which was a little out of the way from where we were. It is the Third restaurant opened by the owner, all Seattle area locations known for her KFC (Shin Sung Korean restaurant with Underground Kitchen and the since closed Yeon's Chicken). The chicken was ordered beforehand, and because it is prepared fresh when ordered, it took a bit of time for the order to be complete. There is a limited amount of sauce choices, so we chose Honey Garlic ($23.99) and the classic Yangnyum ($23.99), both marked as Whole Chicken size. Also a side order of french fries ($7.99) completed the order. The fries were good: nice and hot, heavily battered potatoes, providing a nice amount of carbs to go with the fried chicken. The chicken came with pickled radish (chicken-mu) which for me is a must, and it was good. In terms of the chicken, they were all wings, which isn't what I expected: getting the breast and thigh pieces chopped into bite-size pieces, battered and sauced, is what makes it KFC, vs all wings which is more like a Buffalo wing restaurant. So we still got the expected 14 pieces, but they were all wings (flats and drums). I thought the sauces were fine (intentionally ordered mild), and the chicken did maintain a crunch (though not as shattering as the best we've had).

    Are there places where you always order the same items every time you go? At The Third Place, I…read morealways order Honey Garlic Chicken (Korean Fried Chicken) and Creamy Rice Cake (Tteokbokki). This is my favorite place to get Korean Fried Chicken, specifically the Honey Garlic Chicken. The chicken is always fried to perfection and maintains its crispness even while it's covered with sauce and surviving the drive home (takeout). Honey Garlic is my favorite flavor, but Yangnum is good as well. The Creamy Rice Cake is not your typical spicy, red Teokkbokki (although they do also have that). It's like they put rice cake in alfredo sauce with slices of fish cake and onions. The texture of the rice cake is superb! So tender and chewy. I order takeout via their website and food has always been ready by the specified time. There are street parking and lots available, but at times can be a pain to find an available spot.

    Photos
    Half Fried & Half Yangnyum Chicken
    Half Fried & Half Yangnyum Chicken
    Creamy Onion Chicken
    Creamy Onion Chicken
    Mapa Chicken

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    Mapa Chicken

    K-BBQ Woomadang - korean - Updated July 2026

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