Cancel

    Open app

    Search

    Morimoto

    4.3 (1.5k reviews)
    Ultra High-EndJapanese, Bars, Sushi Bars
    Closed 5:00 pm - 9:30 PM

    Morimoto Photos

    MORIMOTO ATMOSPHERE

    What's the vibe?
    Trendy
    Classy
    Upscale
    Moderate noise

    More like Morimoto

    Recommended Reviews - Morimoto

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Rainbow Roll
    EJ J.

    Usually when in Vegas, sushi is the last meal on my mind and I'm usually searching for the best seafood buffets or an amazing steak. However, that has changed, thanks to Morimoto which is located in the MGM hotel. While staying here, I saw people waiting in line for this place to open and wait times were pretty long, so since it was just me, I decided to ask someone at the bar if they were leaving and luckily I caught someone on his way out. The restaurant is beautiful and is the home to Iron Chef Masaharu Morimoto. I wish I would have sat in the dinning area because it looks amazing. However, I was just happy to be there and the bartender was super helpful and amazing. She was quick to take my drink and food order, while cracking small jokes making my time there enjoyable. As for the food, I decided to go with the chefs choice sushi special which is an assortment of sushi rolls, a rainbow roll which isn't on the menu and an White Lily cocktail. The sushi was so good and fresh and the drink was super solid. I haven't had a lot of sushi in Vegas but this is already my favorite sushi spot lol. I will say, that it is pretty pricey so be prepared. Besides that, if I'm close or staying at the MGM, I'll be back. Make reservations or something to avoid the wait or go solo and grab a seat at the bar. OOOOO 5 out of 5 Afros

    Brussel sprouts
    Marisa I.

    We had a reservation and was seated quickly. Ken our server greeted us and gave us a couple of minutes to get our drink order ready. I had an idea of what I wanted to try, so we didn't waste time. I went down the list, and Ken let us know we had a lot of food, and shaved a couple things from my list. I'm local, so don't mind leftovers, but we took his advice, and we had the perfect amount of food. Really appreciated not having to walk around the casino with a food bag!! We were seated near the sushi bar, and it was a bit loud.

    So tasty!
    Gema B.

    First things first they really know how to make you feel special on your birthday. We were there to celebrate. Super excited to have Morimoto again. I love the ambience here they changed the back ground where the sushi chefs are pretty cool new design love that I was able to share the previous one. Matt T was an incredible associate who made the experience elevated with great customer! All of the food we ordered was perfect delicious flavorful just the right size of portion over Over all 5 stars we Will be back

    Conrad J.

    I was here for an event with 50+ other people. Everything was served family style. Tacos, ceviche and sushi. Massive was super fast and the meal was great.

    Entrance
    Kat V.

    We had a reservation and got seat right away after they just open. There are many food options to choose from. We fell in love with all pickled vegetables. Pickled gourd roll is my favorite. Pickled eggplants and pickled root vegetables nigiri are everyone favorite. I like to watch them cook my yellowtail on the table and mix egg yolk to the rice. I wish they add some more vegetables on the side as the rice is a bit oily for me. Sea bass and salmon entrees are fresh and perfectly prepared. At the end, we got the dessert bento box which comes with a grand entrance worthy for a video to capture the moment.

    The Zen cocktail. Guava, Gin and St Germain! So good
    Graciela C.

    I just had to visit Morimoto as an iron chef fan. Not only that but the place is so striking it draws you in. We sat at the bar and opted for a drink and dessert because it's Vegas! I was intrigued by the Zen cocktail as it was guava based and also had gin and St. Germain. Can I say it was just a work of art. Perfect balance of foam, sweetness from the guava, tartiness from the lemon and Roku gin. Every sip was superb. Above all that the cocktail was simply gorgeous. To further treat myself this lovely evening, the Bento Box was such a fun dessert, drawing eyes from across the bar. Another treat for all the senses with the unique desserts. I personally loved the lemon meringue, pistachio cream puff and coconut pannacotta with mango. Highlight of the night was the cocktail. Kudos to our bartender for being so attentive as well.

    Shrimp appetizer from the grill
    Louis B.

    1st time at the teppanyaki table here. Nothing fancy in the preparation but the food was amazing. Only thing I thought was a bit strange was the fried rice was served after the entree. Great quality. And a very pretty restaurant.

    Dessert bento box on dry ice
    Kalen L.

    Great food with great presentations. The server was fantastic with explaining the menu and laying out what to expect for each category. The interior was cozy and unique. We were here during Cisco Live so dinner time was busy. The noise level made it difficult to hear each other. Overall great experience.

    Brussel sprouts
    Sharlene D.

    3.5 rounded up to a 4... I came here with a party of 6 and we were greeted nicely by the hostess. The resturant was really pretty inside. It was an intimate feeling with its dim lighting. Our waiter also was knowledgeable as he was explaining the menu and his recommendations. However the service did get a bit slow. We asked for extra bowls for our second order of soup and never got it. We also ordered a sushi roll that didn't come out till the very end but we were waiting awhile before it came out. Food overall was okay. Brussel sprouts 7/10: pretty good. Not burnt but I think might be lacking some sweetness? Def has the crispiness I was searching for. Beef carpaccio 7/10: the beef didn't taste like Wagyu. It was more like pho beef if yall know what I'm talking about. It wasn't chewy and the flavor was pretty fresh. Sea bass 7/10: I always enjoy sea bass and this one was pretty solid. The fish is not as buttery as I would have liked it but it does have the flakiness. The flavor was okay, I felt like a bit more sauce or seasoning would've been better. Kimchi fried rice 5/10: this dish was pretty mid. Nothing special. Laksa noodle soup 7/10: flavorful but the soup was really thick and coco nutty if you enjoy that. The noodles was ur standard ramen noodles. It does have some bits of ground meat. Yellowtail fried rice in the stone pot (I forgot the actual name of the dish) 3/10: apparently this was the dish that allows the chef to win iron chef. It was prepared tableside but I did not get the hype. It was lacking flavor so I added more of the sauce which I felt like it was just soy sauce. It lacked any umami that I was searching for. The fish wasn't fishy but I just felt like it didn't go well with the dish. ny steak with added truffle butter 9/10: this was probably the highlight of the meal. PSA: they overcook the meat so I would go one level rawer than what you want. I ordered ours medium rare and it came out as medium which was my preference anyways. Land and sea roll 6/10: this dish came in a smoke box for presentation which was cool. However because of that, the dish tasted too Smokey for me. The wagyu on top of the roll didn't have that melt in your mouth feel. The Ebi shrimp was pretty fresh. But for 60 dollars I'm not sure if it's worth it. Overall I feel like this place is pretty standard for pricing and food. I think we spent around 500 bucks for 6 people. A bit underwhelming but maybe bc I had higher expectations.

    Sticky Ribs
    Jo P.

    Really enjoyed dinner here. Each dish was delicious. The ribs were so tender! Our waiting staff was excellent and explained the dishes. The drinks were strong but tasty.

    Sticky Ribs
    Angela L.

    This was a splurge while on vacation in Vegas. This very high end dining located in the MGM Grand was very elegantly decorated. Service was impeccable from the front staff to the wait staff with them discretely monitoring your water levels and removing empty plates. We ordered two appetizers the wagyu beef carpaccio and sticky ribs. They both were small delicate dishes and beautifully presented. The beef was soft and melted in my mouth. The sticky ribs was tender and flavorful. I got the chef's sushi platter and my husband got the wagyu rib eye steak. The sushi was as good as you would think it is. The fish was fresh and the texture of the rice was perfect. My husband said the steak was the best he's ever had. I tried a little of it and it was tender full of beef flavor. It was a memorable experience.

    Alan T.

    I really loved the food at Morimoto! The spicy salmon roll tasted fresh and so did the yellowtail. I had the yellowtail with their rice bowl and it's cooked tableside on a stone bowl. The yellowtail melted in my mouth! I also had their ribeye steak and I got it with truffle butter. Everything was good but it's definitely a pricy place!

    Yellowtail bibimbop
    Andrew C.

    The food is great and so is the ambiance. The bartender had really good recommendations for the cocktail. One of the best I've ever had. The decor is beautiful. The restaurant is located inside MGM Grand. The hamachi tacos are really good.

    See all

    5 months ago

    Business owner information

    Photo of Kris A.

    Kris A.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Business owner information

    Photo of Gary M.

    Gary M.

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Business owner information

    Photo of Kris A.

    Kris A.

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1
    Photo of Jillian D.
    163
    76
    211

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Dema S.
    77
    50
    13

    26 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Sidney S.
    1951
    1075
    1583

    1 year ago

    Business owner information

    Photo of Kris A.

    Kris A.

    Helpful 11
    Thanks 2
    Love this 8
    Oh no 1

    7 months ago

    Helpful 1
    Thanks 1
    Love this 2
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Kris A.

    Kris A.

    Helpful 3
    Thanks 2
    Love this 2
    Oh no 0

    22 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Trix Q.
    151
    104
    203

    2 months ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Kris A.

    Kris A.

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 3

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Joe M.
    66
    17
    6

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    12 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Linda S.
    26
    17
    11

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Kris A.

    Kris A.

    Helpful 1
    Thanks 2
    Love this 2
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    18 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Kris A.

    Kris A.

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Business owner information

    Photo of Kris A.

    Kris A.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Kris A.

    Kris A.

    Helpful 2
    Thanks 1
    Love this 2
    Oh no 0

    1 year ago

    Business owner information

    Photo of Kris A.

    Kris A.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Rick S.
    0
    89
    54

    2 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of J C.
    39
    25
    21

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    Page 2 of 39

    Morimoto Reviews in Other Languages

    Ask the Community - Morimoto

    Does the dinner menu have wagyu beef on a hot stone?

    No it was on skillet and the meat isn't the Wagyu grade I expected. Not worth the prize.

    What options do you have for children?

    Many things children can eat there, they have California rolls and avocado rolls and salmon rolls also calamari salad which is full of fried calamari's very good. They also have different steaks expensive but definitely good for children.

    Are kids allowed?

    Yeah they are :-) just be mindful because it's pretty expensive there

    Does it have teppanyaki on Tue, Wed or Thur?

    Teppanyaki is now available 7 days a week

    Is this one of the restaurants where guests are able to charge the bill to their MGM resorts room?

    Yes! We are a proud member of the MGM Resorts family and accept room charges from any of your favorite Las Vegas properties.

    I have a reservation for 2145, but the hours are until 2200. Will they honor our reservation and let us order full menu coming in 15 minutes before close?? We have a show that gets out at 2130 inside MGM and planned to walk to reservation after.

    I would imagine they wouldn't allow the reservation if they weren't planning to offer you a full menu.

    Can I wear short, shoes and shirt?

    Yes, they will not turn you away, although you might feel out of place.

    Have a reservation for Father's Day, but would a 9 yr old be welcome for an early seating?

    Yes. Shouldn't be a problem as long as they aren't disruptive

    I just made a reservation. But Yelp is saying it's only open for take out. Is the restaurant open?

    Hi Colleen, The restaurant is currently open Fridays and Saturdays from 5pm-10pm. We offer both… Read more

    Has the restaurant posted a re-opening date yet?

    As of mid-May 2021, the restaurant is open for dine-in and takeout from 5PM -10PM Mon, Thurs, Fri, Sat, and Sun. The restaurant is closed Tues and Wed.

    Do they have an omakase and how much they cost?

    Yes, we do have an Omakase. The price of the Omakase is $140 per person.

    Does he use real crab in his California rolls?

    Yes

    Can anyone confirm if they have a dress code? it says casual here on yelp but Open Table says business casual.

    It is casual. They do ask no ripped jeans or ripped shorts. Absolutely no beach wear.

    How expensive is it? I would prefer to have a good idea before booking a table.

    Most of those at our table ordered an entree between $20-40. We however did the taste of the chef special 7-course which was around $90 a person. Hope this helps.

    How many pieces of sushi come in one order? Like for example, how many would you get if you ordered a California or eel roll?

    Depends on the item ordered.

    What's is the opening hours?

    I believe 5 I tried making reservations but couldn't. Decided to take my chances at the bar right at 5 and it worked out great for my wife and I! Everything was fantastic!

    All you can eat?

    no, everything is to order keep in mind when ordering nigiri pieces its only one per order

    What does their tasting menu consist of?

    We had Omakase about a month ago, and it was same as some other reviews from several months ago. Tuna tartare, Wagyu carpacho, cheese fondu with seafood and noodles, sushi pieces, surf and turf, and flaming chocolate dessert.

    Do they have teppanyaki like the previous restaurant used to have?

    Yes they do, there is the restaurant side and the Teppanyaki side, or at least when I was there they had it.

    View All 22 Questions

    Umami

    Umami

    4.4
    (3.1k reviews)
    14.0 mi
    $$$

    I'm not local to the area, but when I'm in town-my parents seem to gravitate to taking my brother…read moreand I here. Assuming you coordinate your order(s) with your table and don't order rolls with a lot of rice, it's totally doable to get a great bang for your buck here! We ordered an array of items such as the nigiri, baked green mussels, oysters, edamame, mini udon, baked scallop roll, yakitori skewers, The Shit, Umami Special, and plenty more! Drink wise: 10/10 would recommend the Strawberry Lychee Soju cocktail Nicole's customer service was on point during my family's most recent visit. Everything we ordered came out at a reasonable time and our water jug was proactively refilled without us having to flag her down. She even greeted my dad for Father's Day! That was a lovely touch, seeing as we came in right before the dinner rush. Coming from a brief food service background myself and in the interest of mindfulness, I try to make ordering a lot of items as easy as possible. It helps a to have a server that's personable and attentive. We're so thankful for her taking such great care of us! Ending up on the waitlist (20+ min for a table) is almost a guarantee here, rest assured Umami is definitely worth it.

    Umami is my favorite AYCE sushi restaurant! I love coming in for their lunch AYCE, the price is…read morejust right and you can be seated fairly quickly! If you visit during weekends, expect at least an hour wait during peak hours. My personal favorites are the Lisa Lisa, Sexy Girl and garlic tuna nigiri. For appetizers I order the spicy garlic edamame and veggie tempura. The staff is extremely friendly, and the service is quick! They try to have as much seating as possible in a small space, so it can get quite loud. But overall it's a comfortable environment.

    Photos
    Umami
    Umami
    Umami

    See all

    Shigotonin

    Shigotonin

    4.7
    (576 reviews)
    3.3 mi

    Shigotonin is a delightful discovery off the Vegas strip (but may as well be on the strip…read moreconsidering the taste and quality of food here) in a small plaza. Chef Shuji runs the restaurant with his wife next to him in the kitchen. The fish here is flown in from Japan and of the highest quality as you can see from the sheen and fat marbling. The tuna melts in your mouth and bite after bite is a wonderful experience as you pair it with soy sauce, fresh Wasabi, yuzu Wasabi, or some combination of the condiments provided. This is also the first sushi restaurant I have ever been to that automatically brings out fresh Wasabi without having to ask. The portions are generous and we left feeling very satisfied. Even though we were very full, we took a look at the dessert menu. Not pictured here is a sweet potato with ice cream and brown sugar glaze. This dish on the menu was unassuming but the taste was so decadent. Quite possibly the best and sweetest sweet potato I have ever tasted. The chef slowly roasts them over a 2 hour period, rotating the potatoes every so slightly every 15 minutes. The sweet potato could be a dessert by itself, it was that good! Chef Shuji is a charming and funny host. He regularly comes out to greet his customers and makes sure they are enjoying their meal, very high-touch. If you know Japanese - even if it's just a few phrases, speak with him as he will be delighted. He was absolutely tickled when we said arigato and he shared that he is originally from Kyoto. Cannot wait to return to Shigotonin!

    Yummm. A splurge, but worth it…read more Their sakura box was delicious, as was their uni pasta. Service is nice and thorough and the boss man came to check in and chat with us.

    Photos
    Menu (soft opening)
    Menu (soft opening)
    Oysters in olive oil
    Oysters in olive oil
    Salmon baguette with yuzu aioli

    See all

    Salmon baguette with yuzu aioli
    Sapporo Revolving Sushi

    Sapporo Revolving Sushi

    4.3
    (2.1k reviews)
    2.5 mi
    $$

    i was about to hit another noodle then i decided to drive along spring mountain and randomly go…read moreinto a strip mall and pick one... i chose this place as I wanted to eat some rice and check out a sushi boat place after watching daesung (big bang) ate at one of these in japan. well, this was totally different from japan one i saw on youtube. first thing i notice is that this place was packed. 2nd thing i notice is that alot of the tables are all eating noodles... that was intriguing... examining the menu, the ramens are 7 buck.. and the sushi rolls are 10 bucks... watching all the nigiri on the conveyor, i notice there isnt any premium stuff. it was all one price... no toro, no wagyu beef. no uni.... i was thinking if i want nigiri, i should not be here since I can get ayce for like $30 bucks and eat better stuff so i pick a ramen, a roll, one salmon belly nigiri, and a beer... i like the ramen, its kid size... essentially like a cup a noodle.. very good though. the roll was good, a little bit skinnier than typical. still good... i had to get one nigiri from the conveyor, the salmon belly was the best one, 3.50 cheap... the draft beer i actually down it quick.. it was nice on a hot day in vegas... total was 31 with tip.... i think if i didnt do beer, it be like 23 + tip which is same cost as going to a ramen place... funny, im trying to optimize the food cost.. just that there is so many ayce sushi spots like literally every block on spring mountain... just make no sense to do nigiri here... unless u only eat like 3-5 plates... if u going more, forget about it, do the ayce...

    We got there from out of town on week trip to Vegas. They offer a happy hour that begins at 9 pm…read morewith half price, sushi and drinks. But if you're already there before 9:00p, you do not qualify for the happy hour. Perhaps the stupidest business model I've ever heard of. All it does is leave the people they got there before nine feeling angry. To add in insult to injury, when I asked about it, the hostess got pretty defensive. This tells me that I wasn't the first person to ask about it. In any case, we won't be going back, and unless you get on their mysterious waitlist for the happy hour, you're out of luck.

    Photos
    Sapporo Revolving Sushi
    Sapporo Revolving Sushi
    Pan seared scallops come out on the express conveyor belt

    See all

    Pan seared scallops come out on the express conveyor belt

    Morimoto - japanese - Updated July 2026

    Loading...
    Loading...
    Loading...