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    Rocket Sushi

    4.4 (434 reviews)
    Closed 11:30 am - 3:00 pm, 4:30 PM - 8:45 PM
    Updated 1 month ago

    Order Rocket Sushi Takeout or Delivery

    Rocket Sushi Photos

    Business Info

    ROCKET SUSHI ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for groups

    Recommended Reviews - Rocket Sushi

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    Reviews With Photos

    Abel A.

    No beef teriyaki on the menu?!?!?!?! How is that possible for a Japanese restaurant? They have chicken, salmon, and used to beef bento boxes. But not anymore. I asked why and server had no clue. Pretty odd. Food was average. Restaurant was clean. Service was slow even though it wasn't busy.

    Trevor B.

    The sushi is quite delicious here. It always taste fresh to me when I come here. I've been here quite a few times alone and with friends. It's very spacious inside the restaurant. The staff working are very polite and kind. You're usually seated right away and asked what you would like to drink. I know they do a special for $1 sale with a minimum purchase requirement. The sushi is well priced and including the special rolls. You order from a tablet and it comes out on a little rocket near the wall. So fun! The tables can fit like 4 people on each side so bring a group of friends with you!

    Hamachi Sashimi
    Tasha H.

    Had a good dinner experience here. I made a reservation for Friday night at 7 PM, but it was totally not needed, the restaurant was only half full when we arrived. Servers were all very nice and the ordering process on the touchpad was easy. Food comes out pretty quickly too Fish quality is just average. My hamachi sashimi was cut super super thick so you definitely get a good amount of fish, but not sure if that's a traditional way to cut it. Salmon skin hand roll was nice with really crispy bits of salmon skin and not too much rice, which is a problem I always have with hand rolls Other specialty rolls were all tasty. I would say overall for the price, I expected better quality fish.

    Tiffany T.

    My favorite sushi spot in the Bay Area! Quality and portion size have not changed since I moved to Seattle three years ago. I recently visited and the nigiri cuts are still as massive as ever. Ordering is seamless and there is no wait staff involved. You order through a tablet and the food is delivered via a rocket from the kitchen. Prices are steep compared to other restaurants, but for the amount of thick fish cuts that you are getting it is worth the price. Salmon toro and otoro were my favorite. Every piece of nigiri was perfectly paired. Eating sashimi or nigiri topped with a side portion of the 'real' wasabi is highly recommended!

    Veggie Tempura
    Jenna H.

    This place was FUN! Your food is delivered to the side by the wall on rockets! Super fun. The service was great. Clean restaurant and nice decor. I will say I didn't like the order it. Process. It took a while for us all to pick what we wanted because there wasn't a menu for us to hold individually. That being said everything we got was delicious. I can't remember everything we got but we definitely want to come back.

    Bad and so so so so so slow service for the pick up driver so so so so so so so so so so so slow

    Dev R.

    Friendly service and staff, pretty quick if you're in a rush. Came for one omakase. Few bites really stood out, 1-2 less so. Decent spread overall and nice presentation. Lovely rocket touch and atmosphere. Overall fairly fresh fish.

    Colleen C.

    We went here for a late lunch today! We ordered salmon sashimi and tuna sashimi and dragon roll, miso soups, and the lion king roll! Oh my goodness this sashimi was the most soft and tasty piece I ever had. It was so fresh! I was so hungry we didn't take any photos. Aah The food we ordered on the tablet menu and the order came to our table on a rocket ship revolver. It was so cute because the rocket design said nasa and it was shaped like a rocket. It was a fun experience as well! And ah definitely will come back. My only iffy is the booth seat had a weird friction to sweat pants. So when you're trying to enter and leave while scooting there is some trouble. So keep that in mind. Just for a pov with leg room.

    Corina M.

    The Family Affair roll was incredible. I enjoyed the rockets and it's cute seeing the sushi come out this way. The Nigiri was amazing and fresh. The only roll that was a bit disappointing was the Cherry Blossom roll. It was dry. I've had many cherry blossom rolls and this one ranked lowest. I found tartar sauce with the soft shell crab interesting. It was labeled as a special sauce. It does not seem like a good mix. I love soft shell crab appetizers and typically have had them with a lighter (less heavy) liquid on the side.

    André N.

    Very good quality sushi with the fun conveyer belt and tablet ordering. My 7 user old was very entertained and the adults were happy with the selection and taste. Will absolutely return again. Really huge and clean inside, which I didn't expect from outside.

    Spicy Edamame
    Shikha S.

    Loved this place! A variety of Japanese food, prompt service, and great shtick with the rockets. It's always fun to add a moment of play ordering from a tablet and watching your food come down a rocket themed conveyer belt. The decor and spaciousness took me back to Japan for sure! A lil review of our order: Veggie caterpillar roll: Delicious, really fresh and hearty at the same time. Spicy edamame: pretty spicy oil, not too salty, a good start to the meal. Vegetarian Udon: super savory, light broth. Noodles were so chewy in the best way! Tempura roll: Pretty yummy, but maybe a little heavy/greasier. Gyozas (not pictured): perfectly fried, really good. We came in 30 minutes before closing and had 15 minutes to order, but all the food came out so fast, and the staff served us so many refills of food and tea. As two people, we spent about $80 all in, but it was a lovely experience. We were only 2, but the tables are definitely meant for larger parties!

    Benson W.

    Pretty empty on a Sunday afternoon, not sure if the sf marathon had anything to do with it. Looks super popular with delivery apps as they have a row of tables dedicated for togo orders. Really good service, super attentive whether you're looking for the restroom or need more water. Huge portions of fish on the nigiri and even on special the special rolls. Quality is expected and not the greatest but that's the trade off for portion size. Really fishy taste in my mouth afterwards was kinda gross lol.

    Rainbow Roll
    Hannah G.

    Pretty good but not your typical rainbow roll. This had tempera in it and no crab meat.

    Cherry Blossom Special Roll

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    2 years ago

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    2 months ago

    sushi comes in rockets which is pretty neat! the self serve ipad is also very convenient

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    1 year ago

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    3 months ago

    The food is amazing. The conveyor belt is super cool. The service is extremely quick. People are nice.

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    3 months ago

    Love rocket sushi man my go-to spot for sushi, chef roll is hella good order that and chirashi if you're by yourself

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    3 months ago

    Love Rocket Sushi! Has been my go-to sushi spot since I moved to SF. One of my favorite rolls is the Romeo and Juliet

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    1 year ago

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    3 months ago

    The food is high quality. The fresh grated real wasabi is insane, if you wanna try real wasabi for once you gotta come here

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    1 year ago

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    1 year ago

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    2 years ago

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    1 year ago

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    8 months ago

    Best sushi. Fish is excellent.Prices are absolutely amazing. 10/10 would recommend this place.

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    Page 2 of 11

    Rocket Sushi Reviews in Other Languages

    Ask the Community - Rocket Sushi

    Do you offer hand rolls w real crab?

    Yes, we have King CA had roll, with crab meat for dine-in.

    Are there speakers / music in the restaurant?

    There was music playing during my visit in April 2024.

    One person in our party said the great benefit here was because the rocket brings your food no need to tip. What is the acceptable tip for a place where your food is brought by rocket?

    We do not do mandatory tip on our bill so it's completely up to customers to decide how much to tip. Please be reminded that our servers do bring you drinks, offer assistance (special order, extra sauce/ forks/ napkin) , refill & remove plates… 

    Do you guys accept solo dining?

    Yes, we do. Single party /big party/ party with little ones are all welcome here. 😊 Please enjoy your stay here.

    Do you have the omakase on the menu all of the time?

    We have it everyday for sure but with limited quantity. It could be sold out if you don’t see it on menu. Its mainly based on the quality and supply of special fishes for the Omakase.

    Hi, do guy guys serve beer and sake?

    Yes! Draft and bottle beer, sake, soju and wine.

    Does this restaurant do birthday celebrations?

    They have this loyalty program that you sign up to get rewards for every dollar you spend. If you put in your birthday, you get a FREE Chessecake on your B-day! Hope this helps.

    Don’t See Your Question? Ask Away!

    Marufuku Ramen - San Francisco - MARUFUKU RAMEN PROUDLY SERVES THE AUTHENTIC HAKATA-STYLE TONKOTSU RAMEN--A RICH AND MILKY, PREMIUM TONKOTSU BROTH COOKED FOR OVER 20 HOURS.

    Marufuku Ramen - San Francisco

    4.5(6.1k reviews)
    1.0 miLower Pacific Heights, Japantown
    $$
    Happy hour specials
    Kid friendly

    Marufuku Ramen was an absolute breath of fresh air. I put my name down on their waitlist and spent…read morethe wait browsing the mall instead of standing outside in the heat, such a simple, thoughtful system that makes the whole experience smoother and more enjoyable. When my table was ready, I walked right in with zero stress. The staff were warm, attentive, and genuinely welcoming from the moment I sat down. The food was amazing. The ramen was rich and flavorful, the toppings were perfect, and everything came out beautifully prepared. The space itself is well put together: clean, stylish, and comfortable, making it a genuinely nice establishment to relax and enjoy a meal. Marufuku gets every detail right, and it shows. Five stars all the way.

    So the day starts wrapped in a soft, silvery fog, locally called Karl, that blankets San Francisco…read moreas the night cools. The air is damp, temperatures are hovering in the 50s, and Karl the Fog clings to the Golden Gate Bridge and waterfront, creating a misty, almost ethereal scene...And that, ladies and gentlemen, is a SIGN FOR RAMEN. Where else? Marufuku Ramen - San Francisco in Japantown for some authentic Hakata-style Tonkotsu ramen. Because when San Francisco decides to turn a summer evening into a refrigerated fog chamber, you don't argue with Mother Nature. You order soup. And not just any soup. RAMEN. We ordered the Hakata Tonkotsu DX, and from the moment that bowl arrived, I knew the evening was going to end well. The broth was rich, deeply simmered, creamy, savory, and incredibly comforting...the kind of broth that seems to have one job in life...Make you forget that you're cold. Mission accomplished. Then came the supporting cast...Seasoned Soft-Boiled Egg, perfectly tender and adding another layer of richness. Green Onions bringing freshness and a little aromatic bite. Kikurage Mushrooms adding that wonderful chewy, slightly crunchy texture. Bean Sprouts providing a crisp counterpoint to all that luxurious broth. And then...Buta Kakuni aka braised thick pork belly. Now we're talking. Tender, succulent, deeply flavored pork belly that practically surrendered to the chopsticks. Rich without being overwhelming, it added that slow-braised goodness that makes you suddenly question why all pork belly isn't served this way. Then came corn for little bursts of sweetness and nori seaweed for that subtle oceanic umami. Everything had a purpose. Everything had a place. And everything somehow ended up in my belly. This wasn't simply ramen...this was soul-soothing culinary therapy. The kind of meal that melts away the evening San Francisco chill one slurp at a time. But apparently ramen wasn't enough...because we also ordered the Chicken Karaage. And OH BOY... That golden-brown, ultra-crispy exterior gives way to tender, juicy, deeply flavored chicken inside, creating that beautiful combination of crunch and tenderness that is both satisfying and dangerously addictive. One piece becomes another. Then another and suddenly you're negotiating with yourself. "I should probably save some for later", however, your hand reaches for another piece. Apparently, self-control was not invited to dinner. The combination was perfect. Hot ramen. Crispy chicken. Rich broth. Tender pork belly. Crunchy vegetables. And Karl the Fog doing his best impression of a giant refrigerator outside. This is where I started thinking about Japanese minimalism. It reflects ideas of discipline, respect, mindfulness, simplicity, and harmony, with a deep connection to nature and tradition. Marufuku Ramen hits on all points. The ingredients are thoughtfully composed. The textures have purpose. The flavors are balanced. Nothing feels unnecessary. Nothing feels like it's trying too hard. It's simply a beautiful bowl of ramen and some seriously good karaage doing exactly what they were meant to do. And perhaps that's the beauty of it. In a city where everything seems to move at 100 miles an hour, you sit down with a bowl of ramen, pick up your chopsticks, take that first sip of broth... And for a few minutes...You slow down. Karl can wait. The Golden Gate Bridge can wait. The rest of San Francisco can wait. Dinner comes first. Overall: 5 stars. The Hakata Tonkotsu DX was rich, savory, comforting, and loaded with wonderful textures. The Buta Kakuni was tender and deeply satisfying, while the seasoned egg, kikurage mushrooms, bean sprouts, green onions, corn, and nori created a beautifully balanced bowl. And the Chicken Karaage? Crispy. Juicy. Flavorful. Basically...fried chicken therapy with a Japanese passport. Come hungry...and Go Big!!!

    Photos
    Marufuku Ramen - San Francisco - "HAKATA TONKOTSU DX" Hakata Style Ramen with Rich Pork Broth
 Regular toppings (chashu pork (simmered pork belly), seasoned soft boiled eg

    "HAKATA TONKOTSU DX" Hakata Style Ramen with Rich Pork Broth Regular toppings (chashu pork (simmered pork belly), seasoned soft boiled eg

    Marufuku Ramen - San Francisco
    Marufuku Ramen - San Francisco - VEGETABLE RAMEN,CHICKEN PAITAN,HAKATA TONKOTSU DX

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    VEGETABLE RAMEN,CHICKEN PAITAN,HAKATA TONKOTSU DX

    Mensho Tokyo - Vegan Miso

    Mensho Tokyo

    4.1(3.4k reviews)
    1.1 miLower Nob Hill
    $$

    This Ramen Shop is definitely worth the long wait outside to get in. They have really unique Ramen…read morebroths that you won't find it other shops. They definitely try their best to keep the line moving and one of the main ways it seems is to highly encourage guests to look at the menu while they are waiting in line outside so as soon as they are seated they can place their order and then eat quickly so then they can vacate the seat for the next person. Because this is exactly what happened to us. Also they have written warnings and they do tell you that their policy is everybody must order their own entree there's no splitting. I wouldn't call the servers overly friendly ( we had to flag them down to order drinks after our food was served) but the food came out quickly and the orders were accurate and it tasted amazing. I have never seen MATCHA flavored Ramen anywhere else and since I'm a matcha girly, you know I had to try the Duck Matcha Ramen. When asked, the waitress was honest and said "people who like matcha, like it." Happily I am one of those people and I did like it! If you've got 45 minutes to an hour to kill chatting with your friends in line and don't mind slipping down your Ramen quickly in tight quarters then you should give this place a try.

    Lined up 30 minutes before opening and made it to the first round of seating for a Saturday!…read moreThere's only about 25-29 chairs, best for smaller groups. The food was pretty good, but some of the kelp (kombu) was hard to eat. The grilled corn wing was simple, but the crisp on the corn was really good. The tori paitian ramen had a mix of meat: duck, pork, chicken. Ramen had good chew which is preferred. Decent portion sizes too. Super flavorful broth. Overall, go early, always a busy crowd for some solid ramen.

    Photos
    Mensho Tokyo - Counter seating

    Counter seating

    Mensho Tokyo - Enoki chips

    Enoki chips

    Mensho Tokyo - Matcha IPA

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    Matcha IPA

    Taishoken San Francisco

    Taishoken San Francisco

    4.5(633 reviews)
    0.7 miMission
    $$
    Happy hour specials
    Vegetarian friendly

    Took young adult kids to dinner at Taishoken (I had a sore throat so ramen sounded good). Used Yelp…read morewaitlist to make a "reservation" and were seated within ten minutes of arrival. Cute restaurant, great service, seemed like very authentic Japanese decor. We did not find it hard to hold conversation among the four of us seated in the middle of the restaurant. Chicken karaage, 5 pieces - 5/5, large pieces of fried chicken yum! with dipping sauce Agedashi Tofu - 5/5, lightly fried tofu (says deep fried but there's hardly a crust on the silky soft tofu), came with a generous amount of shiitake and shimeiji mushrooms, in a light broth. It came out after our ramen so unfortunately I did not taste it without having already tried the spicy miso broth Tonkotsu Spicy Miso Ramen - 5/5, excellent broth, noodles (straight white thin noodles) perfectly cooked, came with two generous thick slices of tasty roast pork chashu, a warm soft boiled egg (sometimes ramen places give you a cold egg, I don't like that!), green onion, bamboo shoots. I opted for no red onion because that just seemed weird to me. Just the right level of spice and made my throat feel great! I look forward to going back next time I'm visiting the kids in the Mission!

    came back again before i left the city-- so sad to go. we loved it just as much as the first time…read more still would absolutely recommend going to anyone who enjoys a good, hearty bowl of ramen. this time i tried the ginger lime cocktail with shochu. loved it. thank you taishoken for another great experience.

    Photos
    Taishoken San Francisco - Noodle

    Noodle

    Taishoken San Francisco - Fried Cauliflower   Saikyo miso glaze with mala chili sauce.

    Fried Cauliflower Saikyo miso glaze with mala chili sauce.

    Taishoken San Francisco - Sake Flights

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    Sake Flights

    Taniku Izakaya - Spicy beef ramen

    Taniku Izakaya

    4.6(355 reviews)
    0.9 miTenderloin
    $$

    5 Stars, 5 Stars, 5 Stars!!! I LOVE San Francisco! Working in the city always allows for an…read moreopportunity for great food, and boy did we hit a home run. Literally a half a block from our hotel, Yelp showed us a 4.6 rated restaurant. Read some reviews and we were sold. We were both hungry (with my foodie son) and sat down for an early dinner. Saki was the first order of business, with an excellent recommendation from our service (sweetest person ever) Dry and not too sweet. So early we jumped right into the happy hour appetizers. The Brussels were dreamy, the chicken was pure perfection and the gyoza spectacular. Also dove into the octopus balls (not literally )and they were ridiculous. We also ordered the Niki Ramen that had us in "we can't stop eating, mode. The broth was incredible and the shaved pork just over the top! A free drink suddenly appeared at the table and we were eternally thankful. Finished with the custard and we both wept! Yes, THAT good! The service was impeccable, friendly, funny, attentive, sweet, etc. 5/5 service, just like the food. SO cute on the inside with only around 8 tables. We got there really early, like 5pm, but by 6 it was a packed house, and mostly locals. A bigs hats off and thumbs up to this little hole in the wall. Keep it Rockin!!!!!

    We were exploring town late at night and found this place on Yelp. Unfortunately, it shocked us in…read moreall the wrong ways. I'm still a little speechless 48 hours later. Granted, we came in around 9 PM, about an hour before closing, so we understood that the kitchen was getting toward the end of the night. We ordered a few dishes to share and there were actually some highlights. The scallops: These were great! Easily one of the better dishes we ordered. The karaage chicken: The chicken itself had great flavor, but the creamy sauce on top was extremely rich and ended up overpowering the chicken. I think with less sauce, this could have been a really good dish. Now, the ramen: This is where I was genuinely left speechless. I don't think I've ever had ramen with absolutely no umami. Like, none. It was one of the strangest things I've ever tasted. I was biting into something, there were textures in my mouth, it smelled great... but that was it. No depth. No richness. No umami. The broth, meat, and even the noodles somehow had almost no flavor. The only thing that really came through was the greasy chili oil that lingered on your tongue afterward. After a couple of bites, we looked at each other and decided to leave. At that point, most of the food was still sitting on the table practically untouched. Maybe we caught the kitchen on an off night, especially coming in later in the evening. The scallops showed us that there's definitely potential here, but unfortunately, the ramen was such a miss that it overshadowed the rest of the meal for us.

    Photos
    Taniku Izakaya - Interior

    Interior

    Taniku Izakaya - Scallop corn chowder - FIRE !

    Scallop corn chowder - FIRE !

    Taniku Izakaya - Calamari

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    Calamari

    Rocket Sushi - sushi - Updated September 2026

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