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Mistral

4.4 (648 reviews)
Closed 11:30 am - 2:30 pm, 5:00 PM - 9:00 PM
Updated over 3 months ago

Mistral Photos

Business Info

MISTRAL ATMOSPHERE

What's the vibe?
Romantic
Moderate noise
Outdoor seating
Good for groups

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Recommended Reviews - Mistral

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Reviews With Photos

Pappardelle, Porcini Mushrooms, Garlic, Herbs & Cream Sauce
Megan L.

Mistral has been in Sherman Oaks for years and seems to be one of their staple restaurants so I was excited to try it. It's a tiny little spot with a very cozy darkly lit dining room with great ambiance. It's packed with people from the time they open for dinner until they close. The service is fantastic. From the moment we entered, until we left we were met with amazing hospitality. Our drinks were constantly full, fresh silverware was being brought out, and we were cracking jokes. Unfortunately that's where the positive review ends. The food left a lot to be desired, accompanied with high prices. We started with the French onion soup and escargot. Both were okay but not something I'd want again. For our entrees we got the pappardelle porcini mushroom pasta, New York steak, and panko crusted John Dory. I was only able to have a couple bites of the pasta before I had to stop because there was something off about the sauce and it left an extremely strong aftertaste. The New York came in a very thick cut that resembled a filet and was very tough. However, the fries that accompanied the steak was very good and tasted like McDonald fries. The fish was tasty due to the panko crust but overall dry. The only real winners were the chocolate soufflé and the crème brûlée we got for dessert.

Dining room
Guilhem C.

Mistral serves some of the best french cuisine in LA, excellent service (Danny, our server, was awesome), classic decor, formal white table cloth but yet, the place feels casual and comfortable, we love it. 5 stars, highly recommended! You have to try the escargots, duck confit and chocolate soufflé!

Dinner menu
Mimi S.

Cute French restaurant. Great service. Dark romantic dining room. The outside seating looks nice too. All the food and drinks were fabulous. Had the lamb and duck confit.

Soufflé
Alexis S.

So it really is tough because it's between a 3 and a 4 for review. The food is good, but it isn't as good as the prices would make you think. Some of the service is great, but our server was just okay. I tried to ask questions about wine and he just said it's good. Had to ask to learn soup du jour, etc. I had the mussels. Good, not great. Fries were great though. Started with the crab cake and it was good though the sauce is a bit too mustardy so it took away from the crab. Really enjoyed the heirloom tomato salad. The soufflé was something I wouldn't waste time on again. For me not to finish a dessert is unheard of, but I left some behind. It's very very loud but it's fun. Overpriced though.

Pork Chop was perfect
William Q.

The best in the valley' always after 37 years they know how to do things right........... Always a pleasure

Imported Puglia Burrata and HeirloomTomatoes
Nancy O.

Our 61st wedding anniversary dinner was reserved for 5:00 pm. It was the first time for my husband but I have been at Mistral several times. The valet was the truly best. I need a steady hand. We were greeted and taken to our reserved table. A delicious hot puff was very rich and bite sized. I selected a blood orange margarita. All good. I wanted French Onion Soup that was the best. I haven't been so lucky elsewhere. It was hot and cheesy. Crunchy buns and sweet butter was presented. I also ordered burrata with tomatoes and peaches that the server split because he felt it was too much for me. He was right. My husband ordered duck confit for dinner. I selected angel hair pasta perfect!!! Desserts were peach cobbler and vanilla ice cream. For me, chocolate fondue. The servers cleaned crumbs and refilled water quietly. Beautiful bar. Next table was rather loud. I had hoped that when their food was served that the ladies would quiet down while eating. Oh well.

Original Artwork by Susan Manders
Elliot B.

A cozy Chicago/European bistro feel to this classic & beloved L.A. eatery with black & white tile floors, and cozy tables. Fine white tablecloth dining and fine service at reasonable prices. No tiny-taste portions here, and it never disappoints. Be sure to try the green soup. You can tell that Ownership has its eyes on every detail up to and including the wonderful whimsical artwork on the big wall by the bar. Had the grilled salmon done perfectly with mixed vegetables that were sauteed and tasty and the broccoli soup. Delicious.

Onion soup
Dan R.

I enjoyed a nice brisket with some wine. It was a mountain of beef on my plate with some vegetable garnish. Awesome meal, delicious and filled up. I also tasted their fries and steak, and if you like fries, hot damn! I'll be returning. A gem in disguise. Amazing service, attention to detail, spectacular, delicious food. Chain the chefs to the kitchen and don't loose them, a rare breed! Here is a snap of my onion soup, yum!

Valentine's day menu 2026

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7 months ago

Hidden gem in the valley, Great food, service and ambiance. Love coming for date nights

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Ask the Community - Mistral

Are the mussels good?

YUM, yes, YUM YUM YES yes!!!!

Do they serve steak tartare at the lunch seating?

It is not on the lunch menu but ask the server and you can have it.

Is duck confit no longer offered? I checked the website menu and it's not listed there.

Hi! The Duck Confit is not part of our main menu but we often have it on the specials. If you are planning to come visit us soon, call ahead and we will let you know if we… Read more

Is there a corkage fee?

Yes, it's thirty dollars to my knowledge. I was there fairly recently. Enjoy Mistral! I recommend a wine there called Honig. It's about eighty dollars but drinks like a much more expensive wine. It's on their wine list.

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Le Petit Restaurant - Duck mouse

Le Petit Restaurant

4.1(686 reviews)
0.1 miSherman Oaks
$$$

I've been coming here for over 15 years. This is a staple for the valley. They have the best french…read morecuisine out here! The quality of meats, wines, and vegetables are all top! The host and servers are always friendly and welcoming too. The vibe is classy and feels high end. Every time I bring someone new they love it! Le petit doesn't miss!

Came here on reservation this weekend and had a great time. Our server Lauren and the rest of the…read morestaff was fantastic- very friendly, attentive, easy going, and helpful. The restaurant is very small which made for a cozy atmosphere without being too loud. We tried plenty of dishes- escargot and frog legs were great; the butter and garlic that they cook the escargot in was awesome... it's butter and garlic after all. Frog legs were tender and the sauce they were served is was very good. The goat cheese/pear salad was fresh, and the french onion soup was also awesome- Not too salty at all. For entrees, we got the lamb shank and the lobster crepes. Both we delicious. The lamb was melt in your moth tender, quite literally falling off the bone. The lobster crepes were light yet rich and flavorful. To top off the meal, we got the chocolate soufflé which was heavenly. It wasn't overly sweet which is great since it was served with some vanilla ice cream, and chocolate/vanilla sauces. A great way to end the meal. We will definitely be coming back here again and highly recommend checking this place out!

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Le Petit Restaurant - Charming ambiance.

Charming ambiance.

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Le Petit Restaurant - Corkage is usually $20. Bring a fancy bottle and sometimes they'll wave it. They have a great list too.

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Petit Trois - Trout Almondine

Petit Trois

3.6(1.4k reviews)
0.3 miSherman Oaks
$$$

Came here to celebrate my birthday and my first time at this restaurant. Our server, Victor was…read morelovely to have- he gave us a brief introduction of the menu and some popular recommendations. Apps: Crab Cake ($28)- one portion but shareable and tasty Burgundy Escargots ($28) - very tasty, came w/ fresh baguette perfect to dip in the garlic butter Boston Lettuce ($17) - classic butter lettuce with mustard dressing Entrees: Trout Almondine ($42) - fish was lovely, still had a good amount of oil on the plate when my mom requested to have it made w/ less oil Steak Frites ($43) & side of au poivre sauce ($4) - steak was cooked perfectly, but a bit heavy on the salt for the fries Chicken Cordon Bleu ($38) - chicken was flavorful w/ the ham & cheese; my family felt that the mashed potatoes that it came w/ tasted ok Desserts: Complimentary cookies for my birthday! Creme Brulee ($16) - standard dish; would be nice to see a fruit garnish though I felt that the overall dining experience was good, would be nice have the server crumb the table before dessert service. Please bring back the Profiteroles on the dessert menu; I was looking forward to trying that but got disappointed to hear that the chef removed it.

So very disappointing…read more.. Brought my girlfriend here for a birthday dinner, and I'm genuinely disappointed. Reminded me why I leave reviews. Currently up at 5am with stomach discomfort from this meal. Let's start with the food: Appetizers: French Onion Soup - 2/10 (GF rating 7/10) I've had this before and didn't care for it--tastes like watery broth with onion, soggy croutons, and cheese. For ~$25, not worth it. Girlfriend thought it was one of the better ones she's had, mainly for texture. Escargot - 2/10 (GF rating 4/10) Not my thing, but the sauce was weak. I've had better at Le Bouchon in Chicago. Baguette was fine but underwhelming. Girlfriend said it was okay, biggest escargot she's had, but also lacking flavor. Serving in shells was nice. Crab cake - 1/10 (GF rating 1/10) Just bad. Rubbery texture, hard to cut, not the usual flaky crab cake. Inside lacked flavor. Sauce was good, dill helped slightly. For ~$28 for one, avoid completely. Mains: Steak frites - 2.5/10 (GF rating 3/10) Cooked medium. Meat quality was bad--very chewy. Ate one piece. GF didn't like it either. Sauce was herby and buttery but underwhelming. Fries were good, large portion, no proper sauce pairing. Big Mec 4/10 (GF rating: 2/10) Basically a burger with homemade A1 sauce. Not asked for temp; came medium, which doesn't work for thin patties. Chewy and forgettable. Wouldn't improve much even cooked better. Sauce was decent for fries (which were good). GF said it tasted like A1. Better off getting a Big Mac from McDonalds and saving money. Dessert (WOW, IN A GOOD WAY) Chocolate soufflé - 7.5/10 (GF rating 10/10) Really good. GF would come back just for this. Great crust, gelato, and chocolate sauce. Slightly spongey inside for me, but still very good. Crème Brûlée - 8.5/10 (GF rating 6/10) Excellent. Crunchy top, very creamy base. GF just doesn't like this dessert in general. Highly recommend. BIRTHDAY COOKIES - 6.5/10 It was my gfs birthday and we were charged $6 for cookies we didn't order. Decent cookies, slightly salty. Charging for this is ridiculous--should be complimentary, especially after ~$250+. Service - 7/10 Started slow, waited a while to order while others were checked on first. After ordering, service improved a lot: attentive, refills, clearing dishes, friendly staff. Ambiance Quaint, not loud, small seating area. Easy to talk. Outdoor seating available but near a busy road. Price Overpriced. Apps ~$26, mains ~$42, drinks expensive. Bill was ~$260 before tip. Would not come back unless just for dessert.

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Petit Trois - Bar area

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Buvette

Buvette

4.8(72 reviews)
2.0 miSherman Oaks

Loooove this wine bar! There's something about it that feels very NY-vibes. It feels like your…read morelocal small wine bar. The space isn't very large but they have some tables inside, some small "booth"-style seats that only seat one person per side, some bar seating, and a couple tables. They also have a table out front in their patio. They have an extensive wine list with a little bit of everything. They also have a happy hour until 6pm which gets you $2 off select wines. I've come here before and tried a bunch of their sparkling wines which was so fun and delicious and last night I came by and tried one of their NA sparkling rose wines which was pretty nice! I love that they have a couple NA wines on their list. Staff here are always so friendly. Prob my favorite local spot, just wish it was bigger!!

One of the best kept secrets for wine lovers in the Valley. Buvette is a cute and comfy, yet…read moreelegant wine bar nestled next to Tipsy Cow on Ventura Blvd. It's very small inside, but never to the point where you can't get a seat. They have small two person booths, bar seating, and some seating outside. I recently came for a fun girls tarot card night and had so much fun. Great selection of wine, and food menu is small. I never come here expecting to eat a meal, I usually just get a little charcuterie board to go with my wine and it's great to share. Food can sometimes take a minute, because the person pouring the wine is also the one making your cheeseboard. Folks behind the bar are always friendly and approachable. One of my favorite spots in the Valley for a glass!

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Buvette
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Cosette Wine Bar & Bottleshop - Crudités with Green Goddess

Cosette Wine Bar & Bottleshop

4.4(64 reviews)
0.7 miStudio City

While we probably won't rush back, it's a super cute place with a 'garden' or 'backyard' feel above…read morea funky furniture place. Food was a bit of a mixed bag. We tried a yellowfin tartare which was great. I got the pasta which was very good, and my wife got the salmon. Salmon was fresh and great, but the broccolini side was ridiculously salty. Service was very good, but my wife wanted the tartare as an entrée and our server, who was honestly lovely, suggested it wasn't large enough for an entrée. Problem was, it was a pretty substantial portion and my wife would have appreciated it as a main. I loved getting to share the tuna, but if she'd have just ordered that, and not added the salmon, I think we both would've appreciated the experience more. A very good wine list, with some really nice wines by the glass - You don't see that often enough - and limited, but interesting beer. Ample parking, 90 minutes free.

First time at Cosette and it was very nice. Very inconspicuous but nice!! It's located right next…read moreto Madewell and it's upstairs on second floor of the plant store. It's easy to get lost but it's easy to find after you read the sign and pass Madewell. It was a girls night out experience and we had fun on a Saturday evening. For food I ordered the bread and butter that was Shareable and the tuna ahi with chips that was 3/5. It could have been more flavorful. The bread and butter was 5/5 though. Very hot and soft. For the wine I had the Grenache and sparkling rose that was very good!!! My fav two selections. I highly suggest !! The service was really good and pretty fast! We had Yesi as our server and she was very attentive and good personality!! I would like to have her again!! The ambiance is cute and nice surrounded by beautiful plants you can purchase. I will try Cosette again! The parking was expensive in the lot! They only give 90 min free parking after it's a few every hour or min. I had to pay $20, so just FYI.

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Petit Trois - French onion soup(front) Burgundy escargots (back)

Petit Trois

4.0(1.4k reviews)
6.6 miHollywood
$$$

I wish more restaurants were like this. The service was fabulous and attentive…read more Nate was great! The entire experience was a dream. I'd meant to come to this bistro since it opened (10 years ago! Whoa!!) but vacations to California were short and packed. Now that I've moved back, I got to take my husband for a little lunch date. We sat outside since the weather was exceptional, sunny with a cool breeze. I ordered the steak frites, pear gin and tonic, and my husband had the mussels mariniere with gin and tonic with passion fruit and grapefruit. I can't wait to order the Big Mec next time. For dessert, we shared the Paris breste. It was perfectly sweet and nutty. It was worth the wait and little journey up the 5 from OC. Five stars!

I was invited here by a friend, and it turned out to be a really lovely experience. It's a French…read morerestaurant with valet parking available, but you can also find free street parking nearby if you prefer. The food had a lot of depth and was overall very flavorful. The onion soup was definitely the highlight -- rich, comforting, and one of those warm, satisfying dishes you don't come across that often. The beef tartare was decent, but nothing particularly memorable. The omelette was a bit too cheesy for my taste, though that might just come down to personal preference. Banana tart is so good. Try this. The outdoor seating had a great brunch vibe and was really enjoyable, while the indoor space felt a bit small and tight. Service was also very good -- attentive and friendly throughout. Overall, a solid spot with a great atmosphere and some standout dishes.

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The Little Door - Fresh Cocktails

The Little Door

4.1(3k reviews)
6.2 miBeverly Grove
$$$$
Curbside pickup during COVID-19
Vegan friendly

Came here for me and my husband's anniversary and enjoyed our time. Their drinks are delish, try…read morethe cucumber martini! French onion is def a try if you love soup and if you like seafood, get the mussels. Curry flavor is so good and such a good size, they actually do not skimp on the mussels so it's so worth. As for the entrees, my husband got the ribeye steak and it was tasty and cooked perfectly. The scalloped potatoes that it came with was cheesy and delish! I opted for the cod and it was good as well, I recommend this entree if you want a lighter one since you munched on the appetizers already hehe. Service was great as well, they're all really friendly and attentive. The place is so cute as well, make sure you try to sit outside, it is such a cute place and pretty romantic. Highly recommend for a date night!!

Came here for my birthday and overall had a really good experience. The decor was beautiful and the…read moreambiance was great -- definitely a spot for date night or a special occasion. For appetizers, we ordered the octopus and escargot. The octopus was easily the highlight of the night. The flavor, sauce, and texture were all amazing, and the roasted herb potatoes paired perfectly with the salsa verde and chimichurri. I would highly recommend this dish. The escargot was also very flavorful, especially if you enjoy garlic. The bread it comes with is a great touch since you can dip it into the sauce or pour the garlic butter over it. For entrées, we ordered the Atlantic salmon and the rack of lamb. The salmon tasted very fresh, but unfortunately lacked flavor. The rack of lamb -- which is considered their signature dish -- was tender, juicy, and worth trying at least once, but honestly the appetizers stood out more than the entrées for me. We also got two cocktails: the Pomegranate Margarita and the Casanova. Both were good and definitely on the sweeter side, so I'd recommend them if you enjoy sweeter drinks. Overall, I would come back mainly for the appetizers and cocktails.

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Mirabelle Wine Bar

Mirabelle Wine Bar

4.6(310 reviews)
2.1 miValley Village
$$

Tbh, I have not a single negative thing to say. I'm gonna be backwards and start with dessert but…read morethat white chocolate earl grey crème brûlée was the most unique and BEST crème brûlée I've ever had. It was absolutely delicious and I had to make a conscious effort not to lick the bowl. Now to the food, we got the frites (10/10) and the 2 item charcuterie board (10/10), both on the happy hour. Super reasonably priced and both amazingggg. We thought about ordering another charcuterie board. We also got a bottle of the pinot Gris (skin contact) and it was delicious. I love a skin contact wine so I'm biased but everyone should try them. We also did glasses of the chenin blanc and the carmenere. The chenin blanc was probably my favorite I've had of the many I've tried and the carmenere was super unique. The service was fantastic (shoutout to Isabella) who was helpful and nice. Also super attentive even when it was busy! The outside patio is super nice looking and vibey. String lights and candles on the tables with a chef grilling right as you walk out of the door. I'm dedicated to becoming a regular now and can't wait to try the rest of the menu.

Mirabelle Wine Bar is a gem. The atmosphere had a classy rustic feel to it--stylish, relaxed, and…read morethe kind of place you immediately want to settle into for a while. We ordered a sparkling wine that was excellent, and our server was genuinely attentive without hovering. Big shoutout to our waitress, who was kind enough to make sure we got our order in before the happy hour cutoff so we could get the pricing. That kind of thoughtfulness goes a long way. Great vibes, great service, great pour. We'll definitely be back.

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Mirabelle Wine Bar - Bar

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Mistral - french - Updated May 2026

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