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    Noodles Fresh

    4.4 (262 reviews)
    ModerateChinese, Noodles
    Closed 11:00 am - 9:00 pm
    Updated 3 months ago

    Order Noodles Fresh Takeout or Delivery

    Noodles Fresh Photos

    NOODLES FRESH ATMOSPHERE

    What's the vibe?
    Classy
    Happy hour specials
    Outdoor seating
    Good for groups

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    Recommended Reviews - Noodles Fresh

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    Canton seafood stir-fry
    Bunnie U.

    Ok people i ate here AGAIN I truly like this place they are so consistent I just don't like the calamari but everything else that I've tried is good

    Huge portion of vegetarian rice stuffed with vegetables
    Brent M.

    Noodles Fresh Berkeley 物超所值,分量十足,味道极佳。 Wù chāo suǒ zhí, fènliàng shízú, wèidào jí jiā. 好正嘅食物超值 You know, I don't normally go to Chinese restaurants because they seem to have the exact same menu and not a lot of choice for vegetarians. Growing up in Wisconsin in a small city at the tip of Lake Superior Chinese restaurants were just about the only ethnic food available throughout the country. Exotic as they may seem to have been and widespread Nationally which is partly due to the Chinese building the railroads cross country. Chicago Cafe (Woodland, CA): Founded in 1903, academic research suggests this spot near Sacramento is the oldest continuously operating Chinese restaurant in the U.S. and California. These days I prefer Vietnamese or Thai all day long because the flavors are better and more variety and cleaner with respect to how the dishes are prepared. Well, I stumbled into this spot today and I was rather blown away. Large portions, low prices, excellent variety and top notch service. And a huge portion for only $13.95. I had the vegetable rice, complementary hot sauce and a nice iced cold five dollar Heineken. OK, this is a spot to put on your list. See you there!!! And now here are some interesting factoids: While thousands of Chinese immigrants first came to the U.S. to build the transcontinental railroad in the 1800s, it was the subsequent decades of legal discrimination that forced a marginalized community to turn the restaurant industry into their primary means of survival and citizenship. The "Lo Mein Loophole": In the early 20th century, U.S. courts recognized restaurant ownership as a pathway to obtain merchant visas. This loophole sparked a massive boom in the creation of Chinese restaurants, particularly luxury "chop suey palaces".

    Guilin beef tendon
    Amy M.

    Love this place! It's one of my favorite places to eat in the area! The inside is beautifully decorated and makes for a nice atmosphere. It isn't usually loud inside even with multiple parties coming in. It's not too big inside, so larger parties may want to check in before coming by. The service is great! Fast and friendly :) Usually I order and it's ready after 15-20 minutes if it's not too busy. The food is great! I have tried different dishes abe my personal favorites would be the Guilen noodles and the West-Lake Dongpo pork belly rice plate. The portions are pretty big good for 1-2 people. The also have lunch specials, so some menu items are marked with an asterisk for a reduced pricing. It's actually a very good price point for the area even with lunch pricing. Anyways if you're looking for a nice dining place with or without extra company this place is great! Even just dropping by for takeout, it's a nice comfort food at home or work :)

    Hunan hot & Sour
    Margaret T.

    Simple, no frills restaurant with plenty of noodle dishes. I did wish they offered more vegetable dishes, but didn't see too many. I got a vegetarian hunan hot and sour soup noodle ($14.95) and had enough for 2 meals. It's not super spicy, and I thought it was reasonably priced. Again, I think if they added a few leafy greens, it would make the experience more enjoyable - at least for me! My partner got the chicken rice plate ($15.95) and he enjoyed the rice more than the chicken. Man ate the whole mountain of rice and this is from someone who doesn't really eat carbs! I stole some pieces of broccoli off his plate (can you tell I really like my greens?). It also came with a pre-packaged side of ginger scallion sauce, which was good, but I thought the packaging was unnecessary and quite wasteful, especially by Berkeley standards. Service was fine. They served the food and filled our waters every so often. Bathrooms were also surprisingly clean for a Chinese food restaurant.

    Fried rice
    Lisa N.

    Ordered takeout for a quick lunch. The fried rice was solid and definitely the highlight of the meal. Unfortunately, the black bean noodles had an off smell and flavor that just wasn't for me. I'd give the fried rice a 4/5 and the black bean noodles a 1/5. Since it was my first visit and there are plenty of positive Yelp reviews, I'd still be open to coming back and trying some of their other dishes.

    hainan curry chicken (garlic cucumber and near demolished spicy cabbage starters in back)
    Emily C.

    Surprisingly delicious and filling meal! We came at 1:15 PM on a Sunday, and there were plenty of empty tables. Food and service were quick and efficient. Portions were generous and filling, and price point is very reasonable. The interior and bathrooms are super clean for such a legitimate Chinese restaurant. The restaurant is a block farther than the central hustle and bustle of downtown Berkeley/UCB, so it is easier to find parking near the restaurant. Starters: garlic cucumber and spicy cabbage were both delicious cold plates that came out immediately Entrees: hainan curry chicken is a sweet coconut milk type of curry with shaved coconut on top. the chicken chunks were the perfect texture and super tasty. my partner got the xinjiang lamb soup, and although it looks plain, it's very flavorful!

    Interior
    Long D.

    Lunch special $10.95 in downtown Berkeley. Very nicely decorated venue with dozen of tables and benches and bar stools. Open kitchen. Dry and soup noodles variety. We ordered Quillin stew and double Shanghai bowl.huge portion. Service is quick and efficient Will try other next time.

    Rose flower tea
    Paulina N.

    This place is so lovely, delicious, and affordable! Highly recommend, and it's a family-owned restaurant. I had been meaning to dine in for a while and only regret not visiting sooner. I enjoyed the Hunan Hot and Sour Soup on a cold, rainy day and it was an incredible meal. The service was excellent!

    Delicious beef noodle soup Taiwan like.

    Wow! Best beef noodles soup. Chewy noodles, rich broth. Flavor is Taiwan like. You got me at first spoonful. Nice space, clean, airy & light. Lady server was very kind too. Attentive & efficient. I will travel from SF, take the red line Richmond train to Berkeley just to have your beef noodle soup

    Xinjiang lamb Bowl and Yunnan over-the-bridge
    Amber C.

    Came here on for a weekday lunch and we were so surprised to find so many nice decorations and very high ceiling in a small unassuming storefront. We were immediate seated. Ordered the xinjiang lamb bowl and yunnan over the bridge to share between two people. Noodles came pretty fast! So homey and nourishing. Great portions, very fast and attentive service. The soup was very mild and not too salty or heavy at all. Like something my mom would make when I got sick. Good portion of fish and meat as well. Overall would recommend!

    Guillen Beef Tendon Stew
    Ethan A.

    I typically notice this place when I drive or walk by and on today's walk, I decided to go inside because why not. Inside is very spacious with lots of seating. There's tables as well as high chairs and bar seating. It's modern, but not that modern in terms of the decor. Service is quick and friendly and the food arrived in about 10 minutes. I got the Beef Tendon stew and it was delicious. Bowl of plain noodles, topped with tendon and flank, cilantro, pickled vegetables, peanuts, and this fantastic sauce that was slightly sweet and savory that added so much flavor to the dish. It was a nice portion and well worth the price. Overall, this place has amazing dishes with a wide variety of dry noodles and noodle soups so if you're in the area, go check them out!

    Sichuan Chao Shou Dumpling and Jiangxi Noodle Salad
    Amy Z.

    Solid spot for Chinese noodles and dumplings in Berkeley! The portions were generous and pickup was easy when ordered online. There's a decent amount of seating inside and this restaurant is conveniently located close to Berkeley campus in downtown.

    Taiwan Beef Noodle Soup
    Tiffany L.

    Came to Berkeley for an event and needed a place to eat for an early dinner. I was craving Chinese and noodles with soup and Noodles Fresh popped up. It had what I was looking for and had good reviews so my boyfriend and I decided to give it a go. It was early so we were the only ones there, so it was quiet, but we didn't mind. There's the option order through their website/QR code on the table or the waitress. I ordered the Taiwan Beef Noodle Soup and my boyfriend got the Hainan Chicken Rice Plate. We shared a scallion pancake as an appetizer. I'd say the portions are a decent size and will keep you full. My noodle soup was perfect and exactly what I wanted. The Hainan chicken was really good and my boyfriend had to complaints eating the whole thing. The scallion pancake was flaky and had enough filling inside. Overall, the food was great and would come here again. It would be a spot I would take my family!

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    2 years ago

    The food was tasty and the waiter was kind and attentive. There was basketball on but the ambiance was mixed.

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    2 years ago

    There Taiwanese beef soup is awesome noddles are fresh the broth great taste beef is tender

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    Ask the Community - Noodles Fresh

    Open to dine-in for lunch?

    Yes. Limited seating during COVID. Lunch specials $8.95 + tax Monday to Friday. Marked on menu with an *

    Don’t See Your Question? Ask Away!

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    Noodle Dynasty - Lamb and Tomato Lo Mein 番茄羊捞面 ($14.99) - I found the sauce too sweet.

    Noodle Dynasty

    4.5(468 reviews)
    0.5 miTelegraph Ave
    $$

    After a good day of hiking in Berkeley, I've decided to be a tourist around the area since I'm…read moreoriginally from Manteca, Ca. Walked around the University area and wanted something I haven't tried before. Finally I stumbled onto Noodle Dynasty. Never had fresh pulled noodles before and plus the atmosphere was welcoming. Restaurant was packed and servers were very attentive and friendly. The dining area is small but it had so much character, you kinda forget about it. I ordered through a tablet where I ordered and paid first. Refreshments were a plenty with my own pitcher of water! I ordered the house special noodles with bone ribs, spicy, and also the cucumber salad. Both were amazing!! The cucumber was worth the $7.99 since they use large portions of high quality cucumbers. The broth of the noodle soup was amazing also! Never, have I had Chinese inspired noodle soups like this before. It was rich and deep with flavor. The dried peppers and the nuts gave it a good texture and you can taste the freshness of the noodles. The bone on Ribs were so tender and they gave a generous amount. So perfect! All in all, I totally recommend this spot! I don't know any spot in the San Joaquin county that even comes close to this. Great job!

    They open at 5 and since I was very hungry, I asked them to sit indoors around 4:45pm until they…read morestart serving. Not only were they accommodation but they allowed me to order early. I did not expect that at all. I ordered tomato and egg lo mein - it was a very comforting dish. I did not have any leftovers.

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    Noodle Dynasty - Lamb Brisket Noodle Soup 羊腩面 with Thick Noodles ($13.99) - lamb brisket is better on rice than on noodles. Soup is too sweet.

    Lamb Brisket Noodle Soup 羊腩面 with Thick Noodles ($13.99) - lamb brisket is better on rice than on noodles. Soup is too sweet.

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    四姐 Special Noodle

    四姐 Special Noodle

    4.5(439 reviews)
    3.1 mi
    $$

    Special Noodle is located in Pacific East Mall towards the back. Ordered a pretty big spread that…read moreconsisted of beef rolls, dumplings, fried rice, and salt and pepper chicken bites. The dumplings were delicious and even better with some chili oil. The chicken fried rice had huge chunks of egg and chicken which I loved with a deep soy flavor. The salt and pepper chicken was decent, I think I prefer salt and pepper wings/fish/shrimp. The beef rolls weren't for me, though. It's typically one of my favorite dishes but it seemed to be lacking beef & I wasn't a fan of the lettuce filling or the roll itself being a bit too soft and doughy. Overall, a good experience. Our server was nice and everything came out quick!

    The soup pan fried buns...the soup pan fried buns..the soup pan fried buns..saying this three times…read moremay stick ;) Wow, will definitely be back for these! So delicious..plump/juicy/crispy and golden brown..chef's kiss. Special Noodle in the Pacific East Mall has delicious noodle dishes, small bites/dim sum, and a pretty extensive and unique dining menu. We ordered a combination chow mein and pan fried buns. FYI, the pan fried buns take a bit of additional time and come piping hot. I would wait a few minutes before eating, or check out a video on @yelpbayarea of how to eat soup dumplings! Another note, you order from an iPad that's handed to you upon arrival once seated. Make sure after you 'add items to cart' you submit your order. We left that step out and didn't realize until a few minutes later. Staff is friendly and make sure to ask if anything additional is needed like napkins, etc. Overall a fun experience, fair pricing, located in the hustle and bustle of the mall, and cool digs if you're looking for a comfortable dining experience without the frills.

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    四姐 Special Noodle - Lamb noodles

    Lamb noodles

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    The Noodle Thai Restaurant

    The Noodle Thai Restaurant

    3.8(958 reviews)
    0.6 miGourmet Ghetto, Downtown Berkeley
    $$

    Started off with the fresh rolls and corn cakes. The fresh rolls lived up to their name of being…read morefresh and they were a good size with a perfect crunch. The corn cakes were fried just right so they were golden on the outside but soft on the inside and the slaw and sweet sauce elevated it. I would get both appetizers again. For entrees we had: Mama Pad Kee Moa (3.5/5) - instant noodles with fresh veggies and very thin beef. Flavor was good, but the beef missed the mark because it was lacking. Massaman Gai Curry (5/5) - the curry was so flavorful in this dish and the soft potato complimented it very well. Definitely the winner of the night. Chicken Khao Pad (Fried Rice) (3/5) - rice was a little too dry and the thinly cut chicken again did not pop out in the dish. Overall, very fresh and authentic Thai dishes. Service was fast and attentive. There are plenty of seating options to dine in, but I also saw a lot of take out orders. Street parking can be difficult on Shattuck but easier to find on the side streets.

    No complaints about the service; they were quick and very friendly…read more Unfortunately, I was not the biggest fan of the food. The green curry noodles came with vermicelli, and I wanted to try it since it's what they recommend, but it just was not the right texture for the curry I felt. The flavor of the curry itself was not super flavorful. I felt like more coconut milk could have been added to coat the noodles more. The spring rolls were good. I enjoyed the peanut sauce. We also sat at the front by the door, and it was rather cold in that seat.

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    The Noodle Thai Restaurant
    The Noodle Thai Restaurant
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    Marugame Udon - Nikutama Udon

    Marugame Udon

    3.7(927 reviews)
    0.6 miGourmet Ghetto, Downtown Berkeley
    $$
    Locally owned & operated
    Vegan friendly

    I'm assuming this location has a poor star rating due to service/procedures, because the location…read moreand food itself is good. We popped in on a Sunday, right before 11, but unfortunately they were late to open the doors by about 5 minutes. Once they did open the doors, we found the tempura options weren't ready so we had to stand to the side and wait a little longer for them to get those out. They had several posters and signs up advertising the new Tomatama curry, which I really wanted but when I ordered, the employee informed me they don't offer that sauce anymore. I let her know all the signs outside say they do.. she said they didn't realize that and they have to be replaced. She was really nice, but that was a bummer. She said I could sample the sauces they do have though, so that was the consolation prize. It did help me choose between their normal curry or the new Bolognese. After you choose the udon option you want, they make your bowl and give it to you on a lunch tray, along with a paper container to put your tempura options. I went with the Big Chicken ($5) and sweet potato ($2 something). You can top your bowl with as much tempura flakes and green onions you like, which is nice because I love me some green onions. At the end, the cashier will ring you up and then you find your seat. The dining area is nice. It's well lit, aesthetic but we haaaaate the chairs with a passion. There is no back support unless you sit in a booth. I really like that all the utensils, napkins, to go items, tempura sauce, etc are all available to grab as needed. I also like that they have chili powder! A must for us spicy eaters. The tempura sauce is rich, and flavorful. A little sweet, but it balances the tempura well. They also have katsu and gyoza sauce in packets. Pro tip - use the larger cups instead of the plastic sauce cups to dispense the tempura sauce, so that it's easier to dip! Wow this was long winded, but onto the food. The regular size bowl will have you full but you can opt for a Large for a couple bucks more. My bolognese was sooooo creamy and savory, and made even better by adding the chili powder and a couple spoons of the tempura sauce. Don't ask me why, it just works. I don't know if it's just a seasonal item, but hopefully not, as the sauce works. I like that i clung to the noodles well too but def get yourself a spoon to help ladle the meat alongside each bite of noodles. The big chicken isn't that big lol But it's basically 1 chicken thigh. I appreciate the dark meat, as it keeps the meat juicy. The sweet potato had the perfect batter on it, but tbh I probably could have gone without another starch. I had a sip of the Creamy broth and the Nikutama my sisters had. Creamy broth was savory and creamy, but it didn't have a bold enough flavor for me. The nikutama is sweet af.. way too sweet for me. But i liked how tender the beef was. There's street parking, free on Sundays. I wouldn't wait in line to eat here, but for a quick, comforting meal, this will hit the spot without breaking the bank.

    Marugame is usually my fast-casual go-to for a savory, filling bowl of udon, so after moving to…read moreBerkeley, it was inevitable that I'd stop by this location. It's in a modern building in the heart of downtown Berkeley and feels spacious and clean inside. They have a digital ordering system for takeout and clear signage for where to line up if you're dining in. I pretty much always get the Nikutama, and the recipe has been consistently solid. The tempura at most Marugame locations is just average in my opinion, but it does taste better when you ask them to fry a fresh piece for you, even if it means waiting a couple of minutes. My biggest issue was the service during my last lunch visit. There didn't seem to be any problem with the kitchen or food prep--everything was already made and ready to be assembled. The delay was entirely at the ordering/plating station, where the employee putting bowls together was moving painfully slowly and seemed completely unable to keep up with a very standard lunch flow. What made it more frustrating was that other employees clearly saw the line building and did not step in to help. A massive line formed behind me, and several of us waited around 10-25 minutes just to order, even though the restaurant itself didn't seem that busy. It honestly felt like everyone was stuck on their own individual task while customers were left waiting unnecessarily. I'd still come back because the food is reliable but would immediately walk away if I saw the same employee working as this visit was genuinely frustrating. Management should make sure staff are properly trained and that the team actually supports each other during lunch service, because one inefficient person at the front can completely slow down the entire experience. Update: Popped back in on 7/8/26 around 1pm. Same employee working. Huge line. Only 2 parties seated. Line did not move after waiting 5 minutes so I had to walk away. Doubling down on my recommendation to re-hire or re-train this staff member.

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    Marugame Udon - Matcha Latte

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    Noodles Fresh - Taiwan Beef

    Noodles Fresh

    4.2(632 reviews)
    3.1 mi
    $$

    This is a cute little noodle and tea house that really hit the spot. I was craving noodles, and…read morethey definitely delivered. I ordered the Canton Seafood Stir Fry, which came with plenty of seafood and fresh-tasting noodles. The portion was generous, and everything came together really well. My husband ordered the Sweet & Sour Chicken, and he really enjoyed it too. It even came with rice, which feels like a nice bonus these days! Another pleasant surprise--they serve wine, too! We'll definitely keep this place in mind the next time we're craving noodles.

    Update: Thank you for your response and for taking this seriously. I only remember that the man was…read morean older white male driving a white car, but unfortunately I didn't notice the make. A friend of mine was also stopped by the same person when driving through the alley before, so this doesn't seem to be an isolated incident. I had previously been told that he might be associated with the restaurant, so I appreciate the clarification and your willingness to look into it. Original comment: I've been a regular customer at Noodles Fresh for a long time, and I've often entered through the Kearney St. entrance to pick up food. Tonight, at around 8:45 PM, I was simply walking through the small alley next to the restaurant's back entrance when an older white man in a car, who appeared to be associated with the restaurant, called out to me and told me that it was a "private parking area" and that I should not walk through there. His tone was unnecessarily rude and confrontational, especially since I was just passing by and had done nothing wrong. If pedestrians are not allowed to use that area, there should be clear signage or some kind of barrier indicating that it is private property. If there is an open walkway with no clear notice, I don't understand why someone should be spoken to so rudely simply for walking through it. As a longtime customer, I found the interaction extremely unpleasant and disrespectful. Unfortunately, after this experience, I will not be returning to Noodles Fresh.

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    Noodles Fresh - Tea Area

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    Lao Garden - Thu Lith's Famous Saikoo: Steamed tapioca balls w/ ground pork, sweet radishes, shallots ($25)

    Lao Garden

    4.5(136 reviews)
    1.2 miWest Berkeley

    Excellent food and service. Very friendly staff. Food is clean and fresh. All the dishes we had…read morewere great, both times we went. Lao cuisine is similar to Thai, but better! They use less sugar, which allows other flavors to come forward, while also being healthier. Definitely going to be a regualr spot for us.

    So blown away. My fiance and I tried this place on a whim after signing up for the InKind app at my…read moresister in law's suggestion. We decided to try this place craving something new, and we weren't disappointed. It wasn't busy around 6pm, but the vibes were really cute inside. I love the patio area they have. Would be perfect for a group meet up on a nice day. We ordered the pork sausage to start, the saikoo which according to my fiance is a must for laotian food, the yellow curry, and the crab fried rice. Everything was genuinely amazing. Here are my rankings below: Sausage: 8.5/10 Crab Fried Rice: (with the fish sauce) 9.5/10 Saikoo: (with the fish sauce) 9.5/10 Yellow Curry: 9/10 Would definitely order everything again. It's not quite thai, but thai with a twist I'd say. Bit on the pricey side, but everything was so fresh and you can see where the chefs are making everything, so you know you're getting quality. And the portions honestly made it really worth it. Such a great place! Will 100% be back.

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    Imm Thai Street Food

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    4.1(2.2k reviews)
    0.5 miDowntown Berkeley
    $$

    Came around 5PM on a Sunday and were seated after 15 minutes. The restaurant is not super big, but…read morethey offer indoor and outdoor seating. Ordered pad kee mao, pad thai, baby back ribs, spicy fried rice and beef salad for the table to share. Food comes out quickly after placing an order.The spicy fried rice has a kick to it, but a great option if you like spicy. There was no option to select a spice level when we ordered the pad kee mao, and it came out spicy. It doesnt come with basil but instead its stirfried with green beans, red pepper and tomatoes. Can't go wrong with pad thai. It was saucy with all the flavors of sweet, salty and sour. The baby back ribs are a must try! Some pieces have bones, while others do not. The meat is deep fried, but each piece is tender and juicy. It wasn't too greasy and was delicious when paired with the sweet and sour sauce. The grilled beef salad was a refreshing dish tossed with herbs, green apple and red onions in a lime and fish sauce dressing. The one downside was that the beef was a little tough. I can see why there is almost always a line out the door. Will definitely be back again to try other items on the menu

    Food: My personal favorite was the Moo Ping, the crispy pork snack dish was so good. I would order…read moreagain just for the chili lime sauce. We split the Pad Kee Mao with beef. The green beans and sauce made this dish so good. We did get it mild instead of medium, glad they could accommodate. Couldn't leave without a Cha Yen, or the Thai tea. Delicious! Service: We took a big party and a wheel chair. The staff were able to accommodate all of us. It is a small restaurant too, but they even set us up to be inside. The staff were on top of it! Ambiance: We loved the casual setting of Imm. One of our favorite elements was the ability to see the staff actually cooking. The authenticity here is without a doubt.

    Photos
    Imm Thai Street Food - Outside eating area

    Outside eating area

    Imm Thai Street Food - Yum Woon Sen

    Yum Woon Sen

    Imm Thai Street Food - Ice cold refreshing

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    Ice cold refreshing

    Korean Superette - The most aesthetic Naengmyeon with some frothy top and sesame seeds

    Korean Superette

    4.5(314 reviews)
    2.1 miBerkeley Hills
    $$

    I rate this restaurant very highly, thank you check please Bay Area!…read moreFirst of all, plenty of parking on the street with mini Solano Avenue shops to pop your head in. The staff at the restaurant are all very kind and welcoming. They seem to really care about your experience. The setting is quite unique: you're surrounded by a Korean small market yet outside the doors you're in getaway of a back patio with trees and foliage surrounding you. Quite serene. As for the food, the menu is quite vast, which I am happy about since I will be back to try everything! This was our second visit and during our first trip we were very happy with the three items we ordered, Rosé rice cakes, Dupp bop spicy pork belly, and Jang pasta w/ pork belly. My wife and I loved the duck bop spicy pork belly because it was not just a huge cube of meat, but instead, it was sliced fin to take on a lot of the good sauce. Today I had the lunch special, which left me extremely satisfied. The portion size was large as I'm a rather large eater anyway... The Bulgogi beef was seasoned perfectly over a bit of cabbage or greens, white rice, and the kimchi spicy pork belly soup as you will see in the image was bubbling hot. Superb but watch out if you can't handle the heat as it is a bit spicy. I would say the prices are fair as well. Reservations were not necessary and attire is very casual.

    We came here on a Sunday at noon for a girls brunch. This is such a cute restaurant/mini market…read more Parking isn't that bad. I recommend going on a Sunday so the 90 minute street parking doesn't apply. We were easily able to get a table for four without reservation. But it was inside. Most people were sitting out on the patio. The back patio is such a cute vibe. It's like a lush garden with mature trees and shade and string lights. I wish they had a separate entrance for it though. I saw a couple people walking their dogs through the restaurant to get to the patio. The market actually has a pretty big selection of items! They even have several large refrigerators. I've never seen so many types of ramen outside a 99 Ranch. We ordered the palace rice cakes, beef cold noodles, spicy tofu, both fried chicken appetizers, and the jang pasta, and drinks. They have a nice selection of drinks that I haven't seen commonly offered at other Korean restaurants before like several types of Korean tea. Everything was delicious! My personal favorites were the jang pasta, palace rice cakes, and the cold noodles. The noodles were perfect to help cleanse the palate from the heavier and spicy menu items. Ur was tasty even without the vinegar. They were very generous with the amount of beef in the rice cakes. It was more beef than rice cake! The cost wasn't bad either. For four people it came out to $145 before tip. The only other suggestion I have is they install an air curtain or mesh curtains to help keep flies out. I really enjoyed Korean Superette and want to go back and hopefully get some groceries too!

    Photos
    Korean Superette - Back patio and indoor dining area

    Back patio and indoor dining area

    Korean Superette - Palace Rice Cakes $19.99| 06.14.2025

    Palace Rice Cakes $19.99| 06.14.2025

    Korean Superette - Salt & Pepper Pork Belly Bowl

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    Salt & Pepper Pork Belly Bowl

    Noodles Fresh - chinese - Updated August 2026

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