Cancel

    Open app

    Search

    Manna

    4.2 (1.6k reviews)
    ModerateKorean
    Closed 11:30 am - 9:00 pm
    Updated 3 months ago

    Order Manna Takeout or Delivery

    Manna Photos

    Business Info

    MANNA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

    You might also consider

    Recommended Reviews - Manna

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Outside
    Lahleeh V.

    As usual, I ordered my favorite bibimbap ( my daughter and son's favorite as well, husband ordered one of their beef soup and shared it with our daughter ). The food is a little bland compared to our favorite Korean spot but I am glad it is not salty, oily and spicy. They gave us only 5 small servings of side dishes. Fast service. The dining area is really small and very tight. Bathroom is clean. They are fast at bussing the tables. I'm glad that there is no line, no wait and a table is already available for us to eat.

    12. Soft Tofu Soup   5. Kanpoongki
    Laddavanh V.

    A must!!! This place is always so consistently FIREEEE. Our favs and must haves: soft tofu soup w/ beef (medium), galbi, bibim naengmyon, sweet and spicy chicken wings, and of course their banchan. Their in house kimchi is some of the best I've had. Service is always pleasant and staff is attentive. This place does get pretty busy during peak times but they're good about having you order right before you're sat so food comes out quicker. Cute little place with outside seating + heaters as well. One of my fav meals and places.

    Katja K.

    I cannot stop raving about this place. We ordered a bunch of their cold noodles that absolutely hit the spot on a hot SF day. It comes iced and is cut table side. Order a bunch of dishes and be sure to share. There is sometimes a line but just put your name on the paper sheet hung behind the front door because it's worth the short wait.

    Stefano L.

    After a long morning walk around San Francisco, my friends and I wanted to sit down and get our grub on. We walked past Manna in the Sunset and thought it looked good, so we doubled back and decided to give it a try. We were seated immediately, which was great. We ordered the seafood pancake, spicy pork, and sweet and sour wings. The seafood pancake had the perfect amount of umami and crunch, especially with the sauce that came with it. The spicy pork was delicious and came out sizzling hot, which made it even better. The chicken wings were also really good, the perfect balance of sweet and savory. Everything was flavorful, comforting, and hit the spot after a long walk around the city. Would definitely come back again!!!!

    Menu
    Bill P.

    Order: Kimchi chige: standard soup, lots of silky tofu included along with meat but it was not spicy at all. Kimchi pancake: best dish of the night, tender interior yet the exterior can be a bit crispier. Enjoyed the vinegary dipping sauce. Kimchi fried rice: more sweet than spicy for the sauce, liked the egg on top though the dish was a bit wet. There is an always a line so maybe the wrong items were ordered? the meal wasn't satisfying. Wait posted behind the door to list your name and party size. It was packed but the turnaround time was about 30 minutes. Menus are provided for preorder if you're up next. Banchan are provided with free refills: favorite was the kimchi. Tip is calculated with the tax included so a heads up on that.

    Side dishes
    Lily N.

    Food was great, service was great. A lot of reviews mentioned the banchan being good and to my surprise it really was! My BF really liked their kimchi. It's a small restaurant with indoor and outdoor seating available.

    Bbq Chicken
    Billy T.

    Second time frequenting Manna, didn't honestly hit the same as the first experience as the service was not up to par for some reason :( Manna has been serving the neighborhood for decades and I can see why locals love this SF Korean staple; authentic, homey, cozy, affordable hold in the wall comfort Korean food! Some notes: there is a waitlist especially on weekends where you write your name down. For some reason the experience this time around was with poor waitlist organization, another party of two that arrived late was seated before us as we were next on the list. It's a waitlist not a latelist haha! Manna serves unlimited banchans so if you're like me, free appetizers so order the entrees to your hearts content! On to the food.... BBQ chicken: tender for what it is with a sweet heat moment. Pair it with the side of white rice for a filling sizzling platter goodness Yum Gae Jang (bean sprout stew) Soft flavor profile, didn't hit as other places, probably could use more fish sauce or even MSG. Was a good pallete cleanse for the bbq chicken and ban chan but would not order again.

    Vivian Z.

    Have been coming here since high school and it still does not disappoint! I think the popularity has blown up lately because I've seen lines the last few times I've passed by. Luckily we got a table right away on a Friday afternoon! Service is quick and efficient. Restaurant is clean and small, but comfortable. We ordered the lunch specials, 2 Korean tofu soups and soy sauce chicken wings! Both amazing, along with some of the best bonchon! Would absolutely come back!

    menu
    Jennifer

    This place was chefs kiss. Taste: I loved all the banchans and the cold noodles! So yummy. The price was reasonable too :) Parking: I won't lie, this was difficult. It's street parking so you need to get lucky. Service: Kind and accommodating

    12. Soft Tofu Soup with chicken and 9. Dolsot Bibimbap
    Chris W.

    Loved our Sunday dinner here, saw outside by the parklet and ordered soft tofu soup with chicken and the stone pot bibimbap - both were fantastic and sizzling hot. Friendly service, and reasonable fast give how busy they were inside. Will be back!

    13. Seafood Soft Tofu Soup
    Jennifer W.

    I came here a few years ago but most recently wanted to try it out again. There's always a wait for dinner, so I recommend arriving early to grab a table inside if possible. Most of the time, you will be waiting outside which is always pretty cold at night. Theres actually very little space to move around inside so definitely keep that in mind when you visit. I got the Seafood Tofu Soup. I was quite taken back by the flavor since it tasted like they used miso as the base. Korean tofu soups typically use anchovy stock as base to give the soup a rich flavor. That was definitely a bit disappointing. They do give a decent amount of small seafood bits like mussel, clam, and squid. By the end of the meal, the soup ended up tasting very overly salty. The rice was very fresh though. This is such a popular restaurant in the area but the food quality is quite disappointing. You can definitely get better quality elsewhere for the same price.

    Zoe C.

    My Korean friend told me there's not really great Korean food in sf and that helped temper expectations. This place is a cute corner restaurant with friendly service but the food is not great. Not terrible but not very good imo. There's almost always a line, I guess it's affordable and friendly service.

    Rice cake and fish cakes (not spicy)
    Gordon L.

    Has been my go-to Korean restaurant since my high school years, a Sunset district local hole-in-the-wall spot that does not disappoint and satisfies cravings for Korean food! Here are my tips and recommendations: -Expect a 10-40min wait time during peak hours (shorter times for smaller parties) -Best for parties of 2-4 people -Parking is difficult to find around Irving (take public transit like the N Judah line where possible) -I love their free complementary side dishes! And you can ask for a refill -Some of the dishes I tried: 1. Seafood pancake (appetizer): comes with a variety of seafood like shrimp and octopus, tastes fresh (not fishy), perfect with a little bit of soy sauce 2. Dae Ji Bul Kogi (spicy BBQ pork): comes out steaming and sizzling on the hot plate, flavorful grilled meat, not too spicy 3. Kanpoongki (Sweet and spicy chicken wings): super crispy skin, tender and soft inside, delicious sauce to cover it all We also got the kimchi fried rice and royal courts dok boki (rice cake and fish cake, not spicy). These are also good dishes especially if you are craving kimchi fried rice or want something not spicy. The kimchi fried rice was a little soggy this time, but otherwise pretty good. For the dok boki, I reccomend getting the spicy version if you can handle spice. Total for 4 people after tip: Around $115 (or $28.75 per person) Highly recommend this spot for smaller groups looking to eat good Korean food!

    Soft Tofu Soup

    See all

    11 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 1
    Photo of Mike V.
    849
    1723
    687

    1 year ago

    Helpful 3
    Thanks 2
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Sam C.
    0
    59
    7

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 11
    Thanks 4
    Love this 12
    Oh no 0

    5 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jean T.
    496
    473
    3280

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Nor L.
    1
    139
    14

    5 months ago

    Great service. Great food. Great price. Smaller restaurant so you might need to wait as they are full.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Clifford W.
    25
    790
    4043

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Bisrat A.
    2
    114
    256

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1

    2 years ago

    Helpful 1
    Thanks 0
    Love this 3
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Rani Z.
    144
    366
    1077

    3 years ago

    Helpful 3
    Thanks 0
    Love this 4
    Oh no 2
    Photo of Yola S.
    120
    177
    60

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 1
    Thanks 2
    Love this 2
    Oh no 0

    3 years ago

    Helpful 8
    Thanks 0
    Love this 3
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1

    3 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 2
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 3 of 42

    Manna Reviews in Other Languages

    Ask the Community - Manna

    Does this place serve halal meat?

    I do not think this restaurant addresses whether the meat is halal or not.

    Do they accept cash and debit?

    Yes!

    Do you sell gift certificates or gift cards?

    Yes we do Thank you

    Do you take reservations?

    Just called and they've updated that they do not take reservations

    Is manna byob?

    Yes!

    View All 6 Questions

    You might also consider

    Seoul Garden - Kimchi Ddok Bokkum

    Seoul Garden

    3.4(516 reviews)
    2.6 miJapantown, Lower Pacific Heights
    $$

    We were hungry and arrived at Japantown at around 8:35pm. We hadn't had time to read reviews or…read morefigure out what our choices were. We parked in the garage and went up to the second floor. There were three restaurants in the immediate vicinity. One told us that they were closed, one was in the process of closing and Seoul Garden was open until 10pm. Many, many years ago, my wife and I ate at Seoul Garden several times. We think that it was called the Emperor's Dinner which was a massive variety of Korean dishes. We're pretty sure that ownership of this restaurant must have changed since then. When we walked in and during the time we were there, we only saw one motorcyclist pick-up an order. There were no other guests. Our table was four adults and two kids. We all had different hunger levels so our order may be considered somewhat odd. Seafood Jun Pan-Fried Mondoo Army Stew Soy & Garlic Wings Mackerel Bibimbop Assortment of 8 Different Banchan (refills were offered) For the duration of our meal, we only saw the gentleman who took our order and served our food. He was very cordial and accommodating. As some other guests have mentioned, the prices are not for the faint of heart. On the flip side, I'm also a believer in that you get what you pay for. The Banchan was excellent and the fact that he asked if we wanted more rather than us having to ask was great. Everything that we ordered was for sharing so people could get a taste of different items. I focused on the Jun, Mondoo, Wings and then did my best to clean up all the Banchan. At the end of our meal, containers were brought out for leftovers and then everyone was served some delicious Matcha Green Tea Ice Cream.

    First, it opened 15 minutes late. Then it took 1 hr and 15 minutes for the food to arrive from the…read moretime we finally sat down. Food was skimpy and mediocre or worse. Banchan was really second rate. Beef dishes,, perhaps reflecting cost, were barely there, but the prices were high for everything. There are many better Korean places than this in SF!

    Photos
    Seoul Garden
    Seoul Garden - Crispy fried chicken - very good

    Crispy fried chicken - very good

    Seoul Garden - Fried Rice

    See all

    Fried Rice

    Yakiniq

    Yakiniq

    3.3(1.9k reviews)
    2.6 miJapantown, Lower Pacific Heights
    $$$

    YakiniQ really said "leave hungry? never heard of her."…read more Pulled up with my homie Jun because this man treated me to lobster last time and you already know... Asians keep receipts but in a wholesome way We don't split love, we rotate blessings. For $49.99/person, this AYCE Korean BBQ was straight violating my self-control. The short ribs?? HELLA BUSSIN. Like actually criminal. Every bite had me ascending like a TikTok food review in 4K. Meat so juicy I almost stood up and thanked the cow personally. The grill smoke got us smelling like seasoned warriors walking outta there but honestly worth it. Staff kept the meats coming faster than my auntie asking why I'm still single. And let me put y'all onto some elite Chinese vocabulary real quick: "好吃到舔手指" (hǎo chī dào tiǎn shǒu zhǐ) = "so good you lick your fingers." That's EXACTLY the vibe. Finger-licking good fr fr. YakiniQ got me fighting for my life, unbuttoning my pants in the parking lot, and already planning my return. 10/10. No crumbs left. Their "Red Hot" peanut sauce is the carry here - no doubt. Highly recommend with my utmost respectful regards!

    Horrible meat quality and even worse service quality…read more Imagine being first in line with a party of 2 and then watching a party of 3 and another party of 2 getting sat before you. Well we didn't need to imagine because we watched it happen in front of our faces. The party of 3 actually got their food and the other party of 2 got their side dishes before we even got our water. You literally have a Yelp waitlist to help you stay organized and all you have to do is follow it. Somehow they still managed to fuck that up. We got the premium AYCE--expecting some higher quality meat. We were deeply disappointed. The SF Cut Short rib was the saddest short rib I have ever seen. There was little to no meat on the bone. The ribeye was extremely thin. Not even a full minute of cooking on both sides and it was well done. At this point I turned the heat down to the lowest setting. The short rib bites were filled with tendons and ridiculously hard to cut much less chew. The boneless short rib and the ribeye caps were skinnier than a coke addict. 10 seconds on each side and they were basically well done. That was the end of round 1--I thought I was being hangry and grumpy so I tried to let them get their redemption. Hahaha or so I thought. We got the miso pork belly which somehow managed to burn itself on the side of the grill while the center part was still raw. I put two pieces on the grill. Clearly the meat cutter didn't know what they were doing because while one looked like it had cancer causing blackness on it the other one was still more raw than a dog. I guess they just can't cut the meat uniformly even. The beef tongue was also extremely thin and burned immediately when put on the grill. It's Korean BBQ--your restaurant and chefs don't even cook the meat. How can you not know how to cut meat properly? Not to mention paying extra for "premium" meat only to have the exact same quality as the rest of your meat. I would recommend this place to anybody who wants their Korean BBQ experience ruined. Honestly come here for your first or second time at Korean BBQ and then go somewhere else and you will be GLAD that the other place exists. YaqiniQ BBQ is by far the worst KBBQ I have been to.

    Photos
    Yakiniq - Short ribs

    Short ribs

    Yakiniq
    Yakiniq - Seafood pancake

    See all

    Seafood pancake

    Irodori

    Irodori

    3.8(20 reviews)
    2.5 miJapantown, Lower Pacific Heights

    The service here was so bad that I think about it almost a year later and finally decided to leave…read morethis review. I almost never give bad reviews. The ONLY reason I give a 2 star is 1 star for the food which was decent, but nothing I couldn't get at another restaurant to be honest. And half of that star goes to the sweet waitress who tried her best with us. I came in with my boyfriend maybe an hour before break time midday (unbeknownst to us) as the sign outside is faded and in LIGHT blue marker on a soju standee. Pro tip: maybe you should update that off to the side sign in small letters as well as your closing time on google + Apple Maps before you grumpily yell at your customers to leave AFTER taking our money and giving us food (which btw we were there about 30 minutes). Or don't seat us at all. Thanks! Would not recommend.

    After the cherry blossom festival yesterday my friend and I decided to have dinner. We sat outside…read moreand no one came to take our order. My friend went inside and a server reluctantly came to our table. We ordered $90 worth of food and enjoyed people walking around. When the food came the waitress brought the check with the food and asked for our credit card. We hadn't taken a bite yet. They never offed us to refill our glass of water. When we did go to pay they asked us if the credit we were using was ours and asked for his id. They seemed to treat the other guest better. Maybe it's because we are Black Americans or maybe they just suck. The food was subpar the fried chicken was overcooked and my stomach hurt all last night. I live up the street on Bush so this would be a local spot. The service was terrible so they will never get my business again. Yes black people live in the neighborhood and eat Korean food and have credit cards.

    Photos
    Irodori - Indoor

    Indoor

    Irodori
    Irodori

    See all

    Yasijang

    Yasijang

    4.7(240 reviews)
    2.9 miTenderloin

    While in SF, you have to visit this cozy establishment on the corner of the street. After my…read moredaughter and I checked in to our room, she was famished. This was her first long drive by herself (we took separate cars). I pulled up my Yelp app to see what was nearby. Not only was it one of our favorite foods to eat, Yasijang has a pretty good start rating as well! Now... if we could've only walked in the right direction, we would've been here within minutes from our hotel, lol! While it was still bright at 7 p.m, as you walk in, the windows are darkened and outdoor lights were strung up inside to set the mood. It felt like you were transformed into another world. Inside seating is limited and each table has a touch lamp. This makes for a more intimate setting. For my daughter and I, we were excited to try something different. Midori was our server. She quickly got us some waters to start. We ordered an apple mango Soju. Soju is a popular alcoholic beverage in Korea. It was very smooth and slightly sweet. My daughter enjoys these. For me, it was too sweet, but I'm someone who doesn't drink juice or soda, so my opinion on being sweet doesn't count, lol. For dinner, we ordered 3 rolls: The Rainbow Roll The Lion King Van Ness Roll All these rolls were very tasty, and my daughter's favorite, The Lion King. She normally goes for this one at any sushi restaurant, but here at Yasijang, the Lion King was unique. It was darkened on top. It seemed to be cooked more to give it extra texture. It was interestingly delicious for me and super delicious for her. I enjoyed all the rolls, but if I had to pick one I liked the most it would be the Van Ness Roll. I like rolls with texture (the cucumber), and this rolls has the thinnest slice of lemon in it.. it made it taste refreshing! My daughter isn't a fan of Wasabi or ginger, so that leaves it all for me... and I do enjoy bites of ginger and here and there. I will put the Wasabi on straight... although ending with that slight burning in my sinus... I don't put it on every roll... but I do use most of what I'm given depending on my mood. While sitting, we watched Midori serve the other tables some interesting dishes, like the Samgyeopsal Gui.. grilled pork belly with kimcheein on a sizzling plate. The smell was beautifully intoxicating for me. They also ordered a soup that cooked at the table. I want to come back to try those! While we had such an amazing experience here, I wouldn't recommend coming here with large groups as it seems to only be able to accommodate 1 larger group at a time and the rest of the tables for 2-3 comfortably after the food is out. However, I highly recommend coming here to try their unique flavors. Yasijang is at the top of my places to go when I come back to visit SF!

    My friend and I came here right at 5pm before seeing a 7pm show at the Orpheum on a Tuesday…read moreevening. The place was much smaller than I originally thought and the seating arrangements were interesting. What turned me off was the place smelling like cleaning solution because I'm guessing they cleaned right before opening. It went away after a bit, but it wasn't a great first impression. Food was surprisingly good. - The Spam Roulette was a fun appetizer if you and your company are daring enough. I didn't get the wasabi bomb, but my friend said it was packed - be warned! - The Mini Jeon was very crispy. It was good on its own or with the sauce. Solid choice for something crispy. - The corn cheese was the star. This was by far one of the best that I've had. It's creamy, buttery, and the corn was sweet. The best part was that the cheese had a really nice char flavor from the blow torch. It boosted the flavor of the entire dish. The flavors just worked beautifully in that dish. Highly recommend. - The Sooyuk was a sleeper. It was good but I've had better. - The Volcano Roll was solid. I was hesitant getting sushi at a Korean forward spot, but it was good. Service was okay. There were times we had to signal to the server we were ready or needed their attention because they were talking to another staff. This was when it was just us inside the restaurant. When there were more parties, the service was better. The food came out at a good pace and the server checked in on us multiple times so that's a plus. If you need a place before a downtown show, this is a solid spot that you can go to. They take reservations too which is nice.

    Photos
    Yasijang
    Yasijang - Corn Cheese

    Corn Cheese

    Yasijang - SPICY TUNA TOWER

    See all

    SPICY TUNA TOWER

    Han Il Kwan

    Han Il Kwan

    4.1(2.2k reviews)
    1.1 miOuter Richmond
    $$$

    Hanil Kwan is my new favorite Korean spot! The lunch specials are killer, and you literally cannot…read moreask for better-tasting food at this price point. It gives me major Sun Nong Dan vibes--even though that's almost 700 miles away in LA. I keep it basic and usually get the Galbi ($24) and the Galbitang ($20). The Galbi is super yummy--it's a sweet, marinated beef with a great crisp to it. It comes out on a sizzling plate with the bone underneath, and the meat is incredibly tender; it pulls apart effortlessly. The Galbitang is just as amazing. It's basically galbi in a rich, comforting soup, loaded with egg drop and clear noodles. The broth is absolutely delicious. Highly recommend!

    Food is excellent here!! Arrived Sunday at 5pm and there was no wait. Individual entree prices are…read morepretty high, but they load you up with really delicious and high quality banchan plus steamed egg and barley tea, so it is worth it. The lotus root and pickled radish were my favorite! Service was just okay - we ended up getting a different dish to what we ordered which was unfortunate, but it was still tasty! Also had trouble flagging a server down at times. The ox tail soup was delicious - oxtail just tender enough and broth was nice and rich/gelatinous. I wish they salted it for you though, not sure why this is the one dish on the menu you have to season yourself. I usually look forward to multigrain rice at Korean restaurant but they just serve plain white rice here. Overall, food was excellent and will definitely be back.

    Photos
    Han Il Kwan - Comfortable inside space

    Comfortable inside space

    Han Il Kwan - Marinated Beef Rib Eye

    Marinated Beef Rib Eye

    Han Il Kwan - Fish Cake

    See all

    Fish Cake

    Manna - korean - Updated September 2026

    Loading...
    Loading...
    Loading...