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    Sendo

    4.4 (225 reviews)
    Closed 11:30 am - 3:00 pm, 5:00 PM - 10:00 PM

    Order Sendo Takeout or Delivery

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    SENDO ATMOSPHERE

    What's the vibe?
    Intimate
    Dogs allowed

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    Recommended Reviews - Sendo

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    Giacomo C.

    We came on a Friday for lunch around 12:30p (party of 2) and only had to wait 15 minutes to be seated. However, we overheard that there was an hour wait for the following people in line! I'd budget a longer wait at dinner time (or a weekend lunch), unless you can make it right when they open. As mentioned by others, this is a tiny place, introduced by an unassuming door and a ramp of stairs. There are just 10 bar stools set around a sushi bar, but the day we went only 7 were being served during lunch... probably because it was just a 1-man show). We opted for their Kyoto set and a few more hand-rolls with à la carte (the king salmon and the eel were our favorite). This is a solid omakase, affordable and of really good quality. We will return.

    Kristine L.

    Sendo is hidden behind a little door on the second floor. Had a very filling lunch at Sendo on a Tuesday afternoon. We came a little before 12 and was able to snag the last two seats before the waitlist. They seat first come, first serve so you may have to wait 15-60 min for a seat depending on when people come in. We each got the hokkido omakase. For $48 it was VERY filling and delicious. My favorite was the king salmon and yellow tail. Service is quick and you are served sushi counter clockwise facing the chef. You can also order Al La carte. We got the Uni tasting, another Toro piece and a unagi piece. Highly recommend the unagi! It was a fabulous way to end the lunch and I was so full after. Music and vibes are great all around.

    Gab G.

    Came for dinner on a Thursday at 5:42 and got seated after about a 10-minute wait. My boyfriend and I both did the Tokyo set which was a great value/price. Highlights were the trout, king salmon, chopped toro, and Hokkaido scallop. Service was good.

    Constance L.

    Friendly staff, intimate space, and most importantly, delicious sushi! Everything was so fresh and expertly (and efficiently) prepared by the chef. The space only seats 10 at the counter and there's no waiting list, but the meal is well-paced and moves along quickly. My friend and I did the Hokkaido set for $48/person, which comes with 10 pieces of nigiri, 2 handrolls, and 1 kaisendon. Fantastic value -- compared to the Tokyo and Kyoto sets, the Hokkaido set comes with a king salmon and fatty tuna handroll (instead of white fish and salmon), sweet shrimp nigiri, and salmon roe on the kaisendon. Loved the thoughtfulness and elevated experience at this price point. Would definitely come again to get my omakase fix!

    Salmon Nigiri
    Jenny N.

    Tucked away in the second floor of a building near Herald Square, this 10-bar seating sushi spot is a true hidden gem. I've had this spot bookmarked for a while because of how popular it was on social media and it truly did not disappoint. I went with a group of three at 1pm on a Sunday and got lucky that there was seating right away. My friends and I all ordered the Hokkaido Sendo set which offers 10 nigiri, 2 handrolls, and a mini kaisendon for $48. While I can't remember the name of every nigiri, the three highlights were: the botanebi prawn (shrimp) nigiri, bluefin tuna nigiri, and the toro taku handroll. It was mesmerizing to watch the chef prepare the sushi and the hostess was friendly. There weren't any crazy toppings on the nigiri's like you would typically see at some other omakase spots, but with reasonably priced sets, and fresh, high-quality fish, you really can't go wrong. Would love to come back soon!

    Akita set plus miso salmon roll, tuna roll, and scallop roll
    Jessica Y.

    Ordered for delivery and the packaging was so impressive! Apparently, the packaging is usually even better but they ran out due to high demand! Food wise, this was incredible. The fish was so fresh and one of the best sushi takeouts! My only disappointment was the wait time for my order however, this was also due to high demand. This speaks to the high quality of the food and popularity! I spoke to the restaurant on the wait time and they were very kind for future visits.

    Tokyo Sendo Set (King Salmon Nigiri)
    Catherine Y.

    We stopped in for a quick weekday lunch. The space was small, but clean and elegant. We both ordered the Tokyo lunch set. While the fish was undeniably fresh, the meal overall didn't leave much of an impression. The nigiri was solid, but nothing particularly stood out, and I've definitely had better sushi rice elsewhere. That said, the mackerel nigiri was a highlight, easily the best I've had. There wasn't anything wrong with the meal, just nothing especially memorable beyond that one standout bite. If you're looking for a quick, tasty, and healthy lunch, it's a good option. But if you're expecting something exceptional, you might come away a bit disappointed.

    Nigiri Box
    Baylee S.

    Ordered a nigiri take out box and it was phenomenal! The fish was so fresh and the rice proportions were perfect. The area is very difficult to find, but staff was able to help us after we called which we appreciated!

    Ivy T.

    This was my first omakase experience, and it was amazing! Sendo is a bit hard to find, the sign is tiny and the door is very unassuming, I walked past it like 3 times (it's right in between a corner store and pizza shop). It's a tiny place with only 10 seats, luckily I only had to wait about 10 minutes on a Monday night. The interior was beautiful, and they had a fire playlist (oldies rap music). The staff was extremely attentive and polite. I got the hokkaido set, and for $48 it comes with 10 nigiri, 2 hand rolls, and a mini kaisendon. The price is a huge steal for both quantity and quality. I was fuller than I expected at the end. My favorite was the tuna hand roll with radish!

    Sushi box
    Tommy T.

    This spot has the best sushi boxes and they consistently hit everytime I've gotten them. The sushi is fresh and is the perfect amount of sushi in a box for a reasonable price. The favorite sashimi were the tuna, and salmon but everything in the box is soild. I've had alot of sushi and the ingredients here are top-notch. This is my go to spot and with so many options in NY, this spot is exceptional, so check it out!

    Inside
    Oscar L.

    Sendo has one of the best quality sushi I've had in New York so far. The service was fantastic. Inside, it's quiet and very intimate, only about 10 bar seats available with the sushi chef right in front of you hand rolling your pieces. No reservations so plan to wait a bit. They're a bit hard to find - second story from a small walkway up.

    Haeun J.

    I ordered the takeout omakase from Sendo, and it's a really solid option if you're craving omakase but didn't manage to snag a reservation. Everything was fresh, nicely prepared, and packed well for takeout. The sushi was pretty good overall, though nothing particularly memorable or standout, which is why it lands at four stars for me. Still, for the convenience and quality you get without sitting in the restaurant, it's a great backup plan (or even a main plan) when the omakase craving hits.

    King Salmon Nigiri and a Toro gunkan
    Sarah L.

    I have eaten at sendo twice, once for lunch and once for dinner. It's located up a narrow staircase next to a pizza shop, only marked by its door. They are a walk in only restaurant which worked out great for me both times as a party of one as I was sat within 15 minutes. Each time I've ordered kaisendon sets and the quality was incredible with each visit. Sendo isn't some over the top place that is going to do crazy toppings, it's just consistently great fish for a fantastic price. I feel so lucky each time I get a seat here!

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    Simply AMAZING. The fish was so fresh and the ambiance made it feel very exclusive. The service was impeccable.

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    Sendo Reviews in Other Languages

    Ask the Community - Sendo

    Do they take reservations?

    No they do not

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    Tensai - ebi niku udon ($18)

    Tensai

    4.2(57 reviews)
    1.2 miMidtown East

    This is an adorable, cute and cozy little udon shop. Not good for a large group. Some of the best…read moreudon I have had outside of Japan. I highly recommend and cannot wait to visit again.

    I had stopped by this little hole in the wall a handful of times before stopping in several months…read moreago during a cold winter day. The place was pretty quiet, and the staff was friendly. To drink, I had a Hot Organic Super Matcha Tea for 4.95. It was alright tea, and I wish teas were included in the price point, as otherwise, this place feels pretty traditional. In terms of food, I only ordered from the seasonal menu, so I'm not sure how the rest of the dishes are, but from what I had, I would go back for a light traditional meal. My appetizer was the Dashimaki Tamago/だし巻まき卵たま, or sweet savory omelet with daikon for $6.98. This came with three pieces along with a little dollop of grated radish. The pieces had a light sweetness to them along with a bit of savoriness. They were juicy and a bit bouncy while maintaining some softness. This was standard and good. My main dish was the $19.98 Beef Tan Tan Udon, or ground sirloin beef, spicy broth, baby bok choy, kikurage mushroom, scallions, and sesame seeds. While I have preferred udon from spots like Raku, the udon had a mild chew to it, and they were still good. The broth had a mix of sweetness and spiciness with a nice depth of flavor. The vegetables inside tasted fresh, and the meat added some richness. This was good as well. I wouldn't recommend going out of your way to go here, but the food was good. If you're in the area and looking for no frills Japanese dining in a more comfortable atmosphere at pretty decent Midtown East prices, I would recommend this place.

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    Tensai - Karaage

    Karaage

    Tensai - Spicy Cucumber $8.98 (Persian cucumber with chili oil, garlic chips and chili thread)

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    Spicy Cucumber $8.98 (Persian cucumber with chili oil, garlic chips and chili thread)

    Katsu-Hama

    Katsu-Hama

    4.0(1.8k reviews)
    0.8 miMidtown East
    $$

    I am a sucker for delicious Katsu and you'll struggle to find better than Katsu-Hama. Katsu-Hama…read morehas a quaint, Japanese vibe in a small but comfortable dining area. It's not especially big, so you may have a bit of a wait if you frequent right at lunch or in the evening but whatever amount of time you have to wait it will be well worth it. Service is top tier but you come for the food. They have a varied menu with a lot of options so if you're bringing a buddy that isn't up for Katsu, they'll have plenty to choose from. The Katsu is the star and I think what sets this place apart is that they offer Berkshire pork katsu as an option. Arguably some of the best pork, it's great to have the option if you're looking to heighten the experience. I love their pork katsu and go nuts over the chicken katsu curry. It's super crispy, slightly greasy but never off-putting. And it's served with the most delicate and delicious cabbage slaw. I could eat a mountain of this it's so good. Highly recommended.

    This place is a bit hard to spot, but it's on the same side of the street as the sorta famous (50…read moreyears +) Phil's Stationery. Katsu-Hama is about two doors to the Left of Phil's, and has minimal, very discreet signage. I got some tonkatsu...I forget the exact type, but it was essentially the most fatty of the tonkatsu offered. It came with cabbage (with a sesame ginger type dressing), daikon radish (with some type of sauce on top), and the standard sauce for the tonkatsu, along with some crushed sesame seed and hot mustard. I'd have to say...the tonkatsu was quite good....not quite as sublime as my favorite tonkatsu place in Tokyo...but still, very, very good. The dish also came with a bowl of miso soup (good, and not overly salty) and a bowl of white rice, which I considered the most disappointing part of the meal. The rice seemed a bit dried out...not moist.... All in all, an excellent meal. I'd definitely come back.

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    Katsu-Hama
    Katsu-Hama - Oyster and katsu

    Oyster and katsu

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    Izakaya MEW - Salmon Carpaccio

    Izakaya MEW

    4.3(3.3k reviews)
    0.2 miMidtown West
    $$

    After puppy yoga, the family and I made our way to Izakaya Mew on 53rd Street, and this place was a…read moregenuine surprise. Everything we ordered was delicious. There was nothing on that menu that let us down. We started with two Calpico sodas, which are always a solid choice. My wife had the Omu Soba and loved it. I went with the Tonkatsu Ramen and that dish was everything. Rich, satisfying, the kind of bowl you do not want to end. We also shared the Kalbi, which are Korean short ribs, and they were outstanding. All three of us were on the same page about those. My son added two salmon tacos to the mix. He enjoyed them but said they did not hit quite as hard as his Mew Special Roll, which was clearly the standout of his night. It features raw tuna and what I believe is a combination of salmon and seared salmon on top. Either way, that sear flavor is really good. Worth trying if you get the chance. The space was lively and busy, which gave it a great energy. We ended up at a long communal table with another couple, but it never felt cramped or uncomfortable. There was enough room to breathe and enjoy the meal. My son mentioned his back felt a little tight from the seating, but that was a minor thing in an otherwise great night. Izakaya Mew delivered on every level. Great food, great atmosphere, and a dinner I am already looking forward to repeating

    Great tasting food that will surprise. Tried the toro taku crispy rice, it was a recommended item,…read moreand this one surprised me the most. Great variety of textures and taste. The creamy kimchi udon was ok. It didn't feel like one dish, but tasted good. The una don was great. Good sauce and blend of supporting veggies to enhance the taste. Service was super quick. Everything was rapid fire: order taken, food comes out quick, water gets replinished before asking, plates are taken the moment they are finished, and check comes immediately after asking for it. Interior was cramped and loud. Really fitting as many tables as they can in the space. I saw others mentioning to make reservations. I went without one and got lucky. There was a table opening 30 minutes out. Would recommend having one, but you can definitely try walking in. First come first serve basis Overall, solid spot for great tasting food. Great for smaller parties of 2, but expect it to be tight with spacing

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    Izakaya MEW - Dining area

    Dining area

    Izakaya MEW - Volcano Roll and Chikaten Roll

    Volcano Roll and Chikaten Roll

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    Okatte Tanto NY

    Okatte Tanto NY

    4.5(60 reviews)
    1.1 miMidtown East

    Called beforehand on a Friday night for two and seats were ready when we arrived at 8:30pm. Upon…read moreentering, it felt like I teleported to Japan. Many of the clientele are Japanese so we knew we were at an authentic place. We got: - Fried oysters: the batter was light and crispy and oysters piping hot - Vinegared Mackerel w/ Ponzu Sauce: fresh & tangy - Intestines Hotpot: comforting & light despite the fattiness of the intestines - Creamed Mentai Udon: they split it in 2 small bowls for us since we were sharing. Udon had a nice bouncy chew and sauce was not heavy We also got a bottle of sake, and they poured it in a beautiful sake decanter to keep it cold. First time seeing cold sake presented this way which was very cool. We tried Suntory draft beer since that was the only draft they had, which was odd since most Japanese places carry Asahi/Sapporo, definitely not as light as the other two beers I'm used to. Even though I was stuffed by the end, I didn't feel lethargic, everything felt light without compromising flavor. Service was attentive although our udon came at the very end, we thought they had forgot about it.

    There are a few restaurants in NYC that make you feel like you are stepping into a Japan portal,…read moreand Okatte Tanto is no doubt one of those. As you step into the restaurant, you immediately feel a sense of formality and strictness. It's also very quiet in the restaurant, and friendly to solo diners, adding on more to the Japan-esque feel. The food is high quality here, but the portions are small, and it is pricey. I would budget to spend around $100 a person here after tip and tax, if you ignore the prices on the menu and try a variety of things. The tuna from the bone is the most famous dish here, but I was not able to get it as they sell out very fast. But I tried the sashimi and it was high quality -- just that it was not enough food for me. But that makes it more in line with portions back in Japan. They have an extensive sake list and they also have the casual cocktail options like lemon drops you would find in Tokyo. The atmosphere really transports you straight into Japan if that is something you are looking for. Expect to pay a premium for small-ish portions, but at the same time very well-made and authentic food.

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    Okatte Tanto NY
    Okatte Tanto NY
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    Sendo - sushi - Updated June 2026

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