My experience today at Pepe Giallo is a reminder for restaurant owners that it takes just one bad egg in a great team to turn away oyal customers. I love Pepe Giallo's food and prices but not enough to accept the rude and unacceptable attitude of the Russian hostess/manager handling the reservations. She literally threw us out of the restaurant when I politely complained of the long wait for a table (after waiting for 20 minutes beyond my reservation time) I hope the owner is reading these reviews and takes corrective action by firing the hostess, who is just ruining the efforts of a sincere tram that delivers great food and good service. Ms Hostess, if you are not happy working in the service industry, pl find something else where you get away with your horrible attitude. You don't deserve to be at Pepe Giallo! read more

I have lived on 23rd between 10th and 11th for five years. I am currently beating myself about the head and stomach for not having eaten at this establishment before today. I walked in at 3:30 PM on a Friday and the place was packed and my tastebuds were quick to tell me why. Even something as simple as the mixed green salad that came standard with my lunch special was a little gastronomic treat. Perfectly glazed with balsamic and fresh carrots and tomato, it stood up nicely to the crispy bread and amazing olive oil that landed at the table the moment I sat down. I ordered one of the most basic things on the menu for the lunch special (penne with tomato, basil and mozzarella) and asked if they could make it spicy for me. Not only was it outstanding, but even though I planned on only eating a half order and taking the rest home, I devoured the entire thing along with an extremely generous "half carafe" of wine. Note: if you are not Irish or a professional drinker, a half carafe is too much. Great atmosphere, cheerful service and a wonderful way to spend an hour or two after a stroll in the neighborhoods galleries. Not to be missed. (Even though I have for five years.) read more

Think this is the first time ever I will be going to the same restaurant twice in one week. And there's no shortage of restaurants in this city so you can only imagine how much I loved this place... Honestly its the combination of the CUTEST back garden, polite service, decent portions and tasty food, and polite service that made this such a win for me. We got the grilled shrimp salad to share, a half carafe of their house red, my friend got the sausage pasta and I got the salmon with a side of broccoli. Delicious...and the half carafe was good wine, and so much! It was almost never ending... I would go here in a small group and def sit in the garden on pleasant days. I loved my experience and am planning to go there tonight! read more

Food was very good, we had the pizza, fired calamari, and chicken mushroom in a cream sauce. Things are good at long as you don't derivate from the menu. Then things can get expensive. read more

I came here a few times and I always had a great experience but today I brought my sister and experienced the worst service ever. I ordered the most basic pasta: penne with tomato sauce and basil. Very basic meal. Now just note, it takes A LOT to piss me off, I know I have a lot of patience so I know I'm not blowing this out of proportion. The pasta they have me was so hard! I normally don't complain but it really was so hard to just ignore. I asked them NICELY if they can cook it longer and they seemed very arrogant about it as if it was suppose to taste like this. I was so shocked on how they reacted but I still didn't snap at them. They come back with HALF the serving than I ordered and I only took 3 small bites. How rude! After my waiting "Adan" asked me if everything was okay I expressed to him very sincere and Nicely that I didn't appreciate they took half my plate out :( He walked away and gave me no response. At all. It made me feel like total shit and I wanted to share an give my sister an awesome experience. She then told me "I would never come back" :( thanks guys! Totally ruined my awesome dinner plans with my sister. Did not like the vibe AT ALL and could not believe you can call that "service" I'm not angry just very disappointed at how you can hire a staff like this....especially in NYC ps. I'm still Hungry :( read more

This place was delicious and so welcoming. Our server Daniel was a great host and had a great sense of humor. I ordered the Black Fettuccini with mussels and lobster and it was perfectly al dente. read more

No Diet Coke, No Skim Milk, No Decaf Coffee Only Good Food... ie, no substitutes. This place is pretty damn good. If I am in the neighborhood to check out the galleries on a Saturday, or pre-game for some chelsea loft parties, I'll head over here for some good, filling italian food and red wine. Plenty of veggie items on the menu as I recall, and they have a nice patio in the back which is heated during the winter. I also remember some nice erotic paintings in the bathroom. This place is usually busy, but I have usually managed to get a table in 15-20 minutes. Not bad. read more

This place is so cute! I didn't really know what to expect when I went there for dinner, and the front does not look like much. But try to get a table in the outdoor patio in the back and you'll be enchanted! The patio is really cozy and cute, with cool decorations and a great atmosphere: great place to relax and enjoy a nice meal on a beautiful day. The cuisine is Italian: mostly pasta dishes, although they also have a few meat entrees. The bread is delicious and comes unlimited. I had a portobello mushroom salad, which was pretty good, followed by penne with shrimp in a spicy tomato sauce: the sauce and the shrimp were definitely pretty tasty. The pasta itself could have been a little better (tasted like Barilla to me). The prices are all pretty reasonable, ranging from $6 to $12 approximately for pasta dishes. Our waitress was adorable and efficient. Nice little restaurant! read more

Now that Rafaela's Cafe is closed, Pepe Giallo is the last affordable yet charming place I know of to eat in Chelsea. You can get their most basic pastas for about $8, and the portions are not meager. The rest of the menu is well done if not exactly mind blowing and nothing is really priced at break the bank levels. The seating inside is largely communal table, so scout ahead if you plan to come with a group. The food comes quickly and service is brisk, so if you are planning to wax poetic for a few hours over your one glass of wine, be prepared to get a few looks thrown your way. Now that its springtime try to get a seat in their backyard patio, best seats in the house. read more

Normally, I DO NOT LIKE EATING AT ITALIAN RESTAURANTS. Maybe it's because I've been to so many of them -- I feel like there's nothing new to discover, that the familiar dishes are not worth the price when I could be eating an Asian or African dish that I prefer... or perhaps never tried before. Also, I'm not a fan of pasta, unless it's whole wheat, which is rare in a restaurant. So when a friend suggested Pepe Giallo after a quick Yelp search, I wasn't thrilled, but wasn't going to resist, either; we had just walked almost 2 hours from Battery Park to Chelsea (it was a slow walk with many photographs). And it had good reviews on Yelp. There is outdoor seating in the front, which would have been nice, but it was occupied, so we sat inside, which had very good air conditioning. A little too good, honestly (I was prepared to keep my jacket on). It was only when I went to the rest room to wash my hands that I noticed that there was another section to the restaurant, a lovely garden area, which had almost as many seats (or maybe the same number) as the inside area. I was actually a bit annoyed that the host didn't ask us if we wanted to sit back there -- tables were definitely available. But we politely asked if we could move to the garden, and they politely seated us there. We had a lovely view of the sky. Bread (delicious and made even more so by the olive oil that had actual olives soaking in it) and water (served without ice, which is actually how I like it) were quickly brought to us. Within 5 minutes we were asked if we wanted drinks, and two of us ordered red wine. I wish I could remember the names of the wines (they were the ones near the bottom of the rossi list for $10 and $11 per glass, I think they were di alba and di avola) because each of us enjoyed our selection very much, although for some weird reason we did not like each other's wine. Go figure. After about another 7 minutes, we were asked if we were ready to order. I forgot what one friend ordered, I think it was the calamari, but I don't like eating things with tentacles, so I didn't try her dish. The other friend had the capellini zucchini, tomato, goat cheese & black olives. When I sampled it, I avoided the pasta, but the rest of it was delicious, and the goat cheese provided just the right accent. I ordered from the specials menu: veal scallopini with mushrooms and broccoli. Wow. As in wow, I didn't think it would be that good. $17, but totally worth it. I usually eat with the speed a Hoover vacuum cleaner sucking up dirt, and often just half of the portion normally served at an Italian restaurant, but both of my friends finished their plates a good 10 or 15 minutes before I finished cleaning my plate, that's how slowly I ate to enjoy this meal with this wine. Our water was refilled at a reasonable rate, and the waiter was friendly and patient when we had questions about the wine and food. BOTTOM LINE: - I don't usually like going to Italian restaurants. - I really liked the wine, the food and the service at this one. - I would highly recommend eating there after watching the sun set at the Highline Park (which is what we did). - I will be going back. read more

We love this place. The food is consistently very good, the prices affordable, and the atmosphere is charming. It's a wonderful place to stop after a day of gallery hopping, just pop out in to the back garden and forget the bustle of the city for awhile whilst nibbling on some fresh pasta and sipping white wine. Lovely. read more

This restaurant used to be a lunch staple for me when I worked at an art gallery in Chelsea. They have a wonderful lunch deal which for about $10 you can get soup or salad and a panini or pasta. I would usually get the mixed green salad (which comes in a very large portion) and the prosciutto panini. I have also eaten in the restaurant a couple times, the decor is very rustic and warm and the service is always great. The first time I ate there I got the lunch special: I got the mixed green salad and lentil soup. The lentil soup was amazing and of course the salad was good too. The second time I ate there I got white wine and the pasta special, which was papardelle in a creamy sauce with chopped tomatoes. It was a very rich and filling dish but they gave an appropriately-sized portion so that it was just enough. I would recommend this restaurant to anyone, and I have recommended it in the past to a visiting French couple who were friends of my then-boss when they asked where to go for lunch, and they were very pleased with Pepe Giallo as well. read more

It's funny - I never remember the name of this place whenever I suggest it to friends. I always end up calling my brother to find out because he's the one who brought me here first. However I always remember that the environment is warm and cozy, they have a pretty outdoor space in the back and their light fixtures are made with paper bags. Not to mention that the food and wine is absolutely lovely. Came here again last night after wandering nearly twenty blocks in the wrong direction. Oh well, it gave me and my friend enough time to discuss the woes of politics and the veep picks. It was pretty chilly last night and coming into a warm, lovely environment after a long walk was the perfect thing. Both our meals was pretty darn tasty, the service was prompt and the waitress nothing but pleasant. The house wine was actually pretty good and a half carafe for 12 bux is pretty darn great. I recommend this place to everyone and anyone who wants a good meal in a great environment. read more

Let's start with the end of the evening and work backwards... Check: $65 (!!) Rigatoni with eggplant, mozzarella, tomato and basil - Very good. Fusilli with crumbled sausage and mushroom in a creamy-ish truffle-tasting sauce - Delicious. Mixed organic greans topped with apples and goat cheese - BIG salad, fresh and tasty. Generous goat cheese portion. Bottle of Sicilian red wine - Good, especially for the price. Ambiance and staff upon walking in...Warm, welcoming, friendly. I don't know but if you ask me, I wouldn't have expected to find such an affordable and charming place in Chelsea (charming, yes, affordable, no). Pepe Giallo is a great find. read more

Four stars? Five stars? Get real. This place was *not* good. NOT good. I came here on the advice of reviews and it's one of the first times that Yelp failed me. I sat in the Garden Room, made reservations, ordered what people recommended. Total fail. The service was brusque, the food was seriously terrible. Bland, poorly cooked, just bad. Maybe the Garden Room is better during the summer, but it was just horrible. I honestly can't fathom how anyone gave this place more than 3 stars. Maybe I caught it on an off day (but I doubt it). Sure, it's cute, and it's nice to have a cute little restaurant in an "off the beaten track" location, but that cuteness doesn't make up for how much it actually sucks. Sorry guys. read more

Solidly delicious food, reliable staff, relaxed and cafe-inspired atmosphere. Excellent for a long lunch or a romantic (but never toooo romantic) dinner. I like the rigatoni with eggplant a lot--toothy, acidic yet sweet, eggplant cooked down nicely, with generous amounts of mootz-uh-rehl. Not excellent for: large groups, anti-social eaters, those who dislike being overheard. The tables are quite close together, which is plainly a necessary evil, but if you don't mind literally rubbing elbows (or perhaps a knee?) with a neighbor, it's quite a delightful little Italian eatery tucked (almost) under the High Line. read more

Came here yesterday for the first time. This place is walking distance to the interactive play called "Sleep No More" so I decided to give it a try before the show. The place wasn't busy at all at 5:30pm..but after 6pm...bam!!!.what a rush! It was crowded from 6pm and on. had the Caesar salad and the penne all vodka. Both were delicious. Next time I would love to the papparedelle pasta. The vodka sauce was very tasty and not too heavy. They give you bread with olive oil and a big bottle of water for table which I loved because I drink a lot of water! I definitely would recommend this place because the food is tasty and the prices are awesome. The portion sizes for the pasta and salad are just right. I also had the cappuccino and it was very good! I'll be back! read more

I came here with a group of 6 we didn't make a prior reservation because we were told it wasn't necessary, however, it would have been a good idea to do so. Anyhow, we were accommodated in a great table in the garden. Everything turned out better than expected. The decor was very nice and inviting. We ordered a variety of pasta dishes and everyone loved their choice. I had the eggplant rigatone. Great place and good food read more

Last time when my gay friend came to visit me in town, he left me a message before boarding his plane - "Looking forward to dinner tonight. You pick the place please - better be quiet, nice environment to relax and talk, good food, not expensive, with meat, steak better, greater if in Chelsea close to bars...Ciao" I instantly replied him with Pepegiallo because I know this is the one and only... Phew~ no worries if you have picky friends too because New York always has high standards. read more

I went here on a rainy Saturday during the late afternoon. I was with some new friends and one of them was craving pasta. This was at a convenient location so we decided to check it out. The waiters weren't unfriendly but the vibe was definitely ... Off. The restaurant was half empty but they were sure to tell us that we had to be done with our meals by a certain time. (They gave no reason why.) I ordered lemonade tea. (They don't actually have this, I just requested to have the two beverages mixed.) I was under the assumption that while the tea was unsweetened, the lemonade wasn't. I was wrong. It was basically like they added lemon and water to an unsweetened iced tea. It wasn't good. The standard bread and oil was good enough. I ordered the chicken fettuccine. It was a decent portion but honestly, it tasted like a done up hamburger helper dish. I thought this was authentic Italian food in the heart of New York City? It was so disappointing. At least my trip to the bathroom was interesting. I peeked into the back of the restaurant and saw they have a cool dining area that seems to be in a terrace. It was all done up with lights. Why couldn't we have been seated back there? This place gets three stars instead of two because it was cozy and the decor was nice. If only the food was just as good. read more

Pepe Giallo - It tasted like a done up hamburger helper meal. - Italian Near Me - New York, New York

The ambiance at Pepe Giallo is reminiscent of something you would stumble across tucked away off the beaten path in a Tuscan village. It is a phenomenal neighborhood Italian restaurant equally off the beaten path on 10th Avenue. The fare is simple and savory. The prices are extremely reasonable (borderline cheap by NYC standards). The wait staff is extremely attentive and friendly. We arrived at about 8pm on a Tuesday and they allowed us to linger and enjoy our meal until 11pm, even though it was past closing. We started with the Pear, Arugula, Gorgonzola Cheese & Walnut salad and then dove into the entrees. I had the Fettuccine with chicken & mushrooms in cream sauce which could easily have been for two. Others at the table had the Papardelle and Branzino. The Branzino in particular was delicious. Finally, we capped this off with a traditional Tiramisu which lasted all of about 30 seconds on the table as it was so good. Paired with a big fruity Pinot Noir, it really was overall one of the better meals I've had in a while. I highly recommend Pepe for a date. Start with a drink at Pastis or the Standard Biergarten in Meatpacking then cruise the Highline's newest section up to 25th street and finish with dinner here. You won't forget it and neither will your date! read more

Love this spot! I've been coming here for years, starting when I worked in the Starlett Leigh building on 26th and 11th. Great food, reasonably priced, and the best part is their backyard patio, which unlike other joints on the west side of 10th Avenue, still boasts privacy from the highline crowds. For those of you who love diet coke or skim in your coffee, forget it because they stock neither of these items, but you'll do just fine without them here! read more

I was initially going to give this place a 5 star review until I re-visited the place yesterday. This place was so good that I've decided to go here twice within a week! First time we started with the calamari appetizer and it was delicious and wished we had more!. For the pastas, I ordered the fettuccine with chicken/mushroom and alfredo sauce and it was absolutely amazing .The pasta was al dente, the portions were good, and the ratio of pasta to meat were very reasonable. At that time my girlfriend ordered the special which was a clams/sausage/mushroom pasta. This was definitely a 5/5 moment. However, we also experienced a 3/5 experience on our second visit. We ordered the calamari again, although it tasted amazing and consistent, the portion was half of what we had the first time. My girlfriend ordered the special again, and it was green fettuccine with lobster meat and mushroom. It was delicious and the amount of lobster meat they provided was ridiculous (in a good way). This time, I've decided to go for fettuccine with meatball and spicy sauce. I enjoyed the meatballs even though there were only 3, however the fettuccine was very soggy and I was highly disappointed by it. In addition, the waiter did not warn us that substituting penne for fettuccine would cost an extra $2. It would've been nice had the waiter warned us or at least given us a heads up. Regardless, still a solid place and will probably return read more

My husband took me here on our very first date, and we have been back so many times since. The service is good and fast, and the food is incredibly cheap and delish. The bathroom is small and cozy but clean. I especially love sitting in the back open garden area. We've tried several of their salad and pasta dishes and we've never ever been disappointed. This is probably what I'd call a rare find especially in Manhattan. You can find cheap, and you can find good, but rarely can you find both in one place! Pepe has it. read more

Super yummy food and very cute place. The portions are decent but I recommend sharing multiple plates with a group so you can try out more of their food. The service is also very good. There are times when this place is busy and other times when it's not so busy so it's hard to tell when is a good time to go. But busy or not, I still think this place is worth it! read more

Pepe is a classic out-of-the-way great lunch deal for those of us relegated to West Chelsea. From 11am-4pm you can get one of four options (prosciutto panini, veggie panini, fusili with tomatoes and arugula or penne with tomato, basil and mozzarella) and your choice of soup or salad for $8.95. It makes for a hearty and filling lunch, and it is a fun place to get out of the office for an hour. Their menu states "No Diet Coke, No Skim Milk, No Decaf Coffee Only Good Food." Although I do regularly partake in all of those banned items, it is nice to be able to put it aside once in a while for something real. read more

Italian food is my favorite cuisine so I decided to have my birthday dinner here last year. The atmosphere seemed perfect for a birthday dinner. And Pepe Giallo has easily become my favorite Italian restaurant in NYC. We sat in the back area with the plants and the lights - so cute! Literally every pasta dish we had was orgasmic. The gnocchi is so creamy. There was 6 of us and we were all torn between the gnocchi and something else so we got a gnocchi for the table! It was fantastic. I also can't get enough of the rigatoni with mushrooms; the rigatoni with salmon and cream is also good. We all tried each other's dishes and they were all delicious. The service was very good and my second time here they were so accommodating. We were in a rush and I needed to eat here before I left the city that day. In short, you must eat here if you love pasta and definitely try the gnocchi. read more

Pepe Giallo is something between 2 and 3 stars but I'm trying to give it the benefit of the doubt. It seems to be part of the Pepe Rosso To Go (Soho) and Pepe Verde (East Village) restaurants. I have to say I much prefer Pepe Rosso To Go. I ordered the veggie ravioli in bolognese sauce (somewhat ironic, I know) and the pasta was totally undercooked. It wasn't al dente, it was plain chewy on the edges of the ravioli. The bolognese was really greasy too. I like that they give you bread and some olives + olive oil but the bread was pretty mediocre. Garden or no garden, if the food isn't solid, it really doesn't matter how lovely it is. read more

This place is a hidden gem. Normally I would not go to 10th Ave for dinner. But that night I was coming from Chelsea Pier nearby. The restaurant looked crowded, but we were very pleasantly surprised when we were offered to be seated in the back. The garden was enclosed (in winter) and very romantically decorated. Our busboy was very efficient. He brought us menus and water. We had the squid, penne vodka with pancetta and penne with tomato & basil. The penne vodka was kind of creamy, which I didn't expect. And the pancetta was a bit smokey and heavy for me. Luckily I just switched with my boyfriend's tomato & basil. The food came out pretty quickly for an Italian restaurant. Good quality and affordable as well. I would recommend if you happen to be in the area. read more

Talk about the perfect meal! And my husband generally prefers NOT to go out to an italian place when it's just the 2 of us, because it's the one cuisine many otherwise-unadventurous friends will eat, so we save it for them. But the review of Pepe Giallo that made me insist was the one that said it's the anti-Carmine's. In other words, not a typical red-sauce joint. Res taken only for parties of 3 or more, so we as a couple hoped for the best when we arrived a few minutes past 6 on a Friday evening. Had we been 10 minutes later, we might not have had our choice of tables! We started by ordering a half-carafe of the Montepulciano, even tho it's unusual for either of us to drink more than 1 glass. This wine was smooth and full-bodied and delicious. We polished off the half-carafe (yes, I had trouble walking outside later on!). For starters we shared the arugula pear gorgonzola & walnuts salad - an ample portion for the 2 of us, and superb; dressing on it was neither too skimpy, nor was the salad drowning in it. I originally wanted the gorgonzola gnocchi, but decided that the red pepper pasta special on the menu looked too good to pass up, so I got my gorgonzola fix from that salad. We shared the red pepper pasta special - perfectly cooked calamari (NOT fried), neither rubbery nor undercooked; flavorful pasta in a light tomato sauce; really yummy. And we shared also the pollo balsamico with sautéed spinach. This, too, had a perfect balsamic reduction sauce, and the spinach was fresh and a good-sized portion. Finally, we couldn't resist sharing a piece of tiramisu cake. That's something I would never have ordered, except that the woman who was finishing her dinner as we were seated had it & it looked too good to miss. SO, 2 - 3 glasses of a fine red wine each, & a shared primi, a shared secondi, a shared dessert. We were quite full but not uncomfortably stuffed; perfectly satisfied. The waiter had what we thought was a British accent, and his service was casual but impeccable. I don't need to know a server's name, just get good service, and that's exactly what we got. Attentive but not hovering, and though it got pretty crowded we never felt rushed. This is a place we will definitely go back to and bring friends to! read more

The reason to come here is the backyard patio! It is so cute, and green! It's like eating in a garden. The food is cheap. But mine was bland. I don't recommend the fusilli with seasoned vegetables- it was just vegetables and noodles. I'm not even sure there was salt, definitely not seasoned. Everyone else seemed to enjoy their food and the salads looked good. Maybe I just chose poorly. Next time I'll try to get something with sauce. read more

More like 4.5 stars for great service, delicious food, lovely ambience, and affordability. Came here with a group of four people for the first time two Saturdays ago for dinner We were all pleasantly surprised by the hidden back section set up like an an indoor garden for the winter. The surrounding foliage, rustic furniture and charming artwork combined with candles made the place feel quite cozy and warm. Luckily the food and wine were amazing. The complimentary bread tasted fresh and had a great balance of density, texture and fluffiness. (Agree with the others that the bread would rock if it was served warm.) The olive oil sauce for dipping was a big plus. As for wine, hands down, the Nero (red wine) is probably one of the best wines I've had while dining. What made this wine special was the nonstagnant flavors and a great after taste. I am no wine expert, but this one left me a lasting impression. The winning entree was their special, the capellini with 1/2 lb. lobster, calamari, shrimp and clams in spicy tomato base sauce. Never had pasta this good before-- the seafood was plentiful and fresh and the sauce was just right, not too salty but still very flavorful. Plus, with the portion so generous, you could easily share it with your buddy/date and have room for an appetizer or dessert. An aside, their poached salmon and broccoli entree is perfect for anyone on a special diet (low salt, low fat, low carb, etc.). Seriously, when I saw this dish that my friend ordered, I laughed because it looked too healthy and simple. The broccoli was steamed in water and had no butter. The poached salmon was baked and had very little butter and barely any spices. This dish could have used more love and flavor. We couldn't leave an Italian restaurant without trying dessert so we ended the meal by sharing the tiramisu. Verdict for this is B+. It's light and slightly bitter with a sugary finish. read more

Cute, cozy little Italian place in an area that has few dining options that aren't pricy mega-restaurants. You can get a pasta entree here for less than $10, seriously. Bonus for water-aholics like me: they leave a carafe of cold water on the table so you'll never have an empty glass. Yummy dishes, friendly service and the decor includes paper bag lanterns. The seating can be tight, but then again, what can you expect in New York? The atmosphere is very relaxed, with dim lighting, and you'll want to sit here gabbing with your friends long after the flourless chocolate cake is gone. read more

So I was walking on the High Line with my beautiful girlfriend and we made out in the grass and worked up an appetite. So we wanted to get food in Chelsea, but were expecting most things to be overpriced. Hello Pepe Giallo, not so! It is only a block away from the High Line. We got seated immediately in a rustic candlelit courtyard, were given bread, oil, and olives while we ordered our wine. It was a diverse clientele, so it is good for people watching, and we felt comfortable being there, despite the fact that we do not reside in Chelsea. The staff was super friendly, the wines were good and affordable ($9) and they had a lot of entree options for under $15 including a fair amount of vegetarian options. The food came out really quickly, and was cooked perfectly. This is the girlfriend: I am a vegetarian, and ordered the rotini with eggplant, tomato, and mozzarella. The pasta was al dente, the sauce was nice and fresh, and I love cheese, so that was great, too. The only thing I would have changed would have been to make the pieces of eggplant a bit bigger. It seemed like they were mostly skin. Jim ordered the rotini with salmon, mushrooms, and (cream?) sauce. The pasta was cooked perfectly, the sauce was creamy and delicious, and the salmon was more pleasing than he thought $13 could deliver. Overall, it was a pleasant evening out. Next trip to the High Line will also necessitate a great meal at Pepe Giallo. read more

My mother and I happened upon this hidden gem just walking around Chelsea one day. The main room looks cozy enough but if you really want to see something special you must request to sit in the garden. It's completely enclosed so even in the dead of winter you can appreciate the bricks walls and all of the potted plants that adorn the walls on shelves. The service is wonderful. I never know what to order and these guys are great at chatting with you about the menu and making recommendations based on what you like. They're very attentive and usually pretty attractive and European looking (certainly makes for a nice dining experience). To get to the actual food part, all of their pastas are homemade. The pappardelle with spicy sausage and arrabiata is my favorite but I've also gotten their pasta in a heavy cream sauce as well as their chicken Milanese. I would bet everything on the menu is great and usually around $15 or less/entree. read more

This is the perfect place for a true Italian cozy dinner! We had 10 people with no reservations and they accommodated us - great food, cozy atmosphere plus a gorgeous room at the back and all with very reasonable pricing !! Cannot beat it !! read more

It's a cute Italian joint with perfectly fine food, that's all. None of the dishes blew me away per se, and maybe it was unfair of me to expect that going in, but that feels like the vibe they're putting out there. That being said, it was charming and seems like a decent date spot for those looking to spend a little extra and feel a part of the Village glitterati for an evening. read more

Pepe Giallo is a wonderful option for Italian near the highline. Opt for a table outside and order a pasta dish - the fettuccine with mushrooms did not disappoint! The gnocchi with tomato basil sauce was also delicious. The bread basket to start however was less than fresh. read more

Went here on a rainy Friday with two of my friends before we visited the David Zwirner gallery. We were seated immediately inside but it took a while before we were given menus which confused me a bit. However, they seemed a bit busy so that's understandable. All three of us needed up ordering the chicken barley soup which had a nice rich flavor and right amount of seasoning. My friends ordered a chicken parmigiana panini and a margherita pizza. They both really enjoyed their food, finishing all of it. I had the chicken Milanese with arugula and cherry tomatoes. Arugula and cherry tomatoes were nice and fresh while the chicken cutlet was seasoned nicely. The squeeze of lemon to top it off was a nice balance between the heavy chicken cutlet. Overall, a pleasant experience and I would come back again. read more

I've had better. Went on Wed or Thurs night. They jam people in on long common tables but we were lucky ones on little side tables. The greeter was very pleasant. The server came over and hastily asked us what we wanted to order, no greeting, no smile, no "my name is", no how are you, no list of specials. Straight into business. We ordered some appetizer and asked for the pasta and then a main dish served in courses. We had not finished even finished our our appetizer when suddenly BOTH our middle and last course arrived. The bus boy stood there looking at us waiting for us to make room for our food. We did all the work. So not only did we not have three courses, we had all 3 on the table at once, and had to make room somehow by stacking things. Can't recall anything we ordered, and it was only last week. Wasn't able to enjoy bec of the experience, left no impression. Waiter didn't ask how the food. We explained to the waiter how disappointed we were, and he was VERY apologetic, offered us dessert for free, offered us a glass of wine. We were not still hungry or thirsty and thanked him for that offer. He said he felt terribly about the experience. But I was surprised he didn't take the appetizer off the menu since we didn't want dessert or wine, but we didn't ask - were kind of over it. read more