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    Mark's Off Madison

    3.8 (296 reviews)
    Closed 10:30 am - 3:00 pm
    Updated 1 month ago

    Order Mark's Off Madison Takeout or Delivery

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    MARK'S OFF MADISON ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Mark's Off Madison

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    Gerald H.

    Stopped here on a Saturday night while in the area for work. I had a reservation for 7:30 and was able to make it by 7pm. Darkly lit place, casual dress with some fancy decor. The host was up against in with juggling door dash drivers, being on the phone non-stop, and seating parties. In all that, I managed to have 4 sets of people walk right in front of me waiting and get seated. No big deal, but a little more attention should be paid to who is standing in front of you. So after that, and a bar seating area was filled in front of me - I was sat at the bar directly in the way of those coming in and out of the restaurant. The bartender was very prompt and nice - and I ordered an Old Fashioned and a Diet Coke. OF was good - standard issue. I started with a wedge salad, which was good and the normal execution you would expect. They also served a three piece of table bread which was regular, sourdough, and an onion type of focaccia. The first two were good but I didn't try the onion one. For my entree, I ordered the chicken parmesan. This is served with penne vodka and the cutlet is served with a tri-color sauce topping. It was very good. I think the best part was that upon order the food came out super quickly and was hot and fresh. I would come back and recommend this place.

    Linguini Alle Vongole
    Cesar Q.

    Been coming here for the last 4 years (since 2021), the restaurant is situated as the name states, right off of Madison Ave., across the street from the famed Madison Square Park. There is outdoor dining with two columns of tables outside, indoor isn't bad either, you just hear people louder. Th owner/chef used to be big cheese at Barney's restaurant before they shut down, the store filed for bankruptcy, not the restaurant. The vibe is American fine dining with elements of Jewish and Italian cuisine. You'll also find their coveted lasagna alongside bagels and ceviche. Please order the Belgian Fries with your meal, it is absolutely worth it. Everything I've had has been great. My favorite right now is their lasagna, it truly is to die for, the pizza is equally delicious, not your typical restaurant slice...M.O.M. Also has the best donuts on the East Side, I haven't tried their bagels yet. The staff is very friendly and attentive. The host is OK, I've noticed he can have a chip on his shoulder at times so don't be snooty. Overall will be coming back as long as their food remains consistent, which it is. I don't recommend ordering their takeout, it takes away from the quality, trust me and just go there.

    Yum
    Tamika G.

    Stopped at Mark's at the end of resturant week and what a treat to be able to try this establishment at a discount price. We had to try the famous lasanga..it was perfection..sauced well, layered well, and deelish. The apps were usual flare and the crab cake with fries was just ok...the spotlight was the lasagna. The resturant is lovely and staff was exceptional

    Best bread basket I've had.  So many fun varieties.
    Jeff G.

    Marks is really just a fancy diner and I mean that in the best way possible. The menu is varied but limited. Whatever they do they do well. We started with the bread basket which was one of the best I've ever had. The bagels were the best part. I wasn't expecting this to be as good as it was. We then shared a pig in the blanket appetizer. They were the best I've ever had but the $30+ price tag was a little bit crazy to me. That being said we really did enjoy the hot dog. For dinner we shared a Belgian fries and lasagna. The fries were perfect. Crispy, thick. The lasagna was very good. I don't think it was the best ever. I had to add some salt (which I never do). Once it was salted the flavors popped a little more. I'd still go back to Marks and if I lived there I'd be there often.

    Zucchini Chips
    Grace W.

    Good dining experience. Great service, upscale & quiet atmosphere with intimate vibe. I came here with a few friends recently and we had an enjoyable dinner. Attentive service, delicious dishes with nice presentations. Very appetizing Zucchini Chips. I love my Roasted Salmon, very flavorful and was prepared just right! The Orecchiette and Bitter Green with Sausage was very tasty as well.

    Cheeseburger, lasagna, truffle fries also
    Julia J.

    The burger is actually DELISH - thick, juicy, toasted bun, and topped with so many crispy onions!!!!!! However I didn't care for the lasagna & it also was kinda cold; truffle fries also weren't crispy & were just ok. I'd 100% come back for the burger!

    Bread
    Wonder L.

    The food was very good. I had the brisket sandwich/ i forget the name), very reminiscent of a french onion dip sandwich. the gravy was thick and tasteful and the brisket was cooked very well. only thing would've made this better would've been maybe mozzarella cheese on it like typical onion dip sandwiches. The bread they give out was very flavorful and soft. The service was very good, they routinely came around to make sure needs were met. Ambience was cool, the place was crowded and gave a sort of modern trendy vibe.

    Devour Chicken Parm
    Macarena O.

    The lasagna here is TO DIE FOR! It really reminded me of eating at homemade fish at my grandmas. The sauce, the meat, the lasagna pasta..everything was perfection. We also got the Belgian fries and the chicken parm. The portions are very generous so 2 entrees and one appetizer was enough for our party of 3. We also got a bottle of the Albariño. The service was also exceptional. Very attentive and friendly. Even if you just come for the lasagna, you won't regret it!

    Lasagne Della Nonna
    Saasha G.

    The lasagna was amazing! Went for restaurant week which gives you a taste of everything but the real reason I went was for the lasagna that I've been wanting to try for a while now and it did not dissipate, it was soft and creamy and meaty but that pesto gives it good balance as well . I also tried the waygu pigs in the blanket and they were beefy and good. The crabcake was a little underwhelming as an entree it's best as an appetizer imo.

    Old Fashioned Lemon Ice Box Cake
    Jeff M.

    Mark's Off Madison 41 Madison Ave. New York, NY 10010 Assorted Bread Old Fashioned Wedge Salad Lasagne Della Nonna "Devour" Chicken Parmesan Old Fashioned Lemon Ice Box Cake Local Peach Upside Down Cake Literally located off Madison Ave (hence the catchy name) is a restaurant specializing in Italian dishes. It's definitely a place to treat M.O.M. (No pun intended) The assorted table bread is made in house consisting of focaccia, sour dough and semolina. Another nutritious starter is the wedge salad. The bleu cheese crumble and bacon bits are definitely the best part. Mark's lasagna is definitely one of his signature entrees. In between the multiple flat sheets of pasta are veal, beef, and pork Bolognese. The creamy sauce is the backbone to this dish! Another classic Italian dish that always catches my eye is the chicken Parmesan, which I certainly "devoured." I must acknowledge the attractive artistic appearance of the "M" insignia written in pesto. Regardless of how full you feel, there's always room for sweets. The lemon cake was definitely my favorite. It had a tart, lemony flavor with a heaping side of blueberry sauce. The upside peach pie was literally upside down with the crust on the bottom and fruit on top. Regardless of whether it's right side up or upside down, the taste was still the same and I cleared this dessert! Aside from these heavenly dishes, the service was phenomenal. From my friendly welcome into the restaurant by Host Garret and being promptly served by Marcos, Muquit and Freddy, I'll definitely be back to try their other tasty dishes! #marksoffmadison #wedgesalad #lasagnedellanonna #lasagna #chickenparmesan #lemoniceboxcake #lemoncake #peachupsidedowncake #peach

    Lasagna
    Erryn M.

    Not Your Nonna's Lasagna, but the Pasta Shines If you're expecting traditional lasagna loaded with cheese, this one might surprise you. It's a more refined take, with not super cheesy, but the pasta was exceptional. You can tell it's made with care. Service was a little slow, especially by NYC standards where things tend to move at lightning speed. Our server was kind, just not very attentive. While the rest of the staff didn't bring much energy to the table, the owner was incredibly warm and welcoming--which really stood out and made the experience feel more personal. Overall, not a must-return for me, but worth trying if you appreciate quality pasta and a charming host.

    Paula B.

    Lasagna is very good! Worth trying especially if you are in the neighborhood! Came during restaurant week. Probably should've ordered the smaller portion from that menu. I could barely get through half of the portion.

    The Club Wedge Salad
    Adam S.

    Brunch menu is perfect! Went with the salad and a sandwich, highly recommend the fries with the three dips.

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    4 years ago

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    1 year ago

    Menu was awesome! Variety of foods, great for different tastes Service and ambiance were excellent!

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    4 years ago

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    2 years ago

    Amazing French toast and the waitress was a sweetheart very attentive and the waffles are a must !

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    2 years ago

    Ambiance was great but felt that food fell short of what I expected a good meal to be.

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    5 years ago

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    4 years ago

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    Thomas M.

    Thank you Michelle!

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    1 year ago

    Best brunch in NYC! Great food and service. Espresso martini excellent!! Place was so busy but didn't feel rushed. Will be back!

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    3 years ago

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    2 years ago

    I ordered the seafood or shrimp salad and it was so good! The service was fast and friendly. A great place to meet for brunch.

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    2 years ago

    Just OK. Well over-priced. And the "famous" lasagna is far from the best lasagna in the city (despite LOOKING very pretty/good)

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    Page 3 of 8

    Mark's Off Madison Reviews in Other Languages

    Ask the Community - Mark's Off Madison

    Do they have gluten free bread?

    No , they don't sell gluten free

    I am confused, is this a bagel place? It is listed as one

    They make delicious bagels each day, so it's a great spot to get one or two, they also have a fabulous restaurant with delicious food.

    What is the outdoor set up? Are there heaters at every table on the patio?

    There are heaters over the tables against the exterior wall of the restaurant. There's another row of unheated tables. No COVID huts.

    What hours is the takeout counter open? When can I get bagels until?

    The bagel take out counter opens at 9am Saturday & Sunday and is open until 4pm Thank you!

    Don’t See Your Question? Ask Away!

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    The food was outstanding: every dish was well prepared, flavorful, and absolutely worth ordering…read more Unfortunately, the service was a major disappointment. It took more than 10 minutes for our wine to arrive after we ordered it. After we finished eating, our dirty plates sat on the table for over 15 minutes while multiple staff members walked by without clearing them. I eventually had to place a plate over my food just to get someone's attention. Our wine glasses were never refilled, and the only time anyone checked on us was after we had completely finished our meal to ask how the food was. It's frustrating because the kitchen did an excellent job, but the service fell far short of the quality of the food. I probably won't return because there's so many options in the city.

    Photos
    Private dining space - has access to outdoor terrace and view of Empire State Building
    Private dining space - has access to outdoor terrace and view of Empire State Building
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    Delicious and dependable! I've been going here for years and it's still one of my favorite spots…read morebefore or after a Broadway show. It works especially well for a mixed group since they have plenty of options including dishes without meat and everyone can find something. Even my picky niece and nephew were happy. My favorite entree is the Capellini Puttanesca, with capers, olives, basil, and anchovies. It's super tasty, satisfying, and the perfect portion. I also love that they offer wine by the glass and the service is consistently attentive. The waiters are always moving through the room, checking tables, refilling water, and making sure people have what they need. It's good, reliable, and near Broadway. NOTES/TIPS: **Reservations recommended via Google, Open Table; wheelchair accessible; clean bathrooms.

    Photos
    2nd floor dining area
    2nd floor dining area
    Capellini puttanesca - super tasty
    Capellini puttanesca - super tasty
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    Passion fruit mojito

    Mark's Off Madison - breakfast_brunch - Updated July 2026

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