Cancel

    Open app

    Search

    Pho 24

    3.9 (934 reviews)
    ModerateVietnamese, Korean, Soup
    Open 11:00 am - 1:20 AM (Next day)
    Updated over 3 months ago

    Order Pho 24 Takeout or Delivery

    Pho 24 Photos

    Business Info

    PHO 24 ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

    You might also consider

    Recommended Reviews - Pho 24

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Pho Rin
    George P.

    Dropped by here for some late night pho. Ended up parking on the street for meter parking as the lot it's in was a valet-only one. Staff were super friendly and nice, taking our orders and bringing the food very quick. Ordered the pho rin which was well made, with the beef and chicken. Broth tasted pretty clear and clean, which was different than my usual spots, so I didn't mind it. The restaurant is very small, but has a nice intimate feel, so that added to the experience. Thank you!

    Pho Chin and Spicy Oyster Noodle 12.10.25
    Victoria W.

    I had a hankering for the spicy oyster noodle (medium) so my friend joined me to check out Pho 24 for his first time. Every time I have come over the years (7+) the service is attentive and the meal comes out quickly. They are the only ones I know who serve spicy oyster noodle, the broth is flavorful, piping hot and just what one needs on a cold night. It was the perfect prelude before heading to the movies. Self serve Parking is available in the small surface lot, $5.

    Rare steak 2. Pho Tai with extra steak $5
    Jose B.

    Ordered the pho rare steak with extra steak and couldn't believe the ridiculously small portion I got. $5 for extra steak and all they gave me was what was in the brown box. Very skimp.

    Laura P.

    The service here was good, but I regret ordering the oxtail pho, it was a bit bland compared to what I've had at other Vietnamese spots. Since this restaurant has more of a Korean twist (being in K Town), I probably should have tried their signature spicy oyster pho instead, which I imagine would've been much more flavorful.

    The ladies were so welcoming and loving!! But the food was bad unfortunately! I ordered the combo pho this soup had no flavor at all!!! I am not exaggerating. The soup was 20$ I ordered a side of oxtail which was just a small bowl with shredded oxtail there was no oxtail at all I spent $10 on that I also ordered the shrimp fried rice which tasted overwhelming like turmeric in total we spent about $80 and it was horrible I didn't even eat my food and when I asked for it to be packed up to go they gave me a small little bowl and I asked where was the remaining soup that I had because I didn't touch it at all and they got upset and repackaged it for me so they basically was stealing my soup and wasn't giving me what I had in my bowl we left hungry and wasn't worth the price at all

    Lol am I making a spring roll here?
    Mike L.

    Skip the pho, get the spicy oyster noodle. If you from SGV, this pho has no game. If ya gotta have it because it's the only place open, get brisket. I understand the place presents itself as part of the 'no msg' stigma but that broth was really plain. Not much herbal essence nor strong beef taste; just plain bone light bone broth. If I want plain, I'd prefer sulungtang or even gomtang (which is closer to pho broth IMO). If I want pho, I want it to be authentic Viet. The cilantro and mint was an odd touch because that's for banh mi, spring rolls, and regional Viet noodle soups IMO. The noodle has that weird bag taste from Asian supermarkets from certain brands if it wasn't washed/blanched. This is what made it 3 stars for me. Please have some consideration for charging over $15 for pho. The brisket's broth (I ordered it separate from the bowl) was fucking excellent like a really good hearty gomtang. If this was the actual broth, I'd be here every time I'm in Ktown. The meat itself was a bit flavorless, the broth took it all; I don't mind. Please make this a bowl by itself but don't charge like $18+, I promise I'll buy it. Good service, small restaurant, cool bowl wall (careful if you sit there, the shelf's edge can be near your head), it works for late night LA. I'd go to the OC for pho past 10pm. I think I should've gotten the spicy oyster noodle, something unique in a Viet fusion Ktown noodle shop, I will be back to try this.

    Steve S.

    The Pros: Great service, the staff there are really trying and are friendly and attentive. Cool, clean spot with 10-12 tables and the pho portions are large and they market it as a No MSG place, which is cool. The Cons: I'm a huge pho connoisseur and have tried an immense amount of pho restaurants, from Little Saigon's creme de la creme pho spots to pho in SF, Sand Diego, Boston, St Louis and I have to say that this pho place is average at best. The broth is very bland and so is the meat flavor. Another negative for me is when they brought my pho bowl, the noodles were all stuck together in the middle, resembling a bird's nest of sorts and I really needed to push down on them multiple times for them to kinda separate and to start properly floating inside the bowl. Having said that, I cheer for Pho 24 to improve their pho, because they seem like good people who are putting their heart into their work. And their other entree items may be great. Unfortunately for now though, the main product isn't up to par on the scale of over 50 pho spots that I've tried over the years.

    Spring rolls- shrimp with 500 lbs of lettuce and nothing else.

    Is pho in the room with us???? I cannot even call the "pho" here pho. I felt like I was drinking salted water. The broth was so flavorless and just salty - no hint of any of the spices in a traditional pho (star anise, etc.). The spring rolls was so atrociously made i didn't even attempt to eat it (see photo for reference). I did not eat a single bite of my pho - thats how bad it was.

    Melina P.

    I thought it was delicious and would definitely come back. Not overly salty, great flavor and those egg rolls were absolutely amazing. Server was kind and diligent despite place being pretty busy and it being late.i believe total was around $45. We got the Pho Chin, the brisket Pho (2 orders) + the egg rolls.

    burhan a.

    I had the chicken Phon and it was really good and tasty. Service was top notch she was very nice.

    Seafood Combo pho
    Hayden L.

    First the pros: It's open late and the service is friendly and prompt. The ambiance is simple yet clean inside. It's in a strip mall in Ktown with a small parking lot that's $3 before 3pm and $5 after 3pm. There's also street parking around the area, which may be hard during busy times. Now the cons: I got the Seafood combo pho and pork egg rolls and both were bland. The first sip of broth is very telling...either it will be rich, bold, and flavorful or dull, flavorless and watered down. Unfortunately my pho was the latter. :( The egg rolls were also lacking in flavor. I also found it interesting that the pho was served with mint leaves instead of Thai basil. There was a decent amount of fresh bean sprouts and jalapeños which were nice. There were also slices of white onions served with the pho which was different as well. Overall, the service was good but unfortunately the pho was not.

    Inside
    Marjan N.

    Open late, friendly service, disastrous parking, delicious hot pho! Fusion of Korean and Vietnamese influence, we were impressed with the quality of pho being served late at night in the middle of the week. The menu is easy to explore and decide: Ten Pho variations, noodles, dumplings, egg and summer roles. Made to order, delicious food where the staff really make an effort to serve you exactly what you request. Our favorite is the Pho; no MSG, delicious hot broth, plenty of sprouts and herbs served with this delicious soup.

    Meatball Pho
    Tammy V.

    To be completely honest, I was seriously disappointed with this place. I'll start to say that this review isn't about the service or the ambiance. We were treated well, food came out fast, and the place (although small) fit a significant amount of people on a late Sunday evening. The food, however, was probably one of my least favorite phos of all time. I'm Viet, so I've had a lot of pho. I'm not a picky eater and all I ask for in a meal is for it to taste good, but this was far from the case. They promote that they stew the bones for hours on end, but the broth tasted more like water and was just seriously under-seasoned. I had to really use the sauces on the table to make up for the lack of flavor. My friend had also gotten a Thai Tea, but even that wasn't good--tea leaves at the bottom of the cup, yet it didn't even taste like Thai Tea. How do you mess up Thai Tea? I had greater expectations for a place rated so highly, so I left the restaurant seriously disappointed. They have a sign promoting the fact that they don't use MSG, but I think that's the least of their worries given the current taste of the food. Perhaps we went on an off night, but I unfortunately won't be coming back.

    Shrimp summer rolls with peanut sauce

    See all

    4 months ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 1

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Pat P.
    60
    3
    8

    5 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of burhan a.
    39
    73
    46

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    7 months ago

    Amazing food and sweet lady serving. Will be back. Veggie pho here is great. Love the small restaurant vibes.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Martha B.
    81
    67
    388

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 2

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Hyun C.
    0
    10
    24

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 2
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jay L.
    83
    11
    13

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Esenia J.
    45
    42
    55

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 2

    Page 1 of 24

    Pho 24 Reviews in Other Languages

    Ask the Community - Pho 24

    You might also consider

    Verify this business for free

    People searched for Vietnamese 168,317 times last month within 15 miles of this business.

    Verify this business

    Hangari Kalguksu

    Hangari Kalguksu

    4.4
    (3.3k reviews)
    0.0 mi
    $$
    Women-owned & operated
    10 years in business

    I had a great meal at Hangari Kalguksu, and I understand why it's a popular spot. On a weekday…read moreafternoon, my friend and I were given menus while we waited around 15 minutes in line. We were able to order in the line, and got our food within 10 minutes once we finally sat down. I tried their handmade clam kalgusku soup and beef bulgogi. Both portions were generous. The kalguksu was incredible comforting, with chewy, long, freshly made noodles in a rich, savory broth that was packed with clams. The beef bulgogi was also delicious. It came with a side of salad and rice. The bulgogi was tender, well-merinated, and paired well together with the sides. Great place for authentic Korean comfort food, and I would love to try their famous Bossam in the future!

    We were visiting from Seattle and stumbled on this wonderful restaurant after searching for bossam…read more We went during lunch time and we got lucky with the only handicap spot in the lot (my dad can't walk very well so we had a handicap placard). We ordered the medium bossam, galbi kalguksu, perilla seed kalguksu and spicy pork. There were 5 of us but the portions were so generous, we had enough food with some bossam left over. The bossam was amazing! The best we've tasted. We all loved the perilla seed kalguksu due to its taste and also bc it's so healthy for you. The owner came by to check how we liked the galbi kalguksu since it was a newly created dish and we told her that it was delicious, seasoned just right. Before the meal, as they brought out the side dishes, they brought out barley rice with denjang on top to mix with yeol-moo kimchi. That was a special touch. We absolutely loved the food there. I saved the info so that we can return when we visit Koreatown again in the near future. Highly recommend this place to anyone who craves exceptional Korean food.

    Photos
    Belly and Jowl & Chicken-KALGUKSU
    Belly and Jowl & Chicken-KALGUKSU
    Bossam jowl combo
    Bossam jowl combo
    (MEDIUM) Hangari Bossam (Serves 2)

    See all

    (MEDIUM) Hangari Bossam (Serves 2)
    Joy

    Joy

    4.5
    (2.1k reviews)
    6.6 mi
    $$

    Having been on my list for awhile and finally trying it! To my surprise it's full house as early as…read more530pm but line moved quick and it's easy to get seated. Even when we're still in line, the staff already let us know where to sit. I really appreciated the warm gesture and attentiveness of all the servers for sure!! It's a huge space that gave more industrial vibe to me than traditional Taiwanese theme, but it's totally a very convenient dining spot for both small and big group. We tried some from the menu and were pleased by all of them. They might look small but very filling actually since all the bowls were filled to top. The Dan Dan noodles have flavorful peanut sauce with it perfect noodles texture. Would recommend add extra sides for proteins, which we opted for pork belly and minced pork. The belly was extremely tender with thick juicy slices. The minced pork was equally palatable. They're generous in portion for being sides, we even packed some home. We obviously didn't skip their Hakka Mochi for dessert, which were still warm chewy yet moist when served and covered in overflowing black sesame and peanut powder. I wasn't usually a fan of black sesame but decided to give this one a try anyway and ending up no regrets at all! The powder was such spoiling mix of sweet and salty in one bite.

    Went for dinner on a Thursday evening and there were plenty of seats and very little line. Food…read morecame out pretty quick. It was nice that they gave us a separate table card for our dessert that we could display when we were ready for it. Thousand Layer Pancake with egg and cheese: Nice and flaky, good flavors, good size for sharing, my favorite dish that night. Scallion Bread Sandwich with five spice beef: Nice flavors and generous amount of filling, but the bread could've been made crisper, as it got soggy from the fillings and fell apart while eating. Chiayi Chicken Rice: This was fine but pretty mild and basic, nothing really stood out about this. Fruit Shaved lce: It looked really nice and had a lot of pineapple and strawberries. The pudding was pretty bland. The ice was the coarse, crunchy kind (not the fluffy, creamy kind). It was big enough to share with 3 or 4 people, though I don't think I'd get it again.

    Photos
    Partners with the local communities
    Partners with the local communities
    Wonton Noodle Soup Milk Tea
    Wonton Noodle Soup Milk Tea
    Hakka Mochi

    See all

    Hakka Mochi
    LEE GA

    LEE GA

    4.5
    (460 reviews)
    0.4 mi
    $$

    My mom had lunch here with some friends visiting from Korea this Monday (7/13/2026) and afterward…read moreshe brought home their Braised Pork Ribs with Kimchi for dinner. It reminded me of this restaurant. We've been coming here several times since 2023, and my mom has also brought takeout home on many occasions. Everything on the menu is delicious. What I especially love is that every dish, including all of the side dishes, has such a rich, deep flavor. I also remember the staff being incredibly friendly every time we've visited. The Braised Pork Ribs with Kimchi is especially amazing, and the Beef Short Rib Soup with Cabbage (Ugeoji Galbitang) is absolutely delicious as well. The food is consistently excellent, and the warm, friendly service keeps us coming back. It's definitely one of my favorite Korean restaurants.

    My parents and I have been coming here for a bit. Sometimes we get the big platters, and it's a lot…read moreof food; we often have to take home leftovers. You do have to pay for containers if you take leftovers home ($0.25). Kimchi Dumplings: My mom loves these and says Lee Ga has the best ones. Lee Ga Seollotang: I love this soup, and it's made very well here. It reminds me of Korea. Green onions are provided on the side, so you can add as many as you want. The dish itself is minimally seasoned, but that is because there's salt and pepper at the table for you to season it yourself. I got the brisket version, and the meat is super soft. It also comes with glass noodles inside. I liked to grab a spoonful of rice and dip it into the soup before eating it. Parking: There's valet service in the plaza as well as minimal street parking. Inside is a little small, and it can get quite busy. The service is wonderful, and they are very attentive. If you're looking for Korean comfort food, this is the place to go

    Photos
    Dining area
    Dining area
    #23- Prime Seok Galbi Gu-l
    #23- Prime Seok Galbi Gu-l
    #19- Bulgogi Jeangol

    See all

    #19- Bulgogi Jeangol
    Marugame Monzo

    Marugame Monzo

    4.4
    (5.2k reviews)
    3.4 mi
    $$

    My friend and I came on a Friday afternoon for lunch and were seated quite quickly outside. I…read moreordered the Uni udon and she got the shrimp tempura udon. We split the eggplant tempura, Agedashi tofu, yuzu lemonade. The udon had a bouncy texture and the normal broth was clear. The Uni udon was creamy and not at all overpowering. I was surprisingly felt lighter than I thought I would after finishing such a creamy dish. I can only speak of the outside environment since I never went inside. It can be a bit hard to wave someone down since they're so busy. We sat near the doorway and there were plenty of people waiting after we sat down but there was a nice waiting area so it wasn't so cramp.

    Finally made it to Marugame Monzo and it definitely lived up to the hype! The uni udon was the…read morehighlight of the meal--rich, creamy, and absolutely worth ordering if you're a fan of uni. We also tried the seafood tomato udon, veggie udon, miso carbonara udon, and the fried chicken skin, and everything was delicious. Each dish had its own unique flavor, and you can really tell they put a lot of care into making their noodles. We came on a Saturday for lunch, so we expected a long wait, but it was actually very reasonable and totally bearable. Service was efficient, and once seated, the food came out pretty quickly. Overall, a great spot for fresh handmade udon, and I'll definitely be back to try more items on the menu!

    Photos
    Inside
    Inside
    Fried chicken skin
    Fried chicken skin
    Agedashi Eggplant ($6)

    See all

    Agedashi Eggplant ($6)
    Pine & Crane DTLA

    Pine & Crane DTLA

    4.5
    (1.1k reviews)
    2.5 mi
    $$

    I was in LA for a work conference, and my colleague and I decided to come here on a double date one…read moreevening with our spouses. This place came highly recommended online, and I can see why! First of all, the vibes are sooooo good! From the dope music to the staff, I felt at home walking in the door. I love how the restaurant has an open air feel to it, where even when sitting inside, you're also right next to the outdoor spaces. I ended up sharing the Taiwanese popcorn chicken with my husband and ordered the wonton noodle soup. The soup was pretty good and fresh, but popcorn chicken stole the show! Just delicious. My husband got the Dan Dan noodles which were also super flavorful.

    I've come to the realization that Taiwanese food may not be entirely for me. That said, Pine &…read moreCrane's dan dan noodles are literal perfection. We often pick them up as a side to whatever meal we're making at home, and they somehow tie everything together beautifully. They're peanuty, saucy, and the cucumbers add the perfect crunch. My fiancé usually hates cucumbers, but even he loves them in this dish. I've also tried the popcorn chicken, spicy shrimp dumplings, and grass jelly. I found the rest of these a little underwhelming, but I think that may come down more to my personal taste than the quality of the food. Regardless, I will continue coming back for those dan dan noodles.

    Photos
    Interior of Pine and Crane
    Interior of Pine and Crane
    Taiwanese Popcorn Chicken 鹽酥雞
    Taiwanese Popcorn Chicken 鹽酥雞
    Popcorn chicken!

    See all

    Popcorn chicken!
    Sulga House of Beef Bone Soup

    Sulga House of Beef Bone Soup

    4.7
    (479 reviews)
    1.0 mi
    $$

    Had a great experience at Sulga House of Beef Bone Soup…read more Their beef bone soup is simple, clean, and really solid, the kind of comfort food that just hits right for the soul. They currently have a great deal at $12, which makes it even better value for what you're getting. The sullungtang comes with rice, soup, and two types of kimchi. Service was friendly and efficient, and the whole experience felt easy and satisfying. Place was chill, not too overly crowded. I've noticed a lot of people ordering other dishes every time I go, so I'm definitely looking forward to trying more of the menu, but I keep coming back for the basics because it's just that good.

    Sulga was definitely THE place to be for a warm bowl of bone broth on a rainy night. My friend and…read moreI stopped by for doganitang (for two), and the portions were indeed large - for four. We also added beef brisket since my friend wasn't a big fan of cartilage - more for me! The pot itself wasn't too deep, though there was a good portion of protein cartilage. Also important to note that rice was NOT included! The brisket add on came as a pre-cooked brisket that was added in after, as it didn't initially fit in the pot. The staff member told us at the time that broth refills were free. However, when it came time for refills, they said it was only one time - poor communication. Paying was fairly straightforward, but for future visits, I'd likely just come for their lunch special sullongtang after this experience.

    Photos
    Inside look
    Inside look
    Galbitang Rib Soup
    Galbitang Rib Soup
    Kimchi

    See all

    Kimchi

    Pho 24 - vietnamese - Updated July 2026

    Loading...
    Loading...
    Loading...