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    SpaHa Soul and Bone Broth

    4.4 (142 reviews)
    Closed 5:00 pm - 2:00 am (Next day)
    Updated over 3 months ago

    SpaHa Soul and Bone Broth Photos

    SPAHA SOUL AND BONE BROTH ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Reviews With Photos - SpaHa Soul and Bone Broth

    Smothered pork chop with mashed sweet potatoes
    Ivy T.

    A lovely and intimate soul food dinner tonight in Spanish Harlem catching up with my friend. We ordered the baked chicken, pork chop, mashed sweet potatoes, mac & cheese, and collard greens. Artist also baked us cornbread. Everything was fresh, homemade, and delicious. The hospitality was wonderful, we enjoyed conversing with the owner. It really does feel like you're eating at someone's home.

    Pasta with pork and mushrooms
    Jennifer D.

    Simply amazing! Me and my husband finally had a night out without the kids and were looking for something different to eat. We headed to East Harlem with no real plans. We both agreed on this restaurant and parked the car (free street parking...woot woot). After seeing how small the restaurant was inside I was worried we wouldn't be able to get a table. Lucky for us they had a table available. The level of service here is seriously astounding. When we arrived we were the only ones there for a while. We felt like we were being treated to our own private chefs table. Everything on the menu sounded amazing but we decided to do the chefs menu and let him do his thing. He asked us what we enjoy and went to the kitchen to prepare our dinner. Every dish he prepared was delicious. The live music was an added bonus. Regi is the resident musician there. His singing voice was the perfect addition to an already amazing experience. Make sure to make a reservation. The chef let us know he usually doesn't accept walk-ins which makes perfect sense when you see the effort he puts into each dish. This is a byob place so bring your favorite drinks or you can order from nearby East River Wine & Spirits and have it delivered.

    Exterior
    Mimi N.

    WOOHOOOO! Loveeeee this place :D Came here recently with a friend and we had a blast eating at this cute restaurant. If you're looking for a cozy spot for an intimate dinner with a date or catching up with close friends, highly recommend checking out Spaha. Owned and operated by the one and only chef/server/cashier, Artist definitely brings the charm when it comes to eating some delicious soul food. Things to note: Reservations - highly recommend making a reservation before coming here since the restaurant is pretty small. Just make a quick call and you'll get a text for confirmation. Food Options: You can either pick a la carte on the food or go with the pre-fix menu. Prices are fairly reasonable for the hugeee portion of food + the yummy quality. Wine: BYOB! It's $5 corkage fee per person or if you forget, ask Artist for a recommendation. We tried a red cab and it was delishhhh with our food. :) Food Itself: Absolutely yum yum yum. My friend and I opted to pick different dishes vs the pre fix meal due to timing, but it was a great experience. Tried the following items: chicken = juicy and with the perfect crisp. Pork chops = tender and so savory with the seasoning. Sides: everything was on point from the mac and cheese, spiced yams, collards and the corned bread just slayyyyys with its buttery goodness. Didn't have room for dessert but oh boy, everything was worth it. The experience: expect to spend at least 1.5hr-2hrs here. Food is made to order and with some patience, it's worth the wait for the meal. :) in addition, got the opportunity to listen to some live music which was quite the treat. Love the warm hospitality from Artist, who made this dining experience a fun one. Finally - payment options here are either cash (there's an atm nearby) or using the various payment apps (venmo/cash app/zelle). If I visit NY again, definitely will stop by here again for food :)

    Front of restaurant
    Winni P.

    Make sure to call ahead and verify that they're open. Just walked several blocks to leave disappointed and still hungry

    Salmon cakes $10
    Ehren E.

    What a delightful place! Small little place, almost hard to find even when looking. You walk into what reminded me of a hybrid of a African tribal + Haitian voodoo+ Williamsburg hipster. Dimly lit with numerous candles and a delightful new age jazz overhead, you are greeted by a cozy room, with a welcome home sort of feel. The lounge ambience is matched by the owner/chef/waiter's inviting energy. He welcomed us in like family and sensitively cared for us throughout. For example, he asked us about any food allergies and when he learned about a corn allergy, he made up a batch of fresh oil to fry things in just to protect his customer. The menu had a handful of protein options, most notably chicken which he would cook up in several different ways. Also a slew of sides all $7. There was also a prix fixed menu that looked fabulous for $45. Finally the place was BYOB. Everything was truly homecooked and delicious. Each flavor profile was well thought out and appreciated. I went out with four people and our total bill with tax and tip was just a little over $100 which included entrees and sides. I got the fried chicken and Mac and cheese which was all incredible. Also snuck some tastes of grits and cheese which was equally scrumptious. Everyone at my table had nothing but compliments. I will WARN that it took about an hour to get our food and the place was mostly empty. This did not bother me as I was with great company in a great space. And my sense was he put extra TLC into our dishes since he wasn't busy. I'd highly recommend this place to anyone wanting an east Harlem soul food delight.

    Live music
    Monique M.

    This restaurant was recommended by a coworker and it did not disappoint! We had the corn bread, chicken, pork chops, mac and cheese, greens, and shrimp and grits. We loved everything! Everything is cooked to order so, we patient and sit back and drink your BYOB wine. Thursday night has live music and it was truly a great time with the music. Artist is the owner and the chef and his hospitality was TOP notch. I hate I only got one picture but, I was too busy eating and forgot to snap for the Yelp!

    Cheesy eggs
    Yasmin A.

    I really, really want to give this place more stars but they make it so hard to. We were a party of 11 and ended up having the entire place to ourselves for Sunday brunch. Tiny but super artistic spot with great vibes. BYOB which is always a plus. The owner/chef Artist is super nice and accommodating. He really put in hard work to try and keep everyone satisfied. Great personality. We were given the choice of a pre fix brunch menu, which included cheesy eggs, caprese salad, cheesy grits, red velvet waffles/pancakes, and choice of meat (fried chicken, chop, shrimp). The regular menu included a chicken basket, a version of surf and turf (called Rob's), salmon cakes, and side of mac and cheese, yams, and collard green. Artist went into great detail about how each dish is made and even let us mix and match everything which was awesome. However, into the not so great things. We were told our food would be out in 30-45 minutes. Definitely took over an hour. Once food started coming out, everything did not come out together. Things came out so staggered and disorganized that some people were done eating their food before others even got theirs. A lot of people were missing sides or dishes that they had ordered. One person ordered the pre fix brunch and only received the shrimp and grits (missing 3 items). I ordered red velvet pancakes and got 3 while my friend ordered the same and only got one. Another had the same order and was told they had ran out of pancake/waffle batter (she was given an order of cornbread and wasn't charged but still). Many of us ordered the fried chicken because we were told it marinated for 24 hours. Definitely didn't taste like that. Nice crisp but otherwise disappointing. Mac and cheese was bland. Red velvet pancakes were good but drenched in syrup (would have preferred they put the syrup on the side for each customer to pour themselves). Grits weren't that great. Cheesy eggs were ok. Collard greens were the best, I must say. Concept here is good but execution needs to be fixed. If large parties can't be handled then they shouldn't be accepted or more chefs/staff should be hired to help out. It's unacceptable to run out of food, even if everything is bought locally everyday. Everyone's meals should be brought out together so everyone can eat together in a timely manner (overall we spent about 4 hours here for brunch, mainly waiting on food). If this isn't feasible, some appetizers should be brought out first for customers to enjoy while all entrees are being prepared. This place has potential but still had a long way to go.

    Mac and Cheeses with some Skrimp.
    Marcos M.

    This is an amazing soul food spot. Service is phenomenal and food is incredibly amazing. This one man show is worth stopping by and eating his home style comfort food. Chef cooks, owns and serves his home cooking. It's like going to grandmas house for dinner. Love the ambiance setting and extremely friendly Chef Artist!!!

    complimentary watermelon
    Lola S.

    Woowwwwww!!!! What. can . I . say!!!! If you want to feel like you're in your families kitchen eating a home cooked meal , then here is where you need to be! The service, the attention to detail, the ambience was all impeccable. Not to mention , they are BYOB!!!!!! BOYB!!!!! once again, BYOB!!!! I love that you can bring your own bottle of wine and enjoy all that this place has to offer. The owner comes out to greet you which is so hospitable and the food is amazing! Let me be clear, this isn't a microwave and serve place.. your meal is cooked on the spot so be patient because when it does arrive you'll be so grateful that you finally found a place that feels like home. Thank you! Can't wait to come back!!

    Chicken Basket with Mac & Cheese and Braised Collard Greens
    Jenny C.

    I had the most amazing experience at SpaHa Soul last weekend! I stumbled upon this place because this was one of the few restaurants that take dinner reservations in the area. Turns out this place is by reservation only because each dish is made to order by the owner and chef Artist. The authentic Southern comfort-style food tasted like each dish was made with love and care, but what I really enjoyed was the hospitality. Artist really went out of his way to make me feel like an honored guest in his home. I'm so glad I found this hidden gem! Definitely one of the most intimate experiences I've ever had in NYC

    Pork chop.
    Elaine H.

    Hmm I feel bad about giving this place a three, yet lots of things I'm looking for in a better restaurants were simply missing here... Food. Ok so if you opt for the soul food menu, be careful, they might skip what you said and simply bring whatever onto the table. To me, food was cooked more like family-style, so nothing quite special there - I felt like I could cook everything over there. As I am only an mediocre chef myself, I would only give an average rating in terms of flavor. Service. Hmm this was a hard one. So the owner and waitress were really nice, always came out and checked on us. To be honest, it felt to me was like an excuse for the late-come food. I really don't like waiting for my food for an hour, for whatever reason. Some other misses: dessert! Where were my desserts? Was very disappointed when the waitress came out and told us that they did not carry anything. Ok so this place was BYOB, so wine drinks might appreciate; for me (a non-drinker), it would not help.

    Feeling privileged to eat this gumbo.

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    11 months ago

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    2 years ago

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    Thank you so much and I love cooking for ya’ll.

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    3 years ago

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    Thank you so much for the review. Hope ya’ll come back soon.

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    Thank you so much. It was my pleasure to cook for ya’ll.

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    Thank you so much for such a nice review. You were a lovely group.

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    Thank you so much for such a cool review.

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    Thank you so much for the kind review, hope to see you again soon.

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    SpaHa Soul and Bone Broth - soulfood - Updated July 2026

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