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    Song E Napule

    4.5 (827 reviews)
    ModeratePizza, Italian
    Open 12:00 pm - 11:00 PM
    Updated over 3 months ago

    Order Song E Napule Takeout or Delivery

    Song E Napule Photos

    SONG E NAPULE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Outdoor seating

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    Margerita
    Angie L.

    This is obviously a neighborhood favorite. Place was packed and buzzing with patrons. We were seated immediately and our waitress popped by instantly. Food also arrived really quick and was so yummy. Pizza and pasta both were very yummy. Caesar salad was one of my favorites I've had. If you don't like loud music and noisy environment then skip this spot. It's very lively. My only complaint was our server never brought our water. She started off strong but we had to flag her down every time we needed anything. However, she managed to visit with our neighbors table at length. Perhaps they were a regular but we left a little annoyed with the service. Pizza was great though!

    Gab G.

    Walked in at 12:20 PM on a Tuesday for lunch during Xmas week, and the place was almost empty - but the lunch specials are a great deal. Margherita pizza and eggplant parmesan were tasty if nothing too special. Service was good.

    Primavera
    Yulaidi S.

    Came to eat here on a work outing. Tight fitting with the seating but I think that's expected in NY. Service was a bit slow after initial ordering as well but the place was packed so seems expected. The food itself (got the Primavera pizza) was really good and I'd recommend it. But price to taste, I'd say I'd rather hit up those dollar pizzas you can get walking around. I also can't give 5 stars at this place cause randomly it turned into a club with loud music for some bday people. I guess cool for the bday folks cause they looked like they were having fun but I'm sensitive to loud noises so couldn't stand it and was relieved when they killed the loud music. I saw a lot of takeout happening for it so if anything I'd recommend that.

    Pizza Parmigiana & I think the Porcini?
    Vivek D.

    I've been on a gourmet pizza hunt in recent weeks, so I've made it a mission to try some of the best NYC and even Jersey City has to offer. Unlike some of the fancier spots, I was able to secure a reservation easily at 7:30pm on a Friday evening. The place is pretty cute in both the interior and exterior. Definitely gives the vibes of a pizzeria in Italy, definitely Naples. Knowing the style of pizza and the sizing, we opted for two pizzas. We got the pizza parmigiana and what I believe is the Porcini, but could easily be wrong. It's the white pie with mushrooms and I guess some basil. Pizzas were awesome. Very easy to eat as the pies were very light. The pizza parmigiana was one of my favorites as eggplant is my favorite gourmet topping. Marinara sauce was also wonderfully tasty. The white pie was good too. I just think I butchered the actual item I ordered. The service is relatively fast once you place your order too. I think we finished in just under an hour. Pricey, but worth a visit once (or a few times if you can)

    White Truffle Cream Gnocchi
    Patrick Z.

    Very very good neapolitan pizza like that crust is fluffy af omg. Got the margherita just as a litmus test but saw they have a deep fried crust which sounds interesting so I may return to try that. Also tried the White Truffle Cream Gnocchi which was veryyy rich but so yum. Also even dipping my pizza crust in that truffle sauce was bombastic like yummmmmmm

    red bread for valentine's day
    Michelle H.

    food was soooo good. idk why i was expecting to be average/touristy but it exceeded my expectations! service was quick. only con about this place is that it's super crowded. they really pack the tables in. feels like you're sitting on top of/part of your neighbor's conversation

    Truffle (Tartufata) and Napoletana (with anchovies)

    3.5 stars Got the Truffle (Tartufata) and Napoletana (with anchovies) pizza + calamari. Skip the calamari as it's very dry and napoletana (not because of anchovies but because the anchovies are extremely salty)! The crust/dough is AMAZINGLY fluffy and soft. Cute tourist-in-Napoli vibes, good for date night!

    Alan S.

    Very good Neapolitan pies paired with slightly clubby vibes ostensibly geared towards the NYU crowd. (Read: birthday celebrations entail the lights being shut off and "In Da Club" being played at top volume.) The best components of the pies we ordered were the dough (naturally) and the succulent mashed eggplant on the parmigiana pie. Those two items alone are enough to warrant a return visit!

    Christopher W.

    Awesome Naples style pizza in NYC. The crust is crispy but the rest of the dough is very soft. It feels authentic. The pizza could feed two, but I could easily eat a pie. Good attentive service too.

    Pizza Burrata,black truffle, prosciutto & porcini mushrooms amazing.
    Yahaira G.

    Hands down the best Italian restaurant! The food is always fresh, flavorful, and perfectly cooked. The atmosphere is welcoming, and the staff makes you feel like family. A true Italian experience--can't wait to come back!

    Fun decor
    Louis H.

    The food was recommended to me by a NYC pizza expert. It did not disappoint! Everything was delicious and fresh. And the decor is super fun--I felt as if I were back in Naples.

    Clear the Gut!
    CJ D.

    Seventeen months ago, this establishment graced me with the most precious moment. Eating Margherita pizza with guttural noises of approval from my compatriot Jackson, we spotted a girl no older than six roaming the restaurant with immense comfort. Hugging workers legs and peering onto the open kitchen counters. We thought this was surely blood to the owner, but it was cuter than that. Every Sunday this little girl would join her father for lunch at Song E Napule. She'd been coming here for hundreds of Sundays! Our waiter brought her over like the celebrity she is and introduced this little legend. Initially shying away, I asked to hear her favorite slice. In very American English she says "cheeeese" and then in very Italian English "and Margherita!" I affirm her by saying (in American English) that Margherita is my favorite too. Her response (in very Italian English) was "No! Mar-guh-reeta!!" Cute, adorable, sweet, all of the above. Shoutout that dad too, you rock. Our party came to share a Margherita pie and was met with the same familial hospitality. When your waiter hits you with a "there you go family" while he sets down a circle of oven-fired heaven then you've made it. Savor that moment and any future seat in this place. A final anecdote, tummies were a bit shambolic after a lot of previous restaurant stops. The lemon baking soda concoction that coats mustaches and drips onto your shoes single-handedly revived my guy Dom's stummy. Song E Napule deserves your time. Much love!

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    Your review made our day! Grazie from the Song’e Napule team

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    11 months ago

    Best pizza and people. Everytime i come here i have an amazing experience also my real italian friend only likes this place.

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    Song E Napule Reviews in Other Languages

    Ask the Community - Song E Napule

    Gluten free options?

    They gluten free pasta

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    Patzeria Perfect Pizza - pepperoni slice

    Patzeria Perfect Pizza

    4.0(1.9k reviews)
    2.3 miTheater District, Midtown West
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    YUMMY YUMMY pizza! while Joe's is amazing and popular, everyone's missing out on this place…read more location is conveniently near Times Square and offers various flavors at an amazing price. i honestly preferred this place over joes. The staff was amazing, they all deserve a raise. They're welcoming and friendly. We came back 3 days back to back to back just for them. they're open until 12am which means our late night cravings are extremely satisfied

    I stopped at this alright tiny pizza place in the last few days, looking to grab a quick slice. I…read moreordered a plain which was $4 instead of the $3.75 listed, which I'm unsure if it was tourist tax or something, and the slice came out piping hot a few minutes later. The crust was very thin, even for a NYC slice, and was alright, being a bit doughy at the top. I found the sauce too sweet for my liking, which almost reminded me of the rather terrible Little Italy chain. There was plenty of cheese, and it had a good pull, even if it looked a bit overcooked on top. I'm presuming the average ratings here and on other sites are because of their location and the fact that a lot of tourists who go here can't tell the difference between Joe's and a dollar slice. Perfectly decent slice on the level, if not worse than many slices in the city, as I disliked the sauce, while the rest was fine.

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    Patzeria Perfect Pizza - My second time here visiting from Texas and it did not disappoint! I tried the lasagna pizza but my favorite is The Grandma- square slice.

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    John's Pizzeria of Times Square - Main dining room of John's, including original stained glass from 19th century church.

    John's Pizzeria of Times Square

    3.8(2.9k reviews)
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    Locally owned & operated
    28 years in business

    This was my husband's first trip to NYC, so OF COURSE he needed to have a proper New York pie. And…read moreI love a thin, crispy crust, so John's definitely did not disappoint. They sat us upstairs along the balcony overlooking the main dining room, and the decor... honestly, just look at the photo because I don't even know how to describe it The space used to be a church, and it is SO cool inside. Definitely not your average pizza joint. This place is popular -- there were plenty of people eating -- but surprisingly, our wait wasn't long at all. And even with all the bodies in there, it never felt crammed or uncomfortable. We ordered a small pizza and did half Shrimp Fra Diavolo and half Margherita. The Fra Diavolo had a little kick, but nothing crazy -- and this is coming from someone who cannot handle big spice The Margherita had just the right amount of basil and mozzarella, and that crispy crust was exactly what I wanted. Although there was no major cheese pull, it was still perfect. The small was plenty for the two of us and honestly just perfect. We also had a couple cocktails, which were delicious too. I always say NYC food pricing is kind of deceiving. You look at the price and go, "Ummm..." but then the food comes out and you realize they give you A LOT. Definitely felt like we got our money's worth here. Great pizza, really cool atmosphere, and a fun first NYC pizza experience for the husband. Happy Eating, Chass

    I had a great experience at John's. The place used to be a church, and when the lady who bought it…read moresaw the ceiling, she thought it looked like a pizza cut into slices...and that's how John's Pizzeria came to be. Bustling doesn't seem to fit, it was packed to the gills. John's is extremely spacious, and even with that much space, we had a substantial wait. The wait was worth it though because they know how to do pizza. The crust just crisp enough, the sauce flavorful, and the toppings plentiful. The service was friendly and quick given the number of people there. For my first trip to NYC, I'd make this a traditional stop for future visits.

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    See No Evil Pizza - Ottabagatta

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    4.5(147 reviews)
    2.5 miTheater District, Midtown West

    I had such a fun experience at See No Evil Pizza. The pizza flavors were incredibly inventive…read more(definitely not your standard slice) and everything we tried felt thoughtfully put together. The arancini was a standout: perfectly crisp on the outside, creamy inside, and served with a rich, delicious sauce that tied it all together. We ended on the tiramisu, which was absolutely worth saving room. It was light, flavorful, and a perfect finish to the meal. What really elevated the experience, though, was the staff. Everyone was genuinely kind and helpful--especially notable for New York--and it made the whole evening feel relaxed and welcoming. A small heads-up: it's a bit tricky to find, so give yourself extra time. That said, the hidden, underground subway setting is part of the charm and makes the whole experience feel unique. I'd love to see more restaurants creatively use these kinds of spaces in the future.

    I loved our experience here! The vibe is so cool, with great music and even greater service. It was…read moreso fun to sit at a high top and watch people going into and out of the subway. The white wine sangria was tasty, but I regret to say my partner nor I totally loved the pizza - it was quite greasy, which made it very wet and heavy to eat. Aside from that, though, I thought the flavors were great - the sogginess just distracted from it. Overall such a fun place to go!

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    Don Antonio - Margherita Pizza

    Don Antonio

    4.1(1.9k reviews)
    2.5 miTheater District, Midtown West, Hell's Kitchen
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    We stumbled upon this place after checking out celiac reviews online, and it turned out to be just…read morea convenient six-minute walk from our hotel. It is such a cute place that deeply honors its heritage and ancestry, and their understanding of celiac disease immediately put us at ease. They explicitly let us know they use a dedicated oven and explained what pizzas can be made gluten free. They also have a dedicated fryer for all their gluten-free items, which is a massive relief for anyone with strict dietary needs. To drink, I ordered an Aperol Spritz, though you will want to double-check with the staff since a few of their other cocktails are not gluten-free. We kicked off our meal with the gluten-free arancini and a gluten-free Margherita pizza, and the pizza was genuinely delicious. They even offer gluten-free desserts, so we naturally went all-in on the fried dough with Nutella to finish things off. Aside from the incredible food safety and quality, the service and staff were fantastic. They were constantly attentive, clearing empty plates and bringing new ones throughout the meal. If you are looking for a safe and amazing gluten-free dining experience, this spot is an absolute gem!

    Perfect napoletana wood fired pizza. They do just the right amount of cheese to sauce the dough is…read moreperfect and the spicy olive oil is a must. Will definitely come back next time we are in the city. Service was fast and friendly. Ambiance- Interior is large and welcoming Good to hit up after your broadway show but beware they usually close at 10pm

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    B Side Pizza & Wine Bar - B Side

    B Side Pizza & Wine Bar

    4.5(1.4k reviews)
    2.6 miTheater District, Hell's Kitchen, Midtown West
    $$

    Returned to one of my favorite pizza eateries and had to share the exact same meal that made me…read morefeel that way. We started with two fabulous drinks: An Espresso Martini and their signature Limoncello Margarita. We shared the Shaved Brussel Sprout Salad and it was fabulous. The bits of bacon, combined with the spiciness of the pepper spices, made this a perfect starter. The entree was also shared and it was the Spicoli 2.0 Pizza. I cannot recommend this pie, enough. You will taste flavors that you've probably never experienced before with a pizza. Also, the different textures of the arugula, creaminess of the cheese, and the perfect crust will make it a memorable selection. For dessert, we shared the Buttermilk Panna Cotta. Each spoonful of those strawberries, dancing with the firm custard and glaze, made this a stupendous cap to the meal.

    Vile, disgusting pizza. The pies are aggressively salty, overpriced, and really have very little…read moreflavor and character. It also did not help that I was seated at the bar... RIGHT BY THE DOOR. Do people not realize that putting a bar near a door on a freezing cold night benefits no one? Good thing I did not order alcohol or I would have froze to death. Seriously, none of the pies stood out in grand memory. All I can think of is, well, nothing. Nothing positive anyway. The names of the pies are funny, and the staff is friendly, but besides that, the quality of the food for lack of a better word, dare I say it, sucks. Hoping to salvage the meal, I ordered their Chicken Parmesan. It was the Hail Mary pass that unfortunately did not connect. The cutlets are overcooked and dry, and the red sauce cooked with it has minimal tomato flavor. At least the spaghetti is cooked to a nice al dente and mellow garlic butter flavor, but like the sauce cooked in, it is also minimal. Part of the problem I feel is they are trying to go for a vibe that has a New York and modern feel. It does not work. Stay true to one or the other. Or at least look at other business models. I will use another pizzeria in Bushwick that exemplifies it perfectly. It is a hipster pizzeria in a hipster neighborhood. Through balance, it creates an ambiance both welcoming and warm without losing any of its Bushwick character. It does this by not beating you over the head with hipster vibes, just enough to let you know that you are in Bushwick. The band Franz Ferdinand was playing as I was wrapping up. Rather than take the pizza out, I suggest you throw it out. Overall pizza rating: 1.7/5

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    BarDough - Supreme

    BarDough

    4.5(433 reviews)
    2.3 miMidtown West, Theater District, Hell's Kitchen
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    I stumbled into BarDough after a 6 hour flight,1.5 hour uber after checking into my hotel Nextdoor…read moreand man was I in for a treat. The pizza was typical New York style with a crispy bottom and sweet sauce which I love. I got the last serving of buffalo wings for the night where which wood fired crispy and spicy. Great place to drink a beer and watch a game as well!

    Walking into Bardough will make you want to kill your phone the second you hit the bottom step…read morebecause the ambiance here is dialed in perfectly. The first thing you notice is the main bar wall, with its exposed centuries-old brick that has survived every bit of chaos this city could throw at it. It's subtly backlit from with a warm, amber glow that highlights every single historic groove and imperfection, making the whole room look like it's breathing. I have to say the centerpiece of the entire narrow room is the bar itself, and let me tell you, it is an absolute stunner of a contrast. Instead of the usual dark, sticky tavern wood, they've dropped in a long, continuous slab of pristine, elegantly smooth white stone. It glows under the soft lighting like a block of polished marble. There are no strobe lights and no obnoxious, skull-rattling bass in this joint. Instead, the room is wrapped in a blanket of incredibly chill music that matches the pulse of the room perfectly. It's just loud enough to drown out the noise in your own head, but quiet enough that you don't have to scream over the smooth white counter to be heard. People aren't here to be seen on TikTok; they're here to disappear for an hour or three. You slide into a chair, order a proper Old Fashioned from a bartender who doesn't rush the pour, and watch the ice melt against the amber-lit brick. It's the ultimate underground exhale--a perfect, narrow slice of peace in a city that never shuts up. Cheers!

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    Song E Napule - pizza - Updated September 2026

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