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    Sonder

    3.9 (751 reviews)
    Open 11:00 am - 10:00 pm

    Sonder Photos

    Business Info

    SONDER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
    Trendy

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    Recommended Reviews - Sonder

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    Reviews With Photos

    Breakfast Sandwich subbed biscuit for English muffin
    Alice A.

    It's been a little while since we ate brunch at Sonder. Very good choice today. We had amazing service and we all enjoyed every bite. The bruschetta appetizer is always a crowd pleaser. I appreciate that they slice it up and it's easy to share. We had the sonder burger, breakfast sandwich and French dip. We also upgraded to Mac n cheese and it was definitely worth the extra $5!! As always, their portions are generous and the iced tea was good. There were a lot of tables full of happy families and couples enjoying their morning together. We were seated quickly and had a nice time together. We were celebrating my son's birthday and they were kind enough to bring out a slice of confetti cake. It topped off our time perfectly!

    Philly Cheesesteak
    Danny C.

    The short rib has finally been ordered and let me tell you it doesn't disappoint. The short rib is fork tender and perfectly slow cooked to melt in your mouth. Sauce is very rustic and bold and exactly what you want with this dish. It absolutely hot the mark and then some. My 2nd favorite short rib of all time. Definitely worth every bite. Potatoes were not my style but still good, and carrots were cooked and caramelized perfectly. I would 1,000 percent order this again and again and again.

    Lavender Lemon Drop Martini
    Carolyn P.

    My friend and I spent a pleasant afternoon at Sonder recently. We went at around 2:30 in the afternoon. Perfect time for a friend meetup. It's quiet and peaceful, easy to chat without yelling. Jake was our outstanding server. He was so friendly and attentive. I love sitting on those lovely green sofas. I had the Lavender Lemon Drop Martini, Yum, my friend had glass of Cabernet. My companion ordered the chicken with mushroom sauce so rich and comforting. I had the seared Ahi appetizer. The interior is upscale industrial, very attractive. If you don't mind a fairly loud place during peak hours it's a nice environment for a date night. I've always experienced great service, delicious food and tasty libations here. Definitely check them out. I understand they are opening new locations. I'm looking forward to trying them in the near future.

    Bid
    Kendra W.

    Today we came here for brunch on our way out of town. Our Aunt said that she comes here all the time and even lives close enough to walk so she felt like it would be the perfect place to do brunch! I'm so glad we listened! Jacob was our server and he was so awesome! Honestly he was one of the kindest servers we have ever met very attentive and so just all around kind! He was attentive and helpful whenever we needed a refill or some extra syrup! Shout out to him for being amazing! The food was so good I ended up getting the French toast and it was thick, fluffy and so sweet! Yum! My husband got the biscuits and gravy and he was a little on the fence about it but was pleasantly surprised when he tasted it! I loved the vibe of this place and honestly everything about it! I would definitely come back and eat here again!

    French Toast
    Whit D.

    Sonder in Bakersfield is great local spot. Cool and relaxed vibe, great place to get together with friends. They even take reservations. Sometimes they have comedy shows; that sell out fast and look fun. We went for brunch on the weekend; menu isn't huge; but decent choices. I ordered the French toast; yum ; made my eyes jump out of their sockets. The fresh berries added a nice touch. I added a side order of sausage patties, so good. One of my friends and I did the unlimited mimosas ; I think it's around $30. Pineapple mimosa was definitely top winner. They bring you glasses of juice and the waitress comes around to refill your glasses with champagne, worth the price. This is definitely a good choice!

    Indoor seating with bar
    Brittany H.

    Beautiful decor & ambiance with comfy lounge areas and tables. Food is delicious with a variety of dishes on their menu. I recommend their Friday brunch menu & getting an espresso martini - it was well made! Their service could be improved as we waited a bit at each step of our experience. They also ran out of some menu items after ordering and our waitress was distracted when speaking with her. Overall, this is a beautiful restaurant with good food & delicious drinks.

    Buffet style dinner for a Christmas party.
    Christina R.

    My work held their Christmas party Friday night here at Sonder's. This was my first time eating there and I have to say, I really enjoyed the food. We had the entire patio reserved, it was cold, butvthey had several propane heaters going. As long as you bundled up, it was fine. My legs and feet stayed kind of cold but it wasnt too bad. They served a salad with sone sore of champagne dressing. It was really good. The onions were quite strong and the dressing was peppery. So if you didn't plan on kissing anyone and if you like black pepper, it was good. Theu also served mashed potatoes that looked like they were made with red potatoes. I didn't have any but they looked really good and my coworkers who had sone said they were good. And the green beans were super good too! They had diced tomatoes in them. Definitely need to find a recipe for that. Proteins where chicken and tri-tip. Both were really good. The chicken was nice and moist. The tri-tip was tender. Light seasonings but all really good. I definitely want to go back and see what else they offer.

    Albert M.

    It's a hidden gem in the Northwest Bakersfield. It has a cool European pub vibe. The server was surrounding sweet and helpful. The food come quickly. I hope you are hungry, because 2 of us could only eat half of the plate. I ordered the girlfriend burger, Wagyu patty with a surprise sweet sauce. Fatty, decadent, I devoured that delicious burger. My friends loved their bacon mac and cheese and beef stroganoff. Check out the photos. Also a cool place for a drink!

    Valentini Drink of the Month
    Darla A.

    It's been years since we have been here. Love the changes to the dining room since we last visited. Warm and inviting. We were able to see Hillary who is always a joy. I'm sorry not to be able to thank our outstanding bartender, her name is slipping my mind . I'll update when I recall her name or find my receipt. Both ladies were welcoming and friendly. The drinks were excellent. I tried the Valentini and the watermelon margarita. For dinner we had the mussels and clams that were delicious. For garlic lovers like us the broth was outstanding paired with the toasted bread pieces to soak up the goodness. Also had the poutine. Rich flavorful gravy on top of fries, with cheese and shaved ribeye on top. We will be returning to try more of their menu items soon. Thank you Sonder for a wonderful date night out.

    The Cuban sandwich
    Philip S.

    I had the privilege of meeting a good friend here for lunch. It didn't disappoint. Service was great. She greeted me with a smile and made me feel welcomed even though I arrived before my friend. Once my friend arrived she checked on us but also gave us space to have a conversation. (Loved that) the inside is more like a friend's house and less like a restaurant. There was a dj who had the older folks shaking their buns from left to right. Also the sound sometimes fluctuates so it goes from you need to yell to speak to the person across from you to now the table can hear you conversation, rather quickly. Only issue I had, I asked for no pickles but I counted about 4. (2 on each half of my sandwich) aside from that I'm happy I came by!

    Brussel Sprouts, Bruschetta, wings

    We got the Lobster Ravioli, bone in ribeye, Beef Stroganoff, sonder wings, Bruschetta, Brussel Sprouts & Raspberry sorbet mimosa. We went in around 2pm on Tues. Our server was great & got us everything we needed or asked for. He gave us great suggestions and the food we had was very good. It was very relaxed inside.

    Bruschetta
    Yuliana A.

    This was my 3rd time here and unfortunately I've never had a good experience here. The wait time is always incredibly long. This last time we were there for 2.5 hours and not by choice. Our server was taking a very long time to take our drink and food order, and then it took about 45 minutes for them to get it out to us. This was on a Friday at about 1:30pm. It was a bit busy-- but not wait 45 minutes for your order busy. Additionally, we were sitting at the outside patio and our server was hardly coming out to check on us, so we finally went inside to ask for tab because we were tired of waiting. In regard to the food, the bruschetta was good, pretty standard. The bolognese pasta, however, had a weird taste in my opinion. Overall, disappointed in my experiences here.

    Belinda R.

    Party for 2 then turned to 3. We were sat immediately and we were able to sit outside. It was a beautiful day. It was not to busy but we had someone kinda new. He did good. Friendly and knowledgeable of the menu. We ordered the bruschetta as an appetizer. We also ordered some drinks. Drinks took a little longer to get to us but well worth it. They were tasty! We then ordered the pork belly tacos, the Philly Steak sandwich, and the shrimp tacos. My pork belly was delicious. The other guests loved their food as well. This is a return spot.they have live music. Wine Wednesday, bring your own bottles. The 1st is free then a $12 corkage fee after that. The place is clean and the restrooms were too.

    Berries and Bourbon.  So yummy!

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    4 months ago

    Great food, great service and you can join their whiskey club for a great social experience.

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    4 months ago

    We went to lunch their recently and arrive at 1140 and left at 1pm the food took forever for our party of 7.

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    2 months ago

    Drinks are great! The ambiance is awesome, staff were friendly! The food was also very good!

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    Page 1 of 19

    Ask the Community - Sonder

    Can this place accommodate a gluten free allergy?

    Yes ! Our current menu has several gluten free icons to help navigate! If not, always ask a server or manager- we can help walk you through it :)!

    View All 4 Questions

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    The Botanist

    The Botanist

    4.4
    (453 reviews)
    5.4 mi
    $$

    What can I say? Soooo glad we stopped here at The Botanist for lunch today on our way to Paso…read moreRobles. My husband commented that it made him want to move to Bakersfield which made our server Emily laugh. Limited parking in back and some street parking. We walked in without a reservation at 11:15 on a Friday and were the first customers of the day. Great decor, dim lighting, vintage looking furniture which does not sacrifice comfort for artistry. Our cocktails and meals were spectacular: Botanist Fashioned: 5/5-the brown sugar cinnamon syrup added a spicy bite to each sip which was unexpected and fun. Watermelon Sugar High:4/5-refreshing with watermelon juice freshly made in house and an ice cube with mint frozen in it. Seared cauliflower: 4/5-great appetizer for 2. The crispy chicken sandwich and the Botanist smash burger:5/5-Both had super flavorful pickles and toasted buns which always add a lovely crunch to each bite. If you're ever in Bakersfield and are at least 21, this place is well worth it! We'll hopefully be back someday. Highly recommend!

    I honestly was just looking for some take-out but I had such a good time at the botanist!…read more I love a good moody interior so I sat at the bar and the lovely bartenders were so sweet! I ended up getting a burger, fries, and a mocktail! The food was amazing but, from a student's perspective, I will say it wasn't a cheap eat. I really enjoyed the experience though so I didn't mind the little splurge! :) Would definitely come back here with friend for the apps and drinks!

    Photos
    Old timey decor in the restroom waiting area.
    Old timey decor in the restroom waiting area.
    The mash!
    The mash!
    Pineapple Mint Fizz

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    Pineapple Mint Fizz
    Horse in the Alley

    Horse in the Alley

    4.6
    (324 reviews)
    5.1 mi
    $$$

    Horse In The Alley is a Bakersfield classic. Sure, it's expensive, but always feels worth it. It's…read morea steakhouse, and the steaks are all delicious. Last time there, I had the tuna filet because it cost less than the beef or lamb, and it was equally good, The escargot is very good too. This place has some real history and it reeks of it from the horseshoe shaped bar to the one table reserved for the in house ghost. Back in the day this location was once called The Office, so when businessmen were having a drink after a long day, they could call home and say "Hey Honey, I'm gonna be a little late, I'm still at The Office," and they wouldn't be lying. There's still the remains of an olde phone booth near the bar. I wish I could afford to eat here more often, the "Brandy Blu Filet" is melt in your mouth awesome.

    On a scale of 1-10, Horse in the Alley is a 2 in Los Angeles and a 9 in Bakersfield. We walked in…read morewith high hopes. They lasted about 30 seconds. There was no host stand, no greeting, and no indication of what we were supposed to do. I eventually asked the bartender about our reservation. He seemed mildly annoyed that I had interrupted whatever invisible task he was doing and told us we'd have to wait for the host. So we waited. And waited. Once seated, we ordered drinks and were served warm bread with butter knives. The problem? There was no butter. Instead, there were candles heating cups of drawn garlic butter that nobody explained. The waiter described it as a powerhouse flavor. Imagine garlic butter LaCroix. Technically present, but only as a rumor. The pacing of service was glacial. Not relaxed. Not upscale. Just slow. The entire evening felt like a social experiment where everyone involved was pretending to operate a fine dining restaurant while waiting to see if customers would notice. We ordered the stuffed mushrooms, which were apparently a house favorite. I sincerely hope that's no longer true. The filling was confusing enough, but someone decided to glaze them with a sweet sauce that made the entire dish taste like a dare. We took a few bites and surrendered. Then came the steaks. My fiancée ordered the filet medium rare. It arrived with the texture of warm oatmeal and was drowning beneath balsamic reduction and Gorgonzola. The steak itself was so soft and underdone it resembled a pink marshmallow more than beef. My strip steak arrived covered in gravy. Not a sauce. Gravy. To complete the experience, we both ordered baked potatoes. Because surely nobody can mess up a baked potato. We were informed that bacon and sour cream would cost an additional $2. Nothing says "premium steakhouse" quite like nickel-and-diming toppings for a baked potato. By the end of the meal, we were struggling to identify a single redeeming part of the experience. The service was slow. The food was baffling. The atmosphere felt like everyone--staff and customers alike--was participating in the same awkward experiment. Horse in the Alley desperately wants to be a fine dining destination. Unfortunately, wanting and being are two very different things. ***Our server Samantha was very sweet and even comped the stuffed mushrooms. But this was easily the worst $200 I've ever spent.

    Photos
    Tito's Martini
    Tito's Martini
    Tito's martini
    Tito's martini
    Horse in the Alley

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    Hungry Hunter Steakhouse

    Hungry Hunter Steakhouse

    4.0
    (1.2k reviews)
    3.6 mi
    $$

    10 stars! Hands down - great customer service and amazing ribeye!…read moreI have been staying in Bakersfield for work and tonight, I ordered the ribeye. I ordered the ribeye, medium rare. It comes with either the option of soup or salad so I chose a salad. It also comes with two sides, and I chose the rice, pilaf and steamed vegetables. Madison took my order over the phone. She is very friendly, helpful, patient and told me the order would be ready in 20 minutes. I arrived at exactly 20 minutes and my order was ready. She brought the food out and quickly took my payment. Easy peasy transaction. The ribeye was perfectly grilled at medium rare. It is so tender, juicy and flavorful! Major kudos to the chef! The rice pilaf is to die for as well as the steamed vegetables. They went so well with the perfectly grilled ribeye. I definitely recommend, I will return and absolutely love my dinner!

    Heidi Daniel's host from Michael David in Lodi. The brothers are the fifth generation to farm the…read moreland and make delicious wines. This is sustainable farming at its best. Their wines are Mostly Stainless steel fermented. Our Servers Kyle, Syaun & Seth were outstanding. The salmon confit was delicious but a tad too salty. The pork tenderloin with bacon jam was a big miss! The onions were just sweated with very minimal bacon. The polenta was thin & mushy sadly a disappointment. Usually the food is wonderful for these wine events. I don't know why things went awry today. But I have been to many of these events and will be back again. Everyone has the occasional hiccup. The wine was fantastic and Heidi was an entertaining and educational hostess for the winery.

    Photos
    Happy hour with hubby.
    Happy hour with hubby.
    Whiskey Peppercorn Top Sirloin
    Whiskey Peppercorn Top Sirloin
    Dinner and drinks!

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    Dinner and drinks!
    Texas Roadhouse

    Texas Roadhouse

    3.4
    (767 reviews)
    4.5 mi
    $$

    Upon entering you have the option of picking the steak or ordering off the menu. Kim was our most…read moreexcellent server. She was friendly, attentive and very accommodating. Today we decided to try the Cactus Blossom onion, yum! We both ordered the prime rib medium rare. Mine was perfect but my companions was more toward medium well and a bit dry. Kim got right on it, she removed the meal. Unfortunately or fortunately they didn't have anymore medium rare prime rib so my companion opted for a medium rare rib eye instead. It was so delicious, perfectly cooked, succulent and juicy. I will be trying the ribeye for my next visit. A supervisor also accompanied Kim to the table with the replacement meal to be sure that all was well for us. I have to compliment the level of service provided here. Kim was so gracious throughout our meal. This restaurant maintains a high level of service and food. I changed my 4 star review to a 5 star because of how they handled this return of the meal. They offer a full bar and serve a killer Margarita. The decor is rustic country lots of wood and some early American pictures. Beer signs everywhere and hand drawn portraits of some country western stars. Country music plays loudly in the background. It is casual, noisy, fun filled and family friendly. If you want a great piece of beef and excellent service come on down. You will be happy you did.

    5/5 Stars This was my first visit to a California Texas…read moreRoadhouse, as all of my previous visits have been in Tennessee and North Carolina. I've eaten at the Tennessee locations several times, and they've always had outstanding ribeyes, so I was excited to see how Cali did it. Because this review is epic (IMO) is wanna give a shoutout to Jacob one of the managers ,Daniel our server, Siera the Bartender and Danette also a Manager. When we walked in, one of the managers, Jacob, greeted and seated us, and he happened to be carrying a basket of those buttered rolls with that honey butter, to our table. My lady was definitely hangry, and I think he sensed it because he ensured we didn't have to wait to start eating. Jacob, thank you--I appreciated that more than you probably realized.. THE GRUB: Our first appetizer was the Rattlesnake Bites. They're fried balls filled with cheese and jalapeños. Flavor-wise, they were very tasty, but the texture just wasn't for me. I'd give them 2 out of 5 stars. The best way I can describe them is a ball of crispy crust filled with very soft, almost soupy cheese. Again, the flavor was great--I just expected a different texture. For our Mains my wife ordered the catfish with a loaded baked potato and a side salad. She loved it. She said the catfish was thick, meaty, and seasoned perfectly. The baked potato was cooked just right and topped with ,sour cream,bacon and cheddar, the salad was fresh, and she even commented on how the ranch dressing tasted homemade. Easy 5 out of 5 stars for the catfish plate. I ordered the full rack of ribs with loaded mashed potatoes, and we also got the loaded macaroni and cheese. Apparently, Texas Roadhouse really loves bacon and cheese... and so do I, so we were a perfect match! Everything was flavorful, comforting, and exactly what I was hoping for. 5/5 stars Our server, Daniel, was fantastic. He offered great suggestions, kept my drink filled without me ever having to ask, and made sure we had everything we needed throughout the meal. He played a big part in making our first California visit a great one. I also want to recognize Danette, who I believe was the general manager--or at least she carried herself like the person who keeps everything running. She was warm, funny, and genuinely cared about our experience. When she learned we weren't crazy about the Rattlesnake Bites, she immediately removed them from our bill and even gave us a complimentary appetizer for our next visit. That level of customer service says a lot about how they value their guests, and how she wanted our experience to be just right. Finally, a shout-out to Siera the bartender. She was incredibly sweet, and we really enjoyed chatting with her. Honestly, we almost wished we'd sat at the bar, she had been by her lonesome the hour and ten minutes we were there. As we were leaving, she reminded us that we could take some of those delicious rolls home. Since we had ordered a meal for our youngest--who isn't a fan of ribs or catfish--we were excited for her to try the rolls too. It was such a thoughtful ending to an already wonderful interaction. Texas Roadhouse atmosphere and food absolutely delivered. Great food, outstanding service, and a team that genuinely cares about its guests. This California location definitely lived up to the reputation I'd come to expect from Texas Roadhouse right here in Cali.. Texas Roadhouse for the win--5 out of 5 stars!

    Photos
    Bar area
    Bar area
    Texas Roadhouse
    Island Kicker

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    Island Kicker
    The Vault Restaurant

    The Vault Restaurant

    4.0
    (281 reviews)
    4.0 mi
    Free parking
    Outdoor seating

    We really enjoyed our party that we had at the vault restaurant. Our waiter was extremely amazing…read more She was so attentive to us. We never ever had to asked for anything. She was right there on queue for it all. She made us feel very special for our first time being there we had a party of 20 and it was great. Food was amazing. The drinks were amazing and the atmosphere was great. We so will attend more parties at this location. Thank you so much for our waiter Sara.

    This is my go-to restaurant when I'm here in Bakersfield doing my regular visits to clients here…read more The first time I came here was with my wife and a friend and we loved their food here. They have a good variety of delicious food items. The place is interesting with nice good ambience. They play music a bit loud but I guess it's a right fit for their concept. The people working here are friendly and provide great service. Yesterday, Aug 5, I came to dine here again and I enjoyed their clam chowder and fettuccine alfredo with shrimps. Then I drove back to Los Angeles very satisfied. Halfway to LA, I realized I left my credit card at the restaurant. I called them and spoke to Fernando who confirmed to me they have my credit card. He said they will close at 9pm but someone will still be there if I make it before 9:30pm. I got back to the restaurant at 9:25 and true enough, Mykayla was there and handed my credit card back to me, though they are closed already. Thank you to Fernando and Mykayla for the great help to get me my card back. Thank you to the wonderful people who work here and the management who ensures the wonderful food, topnotch service and people who work here, like Fernando and Mykayla! I'm always going to dine here when I make my client rounds in Bakersfield and will surely make it a point to bring family and friends here when they are with me.

    Photos
    Semi private dining
    Semi private dining
    Chicken sandwich
    Chicken sandwich
    Water refill

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    Water refill
    Brazas Cocina Latinoamericana

    Brazas Cocina Latinoamericana

    3.9
    (237 reviews)
    3.2 mi

    First time here and only came because a coworker and I were celebrating for today 07/25/26…read more The setup is so beautiful, dim lighting great for date night. My bartender was LUIS. I had seen my bartender at THD and at both of my gyms and would've never imagined him to be so skillful in the mix. I was told he is so amazing to the point where he has people following him. I say this because the lovely couple I met today told me they met with LUIS a while ago and have kept in contact to the point they follow where he goes and this is them knowing him over YEARS and now he is here!!! I had no food just grown up juice. LUIS'S first drink served a punch only because my coworker asked for it before I got there, but even though it had a kick it was WHISKEY SOUR APPROVED! I did ask LUIS if he made his sours with egg white and he ran to the kithcen and made my drink the way I LOVE!!! Perfect drink perfect, perfect pour what more cane you aske for!!! Yes I did ask LUIS if I can record him and he gave his consent. Thank you Luis.

    Came here for the first time on my birthday and my husband and I were probably only two of the few…read morepeople here but we did opt for an early dinner. Service was fast, food was super yummy aside from the octopus i had which was chewy? Im not sure if octopus is normally that texture, i thought itd be more like calamari which i love. Desert was yum too. I got a free slice of flan but the their sparkler candle fizzled out before the end of the bday song which was a lil awkward lol Really cool vibe of this place, i sat on a really comfy sofa with pillows and my husband sat across from me in like a couch chair haha. Dim lighting for sure but I think it just adds to the ambiance. Also there was a cool looking bar. Maybe would go back on a weekend next time later in the evening to experience this place at its peak.

    Photos
    Back bar area
    Back bar area
    Rellenos Del Mar
    Rellenos Del Mar
    Cantarito by the bar

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    Cantarito by the bar

    Sonder - salad - Updated August 2026

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