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    Sicilian Oven

    4.1 (428 reviews)
    ModerateItalian, Pizza
    Open 11:30 am - 10:00 pm

    Order Sicilian Oven Takeout or Delivery

    Sicilian Oven Photos

    Business Info

    SICILIAN OVEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - Sicilian Oven

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    Reviews With Photos - Sicilian Oven

    Corleone (small)
    Daniel M.

    We showed up as a party of 7 on a Sunday afternoon. We set reservations in advance and the seating arrangement was quick, cozy, and more intimate. We started with the Sicilian salad w/ Gorgonzola and progressed to a small Corleone, a perfect serving split between 2 people. The Corleone was very flavorful -- spicy pomodoro sauce, sausage, mushrooms, cooked basil, and truffle oil. Harmonious with the wood-fired crunchy crust. Their diverse pizza selections look fun to sample for many future adventures that lie ahead.

    The Boss Pizza

    I love this place. Everyone is so nice and the food is so yummy!!!! They play the best music and the turnaround time is pretty efficient as well. I often dream about the Sicilian Salad with Crispy Chicken and their Boss Pizza. A must try, if u haven't already.

    Tuscan fries
    Kim P.

    This place has it all: great food, pleasant atmosphere, and reasonable prices. We went for dinner on a weeknight and were able to get a table without a wait. I don't expect this to be the case when the snowbirds are back as this is a popular place... for good reason. Fortunately Sicilian Oven offers a "no wait list" option on their website, where you can get on the wait list in advance of your visit and see how many parties are ahead of you. Our friends had the chicken reggiano pizza, made with breaded chicken, ricotta cheese and shaved parmesan cheese. Although I don't generally like coal-fired pizza because the crust is usually burnt and crunchy. I was pleased to see the crust on this pizza was tender and not over-done. An amazing pizza with a great taste combo! We enjoyed the thicker crusted square "Nonna" pepperoni pizza. Flavorful and simply delicious! We shared a small Sicilian salad, made with lettuce, beans, onions, olives, candied walnuts (amazing!), roasted red peppers, and shaved parm cheese. It was presented in Cobb salad style, with each item being separate in the bowl so you can combine the ingredients in whatever portion size you want. The balsamic vinaigrette dressing was light and tasty. The group split an order of pasta with vodka cream sauce. The sauce was very good and not too heavy. Our friends also had an order of Tuscan fries, which were made with truffle oil and grated cheese. They loved these fries but, in my view, the fries weren't the best item we tasted. As compared to other Italian restaurants, the prices at Sicilian Oven seemed quite reasonable and the dinner was a good value. We had plenty of leftovers too. Bring on the doggy bag! The service was very good, and all of our requests for drink refills, etc were promptly and courteously fulfilled. With so many choices of creative pizzas and salads, as well as the option to create a customized pizza, we will need to visit Sicilian Oven again soon!

    Lunch Salad.
    Marc Aka Max H.

    We discovered this family owned and operated restaurant by accident. We had just left another store in this shopping center, had about 2 hours to kill before our next appointment. All tables outside were filled. And I thought, well "this place looks good, let's check it out." When we entered, almost every table was occupied. Again, it must be good, or else why it be so busy? We were directed to take whichever table we wanted, and I asked where was it the coolest, as it was warmer than I would have liked it to be. We sat at a table under a huge ceiling fan. The vibe was informal. Local crowd. A lot of tables occupied by business people. The menu was extensive, we had about an hour, and decided to order a lunch pizza which was accompanied by a medium sized salad. We had a tomato and basil pizza which had large slices of sliced tomato and basil and no sauce. It was tasty but I must admit, we missed the tomato sauce. The salad was delicious. Fresh. Large. And we could have eaten another one. We also had a glass of Sauvignon Blanc wine and a bottle of beer. Each was good and priced "happy hour", with a few bucks taken off. We were impressed when the owner came over to the table to introduce himself and apologize that it had taken so long for the home made tiramisu to be served. He was sincere, warm and cordial. He took the cost of the tiramisu off the check, saying it was on him! Now isn't that something. Two guys who were obviously new to his restaurant who he treated like long time clients. That made us feel good and we decided that this was a place to return to. And return we will,!the next time we are in that center check them out. It was refreshingly different, simple, but so good. Check them out! (Oh, the tiramisu was outrageously good!)

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    1 month ago

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    Andrew G.

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    3 days ago

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    3 months ago

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    6 months ago

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    3 days ago

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    2 months ago

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    2 months ago

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    Andrew G.

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    2 months ago

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    3 months ago

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    3 months ago

    Gluten free pasta was so good and would definitely recommend it. And was really quick

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    Andrew G.

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    1 year ago

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    2 years ago

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    5 months ago

    Delicious pizza, especially the Boss and Nona style. Their Caesar salad is the real deal. Take out is always easy.

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    Andrew G.

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    4 months ago

    Delicious. Ordered a veggie pizza. Picked up after work. The best pizza ever. Would love it every day

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    Andrew G.

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    3 years ago

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    Andrew G.

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    6 months ago

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    Andrew G.

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    3 months ago

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    2 years ago

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    9 months ago

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    Andrew G.

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    8 months ago

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    Andrew G.

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    1 year ago

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    8 months ago

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    2 years ago

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    Andrew G.

    Thanks for your understanding. Sorry about our error.

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    9 months ago

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    Andrew G.

    Thank you so much! We truly appreciate this review!

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    5 months ago

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    Andrew G.

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    2 years ago

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    Andrew G.

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    1 year ago

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    Andrew G.

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    2 years ago

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    Andrew G.

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    11 months ago

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    Andrew G.

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    2 years ago

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    Andrew G.

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    2 years ago

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    1 year ago

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    2 years ago

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    1 year ago

    Good food s ambience and good service. good happy hours good appetizers and good specials and good prices.

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    Andrew G.

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    2 years ago

    The Boss pizza it's was delicious In the salads wow it's so good...I love this place and the service I was perfect

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    Andrew G.

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    3 years ago

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    1 year ago

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    1 year ago

    This is the best Italian restaurant! Love their salad! The staff is so friendly and the rest of the food is great!

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    Andrew G.

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    1 year ago

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    Page 1 of 11

    Ask the Community - Sicilian Oven

    Does Sicilian Oven have chicken wings?

    Yes! We feature Wood Fired Chicken wings on our menu. They are marinated for 24 hours in Italian herbs and seasoning then baked in our wood fired ovens and topped with caramelized onions.

    Don’t See Your Question? Ask Away!

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    Bella Amici Pizzeria & Restaurante

    4.8
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    Sunday afternoon, the owner was working the whole restaurant at the lunch hour and he was working…read morehard, but was warm and able to talk with people. He knew all about pizza and was interesting to talk with. We ordered a large regular cheese pizza (New York style) and were happy that two soft drinks with free refills were included with the large pizza. He had other deals similar to that for lunch orders. The pizza came to our table very hot. It was too hot to touch with my fingers. After our taste of the pizza, we knew why this place has a phenominal average of 4..8 with over 500 reviews. Almost all five star ratings. It is as good as pizza can get. As good as the best anywhere, including NYC. Too bad that we do not live nearby in South Florida, to be able to go there any time. The pizza crust had good char and the crust had good taste. Thickness was about right. Ratio of cheese and tomato sauce was right. The last bite of the pizza that I had was as good as the first. (I rarely say things like that in my pizza reviews). This was five star, all the way. Modern Italian music played. Restaurant was clean. Plenty of parking available.

    Cute mom and pop pizza diner joint- Owner Mike is friendly…read more- his wife is so sweet and she makes small knitted animals- I bought the turtle- I'm hoping she will make me a bumble bee. The pizza is so good and I love love love the lasagna bites on the appetizer menu!

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    Savia

    Savia

    4.7
    (54 reviews)
    3.3 mi

    5 Star experience. The food excellent…read more The atmosphere and music beautiful. The chef and owner just a great guy and amazing chef. Went with a large party last week for my father's 85th birthday and it was amazing. The chef and owner came out to chat with us about his menu and welcome us. Every dish we ordered was perfection. I had the bollonaise with meatballs.....delicious. My father had the seafood pasta....he loved it. Several others had the branzino.....all loved. And to think that we drove down from Jupiter.....well worth it. Would definitely come b back and can't thank them enough for making my father's 85th so special.

    I came here to celebrate my boyfriend's birthday and it was a great meal again. Savia is brining…read moreSicily to Boca Raton and I'm glad I get to get a taste of it. I ordered the Tomato Cream Gnocchi and my boyfriend had the Mediterranean Combo. No exaggeration but this was the best gnocchi I've ever had. The dish changed my view on gnocchi and I'm now a converted fan. The texture was pillow soft with a bit of spring. The magic of this dish is how simple yet delicious it is. I loved a simple dish done well. The Mediterranean combo was a special of the night and it came with prawns, branzino, fried anchovies, and a salad. The combo was also just as goods. The seasoning was yet again, simple but delicious. The prawns were succulent, fish was high quality, and the fried anchovies surprised me. I loved all the proteins. I also tried the squid ink pasta and the seafood linguini. Both were good but the squid ink pasta was unique. I can't put my finger on the flavor but I liked it. Service was incredible and the chef was kind. He came out to talk to us and explained some of the dishes. The restaurant is homey and cozy. I felt like I was in Sicily. Overall, I highly recommend Savia. I can't wait to come back and try more.

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    Matteo's Trattoria

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    3.5
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    3.2 mi
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    Very busy with frequent followers. Crowded with regulars for a holiday but great dining experience…read more All food was served as prepared and every dish was hot and beautifully served by our exceptional waitress FRANCIANI. A special evening with perfection. A MUST TRY SUPPORT LOCAL

    My wife and I recently visited Matteo's with three other couples. Having been frequent patrons of…read morethe Long Island locations, we were excited to try it. While the food was generally good--my veal chop from the prix fixe menu was flavorful, though slightly dry--other dishes were, unfortunately, just average. What truly undermined the evening, however, was the service. Throughout the night, several guests struggled with repeatedly unfilled water glasses and had to ask multiple times for basic items. Our waitress hardly checked in until the end of the meal, with minimal follow-up during dinner. The situation escalated when, after paying, our waitress, Haley B, approached the table in a confrontational manner, questioning me directly--three separate times--about the tip, in front of the entire group. Gratuity should reflect the quality of both service and overall experience; being pressured for a higher tip despite the lack of attention was entirely out of line. To make matters worse, my follow-up call to management was equally disappointing. The response was all talk, no action. Unfortunately, the lack of professionalism left a lasting negative impression.

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    Piccolino Italian Ristorante

    Piccolino Italian Ristorante

    4.3
    (96 reviews)
    3.2 mi
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    This restaurant is local for us, and we finally decided to try it…read more Wow! We felt at home right away. This is a modest, home-feel, small restaurant that felt so familiar to us. True Italian feel. We were impressed with our server, Evan, and the owner stopping in to check on our meal. We had the Veal chop, which was outstanding with roasted brocolli and potatoes, and the special - gnochi with porcini mushrooms - from Italy. Both so good - and not a drop left. We also ordered the soup of the day - pasta fagiole. We finished every drop. The service was terrific, and the ambiance just right. We will be back!

    First off Earnie I'll comment on all aspects of a good dining experience. Number one, your…read moreestablishment needs to be torn down. It's filthy dirty and smells like mildew when you walk in. Second, the food is nothing more than slop with zero taste. Guys, my husband and I were so upset after our horrible dining experience. I had heart burn all night because of the acid in their sauce with no taste and pasta was crumbling in my dish. Very over cooked. Here is the cherry on top. Two alcohol drinks were $18 and $16. Earnie, your prices are at the very high end for slop. Never again. Go to PIZZA TIME. you will get better food. Or better yet, Olive Garden is better. If you want a good Italian meal come to my house you'll eat real Italian food not this garbage.

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    Sicilian Oven - italian - Updated July 2026

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