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    Shan Dong

    4.2 (4k reviews)
    ModerateChinese, Seafood, Noodles
    Closed 11:00 am - 3:00 pm, 4:00 PM - 9:00 PM

    Waitlist - Shan Dong

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    Order Shan Dong Takeout or Delivery

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    Business Info

    SHAN DONG ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Shan Dong

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    Shan Dong Chicken 山東雞
    Alex S.

    When the place lives up to the hype, it's truly the best feeling. That's what I felt eating my takeout from Shan Dong. The flavours were bold and strong. The famous sesame paste noodles were deliciously bouncy and al dente, coated with a peanut-adjacent sauce and tender pieces of beef. There is mild spice and some thin veggies. 10/10 The Shan Dong chicken also blew me away, with a hoisin-esque honey garlic sauce covering large chunks of crispy and juicy chicken. Because I got takeout, the chicken was Soft but I can imagine fresh it would be perfectly crunchy. 9/10 I'll definitely be back to try other noodles! Worth going out of your way for

    Beef chow mein
    Emi R.

    I really love the unique flavor of this chow mein. I tried the handmade noodle and it's really not my personal favorite but it does seem to be a hit I usually just get the manufacturer noodles. I've never dined in so I can't really speak for the service but it's a small place always busy!

    Makena L.

    Great price for a group gathering! There's a special where you can order 5 dishes for $70. It's a small space, so if it's full sometimes you'll need to join the Yelp waitlist. Service is fast and efficient. My favorite dish was the Shan Dong chicken.

    Mu Shu Pork 木須肉  Szechuan Noodles (Spicy) 擔擔麵  Szechuan Beef 四川牛肉
    Brad K.

    This was probably one of the most disappointing Chinese places I've been to. Their cuisine is more catered to the American palette than 山东菜(shandong northern cuisine). While some on the menu is northern Chinese, it is not uniquely SHAN DONG as the name suggests. Wouldn't come back. The food was also just not good.

    Jennifer L.

    Came here for the first time and brought my family along. There were six of us, so we arrived right when they opened to make sure we could get a table. The restaurant is on the smaller side, and I had heard there can be a wait, but we were seated right away. We had a great experience overall! The service was excellent, the food came out quickly, and everything tasted great. Everyone enjoyed their meal, and we'll definitely be coming back again.

    Ashley C.

    Shan dong is always solid and as good as the first time I had it! I love taking all guests here!

    Sesame Paste Noodles 麻醬麵
    Taylor J.

    I never knew I could cry tears of joy over a bowl of noodles but here I am. It is absolutely dangerous that Shan Dong is near my place in Oakland because I definitely will be a frequent visitor. Arrived at 1:30pm on a Sunday and the place was packed on that rainy day. I knew I was in for a treat when there is a busy spot close to closing time (3pm on Sunday), cozy vibes, and little ladies in the front making noodles. After about a 10 min wait (thank goodness for yelp waitlist), we were seated and greeted to warm barley tea at the table (nice touch). We definitely over ordered which is never the worst idea. It was definitely appreciated later that evening for dinner: Sesame Paste Noodles w/ beef - Ok, so lets get this out of the way, these were the clear winner. Hands down! Delicious and creamy noodles in the best sauce ever! Future me will be sitting in this restaurant, fat as heck, slurping up these noddles, with a big bottle os Tsingtao. Spicy Won Tons - These were the 2nd favorite, Yummy wontons dancing in chili oil. A classic. So good! Sizzling Shrimp w/ Rice - This was definitely the coolest dish out of the bunch. Shrimp and veg in a tasty sauce over a bed of rice crispies -esque rice. The best part was the snap, crackle, and pop of the rice when the shrimp was poured over. I loved how the veggies were sauteed but remained a little crunchy. I love when my veggies aren't completely cooked to death. Scallion Lamb - Like the name suggests, tons of thinly sliced lamb, cooked up with every scallion ever! This was really yummy when we first had it, but this was excellent after a few hours when the flavors married together. We had all of this and some beers! Such a perfect meal for a perfect rainy day.

    Spread
    Qian L.

    First time eating here non-DoorDash. Very tasty. Sesame paste noodles 8/10 noodles are fantastic, sauce a touch sweet for my liking. Pork and vegetable dumpling 8/10 definitely thicker dumpling skin, but plenty of filling, juicy and meaty, pause. Spicy bean paste stir fried with fish 10/10 amazing dish, fish cooked perfectly. Green beans and pork stir fry 10/10 very well balanced. Salt and pepper shrimp 8/10 good flavor. Give this place a 4.5, but not low enough to be a 4 so round up to a 5.

    Combination Fried Rice
    Kevin F.

    #WhatsForDinner #shandongrestaurantOakland - Garlic String Beans, Combination Fried Rice , Shan Dong Prawns, Black Pepper Lamb & Chicken Dumplings. Rated one the top Chinese Food Restaurants in California and Not Just the Bay Area. Rating 4 out of 5 based on service, food quality & location. Food was good minus the chicken dumplings probably wouldn't get them again. No Flavor/Seasoning and not my cup of tea and probably might not order that again. Also would like to come back with a bigger party as the food portions are family style and intended to be shared. My favorite dishes were the Prawns and The Black Pepper Lamb.

    Inside of the Special Shan Dong Dumplings
    Lloyd C.

    Ah...Shan Dong. A Chinatown mainstay that the Hung Family has served the community for over 35 years!!! A slender restaurant that can accommodate a few large table but mostly 4 people or less. They do a lot of take out! The owners and other staff member are very friendly, attentive, and helpful. Special Shan Dong Dumplings (4/5) - a meaty and signature thick dumpling served with a soy, vinegar, spice sauce. Shan Dong Chicken (3.5/5) - lightly battered and golden fried tossed in a honey soy sauce. Not too sweet and a subtle flavor. Sesame Paste Noodles (4/5) - long knife cut noodles in a creamy sesame paste that covered every inch of the noodles. Steamed White Rice - perfectly cooked and was hot and fluffy. I always stop in if I am in the area. Come support your local business.

    Shan Dong Chicken 山東雞
    David L.

    This is the first time I have actually dined at the restaurant. I have ordered takeout from this place a few times before. The place is small with seating for about 40-50. The seating can feel crowded but not too overwhelming. It can get a little loud and definitely has the hole in the wall feel, but is definitely worth the visit. Service was average, but it was packed so it could be expected. The prices are reasonable and the servings were large. Shan Dong chicken - 8/10 - crispy, sweet, and savory. well worth trying Dry braised green beans (with pork) - 8/10 - yum! Sesame noodles - 8/10 - hand made noodles, super tasty Lotus chicken - 6.5/10 - these were ok, and fine on their own, but a disappointment compared to everything else Well worth the visit. The food is definitely better on site than take out. Enjoy the food and experience, dine in, it is worth it.

    Sesame Paste Noodles
    Elaine C.

    Best spicy wontons I've ever had!! Both the wonton filling and chili oil sauce are incredibly flavorful. We also loved the sesame paste noodles--perfect for if you're craving something carby and hearty. Come early to skip the line.

    Meg A.

    With a queue curling along the sidewalk in front of Shan Dong within Oakland's Chinatown, I took it as a good omen. My friend and I were not disappointed. Joining their waitlist on Yelp from our hotel room, on a busy Saturday night, our wait was 45-50 minutes. Right on the nose, a table opened up and we were escorted to our table inside, upon which a pot of hot tea and two settings were placed. Service was prompt and our dishes arrived swiftly: their highly lauded hand-pulled sesame noodles (oh my), charred green beans (bright and crispy) and chicken and broccoli. Prices were reasonable and portions were abundant. I wish there was a Shan Dong in my town so I could sample more of their dishes. Fresh, flavorful, and tasty. Highly recommended for locals and visitors alike.

    Hot Spicy Eggplant 魚香茄子

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    5 months ago

    Excellent trout and pad thai!! Very cool spot at the top of Pacific Place. Very friendly staff. Great food, great drinks, too!

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    1 year ago

    Some of the best Chinese food I have ever had! Cant wait to go back for more! And to try the dumplings...

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    3 years ago

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    6 months ago

    Hand pulled sesame noodles are world class. Restaurant is busy but takeout is a great option.

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    6 months ago

    We gone there for 25 years and keep loving it. It draws customers from all over the East Bay.

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    4 years ago

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    1 year ago

    Easily the best Chinese food In all of Oakland. Will go back any chance I get. Service impeccable.

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    Page 5 of 101

    Shan Dong Reviews in Other Languages

    Ask the Community - Shan Dong

    Are the hand pulled noodles and dumplings gluten free?

    The noodles are hand pulled but not sure about gluten free.

    Are you open this Thanksgiving for lunch?

    Yes. Regular business hour, lunch hours are from 11AM to 3PM

    Hi all. I haven't been here in a long time. Does anyone have any order recommendations?

    The boiled dumplings along with spicy chicken and dry braised green beans is always a solid variety of food.

    Will Shandong be open New Years Day 1/1/23?

    They usually close until after the new year annually. They may have a message on their voicemail

    Are the sesame paste noodles vegan?

    Yes, till you add some tasty meat to it.

    Indoor or outdoor seating?

    Indoor only.

    Does the sesame paste noodles contain peanuts? Family member can eat sesame but not peanuts.

    No. The sesame noodle is made with sesame sauce, no peanut in this dish.

    Does the shangdong chicken have peanuts/peanut oil? Thanks!

    No, it doesn't. I have a peanut allergy and I can eat Shandong Chicken just fine!

    What is Shan Dong prawns?

    Shan Dong Prawns is fried prawn with the batter and then we sauté them with garlic in brown gravy sauce and is sweet , sour and spicy.

    Are you open for indoor dining? If so do you take reservations?

    Yes they are open for indoor dining. And you put yourself on the waiting list via Yelp.

    I love your food. Unfortunately, I am needing to transition to a low sodium diet. You are listed in Yelp as having that. I can't imagine that you would have food without a lot of high salt content/soy sauce. Do you have low sodium available?…

    Hi Burton, Unfortunately we don’t have a special low sodium diet menu. We can cook the food with low sodium and seasonings on special request but it will taste a little… 

    Will you be open on Lunar New Year (Feb 1)?

    We are closed on every Mondays and will be open on 2/1/22. Thank you!

    How much is a bag of frozen shandong dumplings?

    One bag of dumplings has 50 pieces and is $30 plus tax.

    Are you open on Christmas Eve?

    We will be close between December 21 through January 3. Wish you have a happy holiday!

    New update on covid requirements?

    Have not heard of any.

    I do hope you reopen soon and that your family member is okay. My daughter and son in-law are in the area and were going to bring some home to me in Vegas. Any idea how long you might continue closure?

    We will be reopen on Tuesday September 14.

    Is there currently an outdoor dining area?

    No. We don’t have an outdoor dining area but we are open for indoor dining.

    Is this place open for eat in dining now?

    Yes, we are fully re-open for dine in.

    Do they use MSG? Yes Nick, agreed, their food is delicious, I just had lunch there today. But you didn't answer the question. E for effort tho

    Yes, we usually do.

    Have they reopened?

    Yes. We are back to regular business hours, Thank you

    View All 48 Questions

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    Unassuming Soba Ichi is such a delicious place for a casual meal…read more I have been to soba Ichi twice at this point. This most recent visit I was able to try the duck breast soba. The duck was juicy and tender and I love the broth they make. The flavor is deep yet the meal is light. Each spoonful of broth is like a savory umami bomb. I love it! This is the type of place where you order at the counter and wait for your meal. I appreciate that they ask if you'd like to sit inside and if so, they will make sure there is a table open for you. My only critique of this place is I tend to still be hungry after finishing a bowl. I wish the portions were a little larger.

    Upscale noodle place for soba and assorted Japanese bites. The level of craft here is remarkable…read more The dishes are made from simple ingredients with elegant preparations. We ordered the tofu, cold and hot noodles, tempura, and the weekly special, mochi. The cold noodles were a showcase for the soba noodles themselves -- nutty and earthy in flavor, and toothsome without being gummy. But the broth for the hot noodles was a welcome blend of flavors: sweet, salty, sour, umami at the same time. All while remaining relatively light. It would be easy to sip it all down on its own. (Our nine year old nearly did! We saw other kids there and I suspect they may have done the same.) The tofu came in thick blocks with three separate dressings -- onion, pickled cucumber, and bonito. Each one transformed the creamy bean curd into a different dish. Because the preparations are so simple, the best strategy may be to order a variety of appetizers which cover a range of flavors and textures. Then, hunker down with a couple shared plates of noodles for the entree. This is a place to take it slow and to appreciate the care behind each bite.

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    Mensho

    Mensho

    4.5
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    Mensho is a very popular restaurant. This was my first time visiting, and I had a great experience…read more The food was delicious! The standout dishes for me were the Calamari, Karaage, and Daikon Salad. The Calamari was perfectly fried, and the seasoning was well-balanced. The Karaage was also perfectly fried, and the sauce was flavorful. The Daikon Salad was light and refreshing. I would like to thank our server, Noah, for his helpfulness in choosing our dishes and for the prompt service. I highly recommend it!

    Unfortunately no photos as we devoured the food! However here is my review otherwise:…read more 1. Location- easily accesible in off Piedmont Ave, found parking alongside an adjacent neighborhood street that was free. I went around 430pm on a weekday. 2. Staff/Vibe- very friendly and throughout the service so many stopped by to check-in. Waters were constantly topped off and food was delivered very promptly. The restaurant itself is very intimate and tabletop dividers are largely used to shared tables. It was a really nice approach. I wasn't a major fan of the chairs for the tall tables. I was hoping for some more ergonomically friendly. Food- SIGNATURE RAMEN- 5/5. So good. The broth was so good I think I drank it all before eating any ramen and toppings. It was a wonderfully hearty ramen with a balance of fresh and simple ingredients. This was perfect and allowed the delicious broth to really be the star. LAMB RAMEN. 5/5. If you like south indian curries then this is a must. The dense cumin taste, fresh onions and lamb made this ramen feel very familiar. The flavours were so wonderfully constructed on this. VEGAN KAARAGE MUSHROOM. Made to be reminiscent of fried chicken, these were very pleasant and paired with our broth. I would order this again. I am interested in knowing the preparation method for this as the inside was piping hot while the outside was just warm- almost like it was reheated. I would like these to be crispier with a bit more light seasoning. Overall looking forward to the next visit!

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    Elephant Trunk Hill Guilin Rice Noodle

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    Good spot Would recommend…read more Very authentic and slicing and cooking of things from tripe to shank on pt. IMHO some of these are too authentic to go mainstream for the western customer.

    I wanted to grab lunch somewhere near my hotel. I wanted something easy, and this place popped up…read moreas a suggestion, so I walked over. First of all, this place is sparse. The restaurant maybe had 8-10 tables, but had the space to add 3 or 4 more tables. But it was clean, and that's more important to me. I ordered the A1 House Special. It came out in minutes. The crisp pork was exactly that - thinly cut and very crispy. The rest of the topping were fairly typical, as were the noodles and the soup. It was what I wanted - something similar and not too heavy. Service was a lackluster. Friendly enough, but once my food was delivered, I never saw the server again for at least 20 minutes. While I ate, a customer came in, waited 5 minutes and left because no one was there to seat him or take his order. After I finished my meal, I waited to see if the server would come out to give me the bill, but it didn't happen. I had to go to the front counter and get her attention to get the bill. She was busy in the kitchen eating her lunch, I suppose. Overall, a decent visit. I was happy with my meal. I wasn't in a hurry, so I didn't mind the disappearance of the server. But I wonder how much business they lose when no one is around to serve customers.

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    Me Va Con Vietnamese Kitchen

    Me Va Con Vietnamese Kitchen

    4.5
    (268 reviews)
    3.3 mi
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    Was in the mood for pho and decided we'd try someplace I haven't been before. I've had enough pho…read morealong the west coast to know what great pho should taste like and I haven't had the best luck in the Bay. So, the verdict? Extremely impressed. This is already on my top five list in a single visit. Went for the basics: beef pho, and salad roll with tofu. I was initially put off by the short menu and few options to add toppings (I didn't see any tendon or tripe for example), and worried it would be too bland or too sweet--but it was not. The broth was deeply flavorful and more savory. Meats were generous and meatballs were exceptional, maybe the best I've had. The basil and sprouts were garden fresh, and unusually, the rice noodles were exceptional, not at all soft or pressed together. I could genuinely taste the love here. It extended to the salad rolls which were generously portioned and used lightly fried tofu which I prefer. One additional note about the broth. It's a richer style than I normally like so I couldn't drink it to the last drop, but I can't fault its great flavor. The service was above average, with a spirited vibe. Loved everything, will be back to try more on the menu.

    Stepping into Me Va Con felt like entering a slightly more upscale Vietnamese restaurant. They've…read moreclearly put more thought into the decor and menu than you typically see at a traditional pho spot. We ordered the beef pho ($20), crispy spring rolls ($11), and beef carpaccio ($18). The pho was solid, with a clear, deeply flavored broth and noodles that were slightly al dente, which I personally enjoyed. That said, for $20, it didn't feel especially memorable. The crispy spring rolls were fine, but I prefer the ones I make at home, so I'd probably skip them next time. I was especially excited to try the Vietnamese beef carpaccio, and the presentation was beautiful. The beef was fresh, evenly sliced, and topped with baby greens, onions, crispy fried onions, and edible flowers. Unfortunately, the sauce leaned far too citrusy for my taste and overpowered the flavors I wanted to come through, such as fish sauce, vinegar, and sugar. I also think a little more fried onion and garlic would have made the dish more flavorful and satisfying. Overall, we had a decent meal with both highlights and misses. They also offer dishes like bánh khọt and bò lúc lắc, which may be worth trying on a future visit.

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    Woo Can Cook

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    3.2
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    1.6 mi

    My friends introduced me to Prescott Market on a Sunday afternoon, and after checking out all the…read morerestaurants inside, Woo Can Cook really intrigued me. They've got a lot going on, so it was a little hard to narrow down what I wanted, but I ultimately made my meal a combo and went with the crispy bacon fried rice bowl, scallion pancake, and a Mexican Coke, and also ordered the Taiwanese popcorn chicken tater tots. The only downside of this meal was the scallion pancake, which was oily and tough. Wouldn't recommend ordering that. But the crispy bacon fried rice was SO good, and the amount of rice was so generous that I got two meals out of one order. The bacon was absolutely delicious and had a great smokey flavor. I think the only piece of critical feedback I had about it was that it would've been nice if there was more egg in there, like scrambled egg throughout, but it was totally delicious as-is. The tater tots were a real standout, too. It was impressive how much the popcorn chicken flavors came out in the tater tots. I didn't want to stop eating them. Despite how busy Prescott Market was, our food came pretty fast, and they give you one of those little buzzers so you can go wait outside instead of waiting around inside, where it's pretty cramped. Overall, this was a great meal and I'd come back to either try more on the menu or at minimum get the bacon rice and tater tots again.

    40 min wait for bland fried rice, sesame chicken that was more breading than chicken, shrimp…read moredumplings that were cold, and daikon / carrot salad that was overdressed and very far from crunchy. The crew was working their ass off but something was missing the mark. At $50 for three items that we mostly didn't eat b/c they were so unappetizing- I just gotta say I'm disappointed. Our pals got food elsewhere at the food market and got their order and finished it 10 mins before ours was even ready.

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    Shan Dong - chinese - Updated August 2026

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