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    Poco & Moms

    3.9 (673 reviews)
    Open • 7:00 am - 8:00 pm
    Updated 3 months ago

    Poco & Moms Photos

    Business Info

    POCO & MOMS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Poco & Moms

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    Joy S.

    We knew they had a beautiful patio for dining, so we decided to go there for lunch. Turns out all the tables with umbrellas were taken, so we sat in the room just off the patio, with the big doors wide open, so it was still ok. Their menu is extensive, with something for everyone. I ordered a combo plate with a shredded beef enchilada and a chili relleno. I got the calabacitas as my side. Service was friendly and attentive.

    Wonderful chili rellenos smothered in sour cream green chili sauce w beans calibacitas & tortilla , tasty
    John K.

    Updated review of long time local favorite Poco & Moms . It's been since before Covid era that I've been back although I do enjoy their New Mexican style green hatch chili styled options . Stopping during busy day helping neighbor friend recovering from orthopedic surgery we found accessibility parking on the west or Sw side of building to the avoid several steps in front. With a separate bar are in front , a separate dining area inside which opens to a " lovely patio outside we were able to be seated during lunch . Big menu , breakfast , lunch , dinner with many choices . Neighbor had posole which she said was pork based but tasty / filling . I went with my favorite 2 chili rellenos with the rich green chili sour cream sauce ( 3 different choices) , refried beans , calabacitas , & flour tortilla. The rellenos are tasty with the rich sour cream green chile sause, beans, & rustic cut calabacitas It's consistently still very good . The staff & servers very friendly and attentive , even the cook ! Long time Tucson sports journalist Steve Rivera from SAnte Fe ,NM ( whom I'm a loyal afternoon listener to his " eye on the ball " 1450 am local sports talk shown m-f 3-5 pm ) touts this as his favorite Tucson restaurant reminding him of home which says it all ! Big menu including big diverse breakfast option too . One last challenge was only on shared bathroom & second was a long steep climb up long stairs to two very dated restrooms upstairs ( surprised to see Tucson lifestyles magazines offices there ) . That would be the only criticism but with an older building the only other restroom option. My neighbor friend happy with the posole ,filling & didn't have to wait at lunch time. Happy to return to this local favorite with unique tasty unique New Mexican style cuisine . Try it !

    Front door
    Trevor C.

    New Mexico-style Mexican food, which means Hatch green chiles everywhere--and I'm not mad about it. I ordered the carne asada and eggs plate and it absolutely hit. The steak was cooked perfectly, full of flavor, and the portions were generous, especially for a $15 dish. Scrambled eggs, refried beans, and a warm medium tortilla rounded it out into a really satisfying meal. Service was also great--our waiter was super friendly and on top of refills for water, iced tea, and coffee. All around, a solid experience and a place I'd happily come back to.

    Glenn M.

    The patio by the fountain was really nice. Our server was very friendly and helpful. The taco was very good. The pork and beef in both of the dishes were a little dry and lacking flavor. We did help it out by purchasing a side of green chiles. The beans were good but the rice wasn't really great.

    Green chile fries
    Genevieve M.

    This place quickly became a top 5 for New Mexican cuisine. Haven't found good New Mexican food ( love hatch chiles) outside of New Mexico... but today we did! I appreciate the generous use of green chile and the potent flavoring of all their dishes (ps the red chile sauce is legit). The green chile fries had a bite from the chile.... and packed with flavor. The complimentary chips and salsa were enjoyed at the table as that salsa is a pretty good stand alone condiment! Reasonable prices and large quantities of food. Service was awesome... our server was totally friendly, attentive and had a positive vibe. The restaurant itself is a lot bigger than it looks from the road with two levels and a lovely outdoor patio for dining. It's a great place to bring guests visiting as well. Definitely going back and highly recommend.

    Chips and (fantastic) salsa
    Marion R.

    Great spot for New Mexican style food. We both went with the combination plates. I chose the calabacitas as my side, and felt good about myself for that, but in all honesty the refried beans and rice was the better way to go. Loved everything in the combo, but the sour cream enchilada sauce on the relleno, was the star! Chips and salsa were amazing! AND they had root beer! Our server, Amanda, couldn't have been better. The ambience was typical of Mexican restaurants, colorful, and comfortable. I'm so glad we finally tried it!

    Molly B.

    The Good: The entire New Mexican vibe: Hatch Green Chile Heaven! The Hatch Margarita was refreshing & spicy at the same time! Loved sitting outdoors by the water fountain under the umbrella! Our server, Alyssa was good. Now for the painful Bad: The meats in both the Red Pork Burro & Enchilada were mediocre-no outstanding taste and dry. I'm glad I ordered a side of green sauce ($1.99) to moisten and spice them both up. Yes, they were large portions, but I wasn't sure if we wanted to bring them home (we did so we could improve them with more salsa). This spot came highly recommended from a local, but they come for the breakfast specials.

    J.P. W.

    I've driven by this place too many times and we finally stopped in for brunch on a Saturday. I'm super happy we stopped here. The space is open and airy. The vibe is friendly The staff is attentive and friendly. Great selection of local and Mexican dishes on the menu. We ate inside on this visit but I would definitely eat outside as long as the monsoon isn't doing its thing. I look forward to going back. Not a single complaint.

    Sopapillas
    Carmaluche M.

    We had a delightful New Mexico style breakfast. I am a huge Hatch Chile fan so I was excited to come and see the varieties of extra hot hatch chile dishes. Some our entrees were hatch green chicken omelet with hash browns (i tasted someone's beans and those beans had a lot of flavor). Our guests enjoyed chorizo breakfast ,veggie omelet, kids pancakes and a breakfast burrito with potatoes bacon egg and cheese. We finished the breakfast with sopapillas and If the weather permits enjoy the outdoor patio

    Silver City Breakfast
    Caron M.

    Dropped into the bar to see an early UA basketball game on a Saturday. The bar is a small space, nothing fancy, but good sized tvs and fairly comfortable bars stools. Servers were awesome- super friendly and attentive, and happy to chat when they came by. One made a great suggestion not on the menu (that I could get my breakfast with half portions of two meats instead of having to pick just one). And the food was classic New Mexico. Eggs were cooked perfectly, hash browns were crisp, meats delicious. The salsa is a little bland, but totally acceptable with the hot crispy chips they served.

    Green chile chicken enchiladas
    Lorena G.

    Well, the service was and always has been great! We were welcomed nicely. We sat at the bar, and right away, we got some water and asked if we wanted chips and salsa. We then ordered drinks: beer for me and a green chile margarita for the hubs! Let me tell you about that Margarita: It had actual chunks of green chile--not sweet, not half bad! We then ordered our food. I ordered my usual, spicy green chile chicken enchiladas with eggs on top and my love had the combo plate. Unsure if maybe they gave me the mild sauce but it was not spicy at all. Savory, yes. Rice and beans were ok. Lots of food, brought half home with us. Overall ok, not great unfortunately. Just feel like they were so much better at their original place on Kolb. Quiet crowd and enjoyed lunch.

    Carne Asada chimichanga
    William L.

    Pulling in first impressions are very nice, large and spacious parking. We were greeted immediately upon entering and seated quickly. Drink orders were taken promptly, and complimentary chips and salsa were brought out also. We also ordered the Mexican pizza as a starter, which was outstanding. Very light and crispy with great flavor. Onto the entrees, all were outstanding. The pictures of all the food was an afterthought, so I apologize for the pics being taken post meal lol. Taco salad, nachos, Carne Asada chimichanga, Portions were great, and the nachos were huge. Fried ice cream was ordered for the dessert. Huge portion! Taste? Excellent! It was shared between 3 people, but was enough for 5-6. All in all, I definitely recommend this place.

    Taco salad, no shell, no dairy
    Serena M.

    Poco and moms is the perfect place to catch up with friends while watching the sunset. The courtyard dining is lovely, with a running fountain and open air. They had no problem adjusting my meal for my gluten free and dairy free needs. The salsa was so fresh and delicious, and the service was great. We were seated quickly and taken care of.

    Family time!!

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    5 years ago

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    3 years ago

    Good New Mexico style food. I prefer Sonoran usually but this is good food. The Tanque Verde location is a big step up.

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    2 years ago

    It was very good!!! Definitely come again!! Food was delicious, the service was great very fast and quick. Love!!!

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    3 years ago

    Food is great and really nice dining area. Look forward to going again next time we are in town

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    7 years ago

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    3 years ago

    Love the food and the service is always great. Try the enchiladas with an egg on top! Trust me!

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    5 years ago

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    3 years ago

    The servers are almost always great with occasional foul ball. It can get busy and things will slow down.

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    3 years ago

    Highly recommended food is excellent, service is wonderful . Very nice setting. It can be loud but otherwise a great dinning experience

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    3 years ago

    Gorgeous patio. Really good chile rellenos. Mimosas were Soo nice for brunch. Good service. Definitely recommend!

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    6 years ago

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    3 years ago

    Amazing food and great service! Highly recommend - a favorite! (Try the Taste of New Mexico combo!)

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    3 years ago

    Service was a little slow, red chili was delicious but they have probably the worse rice I've ever had.

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    8 years ago

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    4 years ago

    Best Chimichanga ever! We love this place and the portions are huge! The price is accessible as well. Their outdoor patio is the best!

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    Page 4 of 17

    Ask the Community - Poco & Moms

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    So this place has been open since 1966. Some of the details of the place definitely indicate 60…read moreyears old, but service and excellent food are timeless. So the building looks dated and so are the turn into the business/parking lot, but don't let that stop you from great food and service. Despite my observations, the place is very Tucson, quaint with history. They have a number of accolades on the wall that I missed until my party was leaving, but the bar tender won best Male Bartender for the Arizona Daily Star a few times and it shows. All of the staff is helpful and guests forward. Definitely eat here.

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    Wow wow wow, I…read morecan't believe I waited this long to try wildflower. I made reservations and was seated immediately. Our poor waitress Alison was working HARD she had tables inside and outside and was really making sure we weren't neglected. We ordered our mocktails which were amazing and well priced compared to other places I've been. They have fresh baked bread with oil, garlic, Parmesan and she let us know bread should be out soon but we ordered an appetizer in the meantime of calamari which was cooked to perfection and it had an Asian spin on it which was really good. We then got our bread after the appetizer which was nice to munch on while we waited for our food. The short rib ravioli is my absolute favorite it's so flavorful, the sauce is rich and deep in flavor Pro tip- save some bread to wipe up the extra sauce. Desert was the lemon olive oil cake it was a tiny bit dry but it came with ice cream and buttercream and the mixture of everything made it all come together. Honestly it's so cute inside and the patio is nice with the misters. Service was great our waitress was really running around the restaurant but we never felt neglected and the food was phenomenal. This is now one of my favorite spots.

    Wildflower is such a beautiful spot! The location is great, and the atmosphere is incredibly…read morewelcoming and inviting. They have a huge outdoor seating area, and even though it was very hot outside, it actually felt comfortable because of the misting system and fans. The inside is just as lovely. It has that warm, "this is a nice place to be" feeling that makes you want to sit and enjoy your meal. We went for lunch at a great time and were seated immediately with no wait. For an appetizer, we ordered the steamed mussels with spicy Italian sausage, and oh my goodness! If you love mussels, Wildflower knows what they're doing. They were absolutely delicious and probably my favorite thing we ordered. We also had the short rib ravioli, which was fantastic. It was the lunch portion, and my son actually thought it was too small because he loved it so much and wanted more! He completely cleaned his plate, so I'd say that's a pretty solid endorsement. We also ordered the fish and chips, which were delicious as well. I'm not usually a fish-and-chips girl, but the portion was generous and everything was really good. The reason I'm giving Wildflower 3 stars instead of 5 is the service. The food actually came out fairly quickly, but there were some pretty long gaps between interactions with our server. It felt a little sporadic, with very few check-ins throughout the meal. At one point, since we had already received our bill and had been waiting, I asked another waiter if he could take our payment. He told me he couldn't, which I completely understand if that's not something he was allowed to do, but when I asked if he could at least get our server, that didn't happen either. So we continued waiting. The other issue was the table spacing. A large group was seated near us, which obviously isn't a problem, but the tables were so close together that whenever their waiter came over, he was essentially standing right over our table his rear was literally touching the bread basket. I actually had to move our bread out of the way because there simply wasn't enough space. It definitely wasn't the waiter's fault; there just wasn't enough room between the tables. That said, the food and atmosphere were excellent, and I would absolutely come back. Hopefully the service was just an off day because Wildflower has a lot going for it. The mussels alone are worth coming back for!

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