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    Shoreline

    3.1 (25 reviews)
    ModerateNew American
    Open 12:00 pm - 6:00 PM

    Shoreline Photos

    SHORELINE ATMOSPHERE

    What's the vibe?
    Good for kids
    Good for groups

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    Burger with salad side
    Nick C.

    Simple menu but an excellent option for hotel guests I came here very hungry, and the food hit the spot! We got the burger, salad, and ceviche, and everything tasted surprisingly good. The food took a bit long, but we got there right as they opened. The service was great. They were very attentive, refilled our waters without us having to ask, and had no problem when we had to switch seats because the sun was beating down on us.

    two cocktails on a table with a view of the ocean
    John N.

    One of the restaurants at the Sheraton. It's outdoors with a damn great view during sunset. The food is Mexican influenced and decent. That's it.

    Eric S.

    I came here for lunch with my wife earlier this week, I had the pork belly tacos and fries, my wife had the most delicious looking Poke bowl. Service was amazing, the view was spectacular, and the staff were very sweet to us. We were helped by Nikki who took care of all our needs, the pricing is relatively high but it's an upscale spot with good food and nice views. Would highly recommend this place!

    Mai tai
    ErnestoGigi C.

    Came to have dinner here and food was pretty good. Arturo was our server and he was very nice and attentive.

    Shoreline Patio
    Kyle H.

    Shoreline Cantina has been awesome through all the covid protocol. Brian, Mario and staff have been great and the hostess (sorry forgot name) has treated us like family. The food has been awesome too. The staff has been so awesome we're gonna slip our boat here. We even left our CC and they tracked us down to get it back. The new dock master Jessica has been awesome too.

    From the kids meal backyard cheeseburger sliders
    Isela M.

    Wonderful spot! Excellent service and delicious food paired with a beautiful view... what else can you possibly wish for? Doggie friendly of course! The place is in a very spot at the Sheraton hotel, overseeing the marina next to the pool, the cocktails are great and surprisingly the food is good too, but what sets them apart is the wonderful service, Juan the host was on it to make sure we were comfortable and didn't need anything starting with grabbing some water for the pooch... Arturo the server was great, fast service not annoying at all. It felt that they didn't mind if you sat here and just enjoyed your drink. I ordered from the kids meal and it was huge! Enough for me and a snack for the fur kids... I am definitely coming back and highly recommend it. I watch all they do and how they treat everyone as they come in and not only are they cleaning and disinfecting throughly but they treat everyone with the outs most politeness and sincere good demeanor. I have to mention Juan again as he was on it to disinfect tables and back up the server. Just awesome I say it's a most to try, I'm coming back for sure.

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    5 years ago

    Arturo was excellent! Great customer service! Chicken nachos were the bomb! Thanks Arturo for the fast service and great personality!

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    4 years ago

    Fried chicken and waffles....chicken was re fried and waffle was old. Wine half off on Wednesday but still crap wine. Don't recommend.

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    5 years ago

    Mario and Alex were awesome. The drinks were AMAZING. We had the Paloma, Jack & Coke, and a Cadillac. Service was great!

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    4 years ago

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    C Level

    C Level

    4.3
    (5.5k reviews)
    0.6 mi
    $$

    I'd probably give them a 4.5 but it was still really good. The service was amazing and the valet…read morehonestly wasn't too expensive ($10) for such a busy area. The restaurant itself is lovely, so classy. The ocean view was amazing. My waiter was very kind and attentive throughout the night. French Onion Soup: it had great flavors and i liked that they used gruyère unlike some places being cheap lol. The broth and onions were tasty but I wish the bread wasn't as mushy. I have had french onion soup where the bread is still crisp after being broiled. That's me being nit-picky! 4.5/5 Oysters: tasty, good side accompaniments! Some shell in there but i understand it's hard to shuck sometimes. 4.5/5 mocktails: for someone who doesn't care for alcohol the fake alcohol was a little too convincing but for someone who couldn't drink, they're great and pretty! desserts: both really well done and the raspberry or strawberry streak of sauce is very good. The key lime pie stole the show and that was a to go! but still great desserts. 5/5

    We normally come here for happy hour but tonight we came here for our 35th Wedding Anniversary…read morecelebration, and we were not disappointed. We were received well and seated a bit earlier than our reservation time. Our servers were personable and attentive and gave us plenty of time to make our meal choices. Our drinks were quite good and we never felt rushed in any way. I normally get food from theHappy Hour menu but tonight I ordered the Lobster t Mac n Cheese.' OMG, so delicious My wife's dinner was delicious too . Overall review, if you don't eat here, you are going to miss a great restaurant,

    Photos
    Skyline views
    Skyline views
    Hawaiian Ahi & Salmon Poke
    Hawaiian Ahi & Salmon Poke
    Steamed Mussel Pot

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    Steamed Mussel Pot
    Shorebird

    Shorebird

    4.3
    (164 reviews)
    1.9 mi

    Delicious chicken and waffles. The best I've ever had. Breakfast burrito and delicious blueberry…read morepancakes. Wow. So yum and glad they have one in Sedona too because it's closer to home!

    Service/Staff - 5 Stars…read more I don't remember what our server's name was unfortunately, but he was really amazing. He was very attentive, friendly, offered to take our photos for us. Food - 5 Stars We started with the Tempura Rock Shrimp, which was really good! The Yuzu honey aioli dipping sauce was amazing. Loved this dish! My wife had the Chilean Seabass (which - side note - I always think is funny because FYI Chilean Seabass is not actually seabass. Look it up! It's actually a Patagonian toothfish!). Anyhow, it was amazing! I stole a few bites. I didn't get a photo of it, but it was a good portion and the fish was cooked perfectly. The risotto paired so well with the fish and had a ton of flavor. Highly recommend this dish! I had the Swordfish Sandwich. Everything about this sandwich was really really good. The fish was exactly how I expected it to be, meaty! Loved the brioche bun and the sauce. However, I would have preferred more sauce. If I were to order this again, I would see if they could give me some extra sauce. The sandwich came with French fries. I wasn't a big fan of the seasoning. The French fries tasted like bbq chips, and I don't like bbq chips lol. I somehow didn't notice that on the menu it actually says "BBQ spiced", and had I saw that I would have just asked for the fries without the seasoning. But, they were still cooked well and so if you like bbq flavor chips then you will love these fries. For dessert we got the chocolate brownie. It was AMAZING. The brownie was soft, moist, and very rich in flavor. I would totally get this again - and next time I would ask for extra ice cream. Especially if you're planning on sharing this with someone, an extra scoop of ice cream would be good. View - 5 Stars Epic view truly. Obviously a big reason why many people including ourselves come here. We wanted the view for our date night, and it really did not disappoint. We had dinner around 7pm so we got to see the sunset which made it even more romantic. TIPS: There was a pretty big parking lot, but we still took an uber here instead. It was our first time and didn't know what to expect. Also, Seaport Village closes up at 9pm, so if you're planning on walking around the village after your dinner, make sure you plan your dinner time accordingly. Definitely make reservations ahead of time. When we arrived, they were turning people away that didn't have reservations. Fortunately for us, we did! :) If you plan on going later in the evening and sit on the balcony, it's semi-indoors. Basically it's outdoors, but covered, and it got pretty cold for me. So plan to bring a jacket or a sweater.

    Photos
    Shorebird located in Seaport Village in San Diego offering coastal cuisine in a modern, airy setting with views of the ocean....
    Shorebird located in Seaport Village in San Diego offering coastal cuisine in a modern, airy setting with views of the ocean....
    Hotcakes fresh off the griddle, stacked high and ready to be served during brunch service.
    Hotcakes fresh off the griddle, stacked high and ready to be served during brunch service.
    At SHOREBIRD RESTAURANT

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    At SHOREBIRD RESTAURANT
    Fort Oak

    Fort Oak

    4.2
    (775 reviews)
    2.2 mi
    $$$

    Ok wait I loveeeed a lot of the dishes that we ordered here!! They are super accommodating with any…read moredietary restrictions (one person in our party is allergic to dairy and doesn't eat pork, and they were able to tailor dishes accordingly). Definitely on the pricier end for certain dishes but many of them are well worth it! - sourdough bread: good but also why are we spending $16 here. can't say it's worth - ahi tartare: no notes, everything hit, would come back for this alone - steamed clam and mussels: these were some meaty af mussels. delicious! the clams were tiny & pathetic tho and can't say I loved having the chorizo in there - charred broccolini: honestly don't remember this well but i had no complaints - grilled oysters: another fav of mine!!! a must get - hearth roasted carrots: the yogurt & pesto were on the side (due to dairy restrictions) but the pesto was SO. GOOD. paired beautifully with the carrots!!!!! I'm dying to know how to make this at home myself - branzino: good but would skip. I do typically like fish entrees but this wasn't overly impressive. could've used more sauce - NY strip: our favorite entree!!!! paired SO with the bone marrow - duck: super tender and fell right off the bone!!! our second fav entree - almond joy: incredible dessert, every bite I felt like I was getting a little something new. vanilla ice cream in the middle. LOVEEED this as our ending to dinner

    Lots of hype about Fort Oak. Seemed to be busy when we were in the area. Menu is pinch…read moreoff-putting. Wasn't tooooo much looking forward to it, but it fit all the Birthday Dinner check marks and you can't down talk a place if you haven't been there. First. Listen. Everyone's using open table. But Fort Oak, tell Open Table to chill. I used open table to reserve about 4 days in advance, but still got a TON of emails, and a ton of notifications. Including one that, if I didn't respond to it, would cancel my reservation. Then 3 follow ups asking me to review Fort Oak. Haysuse on a pogo stick, that was almost a detractor from the actual dinner. Is this dinner or a past due bill sent to collection agency? I digress. First, our waiter Johny E, phenomenal. Dude knows wine in ways that are supernatural. Spot on recommendations. Second. Put on your Pulp Fiction "5 dollar shake" face about a 50 dollar pork chop. A FIFTY DOLLAR PORK CHOP. Waiter, who had already proven he know WTF was what, simply said "we're known for it, you will probably enjoy, people rave about it". So, I mean, when in Rome. Johny wasn't lying. It's a pretty @#$#ing good pork chop. Color me amazed. You can be skeptical. You might say I was just trying to justify having spent 50 on a pork chop. Try it. Stunning. I don't know if it's the best I ever had, but I can't remember a better one. Over all, they nail the experience, the food, and wrap it up in a bow. It is always busy, so a reservation is best (I'd call vice using that @#$# open table app, I swear). Shout out about Johny - in fact, ask for him to be your waiter, he a star.

    Photos
    Fort Oak
    Fort Oak
    Fort Oak

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    Shoreline - newamerican - Updated June 2026

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