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    Mater

    4.7 (141 reviews)
    Closed 5:00 pm - 10:00 PM
    Updated 2 weeks ago

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    MATER ATMOSPHERE

    What's the vibe?
    Intimate
    Classy
    Upscale
    Outdoor seating

    Recommended Reviews - Mater

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    Reviews With Photos - Mater

    Lamb Kurobuta Chop
    Nataly K.

    We had a wonderful experience here! We ordered the pasta, steak, and lamb chops, and everything was delicious. The steak was especially memorable--it had an amazing crispy crust unlike any I've had before. What stood out most was how warm and welcoming the restaurant felt, like enjoying a home-cooked meal at a family member's house. Our waitress and the entire staff were incredibly kind and attentive, which made the experience even better. Aside from the steak and salad, I felt like the other dishes could use a boost of flavor, but I would still definitely recommend this spot and can't wait to return!

    Michael G.

    Late night snack as we arrived from LAX, and made our way to N Hollywood. We split a pasta/spaghetti dish and a nice green salad. Both were excellent. No bread but they did bring us a crostini. Hard to dunk that in the delicious sauce. My iced tea was bottled. I think that's odd in a craft restaurant. Nice service from someone who I think is the owner. I understand this to be a neighborhood gem. Good luck.

    Kristine H.

    What a hidden gem in N. Hollywood. Such a beautiful, cozy spot with both the interior and outdoor space thoughtfully and tastefully decorated. Our server, Diana, was incredibly attentive and checked in often to make sure we had everything we needed. The food was absolutely delicious; the pork belly, the salad, and the branzino were standouts. Our only mistake was talking too much and not diving into the pasta right away, but even then, it was still very good. The atmosphere was peaceful and inviting. I'd love to come back during the day to fully enjoy the greenery under the turf. They also have a nice wine list. Street parking is available and wasn't an issue for us. Definitely a spot worth visiting.

    Our 2 salads! Beets and  Verde Salad.
    Loretta A.

    We celebrated my birthday here for the first time. The food was outstanding, I had the most tender steak that melted in my mouth, the mashed potatoes were delicious, but the serving size wasn't enough for me. We had 2 delicious salads too. We all had great lattes and our desserts were ok, I've had better. My experience was a great one!

    Tagliatelle Verde Bolognese
    Delilah G.

    I came to Mater to give my mom a wonderfully, unforgettable birthday dinner and this was the perfect place to do just that. Mater is a fine-dining restaurant that feels secluded and romantic located in North Hollywood.. yes, close enough so you don't have to drive far if you're a SFV local. We were greeted with a kind face at the door and quickly seated. We were given a quick, informative run down of the menu and we ordered two appetizers; pictured below is what the table ordered. I can go on for days about how AMAZINGLY DELICIOUS the food was, but I will say that you must experience the delectable flavors yourself. The food was a 100/10 along with the food presentation... I mean come ONNN Mater is will be back to reorder everything again.

    Panna Cotta
    Bess S.

    Went there on a Sunday evening at around 7pm. We were lucky enough to find parking on the street! No wait, thankfully, and it was a comfortable evening so we sat on the patio. They had heated lamps so it felt super cozy! I would give this restaurant 4/5 for our first visit. Here's what we ordered: - Gnocchi Fritti 4/5 they were a little too soft but still yummy - Tagliatelle Verde Bolognese 4/5 the menu says it's made with slow braised wagyu beef ragu so I had higher expectations for this dish - Panna Cotta 4/5 too bad it was a little too "liquidy" Service was good, the waitress was nice and came several times during dinner to check in on us, sometimes too soon lol however, at the end, around 8-830pm, we were the last guests and it took a while to get the check, even though we asked for it and she said she'd be back. Since we were waiting for a long time, we decided to just get up and walk back inside the restaurant to pay. As we got back inside, the waitress was having a moment with her partner (owner?) which explained why she didn't come back with the check for a while. It got a bit awkward since we had interrupted them. Luckily, they had a super cute Australian shepherd so we focused our attention on the dog instead, paid and left. Maybe we'll come back and try other items on the menu, I'm not sure. All in all, I'd say it's a cute place for a date.

    verde salad

    Genuinely one of the BEST food i've had in LA! The place is run by an Italian guy and he's so sweet, he walks around and talks to each table and makes sure everyone is satisfied and having a good time. The best service ever! This small business deserves hordes of people coming in and trying the food, because EVERYTHING WAS GOOD!!!! We got the peaches and burrata appetizer and the verde arugula salad and were instantly impressed. Then the branzino and bolognese entrees came out, and we were blown away. The food, the service, the intimate setting, everything was amazing.

    Tagliatelle Verde Ragu
    Ahlennah B.

    Nice back patio area, covered, with plenty of heaters for the colder months. Parking is easy in this neighborhood. Mater Caesar - oddly fishy for us. Nice big sheets of parmenggiano on top, fresh romaine hearts underneath, crostini on the side. It seems like the crayfish is in the dressing in the place of a traditional anchovy. Beta - beet salad, which was quite nice. Mellow goat cheese and a generous helping of beets, with grilled endive. Pork Belly appetizer - this was the stand out for me. One big pork belly chunk and one bug delightfully fried potato gratin square with a sea salt panna cotta glaze on the plate. Really interesting flavors and so good together. Tagliatelle Verde Ragu - excellent Ragu. The pasta could have been a more al dente, but it all tastes really nice together. I would get this again. We were also interested to try the gnocchi fritti and the truffle pasta, so we have that to look fwd to next time! They are trying some interesting things here.

    Enjoying our meal
    Jasmine M.

    This place is amazing! Please support this local business. The food is very good and the people here are so nice. They actually prepared my food the way I requested without an issue. I will definitely come here again. The pasta was al dente and the dishes were full of flavor. My husband and I enjoyed a lovely bottle of wine and enjoyed the day inside because the weather was a bit warm. If you get a chance, their outdoor seating is lovely and gives a great relaxing vibe. Parking is a challenge. I only found street parking. Prices are moderate.

    Arabuto pork chop
    Ammara C.

    What a gem! Found this restaurant last minute an hour before closing. They were so accommodating and friendly. Food was amazing. Al dente Pomodoro pasta, delicious pork chop and wagyu burger. Ended the evening with a delicious panna cotta. Definitely a must try!

    Beta
    Lemonon L.

    Really delicious food and calm serene ambiance! Great service as well. I hope to see them flourish!

    Tagliatelle Verde Bolognese
    Danya G.

    Hidden gem alert! This was my first time here and I can already tell I'm gonna be a regular. Excited to bring my family and friends back here. My lunch was delicious! I got the Caesar salad (recommended by my hostess). The Tagliatelle Verde Bolognese was so tender and flavorful with a generous topping of cheese. The patio is lovely with comfy seating! Some of the best Italian food I've had. This place is going to be SO popular when they officially open next week.

    Iberico secreto, asparagus, sweet potato

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    3 months ago

    great service the meals are excellent indoor and outdoor seating friendly staff. will definitely be back

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    6 months ago

    Very good. Ambiance is so nice, looks like a place that would be in West Hollywood, totally unexpected. I will definitely come back.

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    4 months ago

    Food is absolutely delicious. The ambience is lovely. And the service was excellent. Such a hidden gem! Can't wait to go back!

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    Page 2 of 4

    Ask the Community - Mater

    What is the pricing?

    Its $25-50 depending on what you order. All meals are prepared when order. The appetizers vary, but its worth it.

    Do i need to make a reservation?

    Hello, You do not need one unless your party is 10 or more people. Thank you so much

    View All 5 Questions

    Prosecco Trattoria

    Prosecco Trattoria

    4.4
    (759 reviews)
    2.2 mi
    $$

    How do I begin to share the story of our absolutely perfect 25th wedding anniversary? By starting…read morewith the HIGHLIGHT of our evening: Dinner at Prosecco Trattoria! From my first call to restaurateur Eric to make a reservation earlier in the week, the experience was as warm and personable as can be. Within minutes of our arrival, we were greeted by co-restaurateur Antonio, and we instantly felt like family at the beautiful, private table they had thoughtfully reserved for us by the window. Our wonderful server, Jessica, made the night even brighter. We started with some Peach Puree Bellini Prosecco that was crisp, refreshing, and beyond amazing. The food arrived with impressive speed, but the quality was truly second to none. My wife absolutely loved the special of the night--a Tiger Shrimp and Asparagus Linguini--and my Angus Beef Bolognese with savory short rib ragu was easily the best I've ever had. Antonio and Jessica checked on us frequently, chatting about the day and the amazing history of the restaurant. This was NOT just a night out at a "restaurant." This was quite literally getting together with family and having the time of our lives. Prosecco Trattoria is not "just another place to eat"--it is now our favorite home away from home for artfully prepared food and drinks. To Eric, Antonio, and Jessica: thank you for welcoming us into your family for such a special milestone!

    If it were possible, this establishment deserves 6 stars! Went to a charming real estate open…read morehouse, up the street around dusk. The hubby wanted to eat out Italian for a cozy Sunday, holiday evening. And have never ventured here in Toluca Lake; and what an elegant, delight! Jessica was our server. She made our experience delectable, truly! Noticed every detail, and with warm humor. She recommended my husband read the desert menu aloud, for the romance of it all. And it works and that's true! Hehe I ordered the 4-cheese Ravioli in tomatoe sauce, and it's unlike any I've EVER had. It's about 5 inches in diameter, round+ mostly flat, and not too salty. Absolutely delicious! Jessica offered to sprinkle Parmesan cheese on top, the service! Unmatched. The Italian seasoning added to the tomatoe sauce, makes it sweeter, aromatic. If you're familiar with my reviews, I'm always searching for vegetarian options. For desert we had the Panna Cotta with wild berries. Excellent, yummy! And we kept it cozy, with mint hot tea. Which is always a go-to around the Xmas holidays. The decor is northern Italian elegance: hand painted art, crystal chandeliers, and white linens abound. Reminds me of when we hiked the hills of Tuscany. With the holiday touch of twinkle lights and fresh winter floral bouquets. It seems most locals frequent here: Are known by name, and had the front door held open for them if elderly. What sweet, kindness and local vibes. We'll be back, to try perhaps the chicken the hubby says. :) Thank you all for an exceptional, romantic Sunday night dinner with my Hubby, during the holidays.

    Photos
    Special-Shrimp, asparagus, mashed potatoes
    Special-Shrimp, asparagus, mashed potatoes
    Chicken Milanese
    Chicken Milanese
    Since 1995, we take pride with who we are and our values

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    Since 1995, we take pride with who we are and our values
    MA'S Italian Kitchen

    MA'S Italian Kitchen

    4.6
    (1.8k reviews)
    2.4 mi
    $$
    Locally owned & operated
    Private events

    Tucked into a cozy corner in Burbank , this small Italian pasta spot delivers an experience that…read morefeels both intimate and memorable. The space itself is charming, with options to sit indoors for a warm, rustic ambiance, at the bar for a more lively vibe, or out on the patio for a relaxed, al fresco feel.The staff is attentive without being overbearing, genuinely welcoming. The food is where this place truly shines. Every pasta dish tastes fresh, rich, and made with intention--perfectly cooked noodles paired with flavorful, well-balanced sauces. A special touch that doesn't go unnoticed: the complimentary garlic bread. Served warm, buttery, and perfectly crisp on the outside. Overall, this restaurant proves that you don't need a large space to deliver an exceptional dining experience. Between the high-quality dishes, inviting atmosphere, and standout service, it's a place you'll find yourself wanting to return to again and again.

    Solid Italian restaurant with really good food. The complimentary garlic rolls were warm but not…read morehot. Otherwise, we really enjoyed our meal here! The bruschetta chicken was juicy and flavorful. The pasta with it was light and delicious. The chicken parm was quite good, but the bolognese sauce was the star of the meal. This was one of our favorite meat sauces we've had in quite a while. We finished the meal with a complimentary budino that our server brought to us as first time guests. The butterscotch flavor was light and creamy, so good! It was the perfect sweet treat to end the meal. Service was very good, our primary server was on top of things and the other people helped him out as well. Manager checked on us too. The restaurant is fairly small and was pretty full. From the outside, it's very unassuming but inside was nice and felt cozy.

    Photos
    MA'S Italian Kitchen
    MA'S Italian Kitchen
    Pasta all'amatriciana

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    Pasta all'amatriciana
    Angelino Trattoria and Pizzeria

    Angelino Trattoria and Pizzeria

    4.2
    (720 reviews)
    1.8 mi
    $$$

    Highly recommend Angelino Trattoria -…read more Two foodies who met in college dined at Angelino Trattoria. The restaurant is tucked away on a corner, and we entered from the back. The trattoria had low lighting and looked like a romantic little Italian villa with Sinatra music lilting in the background. It felt much more a date night place than a business dinner. First, the wine list by the glass had excellent, very interesting and offbeat selections. The bottle selection was really superb. Then, as a starter, we shared a white bean and lobster appetizer. It tasted absolutely amazing ... and a dish that neither of us had tried before. Our very seasoned and polite waiter told us we would enjoy it. Next, he had the lobster ravioli, and I had the salmon. Both were really cooked to perfection and wowed us. Lastly, for dessert, we split this most amazing pistachio gelato that came cut into slices with finely chopped pistachios sprinkled on top and a most delish type of pistachio paste?? inside. Angelo, the owner, stopped by and chatted with us during the meal, and we felt as though we had almost dined in someone's private home with a most amazing meal.

    Amazing ambiance! We walked in and the inside was a cool dark room lit by tiny lights at the…read moretables. My fiancé had been wanting to go here for a while and we live down the street so we figured we'd try. Angelo came out and was extremely sweet and accommodating as well as our server; honestly every one of the staff were extremely sweet and helped me pick out what to order. The super Tuscany wine was amazing, the appetizers, (Roman Pruscetta and the Caesar salad) were incredible. The Pastas were also out of this world. This will be my new spot for taking anyone for a nice dinner.

    Photos
    Highly recommended a booking, things fill up fast! Very intimate, full dining room
    Highly recommended a booking, things fill up fast! Very intimate, full dining room
    Angelino Trattoria and Pizzeria
    Lobster Ravioli

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    Lobster Ravioli
    Vivi Ristorante

    Vivi Ristorante

    4.6
    (222 reviews)
    0.8 mi

    We come here for dinner as Chef Angel is a genius and master pasta maker who puts so much…read moredeliciousness in his meal it leaves us no choice but to Good news is they now do Brunch ! Started with the fresh fruit bowl , simply put fresh generous and delicious and a great way to wake up the taste buds for what was about to come Tiramisu French toast .. unbelievably good, this was so delicious without being overly sweet, photo worthy beautiful presented and a star in its own right, it's a must try The Piccante breakfast sandwich - my new favourite breakfast sando , the Italian sausage beautifully seasoned, eggs light and fluffy with the Calabrian chilli's sweetish subtle heat and the peppery arugula it's comforting, delicious and a meal all on its own Carbonara pizza - didn't need it but ordered it anyway ! In house made base, light, crispy and the perfect base for the shredded mozzarella, pancetta, parmigiana, black pepper and the most perfectly poached egg sitting in the middle, we had a slice each and boxed up the rest but just like everything else we tried , sensational If you are on the Valley and want some seriously authentic satisfying and delicious Brunch then get your butt here , there is a whole range of mimosas and drinks plus espresso coffee ( menu in the pics ) Loved this place for dinner , love it twice as much now !

    My wife and I stopped by Vivi Restaurante tonight on a whim and were seriously impressed…read more At first glance the restaurant sits in a small, somewhat sketchy looking shopping center, but don't let that fool you. The food and the experience were excellent. Our server was incredibly friendly and gave us some great recommendations to start the night. We began with the house bread, which was soft on the inside, crispy on the outside, and served with balsamic and olive oil. Simple and delicious. Next up was their homemade Caesar salad. Instead of traditional croutons they use toasted crumbs, and honestly it was a game changer. The texture worked perfectly with the dressing. For our mains we had the Dover sole piccata which was bright, buttery, and exactly what we were craving, along with the seafood linguine that was rich and flavorful. We wrapped things up with a cappuccino cheesecake and an Americano which was the perfect way to end the meal. Great service, great food, and a really enjoyable dinner overall. 10/10 recommend. PS: The playlist was hitting perfectly.

    Photos
    Cozy interior
    Cozy interior
    Hanger Steak - delish!
    Hanger Steak - delish!
    Tiramisu- heavenly

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    Tiramisu- heavenly
    Verse

    Verse

    4.6
    (888 reviews)
    2.1 mi
    Romantic vibe
    Fine dining

    This restaurant exceeded every expectation I had and instantly earned a spot on my list of favorite…read moreplaces in Los Angeles. Calling it a hidden gem almost feels like an understatement. First and foremost, a huge shoutout to our server, Seth, and the entire team. The service was absolutely exceptional from start to finish. Waters were never empty, drinks arrived promptly, and every dish was perfectly timed and coursed throughout the evening. The level of attention to detail elevated an already incredible meal into a truly memorable experience. As for the food, I genuinely don't know where to begin. This might be one of the best restaurants in Los Angeles -- and honestly, it has a strong case for being the best. Every single dish that came out was executed beautifully. We started with the caviar service, which was an easy win from the start. The chips were impossibly light, airy, and perfectly salted, while the onion crème fraîche added an incredible richness that tied everything together beautifully. Next came the milk buns, which were soft, fluffy, and completely addictive. The whipped butter served alongside them was silky, rich, and absolutely perfect. The tiger prawn tostada completely surprised me in the best possible way. It delivered layers of flavor with subtle heat that never overpowered the dish. The prawns were cooked flawlessly, and every bite felt balanced and intentional. Then came the croquettes, which may have officially ruined all other croquettes for me. They were perfectly crisp on the outside while the interior simply melted in your mouth. The accompanying sauce was beautifully balanced and made an already fantastic dish even better. For mains, we ordered the Dungeness crab pasta, which was light, fresh, and elegant. It wasn't trying to be overly complicated, and that was exactly what made it so good. It was a reminder that simplicity, when executed well, can be extraordinary. The pork belly risotto was another standout. The risotto itself was cooked perfectly, and the pork belly somehow managed to be both crispy and melt-in-your-mouth tender at the same time. Every component on the plate worked together flawlessly. We also ordered the corn and roasted potatoes as sides, and somehow even those managed to steal the spotlight. The corn was an absolute flavor bomb, and the roasted potatoes were equally unforgettable. And then came the star of the evening: the tomahawk. Without question, it was the best tomahawk steak I've ever had. The accompanying chili sauce wasn't aggressively spicy like a traditional salsa might be; instead, it was incredibly balanced and complemented the richness of the steak perfectly. Every bite was absolute perfection. By the end of the meal, we were completely stuffed, but after a dinner this good there was no chance we were skipping dessert. We ordered the French toast dessert, which was delicious with its tangy strawberry syrup and beautifully executed flavors. My only critique would be that I wish it had been served warmer and in a slightly larger portion, because I truly think that would have taken it to an entirely different level. Overall, I left absolutely blown away. The chef, the kitchen team, and the front-of-house staff delivered one of the best dining experiences I've had in a very long time. It was the perfect way to celebrate my husband's birthday, and this is without a doubt a place we'll be returning to again and again.

    We came here on Sunday for our 2-year wedding anniversary dinner, and it was just as amazing as it…read morewas the first time we came over a year ago. Everything was delicious--the croquettes, the crushed potatoes, the branzino, the lobster tagliatelle, 10/10. The octopus dish was absolutely insane, though. That was far and away one of the best preparations of octopus I've ever had. Dessert here remains next-level. The coconut pudding was unforgettably different and had SO MUCH going on. That was an explosion of different flavors that were so unexpected, inventive, and unique. The musicians that night (stand-up bass, and piano) were playing jazz covers of a lot of familiar older songs. They were so talented, and fun to watch! Another lovely night with Verse. Thanks again!

    Photos
    Hokkaido Milk Buns.. Brown Butter, Sesame Seeds, Murray River Salt
    Hokkaido Milk Buns.. Brown Butter, Sesame Seeds, Murray River Salt
    MALAMENTE                                                                             
 HIBISCUS BLANCO TEQUILA, VANILLA, BHARAT SYRUP,
    MALAMENTE HIBISCUS BLANCO TEQUILA, VANILLA, BHARAT SYRUP,
    Verse

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    Mater - italian - Updated July 2026

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