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    MoCo's Founding Farmers

    3.8 (3.6k reviews)
    Open 7:00 am - 10:00 pm
    Updated a few days ago

    MoCo's Founding Farmers Photos

    MOCO'S FOUNDING FARMERS ATMOSPHERE

    What's the vibe?
    Trendy
    Loud
    Good for kids
    Outdoor seating

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    Jon L.

    Can I please get some clarification on these racist plantation owner plates? I'll take my 1 star review down since the service was excellent and the food was ok although everything seemed fried, buttery, or mixed with tons of unusual seasonings. I'd like to hear from owner/mgmt. Thank you.

    Breakfast Plate with breakfast sausage
    Rebecca C.

    Brunch options here are reasonably priced and delicious. Not crowded as they have plenty of indoor and outdoor seating. But we recommend you make a reservation. Crab cakes eggs Benedict was delicious, hollandaise sauce was creamy, side of hashbrowns was crisp and fried nicely. The breakfast plate had just one sausage on it, which was a big surprising. Waitress was nice, food came out quickly.

    Buttermilk Biscuit Espresso Martini
    Anita J.

    This place is very large with both indoor and outdoor seating. There are tables, bar seating, and they are able to accommodate large parties. Be sure to make a reservation though! They were very popular for weekend brunch. Service was excellent! Our server was very kind and attentive. Drinks: - Espresso martini: alcohol flavor is not too overpowering, not too sweet. great! - hot drip coffee: good coffee that won't disappoint. They will refill the hot coffee for free Food: - The food was overall under-salted which I prefer as I can tailor to my preferred saltiness - Buttermilk biscuits: the biscuits were SO GOOD. They were warm, crispy outside and soft inside. They were served with some whipped butter and strawberry jam. It was truly so good - Founding Farmers Breakfast: nothing bad to say! I got the pork sausage which was maple smoked and it was good - Chef Joe's original scramble: Really good mix of ingredients. A hefty amount of food! - Spinach, cheese, mushroom and onion pan scramble: very good! - Side of bacon: comes with 2 slices, on the floppier side - Fresh fruit: typical bowl of fruit - Maple syrup at tableside: VERY good. Each bottle had a few sticks of cinnamon in them which really imparted a great flavor. Overall really recommend!

    Breakfast combo. Don't order chicken sausage.
    Shelly J.

    They are still holding strong. I love how fresh the food is. The service here is top notch. Next time I will try their benignts. Sp. I got the breakfast platter... i got French toast, grits (yummy) . Parking is a pain but worth the wait.. It can get noisy. I suggest getting here early!

    Pot Roast Meal
    Nicardi C.

    Great Father's day dinner at Founding Fathers. I made a reservation for seven people and our table was ready upon arrival. We had a beautiful table outside and our server Henri was excellent. Founding farmers has delicious food so I decided to try a new dish. Therefore, I had the Pot Roast and it didn't disappoint. Thanks Founding farmers for an great dinner!

    Made to orderd drinks
    Nigel B.

    Brandon, thank you for the exceptional service you provided. Your kindness, attentiveness, and genuine smile made our dining experience truly special. You went above and beyond to ensure everything was perfect, and it did not go unnoticed. Your professionalism attitude created a very welcoming atmosphere. We are truly grateful for the care you showed and the positive energy you brought to our table. Thank you again for making our Anniversary Dinner date a memorable time. Hats off to Brandon. .

    Chimichurri Steak & Chicken Enchiladas
    Sixtormn34 ..

    Founding Farmers Potomac Park accommodated reservations for than 6 people better than several other restaurants we tried on Father's Day. Our friendly and attentive waiter, Ruben listened to our multi-generational family's many varied requests and executed everything as expected. Oh and we all loved our meals!

    Ham & Cheese Scramble
    Eric K.

    Had no idea there was a Founding Farmers in this area! Had a great experience at the location in King of Prussia PA, so I was happy to visit this location to reprise their Sunday Brunch. After setting up a reservation (1:30), we arrived to a packed restaurant & had about a 5 min wait until a table opened up. Once seated, we were greeted promptly with drinks put in. We started off with Beignets which were fan-freakin'tastic - light and fluffy with 3 dipping sauces to the side. For entrées we ordered the Southwest Scramble & Ham and Cheese Scramble (w/ mushrooms added). Food arrived in a reasonable amount to time - another home run as both entrées we great! Definitely a bustling vibe - a bit noisy but not overwhelming. Highly recommended!

    Purchased today, 01/31/26.
    Dana C.

    OMG - YET AGAIN, something goes awry at this restaurant. This time it wasn't the meal or the service - both were good. But we bought some boxes of chocolate (not inexpensive; minimum is $12 a box) and what do you know? They're expired! FF makes their chocolate themselves and it should be really fresh. It's always delicious. But ours have been expired for almost a week and they're still selling it at full price. Based on my past experiences with my reviews of this restaurant, I do not expect anyone to reach out to me or do anything about this. Just unbelievable.

    Tony B.

    6/28/26: Founding Farmers MoCo continues to be one of my favorite brunch spots in the DMV. We stopped by on a Sunday morning around 9:30 am, and even though the restaurant was super busy, everything felt well organized and the service was attentive from start to finish even with our party of 12. The food came out quickly and was great, very consistent with other Founding Farmers experiences. One thing I always appreciate about Founding Farmers is their commitment to using quality ingredients. You can taste the difference, and even the simple breakfast dishes feel elevated without being overly complicated. The atmosphere strikes a nice balance between rustic and modern, making it a comfortable place whether you're meeting friends for brunch or celebrating a special occasion. Despite how busy it was, our server kept our drinks topped off and checked in regularly without making us feel rushed. Overall, Founding Farmers MoCo delivered another great brunch experience. Between the quality of the food, friendly service, and welcoming atmosphere, it's easy to see why it's such a popular spot. I'll definitely be back to continue working my way through the menu.

    Steak & Eggs*, Classic Brioche French Toast, Hash Browns
    Lam B.

    I did not expect Founding Farmers to be one of my favorite meals during my visit, and it ended up being the most reasonably priced as well. They were packed during Saturday brunch, so a reservation is a must. Everyone was very kind, and our server Erika truly made the experience. She gave great recommendations, especially the brûléed grapefruit, and made sure those who ordered the steak and eggs were comfortable with medallions. She also encouraged us to try the beignets, which ended up being a hit at the table. The food came out quickly, though I did wish my coffee had arrived first. *Mocha: came in the cutest cupware. The whipped cream on top was thick and cold, cooling down each sip right away. The espresso was already sweetened, giving it a rich, chocolatey mouthfeel. This was definitely up my alley as I prefer a sweeter morning drink. *Crab Cake Benedict: came with a single side, which I chose as the brûléed grapefruit. The eggs were perfectly poached, and the crab cake was tender and moist. The English muffin was nicely toasted, and while the hollandaise was tasty, I wished there was a bit more of it. *Bruleed Grapefruit: so tasty and unique that it deserved its own highlight. The grapefruit had a natural balance of tartness and sweetness, enhanced by a thin layer of torched sugar on top. My whole party loved this, and it is a must order alongside something savory. *Beignets: a very shareable portion. They were rustic in shape with fluffy interiors. The dish came with raspberry, chocolate, and caramel sauces. The raspberry was my favorite because its sharpness balanced the powdered sugar well. Although recommended for two to three people, it could easily feed four or more since the pieces were quite large. *Steak and Eggs: a five dollar upcharge, but the quality justified it. The steak was the most tender and juicy I have had at a breakfast spot. They included two medallions, just as Erika mentioned, cooked perfectly rare and medium rare. The hash browns had a great crust without any mushiness inside. The entrée also came with bread, and the apple walnut raisin loaf had a nice earthiness. The in house butter was creamy and mild, adding a needed richness. *Classic Brioche French Toast: available as an add on for three dollars. The piece stayed crisp on the outside while remaining soft inside throughout the meal. It had good browning and sweetness on its own, so I did not need syrup. It was a bit heavy though, so I would not want a full portion. *Beef Pastrami: the chunks of pastrami were rich, fatty, and full of flavor. Similar to the benedict, I wished there was more of the creole mustard hollandaise, as the hash leaned dry and crispy. The bell peppers and onions added a nice sweetness. I also think this would have benefited from a proper side instead of bread, especially something lighter or more refreshing. My party left extremely satisfied and very full. Service was excellent throughout. The portions were generous, and I appreciated the in house sourcing. It is rare to see brunch prices under twenty dollars, and we were impressed by both the value and the execution.

    Golden Lotus non alcoholic cocktail
    Andrea S.

    I thoroughly enjoyed both the service and the meal I had at Founding Farmers MoCo. There was some construction happening outside, which made conversation a bit difficult at times, but that's no fault of the restaurant. I ordered the fish of the day with a lemon butter preparation--and wow, it was delicious. The sauce paired perfectly with the vegetables, and everything came together really well. The portion size was also very satisfying and left me completely full. I also tried a non-alcoholic drink called the Golden Lotus, which was just as enjoyable and refreshing. I was too full to try dessert, but they had so many tempting options that I'll definitely be back to check them out next time

    Farmer's Platter

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    Food was great! Service was even better! Thank you Kevin for being super attentive and taking care of us today!

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    11 months ago

    Mario was a great server. Attentive and quick. Food was really good and atmosphere was nice.

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    5 months ago

    Great service from Fatima when we came here for a birthday party We had a party of 10 and the drinks and food cake on time

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    5 months ago

    1st time at MoCo's farmers absolutely positively terrific, fantastic food, atmosphere, etc.

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    6 months ago

    Elizabeth is absolutely amazing!! She was attentive and extremely funny. Amazing personality.

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    Page 3 of 90

    MoCo's Founding Farmers Reviews in Other Languages

    Ask the Community - MoCo's Founding Farmers

    Do you have gluten free bread or gluten free pasta?

    Are they using patio heaters for nighttime dining?

    Hi Shanna! Good news- our heaters are in place! :) We hope to have you visit sometime soon, and please call us: 301-340-8783 for any reservation help needed. -Amy

    Are you associated with any farmers' groups? Do you consider yourselves a farm-to-table restaurant?…

    Hi there! We are Farmer-owned by the North Dakota Farmers Union, and while a majority of our ingredients are sourced from local farms, we do not consider ourselves a "farm to table" restaurant. Thank you and I hope this helps! If you have any other… 

    Is there brunch buffet on Sundays? Price per person?

    There is no buffet on Sunday or any other day.

    I was going to order to-go online, but noticed that the menu on their website and the to-go website does not have a kids menu. Are there kids menu items available at this restaurant?

    Hi Meredith, Thank you for your question! While we do not have a "kids menu" per say, our regular… 

    Don’t See Your Question? Ask Away!

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    Went here on a whim today, and had a great time!!…read more The interior was really clean, the burger I ordered was tasty, and the service was wonderful. One of the hosts was kind enough to open the front door for my grandfather who needs a cane to walk, and our server Tyler was very attentive. Will definitely be back!!

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    Attman's Delicatessen

    Attman's Delicatessen

    3.5(375 reviews)
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    We had Attman's cater an event for 100 people. The food was delivered on time and was perfect for…read morethe occasion: platters of deli sandwiches with high quality meats and great potato salad. (the coleslaw was only ok). I really liked that the condiments came separately so each guest could schmeer as much or as little as they wanted. (Or in my case, purist that I am, avoid altogether). There was also a bountiful assortment of pickles, so necessary for rounding out the sandwich with a nice acidic snap! I recommend.

    A NY style deli with old-school vibes, don't see these types of joints anymore. Crowded and…read morebustling on Sunday but service was very efficient and professional. We were seated immediately and had water brought to our table. Menu was extensive, with overstuffed sandwich classics like Reubens and clubs, salads and classic fare like knishes and lox. They also serve breakfast all day. I had the grilled veggie wrap. It came with homestyle potato chips. My companion had a tuna melt (solid albacore) with pepper jack cheese on an English muffin (also with chips). Both portions were huge. The veggies were still crunchy but cooked thoroughly (zucchini, squash, peopers and onions) with red pepper hummus stuffed in a huge burrito style spinach tortilla. Comfort food done well. As a bonus there was a pickle bar of half sour, full sour pickles, cornichons, sauerkraut and pickled peppers. Favorites were the half sour pickles and sauerkraut (went well with the wrap). Great meal!

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    Attman's Delicatessen - Sandwiches, pickles, fruit & house salad

    Sandwiches, pickles, fruit & house salad

    Attman's Delicatessen
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    First Watch - Breakfast

    First Watch

    3.9(720 reviews)
    1.8 mi
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    Healthy dining
    Gluten-free friendly

    Visited this location for Sunday Brunch and was surprised at the short wait time to be seated,…read moreseeing as how it was a Sunday morning!! The hostess was very inviting and welcoming, she did an amazing job with being aware of the seating and which tables were checking out. It was well managed and organized, quite impressive honestly! Once we were seated, our server offered us drinks and took our order. Again, didn't take too long to get our orders in nor receive our drinks and food. The food portions were very nice and worth the price!! I ordered the seasonal pumpkin pancakes and my Aunt ordered the lemon ricotta pancakes. These pancakes literally could feed a family! They were humongous!! And quite flavorful, I might add. The lemon curd was perfectly balanced and could be offered as a dessert on its own! The pumpkin pancake was nice and fluffy, could've used a little more pumpkin flavor but the color was great. The eggs were seasoned perfectly, nice and fluffy, and the chicken maple sausage was quite tasty. The purple haze is my forever favorite drink, the butterfly pea flower tea and a hint of lavender are such a delight for the tastebuds! We also had the pumpkin donuts to go. Again, the pumpkin flavor was a little faint but the crème anglaise dipping sauce made up for that!! We enjoyed our meals, there was plenty leftover to take home and share

    (4.15) ~ Very good overall. NOTES: Use their app to get on the waiting list & Parking garage is…read morefree for the first (90) minutes. DRINKS: ** Blazing Dragon = (4.25) ** Kale Tonic = (4.25) Very fresh ** Watermelon Wake-up = (4.25) Very refreshing ** Coffee = (4) very good ** Honey Caramel Crunch Iced Coffee (seasonal) = (4) very good, especially with the toffee pieces;) ** Iced Chai Cider(seasonal) = (4) very good ** Pineapple Express = (4) very tasty ** Red Medicine (Drink) = (4) very good...still like Kale Tonic more;) ** Summer Blush = (4) very refreshing ** Water (tap) = (4) very good, must be filtered;) * Blue Booster(seasonal) = (3.5) good FOOD: ** Braised Short Rib Benedict (Seasonal) = (5) Excellent!! Very Tender Short Rib paired well with the Pickled Onions;) Please keep this Year Round:)lol ** Steak & Bacon Breakfast Burrito (seasonal) = (5) Excellent! Best Breakfast Burrito I've ever had!! Love the Dual Sauces; Pickled Onions & Avocado. Hope they keep this year-round:) ** Chipotle Steak & Queso Hash = (4.35) Very tasty! ** A.M. Superfoods Bowl = (4.25) Very good & Healthy ** Barbacoa Breakfast Tacos = (4.25) Very good, especially w. Hot Sauce ** Caramel Pecan Cinnamon Roll = (4.25) Very good LTO...hope they make this one year round offering;) ** Carnitas Breakfast Burrito(Seasonal) = (4.25) Very good ** Farmhouse Hash(Sunny) = (4.25) Very good, especially with Hot Sauce. ** Hacienda Hash = (4.25) Very tasty ** Lone Star Brisket Hash (seasonal) = (4.25) Very tasty. And they have Cholula Hot Sauce on the table too;) ** Maple Bacon Croissant SW = (4.25) Very tasty ** Million Dollar Breakfast Sandwich = (4.25) Very tasty ** Strawberry Tres Leches French Toast = (4.25) Very good & Decadent. Shareable too;) ** Sunny Seoul Hash (seasonal) = (4.25) Very good ** The Trailblazer Bowl = (4.25) Very good & Healthy! They should make this a regular item. Really liked the Sweet Potatoes. ** Chickichanga = (4.15) Very tasty ** Sweet Treats Grab N Go GF Marshmallow Treat = (4.15) Very good ** Avocado Toast = (4) very good & filling;) ** The B.E.C. = (4) very good on sourdough toast ** Bananas Foster French Toast = (4) very tasty ** Barbacoa Breakfast Burrito (seasonal) = (4) very good ** Belgian Waffle = (4) very good, especially w. Real Maple Syrup added(extra$) ** Black Beans(side) = (4) very good, came w. the Tacos ** Double Crunch Breakfast Tacos = (4) very good ** Frittata Rustica = (4) very good, especially w. Hot Sauce ** Honey Bacon Brussels Hash = (4) very good ** Parma Hash(Sunny) = (4) very good ** Seasoned Potatoes = (4) very good ** Short Rib Poutine Hash = (4) very good LTO...Still like my Frittata Rustica (w. Hot Sauce) more;) ** Smoked Ham = (4) very good ** Turkey Sausage = (4) very good * Floridian French Toast = (3.85) Good, didn't even need syrup when you use the Berry Jam;) * Biscuits & Turkey Sausage Gravy = (3.75) Good, but I prefer more sausage;) * Blueberry Lemon Cornbread = (3.75) Shareable, would be better w. more blueberries & it needed to be warmer to melt the lemon butter. * Carnitas Burrito = (3.75) Good * Crab & Avocado Toast = (3.75) Good, but not great... * Gold Cinnamon Roll = (3.75) Good, but not great... * Honey Butter Biscuits = (3.75) Good * Millionaire Bacon = (3.75) Good, but not great... * Chicken Pesto Hash = (3.5) good, but not great. * Pumpkin Spice Donuts = (3.5) good * Regular Bacon = (3.5) good

    Photos
    First Watch - The inside of the restaurant.

    The inside of the restaurant.

    First Watch - Ham & Gruyère melt

    Ham & Gruyère melt

    First Watch - Spiked lavender lemonade

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    Spiked lavender lemonade

    MoCo's Founding Farmers - newamerican - Updated September 2026

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