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    Outback Steakhouse

    3.5 (433 reviews)
    ModerateSteakhouses
    Closed 11:00 am - 10:00 pm

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    OUTBACK STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Good for groups

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    Cookie dessert with vanilla ice cream
    Ivette B.

    Took my son to outback for lunch to celebrate high school graduation Saturday May 30th. Chef must have been having a bad day cuz the medium rare 8oz steak was almost impossible to cut! At first, didn't know if it was a dull knife, but when we exchange the knife, the meat was still too hard to cut. Son put some muscle into it, plate almost slipped off the damn table! The waitress (also having a bad day) offered to send back both my daughter and my son's piece of meats back, but they said that once the meat was cut, the flavor was good and for fear of somebody getting offended and messing with their food, they were afraid to send it back. What kind of world are we living in? Husband had his medium well done and it cut like butter. 2nd time visiting an outback, by invitation only. Won't be back. Cookie dessert was awesome!

    Sirloin
    Veronica G.

    The first thing I had was the Blue Cheese Pecan Chopped Salad and it was absolutely delicious, 10/10! The steak that followed was tender and cooked to my request. Service was exceptional; the server was not only friendly but also accommodating to a few requests I had. I would definitely go back to this location.

    Ice cream with hot fudge

    BEST OUTBACK!! Superior by far. The staff is so friendly and welcoming. You are seated and attended to promptly upon arriving. The food is fresh and cooked to perfection! I always ask for an ice cream with extra hot fudge - because it's simply THE BEST hot fudge ever - and the manager came to give me some extra to take home! I left so happy! Thank youuuu!

    Eli S.

    We came for dinner on a Wednesday. It was quite full. We were seated promptly. Our waiter was very attentive. I had not been to this location. It's very nice. We ordered the French onion soup, yummy as always, the Caesar salad and the outback special all very good. My granddaughter got the children's steak special it was huge. The cocktails were good too. I recommend this new location.

    The outside of the store
    Alberto B.

    My experience today at the new Outback was amazing. The service was unbelievably amazing and the food was even better. When I walked in I was immediately seated, and shortly after a waitress came to our table to take our order. I ordered a Filet Mignon with a side of Mac & Cheese and Caesar Salad. The Caesar salad came first, amazing flavor, may be the best Caesar salad I've had in a restaurant before. After that, I got my Filet Mignon. Perfectly seasoned and cooked at medium temperature, just how I like it. The Mac and cheese was great as well, very cheesy and very flavorful. I had also ordered a lobster tail that arrived lastly but the waitress forgot to pick it up. Haven't had lobster that often before but felt like trying it again. I was surprised on how good the lobster was that I will most definitely order it again the next time I come here. Overall, this place is definitely better than the other place that used to be located a mile away from here at Flagler Park Plaza. (It closed down due to this location opening) The service is definitely better, better ambiance, and most definitely better food. For the people that haven't tried Outback yet and are planning to, I really can't recommend this location enough.

    They tried to end me with this raw bloody chicken. Do they cook by feel in the kitchen? No timers no thermometers to measure temperature?
    David L.

    If i wasn't out here for business & Outback wasn't a name I'm familiar with I'd never order from this particular location. I've been to maybe 60 outback locations in 14 different states & this by far is the worst. They're too good to bring the orders out, you have to call and the store, and get transferred to take away. And even then you'll still have to wait another 7 minutes. Have you ever ordered from a restaurant and the the service was so good it made you want to go back? This place is the opposite of that. You leave this outback feeling dirty, violated & taken advantage of. If you've ever had trauma in your life avoid this place because it'll trigger your emotions. The employees here hate you & they'll give you the opportunity to show you if you order from them. I ordered 2x today & they forgot the straws twice, the bread once and the sides to my entree. Also the chicken wings were bloody raw. Save your money unless you like the feeling of being a victim

    Bernie A.

    The restaurant manager and his team really know how to exceed expectations at this location. Great food and exceptional service! Thanks for a nice dining experience Brandon!

    French Onion Soup

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    5 months ago

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    Angelleca H.

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    8 months ago

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    1 year ago

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    15 days ago

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    2 years ago

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    3 months ago

    wonderful treatment friendly staff economical great portions vast selection of variety of foods

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    Angelleca H.

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    2 months ago

    I just ordered online and my experience was great. they were on time, and food was good. Happy Memorial Day weekend!!

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    8 months ago

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    1 year ago

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    2 years ago

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    11 months ago

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    2 years ago

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    1 year ago

    Food is always Good, deliver what they promise. pick up service Good and the staff pleasant and friendly

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    4 years ago

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    3 years ago

    20 something years later and the Alice Springs Chicken and Chocolate Thunder From Down Under still doesn't disappoint.

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    Outback Steakhouse Reviews in Other Languages

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    Ossobuco Miami- Steak house

    Ossobuco Miami- Steak house

    4.6
    (155 reviews)
    8.2 mi

    So my wife and I went here to celebrate iuy 3rd wedding anniversary, and we brought are children…read morebecause they keep insisting us so we brought them. As we went inside, my wife and I decided to have a private dining because our two children are very loud and nosy, we didn't want to disturb and ruins the night of other table and customer. So anyways, let's talk about their food. I'll just say it's delicious, nothing fancy. I'll recommend the steak we ordered. We both ordered a steak and a wine which was very affordable and delicious. Our kids only ate 1portion of burger and fries because I know they can't finish it because the portion of their burger and fries were so big. The food here is very affordable, they are very tasty, very clean place and large portions. If ever you want to visit here, you should make a reservation in advance because thre are too many people who come here and there's a chance that there won't be any seats available by the time you arrive. That's one of the reasons why my wife and I have private dining.

    Place is beautiful, rustic chic style, love it. Service was…read morevery good. Empanada was amazing, croquetas same thing, I had to ordered two plates of that. Mashed potatoes was delicious, I am happy that I've ordered. Picanha did not taste picanha at all, but it was ok. Fries, nothing special. Burger was less than okay, first bite I thought it was tasty, but second and third was too greasy for me. Drinks were different and delicious. Rum punch and ananas. Wow!!!

    Photos
    Hallway when you first walk in
    Hallway when you first walk in
    Prime Bone-in Ribeye 30oz
    Prime Bone-in Ribeye 30oz
    Cauliflower

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    Cauliflower
    Sunny's Steakhouse

    Sunny's Steakhouse

    4.5
    (434 reviews)
    9.3 mi
    $$$$

    Alright, where to start here...everything was absolutely excellent!…read more Parker rolls (3.5/5): going to start with the weakest link. Yes these are viral, no they are not mind blowing. Deliciously fluffy and great with butter but they are still just dinner rolls. Hokkaido scallops (5/5): honestly one of the best bites of food I've had in years. The sweetness of the scallops, slight spice from the sauce, and balanced with pickled ginger...perfection. No words after bite 1, near tears after bite 2. Agnolotti (5/5): get this. The corn, crab, sauce...everything about this worked. This is like a healthy work environment where everyone lifts each other up. You'll get the sweet, the chew, the softness, the salty. Just get it. 26 oz ribeye (4.5/5) with peppercorn sauce (4/5) and bone marrow vinaigrette (5/5): okay so this dish was our main and it did not disappoint. You can definitely taste the beefiness from the dry aging and that alone was enough. With the peppercorn sauce it was great. BUT with the bone marrow vinaigrette, that took this steak from "really good" to life changing experience. Kouign amann ice cream sandwich (5/5): if you've never had a kouign amann, it's like if a croissant and a cake had a baby. Add in some ice cream and this dessert would've had to choke me to death on the way down to not get a 5/5. I'm alive and arguably more than ever after eating this platonic concept of dessert perfection. Get this! The restaurant was beautiful, interior looks like an NYC steakhouse while the exterior outdoor seating is very Miami. The service was some of the best I've ever had. Every server was knowledgeable, friendly, and you felt like they all really enjoy being here. Overall, if you're in Miami, you have to come here. One of the best dining experiences I've had in years!

    Out the gate, order the Parker House rolls (get two orders, trust me) and the Blue Crab Agnolotti!…read more Came here for a quick bite before heading back home to Los Angeles. World Cup traffic had us running 30 minutes late for our reservation, but huge props to the host for seating us on a packed night. They gave us a 90 minute limit, which worked out great for our flight timeline. We were seated outside at a tiny 2 top table (maybe it's a Miami thing). While the courtyard setup is really pretty, the tables are squished so close together. When you order as much food as we do, it's a tight squeeze and feels a bit uncomfortable (and risky for dropping dishes!). Plus, Florida heat + the abundance of flies they had outdoors is a thing. Our waitress Vanessa made sure we got all of our dishes quickly so we could make our flight. Food we ordered that are a must: Parker House Rolls (that honey butter dip is addicting), Caesar Salad, Wagyu Beef Carpaccio, and the Blue Crab Agnolotti (my absolute favorite dish of the night). Paired it with the Circus Permit cocktail which was super fun. Food that I would skip: Sent back the duck terrine. The duck steak fell flat despite all the hype, and the yellowedge grouper was covered in way too many leeks for my taste. All in all, a solid 7/10 vibe with a friendly bar up front. I'd drop in for drinks and a few specific plates, but it's not an absolute must repeat for me next time I'm in Miami.

    Photos
    Indoor bar
    Indoor bar
    Seafood selection, tuna tartare, oysters, and crudo
    Seafood selection, tuna tartare, oysters, and crudo
    Kouign-amann ice cream sandwiches

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    Kouign-amann ice cream sandwiches
    Dirty French Steakhouse

    Dirty French Steakhouse

    4.1
    (268 reviews)
    8.2 mi
    $$$$

    If you're looking for a high-end dining experience in the heart of Miami, Dirty French Steakhouse…read morein Brickell absolutely delivers. From the moment we arrived, the service was impeccable--attentive without being intrusive, knowledgeable, and genuinely warm. You can immediately tell this is a place that takes hospitality seriously. We started with the beef carpaccio, which was beautifully presented and delicately seasoned--light, flavorful, and the perfect way to begin the meal. The wedge salad followed, crisp and refreshing with just the right balance of richness and acidity. For the mains, the experience really elevated. I had the tomahawk steak, and it was outstanding--perfectly cooked, deeply flavorful, and easily one of the better steaks I've had in Miami. My wife ordered the lobster ravioli, and this dish deserves special mention: it wasn't just ravioli with a hint of lobster--it actually featured generous, large pieces of lobster, which made it feel both indulgent and well worth ordering. The ambiance strikes a great balance between upscale and lively, making it ideal for both a special occasion or an elevated night out in Brickell. Now, to be clear--prices are definitely on the higher side. But in this case, you truly get what you pay for. Between the quality of the food, the execution, and the level of service, it feels justified. Bottom line...If you're willing to splurge for a memorable steakhouse experience, Dirty French Steakhouse is absolutely worth it. We'll definitely be back.

    Dirty French is the kind of restaurant you go to for the vibe and on that front, it delivers. The…read moredecor is bold, moody, and unapologetically sexy, with a uniquely playful edge that makes the space feel fun, indulgent. I actually preferred it over their LES location in New York. Service was warm and friendly overall but not always as attentive. Small lapses stood out (most notably, red wine being poured into my champagne glass) but those things happen and were apologized. Food-wise, everything we ordered was good but some dishes felt overpriced for what they were. The beef carpaccio,l was overwhelmed by oil which dulled the delicacy of the meat. The wedge salad was similarly heavy-handed: fully tossed and drenched in dressing losing the crisp that makes a wedge shine. That said, the filet mignon was excellent: well-cooked, properly seasoned, and easily the standout of the meal. It was the dish that felt most worth its price. Overall, Miami's Dirty French is a great choice for a sexy steakhouse night out with a lively atmosphere and solid food.

    Photos
    Dining room
    Dining room
    Shrimp Cocktail
    Shrimp Cocktail
    Bar area

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    Bar area
    La Cabrera

    La Cabrera

    4.2
    (40 reviews)
    5.9 mi

    Again, an amazing experience! We love coming here not just for the food, but for the ambience. it…read morealways feels special. We always order the empanadas, and they are simply the best. I love the spinach ones, and my husband is all about the meat which he can't get enough of. We came as a group of six, and everything was timed perfectly. Drinks came first, then appetizers, and just as we finished, the main courses arrived so we could enjoy everything at the perfect temperature without feeling rushed. I had the mushroom ravioli so so good and perfect for vegetarian option. My husband and friends loved the NY strip steak and the chicken milanese. Can't wait to come back and try more from the menu!

    The famed Buenos Aires steakhouse with a location in Coconut Grove did not disappoint…read more I finally had an opportunity to check out La Cabrera after a cigar at nearby Coco Cigars. I took advantage of their 4 course $60 dinner special (not listed on their website but offered every day, including weekends) and went with the Caesar Salad, 14 oz skirt steak, fries and flan. Each dish was very good, the steak was cooked a perfect medium rare, the fries were crispy and good, and the flan was probably the best I've ever had. I enjoyed a very good glass of Malbec reserve with my meal. La Cabrera also offers a $39 lunch special. Ambiance was charming and the service was also very good. Far superior choice, food wise, to Chop.

    Photos
    La Cabrera
    New York Strip with Melted Blue Cheese
    New York Strip with Melted Blue Cheese
    La Cabrera

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    Mastro's Ocean Club

    Mastro's Ocean Club

    4.4
    (108 reviews)
    8.5 mi

    I went here last night for my cousin bday dinner and the food was A1A!…read moreIt was delicious from the drinks to the food and the waiter was very good at his job with the servers. The lady playing the piano was fire! The inside was nice and beautiful so I will be going back again for another dinner. It's only VALET parking which is $20. Just so you know.

    What an amazing evening at Mastro's! Not only was the food top notch the service was immaculate. We…read morewere served by Gina and she was so sweet and attentive and took care of me all night. We started the night with amazing cocktails made by Julio behind the bar. This is my third time to this location and his drinks are always so good. The perfect balance of flavor, sweetness and alcohol. The food was perfect. I think these were the best Calamari's I had in a long time. The lemon and the sauce sizzle on top was absolutely delicious. The shrimp cocktail was filling too. It was huge. The best part was the dessert! The butter cake and the chocolate cake were exquisite! It made the night even better. The cherry on top was when the manager, Nick, came by to say hi. He's super attentive and it was a pleasure to chat with him. His team is so friendly and happy, I can only assume it's his leadership that nurtures this environment. Special thanks to Becca and Jesus to being friendly and happy. You guys made a difference. :)

    Photos
    This is the tank that holds all the waste
    This is the tank that holds all the waste
    Jumbo Lump Crab Cakes was fire!
    Jumbo Lump Crab Cakes was fire!
    Main Bar

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    Main Bar

    Outback Steakhouse - steak - Updated August 2026

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