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Laut

3.7 (1.7k reviews)
Closed 1:00 pm - 10:00 PM
Updated over 3 months ago

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Business Info

LAUT ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Happy hour specials

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Recommended Reviews - Laut

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Reviews With Photos - Laut

Menu
Maria R.

I didnt have a reservation but I was there right at opening. The lady in front of me also didn't have a reservation and was alone the host was annoyed by both of us he was huffing and puffing. The food was good i had the scallop dumpling the roti and the nasi. Everything had good flavors and decent portions. They had on the website a trio of tea with cookies but that wasnt available and when it was time to pay the guy said oh you got a lot. The service wasnt great and not sure if I would go back because of it.

Evelyn M.

Anthony Bourdain's dish was super spicy to me and I sort of regret getting it. It had a wonderful mix of flavors that I haven't really tried before - tangy and spicy. If I could tolerate the spice better I would've probably liked it just as much. The skewers were really good as were the roti canai. The coconut dessert was also really good, probably my favorite especially after I had such a spicy main dish, but I wish I was able to get a metal spoon to scrape out the insides of the coconut so that I could get at the meat. Everything came out pretty quickly. Don't really understand why people were so tough on this place - solid food and nice service. Not super difficult to get reservations either, so long as you book in advance.

Sandy T.

Came here for girls night. Highly recommended making a reservation. Friendly staff and small restaurant. It felt very cramped inside. We ordered drinks and a bunch of appetizers. The food came out before the drinks did. We felt very rushed throughout the whole meal. Most of the food was just okay. It was quite an expensive meal. The standouts were the chicken satay, the peanut sauce was amazing. The soft shell crab had good flavor but we wish they were meatier. The drunken noodles had a nice kick to it. The laksa was our least favorite. We've definitely had better at a much cheaper price point. Overall we enjoyed the meal but not sure we would make another trip out to the city for it. The duck curry was surprisingly a huge potion.

pineapple fried rice + curry laksa
Kobe Z.

We made a reservation for weeknight dinner right when the restaurant opened at 5PM because that was the only reservation available for the day. There was no one else there so it seems like most of the seating is reserved for walk-in customers. The restaurant decor and art on the walls are very vibrant and I liked the long, golden table. We had the roti canai, pineapple fried rice, and the curry laksa. Everything was good and the portion sizes were decent as we were not too hungry. Both the roti canai and the laksa had strong coconut milk flavor. Overall, Laut is a vibrant restaurant I would come back to for a casual dinner or small group meal!

Satay ayam
Megan Y.

Had a reservation for 5 on a friday at 6:15 PM. It was quite busy in the restaurant and a little bit loud, so it was a but difficult to hear each other without shouting, but the food came out very quickly. We ordered the papaya salad, roti canai, and the satay ayam for appetizers. We also ordered the curry laksa with chicken and thin egg noodles and the nasi lemak for our main dishes. We found this to be just enough food for all of us. My favorite bite was definitely the satay. The chicken was incredibly tender, and the peanut sauce was delicious. Other members of my party also really liked the roti canai. It was good, but I think I've had better versions of the dish elsewhere. I found the nasi lemak to be very unique, and I liked the flavors in the sweet coconut rice. It felt a bit disjoint, but the textures worked well together. The papaya salad and the curry laksa were also decent, but not as memorable. Overall, it was a decent malaysian meal, but a bit on the pricey side.

Spread
Nichole T.

This review is coming from a Malaysian so maybe a bit harsher.. but it was ok. Definitely didn't feel Michelin worthy and not special. I don't think I'd come again tbh, but ofc had to try while I was in the city. Maybe we got the wrong things? Teh Tarik martini (4/5): good concept but nothing crazy. Gin was def prominent Chicken satay (4/5): didn't like how they put the peanut sauce on the satay for you but overall flavor was good, chicken was tender and probably the best dish. Nasi lemak (3/5): so mid. rice was fragrant and love the fried peanuts/anchovies but everything else was meh. Curry laksa (2/5): biggest let down and everyone else said it was good. The soup had a strange taste to it (I'm not usually picky like that) but we couldn't finish it and it was lukewarm when we got it. Ambiance was fun and service was decent but overall it was so so. I'd go back to the smaller mom and pops for Malaysian food.

Curry Laksa, Nasi Lemak, and Nasi Goreng
Tiffany L.

We made a reservation in advance for lunch here on a Friday and I'm so glad we did, because it was packed! It's fairly spacious inside, and I never felt like we were too cramped. Our server was friendly, and the food came out at a decent speed. We shared a few dishes among our party of three, and since it was lunch, we all got spring rolls and cups of soup before the entrées came. We ordered: - Nasi Lemak - this was quite good and came with both chicken and shrimp. - Indo Nasi Goreng - this one was not as good as the others, but not bad. I liked the fried egg on top. - Curry Laksa with flat rice noodles - I really liked the noodles (very wide and flat) and we also got this with tofu and vegetables, which all tasted so good with this dish!

Interior
Ruby N.

I visited this restaurant for the first time and I loved the interior/aesthetic. The service was great and the Roti Canai was flavorful and delicious. They had a variety of noodles and rice dishes to choose from. The Spicy Night Market noodles were bursting with flavor and I loved the mix of two different noodle types. This place was definitely a vibe!

Roti canai--so delicious!
Patrick M.

We made a reservation for Laut on a rainy Saturday night. Restaurant was crowded, but we were seated fairly quickly. We started with the roti canai, which was truly excellent. For entrées, we ordered their Char Kway Teow and a basil chicken dish. I was actually pleasantly surprised by these dishes. I've lived in Singapore and visited Kuala Lumpur a few times and thought the flavors were outstanding. Highly recommended and definitely will visit again when in Man!

Ultimate Curry Laksa with Mixed Seafood
Ruby C.

Laut's menu spans southeast asian cuisines. My friend has been there a few times, so we went with her top recommended dishes. The place was packed even on a weekday evening. Just a heads-up it's pretty loud inside, and the tables are pretty close together. The prices are definitely on the higher side so come prepared for an elevated malaysian meal. *Satay Chicken $16/4pcs ** This isn't your regular satay chicken skewer because the peanut sauce is next level! So rich, nutty, and savory, with even more crunch from crushed peanuts on top. *Roti Canai $11 Flaky yet pillowy, served with a vegan curry sauce. The curry was a bit watery, but still paired nicely with the roti. *Ultimate Curry Laksa with Mixed Seafood $28** The broth was SO GOOD we couldn't stop sipping it! We went with the recommended egg noodles. Chewy, bouncy, and perfect for soaking up the broth. You can choose different proteins, and we picked mixed seafood which came with shrimp and squid. *Nasi Lemak $30 Of course I had to try the malaysian national dish here. The coconut rice is lowkey addictive, especially with the rendang curry chicken. Though the portion felt a bit small for the price. We only got 3-4 small pieces of chicken. Worth noting it's cheaper ($25) during lunch. *Coconut Pudding $16 A light dessert after a rich meal. I was surprised it comes in a whole coconut! The silky, jiggly coconut jelly was fun to scoop straight from the shell, but nothing impressive flavor-wise. *Teh Tarik (Pulled Tea) $8 *Sweet Thai Iced Tea $8 Both were very sweet and pretty strong on caffeine. I definitely felt it later and it kept me up all night...I preferred the malaysian pulled tea over the thai iced tea.

Joann L.

My friends and I came came here for dinner on a Sunday evening - I would recommend making a reservation in advance since they were pretty packed in there. We got seated immediately and they took our order really quickly. They have a solid drinks menu of both cocktails and regular drinks. I got the Kuala Lumpar and it was pretty good - on the fruitier side! For food - we did family style which I do recommend for this place so that you can try more items. -Roti : This is a classic and this one was pretty good, very flakey and crispy and the dipping curry had good flavoring too -Satay Chicken: This comes with four pieces and it is just alright; nothing too special; I would skip this -Flying Tiger: This was a steak and it was pretty good and tender but definitely on the spicier end which I was not expecting since they did not have it labeled as spicy. -Curry Laksa: This had good flavoring and not spicy actually! -Beef Pad See Ew: Pretty standard nothing too special -Chicken Pineapple Fried Rice: Also pretty standard not too special; would skip Overall - good vibes, everything moved very quickly. Some dishes were better than the other but I feel like I have had better Thai / Malay places in New York.

Satay Chicken
Elizabeth X.

Been going here for almost a decade and it always hits. The ultimate curry laksa, any of the rice noodles (char kway teow, pad see ew, etc.), chicken satay, and nasi lemak are great. The Bok choy is also really flavorful and tasty. The roti canai is great and chewy. Can't go wrong with anything! We got a reservation for Friday evening and were seated immediately.

Menu
Hannah W.

We found this place through Google Maps and walked in around 5pm on Saturday and they were already busy. Since we didn't have a reservation, we sat at the bar (which only seats 4). Staff was very helpful in recommending dishes and courteous. Roti was super flaky and delicious with the curry. We also enjoyed the coconut rice with rendang fish. Laksa we got with shrimp and thick egg noodles which were delicious as well. Great spicy warm broth on a cold day! They have happy hour but only on weekdays.

Menu

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Page 30 of 44

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Ask the Community - Laut

Do you take reservations?

Yes they take reservations if you call them!

Is the chicken halal?

Yes the chicken is halal, we source the meat from al Medina

Vegan options for me and my family here?

Absolutely!!! It's even posted on the menu, gluten free options as well!!! :)

View All 5 Questions

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Urban Hawker

Urban Hawker

3.9
(420 reviews)
1.7 mi
$$

RIP Urban Hawker…read more Though if you wanted to recreate that part in movie plots where the protagonist we all thought had veered into untimely demise surprises everyone by miraculously making a comeback--I'm down for that too! Though on a serious note--kinda bummed bc I wanted to make one last visit before they closed July 17, though unfortunately I didn't make it back to town in time :( What a loss of a cultural connection point for the city! Food is a gateway to experiencing and understanding other cultures and this location was front and center in midtown, blocks from Times Square. In a sea of other cuisines, this part of Southeast Asia didn't/doesn't have much representation in general in Manhattan, and even less so now. Scouring articles and comments online I'm keeping my fingers crossed that they're able to find a different space in the near future! Was it the best food court? I'll admit this was easily debatable for many reasons. But each stall had their own standouts. Tradsiyon was a later addition though had really solid braised meat and veggie bowls; Hainan Jones stepped into a midtown scene several years ago with no other similar Hainanese chicken spots in midtown (a few others thankfully are around today); Kopifellas brought uniquely Singaporean/Malasian tea and coffee options; I still remember the first bite of Prawnaholic's signature shrimp and rib noodles tasting that savory goodness for the first time; and most of all I will dearly miss this location of Lady Wong, where I rarely walked away empty handed. Thank you for the memories (and think about that movie plot twist I mentioned above)!

I think I grieved more for Urban Hawker closing than when my dad died…read more Urban Hawker wasn't successful in the way you'd expect any food hall to be successful-- their food wasn't spectacular. I rarely went home invoking a strong enthusiastic response to come back to eat something again. Their strong suite was location, space, and variety. What I loved most--besides having a reliable bathroom in Midtown--was what it became for the people around it. It was a place where office workers could decompress after work, grab a beer with coworkers, or catch up with friends they hadn't seen in a while. There was something refreshing about the atmosphere. People seemed relaxed and unguarded, shedding the polished professional persona they'd worn all day. It felt like watching the city exhale for a little while. And another thing I appreciated was their attempt to represent different nationalities under one roof. The more common items performed the worse and that's probably when you come to a space dedicated to hawker style cuisine, you expect to try some of their more novel stuff like Coffee Pork Fried Rice (from a stall that specialized in fried rice) or Noodles in Bechamel. I also frequently enjoyed their only drinks provider for the best Yuen Yang I've ever had. The method for making them seems theatrical at first but when you've had one that wasn't properly aerated, you truly taste the chalky bitter tannins. It was a good thing there was an experience worker there (possibly the owner). Who you got to make your drink was hit or miss because at varying times, my gf would be lucky enough to run into the one guy who could do it with oatmilk (she's lactose intolerant). It's sad to see this place go and there'll be many times ahead of us where we point out that that's where the Urban Hawker used to be.

Photos
Roasted chicken over rice @ Hainan Jones
Roasted chicken over rice @ Hainan Jones
Poached chicken over rice @ Hainan Jones
Poached chicken over rice @ Hainan Jones
Hainan Jones food stall

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Hainan Jones food stall
Rasa

Rasa

4.1
(926 reviews)
0.5 mi
$$

Was looking for something new and yummy to try and we were close to rasa so decided to give it a…read moretry. So glad we did! Rasa was amazing! The vibe inside is dark and intimate with plenty of seating. The waitress was so friendly and offered to run down the menu with us and help us decide what to get. For apps (forgot to capture a pic :( ) we got the Roti Canai, Crispy Calamari and Chicken lettuce wraps. The calamari was literally the best calamari ive ever had.. The batter and seasoning that was dusted on top made it sooo delish! The chicken wrap was also a fan fav. We couldn't get enough. For the mains we ordered the malaysian curry, massaman curry and the Sambal.. Alll the dishes were seasoned so well and you get plenty for the price. I would absolutely go back to Rasa, anytime. Soooo good!

Rasa has been on my list for over a decade so I am glad I was able to try it. Upon entering, there…read morewere no tables but the staff moved a group to the bar and we were seated right away. The staff is so kind and attentive. The menu has so many appetizers, noodles, curries, rice dishes etc. Portions are phenomenal and they are halal! Grilled Chicken - was surprised to see how big the chicken piece was, if you're looking for a cleaner option, try this! Pineapple Fried Rice - was missing acidity from lime and was missing texture, perhaps nuts or bean sprouts would have elevated the dish Chicken Pad Thai - perfect, there were a lot of chicken pieces in it too Nasi Lemak (curried chicken) - great as well, loved the anchovies Would love to try the Malay wings, roti canai and egg noodles next time. I also had to wash my hands and the staff was cleaning the bathroom. The individual cleaning was so nice and accommodated me instead of having me wait.

Photos
Main seating area
Main seating area
Roti Canai (~$10)
Roti Canai (~$10)
Interior

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Interior
Obao

Obao

4.0
(4.5k reviews)
1.6 mi
$$$

Wow, every dish so good. Thought it would be less specialized bc they serve both Thai and…read moreVietnamese dishes but flavors were very clean and strong. - Drunken noodles: not too greasy, might be the best drunken noodles I've had. Medium spice was not spicy at all for us. - Duck curry: a bit small on the portions but the curry is magical. Was scraping this plate clean. - Bo luc lac: star dish for sure. Beef melts on your tongue and the marinade is slightly sweet and smoky. - Summer rolls: small portions but the flavor is there. Super refreshing and special bc they pickle the vegetables inside. - Crispy pork belly: reminds me of the crispy pork I had in Vietnam. Really well done, pairs well with the lettuce and herbs. That green sauce is so addicting. - Papaya salad: super refreshing, nice fish sauce. - Crab fried rice: reminds me of the din tai fung fried rice bc of how clean the flavor is. Great dim ambiance for a date or dinner out. Definitely coming back soon.

Came here on a thursday evening around 7:30 PM with a reservation for 2, but it wasn't too busy, so…read moreI would say a reservation isn't super necessary. It was a quiet and nice spot to catch up with a friend. The service was also great, as the food came out quickly and they were very attentive with refilling our waters. We each got the pho bo, which was about $28 after tip and tax. I liked the meats in the soup a lot, and the broth was tasty. The noodles did clump together quite a bit though, so it felt like they weren't the most fresh.

Photos
Obao
Obao
Obao

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Hainan Jones

Hainan Jones

4.0
(110 reviews)
1.7 mi

Loved this spot! I ended up coming here twice during my trip to NYC. The location is super…read moreconvenient in Midtown, just steps from Rockefeller Center, and I was pleasantly surprised that we were able to get a table for three both times without much wait. The portions are generous and the prices are very reasonable for Midtown Manhattan. Over the two visits, I tried both versions of the Hainanese chicken rice, and both were delicious. The food came out incredibly fast, and I especially appreciated that the meals included Chinese broccoli. I also tried the stir-fried noodles from Hainan Jones and that was excellent. Overall, everything we ordered was flavorful, satisfying, and served quickly. Definitely a great spot for a casual and tasty meal in Midtown!

Heard that Anthony Bourdain loved this spot for hainan chicken and rice, which is a comfort dish…read morefor me and I really understand why. The chicken was very tender, well prepared, and so were the veggies. I think it has stiff competition by way of Lou Yau Kee but is definitely up there as top 5 southeast chicken rices in the city! I would def come back here and what's great is that you can feel healthy bc it's steamed/poached chicken, rice and veggies :) It's inside Urban Hawker, so you can get a variety of other things to go with your meal - might I recommend Kopi (malaysian coffee) at the nearby stand? The flavors were bold, authentic, and the chicken skin was silky smooth. The cucumbers had a nice crunch and the veggies as well. They give you two sauces, one of them is spicy and might be hotter than you expect so try it first.

Photos
Hainan Jones
Hainan Jones
Hainan Jones

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Laut - thai - Updated July 2026

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