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    Sections Fine Meats

    4.6 (133 reviews)
    Open 10:00 am - 7:00 pm
    Updated over 3 months ago

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    Store front
    Dang N.

    I came for some sausage, got a variety and took them home and smoked them. They were outstanding. Like amazing. Some of the best sausages I've smoked. Shared them with my brother's family and we all agreed. This has now become my go-to spot for sausage.

    Their version of a Philly Cheese Steak.
    John M.

    Service and staff are very friendly and helpful. We had their version of a Philly Cheese Steak sandwich. (I've attached a photo) At 1st glance we were underwhelmed, especially after all the 5 star reviews, it just looked average. However after the first bite we both said Wow. So they redeemed themselves with outstanding flavor and a great staff experience. Just wish there was more meat especially at the bread ends.

    Tiffany N.

    Mom and pop shop that serves meat! They have different sections in the shop that provides rubs, and other small snacks to accompany your purchase. When it comes to the meats you can choose between the selection of beef and poultry. They serve beef bones and chicken feet for those of you who serve some of those complex dishes. I thought that was a nice addition to the variety of cuts they have here. Service is pretty fast and you can ever order hot food.

    Wagyu A5 The only pic I got (does the taste after cooked no justice)

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    7 years ago

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    6 years ago

    Best quality grass-fed meat in town! Can't wait to try their sandwiches. I have heard amazing things.

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    7 years ago

    Picked up a few items as today was there grand opening. Ryan who greeted me right away made me feel very welcomed from the very start.

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    6 years ago

    We've gotten chicken, steak, ground beef even ground turkey and everything is awesome! Welcome to the neighborhood!

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    7 years ago

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    6 years ago

    Best butcher shop ever! Reminds me of 1940's-era shopping when I was a little girl. Only thing missing is the sawdust on the floor.

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    7 years ago

    Great local store, with amazing selection of meats. Look forward to coming back again.

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    Page 3 of 4

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    Ask the Community - Sections Fine Meats

    Are the meats grass fed, pasture raised and organic?

    They absolutely have grass-finished, pasture-raised options. Including organs. These guys are great, give them a call they are very informed.

    Do they have beef back ribs?

    did last time I was there... big and beautiful … great quality … talk to the on-site butcher to get all answers

    Does this place only sell butchered meats? Or do they offer any services for cooking them as well?

    they offer a great selection of Sandwiches - roast beef / pastrami / pulled pork etc

    View All 6 Questions

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    Harper Barbecue

    Harper Barbecue

    4.3
    (230 reviews)
    0.5 mi
    $$

    There's something almost seductive about the smell of barbecue smoke in the air, especially when…read moreit's real wood smoke. As we approached Harper's, the first thing that caught us was the unmistakable aroma of pecan and hickory burning. You could smell the smoke before you even walked through the gate, and honestly, it was impossible not to follow it. We had been looking for barbecue after we couldn't get into the Orange County Fair, and thankfully, Harper's was close by. We pulled up, saw the wood stacked outside, smelled that incredible smoke, and immediately thought, "Okay, we may have just found something good." We finally found street parking and walked in, expecting the place to be packed because it looked incredibly busy. It was busy, but surprisingly, it didn't feel crowded or chaotic. The property itself is beautiful--landscaped, open, and thoughtfully designed. There are two patios in the front, an enclosed room with a bar, and then an outdoor backyard-style area with additional seating. But the real showstopper is the smokehouse. As soon as you walk through the gate, you can see this massive smoke room and the working barbecue pits right there in full view. You can see the smoke, the wood, the pits, and the barbecue being cooked right in front of you. It immediately sets the tone for what you're about to eat. Ordering is simple and casual. You walk up, choose your meats and sides, and they plate everything right in front of you. The meats are priced by the pound. And then came the beef rib. I have to say this because I genuinely cannot stop thinking about it: that beef rib was phenomenal. This was actually the first beef rib I've ever ordered. I've had a friend order beef ribs at another barbecue restaurant before, and I remember thinking they were somewhat chewy. So I honestly wasn't sure what to expect. Harper's completely changed my mind. The bark was incredible--deeply smoked, beautifully seasoned, and packed with flavor. And the tenderness was unbelievable. It was like eating pot roast on a stick. The meat was so tender and flavorful, and the combination of that bark, the smoke, the seasoning, and the texture was an absolute dopamine hit with the first bite. I cannot stress enough how good this beef rib was. The St. Louis pork ribs were equally delicious--smoky, flavorful, tender, and exactly what you want from good barbecue. We also tried the cornbread muffin, Brussels sprouts, and vinegar-based coleslaw. Everything was delicious. The only thing I would personally change would be cooking the Brussels sprouts a little longer. I prefer mine more tender, but that's completely a matter of personal preference. I'm currently doing carnivore and avoiding sugar, so I had to resist the pulled pork, even though I love pulled pork. I noticed they use Cali Gold barbecue sauce with it, so when I'm off this diet, that is absolutely going on my list. They also had smoked turkey and brisket, which I somehow talked myself out of ordering. I already regret that decision. And now I'm wondering whether they do smoked turkeys for Thanksgiving, because I would absolutely show up at my mother-in-law's house with a Harper's smoked turkey. The service was excellent. We were greeted immediately with warmth and kindness, and everyone was welcoming. And I have to mention the atmosphere because I was genuinely impressed by the space. This isn't just a place to grab barbecue and leave. It's a beautiful, comfortable space with multiple seating areas that would be fantastic for an anniversary, birthday, private gathering, or even a small wedding. Harper's feels like one of those places you're lucky to stumble upon. If you love barbecue, you need to experience this place for yourself. From the moment that pecan and hickory smoke finds you outside, all the way to that first bite of perfectly smoked beef rib, Harper's delivers. And that beef rib? Absolutely unforgettable. Run, don't walk, to Harper's.

    We visited on Father's Day, so we expected a crowd, and this place definitely delivered one!…read moreParking was probably the biggest challenge of the day. The lot was full, and the line stretched past the front patio and onto the sidewalk. We ended up parking a couple of blocks away and walking over. Despite the long line, it moved at a reasonable pace. One thing that helped was being able to grab drinks from the bar while we waited. They have a great selection of beers and seltzers, and it looked like a lot of people were picking up to-go orders as well. For our meal, we ordered the 4-6 person platter, which included beef cheek, tri-tip, ribs, sausage, chicken, pulled pork, six sides, cornbread, rolls, and pickles. We also added the 5-cheese mac and cheese. Everything was flavorful and there was more than enough food for our group. The sides were excellent. We tried the pit beans, pee wee potato salad, carne con chile, farro salad, and wild rice salad. My favorite was the warm potato salad with mustard, brown butter, capers, and dill...it was unique and absolutely delicious. The restaurant offers lots of seating with outdoor dining areas both in the front and back. They also have a private room with windows overlooking the main dining room. During our visit, it was hosting a private party of about 20 people. The kids loved their root beer floats, and by the end of the meal we were way too full to even consider dessert. That's definitely something we'll have to come back and try next time. Overall, the food was worth the wait, the atmosphere was lively, the world cup was playing on the tvs and even on one of the busiest days of the year the staff kept things moving smoothly. We'll definitely be back.

    Photos
    Inside dining area
    Inside dining area
    Pork belly BLT (comes with little side of potatoes)
    Pork belly BLT (comes with little side of potatoes)
    This is the interior space when you first walk into the left of the door open is the entrance where you would order and all the meat

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    This is the interior space when you first walk into the left of the door open is the entrance where you would order and all the meat

    Sections Fine Meats - meats - Updated August 2026

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