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    LumLum

    4.4 (715 reviews)
    ModerateThai
    Closed 12:00 pm - 4:00 PM, 5:00 PM - 10:00 PM

    Order LumLum Takeout or Delivery

    LumLum Photos

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    LUMLUM ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Dogs allowed

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    Recommended Reviews - LumLum

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    Sonia K.

    The morning glory side dish was delicious and most worth getting instead of appetizers. The steak was definitely tough unfortunately but the rice was yummy and flavored well. The khao soi had a perfect kick and wasn't too spicy. I would get it again. The restaurant is pretty crowded and there isn't much space. Otherwise, it was a good meal but I would probably go elsewhere in Hell's Kitchen for Thai food.

    Kimmy S.

    It was a really amazing meal. My friend and I ordered a lot of food. I recommend their fried rice. Really liked their pad ki mao but protein had add-on price. Like my crab was extra $12. I only found out when the bill came. We really loved the ambiance. I thought the green curry sauce with fried duck was pretty decent. But the duck was a little dry. My friend said the beef in crying tiger was a little chewy. The desserts and drinks were pretty good, too. We are definitely coming back and try more.

    Ribeye beef over rice
    Manny Y.

    My friends and I stopped here for dinner. The place was buzzing. We got a table outside and waitress was helpful to help us decide on some items. If I recall, we got drunken noodles either shrimp(heads still attached), squid ink rice with scallops, papaya salad, fried pork belly, Penang curry beef, & grilled ribeye over rice: The food came pretty quickly. I found the papaya salad to be weird since usually it is green papaya but this was white and didn't taste like papaya. The pork belly was deep fried and cut small pieces but didn't have any crunchy skin so it is dry. I liked the drunken noodles a lot and my other friend liked the Penang beef. It's a small indoor restaurant with limited table on the sidewalk.

    MUK TOM NUM DUM
    Ben D.

    Excellent thai spot I got stop here after the NYC half marathon staff were so nice and friendly. I had my bags to travel back home and they were very accommodating. I started with dumplings which were very flavorful but a bit to thick so they tasted more doughy. The filling was nice and flavorful so I think just either a less thick pastry or more filling would make a great improvement to the dish. The filling is with pork and had great seasoning to add some freshness with what tasted like lemon grass. I got for my main course the khoa soi a noodle curry with chicken. It was excellent had such nice flavor rich and spicy. The chicken was extremely tender. The noodles were nice and soft while the fried noodles served with the dish added great texture to the dish. Interior its a smaller place but very nice inside has a modern look and s bar with a bunch of seats. They also have a bunch of tables. It was just me when I went so sat at the bar. Overall cant wait to go back.

    Chicken fried rice
    Rosalie F.

    We started with the Gai Tod khamin (chicken wings)--on the smaller side but SO crispy and packed with flavor. The turmeric and garlic combo is something I would've never thought of, but it worked perfectly. Definitely a must-try appetizer. My husband ordered the chicken pad Thai. He mentioned the noodles were a bit overcooked, but the flavor was still really good and the presentation was on point. I went with the chicken pad ki mao (drunken noodles), and wow--super tasty with a nice spicy kick! The restaurant was pretty busy and we didn't have reservations, but the hostess still accommodated us and let us know upfront that we had a limited time at the table. Not sure if it was due to no reservation or just the fast-paced environment, but it's something to keep in mind. That said, the service was attentive and efficient. Overall, I'd definitely come back if I'm in the neighborhood!

    Johr Goong fried shrimp and chicken dumplings in soy sheets
    Jaimie C.

    A new Thais food gem discovery! Highly recommend their seafood! The steamed branzino is the BEST I've ever had, they do it better than any other Thai restaurant in nyc. River prawns were really fresh and the pumpkin curry with soft shell crab was flavorful with the perfect amount of spice. The most disappointing dish was the crying tiger, which was also their most popular dish. Steak is way too chewy and overcooked, while the garlic rice is flavorful, the steak just ruins it. Mango sticky rice was also disappointing but the coconut ice cream was perfect Ambiance: place gets super packed, and get ready for a tight squeeze with the neighboring tables

    Megana V.

    solid food and extremely interesting drinks!! it did take a while for our food to come out on a busy night but it was worth the wait! steamed fish was decent (I do prefer fish cheeks though). crab fried rice has generous portions of crab, greens were good, and crying tiger steak was rich and delicious. a standout of the meal was the khao soi drink. never thought a savory dish would be so delicious as a drink but my mind has been changed! worth a try!!

    PAD SEE EW with chicken
    Cassidy H.

    Really delicious everything! Whipped lemonade: 5/5 Crying tiger: 5/5 (loved this!) Green curry: 4/5 Pad see ew: 4/5 Crab fried rice: 5/5 Staff was friendly and attentive. My only slight complaint is that the table was very small for 4 people, such that there wasn't enough room to put all the dishes and for people to have their own plates to eat family style.

    CRYING TIGER
    Christina L.

    I was SO excited to try lumlum but my expectations fell short... The interior is charming, a little loud, and also busy. My friend and I were seated in an awkward location behind a wall and in the middle of our meal another chair was shoved into the side of the table.. and then after it was left there servers were constantly tripping over it for the rest of the dinner . I was so excited to try the crying tiger but it was honestly just okay. Some of the cuts of meat were insanely fatty with almost no sear on them which was a little off putting. Rice had a nice flavor though. I want to believe I just came on an off day because many of my friends love this place!

    Mango sticky rice
    Joanna C.

    This was my second visit to LumLum, and I'm still impressed by how consistently delicious their khao soi is, and that says a lot because I'm super picky when it comes to khao soi. The dishes are deeply flavorful and thoughtfully executed, served in a lively yet comfortable atmosphere. We ordered the beef tartare, crying tiger, khao soi gai, thai milk tea, and mango sticky rice for dessert. Highly recommend the spicy beef tartare with taro fries for its great kick of heat and flavor. The khao soi gai is always my go-to (I'm a sucker for crispy fried noodles), and the chicken was so tender it slid right off the bone. The crying tiger was tasty, though the garlic rice was on the saltier side. Mango sticky rice was a solid, satisfying finish. Service was incredibly friendly and efficient. We never felt rushed, even after losing track of time while catching up. A great spot for date night or dinner with friends; definitely somewhere I'll be returning to.

    Erica K.

    I was super hyped to try LumLum however the IRL experience fell rather short. Their location is a bit inconvenient and past Times Square towards the grungy area of Hell's Kitchen. The space is beautifully decorated to fit the vibe that you are away someplace warm and Tiki esque even though we are in the midst of a quite cold Winter. We ordered: Crying Tiger Khao Soi Gai Guava Plum Fizz Lychee Juice They aren't that flexible as some Thai restaurants and don't really allow you to sub protein mains for dishes from the Signature Dishes / House Specials section of the menu. Because of this, the chicken from my dish was left untouched. I wouldn't necessarily stop by LumLum for the usual Pad Thai / Pad See Ew / Pad Kee Mao as you can order this anywhere else. Service is attentive and your water glasses will never be empty, but the lack of flexibility and only one bathroom weren't enough for me to cosign this place as a recommendation to others.

    Khao pad TOM YUM FRIED RICE
    Laur A.

    Came here on a friend's recommendation since we were only in town for a few hours. We originally wanted to go to Soothr, but it was fully booked, so this was our backup Thai option nearby. Even though all reservations were open 24 hours before, the place filled up quickly after 7pm. It's a small, cozy spot, so I'd definitely recommend booking ahead--there were plenty of walk-ins even on a Monday night. Being just a 10-minute walk from Rockefeller Plaza also made it a super convenient stop after an evening stroll. I ordered the Crying Tiger because I wanted something protein-heavy, and it seemed to be a popular item. The steak itself was great, but the garlic fried rice and shallots didn't have as much flavor as I expected--almost like a Filipino breakfast steaksilog on paper but not quite in execution. My friend got the Khao Pad Tom Yum and absolutely loved it. Tons of flavor and exactly what he wanted: fried rice, tom yum, and seafood all in one dish. For an appetizer, the waiter recommended the grilled river prawn. Tasty, but at $18 for two prawns, it didn't feel worth it. The green sauce it came with was delicious though--I ended up using the rest to boost the flavor of my Crying Tiger. Overall, I'd come back for the convenience and ambiance, and maybe try different dishes next time.

    interior
    Sophia W.

    I really enjoyed my meal here! Crying tiger steak and grilled river prawn were both really amazing. The gang fak tong had such good soft-shell crab, and I actually really liked the pumpkin curry in it too, it's pretty spicy! I love the cheerful and tropical vibe inside. The staff are so kind and attentive, even when they are busy.

    CRYING TIGER

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    LumLum Reviews in Other Languages

    Ask the Community - LumLum

    Would this place be appropriate for older kids (10+) on a Saturday evening? Not worried about options (my kids love good food) but whether the vibe is family friendly or more date-nightish.

    It's very family friendly. I was there on a Saturday two months ago. There were people on dates and other people getting together for a meal. It's a crowded place though with tables quite close to each other. Typical for Hell's kitchen restos.… Read more

    Does LumLum accept food pick up/take out?

    as below.

    Is it possible to buy a gift certificate to the restaurant?

    I would call or message the restaurant. Website does not show gift cards

    I'd like to make a reservation but can't seem to find a way to do it? I've read that others have but see nothing on the website and when I call the phone number it goes to an automated message about the mailbox. Is there a way to make a reservation?

    When we visited, it was first-come, first-served, with a short line forming outside when there was a wait.

    May we bring our own wine/beer and us there a corkage fee?

    Yes - there is a decent wine store across the street. And, the three times I've been there has not been a corkage fee.

    View All 7 Questions

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    SaiTong Thai - Green Curry with tofu

    SaiTong Thai

    4.5(434 reviews)
    0.2 miTheater District, Midtown West

    Came here for dinner. The restaurant was crowded on a weeknight but we were seated right away. The…read moredecor is chic and the service is excellent. Shoutout to our awesome server Ploy who took good pics of the group! I started with a thai mango surprise to drink, then got the massaman curry and drunken noodle for mains. Thai Mango Surprise- This has a vodka base. You get mango puree, sticky rice syrup, coconut milk and coconut cream. It's like a drink version of the dessert, very tasty! Massaman Curry- We got this with beef which was cooked perfectly tender. The sauce is sweet with a hint of spice and made creamy with coconut milk. Potatoes and peanuts add bulk to the dish. Drunken Noodle- We got this with chicken and they gave us a generous amount of it. The sauce is savory and spicy, packed with flavor. The noodles are soft and chewy. Great experience overall!

    Walked in on a Wednesday night after watching a Broadway show in the area and was seated right…read moreaway. Not all midtown restaurants stay open past 10, and I was relieved to find their kitchen going strong at that hour, as well as their dining space, which was full. Turned out it was for good reason because their food was delicious. My friend and I were hoping to eat at a restaurant nearby specializing in crab, but they closed much earlier. Fortunately for us, SaiTong's menu had plenty of crab on it, and we decided to double up and make each of our entree's a crab one. The black spaghetti crab curry and crab curry noodles advertised themselves as being very different dishes in both presentation and ingredients but ended up tasting kind of similar. One was topped with deep fried crab and used a different type of noodle than the other, but the sauces were so similar. This is not to say that they didn't taste good, but I would've preferred more variance. I'm glad we got an order of papaya salad to cut the richness of the other dishes, and I also appreciated it had a nice level of heat in it. Our servers were really friendly without being overbearing, and let us linger for a bit even after we paid the bill, as it was their last seating for the evening. There are so many excellent Thai restaurants in the city and I'd put SaiTong firmly in the category of perfectly solid spots to get your Thai fix, with some special dishes on the chef's menu worth checking out.

    Photos
    SaiTong Thai - Bar area

    Bar area

    SaiTong Thai - Chicken Satay

    Chicken Satay

    SaiTong Thai - Green Curry with tofu

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    Green Curry with tofu

    Thai Villa

    Thai Villa

    4.4(5.3k reviews)
    1.7 miFlatiron
    $$

    Loved this place!! Tried the fried tofu appetizer and it wasn't too spicy and very crispy. I also…read moregot the tofu eggplant, and it was very flavorful, and not too sweet. The massaman curry was also flavorful, but a little too sweet for our liking (tasted more like yellow curry, and less of the peanut taste we are used to) Nevertheless, I really liked their GIANT trifold menu and we will definitely be back to try the rest. Amazing ambiance inside (I ADORED the gold hanging decor on the ceiling) Bathrooms were very clean and staff was so efficient and friendly. They refilled water all the time and brought out food very quickly. We were celebrating a birthday but there was nothing brought out, so I don't think they have that kind of service here. It didn't feel super super upscale but also not just your average Thai restaurant. It was very crowded, but we felt like we had adequate space to move around and enjoy our meal.

    This is my favorite Thai restaurant in the city! It's always busy so it's best to book a…read morereservation or hope and pray there are bar seatings, which is first come first serve. I ordered the calamari and pad Thai. The calamari was amazing. It was light and fresh. Be specific when ordering pad Thai, one has all the cuteness which is the Royals Pad Thai. The presentation is everything! If you change it and add chicken to it, they bring it out like a regular dish so only order with shrimp, if you like seafood! The ambience is very welcoming and trendy with a whole vibe.

    Photos
    Thai Villa - Long table

    Long table

    Thai Villa - Scallop Skewers (~$16)

    Scallop Skewers (~$16)

    Thai Villa - Dragon tattoo

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    Dragon tattoo

    Sabai Thai - Massaman Curry

    Sabai Thai

    4.3(623 reviews)
    1.3 miFlatiron, Midtown East
    $$$

    It was very easy to make a reservation. The ambiance and decor were so romantic and cozy. We…read morestarted off with the drinks. I ordered a delicious lychee Martini. For appetizers, we ordered the Sate, curry puff, chicken dumpling and shrimps. Everything was on point. The main course was the shrimp dish, chicken and tofu panang was our favorite. The fried rice and pad tai were just about okay. We ended the night with free celebration dessert my loved ones birthday celebration

    My friend and I made reservations at 6:30pm on a Friday. We had intended to go for restaurant week,…read moreand the website said that Sabai was participating. However, when I got to the restaurant, I was told that they were not participating. When I brought this up to the staff, they did comment that several people made the same mistake earlier in the week. If that was the case, then why not correct the restaurant week website, or make it very obvious on your website that you aren't participating? Both of us were starving, and I had put in a birthday request at the restaurant, so we decided to stay. The ambiance is classy, and this would be a great spot for a business dinner or date night. I ordered a massaman curry with roti and chicken ($29), and my friend ordered the chuchi shrimp ($30) and curry puff ($16). Prices are a bit above average for the portion size, but justified by the area. We both enjoyed our dishes; the flavors were on point! Then, for my friend's birthday, they gave us mochi ice cream and a card signed by the staff! That was a nice touch that overrode the restaurant week debacle. Service was fantastic. There were multiple check backs and water refills. I would recommend Sabai Thai for a fancy night out, and I would return to try other dishes.

    Photos
    Sabai Thai
    Sabai Thai - $16: curry puff

    $16: curry puff

    Sabai Thai - Butterfly Pea Lemonade

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    Butterfly Pea Lemonade

    KRAAM Thai - Spicy Crispy Rice & Pork Sausage Salad

    KRAAM Thai

    4.5(107 reviews)
    1.2 miFlatiron
    $$$

    Overall rating: 4.7…read more Stumbled on this place which was absolutely gorgeous. Went with a group of 5 and they were able to split the check which we really liked. I had the Soft Shell Curry which was delicious. Definitely get with white rice. I wanted to take some of it to go, but it was soo good I ate it all! The spot looks great solo, on a date or with friends. I loved it. When I came it was slow. But towards the end, it was so crowded and had like 3 birthdays. Highly recommend!

    Kraam Thai on Fifth is a lovely respite from the transactional busyness of NYC. From the moment we…read morewalked in, we knew it was something special. The attention to detail -- fresh flowers, a discreet cultural altar, tamarind candy, navy cocktail napkins, gold silverware, and delicate plating -- was an absolute delight. We settled at the bar watching Kevin craft the most beautiful cocktails while sipping a few of our own -- pleased with every drop. The spicy crispy chicken rolls were chef's kiss. The ribeye garlic fried rice was bold, deeply savory & dangerously good. The chicken pad Thai struck a delicate balance between tangy and bright & perfectly restrained. If you find yourself north of Flatiron, and aren't feeling Korean - this little Thai gem shouldn't be missed; stop in on Mondays & Tuesdays

    Photos
    KRAAM Thai - Entryway

    Entryway

    KRAAM Thai - Prawn satay - grilled marinated prawns with sweet and spicy peanut and mung bean sauce , serve with rice vermicelli, shallot, veggie relish

    Prawn satay - grilled marinated prawns with sweet and spicy peanut and mung bean sauce , serve with rice vermicelli, shallot, veggie relish

    KRAAM Thai - Roasted Chilean Seabass with ginger sauce

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    Roasted Chilean Seabass with ginger sauce

    Obao

    Obao

    4.0(4.5k reviews)
    0.2 miMidtown West, Hell's Kitchen, Theater District
    $$$

    Obao has delicious food. If you're in Hells Kitchen and happen to stumble by Obao, it is worth…read morecoming in. Obao is has both Thai and Viet food. It does well with doing the whole "fusion" schtick without losing the essence and flavor of the dishes. Pad Krapoa Moo Krob, the meat on the pork belly was so juicy - the pork skin was crunchy and chewy at the same time, flavors of Thai spice, basil, and bell peppers harmoniously working together to bring a balanced meal. The shrimp basil fried rice was delicious, a great alternative if you're not feeling the crab fried rice. The service at Obao is always prompt and helpful, whether it's questions about the menu or recommendations, anyone is willing to help. Inside Oboa is dimly lit, a moody vibe that is fun and invites playful conversations.

    While walking down the street in Hell's Kitchen, Obao caught my family's and my eyes. We looked at…read morethe menu and noticed that there were many gluten-free options, so we decided to try them out. The hostess stated how she had a long reservation list, but was able to get us right in! Once we sat down, our server, Spaghetti, came over to us. He was extremely friendly and took our drink orders right away. I ordered an Espresso Martini, and it was delicious. My father ordered a Vietnamese Iced Coffee, which was extremely tasty. For our entrees, my mother ordered the Pad Thai, and my father and I ordered the Pho Bó. My mom absolutely loved the Pad Thai! The Pho Bó was incredible. The broth was so delectable, and it was honestly the best broth that I have ever had. The portions were also incredible, especially for the price and being in the city! Once we received the check, we noticed that next to the Pho Bó, it stated that it is Michelin Recommended, and we completely understand why! We are looking forward to going back!

    Photos
    Obao
    Obao
    Obao

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    LumLum - thai - Updated June 2026

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