Ethan A.

I've scouted this place before and finally decided to try it due to the various dishes and appetizers that aren't pho. For appetizers, the Saigon Mini Crepes (banh knot) and Tamarind Soft Shell Crab are delicious. The crepes are crispy and filled with shrimp and other goodies that are complemented with the pickled vegetables. The soft shell crab is super flavorful, but a little overpowering of sweet and savory. By itself, it's a lot, however, with some rice or something more bland, it's excellent. The star of the meal was the Tom Cang Kho Tau. Although it says stew, it's more like a sauce. And you also only get 3 big prawns, however, the flavor is out of this world. It's a nice balanced flavor that is not overpowering like the soft shell crab. Definitely would get it again. The last dish we got was the Triple Combo which was good, but it was also just vermicelli bowl and we'd rather try the other various appetizers that are more interesting. Inside is very different than other Vietnamese places I've been to. The decor resembles more of a higher end and modern restaurant rather than one of the simple and basic pho restaurants. Service is friendly and there is plenty of parking. Overall, they offer a wide array of flavorful Vietnamese dishes that are more than just pho with great appetizers. We will be back to try more of the menu.

Jeff W.

Interesting decor for a Vietnamese pho restaurant. Nice vibes and polite staff. It was cold out so we wanted pho. They only have two pho bowls, which we ordered. Took about 10 minutes for our pho to come out and it was hot. The broth tasted good - I drank most of it. Noodles were soft and there was plenty of steak in the pho, but not enough meatballs. Probably only 2 or 3. The Jurassic pho had a big beef rib in it as you can see in the picture. It's kind of a trendy thing but really it took too much space in the bowl, wasn't that meaty, and it felt like I got less noodles because of it compared to the regular pho bowls. I probably won't order that again. Overall decent place but the Jurassic pho wasn't really worth it. I should have done the regular pho bowl along with everyone else.

Susan Z.

Delicious and authentic Vietnamese food (according to my Vietnamese friend). Cute decor inside and service was good. The shrimp and crab egg roll appetizer was super crispy and flaky, paired with the sauce and it was a delight! The pho broth is on the sweeter side, but it's a deeply flavorful broth. Noodles were perfectly done, not too soft and not too hard. The char on the rib was a nice touch. For the platter - everything was delicious too! Vegetables were fresh, the egg rolls were crispy, the skewers were all nicely charred/grilled. The woven noodles were also on point. Each wrap I made was so delicious no matter which meat or assortment of vegetables I had! It was a lot of food and very reasonable prices. Would definitely consider coming back again for more! Plenty of parking as well in the garage which is great!

Juliet T.

Ordered pho and my partner received old/spoiled basil. A bit after that, I realized my plate of basil had a huge chunk of mold growing. Makes me really question the quality of ingredients and produce that this restaurant serves. The worker apologized and replaced our basil with very washed and wet basil. I think because of the old and moldy basil, I couldn't really enjoy the meal as much as I could, but the portions are really big! We ordered the Jurassic Pho and Rare Steak Pho. The broth was a bit salty and the noodles were cooked okay. Not much meat in the rare steak pho so I recommend getting the Jurassic Pho if you're wanting something more meaty.

Olivia C.

This was the fanciest pho restaurant i've been to in terms of decorations! They had many screens displaying the ocean and a cool Saigon vibe with all of the street names. The signal isn't great here, but they have the wifi available so that you can order via the QR code. My fiancé and I opted for the Jurassic Pho and the triple combo vermicelli. The jurassic pho came with a variety of beef and a beef rib. However, the portion of the noodles wasn't what I expected it to be. I felt like we ordered soup with a side of noodles vs it being an even ratio. I also felt that they had skimped out on the bean sprouts as well. For the vermicelli bowl, I loved the grilled pork and shrimp it came with. It had a good char which I enjoyed. However, some of the noodles I had were sticking together and hard and that made the bowl overall difficult to eat. For improvements, I would highly recommend the portions to be slightly larger or offer different sizing because $19 for the bowl of pho definitely didn't seem to be worth it. My friend had also ordered extra meat and it didn't seem like he had more pieces than us.

Marlon T.

Saigon Blvd is pretty yummy and the atmosphere was cool. The decor was interesting--it's like you're in space, in the ocean, and on the streets of Saigon at the same time. I don't mind quirkiness as long as the food is good. And indeed, the food is delicious! I had to get that Jurassic Pho, Soy Garlic Wings, and the Sugarcane drink. It wasn't the best pho broth ever, but it was good enough to have a good experience while gnawing on the big beef bone. If Cupertino weren't so far from, I'd probably come back often!

Maggie W.

Authentic new Vietnamese restaurant on the outskirts of Main Street Cupertino. I visited one night since it was open late and I had just finished studying, really hearty and comes with large portions. I ordered the rare steak pho and checked in on Yelp, so I got a passionfruit lemonade!! Really yummy and filling, I had to take leftovers because there was so much. They don't skimp on the meat at all. The interior is designed in an interesting manner, there are videos of fantasy landscapes and Vietnam displayed on each wall along with painted murals. Gives off sort of a cyber reality feel to it that isn't necessarily reflected in the food, since it's really homey and comforting? Would come back, the service was quick and there's a garage where parking is plentiful.

Saba D.

Had dinner today at this place and loved it! The place was quiet with comfy seating. The order came fast and service was helpful and accommodating. They have a selection of sauces on the table beside the ones the comes with the plates. I loved the crispy egg rolls the most and the clams with garlic. I also had the jurassic pho which was good. There is plenty of free parking in the building.

Alex L.

First time visiting. There was no wait. I went on a Saturday night with a few friends. We ordered a few things but I ultimately got the pho. The interior is the best part!! It's carefully decorated and looks really cool. I got the pho - it was decent. Water was readily available to the whole table. Restroom was clean. Plenty of parking.

Judy M.

The decor is quite amusing and entertaining to say the least, although it does feel indecisive because the front dining area has lots of lovely hanging flowers and decor reminiscent of Vietnam, but the back dining area (which was where we were seated) the theme seemed to be outer space? In any case, we enjoyed the food here. We had the banh khot "Saigon Mini Crepes", Tamarind Soft Shell Crabs, Jurassic Pho, Triple Combo Bowl, and Grilled Beef Roll Bowl. I would say the portions are pretty fair for the pricing. We preferred the pho and the rice plates here, if we visit again, we'd stick to these items.

Anh T.

There's a lot to say regarding the appearance of the restaurant; from just looking around inside, it's interesting to note the wall of flowers & vines, school of fish being displayed on a screen, and galactic decorations in one corner of the restaurant. For the Vietnamese side, there are signs of made-up street names along with your common Vietnamese phrases for eating and drinking together. Our group of 4 ordered Tamarind Soft Shell Crab, Saigon Mini Crepes "Banh Khot," and the Triple Combo "Bun Tom Thit Nuong Cha Gio." Our order came out quickly by the friendly waiters. The mini crepes were my favorite by far; the "banh khot" were a decent size, crispy, and had well seasoned shrimp. The triple combo also included classic Vietnamese pork skewers and egg rolls, which filled us pretty quickly. Unfortunately, even though the soft shell crab was well-seasoned, it was deemed too salty by all 4 of us, and we were unable to finish that dish. There are only a few good Vietnamese places in this area that offer diverse dishes; I would love to come back and try this place again!

Shandy T.

The QR code menu was very convenient and the food here was good! The pho broth was nice, both items were so delicious and the service was quick! The store ambiance was nice and the volume of the music was perfect.

Lisa W.

This place is terrible. We should have walked out when we walked in. Our friend actually recommended this place and we decided to try it. Bad mistake. First, when we ordered, the younger girl with an accent who took our order is like out of it, high or something. The boys ordered 2 Sapporo beers. You would think when each one one of you order a beer, it's a glass/a pint of beer. The server put 2 mini kegs of beer ($28 each). The older lady comes by and asked us if our order is correct. We were confused. She said did we want beer? We said yes, 2 beers. She showed us the drinks menu and we said yes 2 beers. She told us the younger server put 2 mini kegs. WTF?! Who in the right mind orders 2 mini kegs at a Pho restaurant? We were a family too. We had 2 babies with us. Seriously? She couldn't read the room?? Anyway, thanks to the QC of the older lady, it was just 2 glasses of beers and not 2 kegs! Then the pho was horrible. One of the husbands pho didn't come out until like 10 minutes after all our other pho came out. Seriously?? And it was a sad bowl, barely any onions, green onions and no cilantro or any greens. We asked the male server if we can get pho veggies. He gave us 2 small one for all 4. We had to ask for another 2. The pho broth itself was bland/flavorless. The pho beef was pretty good... except the beef bone. My husband said it had a weird grill and sweetness to it, he said it was bad. Yuck. Then my sister asked to split the check. The male server didn't split evenly, instead he guessed what couple got what and put all the apps on her bill. She was pretty upset. He did apologize, which was appreciated. But man they need to get their sh*t together. Should have seriously went to Pho Hanoi.