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Poke here is legit and reminds me of authentic Hawaiian poke. On a Friday lunch, there was a line of 10 people out the door, but it moved pretty quickly. We had a large salmon poke bowl, which was large enough to share. Seating inside only seats ~20 people and largely 2-person tables. Parking lot in front is small, but they have a larger parking lot in the back.
I get the hype. I got to Ry's right when they opened and I was third in line. Line grew quick though. Ordered the poke nachos and they were able to separate the chips from the poke. When I got home though, I honestly couldn't differentiate the spicy hawaiian from the california. May just be me but they kind of tasted the same. Next time, will try with rice.
Famous poke vibes, but doesn't deliver. Went for an early weekend dinner. Was a bit of a line, as expected. Ordered 2 types of fish and flavors, along with the crab. Took about 15 min to make. Theres not too seats inside, so ate near the beach. The poke itself wasn't bad, but wasn't amazing either. The crab was the best part of the meal. The reason why two stars were given was the rice - it was overly dry... almost crunchy. Not sure if that's their style, but not my vibe. Was hoping to be brought back to the islands with the poke, but I might still have to fly back in person for quality poke.
It's nice to have a branch of a Hawaiian poke shop here in the mainland. Everything looks and tastes just like how you'd have it in Hawaii. I liked how customizable everything was including the types of sauces. There was also tons of Hawaiian Sun drinks and more as drinks for you to grab. I took it to go and unlike the usual bready nachos, these were made out of deep fried wonton skins. Which gave it an airy and arguably less oily bite than something like Mexican tortilla chips. The one downside is how far away it is located from the usual Old Town Pasadena area. It's actually in East Pasadena and pretty close to where Pasadena becomes Arcadia. But if you make it a little errand trip by bundling it with places like the Home Depot and Target, I can see this place being just a takeout only. There were seats inside if you wanted to dine there of course.
Ry's Poke Shack serves undeniably fresh fish with some incredibly flavorful marinades, but the overall experience fell short due to the disappointing portions and execution. While the quality of the poke itself was impressive, the tiny servings of fish compared to the amount of rice made the bowls feel like a poor value, especially considering the price. We spent nearly $80 on two bowls and an order of poke nachos, yet left underwhelmed by the amount of fish we received. The rice was also noticeably overcooked and mushy, taking away from the texture of every bite. Service was average, and despite ordering relatively simple poke dishes, our food took 30-45 minutes to arrive. **Mayjah Bowl (Spicy Shoyu Salmon & Lao Style Ahi): 3.5/5** The Spicy Shoyu Salmon was the standout of the bowl, as the sauce delivered a bold umami flavor with a fiery punch that played beautifully against the buttery salmon, while the bright, tangy pickled cucumber salad provided a refreshing contrast that balanced the richness of both proteins. The Lao Style Ahi featured garlic, fish sauce, and Thai chili peppers, creating a deeply savory marinade with a pleasant kick, though the flavor profile didn't quite feel like a natural fit for poke. Despite that, the ahi itself was incredibly fresh, with a clean, silky texture that really showcased the quality of the fish. Unfortunately, the bowl was overwhelmingly rice-heavy, and the small portion of fish made the price difficult to justify. The gummy rice only added to the disappointment. **Mayjah Bowl (California Salmon & Spicy Hawaiian Ahi): 3/5** The California Salmon captured all the flavors of a deconstructed California roll, with the creamy avocado and crab salad complementing the melt-in-your-mouth salmon beautifully. Unfortunately, the Spicy Hawaiian Ahi was the weaker of the two proteins. It wasn't particularly spicy and contained far too much limu, giving it an overpowering oceanic, briny flavor that masked the ahi's naturally delicate taste. Like the first bowl, the fish portion was surprisingly small, and the overcooked rice significantly detracted from the overall experience. **Tsunami Poke Nachos with Firecracker Salmon: 3.5/5** The toppings themselves were delicious, but the proportions were once again the biggest issue. There were far too many wonton chips and only a single small scoop of poke, leaving most of the chips bare. The rich, creamy Firecracker Salmon paired beautifully with the crab salad, while the drizzle of unagi sauce tied everything together with a touch of sweetness. Although the wonton chips were crispy, they left behind a lingering oily aftertaste that prevented the dish from reaching its full potential. A more generous portion of poke and toppings would have transformed this into a much more balanced and satisfying dish. The quality and freshness of the fish are undeniable, and several of the marinades were genuinely excellent. However, after spending nearly $80, the consistently tiny portions, mushy rice, and lengthy wait made it difficult to justify the cost. With more generous portions and properly cooked rice, Ry's Poke Shack would be much easier to recommend.
Place was packed around 630-7pm. Mostly of people waiting to pick up their food. Got the tsunami nachos with ponzu crunch. It was good at first but the salmon had too much sauce. There wasnt that much fish but i did like the crab salad. The gingcurri sauce tasted like hainan chicken's ginger sauce. Not sure how i feel about that one. But yes i feel like poke here is sauce dependent. The sauces werent labeled so couldnt tell what they were. I didnt want to waste plastic cups to try them either. Parking in front of the store is small but theres a parking lot in the back as well.
One of my favorite things to do in Hawaii is check out poke spots, so I was thrilled when Ry's opened in Pasadena. No need to book a ticket to the islands to satisfy my poke cravings. 4 stars!!!! I've been to Ry's a couple of times now, and I'll definitely be back for the Lao Style and the Gingahchurri--my top two so far! I've also tried the Shoyu, Limu, Ponzu Crunch, and Spicy Hawaiian, but the Lao Style and Gingahchurri are by far the most flavorful. You can choose between tuna and salmon, but this comes down to personal preference. Either fish, expect the fish to be super fresh and delicious! Looking forward to trying out more flavors in my future visits. Why only four stars? My first visit was disappointingly underwhelming. The Shoyu seemed underseasoned, while the Spicy Hawaiian was a bit too rich and creamy for my taste. I never write a Yelp review after just one visit, so I'm glad I came back and got to try the Lao Style and Gingahchurri! I've also tried the Tsunami Nachos, and I'm not a big fan of the fried wonton chips since they were a little too oily. Tortilla chips might work better. Finally, the rice in the poke bowls could definitely be improved. If you're lucky, you'll catch the owner, Ryan, at the shop. He's incredibly nice and hospitable! On my second visit, he actually listened to all of my feedback from my first experience, which I really appreciated. Seating is limited and you might have to wait a bit for a table to open up. Parking can also be challenging in the strip mall parking lot, and looking for free street parking might be the better choice. Just make sure to read the parking restrictions since the city of Pasadena is notorious for giving out parking citations!
Lunch in Pasadena, Los Angeles, California... Ry's Poke Shack has opened yet another location! The original location is in Kahuku, O'ahu, Hawai'i... it's "far away"... on the North Shore of the island. I went there to try the Famous Tsunami Nachos... it's good! I have also been to the newest location near Ala Moana Center in Honolulu, Hawaii. I liked it more than the Kahuku one, because there's a small area for indoor dining. Kahuku only had outdoor dining... uhg! Not my favorite... This Pasadena location has a bigger indoor dining area. Thank you! I appreciate the air-conditioning! And... I liked looking at all of the awards and framed newspaper articles on the wall. Ry's has come a long way and has accomplished much! Good job! Anyway... I went early (before opening time of 11:30am) to park in the cozy, free, shared parking lot. Who did I see walking by? My good friend, Jun!!! OMG... what a coincidence! What timing! I'm so glad that Jun had time to help me eat the Tsunami Nachos because it's a very generous serving of the fish of your choice (we chose salmon), 2 scoops imitation crab salad, tobiko, furikake, cucumber namasu, wonton chips, unagi sauce, spicy mayo drizzle, and the style of your choice (we chose ponzu crunch). Mmm...so Ono! The only difference was the wonton chips. I think the Ala Moana location had thicker, crunchier chips. I'm quite sure. But the service was still efficient and helpful. The best part of our visit was that Ry was there! He's so personable and downtown earth! However, the highlight of my day was seeing Jun again! We've been pals for over ten years! Thanks for lunch, Jun! See you again!
The hype is real! The ingredients were incredibly fresh, and you can definitely taste the quality. There's almost always a line out the door, and orders can take a little while, but it's well worth the wait. The staff does a great job keeping things moving despite how busy they are. If you're looking for fresh, high-quality poke, this is easily one of the best poke spots around. Highly recommend!
Glad the lines aren't ridiculously long anymore! Space is on the smaller side but they have a few tables to enjoy your meal. The ponzu crunch salmon poke bowl was delicious and I can't stop thinking about it! Definitely good quality fish and probably the best poke bowl in the area. We also ordered california style (I think) poke nachos with tuna which was good but lacking on the fish. Though it was good, I felt it was way too saucy. For the price I don't think it was worth it but I would try them again a different style. Overall, I enjoyed the meal and would return!
The tsunami nachos were so good. The chips, fresh cucumber, and poke is definitely something you can't miss. You can share the poke nachos but honestly it's a really good portion size for 1 (but you'll be really full). I tried the tsunami nachos with spicy tobiko sauce which was amazing. I'll try the hawaiian next time. The shoyu salmon is whatever. The flavor is mild so next time I'll get a different flavor. I went here at 12:30pm on a Thursday and they only had a line inside, not out the door. I got my food within 15 minutes and considering it's prime time for lunch, I'd say thats good. Overall, amazing poke for the area
My cousin saw a line going out the door a couple days ago and we thought we had to come and try! There's not a lot of quality poke places around the area but this one definitely hit the spot. We came around 1:20pm on a Wednesday afternoon. They have a small parking lot in front but usually never have any spots open. You have a better chance of finding parking in the back of the shops. The store is relatively small and packed. There's about 6 small tables (can sit only 2) shoved into the corner of the store and one table outside the store. We waited about 10 minutes to order our food and another 20 minutes to get our food. The staff is really friendly! They take their time to let you know what their recommendations are and answer all your questions. We ordered 2 small bowls and 1 big bowl with an added crab salad. The total came out to be $~60 which is pretty intense. We all ordered salmon but they offer ahi and tofu. Our bowls all consisted of different sauces, shoyu, spicy tobiko, and spicy hawaiian. I thought that shoyu was the best one because it had a stronger taste to it. The spicy tobiko and hawaiian didn't have any spicy-ness and fell a little flat. I thought that the portions were spot-on. The amount of salmon to rice was perfect. The cucumbers added a nice touch of freshness to the plate. Overall, I think I'd get again but would definitely share because the price is just a little over the top. read more
Fresh fish that tastes straight from Oahu! I've had some solid poke spots in CA but this is on top of my list. Fish is fresh and flown in from Hawaii. The sauces are great too without overpowering each other. The crab salad was amazing, I think it's a must to add to your poke bowl. Cucumbers are crunchy yet perfectly pickled. The owner saw us eating in the car of the parking lot because we had to eat it fresh and I gave him the nod of approval. I will be back to try more flavors and I want to try the poke nachos!! read more
Best poke spot in SGV by far. I came here during their soft opening near closing time, and there was still a relatively long line. It took nearly an hour to get my order. The way it works here is that you can mix and match--you pick the fish and then a particular flavor for it. I ordered their 2 choice poke bowl and got the Shoyu Ahi and the California Salmon. The Shoyu Ahi was really good! It wasn't overly salty and it was delicious. My friends also really enjoyed this one. The California Salmon was not as flavorful as the Shoyu, but it was really good regardless and it came with avocado! The quality of the salmon and tuna was excellent and very fresh. It's a small shop and the workers were all very friendly and inviting. They also have a self serve water station. This place will definitely be my go to spot for poke. read more
22 hours ago
5 months ago
Been to the location in Huntington Beach numerous times when I lived nearby before moving out near Pasadena. Once I learned that Ry's Poke Shack was closer to me and was having a soft opening I had to go get my authentic Hawaiian poke fix! This time around we got 1/2 pound Limu Ahi, salmon spicy tobiko (mild) , Ahi Lao style (actually spicy because of the Thai chilies, which is our favorite. Spicy but not runny nose spicy but can clear sinuses) We like the ahi tuna more than the salmon. Service was good but they definitely need help to be more efficient. The order taker is primary the one who's also calling out the numbers for customers to pick up their orders. With every once in a while the others workers helping out if they're not scooping rice or making poke. After ordering it did take 20 minutes for me to pick up my order since they make it fresh to order. I got there a little before 1:30 on Saturday 01/31/2025 and got to my car around 2:45pm. So be patient and be prepared to wait. There's not a lot of parking 10 spots with 1 handicap parking, I actually had to park behind the building. For ambiance, there's about 7-8 tables cramped together, one table outside, not a lot of seating tbh the same as what the restaurant before this had (Lobster guys) this is why we normally cook rice at home (let the rice cool down prior) and just get either half a pound of assorted poke or a pound of poke $16.50 each with a side of crab surimi $3. FYI website doesn't work and I'm assuming they're not taking any phone orders or online orders because the line in person is so busy. So first come first serve. When I left the line was around the building of people waiting. Happy to have this place near me. I will come back again soon and hopefully they figure out how to be more efficient. Be patient the poke is worth it! Congrats Ry and family! See you all soon! read more
5 months ago
Can't give this place 3.5 stars so I'll round up to a 4! I was so excited to try this place but I don't know if it lived up to the hype. We got a poke bowl on a Sunday and they were soooo busy which I'm sure could have added to the quality of the food. We waited over 30 mins but you can truly tell they make each dish to order. The poke bowl came with two scoops of rice and two scoops of poke. We got Limu for tuna and firecracker for salmon. The flavors on both were great, no complaints there and firecracker wasn't spicy. My issue was that the fish was a bit mushy? You could tell it was fresh but the texture was a little bit off, maybe because it had warm/hot rice on the bottom. I would definitely come back again once they are less busy so hopefully the quality will be better. It's a small place and there's limited amount of seating. Chill vibes with the aloha spirit! read more
5 months ago
I was so excited to finally try Ry's poke! Hubby and I tried to go when we were in Oahu but they were closed. We went on a lunch date on a Monday around 11:30, shortly after they opened and they weren't that busy. The interior is nice and cozy with ample seating and even a table on the patio. The staff was super friendly and even took time to chat with us. I got the shoyu ahi and spicy Hawaiian salmon. My husband got the hot shoyu ahi and Lao style ahi. Everything was delicious and you could taste the quality of the fish. The cucumbers were a pleasant surprise. The crab salad had huge chunks of crab and tasted creamy. Though steep, the prices are worth it. Can't wait to explore the rest of the menu! read more
2 months ago
Be prepared to commit because the line is no joke--expect to wait 30 minutes (or more during the lunch rush). However, if you can brave the wait, the payoff is solid poke that tastes like it was flown in from Oahu The fish is fresh and the portions are big enough to justify the price. Easily a great fusion on Cali and Island-style poke read more
3 days ago
Business owner information
Wesley K.
Hi Anthony, thank you for your honest feedback and for giving us…
We went around 7 and there was no line. I should have read the whole menu before ordering because I need to try the Lao style and the Ponzu jalapeno. I had the Spicy Hawaiian and it was good. The ahi had a nice texture and the spice slowly creeps up on you. Definitely get the crab it was so freaking yummy. The workers are really nice and the place has a warm atmosphere. I will be coming back to try the Lao one... Ry's is definitely worth a try! read more
22 days ago
Paid over $60 for two nachos and unfortunately I don't think it's worth it. Truly overhyped. There's very little fish, way too much sauce, and the chips are super oily. I felt awful eating it. There were also huge pieces of onion in the mix and half my salmon had skin or grey parts on it. After a couple bites everything just tastes like a mouthful of eel sauce. When you are charging these prices, presentation, proportions, and quality matters. read more
13 days ago
As close you can get to real Hawaiian poke! The hype died down so there's no line anymore. It was really really delicious. I got the 2 poke bowl and will def go back to try their poke nachos! Best in LA for sure read more
Came through bc a gf wanted to stop in the new Pasadena spot since she's also been to the one in Hawaii. Arrived around 12:30pm on a weekday and line was about 5 people long. It was quick and efficient. Waited outside for about 10mins until food was ready. Food was delicious. Parking can be tricky in the small lot. There are about 4-5 tables for dining in. Next time I'll have to try the nachos! read more
Food was tasty and delicious! I enjoyed the salmon w/spicy tobiko sauce the most. Service was friendly and easy to order as there's only 3 steps and a limited amount of option until you get to the sauce part. Restaurant is tiny so it's perfect if you're a party of 1 or 2. Any bigger I would recommend getting it for to-go. Quality of the fish is definitely top-notch which is why I can see the price being a on the higher end. Parking lot is small so I can see it being a problem during rush hour however I found there's ample amount of parking literally behind the building so I would recommend parking there on your next visit if there's no parking in the plaza. Overall a great poke shop, will return soon. read more
Been looking forward to trying Ry's Poke Shack for a while now. It's worth the wait! Recommend getting there early, I even saw people in line with coolers LOL! I ordered the Firecracker style nachos and Ponzu poke bowl (one scoop). Both were delicious and super fresh. My favorite is definitely the nachos because the blend of both soy sauce and spicy mayo gave the ahi tuna a nice kick. The nachos had an interesting texture too. As for the Ponzu bowl, the portion was fitting for one person. The staff manage the line and morning rush pretty well in my opinion. There's few tables inside and a couple more outside. The parking lot is pretty small, but as for the dining experience, it's worth trying out! I'll def be back! read more
4 months ago
6 days ago
4 days ago
I am not the biggest fan of poke, but I heard great things and wanted to give Ry's a try! The poke nachos are a unique concept & I thoroughly enjoyed them. If I was a huge poke fan, I'd probably come back. The staff were kind and service was fast. read more
5 days ago
the og location is in huntington beach, but they recently opened a spot in pasadena a few months ago. went on a sunday around noon and there was def a line -- ended up waiting about 40 mins. seating inside is pretty limited, so keep that in mind. lots of hawaiian-style options and the fish quality is super fresh. we tried the limu and the kamikaze (wasabi mayo). both had great flavor -- the limu was perfectly savory and well balanced. the kamikaze was good but i wish it had more of a wasabi kick. only real con is i wish they were a little more generous with the fish especially for around $17 for a regular. overall, solid poke with fresh ingredients -- just be ready for a wait and smaller portions. read more
27 days ago
It was good but not like omg. I felt like my order had too much going on. The nachos had too much sesame and the sauce was strong but not like spicey it had an after taste. They were just okay not with the 1 hour+ wait. read more
We came here to try the poke since we saw it was viral on TikTok, but the quality of the food was kinda disappointing :/ We orderd lao style tsunami nachos for ~ $22. There was hardly any fish compared to nachos. The salmon was so chewy and didn't taste fresh, which was a big bummer because we had such high hopes for this place. The cashier was not friendly at all either. Waited around 20-30 min for our food. Overall the poke was just okay, definitely not worth the price. read more
You had me at POKE! We arrived on a Monday afternoon, just before 3:00 pm, and were pleasantly surprised to see there was NO line. As first-timers, we opted for the Shoyu salmon poke, and it was absolutely the best I have ever tasted. The salmon was incredibly fresh and the flavors were simply amazing. It definitely competes with the the poke in Hawaii, and I'd even go so far as to say it's even better then most locations. We're definitely adding this restaurant to our rotation! Can't wait to come back! read more
6 days ago
3 months ago
My new favorite poke shop. All the flavors slap! The Lao style is like nothing I've had before in a poke. The firecracker has that good crunch I like. You can tell the quality of the fish is top tier. Don't even start with the nachos. Them wonton chips be hitting. Long was line so expect some wait time. The people are very nice and friendly. Give them a shot when you in the area! read more
3 months ago
This place was so good and had so many options. It's tiny so not kick space to sit unless you're lucky and it's not packed. There's plenty of parking in the back lot! We came at a perfect time and thankfully there was 6-7 people in line only! I had the firecrackers and ponzu Jalapeño and it was so good! read more
28 days ago
Food was amazing, service was friendly and efficient. Chill inside, albeit a bit small but had no problem eating in the car. Great portion size, fresh fish, perfect amount of toppings- can't wait to go back read more
6 days ago
Super friendly workers and yummy poke. Tasted like we were back in Hawaii. They even nice enough to give us free poke nachos. read more
Came on a weekday at 3pm and there was a short line to order. I noticed the place got busier the later it got. I ordered the salmon with spicy tobiko as well as salmon with ponzu. I definitely preferred the ponzu more. Fish was very fresh and portions were big. Definitely one of the better poke shops I've tried in LA. Something to be mindful of is the restaurant is quite small and the parking lot only has a few spots, so plan accordingly. read more
The parking lot is pretty small and the line doesn't look long but it took me an hour to get my food. The staff is super nice and friendly. The decor was very clean but the restaurant is small as well. I really liked the poke nachos as it came with extra toppings included with it and I think it was much more worth it compared to the regular bowl. My favorite was the salmon with the spicy tobiko sauce. read more
we came here on a Saturday around 4pm and waited about an hour total (45 minutes to order and 15 minutes until food was ready) I really enjoyed the nachos! The wonton chips were perfectly crispy. We tried Lao style, limu, ponzu crunch. Gingahchurri, hot shoyu and firecracker. My favorite was the Lao style. although there are 3 fire signs, it wasn't too overly spicy. Be advised that there is not much seating available inside but it is understandable since the spot is so small. It would definitely be difficult for large groups to get a table, This is more of a grab and go spot. read more
27 days ago
Worth trying at least once, especially since it's pretty hyped right now. The flavors are good overall and the ingredients taste fresh, but the portion of sushi itself is actually pretty small. It just looks bigger because of the wonton chips, crab mix, and other toppings that make it feel like you're getting a loaded "nacho-style" bowl. For about $30, the price doesn't fully match the portion size in my opinion, even though I understand the quality is there. It's good in terms of flavor, but not "wow amazing" compared to other places I've had. The fish texture was also inconsistent for me, some pieces had a stringy, sinewy texture (like connective tissue) that didn't break down easily when chewing, which made parts of it unpleasant and difficult to eat. The place is also very small, and there isn't really comfortable seating. It gets crowded quickly with people waiting around you, which makes it a bit awkward while trying to eat. It might work better if they had a system where customers wait outside or limited how many people are inside at once so the eating area isn't so packed. That being said, the cashier was really nice and the service overall made the experience better. Overall, it's still a spot worth trying for the concept and flavor, but the portion size, texture inconsistency, and cramped space make it more of a one-time experience for me. read more
What an amazing addition to Pasadena. Ry's sells legit Hawaiian style poke bowls. They have set styles of poke and you decide what protein (ahi, salmon, or tofu) to mix in the sauces. We ordered a Major Poke Bowl which is a bed of rice with two scoops of fish. We picked ponzu crunch ahi and limu ahi. I also ordered a lb. of the shoyu ahi to go. The texture of the ahi was a bit softer than some of the other places around here, but I liked the way they sauced the fish. They had bits of kukui nuts and limu. I often see long lines in front of the store so I wish Ry's continued great success so I can have authentic Hawaiian poke near me for a long time to come. read more
24 days ago
Really good poke, best I've ever had. Worth the wait. They were quick as well. Just very over priced but they do give you a lot of fish so I guess it's worth the price. read more
4 months ago
Delicious poke nachos with fresh wontons, pickled cucumbers, and fresh ahi tuna! Waited 40 minutes on a Saturday night, and so so worth it! A few seating options available inside with a few parking spots. Get there with time because they do stop taking orders about an hour before closing because the line can get long! The cashier did seem a bit overwhelmed, so I think some extra support would be helpful for the team and to enhance the customer experience! Overall, great casual spot for poke and I'm excited to try the poke salad next! read more
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Ry's Poke Shack - hawaiian - Updated July 2026
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