Hands down the best bakery line in nyc. The staff here are also super welcoming and sincere. The pastries are not all confectionery-level sweet. They focus more on flavor, quality, and dose the sugar-level accordingly. You'll find they often experiment with new different pastries, sandwiches and all. read more

The lamination/layers in the pastries was so fresh. And the flavors were so distinct and complex. None of the items we got were disappointing. They were all great. I really, really enjoyed the selection. read more

Somedays Bakery - Blueberry Cardamom Sweet Bun Cinnamon Roll Pistachio Lattice Croissant Rocher Croissant - Bakeries Near Me - New York, New York

We heard great things about this bakery and so wanted to check it out. They had a wide selection of flavors. The pastries seem to be on the slightly pricier side. We tried: Black sesame tahini pain au chocolat: the tahini paste is really nutty without being overpowering. Unfortunately, we thought the chocolate part overpowered the rest of the flavors and so the tahini and black sesame were lost in that Chocolate brownie salted caramel danish: love the salted caramel! The flavors were all well balanced. Very crispy layers Overall would recommend! I'd be interested to try more flavors Very friendly staff! read more

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Pastry. GOOD. Ordered a buttery PISTACHIO LATTICE CROISSANT which featured a delicate Cinnamon crunch. Extremely nice staff. Bakery founded by a CHIP CITY owner. RECOMMEND. read more

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Been keeping an eye on this bakery since it opened in Astoria but never formally got to try it out. It was a coincidence that I parked right in front this evening & finally thought it was the right time to pop inside. First of all, there are SO many different pastries to choose from, I honestly had decision crisis and went with the most basic decision - a regular croissant ($4.95). I asked for it to be toasted lightly, now for the real taste test - It was so fresh & you could definitely taste the New Zealand butter. I'm eager to try out the other specialties at my next visit! read more

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Love this bakery! Great coffee, amazing pastries, and such a friendly staff. Everything is always fresh, and it's one of those places you keep wanting to come back to. Definitely recommend checking it out! read more

SO GOOOOOD! One of the better bakeries I've had in nyc and super underrated imo. Black sesame tahini croissant is actually so uniquely FLAVORED. I've never had anything like it and it's super strong black sesame flavor without being bitter at all. The croissant itself was also super flaky. Blueberry cardamom bun was not something I would've thought have been up my alley but it was SO good. It was like croissant dough in the bun and the blueberry cream was great. Cardamom spice flavor was not overwhelming at all just a hint of it. Crab danish was unique but super heavy fat wise and not super strongly flavored. Probably also could've used more crab. The caramelized banana bread was nothing that special but not bad. This was probably my least favorite. I've also tried both their beauty and beast cakes for my friend's birthday! Both are super rich, moist, and filled with layers. My fav of the two is the beauty with the subtle lemon and fruit flavor. The chocolate on the beast cake was still so decadent tho! Definitely would come back and try other cool items love that it's a rotating menu. read more

Somedays Bakery - Blueberry cardamom bun, banana bread, crab danish, black sesame tahini croissant - Bakeries Near Me - New York, New York

A wonderful bakery close to the water in LIC. Perfect during a stroll to get a sweet treat. They had a selection of delicious pastries! I got a black sesame tahini croissant, pistachio lattice, and pastry of the week which is inspired by elote. There is some seating inside and outside and very friendly and quick service! It was busy but the line moved quickly. read more

Somedays Bakery - Bakeries Near Me - New York, New York

I've been curious about this spot ever since the Astoria location of this bakery went viral. Being right next to the waterfront was another plus so I stopped by around Saturday lunch time with a friend to try their pastries and chat. If you come closer to lunchtime, some of their more popular pastries can be sold out so just be aware. My friend and I got the elote croissant, black sesame tahini croissant, smoked salmon croissant, and the blueberry cardamom sweet bun to share, plus two coffees. Their blueberry cardamom sweet bun is a MUST TRY out of all the items we've tried. The blueberry flavor really came through and it had a nice sweetness and tartness to it. The bun itself was super fluffy. Their elote croissant is about what I imagined, it has the perfect amount of elote flavor with a generous amount of corn. I love twice baked croissants but I found the tahini frangipane of the black sesame tahini croissant a little too sweet for my liking. The black sesame brittle on top added a nice crunchy touch to the croissant. The smoked salmon croissant was nothing to write home about, I wish there were a bit more variety of toppings instead of the generous amount of pickled onions. This is definitely a great spot to grab a pastry and chill by the waterfront. They also serve a slightly different menu during the evening, although I did not get a chance to try it out yet. read more

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Pastries are so fricking delicious!!! Located in a beautiful neighborhood, this small lil spot is home to some unique and tasty pastries that bring joy with every bite!!! Came on a Sunday morning around 10am and luckily they hadn't run out of stuff ! Pistachio Lattice is a must try. Has pistashio frangipane, sweet white chocolate and raspberry jam all packed into this lovely pastry. It's so crispy, has a delicately sweet aroma and taste! Just lovely for a breakfast pick me up. Would come here again to try other items!!! read more

Somedays Bakery - Took a bite so you can see what's on the inside!! Pistachio lattice - Bakeries Near Me - New York, New York

Chai peach danish? Sign me up! Somedays by the water just warms my heart. Only have had the sweets here, but I see you crab danish! You're in my crosshairs for the next visit. Somedays is something else. They offer refreshing, innovative pastries and items that I'm just not seeing anywhere else. And they are good!!!! Even just the chocolate chunk cookie is out of this world. Can you tell I'm obsessed? Take your sweets and delicious goodies to the water, even though they have a small seating area. They are perfect for eating while overlooking the Manhattan skyline. Pro tip: come in with a plan. They have different menus for different times of the day, so this is where planning is key. read more

I have been to Somedays several times. It is near another bakery that I really like, but I was happy to try it out. The space is very small, with very very minimal seating. Definitely a grab and go kind of spot. The service is okay, sometimes slow, and sometimes I feel like the people who work there get flustered and don't follow the line order. I've tried several pastries, all of which have been generally good. It is VERY expensive though, so be warned. Overall, I like Somedays and I will continue going back. read more

Visited at around 2 PM on a sunny March Saturday and there was a pretty long line, but it moved fast and they had plenty of things left (phew). There is limited seating indoors and outdoors, but of course the park is also right there. I've tried most of their croissants at the Astoria location, so that day's trip was all about ice cream and cake. The vanilla soft serve was indeed excellent, and the chocolate cake (which is HUGE) was amazing - and both went very well together. The black cocoa gives the cake a great and unique edge - if you've had the tiramisu at Don Angie, it's a similar flavor. They didn't have the passionfruit cake available, but would love to try that sometime. Will be back for more soft serve - hoping they rotate the flavors this summer - and croissants! read more

Somedays Bakery - Soft serve - Bakeries Near Me - New York, New York

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Awesome spot! Super friendly staff, Jeff took great care of us! 10/10 hibiscus iced tea

Somedays Bakery has been on my list to try since they opened in Astoria but I was never able to make it so I was stoked when they opened a location in LIC. They have a smaller menu but trust me when I say it's hard to choose what to get because everything looks amazing. I went with a savory and a sweet- the Spinach & Ricotta Swirl ($7.95) Black Sesame Tahini Pain Au Chocolate ($7.95). The spinach and ricotta was definitely my favorite- it's soft and fluffy on the inside and has the right amount of filling that doesn't feel too heavy or overpowering. The black sesame tahini croissant was also delicious and comes out warm and gooey on the inside, but I felt like there was a bit too much filling and was super rich. I was satisfied after a couple bites. Still delicious nonetheless. I will say that the prices are a bit high but the pastries are huge and can definitely be shared. There's also no seating inside but it's right by the park which has plenty of benches and tables. So worth going to and trying! read more

Somedays Bakery - spinach & ricotta, black sesame tahini - Bakeries Near Me - New York, New York

Stopped by on a Sunday, they were still in soft opening phase. I made sure to get here by 8AM to avoid the long lines. They had fresh baked goods coming out as I was ordering! I ended up getting the almond croissant, a vanilla custard croissant and the savory spinach and ricotta croissant. They were all very good, the almond croissant was still warm when I got home, and it was amazing! The savory spinach and ricotta croissant reminded me of a garlic knot. All in all, very good bakery. Can't wait to go back to try a few more items. read more

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Keepin it real out here in LIC This neighborhood is def in need of a new cafe, and this is the one. Amazing location right by the water, serving some of the best looking pastries. Didn't get to try them all, but they all look amazing. It's pet-friendly and just a great social spot read more

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Stopped by today as part of their soft opening - luckily made it right before the line started going out the door! They were selling out of stuff but constantly cranking out more. Luckily for us, we grabbed the two last prosciutto and gruyere lattices and it was only a short wait for the sesame tahini croissant. The black sesame tahini came out fresh from the oven, still warm and melty inside. It's a bit heavy on the tahini for my taste - similar to an almond croissant but with tahini instead, and a little bit of sesame sprinkled in - it's like halvah in a croissant form. I wish it were more black sesame-y, but it's hard to beat a freshly baked, still warm croissant. The prosciutto and gruyère was so buttery and cheesy! Their website says the croissants are made with New Zealand butter and one bite of the lattice and you can immediately tell they use some high quality butter. I think mine may have been a little underbaked, but I'll give them the benefit of the doubt since it's a soft opening still. The prices are a bit high, but unfortunately for us, that seems to be the trend nowadays in New York. Can't wait to come back another day to try the bacon egg and cheese croissant. read more

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This location has late hours, so we swung by for a dessert before heading over to the Record Room for a night cap. My wife picked us up a chocolate chunk cookie and a slice of cake. My wife loved the cookie so much that there was only a bite left for me by the time I arrived. Even though I only had one bite, I don't think it's a stretch to say this is one of the best cookies I've had. On chewy side yet still has a nice crunch to it. The cake slice was quite interesting. It was called their beauty cake. It had lemon jam layer in between cake layers and blueberry icing layers. The outside was gently coated with a vanilla bean icing. It was a perfect coating. The cake was tall and must have been around twenty layers. A fun slice! A small bench inside that could fit four to six depending on how tightly squeezed folks are. There are a few tables outside too. It's located by the waterfront park which has plenty of seating. read more

Small batch, freshly made patisserie. This place treats each pastry more like a dish. Every piece is rich with ingredients yet still carries the comfort of homemade. The price feels fair because while the pastries might not look huge, they are layered, concentrated, and satisfying, so you will leave feeling full. I especially recommend the chai peach cream danish, which feels perfect for summer. Since this is a true kitchen to table bakery, it is always best to try the seasonal specials. As for the cheddar pretzel, here is my tip: toast it at home, slice it open, and add some turkey or ham. It makes an amazing sandwich. If you would rather not sit in a restaurant but still want something delicious, filling, and easy to take with you, whether you are on your own or with your animal buddy, this spot is perfect. Other things I have tried and loved include the buffalo chicken sandwich, the chocolate chip cookies, and the strawberry corn cookie. I will definitely be going back for them again. read more

Somedays Bakery - Chai peach cream danish - Bakeries Near Me - New York, New York

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My very close friend (whom I realize has very good taste after following all her food recommendations) recommended I try this bakery out. Our mutual friend also really loves this bakery, and photographed herself and her husband eating here. With such recommendations, I knew I had to try this place to see what all the hype is about. I love putting business's employees on the hot seat by asking them what is popular. Following the friendly cashier's recommendations, I opted to try the Spinach & Ricotta Swirl, Heirloom Tomato Lattice, and the Blueberry Cardamom Sweet Bun which were all extremely rewarding in flavor and satisfaction. The Heirloom Tomato Lattice in particular is remarkably wonderful with ricotta, basil, and balsamic. I'm not sure what the green "frosting" is but I presume it is all the listed ingredients combined into a wonderful, savory spread. Given my love for ricotta, the Spinach & Ricotta Swirl had no other option but to be delicious as well. The Blueberry Cardamom Sweet Bun is still in my dreams. It reminds me that I absolutely love cardamom in desserts. I wish I bought another one of those because it was impeccably delicious. Given the setup of the space, it seems apparent that people are expected to take their order to-go. There is a small sitting area with very minimalist tables that are tasteful but not very practical. I had to combine tables to functionally open my box of goods to eat them. Might this be hostile architecture? Perhaps. Despite this, I will need to fly back to New York for this bakery. read more

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Finally tried the Beast!!! Firstly the location is tdf. The waterfront in LIC is a destination & Somedays is too. The beast previously only available on weekends is now at the shop 5-9PM and it's humongous & pricey at $16.28 with tax. This is restaurant pricing. The cake is packaged nicely in a box. Its frosting is beyond. It's dense & delicious and I would rank these devil food cakes in the following order.1. Claud 2.Somedays & 3. Claude Bakery. No doubt this cake is an indulgence, but a seat at the waterfront with that cake is pure heaven & worth it! read more

Somedays Bakery - For moi - Bakeries Near Me - New York, New York

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After much hype and great reviews I decided to finally try somedays. So I preface this that I was there early right when they opened up in the am and all the pastries were not out yet. I waited outside until they opened and I walked in a couple of mins before opening and the front of the house was annoyed that I came in lol not a good start. Her response was "oh I guess it's ok and I think I mean we are open" yes that's the customer service I'm looking for when paying 10 bucks for croissant. After my initial horror, I decided to try their pistachio lattice croissant, a latte and an almond croissant. Pistachio item was the best of the bunch; had a strong pistachio flavor which I like but it was also mixed with a tart flavor. Be warned if you don't like tart flavors this isn't for you. The almond item was average, the filling was ok and nothing too crazy. The latte was something you can get at dunkin but here you pay 7 bucks... why because "somedays" you just gotta get robbed. These viral tiktokers got me again... this place is solid but overpriced. *made another visit to try the cookies with ice cream and this thing was gawdawful Also tried the chicken sandwich croissant which was like 15 bucks was pretty good but not worth 15 bucks that's criminal. read more

Somedays Bakery - Bakeries Near Me - New York, New York

A bit on the pricy side but all so good. Definitely go try as they rotate things. One of my new favorite bakeries. read more

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Visited Somedays Bakery during my recent trip to NY and was blown away with how fresh and flaky the pretzel pastry was. The selection to choose from was wonderful and we took our treats down to the waterfront to enjoy with a view. Would definitely recommend checking this place out! read more

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After a very delicious dinner nearby, we were looking for an equally good dessert and found ourselves stopping by Somedays Bakery in the search of one. The interior is clean and cozy albeit small. They have a smaller amount of offerings than other bakeries but that seems to work more in their favor. The workers were friendly and offered help deciding what to eat but we opted to get the brownie and it was very good. It has a bit of a salty flavor which I'm assuming is due to them using sea salt as an ingredient, but it doesn't take away from the rich chocolate flavor it has. We would recommend this as a dessert option for those in the neighborhood but we will admit it is a bit out of the way since it's located closer to Gantry Plaza and away from Vernon and Jackson Aves. read more

Somedays Bakery - Outside - Bakeries Near Me - New York, New York

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Cute spot. Decent coffee and croissants. Very pricey for what it is, but location ain't cheap! Easy to pop in and grab a coffee or breakfast on the way to the ferry. I was just glad to see it wasn't another bubble tea spot. I hope it lasts, it looks cute and adds much needed options to the neighborhood! read more

Tasty food with creative dishes. I just wish that more items were ready earlier in the day. But that won't stop me from going and getting these pastries. read more

Oh yeah I understand why these guys sell out before noon EVEN ON A GODDAMN WEEKDAY. Okay I was side eying the prices because 9 dollars for a pastry is a tad bit higher than other competitors but they are sizable so it makes me a little less mad and they ARE GOOD. The fact they sell out tells me that everything you get it fresh and you're never getting an old pastry. But I am annoyed with their hours because how in the world am I supposed to get my hands on any of their goodies during the week as a working woman I do appreciate they open earlier than other bakeries at 7am on the weekday but they aren't in the most convenient location for me to grab and go before work or anything. I wish they had longer hours so I can get stuff after work! My least favorite was the blueberry cardamom bun. I can't quite explain it but something about it made me feel nauseated. The chocolate hazelnut praline was awesome, crunchy, a little chewy from the blitzed shards of what tasted like hardened browned sugar, chocolatey and hazelnutty in a proper not Nutella way. Somehow I legit got the last spinach escargot and it was only 9:15 am at the time (I really hope they put out more) but I can see why that one flew off the shelves because the ricotta flavor and spinach flavor were very present all throughout the pastry. The May special pastry of the month was a chili cream cheese everything cruffin and the flavors were AWESOME. I definitely like my cruffins alot more flaky and crispy but still very good. I will be back for any other specials in the future. read more

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I'd say overall- good but not great. I love pastries and had high hopes for this one. Their flavors seem overdone and too sugary sweet, which could be many people's cup of tea, but it's not mine. The best thing I've had is their hazelnut lattice. Their almond croissant has the thickest, sweetest almond paste. And their chocolate chip cookie is fine, but nothing to write home about. read more

Somedays Bakery - Display - Bakeries Near Me - New York, New York

Wow! Must try black sesame tahini croissant and blueberry cardamom bun. Those were the top 2 favorites of me and my 4 friends. I also appreciated the chocolate lattice croissant, if you love chocolate croissants, you definitely need to try this. We went around noon on a Sunday and there was only one other group ahead of us ordering. The service was great and they still had a lot of the pastries left. read more

Somedays Bakery - Sesame Tahini, Chocolate Lattice, Pistachio Lattice, Blueberry Cardamom Bun, Bulgogi Croissant, Banana Soft Serve, - Bakeries Near Me - New York, New York

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This blueberry cardamom sweet bun is absolutely incredible. I could eat this every day. It has the perfect blueberry to bun ratio and an even amount of cream cheese frosting. The price is just a bit high at $7.50 for a pastry. read more

1/5 Stars 4/19/25 @ 8am Passion Fruit Croissant Pudding -- nasty. don't even try it. extremely tart, terrible texture, and overpriced. No seating inside. Everything is expensive... very expensive. Accepts credit cards. read more

Somedays Bakery - Bakery - Bakeries Near Me - New York, New York

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Quick ordering. Delicious pastries. A bit pricey but worth the splurge when in town. Love the chocolate croissant, has more choco filling than the norm skinny 2 rolls! read more

Somedays Bakery - Prosciutto w/guyere & choco croissant - Bakeries Near Me - New York, New York

Heard good things about this place, but it was kinda underwhelming. To be fair, I did go at an off time that was later in the day, so they didn't have everything available, but I got their savoury Danish thing that changes every day (this day it was a margherita pizza flavour) and they didn't even warm it up for me. The people were super nice behind the counter, but there could've been better attention to detail. read more

I ordered their iced americano and I really enjoyed it! It was probably the best iced americano I've had in the area. The blueberry cardamom was a bit too sweet for my taste, but it was good paired with the coffee. It's a quick grab and go spot, but you can head over to the park to enjoy the pastry & coffee. I highly recommend it to anyone in the area! read more

Somedays Bakery in Long Island City is hands down the spot for baked goods in NYC. I travel a long distance just to get my fix here, and every trip is absolutely worth it. Their croissants are on another level--perfectly flaky, buttery, and fresh out of the oven every time. You can tell they care about every detail. If you're even remotely into pastries, do yourself a favor and make the trip. Somedays Bakery is a rare find, and once you try it, you'll keep coming back--no matter how far you have to travel. read more

Somedays Bakery - Bakeries Near Me - New York, New York

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Yum! A small spot, but I see the potential especially when the weather gets nicer out! No real room to dine in aside from a small bench, but there are tables and chairs to set out on the sidewalk. Often I'm in the mood for a snack when I'm at Gantry, so this is a great place to get a pick-me-up! I know I'll be back! I came on a Friday at around 10:30 and already some of the items were sold out. I ordered the spinach ricotta swirl which was a great savory pastry. Even after sharing with my partner, we didn't finish it all in one sitting, it was that large! Staff was nice and you can sign up for the loyalty program with your phone number at the register. read more

A small shop offering big taste! The pistachio lattice was delicious. A great balance of frangipane and tart raspberry jam with white chocolate. The black sesame tahini croissant was a WOW moment. The pastry itself is so buttery. And the tahini frangipane (filling) was so rich. And the black sesame brittle adds crunch and depth. I definitely recommend a black coffee or unsweetened latte with this one because it is so rich. This pastry in itself is a meal. Or half it with a pal. read more

This morning, I had the pleasure of stopping by, and Daniela was truly wonderful. She was so kind, welcoming, and took the time to explain all the pastries with patience and care. Meeting her was a lovely experience, and her warmth made the visit special. I'm already looking forward to returning, not only for the delicious food but also to see her again. read more