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    Mikado

    4.5 (194 reviews)
    Open 11:00 am - 10:00 pm

    Order Mikado Takeout or Delivery

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    MIKADO ATMOSPHERE

    What's the vibe?
    Classy
    Outdoor seating
    Dogs allowed
    Happy hour specials

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    Recommended Reviews - Mikado

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    May W.

    I guess this is a small chain . I tried the upper east side location. I ordered the takeout. It came in a pretty box . The presentation is beautiful. The sushi is good. The service is OK. I stood there for a feed while before someone came approached me.

    Heather R.

    I was reading this place was a chain and I must say that's I pretty impressive. I'm not a big chain fan however, today I went in for happy hour and the price was right. The roles were going for extremely reasonable price prices of six dollars one might say it was only four pieces however it was very filling. Fish was very fresh my tuna /avocado roll and yellowtail scallion were delicious. Other dishes that I shared the fish was absolutely wonderful , Tasted very good

    Spicy Tuna w Crunch Maki 8 piece
    Victoria T.

    Love this spot! I got their $32 bento box and so worth it in my opinion. Even if you just get rolls it's like $7-$8 a roll and then they have some more elaborate ones for a little more. They also have hand rolls! Dessert was amazing, typically not tempted the yuzu cheesecake sounded too good. The rolls are huge and the chicken was one of the best, simple not too sweet or greasy and quality chicken!! Look at the chicken to rice ratio... okay that's all!

    Chelsea L.

    Good lunch deal, but don't expect the food to be outstanding, which is fair for this price in the city.

    Linda M.

    Went for lunch. The lunch specials are really good and worth the bang for the buck! Only $16 and it includes miso soup or salad with an entree choice of chicken teriyaki, salmon teriyaki or cod! Had a lovely time and the server was very friendly and attentive. The interior is relaxing and welcoming. Would come again! Left super satisfied and full.

    Salmon avocado and shrimp tempura
    Addy B.

    I've eaten at Mikado numerous times- consistent and fresh maki rolls. Today I went for happy hour- $1 edamame, $6 sushi rolls (4 pieces each) and vegetable gyoza. The shrimp tempura is okay- heavy batter to shrimp ratio. However, the salmon avocado, tuna and salmon portions are have rice to filling ratio and are really good. I'll be back again. P.S. The cocktails are $7.00 during happy hour. My favorite is the Lychee Martini. The mango passion fruit margarita you can tell the tequila is...well but it will get the job done, aha!

    Sushi & Maki Roll Lunch Set
    Lauren P.

    Their sushi + roll lunch special was worth it and shocked me. The fish and garnishes paired so well and each bite was so satisfying and filled a craving I didn't even know I had. The tuna scallion roll was also PACKED with fish -- perfect ratio. We also shared a chicken karaage don which was pretty good, but I've had better elsewhere. Still solid though. The restaurant is small and better for groups of 2-4, and you'll be pretty close to the next table.

    Sweet Spicy Chicken Don
    April L.

    We came here for lunch and it is definitely great value! I saw there was a happy hour menu too and the prices for that looked very reasonable too! I got the sweet and spicy chicken don that had rice cakes and came with the choice of miso soup or salad (I chose salad). It looked small when it first arrived but it is actually a lot of food. Service was good despite it being a busy spot and the ambiance is nice and lowkey.

    Sushi and Maki Set
    Sabrina G.

    I've discovered this place on Valentine's Day and I love it so much. I've never been in person but I have ordered at least three times. I always get the shrimp tempura roll and then I try to vary with everything else. It always tastes fresh, the portions are generous but the rice is not overwhelming. I love that they also give a little salmon "salad" on a side lol.

    Alexa T.

    3.5/5 I walk by this place all the time but came here with my brother during lunch! I was surprised by how fast food came out and how packed this place was. Almost every single table was full by the time we ordered. We did come during lunch rush so they weren't able to fill our waters or teas up that frequently. Service was great! Fifi was super nice and gave us great recs. What we ordered: - unagi bowl: this was super yummy and my favorite thing we shared. Eel was soft but the skin wasn't crispy. It came with miso soup and salad - 3 rolls (spicy tuna, spicy salmon, spicy yellowtail): it didn't come with that many pieces despite it being 3 rolls. I also couldn't tell the difference between them if I'm being honest. - bento box: we got chicken teriyaki and spicy tuna hand roll. This is not a bento box in my opinion because it was just a plate of chicken teriyaki. I would pass on ordering any of the bento boxes. The hand roll was so good! The chicken was slightly fried and I've never had it like that before. - red bean ice cream Overall, pretty good lunch deal with swift and efficient service!

    Eel rice bowl
    Emily F.

    It can be tough to find good food at reasonable, affordable prices in the area. Do not sleep on Mikado, their eel rice bowl surpassed my expectations especially for a lunch special deal. Came with a miso soup or salad, devoured the soup the second I could get my hands on it. The garnishes were perfect additions to the plate, creating a well balanced meal. Service was quick, precise, and comforting throughout the experience. Will be coming back!

    Interior
    Patricia P.

    Fresh reliable lunch spot in the area. The lunch special was filling for me, two rolls and a soup (or salad). Carry out packaging was cut too. Service was attentive even for take out. It's cute in there, would stop by again.

    Three rolls to go. $17. Spicy tuna (sucked,) salmon (good,) yellowtail scallion (tasty)
    Glenn C.

    This is one of a handful of locations of this miniature OK sushi chain. A good while ago, I had an alright meal at their Brooklyn location, ordering a rather terrible spicy crab handroll (seaweed wasn't crunchy and it was a poor fake kani) along with an alright unagi don/eel over rice. It wasn't my favorite meal, but as per usual, if I didn't love a place and it just opened, I didn't leave a low-star review. Regarding this very popular location, I have been for lunch a handful of times now, getting takeout once and eating in once. The first time I got three CYO rolls to go for $17, which included spicy tuna, salmon, and yellowtail scallion. It was also supposed to come with a miso soup, but it wasn't there. They were packed, however, and there were a ton of people coming in for delivery, so I can understand them missing something, even if I was annoyed. The packaging is nice, with three small containers of wasabi, gari (sushi ginger,) and shoyu, which I didn't bother with, as I have better-quality sauces at home from Katagiri nearby. The rolls were a little bit different than other spots, with four larger pieces instead of the usual six, which I didn't mind. In terms of the fish, the spicy tuna was the weakest, as I really couldn't tell what it was as it was chopped so finely, so I guess skip the spicy rolls here, just like the other location. The salmon was a bit above average, and the yellowtail was easily the best of the bunch, with a nice buttery texture. It reminded me of another semi-fancy alright sushi chain, Bondi, which is also a bit pricey for the quality. The second time, I had a better lunch inside, as it wasn't too crowded and the service was friendly. I ordered the Salmon Ikura Don for $17, which came with fresh salmon, ikura, and picked. I'm not exactly sure why the end of the menu description is pickled, but there were some pieces of takuan/pickled daikon at the bottom, which solves that, well, pickle. The salmon was chopped similarly to bari chirashi and was again of pretty good quality, with the daikon adding some sweetness, and the rice was alright. The ikura was fine with a nice pop of occasional saltiness. The dish also came with miso soup, and it was standard, but I was happy I got it. This was again fine. If this place were in a neighborhood with a distinct lack of sushi options, I would probably rate this place higher. However, I think the nearby Dai Hachi is a better deal overall for lunch, with more consistent rolls and definitely better spicy rolls. They also haven't messed up any take-out orders, and I've ordered from them numerous times before. In terms of dons, or rather, in this case, kaisendons, I would highly recommend Kaoru on 46th instead, which offers much higher-quality fish, larger slices of said fish, a better selection such as kanpachi and otherwise, proper sushi rice, a bigger portion for the price, and better-quality miso soup to boot. I might stop in here for happy hour, as that seems like a better deal, but otherwise, it's unlikely I'll stop in here again.

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    2 years ago

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    2 years ago

    This is a great spot for happy hour sushi!! Sushi tacos, hand rolls, drinks are all reasonably priced. It's a very enjoyable spot to eat.

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    2 years ago

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    2 years ago

    Great quiet spot, very clean. Easy to stop in. Our server was very kind. Great time. I would come back

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    2 years ago

    Really great ambiance, good service, and food was good. They also have great lunch deals!

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    2 years ago

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    2 years ago

    Amazing food at a great price. Highly recommend this sushi place. I got a combo of tuna sushi, salmon sushi, yellowtail and it was all great

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    2 years ago

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    2 years ago

    I'm a lifelong sushi snob and this place is legit. They just opened and I'll be adding them to my repertoire.

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    2 years ago

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    2 years ago

    Excellent service and food! Highly recommend the caviar dumplings! Sushi is fantastic too.

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    2 years ago

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    2 years ago

    The food, prices, and atmosphere were great! Highly suggest this manhattan spot on a day out with friends.

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    2 years ago

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    2 years ago

    Excellent service. Delicious food and kind staff. Highly recommend. Definitely will come again.

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    2 years ago

    The freshest sushi in the UES! The toro scallion roll is a must. And great atmosphere. 10/10!

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    2 years ago

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    2 years ago

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    2 years ago

    Excellent service by Sheri as always and the lunch specials are very nice. Love eating here and also taking out.

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    2 years ago

    Great happy hour from 4-7! Rolls are fresh and delicious. Service is attentive. This has become our go-to sushi happy hour.

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    2 years ago

    Amazing and very fresh sushi! Great lunch options Also really enjoyed the atmosphere and nice music

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    2 years ago

    Took the time to answer all of our questions. Great service from both servers. Looking forward to coming back for a 2nd time.

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    2 years ago

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    2 years ago

    Food and deserts was so good, delicious. The service was at the highest level, the girl was polite and prompted when there were questions

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    2 years ago

    Great ambiance, service, and amazing food. Would highly recommend if nearby and wanting sushi

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    2 years ago

    Food was amazing, affordable lunch specials! The fish was amazing and fresh. Highly recommend

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    2 years ago

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    2 years ago

    The food was delicious! I loved the cucumber salad! Sylvia was very nice in explaining what everything was and suggested what to try!

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    2 years ago

    SO yummy!! happy hour is really great prices as well!! came for my friends birthday and would def come again

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    2 years ago

    Michael was our server, he was the best! Great vibes, great recommendations, and great food! Would absolutely recommend for 2-4 people.

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    2 years ago

    Loved the food here! Will definitely come back again next time!! Service was also amazing!

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    Momoya

    Momoya

    4.1
    (896 reviews)
    2.1 mi
    $$

    I had been to Momoya on the Upper West Side before, but this was my first visit to the Chelsea…read morelocation. The atmosphere here was a bit more lively and crowded compared to the more relaxed vibe of the UWS spot. I enjoyed my meal even more this time around. I started with the beet salad, which was delicious and offered great value given the generous portion size. it featured sliced beets, arugula, goat cheese, and walnuts. I also had my eye on the hijiki soybean salad--which is a bit smaller and reportedly homemade--so I may try that next time, along with the warm mushroom salad which looked very tasty. The edamame was standard but served as a nice starter. For my main rolls, I chose the salmon avocado and the yellowtail scallion. Both were very fresh and definitely worth ordering again. The salmon avocado roll had a nice touch of sesame seeds on the rice, while the yellowtail scallion was prepared with the seaweed on the outside. My boyfriend's sushi entree looked excellent, so I am considering that or the sushi-sashimi combo for my next visit. The entrees provide a substantial amount of food, and I especially appreciate that they allow you to choose which roll comes with your meal.

    Delicious, fresh and flavorful sushi with a variety of rolls, sashimi and wine. Super fast service,…read morebeautiful ambiance and no wait for a spot at the bar. Would definitely go back to try more of the menu!

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    Inside
    Inside
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    Sanyuu West

    Sanyuu West

    4.4
    (165 reviews)
    2.3 mi
    $$$$

    price - $87 per person pre tax…read more food - 5/5 service - 5/5 ambiance - 5/5 I got the chance to try out Sanyuu West for my birthday and I had such an amazing time! from the moment I stepped into the restaurant, the waiters were super sweet and attentive to my friend and I. the courses kept coming out and each piece was super tender and bursting with flavor! my favorite was definitely the uni, toro, and wagyu on milk bread course! I love how the flavors mix so well together, I felt like I was in heaven! the service was amazing, like the never left my water cup empty!!! (props to them) the ambiance inside was also super calm and vibey. overall, I had such an amazing time and I would love to go again soon

    Came for takeout and got the Salmon Set which includes 8 huuuuge salmon nigiri for $30. You'll…read moredefinitely want to share this one. The slices aren't thin, delicate, and melt-in-your-mouth as one usually gets in a sit down; they are extra thick, and I had to really bite down on some of the pieces. The rice was nicely seasoned and was cooked well + portions are also big to match those thiccccc salmon slices. To be honest, I was getting a little nauseated after 5 pieces, haha~ They were definitely delicious but I'd probably just eat 3 or 4 pieces and share with a friend! It was easy to text the number on the website and coordinate a pickup time, and the staff was friendly when I arrived. The restaurant is a little hard to find as the windows are blinded and the sign is a piece of paper on the door.

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    Sanyuu West
    (@joeynht)
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    Konban

    Konban

    4.4
    (475 reviews)
    2.4 mi

    Every dish was honestly very delicious!…read more Corn ribs -- good flavor and reminded me of elote Niku udon -- hand pulled noodles were indeed very good and the broth is very light, it also comes with a few chunks of beef that are very tender Mazemen -- also made with hand pulled noodles, not too saucy and mild spice, sweet and meaty flavors Pork loin katsu -- prob one of the best katsus ive had, it didnt taste greasy or heavy at all and the breading was light and crispy. The pork wasnt dry and was quite soft. I did wish it came with some rice or something bc it's only 5 pieces that goes by quickly. My mom and aunt also thought the food tasted good and they're generally pretty picky!

    I'm always on the search for good katsu and was looking forward to trying this spot! This is a bit…read moreof a belated review, but I'm glad to see that the standout dishes from my winter visit are still featured on their summer menu. 3 of us shared a few orders of their tenderloin ($18) and pork loin ($20) katsu, eggplant agebitashi ($18), sabazushi ($22), truffle rice, and niku udon ($24). The katsu was very, very moist on the inside, with a crispy batter that was so light it was almost flavorless. I honestly couldn't really tell the difference between the tenderloin and pork loin. Overall the dish had a very light flavor and I added quite a bit of sauce and wasabi. Some of the less memorable dishes were the eggplant agebitashi and truffle rice. The eggplant agebitashi tasted like a cross between an eggplant parm and a bolognese. The truffle rice had a very strong truffle flavor that ended up overpowering everything else in the dish. I thought the slices of raw button mushrooms were a little strange. I really enjoyed the sabazushi. The pieces of mackerel were thick and carried a lot of that characteristic mackerel oily flavor, but the oiliness was cut by enough vinegar to balance everything out. The niku udon was also a surprise hit. The noodles were wide, flat, super slurpy, and the broth carried a deep umami flavor. Overall, I had a pretty solid experience here.

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    Restaurant interior
    Restaurant interior
    Pork katsu
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    Corn ribs

    Mikado - sushi - Updated August 2026

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