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    Row 34 - Seaport

    4.2 (2.1k reviews)
    Open 11:30 am - 9:00 pm
    Updated 1 month ago

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    ROW 34 - SEAPORT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Outdoor seating
    Good for kids

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    Recommended Reviews - Row 34 - Seaport

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    Warm Buttered Lobster Roll
    Dani O.

    This place was the last dinner we had while visiting Boston. So glad we chose it. It has a different, very cool vibe as soon as you walk in. Fresh seafood starting at you as you walk in. Industrial but dark contemporary design is super cool. We had 3 different types of fresh oysters. Not sure what they were called, but they were amazing! So many to choose from. We also had the warm lobster rolls. First time lobster roller here, so I wasn't sure what to expect. They were good. I would go back and eat the oysters every day if I could afford that. Amazing bb

    cuado
    Che M.

    Our server was delightful. The food was average. Most of the table order the lobster roll. Which delivered mix reviews. The amount of lobster to bread ratio was average. Overall not a bad spot. The cuado was excellent, which I had more.

    Sheila P.

    We visited for lunch and after trying a few items, my rec is to go for the oysters and the crudo. Aunt Dotty was my personal favorite and I wish we'd gotten more. I think there was a glitch with our order because the apps came out fast and then there was a super long wait and then our starter course came with the meal. It felt really rushed and half the food arrived cold. Tuna app was excellent. Chowder was chewy and did not deliver on flavor. Fried oysters were ok. Fried fish was also ok but the breading fell right off which made it greasy and messy.

    Warm Buttered Lobster Roll served w chips and slaw; Draft White
    AnnaMarie V.

    Busy when I arrived but there were a few seats available at the bar. Service was good, food was great, ambiance was good too, it was louder than expected but not horrible.

    Shrimp Cocktail
    Lia M.

    Row 34 was mid. Server was nice enough, though not overly friendly. The vibe was good and it's more casual than one would think. They have the Christina Grüner Veltliner, which is always a favorite, so I was pleased with that. The shrimp cocktail were fine, but gone are the sweet, succulent, briny of my youth, and now we just have these bland shrimp. Jonah crab claws had no flavor and I ended up not eating one. The watermelon salad was the best item that I ordered. It was fresh and absolutely delicious. I requested no basil, but kitchen staff took that to also mint, which was disappointing. Not the brightest, I guess. Bluefin tuna toro was also just fine and not the delectable indulgence I was expecting. I would not return.

    Nicole N.

    A trip to Boston would not be complete without seafood, I stopped by Row 34 for a quick solo dinner while I was in the area. On a busy weekend night, I was able to get a seat at the bar. Started off with the clam chowder which was solid, although I felt that the bacon and creamy slightly overpowered the clams. I got myself a warm lobster roll which was very decadent. The lobster meat was very fresh and simply seasoned. The portion was larger than expected but I really appreciated the generous serving of the lobster and the seafood to bread ratio. The side chips were also crunchy and nicely seasoned. Staff were polite; food came out at a reasonable time. The dim lighting made it a vibey, intimate place for a dinner. I definitely want to try their raw bar and other dishes next time I'm back in Boston!

    Seafood case/display
    Robert D.

    I would give this place a solid 4+ stars. It would have easily made 5 but the lobster roll was just good, not amazing. The Oysters on the other hand (not pictured, I was hungry and they were so good I forgot) were the best I've ever had!! Simply amazing!!! Service was friendly and helpful. Great vibe for a date or romantic dinner.

    Beer Battered Fish & Chips
    Sana G.

    Stopped in at Row 34 without a reservation and luckily we were able to get a seat at the bar. The menu had a lot of seafood and non-seafood options. The fish and chips were great, the fries in particular were thin and crunchy. The star of the show was the delicious corn bread with maple butter.

    Marcus K.

    Initially confused when looking at the dinner menu, at lunch. Very pleased with the service and our server's knowledge of the raw bar. Scallop seviche was a hit. Row 34 oyster was unexpected good, though I preferred the sweet one recommended "aunt dotty". Kudos to the kitchen for nicely splitting our lobster roll. Good Bloody Mary, she said the Hugo spritz was delicious. Top notch atmosphere.

    Hannah O.

    stopped by for a late lunch and it was surprisingly not busy, so we're glad we picked it on a whim! the lobster roll was quite pricey at $55 and was tasty, but the size was not worth the price. oysters were also a little pricey as well but they had a great selection. the clam chowder was good, but again, pricey for the portion size. service was great, and we're happy with the little postcard they gave us at the end of the meal.

    Warm Buttered Lobster Roll
    Liann A.

    We heard Row 34 is one of the restaurants to visit for good lobster rolls while visiting Boston. We stayed in the Seaport area and this was about a 15 minute walk from our hotel. We came here during lunch on a Wednesday. We had 3 adults and a toddler and it wasn't busy, nicely air conditioned and there was also outdoor and bar seatings. I got an espresso martini which was good. We started with fried calamari and corn bread for the table to share. Pasta and broccoli for the toddler. And then 2 warm lobster rolls (about $42 market price) and a shrimp roll. I also ordered the clam chowder to compare to other places. I felt like the clam chowder had a really strong bacon taste and flavor that overpowered the soup, and it was pretty light as opposed to thick. The lobster rolls were really good, the bread was super soft and service was great! There's some street parking but located within a busy area.

    Burger and fries
    evelynn wyatt

    Come here and get the buttermilk biscuit. It is truly the most incredible bread and butter combo. The seafood and other apps were also yummy and fresh but we kept dreaming about the biscuit. The ceviche wasn't very good but the oysters, burger, and fried corn were great. One of the cocktails we tried was way too sour and unbalanced but the freezer martinis were good. The atmosphere is very classy, perfect for a date night.

    Christine C.

    The freshest seafood in town. I love the Row oysters very much, the freshness out of the sea. Lobster roll with clam chowder as the best combo. Tuna crude on top of the black garlic aioli sauce was a delightful cold plate!

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    Reservations R.

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    Can always be counted on for stellar food! The staff are quite knowledgeable and personable. It is one of our go- to places.

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    Page 5 of 52

    Row 34 - Seaport Reviews in Other Languages

    Ask the Community - Row 34 - Seaport

    What is the avg wait time on Saturday night for walk in's? At 6:30pm. Any chance it's less than 2…

    Depending on how many people. Bar tables probably have less wait time or you can make a reservation.

    How is the business operating during Covid? What safety measures are they taking? Are they offering sit down dining or curbside pickup?

    There's indoor and outdoor sitting area.

    Why does this say vegan options I don't see any?

    Butter or creamy lobster roll? Both sound so good. Anyone tried both?

    While it's a matter of personal taste and both are terrific, the butter has the lead for us. Both my wife and I are in that camp. Butter is, well, ... better.

    Easy to find parking?

    It's very hard to find parking in the Seaport.

    What days and times are their happy hours?

    Hello Paige! We do not offer happy hour here at Row 34 in Boston, however our sister location in… 

    Are there any vegan options here?

    They are super accommodating but there are not many vegan options

    What would be appropriate to wear here on a Friday nigh?

    It's casual dress. We were there on Sunday night in jeans and t-shirt.

    Is there a bar that I can eat at solo?

    Yes for sure

    How noisy is it really?

    Pretty noisy inside (if it's a busy night), but outside in the covered area is quiet.

    Are there options for vegetarians?

    There's a few but not many. This is almost exclusively a seafood restaurant. They have avocado toast and an arugula salad as options, that's about it.

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    The Daily Catch - Squid ink pasta

    The Daily Catch

    4.0(240 reviews)
    0.9 miNorth End
    $$$

    We stayed close by on our recent trip to Sail Boston Tall Ships 2026 a time when up to a million…read morevisitors overwhelm all services. It was dusk the restaurant looked welcoming and relaxing. We were greeted by Mauricio who was a professional and taking care of business impressively. Anthony was our server he was on point and pleasant and never missed a beat. We started with some signature cocktails a Sicilian Sangria and a Black Manhattan both highly recommended. My wife ordered the Broiled Swordfish myself the Broiled Haddock the food was amazing!! Thanks!

    I had eaten at The Daily Catch's Brookline location years ago (it no longer exists), and I always…read moreremember it as a great meal. So when I was visiting Boston with my husband two weeks ago, I thought this Waterfront location would be a great spot for dinner on our first night in Boston. The family behind The Daily Catch opened their first business in Boston (in the North End) in 1973 - a small storefront selling calamari. Since then, it's become a bit of an institution in Boston, with several locations and now a full-service, large-menued Sicilian-style seafood and pasta restaurant. I waited an hour outside their Brookline location when I ate there years ago, and the wait was worth it. People who have eaten at their North End location may remember waiting for a bit, too. But this Waterfront location? THEY TAKE RESERVATIONS. Hallelujah. We had a reservation for around 8pm on Friday night and were seated at our table right away upon arriving. The restaurant is beautiful but understated - not flashy or too modern - with indoor and outdoor patio seating. The service was top notch. Our server was PJ, and he was incredible - helpful, friendly, always checking in with us. But even other people stopped by to make sure we didn't need anything. The menu is pretty large, and I wanted A LOT OF IT. Unfortunately, we were only two people and had to order responsibly. We shared the stuffed calamari (calamari stuffed with herbed bread crumbs, pine nuts, and raisins, and served in their red sauce); a Caesar salad (classic, and we added anchovies on top); their black pasta aglio olio (ground calamari, extra virgin olive oil, garlic, romano cheese, and parsley); and their monkfish marsala (pan-seared monkfish medallions with mushrooms in a marsala wine butter sauce). What I loved? That stuffed calamari. I had it almost ten years ago when I ate at their Brookline location. I remembered it, and we had it again. It's an incredible dish. There's a reason their black pasta aglio olio is so popular. It's a classic and very delicious. The ground calamari is such a nice touch, and the dish is fresh and super garlicky and delicious. (They serve their pastas in the pan - it's something they are known for - a charming touch!) I also think their drink menu is great. I had a great glass (or two?) of wine white from Sicily (Pietradolce Etna Bianco - a 100% Carricante grape wine from the Northern slopes of Mount Etna), while my husband had a cocktail (or two?). The only thing that kept this from being an absolutely perfect dinner was the monkfish marsala. The monkfish was cooked beautifully cooked, but I found the sauce very off. It was bizarre - it tasted like maple syrup to me. I think the marsala was too sweet or not cooked out enough or - is it possible?! - something was added for additional sweetness and the balance was off. Way too sweet for me with the fish. We ate the fish but tried to get as much off the sauce off as possible. The only miss in a meal that was otherwise wonderful in service, ambiance, food, and drink! The Daily Catch is a classic for a reason. If you've always wanted to try it, this Waterfront location is great - since they do take reservations here! Great Sicilian food in the heart of Boston.

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    The Daily Catch - Indoor Dining Room and Bar at The Daily Catch Waterfront

    Indoor Dining Room and Bar at The Daily Catch Waterfront

    The Daily Catch
    The Daily Catch

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    The Daily Catch

    The Daily Catch

    4.1(2k reviews)
    1.1 miNorth End
    $$$

    We ordered two fish and chips, one traditional lobster roll and one chicken wrap. The fish is so…read morefresh and delicious. Lobster roll is also very tasty compared with our favorite one at Key West. Fry is good too. Love this place. Will come back!

    I ended up eating at the original Daily Catch on Hanover Street every single night I was in Boston…read more It's that good. I can't get enough of their monkfish Marsala, usually ordered with the black squid ink pasta. There's always a line out front, and it's worth the wait. When I had the chance to bring a colleague at the end of the trip, he ordered the same dish and loved it. This is not a fancy place and it isn't trying to be. It's seriously good Italian seafood with epic portions. Go easy on the bread they bring with olive oil and spices because the plates are huge. I can rarely finish a full meal after an appetizer, so I usually just order the main. I'm excited they now have a location in Pasadena, California, which is convenient for my work travel. I can't wait to try it. PRO-TIP: there are a couple other locations nearby. Same good cooking. If you don't want to specifically eat in the original location, then it may be faster to pivot to Daily Catch Takeout Window at 331 Hanover Street, two doors from the original or the full service Waterfront site at 65 Atlantic Avenue which is an 8 to 12 minute walk from the original location through the North End streets.

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    The Daily Catch - Kitchen

    Kitchen

    The Daily Catch - Fried Calamari

    Fried Calamari

    The Daily Catch - The best meal I had in Boston. Get their world famous Lobster Frav Diavolo!

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    The best meal I had in Boston. Get their world famous Lobster Frav Diavolo!

    Giacomo's Ristorante - Boston - Fusilli with lobster and shrimp

    Giacomo's Ristorante - Boston

    4.1(4.5k reviews)
    1.1 miNorth End
    $$

    You might accidentally walk past this cute Italian ristorante...and you would regret it. I walked…read morearound the area for a while before settling at a table by the window in Giacomo's. I was quickly greeted and informed that they were cash-only dining. But fret not, for just inside the doorway is a perfectly placed ATM. It took only a few seconds for me to pinpoint the exact item on the menu that my stomach was craving and my eyes fixed upon...Antipasto for an appetiser and chicken Marsala for the entree. The antipasto dish arrived very quickly and was a beautiful layout. Of course I desired to save some room for the entree but ended up eating about 3/4 of the appetiser before it arrived. The chicken marsala was absolutely perfect, still steaming on the plate as she placed it before me. I told myself I would only eat half the dish and take the rest back to my hotel for snacking later. However, my taste buds are not allow me to stop feasting on this Italian delicacy. If you're ever in the area, don't worry about the other Italian restaurants in the downtown, although I am sure that they are well and good, but Giacomo's is well worth your consideration. My only regret is that I only have one more night here to try another one of their delectable dishes.

    Wait wasn't too long on a Friday night…read more I enjoyed the texture of the fusilli and it certainly was a hearty bowl of pasta. Beyond that though, nothing remarkable. Portion size was decent although prices are not cheap (just entree alone will be minimum $30). They specialize in seafood so the only protein options that weren't seafood were chicken or veal. There weren't too many apps that caught my eye, particularly lacking veggies. Service is on the ruder side. They automatically add 20% tip to your bill.

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    Giacomo's Ristorante - Boston - More menu

    More menu

    Giacomo's Ristorante - Boston
    Giacomo's Ristorante - Boston - Open dining room

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    Open dining room

    Legal Sea Foods - Long Wharf - Boston Cream Pie (Delicious)

    Legal Sea Foods - Long Wharf

    3.6(1.9k reviews)
    0.7 miWaterfront
    $$$

    Went here after seeing some amazing whales, was very hungry and the food came out pretty quick. Our…read moreserver wasn't very attentive and gave us an empty katchup bottle. My glass was cracked and my sisters food had a pube in it... other wise the food was pretty okay. It took very long to get our bill. Just wish there was better service.

    8.4/10 - Strictly for the Happy Hour, which is such a deal! Only at the yellow seats at the…read morecircular bar, happy hour menu from 3-6 PM DAILY. The menu features $1 oysters and 50 cent raw clams, and not-so-small bites for $9 and no alcohol (didn't know MA could not serve alcohol on the happy hour menu?? But WHY?). We big-backed and got: - $1 oysters: 10/10 SO FRESH and sweet. They change the variety of oyster depending on the day. - raw clams: I actually didn't know you could eat clams raw but this was such a surprise. It was very delicious and just as good at the oysters. - shrimp "tostada": 7/10 not much of a tostada more like chips. Generous amount of large shrimp and avocado, just didn't like that it was too sweet. - slider burgers: 7.5/10 honestly can't be mad because it's $9, it was the most filling dish. The menu said "slider" no "s" as in singular so we each ordered our own.... It comes with TWO and a generous side of thick cut tasty fries. The patty was a tad dry but it was thick and substantial. - clam chowder/ 7/10 not much of a clam chowder person but it was pretty good. Wouldn't say it was the meatiest but they don't skimp out either. Everything was so fresh and yummy! We went back 2 evenings in a row.

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    Legal Sea Foods - Long Wharf
    Legal Sea Foods - Long Wharf
    Legal Sea Foods - Long Wharf

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    Bostonia Public House - Nashville Hot Chicken Sandwich ...

    Bostonia Public House

    4.2(2.3k reviews)
    0.8 miFinancial District
    $$$

    Great meal to end the upper US marathon vacation!!…read more We had no idea where we may end up eating but the trusty Yelp app led us to another victory dance!! Yay for Yelp!! We had just cruised the nearby mall center thingy and were hungry on our last night in Boston. We saw the sites and did the things. Boston is a one of a kind place for sure. This was the choice. It was a great choice! Beautifully decorated and oh so chill inside. We have a thing that we do at places with great appetizers. We just order a bunch of those and feast. That's what we did here! We started with some raw oysters. They were very nice indeed. Island Creek Oysters from Duxbury MA. is where they came from. We love the little local Junts a lot and had them all over the northeast while we were there. We also had Crab Rangoon Dip. Very good, lots of fresh lump crabmeat, with a house chili crisp, scallions, and wonton chips. Loved it! They we had some fantastic mussels to close the deal! The flavor was amazing! I wish I could have them every single day! We also had a bowl of BPH Clam Chowder. CC is one of my favorite things and this place did not disappoint in any way! Delicious!! The server was great. She took great care and made our last night in Boston an unforgettable experience. If you are near, you should go right now! Why aren't you there yet? '26 - 108

    Ate here for breakfast. My friend accidentally insulted the waitress by criticizing her opinion of…read more"the best thing on the menu". Not only did she not kick us out, she proceeded to help him understand how a bloody mary should be constructed. She might have thought he was special. Stern, but fair.

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    Bostonia Public House - Seating by the Bar

    Seating by the Bar

    Bostonia Public House - BPH Clam Chowder

    BPH Clam Chowder

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    Row 34 - Seaport - newamerican - Updated September 2026

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