Zahra was amazing! Will definitely be back. Service was quick and amazing quality of food. Thank…read moreyou, Zahra for your amazing hospitality.

The food was absolutely amazing. We don't come on this side of town much so it exceeded our…read moreexpectations. The service was great! Very fast and very clean. The staff were extremely friendly even though they were very busy. If you're in the area looking for above average quality of Cajun food, I definitely recommend this place.

Flying Fish is a walk-up-to-the-counter kind of place. You place your order, grab a schooner of…read moredraft beer, and go chill. Honestly, that's probably my favorite thing about it. There's something about Flying Fish that feels like a peek into the old world. The guys behind the counter have been there for at least 15 years, and that kind of consistency adds to the charm. The food is always good. Need a taste of Louisiana? This is the place. Need a cold beer with friends? This is the place. Need some delicious food? Yep this is the place.

I don't get why this is so popular? It's really not my thing. The food(mostly breaded and fried)…read morehas that heavy, oily taste. Even the fries don't taste great to me. I tried the "lobster " roll today. Not greasy/fried, but just not much flavor at all for the price ($20 i think). The staff seem efficient and pleasant. The parking lot is too small so we had to park a block or so away. Meh... 3 stars (maybe it's me?)

I love this place! From the moment you walk in, you feel like you're in the old Texas Wild West…read morewith the authentic period tin ceiling and the long bar. You can actually enter through the next door Stockyards Hotel lobby; just walk into the lobby and go to the left, walk towards the back and enter through the double doors. I really enjoyed my lunch sitting on a tooled leather stool at the bar by myself, and they even have real saddles if you want to sit on one of those. The server/bartender was so nice and she was very patient with me as it was my first time ordering here. I had the ribs plate which was fantastic with a corn cob and french fries. They feature a local craft beer called "Buffalo Butt Beer" which is why behind the bar there's a giant stuffed rear end of a buffalo. The server explained this to me. I think it must get crowded in here, but I didn't have a problem getting a spot to eat at the bar on a busy Sunday right after the rodeo. But you probably should make a reservation if you want a table. Don't miss the special metal sink near the restrooms at the back that is just for washing your hands after eating ribs! I highly recommend this place as the Stockyards Hotel itself where the restaurant and bar is located is a historic building and is actually the hotel where the outlaws Bonnie Parker and Clyde Barrow stayed in 1934. And as it looks like this saloon has been around for around 100 years, maybe Bonnie and Clyde had a drink at this bar as well.

Great place at the Stockyards. Sat at the bar…read more Serve food and drinks. Go check them out

Love Pappas. Not gonna lie we were on the fence about going there for oysters, but it turned out to…read morebe exactly what we were looking for. Friendly service, good food, and fresh, tasty oysters. We grabbed a couple of cold beers, sat at the bar, and enjoyed some great conversation. Sometimes that's all you need for a perfect evening. We'll definitely be back

Pappadeaux Fondue!!!! Blacked fish with Yvette or Alexander…read moresauce...to die for! We keep trying others but nothing compares to Pappeadeaux! Worth every penny!

Conveniently located downtown with plenty of free garage parking, the hassle free experience of…read moregetting to Eddie V's was appreciated! Our group attended for a company dinner and we enjoyed our array of delicious dishes as well as cocktails. Eddie V's is a fine dining experience with business casual dress code required. The interior is polished and elegant with a private room bookable for groups. Now to the food! Appetizers were incredible and I wouldn't mind them being the main course either, especially the calamari. Crispy, fried to perfection with stir fried veggies filled with so much flavor. For the main course, I had the Chilean sea bass. The quality of the seafood here does not disappoint. While Hong Kong styled, it does stray from the original dish stylistically. The traditional element of thinly sliced scallions doused with hot oil as a finishing touch to extract the essence wasn't there but replaced with a bed of micro greens. A little less flavor than expected but delicious nonetheless. Dessert was decadent with the dark chocolate notes mingling well with the fresh berries and ice cream. What stood out even more was the PROFESSIONAL staff. Hands down they were some of the best I've ever encountered in any restaurant experience. They were so attentive to all of us, got all of our orders down without any hiccups, and expertly maneuvered in and out during the company presentation which is definitely a challenge no doubt! Well done Eddie V's!

This was my first time back to Eddie V's in years. We had moved away but are back now. It was my…read morewife's Bday and we went last night. First, I will say our waiter was amazing! The manger's at this restaurant are awful. The food was eatable. We arrived and were slowly seated. Once at our table "Gage" the amazing waiter immediately introduced himself. We placed our order, two orders of wagyu dumplings, I had the two lobster tails, my wife had steak and lobster and my son had salmon. We also ordered two adult cocktails. After we ordered one of the mangers walked up and delivered a small treat from the chef, she dropped it on my lap. She looked at me and said "we luckily it didn't fall on you that much". Never brought me a towel or anything. My wife had a couple of sips of her wine, when she looked down and noticed a fly moving in her glass of wine. She was not sure if she put her mouth on it, or drank another one that could have been in it. I immediately told the closest person who worked there and she said they would get a manager to come over. No manager ever came to our table. They replaced the wine. The manger's checked in the tables beside us but never once said we are sorry. On top of this, which wasn't a small mistake, the bread came out 30 mins after we sat down, my wife's steak was overcooked, my lobster tails were not 7 ounces and my sons salmon was overcooked! They got one extra star on this review for Gage but we will not be returning. Almost 500'dollars for food we could have eaten at some cheap place like Outback but at least there the managers would say something.

Dos Mares now has happy hour--oysters for $2, tacos for $5, and a few more happy hour deals on the…read moremenu. Definitely one to be excited about! Our waiter was knowledgeable about the menu, attentive without being overbearing, and genuinely kind and enjoyable. We tried a few tacos from the happy hour menu, along with oysters and a tostada, and everything was delicious. I added a Caesar salad at the end, and unfortunately, it didn't live up to the rest of the meal. Even with extra dressing, it was underwhelming and not something I'd order again. The restaurant itself is clean, bright, and airy with a nice open feel. Overall, a great experience with just one small miss.

We came here for our anniversary dinner. The atmosphere was nice and felt somewhat upscale,…read morealthough we noticed a few guests wearing casual attire including shorts which made the setting feel a bit more casual than expected. However, we thought the food was just okay. It was a bit salty and underseasoned. The handmade tortilla chips with salsas and ceviche were good. I had a mocktail that was delicious, and he enjoyed his second espresso drink. Our waiter was friendly and helpful.

Best service ever!!! Food is amazing and so are the drinks. You want great service ask for Shian!!!read more

Shian was an amazing. Excellent customer service and a pleasure to he served by. I will return to…read moresee her.

Plank Provisions at Clearfork continues to be one of our favorite weekend spots, and this visit…read morereminded me why. It was a beautiful day to sit back, relax, and enjoy everything Clearfork has to offer. Katy was our server, and she was absolutely wonderful--friendly, attentive, and made our experience even better. We ordered the seafood platter, which was fresh, flavorful, and perfectly complemented by both the wine sauce and hot sauce. And yes, I ordered the French fries too--simply because I was craving them--and they definitely hit the spot! The Bloody Marys were outstanding and paired perfectly with the meal. Between the great food, excellent service, and beautiful atmosphere, it was another fantastic visit. We always enjoy our time at Plank Provisions and can't wait to return for another relaxing weekend meal.

I'm so glad this place is here locally in Fort Worth! There are other locations down in Austin is…read morethe original. Feels like you stepped into a beach side restaurant in North Carolina or South Carolina. From the atmosphere to the food. All the people from the managers to the servers were extremely nice and helpful and accommodating. And all the food was delicious. The mahi was not my favorite but every other dish we had was amazing. I love brussels sprouts and these are one of the best in town. Fish tacos were great as well and pro tip,they are on the happy hour menu.! Salmon and fillet was perfectly cooked, and not pictured, the brownie peanut butter dessert was a perfect ending.