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    Kabosu

    4.0 (738 reviews)
    ModerateJapanese, Sushi Bars
    Open 11:30 am - 2:30 pm, 5:30 PM - 10:00 PM

    Kabosu Photos

    Business Info

    KABOSU ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups

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    Recommended Reviews - Kabosu

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    Reviews With Photos

    Lemon Roll
    Patricia G.

    I don't come here very often mostly because parking isn't as easy as their sister location across the street, but every time I come, I'm reminded why I need to come more often. For one, Kabosu is open for lunch on a Saturday and it's the best time to come! Street parking was easy and once I walked in, was welcomed and seated right away. The staff is consistently friendly and so welcoming. Got the edamame with white truffle sauce, baked crab handroll, salmon sushi, the Lemon roll, and the Spicy Popper roll. Everything was incredible - the Lemon roll here is ELITE as is the baked crab handroll. It's not cheap, but every bite is worth the price! Oh Kabosu, how I love you.

    Cze T.

    Quick summary: Excellent toro, decent rolls and chirashi; lunchtime service was efficient. Food: We had a chirashi bowl, two rolls, agedashi tofu, and the tuna/toro sampler. Rolls and chirashi were decent; the toro -- one bluefin slice -- was meltingly tender and pure quality. Agedashi was not our favorite. Service: Attentive and reasonably quick for a Friday lunch. Atmosphere & logistics: Light crowd at Friday lunch; no wait. Bottom line & tip: Would return for the toro -- order the tuna or toro sampler. Parking: rough, mainly metered street parking

    Otoro nigiri
    Mona A.

    Came here with a girlfriend after work and it was such a lovely experience. Walked in we were offered outdoor seating right away but decided to wait a short moment for a table inside. The sushi was fresh. We especially liked the Killer Salmon, which was buttery and genuinely delicious. The ambiance is on the louder, brighter side, so keep that in mind if you're looking for a more intimate setting. We did have to flag down staff a couple of times, but everyone we interacted with was very kind and attentive once they came by. Overall, it's good sushi. Didn't make me see heaven but it did make me smile. I'd come back for another easy weeknight dinner with a friend.

    Salmon Sampler
    Orsolya D.

    I remember being younger when dining on sushi felt like a rare treat and culinary experience. Now, in my middle age days; sushi has almost become a regular staple in life and I can honestly say I am a sushi snob who is quite picky among the endless sushi spot offerings in Los Angeles. Some of these sushi establishments blow my mind while others are 'meh' and yet some others are unfortunately terribly low. I can now add Toluca Lake's Kabosu to my ever growing sushi restaurants I have tried... how does it stack up? Kabosu is under the Yuzuya Corporation umbrella and has a 'sister' restaurant under the same management and ownership practically across the street (Sushi Yuzu which I have also tried and reviewed with 3 stars). Nestled near Trader Joe's and next to Malbecs at the Riverside/Forman intersection in the charming, bustling strip of Toluca Lake filled with shopping, dining and theaters; Kabosu is somewhat of an architectural eye catcher being a uniquely curved- building brightly painted all white. Simply put, you can't miss Kabosu. Parking is available on Riverside with meters or along the beautiful, residential neighboring streets of Toluca Lake. Kabosu was hopping on a Sunday when I arrived with my boyfriend and honestly was hopping a bit too much: it was so loud I was taken back to the days of clubbing in my early 20s and the only available table was the smallest table for two that is probably the size of a Fischer Price table for kids. We were handed a case study dissertation of a menu - about 5 printed pages of cold and warm appetizers, sushi, daily specials, alcohol AND an actual menu alongside the paper pile. It was honestly overwhelming and not in a good way; especially on our children's Thanksgiving table. After having a mini ordering panic attack; we made some decisions and had a little Kabosu feast with: Hirame Carpacio (Halibut with ginger, carrots, vinaigrette and yuzu - $22), Salmon Sampler (Salmon belly, Salmon Baterra, Salmon with fingerlime and Salmon with truffle), Kaisen Futomaki roll (tuna, flying fish roe, cucumber - $21), Baked Crab & Salmon Roll (salmon with soy paper, avocado outside, crab dynamite on top - $25), soft shell cracb appetizer and eel. The food at Kabosu started arriving rather quickly filling our tiny table even more (clearly, this is a point of contention with me) starting with the Hirame Carpacio which was the best dish of the night being light, refreshing and perfectly accompanied by a bright vinaigrette and plated with an artful design. The Salmon Sampler was decent with the Salmon with truffle being my favorite - this girl LOVES truffle! The Kaisen Futomaki was nothing to write home about. In fact, it is so unmemorable that I really have nothing to say about it, here. The eel was mediocre: not bad but I've had better. Ringing in the winners of the WORST of the night was the Baked Crab & Salmon Roll which was downright awful. The crab tasted like the canned processed ham spread cans from the dollar store and there was way too much mayonnaise. This was the worst baked roll I've had in life. The soft shell crab also disappointed with its small size and the most overly salted Japanese curry sauce known to man. Both of these can be skipped. Like its sister Sushi Yuzu; Kabosu is not god-awful but it is mediocre at best and overpriced. I've had life-altering fantastic sushi for the same price. Not sure why Kabosu is so busy unless it is solely because it is a neighborhood staple. Kabosu is not a shining gem in the sushi sector of LA and only recommended if in the area and unsure of where else to imbibe on sushi. If dining at Kabosu, make sure to bring your wallet and prepare for a stack of papers for a menu potentially on a tiny table.

    Sushi chefs. They are nice.
    stephan f.

    Ambiance: 2/5 stars It's located on the north side of riverside and foreman. Which is a perfect Toluca Lake location. Very walkable. They have tables on the outside with heat lamps but they're right on the side walk and it's a little chilly these days at night, so we opted to sit inside, and ended up at their bar. It's a very loud environment. Which isn't my thing. I don't like to have to yell to talk to my dinner date. I wish the acoustics were better. Other than that it feels like your standard mid level LA sushi joint. Also very crowded at the front of the restaurant. Seems to be waves of walk in traffic. But minus stars for the loudness and the frenetic energy. Service: 3/5 stars The sushi chefs and waitresses were nice, but busy. The host at the front was kinda mean to us. At one point he grabbed a menu and walked us towards the sushi bar, only to turn around and say "not you, go back" to which point we awkwardly went back to the front. I guess he was busy seating other people? I dunno. Then he came back and took us to our seats. He seems like he's over it and doesn't want to be there. Food: 3/5 stars It's perfectly fine sushi. One roll I had (baked crab and salmon) was very good. I also sampled a beef hot pot that was tasty, the beef was put in too early and overcooked. Crispy rice with spicy salmon was bland. And this other roll I had was also bland. My girlfriend liked the salmon sushi sampler. One piece had truffle on it that she really liked. There's nothing wrong with this sushi. The problem is we live in a part of town where you can get Katsuya, or literally go across the street to get Handrolls at Yunomi which has a much better vibe. I md the ambiance were more chill and the host was nicer I might find a time to go here. But their hours are limited and I didn't feel very welcomed. So why bother? The prices or on par with other better places. Also. I wish they had reservations via an app. Kicking myself we didn't call so we had to wait a beat. But that's on us. Just know to call ahead.

    Sayuri Nigori
    Janna C.

    Fresh sushi, amazing vibes, and top-tier service! I came to Kabosu after loving the food at their sister spot, Sushi Yuzu--but this location blows it out of the water with its warm atmosphere and incredible service. Our server (I think his name was Gap?) radiated positivity--constantly smiling and even asked if the kitchen could prep everything in multiples of 3 so we could share more easily. Such a thoughtful touch! The whole team was attentive and friendly. We loved everything we tried, especially the Yuzu roll and the hand rolls (a bit smaller than Yuzu's, but still packed with flavor). Do not skip the truffle edamame--and pro tip: dip your hand rolls in that sauce. Game changer. We also enjoyed the Sayuri Nigori sake--perfect size for sharing. Definitely recommend making a reservation--this place gets busy! Parking can be tricky during peak times, but there are lots behind the restaurant. I'm already counting down the days until I'm back!

    The Davis
    Anna A.

    Forgot to mention! Get the Davis tuna, truffle, black caviar topped with gold flakes!

    Salmon tartare
    Beatrice V.

    How have I never reviewed Kabosu?! This is one of my favorite sushi spots. Everything tastes fresh and I appreciate that the restaurant is simple and doesn't feel pretentious. Just feels like a small local restaurant with great sushi. Friendly staff. It is a bit pricey though, as sushi can be. I LOVE their lemon roll, I get it every time. Highly recommend. I also got the yellow tail with crispy garlic and onion as a starter as well as the salmon tartare. Everything was good! The yellowtail was the better starter out of the two. Definitely worth checking out!

    Megan A.

    Seriously the best rolls in Los Angeles. And definitely best customer service. I have been at this place many times before and always such a good food and service. The best ones are the sea bass roll and lime roll ( if you don't mind spicy) My server was Mint - the best at this sushi restaurant!!

    Lemon roll

    This review mainly for the service. I have been to this restaurant multiple times and visited you and I've always had a great experience of both but this day I went with my friend who had a gluten allergy and we advised our waitress about it. We got most of the sauces on the side. When I was ordering, I asked for a side of hot sauce or Sriracha and she said we don't have any. Five minutes later I saw she brought a hot sauce or Sriracha type of sauce to the table right next to me. Additionally, I asked her for extra ginger which she brought me extra ginger but not my friend. At the end when we got the bill, she charges us for extra ginger, which I've never been charged ginger at any other restaurant and I found it very weird and when my friend went up to use the restroom, it was like they were rushing us out they picked up our water cups and everything and basically just wanted us out of the restaurant. I have to say this was a really rude experience and it was only 6 PM so they have plenty of evening left. No need to rush people out.

    Lime and Yuzu roll
    Miriam S.

    One of my favorite sushi spots! You cannot go wrong with the lemon roll, the Yuzu roll or the lime roll all my favorites. The service is always fast and the waiters are nice! Both outdoor seating and indoor seating are very clean. Not alot of parking in the area as well. Make sure you check the hours because they close for lunch.

    Salmon sampling
    Kelly B.

    Came here for a business lunch and it didn't disappoint. Great, quick service but what I enjoyed was the salmon sampling platter with four pieces of salmon all dressed differently! Oh boy was that tasty! Also, enjoyed their lemon roll, crab hand rolls, and spicy tuna rice rolls. Everything was very tasty. Found parking on the street one block up. The atmosphere is more plain here. My business partners explained they have a sister restaurant a few doors down that is crazy busy but more intimate in decor. This location is more laid back and relaxed which was perfect for this quick catch up lunch with colleagues.

    Sign
    Kisha L.

    While in the area I went there for lunch. However, they were about to close for lunch so I ordered the chicken bento box to go. The food was filled with flavor and the chicken was very tender. I enjoyed my meal. The service was great and the place is very trendy with cute artifacts and furniture. It was very clean inside. Humongous menu with so many variations of sushi to choose from. Parking is on the street or in the rear of the restaurant in the alley. I will return to try the dinner. The bento box is a bit pricey but the quality of ingredients makes it worth the price. Note: The restaurant is small inside but they have indoor and outdoor seating. Hours for lunch are 11:30am to 2:30pm and then they open for dinner at 5:30pm to 10:00pm.

    Spicy tuna crispy rice & yuzu roll

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    Best sushi everrrr always go here with my wife the spicy mayo is the best spicy mayo in LA

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    9 years ago

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    2 years ago

    fire amazing get every roll they have it's worth it their hand rolls are also fire. i'm not a sushi person but i crave their fish constantly

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    Unfortunately not worth the hype. Over priced rolls for what they are. Very disappointed.

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    4 years ago

    My favorite local sushi spot. Everything is great but my fav will always be the lemon roll. Can't go wrong sitting at the bar.

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    Great fresh tasting sushi. Just don't get there too late because it's so good it fills up quick. The waiters are also pretty nice.

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    5 years ago

    Rude staff (especially male server staff) they act like it's a privilege for you to eat there. Overpriced

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    Page 6 of 19

    Kabosu Reviews in Other Languages

    Ask the Community - Kabosu

    Are they open during Covid their line is showing busy every time I call?

    They are open. They have limited outdoor seating, first come first serve, and since they have limited seating the phones are always busy while they serve to go orders.

    I've literally called every night trying to place a to go order and it just beeps and hangs up, are you open and how do I order to go?

    Call them in advance. They have only one phone line so its hard to get through when you call on busyday , busy time.

    Hi trying to call to make reservations but the line keeps beeping then hanging up?

    They never pick up at both locations

    View All 6 Questions

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    Sushi Enya - Los Angeles

    Sushi Enya - Los Angeles

    4.3
    (1.8k reviews)
    9.6 mi
    $$

    This has been on my bookmarks forever! My wife and I walked in, no reservations and they seated us…read morepretty quickly. Excited as I was, I'm glad we came here, Michelin star says it all. One of the best sushi spots I've had a in a while actually. We didn't really do any appetizers and went straight in for the fish. Started off with a couple of hand rolls, we did the crab hand roll and O toro hand roll. Crab hand roll wasn't as impressive, I've had better to be honest. I didn't let that experience ruin it for me because the toro hand roll was delicious. I think they add a piece of mint and it complimented the hand roll. Very crunchy nori wrapper and good rice to fish ratio. For our sushi we started with chu toro tuna, salmon belly, and halibut. Super fresh melt in your mouth quality. Halibut was interesting with the truffle, first time definitely won't be the last. We ended it with red snapper and black snapper. Absolutely amazing, I think the black snapper or the red snapper was slightly charred. It was so good. To say the least, this restaurant was worth it!

    The place was packed and loud with music, adults, and kids. I knew what i wanted and ordered but…read moreentire service took nearly an hour and i didn't order drinks or dessert. Super slow. Nice of the chef to switch out roe for halibut for me on my omakase. However, probably the worst omakase I've ever had. No creativity, nothing felt premium, chewy fish, flavors didn't mesh, and half of it was salty. The miso soup wasn't scorching, which i appreciated at first but that meant the last few sips were fairly room temp. The real crab handroll was good. If the price point was $35 sushi set I'd give 5/5 but this is supposed to be premium omakase. I've been to other Sushi Enya locations and had good experiences, so this was very disappointing. Stick to the rolls and nigiri.

    Photos
    Chef Jeff adding the truffle on our special handroll. Stop by Sushi Enya in Los Angeles for the freshest best tasting sushi!!
    Chef Jeff adding the truffle on our special handroll. Stop by Sushi Enya in Los Angeles for the freshest best tasting sushi!!
    Sushi Enya Pasadena & Los Angeles Downtown
    Sushi Enya Pasadena & Los Angeles Downtown
    Sushi Enya

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    Sushi Enya
    Oomasa Restaurant

    Oomasa Restaurant

    3.8
    (1.6k reviews)
    9.6 mi
    $$

    Oomasa Japanese restaurant was a good choice for our dinner. We had a group of 15 with 2 kids so we…read moresat towards the back of the restaurant which was nice. Our food orders came out a little sporadically so a few were done before the last ones even received their dinners. Strangely enough theyneven ran out of rice so a few had to wait until the rice was done cooking. Service was a little slow but ok, no real complaints. The Japanese village shops have their own parking structure which offers 2 hrs free with validation, nice benefit. Parking is full so take that into consideration when making plans.

    Saw many good reviews on yelp so figured I decided take my family here to try for the first time…read more As soon as I walked in, first thing I immediately noticed was a stench inside the restaurant. It was definitely not what I've expected or ever experienced in a Japanese restaurant. We were quickly greeted by the staff and be seated by the wall. The upholstery of our seats were torn. The area where we were sitting was a bit too dark and could definitely add more lights for customers to see their menus. After giving a look at the menu, our server asked if we were ready. I said it's our first time so we need some time to look through the menu. She replied ok and left. We mainly ordered sushi items. Servers brought over each item one at a time. When I almost finished mine, my family is still waiting for theirs. You do see the staff walk by the tables constantly. However, I would hope the servers would ask how is everything and if we need anything else. Overall, sushi tastes fine. I probably won't be back given the experience that we had.

    Photos
    Inside of restaurant
    Inside of restaurant
    Ika geso (fried squid legs) with spicy mayo.  Delicious!
    Ika geso (fried squid legs) with spicy mayo. Delicious!
    Oomasa Sushi Counter

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    Oomasa Sushi Counter
    Hama Sushi

    Hama Sushi

    4.1
    (1.8k reviews)
    9.6 mi
    $$$

    If you are planning to eat at Hama Sushi in Little Tokyo, my biggest piece of advice is to get…read morethere early! We waited in line before opening to make sure we secured a spot. The space is intimate and classic--there are only about 20 seats at the main sushi bar and a couple of small tables tucked on the side, so seating is extremely limited. That said, the wait is completely worth it. I was super impressed with the quality of the fish. We ordered a wide variety of sushi, and every single piece was exceptionally fresh, beautifully cut, and melt-in-your-mouth delicious. The chefs clearly take pride in their craft, keeping things traditional and letting the natural flavor of the fish shine without overloading anything with heavy sauces. I've tried a lot of sushi spots across Southern California, and Hama easily stands out as one of the absolute best. If you appreciate authentic, top-tier sushi in a cozy, old-school atmosphere, this place is a must-visit!

    Hama Sushi is a great place to visit on a weekday night if you're after fresh sushi without an…read moreinsane wait like Sushi Gen. The prices are very reasonable for sushi and the Chefs at the counter are a great vibe. Parking is validated and can be found in the village parking structure. Keep in mind that the restaurant is a bit small though, so my experience of "no wait" might not hold true for weekends!

    Photos
    Interior
    Interior
    Combination B
    Combination B
    Spicy tuna hand roll

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    Spicy tuna hand roll

    Kabosu - japanese - Updated August 2026

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