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    Stalk Steakhouse

    4.4 (52 reviews)
    Closed 5:00 pm - 9:00 PM

    Stalk Steakhouse Photos

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    Broccolini
    Cherie B.

    This was a long awaited dining experience! I had heard all good things about this restaurant and I can confirm everything I heard was true! A beautiful space tucked into a strip mall in Eagle River, who knew??!! From the front door entry experience to the departure we were greeted and taken care of the entire time. The staff were so friendly and helpful- want to call out Jersey our waiter extraordinaire. He thoroughly and thoughtfully explained and recommended items from the menu including the wine menu. The man knows his stuff! We had the Caesar salad and the lobster bisque and the Parker rolls. Highly recommend all. Everything was so delicious and on point. Again - hard to believe you were in Eagle River! The filets were cooked to perfection I had the Maytag blue cheese crisp adder to mine and my friend had the bearnaise sauce both were amazing. I can highly recommend this place, we will be back.

    Maple Brandied Carrots.
    Jessica C.

    First, I want to say how wonderful Brian was. He maintained an upbeat attitude, clearly explained how the menu worked, and did an exceptional job throughout the evening. The aura of the restaurant was intimate and calm. Upon arrival, the music was low and relaxing, setting the perfect tone. After about an hour, the music was turned up slightly--not too loud--allowing everyone to continue enjoying their own conversations. It was definitely a night filled with many celebrated birthdays. When the food arrived, it was beautifully presented and absolutely delicious. My family and I loved that everything tasted exactly as described on the menu. It truly made the experience even more enjoyable.

    Banana foster crème brûlée to go
    Amanda H.

    Solid steak house! Reservations were made and our table was ready and reserved for our arrival. Immediately seated. Im not sure I've had such a great experience in any restaurant. The hostess even laid our napkins over our laps! ALL staff gave amazing service! Very welcoming and thanked us for our visit. Caesar salad was fresh crisp and dressed well - good portion! Served with In house croutons with a Parmesan crostini an awesome addition. Filet mignon had perfect flavor not overly seasoned perfect sear. Broccolini grilled perfect great flavor and loved seeing the garlic chips on top. Banana foster crème brûlée we ordered to-go so will need to update the review but looks promising. Dim lighting, intimate setting but is be well suited for groups. Any special occasion would send me this direction. I will be returning this was an experience I'll never forget.

    Justin F.

    People often ask why I leave reviews, and it's experiences like this that remind me why I do it--and how much I love it! Finding the perfect restaurant in Alaska has been a challenge. To me, the best restaurants are 50% amazing food and drinks and 50% atmosphere--a place so calm and relaxing it feels like the world stops when you're on a date. Until last night, I hadn't found one that checked both boxes, though Crush and Whiskey & Ramen come close. That changed when I went to Stock Steakhouse for the first time. My date suggested it, and I quickly realized word-of-mouth is why this place keeps growing. They opened seven months ago, first operating a day or two a week, and have since expanded into a fully booked restaurant. Now, every table is filled, and I imagine reservations are tough on weekends or holidays. Their website is visually appealing, easy to navigate, and lets you learn about Chef Aaron and make a reservation through a simple online form. At 11 AM, I booked a 7 PM dinner reservation, which can be tricky--for example, Whiskey & Ramen doesn't allow same-day reservations. I wasn't sure if it would go through, but within 30 minutes, Stock personally called to welcome me, ask about the occasion, and confirm the time. When I arrived at 7:30 PM, it was peak dinner rush, and several couples were waiting. If you don't have a reservation, you'll be lucky to grab a bar seat. I recommend planning ahead. The host greeted me warmly, and though my date hadn't arrived yet, I said I'd wait. Within minutes, Chef Aaron himself greeted me and made sure I was taken care of--where else does a chef do that? I'm a bit old-fashioned and classy, so when I saw an old-fashioned reserved sign at my table, it hit the spot. The wine menu was diverse, featuring a great selection of grapes and regions. They also had a cocktail menu and other options, but this is the kind of place where you hope your date enjoys red wine--the atmosphere is all about sharing a decanter. They offer bottles from $50 to several hundred dollars, plus wine by the glass for variety. The service was impeccable--patient, attentive, and let us enjoy the evening at a relaxed pace. We started with the goat cheese and pepper jelly appetizer, which was fantastic. The portion was generous, and everything tasted incredibly fresh. When you layer the goat cheese, bread, pepper jelly, arugula, and apple, you get the perfect bite--especially paired with a nice red wine. One thing to note--Stock's website does not list prices, which always makes me a little wary. It could mean anything from a $60 steak to $125+. I prefer transparency but was willing to take the risk. We ordered a filet mignon and lobster mac & cheese, which was listed at market price. I estimated $30-$50. While waiting, the waiter kept our wine glasses full and checked in regularly. Chef Aaron even stopped by again. These small but meaningful touches, along with calm lighting, cozy atmosphere, and great music, make Stock stand out from other high-end restaurants in Anchorage. When the steak arrived, it was cooked to perfection--soft, juicy, and packed with flavor. Hands down, the best steak I've had in Alaska! I've yet to try Double Musky in Girdwood, which I hear is another top contender, but for now, Stock holds the trophy for me. The lobster mac & cheese was also outstanding--light, flavorful, and felt handcrafted rather than mass-produced. It far exceeded the version at 49th State Brewing. Just when I thought the meal couldn't get better, the waiter asked, "Would you like a crème brûlée with two spoons?" How do you say no to that? Even though I'm not a big dessert person, the crème brûlée was incredible. A beautifully torched top with caramelized bananas cracked open to reveal a rich, creamy inside--absolutely heavenly. At the start of this review, I said the best restaurants are 50% food and 50% atmosphere--Stock delivers on both. Not once did I feel like we were just another table to be rushed out. Every moment--from the reservation process to the personal service, ambiance, food, and drinks--made this an exceptional experience. I highly recommend Stock as a top-tier date night spot for special occasions. That said, be prepared--this is not a cheap dinner. A conservative meal runs $200-$300, and if you add multiple wine bottles, you can easily hit $500+. But if you're looking for the perfect date night in Anchorage, Stock Steakhouse is worth every penny.

    Grilled asparagus

    Another great experience at Stalk Steakhouse! we've never tried their goat cheese with pepper jelly appetizer before -- it was incredible and will definitely be a must-order from now on ...it came with toast and apples. Our steaks were cooked to perfection, and the macaroni and cheese had that perfect crunchy topping that makes it next-level delicious. And of course, ended the meal with their banana Foster... to celebrate our anniversary. Highly recommend Stalk Steakhouse for anyone looking for a consistently wonderful meal, huge wine selection and great service!

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    2 years ago

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    2 years ago

    Absolutely horrible service and cold food. My entire party will not return. Some of my party got sick!

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    2 years ago

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    2 years ago

    Fantastic food and excellent service. The halibut was out of this world! Looking forward to many more culinary adventures at Stalk!

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    2 years ago

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    2 years ago

    Wonderful food! Great wait staff. We will be back. Enjoyed everything about our experience.

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    Eagle River Ale House

    Eagle River Ale House

    3.0(205 reviews)
    0.2 mi
    $$

    We were here at 6pm on a Sunday. It was starting to get busy. We had BLT and tomato soup. It was…read moregreat! The service was good too. Looks like they do a decent pizza business. They also have lots of beer on tap. Recommend trying!

    Beer: 5 stars Food: 3 stars…read moreMath = 4 stars Seriously, I was BLOWN AWAY by the beer selection here. Like, Home-Alone-slap-your-virgin-face-with-after-shave-and-scream-levels of blown away. Not only do they have a TON of taps. Pay no attention to some of the older reviews that specify the number of taps. The current number is now: 64. I'll say that again SIXTY-FOUR taps. If there is a place in the state of AK with more taps than that, I would like to know where it is. Currently, to my brain, this place is the current Sourdough Tap King. Anyway, not only do they have the MOST taps. They have some really unique stuff. There were beers on tap here that I've never even seen for sale at the larger Brown Jug warehouses! There are beers on tap I didn't even know were distributed in AK! Most impressive. The food, was just OK. I got some tacos and they were alright. They filled me up but weren't much to write home about. Given the Gambrinian fortitude on display here, I will definitely be back. It makes an excellent post-hike stop if you're up near Twin Peaks.

    Photos
    Eagle River Ale House - Mega-stein on left; pint on right. The mega is 34 ozs!!

    Mega-stein on left; pint on right. The mega is 34 ozs!!

    Eagle River Ale House - View from the table.

    View from the table.

    Eagle River Ale House - Blackened chicken tacos, $11. Meh.

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    Blackened chicken tacos, $11. Meh.

    Alaska Chopped & Chowdered - King crab

    Alaska Chopped & Chowdered

    4.4(219 reviews)
    15.9 mi
    $$$
    Locally owned & operated
    Free parking

    We arrived close to 9 pm at the hotel nearby and needed dinner. Luckily this restaurant was open…read moreuntil 10 pm. We walked over and placed our orders quickly. I had checked their menu online while waiting to be checked in at the hotel. We ordered a chowder flight, a bowl of the Sea Harvest chowder, a side of bread, a house salad with added salmon, and stuffed mushrooms. Since these were already pre cooked or starters & salad, our food came out quickly. All were very good. My only complaint was the added salmon for the salad was only available in 6oz. It was huge. I wish they would offer half that size. That 6oz portion was also $1 more than the price of the house salad. I did not see that on the menu; it may have been in fine print.

    While spending 24 hours in Anchorage, we wanted to finish our trip with one more round of fish &…read morechips, and this seemed like the perfect spot. With our reservation, we were seated pretty quickly, and I thought the restaurant had a cute nautical feel inside. I ordered a cider, and Colby ordered a glass of wine. For our appetizer, we shared the chowder sampler, which, being from Cape Cod, I had never seen before. The presentation was super cute, with each chowder served in its own tiny mug. All three were delicious and tasted freshly made. For my meal, I ordered the fish & chips, which were very good. I was a little disappointed that one piece of fish was missing batter on one side, but overall everything was still quite tasty. The bathrooms were clean, and I found the staff to be generally friendly, aside from a few comments that we chose to let slide. Overall, this was a really nice spot for local seafood, and there is plenty of free parking outside. We would definitely recommend it if you're looking for fresh seafood while visiting Anchorage.

    Photos
    Alaska Chopped & Chowdered - Interior

    Interior

    Alaska Chopped & Chowdered - Chowder Flight

    Chowder Flight

    Alaska Chopped & Chowdered - Wine by the bottle

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    Wine by the bottle

    Sullivan's Steakhouse

    Sullivan's Steakhouse

    3.3(617 reviews)
    13.1 mi
    $$$
    Takes reservations
    Romantic vibe

    Keegan was very helpful. He was kind and courteous. It was our 21st wedding anniversary and he…read morehelped make it special. Also, nice touch offering the free dessert.

    First time trying this place; will not come back! Had a 4:15pm reservation, got seated, and it took…read morewell over 15min for anyone to come around to take our drink order. In addition to that, took about an hour for our salads and appetizers to come out. The waiter was beyond slow, and kept telling us how awful his 1st week had been and how the restaurant had run out of most of the food menu and some drinks. We had to ask for water (twice) because he kept getting sidetracked (mind you, there were probably about 2 other groups on the restaurant side). The steaks were overcooked and didn't have much flavor. Honestly, the sides were probably the only decent part of the meal (almost another 50min after salads). By this time; patience was running thin all around. When asked where their bathrooms were located; the woman (presumably a manager of some sort) proceeds to tell us about having 3 restrooms in the restaurant and how one had a hole in the wall because someone punched a hole in it (because it was Father's Day)?! and she just did her best to cover it with a piece of paper because she's not a contractor, what the heck does my knowing any of that useless information have to do with where the bathroom was located? (Still wondering...) We were definitely not impressed with this place; we asked for our desserts "to go" and they still got our order wrong. Oh- and apparently everyone else was offered bread as they waited, yet my group was not. Definitely, do not recommended, unless you're not hungry and have 1/2 a day to waste. Save your time and money; go someplace else!

    Photos
    Sullivan's Steakhouse
    Sullivan's Steakhouse
    Sullivan's Steakhouse

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    Glacier BrewHouse - Salmon dip

    Glacier BrewHouse

    4.1(3.1k reviews)
    13.3 mi
    $$$

    Do not recommend during tourist season. Felt rushed, and the food was meh for the price.read more

    Hey there friends! We had an amazing dinner at the Glacier Brew house. Before I start, I will say…read morethat it didn't start off on the right foot due to some issues with the people at the front reception. Besides this, everything else was great so I did not deduct any stars. Let me explain. We were a party of 4 and just arriving from NY, we were hungry. We walked in at about 4:30-4:45. We asked for a table for 4. We were told the wait will be over an hour. They asked if we would like to sit at the bar area, same food and probably would get service quicker. I said sure. We both want to look for a table and there were none, so I just told the staff that we will go to the bar area and wait while having a drink. We were given a buzzer. We came across a Maria bar table with a nice couple sitting there, and 2 open seats. I asked if we could sit there and they said of course. They then Deb moved over 2 seats arguing gave us 4 seats. I was do thankful for them being so nice that I picked up their bar tab. I noticed that the dining area has at least 5 open tables for 4 and 1 for 6+. I went up to the desk and told them this. I was told they were fit reservations and I couldn't have a table. Long story short, 45 min went guy and there were still open tables, I E's not happy and let them know. By this time though, our waiter Marco cans over to us and said he would take care of us, which he did. I told the front desk to forget our table and have them the buzzer back. ** My review starts*** Marco was a great waiter taking excellent care of us. We had a great time with Marco and our new friends next to us. I ordered the halibut stuffed with crab which was outstanding. My wife ordered the salmon which was delicious as well, I particularly enjoyed the crispy skin of the salmon, yum!!! Our friends ordered the fried calamari which he enjoyed and his wife had the salmon over a Ceaser salad. To finish it off, I had to get the lava cake for dessert.....hey, why not, I'm in vacation lol! Everything was great, the food delicious, Super Marco s the best!!! Great service and a great time. Just a shame it didn't start off on the right foot. Lesson: make a reservation!!!!!

    Photos
    Glacier BrewHouse - Interior

    Interior

    Glacier BrewHouse - Salmon burger

    Salmon burger

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    Simon & Seafort's Saloon & Grill - The View From Simon & Seafort's

    Simon & Seafort's Saloon & Grill

    3.8(1.6k reviews)
    13.5 mi
    $$$

    One thing I need to say is that Anchorage water is the best. They served it and it was so…read morerefreshing. I even had someone on the cruise ship say the same thing. We ordered iced tea and it was good which some places serve water it's okay so i would have been happy only drinking water which I normally have a hard time doing. I started off with a cup of clam chowder especially when I am in a city that is by the ocean and know for seafood. It was a good cup of chowder (thinking it in a Boston accent). The bread was delicious. They had king salmon on the menu so I had to get it. It was fresh and had a great taste. My wife had the roasted chicken Dijon. She said the chicken was moist and had a good flavor. Our waiter was attentive and the place had a great view of the bay.

    I don't like writing this and just think it was a flawed recipe, others may like it. My first trip…read moreto Anchorage I ate here three times it was sooo good (mostly halibut cheeks). Ordered the halibut cheeks this week and could not have been more disappointed. Friend the same but with scallops. Why would you pan fry them in Asiago cheese? It makes no sense, over powered the delicate halibut cheeks and scallops let alone way overcooked them. Severely disappointed. Waiter and atmosphere and was great, not his fault. That being said, everything else here I have ever had is delicious. I would return here for sure but just don't order newish seafood cheese combo dishes. Drinks, ambiance, service, view all amazing per usual.

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    Key Lime Pie

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    Stalk Steakhouse - steak - Updated September 2026

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