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    Pavé

    4.6 (196 reviews)
    Closed 7:00 am - 7:00 pm

    Order Pavé Takeout or Delivery

    Pavé Photos

    PAVÉ ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Good for groups
    Dogs allowed

    Recommended Reviews - Pavé

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    Reviews With Photos

    Cardamom Maple Latte
    Gary W.

    I was thoroughly impressed! I was invited here and honestly had never heard of this place before, so I wasn't sure what to expect. The selection was fantastic, and the coffee I ordered was absolutely spectacular. Everything exceeded my expectations, and I'm definitely looking forward to coming back!

    Avocado Toast (OL)
    Melissa Y.

    Great breakfast spot we found while visiting NYC! It's a small but cute coffee place that was close to our hotel. We ordered iced coffees and a quick breakfast. I got their Avocado Toast with a hard boiled egg which was excellent. My husband had Jambon Beurre (French Baquette, ham, cheese and butter). Everything was fast, friendly and superb. I highly recommend this spot if you want quality food in a casual environment.

    Foccacia
    Rob M.

    It's like a charming European bakery. Except if the patrons had jobs and the food came out accordingly. The Jambon Beurre is, how you say?magnifique? It sends your tastebuds on a round trip flight to the Alsace and back with every bite. The baked goods are exceptional. The quality is *very high*. That said, the prices correspond to the quality. But although the winsome wood beams and exposed brick might fool you, this is midtown Manhattan not a countryside French cafe. And unlike Europe (where the money, like their militaries, is basically imaginary?), things do cost money in New York.

    Maple cardamom latte
    Anushka M.

    Came in Friday afternoon looking for a quick coffee fix. It was around lunch time so most tables were taken, but since I was only ordering coffee I just grabbed a wall seat by the front. You order at the counter and then find a seat that's open. I tried the maple cardamom latte and thought it was pretty good. It had a good hint of sweetness without being too overpowering. I haven't tried any food items form them but would be open to in the future.

    Alisa J.

    Apple Brie sandwich was delicious. Kind of small for price but the baguette was unreal. The matcha canele was one of the best I've had and definitely the best one I've had in the city so far. Would definitely recommend the canele.

    Menu
    Arielle N.

    Stopped by Pavé for the first time on a Monday around 10:30am. It was busy but not overly crowded, with plenty of seating and no wait. I ordered a latte to go and asked about the size difference. The barista mentioned the larger has four shots of espresso and recommended the smaller, which I appreciated. The latte was good and the space was clean, tidy, and very aesthetic while still delivering on quality. The vibe and playlist were great. Didn't try the pastries this time, but I would come back.

    Peggy X.

    Came here for lunch because I was craving a jambon beurre with cheese and it really delivered! Prices aren't cheap -- it's about $11 for a half-sandwich -- but the quality is definitely there. The bread is delicious, the butter tastes imported from France, you even get a few cornichons on the side. I also ordered a flat white, which was tasty. They have several pastries on offer, and based on the other reviews, those are probably equally as good. Service is quick: you order at the counter and they'll call your name once your order is ready. The cafe wasn't super busy when I visited, so my food and drink took about five minutes to be prepared. I was also pleasantly surprised by how spacious and stunning the cafe is. I had no trouble finding a seat, there are outlets, there's a gorgeous skylight in the back -- I would love to come back to read or work for an afternoon with some great pastries and coffee. A welcome reprieve from the chaos of midtown!

    Menu 10/25
    Annie B.

    Food/drinks: wow!!! Their baguettes are SO good, tried the country pate and it was very yummy! Tired their maple cardamom latte and it was a little too milky but still pretty good Atmosphere: huge! Goes all the way back and has plenty of chairs! The decor makes it feel like another world, good for working with wifi. Service: normal Price: $$ as expected in NY

    Julia L.

    (This is a 4.5 star review) I visited Pavé for a work meeting with my coworker yesterday morning because, in my research, it looked like there was enough space to work remotely. Thankfully, there was. This is a really quaint and beautiful French cafe not too far from Bryant Park with ample space, WiFi, and outlets to work remotely. It was a little loud when I went around 9:30 am, but I was still able to get work done easily. I ordered an iced chai ($6) and ham and cheese croissant ($10) and I really enjoyed both. The croissant was flaky and buttery and the chai was cool, spiced, and sweet. I probably would have given this cafe a 5 star rating, however, I didn't have the best service experience. It certainly wasn't bad, but I wasn't told that my food was going to be packaged to go, wasn't asked whether I was staying or not, and wasn't told that the food would be ready at the counter. I had to ask another person at the cafe to confirm whether they brought the food to us or not. It might've been my imagination, but the woman at the counter almost seemed annoyed that I didn't know when my food was still sitting there a few moments later. Either way, not a huge deal, but something to note. A beautiful cafe otherwise.

    Amanda L.

    Came here specifically to the pate sandwich because I was craving. It had two generously thick slices of pate on a baguette. The baguette was perfectly crispy and the pate had great umami flavor and bite to it. The spot was busy and bustling when I came in but they have tables both in the back and front for dine-in. I'll definitely be back to try some of the other pastries!

    Raclette with added Prociutto. Grown son loved it!
    Toshi I.

    One of the larger cafes we've seen with a front and rear seating area. We ordered the Raclette with added Prociutto, the very filling Croque Monisier and Smoked Salmon for the three of us. The Cappuccino was a great value too. This place is very well run and hospitable. Highly recommend for breakfast/brunch.

    Pan Bagnat (OL), Cold Brew
    Rose K.

    This was a pretty standard cafe. The food selection is very wide, with many savory and sweet options. The coffee was good as well.

    Caprese (OL)
    Suraj P.

    Super delicious caprese sandwich and the bread was really nice and soft! The pesto was very flavorful and I liked the addition of the olives as well. The restaurant is super cute inside with tons of seating in the front and back sections. The staff was very friendly and helpful when we had questions. Would definitely come back again!

    Mushroom Potato Focaccia (OL), Pan Bagnat (OL), cappuccino

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    2 months ago

    Service was subpar and the coffee was nothing to write home about. Overpriced and poorly executed small coffee shop vibes.

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    Pavé Reviews in Other Languages

    Ask the Community - Pavé

    Salswee - Mushroom, Banana &Cloud pastry

    Salswee

    4.3(430 reviews)
    1.2 miFlatiron

    Wow!!!! Really yummy and texturally interesting fruit pastries!! I love the crunch and the range of…read moreflavors they combine into a single pastry!!! There is so much going on and it is so delicious and unique and refreshing!!! love love love We got the pear, the mushroom, and 2 others.

    Finally decided to try this place after walking by it for years. I refused to try this in the past,…read morebecause I didn't like how many items they put on display. It felt like items weren't made with care and mass produced at a factory or something. I went 10 minutes before they closed and there was still 10+ of each dessert. I'm not convinced that they will dispose of them. Even if they do, it means they didn't do a good job in forecasting demand especially after being in business for multiple years. I ordered mango and yuzu. Both were too sweet and had one dimensional flavor and textures, not refreshing per their stated flavors. Even if their appearances take effort, they don't look pretty enough for me to forgive what goes in my mouth. I'm used to having patisseries with many layers and elements. Mango's sponge probably only took up 20% of the bottom, because I barely had bites of it. Most of my bites didn't have any. I didn't like how liquid the filling was. It didn't exactly ooze out but just melted into a puddle in my mouth. Yuzu looks pretty with the pink and yellow glaze, but it didn't go with the realistic fruit theme. I chose it for the flavor combination which is strawberry, yuzu, and guava. This was slightly better in terms of flavor variety in the mouth. The flower on top had a weird off putting flavor. The bottom crispy rice apparently is supposed to be chocolate but it came out plain. It was tasteless anyway, so not effective in terms of flavor or texture.

    Photos
    Salswee - Mushroom and Yuzu

    Mushroom and Yuzu

    Salswee - Mont Blanc, so good.

    Mont Blanc, so good.

    Salswee - Croissant with mushrooms

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    Croissant with mushrooms

    Daily Provisions - Union Square - Donut. IG: @_emwong_

    Daily Provisions - Union Square

    4.3(677 reviews)
    1.3 miGramercy, Flatiron
    $$

    Stopped by Daily Provisions to order breakfast on a Wednesday morning. There's seating indoors…read more(with low back stools) and seating out front (about four tables). I had to run to work after an appointment so I ordered for takeout. The person taking my order was friendly. I opted for the Lumberjack and a black cold brew. I received the drink very quickly, with a short wait for the sandwich. While waiting, one member of the staff stocking up supplies on the side started chatting with me and then she offered to check up on my sandwich. She came out with it shortly thereafter. She was very friendly and helpful. The sandwich held up well during my 15-minute commute to the office. It is a really indulgent sandwich, with each bite revealing the sweetness and butteriness of the maple crueller, the saltiness of the thick cut bacon, and the savoriness of the cheese and the eggs as the yolks popped. I sipped the cold brew in between bites to cut the richness. It was a very satisfying meal. The Lumberjack is not something I would recommend you eat every day, but it's good as an occasional treat. In the past I've ordered lunch from Daily Provisions via delivery (the "Chefy" salad and the chicken milanese with arugula salad are my favorites), but I might start adding other breakfast sandwiches to the mix.

    I've been here a few times but today I finally came early enough to try the famed Lumberjack, a…read moreB.E.C. sandwiched between a maple cruller. It's delicious. The peppery, thick bacon and the quite sweet, icing-topped cruller are a beautiful study in contrasts. The egg was nicely runny. I will say that's it's definitely not a good on-the-go sandwich, as it falls apart easily. However, I don't think this is a great spot for coffee. I was a bit underwhelmed by my latte, which tasted more like thin drip coffee than a rich, strong espresso. I also think they could offer more sweetener options.

    Photos
    Daily Provisions - Union Square - Baked treats display

    Baked treats display

    Daily Provisions - Union Square - Cinnamon cruller

    Cinnamon cruller

    Daily Provisions - Union Square - Exterior

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    Exterior

    La Cabra - Pain Suisse

    La Cabra

    4.5(505 reviews)
    1.9 miEast Village
    $$

    The Cardamom Latte (9/10) was almost perfect. I got it with oat milk, which made it nice and nutty…read more The espresso was on the lighter side, so I wished it had a richer, stronger espresso flavor, but it was still really satisfying and not too sweet. The Almond Croissant (7/10) had an amazing flaky crust, dense interior, and crispy almonds on top. Honestly, probably the best almond croissant I've had texture-wise, but I'm not a huge fan of almond paste in the middle, which is probably just because I'm not really an almond croissant person. The Cardamom Bun (8.5/10) was the best cardamom bun I've ever had!! The bread was super soft and pillowy, almost like a dinner roll, but the outside was caramelized and had so much cardamom flavor. It was perfectly sweet and I could genuinely eat so many of these. This one made me love cardamom buns, and I'm not sure if any others will top it. Vibes were a 9.5/10. The space felt like I was in a cafe in Japan. Service was fine.

    Always a line in NYC, and of course at the renowned La Cabra we knew there would be a wait on a…read moreSunday morning around 10:30 AM. We got the cardamom bun and pain suisse pastries and an iced americano.. and if there's anything you take away from this review.. it's that you come here .. you HAVE to try at least one pastry or else why would you go??? The cardamom bun is La Cabra's signature laminated cardamom bun , and the pain suisse (my personal fav) was so delicious!!! I also bought some beans to take home: Yacuri - Geisha from Ecuador and La Papaya - Bourbon

    Photos
    La Cabra - Matcha latte

    Matcha latte

    La Cabra - Cardamom bun

    Cardamom bun

    La Cabra - Seasonal choux (lemon cream w/ mint and blueberry compote)

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    Seasonal choux (lemon cream w/ mint and blueberry compote)

    Pavé - bakeries - Updated September 2026

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