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    Oriental Chop Suey

    2.6 (32 reviews)
    InexpensiveChinese
    Open 1:30 pm - 9:00 PM

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    Teriyaki chicken stick
    Nizel A.

    Tried the Wonton soup today & for what it's worth it was delicious. The chicken broth was a little light on flavor, but it hit the spot since I had an upset stomach.

    Kung Pao Chicken Lunch Special
    Will H.

    I've been past this place a hundred times--and today was it's day. Don't let the decor fool you, this place is pretty great. Granted, haven't had many items yet... but I will say the lunch special is a gigantic portion. Flavors are good, eggrolls met my expectations, and the dumplings passed the kid test! Downsides are $10 min on credit cards, and not a family restaurant--def a takeout joint. But, seriously--better Chinese than the three main sit-down places at a fraction of the cost!

    Large Shrimp Fried Rice

    So after reading reviews I was reluctant to eat here but it was on my way to the house and it was getting late and there was no line inside so I decided to go for it. They have a very extensive menu so I took a while to decide and prices were great. I decided to NOT take a chance and just order Jumbo shrimp fried rice. I ordered large and it was a good size. I also ordered a veggie egg roll. It was ready in 15mins and the restaurant looked clean. **Drum Roll** it was delicious! And it was a lot of shrimp and it was clean shrimp. I was so happy. I will go back and order different dishes Excited to have a new place to try.

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    MCCB Chicago 时尚食谱 - WE ARE GOING TO CLOSE FOR VACATION
FROM AUG 17 - 25
SEE YOU BACK ON AUG 26

    MCCB Chicago 时尚食谱

    4.5(1.2k reviews)
    9.3 miChinatown
    $$

    This is the place to eat in Chicago in my opinion, and has made every other restaurant look bad…read more it's the absolute best meal in the city, at a great price, with a super awesome staff. I bring everyone i know here at some point. Only negative thing to say is that i no longer feel anything about anywhere else that I eat. Im okay with that though, because in my opinion this is how you run a restaurant. They are always full, but it is always worth the wait!

    Let me start my saying: coming here alone was a mistake. Even a party of two is pushing your luck…read more Three hungry, voracious people maybe, four-plus ideally. Pretty much everything is served family-style, and designed for groups to order and share various dishes. I ordered the Crab Rangoons, West Lake Beef Soup, and the Traditional Hong Sue Pork (Pork Belly). The Crab Rangoons were fantastic. They were served fresh from the fryer, still piping hot! The wonton was thin and crisp, and the filling was tasty. Of note, it leaned slightly away towards funky (fish sauce) and towards sweet. The filling also used onion! I am by no means complaining, just notes for completeness. This is also the only dish I could finish, as it was four rangoons. The West Lake Beef Soup was well executed and balanced in terms of ingredients. I also loved the pepperiness! I took home most of. It, and happily finished it off in the next couple of days. My only note as a matter of preference is that I would prefer a little less starch, and a little more salt. The Hong Sue Pork was among the softest and most tender Pork Belly I've had! Everything, including the skin part all melted in my mouth. These were in a savory, sweet, and lightly salty sauce which gave both the protein and the rice to which they are added fantastic flavor. Further, while not a vegetable-forward dish, I liked the addition of bok choy. When it comes to the service, it was all around fantastic! The staff is efficient, friendly, and knowledgeable. I especially want to recognize their incredible ability to read the room. The staff didn't come up while I was stuffing my face, but when I looked up and briefly made eye-contact, that was correctly taken as a cue to approach. Food also came out in a reasonable time frame considering how busy it was. Finally, we come to the prices. Due to the prices of pretty much everything, I was pleasantly surprised! The volume and quality of food came out to a non-shocking price! Final verdict: My only negative is that MCCB is not solo-diner friendly. One is free to take food home, but it's not the same. I guess I have only myself to blame, for I need more friends. Would return?: 1,000%, just not alone. Would recommend?: Absolutely, for a group.

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    MingHin Cuisine - Stuffed tofu skin with pork and shrimp

    MingHin Cuisine

    4.0(1.2k reviews)
    11.6 miThe Loop
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    I haven't been to a MingHin location in over 6 years, and after having dinner here last weekend, I…read morewish I could come back again tomorrow already haha. We ordered like the PERFECT amount of food and best variety. Roast duck: I honestly don't know if I've ever had duck before, but I'm a duck believer now. The skin on theirs was the perfect crispy shatter texture and the duck was sooooo juicy! I don't know why I was always so worried about it being gamey. They give you fluffy steamed bao buns, a sauce, and scallions on the side as well as duck fried rice! Turnip cake: Obviously a must any time I come to dim sum. I've never seen turnip in any other form than this. Japanese salt & pepper tofu: My FAVORITE dish ever. Any fried salt & pepper tofu always makes me happy. They use a creamy egg-like tofu and the outside is lightly crispy with amazing aromatics stir fried in. Steamed white rice on the side is perfect with this. Loved everything else my dinner buds picked and we were super full by the end! Service was good and food came out fast and scorching hot! ***Parking in the area is treacherous (not the restaurants fault, but reconsider driving if possible bc cell signal can be zero to none around the garages if you get lucky) ***Their website allows you to request a reservation as long as it's 3 hours before your desired time. We came on a Saturday evening around dinner time and there was plenty of room for us to get a table immediately as walk-ins!

    Please be advised, they do not take Apple Pay!…read more Both the egg yolk buns and shrimp friend rice were delicious! I went on Sunday afternoon and there were few parties dining in, so we were able to sit and get our food quickly.

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    Duck Duck Goat

    Duck Duck Goat

    4.1(2.2k reviews)
    11.5 miFulton Market, West Loop, Near West Side
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    I had heard great things but this meal was incredible!! Brought my family here for dinner while…read morethey were visiting and everyone loved it. We sat outside on a beautiful day and I definitely recommend the outdoor if it's nice out! The inside seemed big and a nice vibe for the winter. Service was good, I liked that they paced out the dishes for us. It really made the experience great! We shared everything. Loved the wings, the green beans, and I think all of our favorites was the duck fried rice! Soooo good and flavorful. The goat slap noodles and beef and broccoli were great too. Everything was super unique from traditional Chinese and nothing was too spicy! Definitely trust the experts. The wabbit season cocktail was good but I think I'd get another drink next time. Can't wait to come back!

    This was the best meal I've had in a while. We had Xi'an Goat Slab Noodles, Jiaozi (potstickers),…read moreduck fried rice, and blueberry sorbet. Everything was a 10/10. The potstickers were so good, we almost placed a second order. The noodles were cooked to perfection, and the goat was tender and seasoned well. Last was the sorbet, which was a nice treat at the end of our dinner. This is the perfect date night spot for a foodie couple. If you're looking for Chinese food in Fulton Market, come here. You won't be disappointed.

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    Xi’an Cuisine - Black Rice LiangPi Noodles 黑米凉皮 + Pork Elbow 加猪肘 ($12)

    Xi’an Cuisine

    4.4(185 reviews)
    10.9 miGreektown, West Loop, Near West Side

    My go-to spot for pickup!! They are so fast with their service time. Don't skip some appetizers, I…read morelove the shrimp dumplings. The beef lo mien noodles were good but not as flavorful as I was hoping today for takeout

    Pretty decent hand pulled noodles in a no frills setting. Service was a little spotty but…read moreunderstandably so given one waitress for almost a full restaurant. Potstickers: Nice thin skins, good crunchy pan fry on the bottom, slightly underseasoned filling. Sautéed bok choy: Crispy and light with a hint of garlic, easy and healthy. Biang Biang noodles: Interesting mix of strong flavors, which weren't quite my favorite. I found it to be a touch too salty, and I was surprised by the tomato. Trialing the thin noodles was probably the wrong move; the thick hand pulled ones would've stood up to the savorineas much better. Large portion. Beef noodle soup: The thick hand pulled noodles were homey and delicious, just the right texture with some alternating thin and thick chewiness that reminded me of home. The beef noodle soup was quite light without any real beef flavor, though comforting nonetheless. Some pieces of beef were chewier and not completely cooked through while others were tender and melt in your mouth. I'd return when in the mood for a bowl of thick hand pulled noodles and maybe some healthy sauteed vegetables.

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    Oriental Chop Suey - chinese - Updated September 2026

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