Extremely disappointing pho. Broth lacks flavor and is super greasy. Also my pho broth was not even hot. Considering you are putting raw meats into the broth, this restaurant does not seem to be concerned about food poisoning. Not pleasant to eat at all. Compared to the other great pho places (like Que Huong) in Madison heights, this one is a disappointment. Stay away if you'd like to get some authentic pho. read more

Pho Hang Restaurant - Pho house special (#25) - Vietnamese Near Me - Madison Heights, Michigan

this place used to be good, but not anymore. It was mediocre before, now its just bad. The broth is wayyy too oily, the meat in the soup is hard and difficult to chew. The fresh roll is not fresh, the pork inside smells. Flies constantly goes on your meal. There are so many Vietnamese restaurants in Madison Heights, and unfortunately this one is on my black list now. read more

Went her on Wednesday because my first choice pho place is closed on that day. It was decent. Good but not great. Chicken pho Is hard to mess up. read more

The main water here (he's a young looking kid) is absolutely terrible and rude. Was coming here once a week and we're loyal customers until of a completely terrible instance that he handled the worst way possible. This place lost two loyal customers. read more

For many years now I've wanted to try Pho, but have never got around to it. Well, that all changed today. Searching for a place to eat lunch, I noticed Pho Hang and thought HELL YES - PHO TIME. As I walked through the door, I immediately realized that I stuck out because all eyes were on me as though I walked into the ladies' room. No matter, I took a seat in the corner out of the gaze of most of the patrons. I felt a totally different vibe from the waitress who was incredibly nice and helpful. I was honest and told her that I'd never been to their restaurant. She immediately told me to try the Pho. I was already on that wavelength. What put me over the top was the ingredients: flank steak, tendon, meatballs, & tripe! This was the "house special" Pho and my was it ever special! This had to be one of the most satisfying meals I've ever tasted. For $7, the bowl was bigger than my head filled with beef, noodles, and a delicious broth. On the side was a plate of bean sprouts, basil, and a hot chili pepper for me to put into the Pho as I pleased. Of course, I just dumped it all in the bowl. Combination of cold and hot was perfect and the chili pepper added both a seering heat and fresh flavor. The tendon and tripe were both melt in your mouth tender. Pho is awesome. A great experience. Good service, excellent food, and very affordable. Nothing to complain about here. I can't wait to try Pho at other places now and to return to Pho Hang to try their other signature dishes. read more

Winter hours: Open until 10pm Great pho. Prices are reasonable. Ginger tea is delicious. Guy in baseball hat is quiet but nice. Fresh rolls are flavorful. Table spacing sucks. Small, middle-aged lady hates Obama, calls him stupid monkey. read more

Pho Hang is like the Pegasus of Vietnamese cuisine around these parts. It's a factory. You come in, you get food, you go. There isn't an emphasis on quality, it's promptness. I got greeted with the traditional "What you want?" and of course, I ordered by numbers... same thing I usually get when I test a place out, just different numbers. Spring rolls with pork and shrimp, and a bun with grilled pork and egg rolls. The spring rolls were so so sad. It's a spring roll, it's supposed to be springy -- or fresh or happy or something! The peanut sauce was watered down, the rolls were slopped together, and everything was just flavorless and totally unappetizing. I love gui cuon, I love all of the crunchiness, the saltiness, the heat, the brine of the shrimp, the freshness of the mint ... I love it ALL. But these ... I threw out the other two. I couldn't do it. Ah but my prized bun ... the pork was totally bland. There wasn't enough fresh veggies, a small sprig of mint ... It just left me craving for that "pop" of flavor you get when you eat Vietnamese food. That "wow, where has this been all my life?" kind of flavor. A lotta smoking, crazy busy, slightly rude staff, and no flavor. Sorry Pho Hang, you are at the bottom of my Vietnamese of Detroit list. read more

It's my regular to go place if I'm in the area. lots of varieties to select from. Authentic Vietnamese food. I posted some pictures with the order number on yelp in case you are interested. read more

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I don't normally review on Yelp, but, in this case, I felt like I had to. Although the pho is decent, the banh mi at Pho Hang is TERRIBLE. I love banh mi, and Pho Hang has the WORST banh mi I have ever tasted. What made the banh mi so bad is that it was served on a HOT DOG BUN. No, not a baguette, but a HOT DOG BUN. Pho Hang can't be serious with this. I thought that they might have been out of fresh baguette and had to use something more accessible, but I have been served this poor excuse for a banh mi on two separate occasions. I mean, a hot dog bun...get out of here with that. I should have taken a picture of this atrocity. I have had good experiences with other dishes here, including the fresh rolls, vermicelli bowls (which used to be better, but is now "passable"), and the pho. But, I cannot overlook their terrible banh mi. So, if you're coming here to order something other than a banh mi, then you should be fine. There is much better banh mi at Que Huong *end rant read more

I first had their pho when we were in town house hunting 4 years ago and the whole fam caught the flu. We were in an extended stay place in Troy and desperately in need of some healing broth. In my 102 degree haze, I told my husband who didn't grow up here just to head south on Dequindre or John R and look for somewhere with "pho" in the name. Voila, enter Pho Hang. He came back with two orders of pho tai which we lived off for the next two days, not being able to eat much at a time. I attribute it to my relatively quick healing. That and the fresh squeezed juice at Grape Leaves. http://www.yelp.com/biz/grape-leaves-restaurant-troy For the uninitiated, Andrea Nguyen, whose recipe I've used to make pho at home for almost a decade, describes it best, in this month's Saveur: "In Vietnam, pho is mostly a breakfast food: the heady soup awakens your senses and prepares you for the day. Countless versions exist, but they all contain rice noodles and an aromatic broth seasoned with shallots, ginger, fish sauce, salt, and spices such as black cardamom, fennel, cassia (cinnamon), star anise, and cloves." Pho Hang's is full of the sweet aromatics which waft out as soon as you breath in its scent. Besides being tasty star anise is said to fight the flu in Korean and Chinese herbal medicine, and I believe it. We've since gotten carry out a dozen times or more, out of convenience. When I'm down for asian veggies next door at Kim Nhung Superfood http://www.yelp.com/biz/kim-nhung-superfood-madison-heights it's so much easier to order here instead of carting the kiddos on another errand. To drink, I love the limeade and so do the kids. I wasn't aware that they were Chinese owned... I'm going to have to do a side-by-side taste off with Que Huong's or Thuy Trang's broth. No complaints on the bun (noodle bowls) either. Note: I've yet to find their menu online or to find a carry out menu at the registers so I tend to stick to the above items and order ahead. Edit: Or see Janelle's photos of the menu here on Yelp. Thanks Lorna E! read more

What: The stop in Madison Heights when you are craving a big bowl of hot, steamy pho. Do not expect good service because that's not why you came here. How: Sit down and ask for the sugarcane shrimp appetizer. Order extra mint. Must: Definitely order a dinner order of chicken (stock) pho or if you are seasoned, tripe and beef pho. Mint and sprouts go directly into the bowl; order extra limes for a fresh bowl squeeze. For the spicy palate, add Sriracha from the table. Otherwise, for the sweet palate, add Plum sauce. Be liberal. Tip: Pho can be eaten with the spoon and chopsticks for the noodles. #RajivRecommends80% #MadisonHeights #Asian read more

We started going to this place over 5 years ago! It was one of the first Vietnamese pho restaurants in the greater metropolitan Detroit area! We saw it expand its menu and double in size. It has CONSISTENTLY provided one of the best value, most flavorful broth and meals in all that time. The basil and sprouts are fresh and crisp, the broth indescribably rich, complex ( perhaps helped by MSG but worth it). the noodles always perfectly cooked ( never clumped nor too hard) and the meat is plentiful, tender and flavorful. Each Asian spoonful arranged lovingly with noddles, sprout, a neat morsel sitting in a bed of broth and perhaps topped with their new spicy sauce is soulful glee! They deserve a Michelin star just for the consistency of their execution, quality of product year after year! read more

I've been here twice now; both times with the intention of getting Pho and both times got something else! The reason...I'm a sucker for a menu with pictures! But I do not regret my decisions. Both times the food I got was a party in my mouth! The first time I checked in I do believe I posted a pic of my seafood soup which I do not recall the actual name of. But the ingredients were so fresh and delicate tasting together I will def get that again one of these days. At my most recent visit, I got the House Special vermicelli. BBQ pork, marinated grilled shrimp and something that looked like a slice of fried bologna but was MUCH tastier! This is served on a bed of vermicelli with some crispy fresh cut up veggies and lettuce. So so so good! I've had such good luck here with my choices I may have to try everything on the menu! The only reason for 4 instead of 5 stars is the service is a little spotty and the atmosphere is kinda meh, but neither would deter me from returning again and again. I'll keep y'all posted on what I try next time I go for Pho and don't get it! read more

Pho Hang Restaurant - Seafood and pork with clear rice noodle. - Vietnamese Near Me - Madison Heights, Michigan

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PLACE IS ILL Really puts the wowie back in zowie. Only place that serves a CONSISTENT bowl of pho round here... the other spots are so hit or miss... at Pho Hang you know you'll get a decent bowl every time. Plenty of things to choose from, located in a killer strip mall, but not many veggie options (no surprise there). This place has Vietnamese DVDs going nonstop but it's on mute and it's always news bits so I can't tell what's going on. Last time I ate there they had on footage of a wrecked shipyard or something. All I remember about it was seeing booeys and mangled fish/boat parts on this beach, I was starving. My profile pic is from the poster in the bathroom at this place. Sometimes after a bowl of pho you get super buzzed for some reason, and usually I stare at this poster for a good 5 minutes and trip myself out. It's called Genesis II by some dude name Donald I think.... Also there are a bunch of fake tropical plants everywhere which is a HUGE BONUS. This place gets a GIMME DAT stamp of approval. read more

I used to eat lunch here with some frequency, tonight I brought my family to enjoy the Pho Tai. Two of us had the Pho and two fried rice dishes. Despite coming in and 8:30PM the food and service was every bit as good as at lunch. There's a lot of good Pho restaurants in this part of town and Pho Trang is definitely quite good. read more

A soon-to-be-not-so-secret gathering spot for foodies and other adventurers fortunate enough to be trapped in metro-Detroit. The food is good and the prices are better; the environment is delightfully surreal if viewed through the flawed, homogeneous lens given to American suburbanites. Get a bahn-mi and a big bowl of vermicelli topped with spring rolls and other fried indulgences. Douse everything in fish sauce. Get a smoothie and realize that, if previously frozen, durian won't knock you over. read more

I love this place. A steaming bowl of broth and noodles is a great lunch or dinner. I especially like a dish they have here that no one else seems to have. It is a beef stew with carrots and a dark broth. It is fairly spicy with a hint of cinnamon(?). The beef is tendony and looks a little rough, but dang is that broth out of this world. I've also had a bunch of other dishes here, the Pho, the pork chop with fried egg, the spring rolls, the fresh rolls, all of it is delicious. The perfect food for a cold day. Then I pop over to the bakery and maybe even the barbecue place afterward. Gotta love this little strip mall. read more

Like many of the other Vietnamese restaurants in the area, walking in, you will see nothing special... unless you think a restaurant full of vietnamese people in Southeast Michigan is special. You walk in, and the people are very friendly and sit wherever you want. The restaurant is laid out like a strip mall restaurant, and maybe a little less comfortable than a McDonalds. However, I had their shrimp rolls, which were very good and then they brought me an avocado shake, which was also very good. And then came the pho, and the pho was great. I would definitely come back here for the food. However, I do like Thuy Trang quite a bit more... actually, writing this review made me hungry, I am heading to Thuy Trang for some Pho read more

I eat here alot.. and I dont know why people complain so much.. =) It is asian restaurant.. if the place is cater to mostly asian people.. I doubt they care about service.. Since when Asian restaurant are NOT on the dirty side? lol Asian moto.. less investment & maximize profit! read more

This is another place I have been frequenting for sometime as it's literally across the street from my apartment. I LOVE Pho. Who doesn't? I never knew what it was until I moved to Madison Heights which happens to be Vietnamese central. Glad I found out what I was missing, life will never be the same! There are several restaurants serving pho in the mile radius of here so I've had the good, the bad, and the ugly. I wouldn't consider this place the worst, but I also wouldn't consider it the best. The food is generally delicious, although the consistency of flavors not as much. The waiters are hit and miss. Sometimes you get a nice one, sometimes you get one who will throw your silverware at you or you have to literally get up and ask them to come over to take your order. I'm white as can be and a few times I went with an asian guy and they brought him chopsticks and me a fork.. Wow. I was pretty put off by that. Also, I know Vietnamese culture is to not bring you a bill, so be prepared to get up and go ask for it (and a box.. servings are big!) whenever you're done. Otherwise you'll literally be there all day. The issue I had was with them not taking credit cards under $10. When I asked if they could just bring my bill up to $10 as I did not have cash, they denied me. I asked if they could just add a Diet Pepsi to-go to bring my $8.00 bowl of pho up to $10.00 and she stared at me like I was crazy, rolled her eyes, and gave me a half filled cup of soda (that cost them less than 20 cents). I realize me not having cash wasn't ideal, but I was willing to try and make things work and I wasn't asking for them to give me the world. Parking is horrendous. Don't drive a brand new car into the lot. Chances are it will get scratched. It's very crazy trying to park. BUT Pho Hang shares a lot with a place where you can get bubble tea and doing some ethnic asian grocery shopping after you're done eating so at least there's that. I would rate this place as "okay". Pretty good food. Crazy parking lot. Spotty service. There are better places to get pho in Madison Heights! read more

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I used to like this restaurant as it has a couple of Vietnamese dishes I like. And most of all the price is fair. I have been having their #32 dish for several years and it was $10.85? Until last week. It was acceptable - bowel of beef soup with rice noodle and a few slices of Vietnamese meet ball. Today I went in as usual and they gave the original menu showing $10.85. When I asked for check, they gave me a menu flyer with $14.85 hand written next to #32. I was shocked - not that I can't afford but the increase was outrageous and they gave me the original menu when I placed the order! I told the owner I wouldn't be back. The food does not worth $14.85 for sure. The material cost probably around $3 even with current inflation situation. read more

My parents live literally two minutes down the street from Pho Hang and it has become one of my favorites. Yes, my mother is vietnamese, but I was born in Michigan and as such, I really don't understand all the chatter when I eat here. But regardless, it is some of the best Vietnamese food in the city. (Madison Heights is a veritable Vietnamesetown with Pho Hang, Que Huong, Thuy Trang, Little Saigon, etc. A ton of people have written about the pho, and it's great, but what I really love is the Bun (Rice Vermicelli). Hands down the best lunch I can get for under $8. The Bun with Spring Rolls and Grilled Pork is fabulous. Bun is like a cross between spaghetti and pho... no soup to slurp, but great flavors such as the fresh mint, bean sprouts, and noodles with fish sauce.... egg rolls are cut into 4ths and you get a nice size portion of flavorful pork. If you are especially adventurous try the House Special Bun... not only do you get eggrolls, and the grilled pork, but also fresh shrimp, chinese ham, and a fried shrimp cake. At $10.50, it's one of the most expensive bun dishes, but it's worth every penny. I also enjoy the Banh Mi sandwich there- they kind of do skimp on the meat, but it's still very tasty. Sometimes if I'm looking to indulge my inner Viet foodie, I get a bun dish and then the Banh Mi to go. Always make sure you eat the Banh Mi toasted... either in your oven or they'll do it for you if you ask for it hot. I have not tried the bun anywhere else yet in Madison Heights as I'm living in Canton now, but will try Que Huong in the near future! Someone from Madison Heights open a good Vietnamese restaurant near Canton! read more

This place is a dive with prices equivalent to nearby much higher quality Vietnamese and Thai places. From past experiences, the food was mediocre. Based on the menu with taped over items that are discontinued, the extremely dated decor, and the fact the place was a ghost town, We wanted to give it another chance. We sat down, got menus, and politely told our water we had to go. No thanks. Go elsewhere. read more

We've eaten here a few times before and didn't have a bad experience. However, on our recent visit the experience was not so good. We had the bun bo hue but the soup was not up to the previous meals. The soup came without the normal blood sausage and trite. They also failed to supply the usual plate of mint, mung bean sprouts, cilantro, limes, peppers, etc. Probably worst of all, the soup was extremely greasy, not slightly fatty as expected, but very greasy tasting. Needless to say, we didn't finish the soup and probably won't be back for a long time. There are better Vietnamese, Chinese and Korean restaurants in the area. read more

My rating is based only the food and not the Vietnamese culture or it's meek quit people. This is really the only good Vietnamese restaurant in Metro Detroit. I grew up in San Diego which has a large Vietnamese population and had plenty of Vietnamese friends and I know good Vietnamese food when I taste it. I just absolutely love every single menu item and I've tried them all. The food is authentic home made Vietnamese food which is delicious to the last bite. Plus it's ma pa owned and operated which I prefer over the corporate owned places which tend to be pricey and the food is too Americanized. The place is usually packed with Vietnamese people which is a good sign and the entire staff is also Vietnamese which is another good sign. So if you want to experience good Vietnamese food this place is the place to do it at. read more

Pho Hang Restaurant - Shrimp Summer Roll and Peanut Dipping Sauce. - Vietnamese Near Me - Madison Heights, Michigan

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This is my go to place for Pho. I pretty much always get the #37 the seafood Pho with won ton noodles. I really appreciate that the broth is chicken (I don't eat, pork, beef or lamb) and it's very clean and clear. I tend to get into a habit and once I find something I like I stick to it. Time after time Pho Hang delivers. read more

Pho Hang Restaurant - #37 Seafood Pho - Vietnamese Near Me - Madison Heights, Michigan

#47 on the menu is what I get every time I go there nearly. The fresh rolls are great as are the spring rolls. Service is a bit slow but its well worth the wait. If you only have a few bucks to spend on dinner this is the place to go to get a great meal that will feed you the next day as well. The duck in clay pot is very good. read more

Pho Hang Restaurant - Crispy Noodles dish - Vietnamese Near Me - Madison Heights, Michigan

Walking in here is like I'm in Vietnam. This place may not have the nicest decor, but their food is authentic like I'm eating pho in Vietnam. This is prehaps the best pho place I've been. Their food is fresh, from the bean sprouts to basil and mint to noodles they bring out. Their eggrolls are awesome. I really feel like I'm in Vietnam and eating all these freshly made food. It's way better than Blue Star, and if I have time, I would drive that far to get their pho. read more

Good service for me being there almost closing time and has the same quality phó and noodle salad as I expected. Only missing spicier chili oil but most people can't handle so always bring your own ! read more

Pho Hang Restaurant - Vietnamese Near Me - Madison Heights, Michigan

This review ill round out my viet porkchop over rice tour in Madison, MI last week. The place is not realli memorable for anything aside from the quantity. You get 2, yes count 2 pieces of porkchop per the specific order # of which i forget just remember it came with 2 fried eggs that were cooked over medium and the crab patty thing with some dried pork. +1 for the fact that you get much more food than the competition, but you get no more than 4 stars as the quality of pork chop was not as nice as Que Huong. Still this place makes better grilled porkchop over rice than all of the places I tried in flushing, queens, NY. go figure. read more

I've seen this place change for the past several years. For the first few years I ate at this restaurant, the only people who served me were one of the two owners. However, over the past year and a half, it has become progressively more popular and established. As such, the last three times I have eaten there, I've been served by younger guys. Sadly, the service is still the same: inconsistent, inattentive, unenthusiastic, and not disciplined. FORTUNATELY, the pho is delicious. The broth is flavorful, not oily and not overpowered by any particular ingredient, such as star anise or cinnamon. The accompanying ingredients, such as thai basil and bean sprouts, are delivered fresh (i.e., not black and/or withering) and blend well with the broth. If you're into big portions, I recommend ordering the super-sized portion of pho, which is not listed on their menu, as the menu only lists one size for pho. Moreover, the porkchop with rice and the goi cuon (i.e., summer garden rolls) are delicious. I prefer both of these dishes with extra fish sauce, but some prefer the hoi sin sauce. read more

Very limited options for those who enjoy Chicken or beef. Most of their menu is pork or seafood based, which is understandable because it's the food of their culture. We ordered fresh spring rolls stuffed with shrimp. The rolls themselves were very bland. Stuffed with unseasoned shrimp, unseasoned noodles, and the traditional leaves and herbs. If it weren't for the tamarind peanut sauce, we might've not eaten it. We ordered two fried rice, one with shrimp and one with chicken. Both were only seasoned with fish sauce and the chicken was just blanched and thrown in there. Had no flavor. I'm sure they had other good food. Giving it a 3/5 because of the nice menu and decor of the place. Price and limited protein options -2. read more

I was in the mood for either fish or soup tonight. My friend suggested we do some pho. As my friend and I drove into the parking lot of Pho Hang, it was clear that we were in for a quality experience. The parking lot was full and quite busy with cars going in and out, cars standing in front of shops and restaurants where people were getting food to go. Pho Hang is located in one of those great little Asian strip malls complete with an appropriately stinky (which, paradoxically, to me is a good sign that they've got a lot of things I might be looking for) grocery store; Chinese BBQ store; a nail parlor; and a bakery, which prominently displayed siaopao. Asian were people hustling and bustling. The stars looked like they were aligned just right. The place was fairly crowded, probably 85% full, which I took as a good sign too. They had me from the moment I looked at the pictures of the food in the menu. Fried eggs on rice with some meat or fish? Uh...yeah. You got me. Crispy duck in a bowl of broth? Yeah. You got me. The menu has great variety. If I'm not mistaken, there was no attempt at some kind of pan-Asian fusion nonsense. Thank you, Pho Hang. Pho was what I came for. So, I ordered a seafood pho to kind of satisfy my fish/seafood craving. It had some dumplings, shrimp, and fish cake. I put in my bean sprouts and lime. Of course, some Sriracha had to go into the mix. It totally hit the spot. The great tang from the Sriracha and lime perfectly accented the savory broth, which was perfectly seasoned. I fully intend to go back there to try some other things. I'd love to hit that place up for a breakfast, getting one of the dishes with a fried egg. I think I'll be back for that crispy duck soup. For sure, I'll be back for a pho with meat or one of their vermicelli and meat dishes. I enjoyed it. I'll be back. I'm not sure yet, but I might like Thuy Trang a bit better. I'll have to get one of the meat phos to see for sure. read more

Pho in a nut shell is a rice noodle soup. It consists of a meat (usually chicken or beef) broth with rice noodles and slices of meat, tendon, intestines, etc. on top. I usually go with the one with everything on it, but everyone has different tastes. So you can choose any combination (which is usually on the menu.) The accompanying veggies are bean sprouts, thai mint, a leafy jagged veggie I never bothered to learn the name, and jalapeno peppers. If you want to be authentic (I think), you need to squeeze some lime into the Pho, squeeze the Sriracha Hot Sauce and Hoisin Sauce, and top it all with veggies. (Actually I saw some of my Vietnamese friends do this...) Or you can take my approach at enjoying this meal: 1) Squeeze the lime and top with veggies. (The squeezed lime piece I dump into the glass of water I get.) 2) Enjoy some of the noodles, the beef, and veggies with no sauce distractions. 3) Squeeze some of the Sriracha into the noodles and enjoy some spicy variation of the noodles. You decide the hotness. 4) Lastly, squeeze some of the hoisin sauce, which adds another dimension of flavor and a nice touch of sweetness. This way I can enjoy the same soup three different ways without getting tired of the same flavor throughout the meal. As you can tell, I LOVE Pho. When I discovered this place by chance, I was stoked. I frequently come here for my Pho fix, so I have no complaints. I've been meaning to try out their Banh Mi (Vietnamese Sandwiches), but the Pho always lures me in. One day, I will review this... read more

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WARNING!!!!! Do not come here! They do not know how to deal with debit cards! Charged 3 times for one bill. Called back. They hang up. Call back again to same number and you get a fax signal! Still waiting for my account to credited for over charges but I don't think they can figure out how to fix it. This is underhanded garbage. read more

Another winner in the Asian part of Madison Heights. This whole strip center is very legit - it was entertaining watching Vietnamese security maintain order at the grocery store next door. It is definitely a largely Vietnamese crowd that patronizes this place. But I digress . . . The food is solid. They have all the staples: banh mi, pho, noodle dishes and rice dishes. They also have the requisite coffee and spring rolls. I went with vermicelli and grilled pork. No regrets there. The atmosphere leaves much to be desired with workers cutting and sorting herbs in the dining room. However, I think that just adds to the charm of the place. I wish this were just a bit closer to work. . . . read more

Consistently, this is my to go Viet restaurant in the area. I know there are a lot of Viet options. I will add on to my other review that this my favorite place to get pho. I got some for carry out the other day and ate half of it. After refrigeration, the soup base had gelatinized and looked like soup jello. That's a good thing! That means that they really use a lot of bones in their stock unlike some other restaurants that cut corners. Some restaurants put a lot of MSG in it to make it savory, but I don't detect that in the pho. It seems to be naturally savory and I am not gulping water like crazy ten minutes later. Best pho ever! read more

I've been going to this place for the past six years, at least six times a year, it's been consistently awesome. It's good pho, decent service, around 5-10 minute wait for a bowl, maybe a bit longer if you have more people. Parking lot sucks, it's always super busy. But the place itself isn't bad. It's always clean and the service is good, they'll fill your water and stuff without talking to you which is nice because then you can just immerse yourself in the pho. Honestly, can't speak for the other items on the menu, but the pho's great. And really, if you're going to a place called "Pho Hang", order pho. If you've never really tried pho or never had good pho (you know you haven't had good pho when you think you don't like pho), or if you don't know what to get, get #27 (pho with rare beef slices). It's a classic. Don't be surprised if the beef comes out looking a bit raw, it's supposed to cook in the soup. So mix it around first, put the beef on the bottom and after a minute, it's cooked. Additional tips: They don't accept credit card for under $10, so either bring cash or combine the bill if you're going with someone else! I wouldn't go here if it's an hour before closing. I think the broth just isn't as fresh and one time it tasted a bit soapy. read more

Great alternative for authentic Vietnamese cuisine for those visiting the casinos and only 14 miles from downtown. read more

Pho Hang Restaurant - Jai is here to test the authenticity of the Pho. - Vietnamese Near Me - Madison Heights, Michigan

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one of THE most authentic viet food restaurant EVER. Lotta viet people eat there. They tend to talk very loud, but that's just how the language works. There is a lot of nasal sound that can't be prounced lightly. anyways, my personal favorite is number 56, Two giant slab of pork chops with some lettuce and tomato. I lost count how many times I went there now. Number 56 has never disappointed me. their Pho and pork chops are awesome. Other stuff like fried rice and noodles are really sub par. I had some wonton noodle and it tasted awful. the wontons were totally frozen and shipped from somewhere. i will just order my number 56 going forward, i am not that confident after trying other dishes many times. only draw back is that when this place is packed, you will NOT have enough room to eat. They pack in WAY too many tables and chairs. read more