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    Sunny Wheatfield Cafe

    3.3 (52 reviews)
    InexpensiveCoffee & Tea, Bakeries
    Open 8:00 am - 5:00 pm

    Sunny Wheatfield Cafe Photos

    Business Info

    SUNNY WHEATFIELD CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids

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    Fruit cake - not fresh, spoiled!

    I ordered an 8 inch fruit cake the day before. When I cut the cake, the cake inside was very wet and fruit was not fresh. It was inedible and I had to throw away the entire cake. A waste of $41. Don't bother going there for the cakes. Their cakes have been displayed there for days!

    Montage of images from Sunny Wheatfield Cafe
    Ed U.

    I can't figure out the name because it sounds like the weather girl at a local TV station. Not like the ones that sang about it raining men. No, I picture a blonde in front of a green screen motioning a cold front in the wrong direction. But no, this is one of those tray-and-tongs Chinese bakeries that make it way too convenient for you to get one of everything. It's a tight space which makes social distancing a problem, especially from the people apparently feeding an army. I just couldn't help myself and grabbed the $2 Milk Cakes and the $1.60 Coconut Tart. The two bucks gets you two cakes which were a spongey vanilla treat with just a slight browning on top to remind you it came from an oven (photo: https://bit.ly/2VxuErh). The tart was a more fully baked creation with just the right amount of coconut and the requisite maraschino cherry embedded on top (photo: https://bit.ly/2VBxThy). As Sunny Wheatfield herself would say, "Fair and warmer!" BAKED GOODS - 4 stars...delectable treats, not overly sweet AMBIANCE - 3.5 stars...well organized and maintained but decidedly crowded SERVICE - 3 stars...decidedly surly TOTAL - 4 stars...the weather girl is singing about raining desserts RELATED - Exploring the Sunset? Here's a collection of places I've visited and reviewed: https://bit.ly/2EI8eIJ

    Christine F.

    Sadly, I had to give it a 3/5 because I found a fly inside the bag of my pineapple bun. However, I do want to reflect on the positive sides of this business first. I ordered 2 egg tarts, 2 pineapple buns, 2 cheesecakes, 1 cocktail bun, 1 cocktail bun with custard, and 1 pork sung bun. The first bun I had was actually the cheesecake. It was light and delicate. It's definitely not the Western style. I also tried the cocktail bun with custard filling. This is good for someone who has a sweet tooth. Otherwise, you'd think it'd be really sweet. I personally liked the egg tarts too because I'm really picky about the crust, which I thought it was fine. Price: a bit more on the pricier side in my opinion. It's also cash only for this business! Now back to the fly in my pineapple bun story: As for the other buns, I was planning to try the pineapple bun next until I saw one of them had a fly inside. I didn't notice earlier in the bakery since everything was bagged up and placed in a box, but when I got home, I literally got so disgusted. I immediately tied the bag up so that it wouldn't infect the other buns I bought. I was really disappointed because I love pineapple buns and wanted to give a genuine review. After spotting the fly, I inspected the other buns and they didn't have any. Also, most of these buns were bagged and not sealed (except for the pork sung bun from my purchase) and customers have to pick and choose their buns so my advice would be to literally be careful with which bun you're choosing or you'd end up unlucky like me and having to throw away a perfect pineapple bun. Now, I'm not going to bash on this business, but I do hope my review gets the business owner's attention about this serious manner.

    Durian crepe cake ($6 as of Aug 2019) - AMAZING
    Tiffany H.

    I come here for the cakes and pastries (for bread, I prefer Pineapple King and ShengKee, depending on what exactly I want). A recent standout has been the durian crepe cake, which is made in the mille crepe style albeit not with as many layers as the fancier ones you'd find that cost twice as much. For $6, I thought this cake was amazing--creamy and literally bursting with sweet custardy durian with each bite! They sell a mango version too but that one tasted more like a their typical white cake with fruit to me (you can't really taste the layers which I think is the point of the mille crepe cake). As for their other cakes, I look forward to buying them for special occasions as I think their fruit designs are especially beautiful and festive. The other pastries sold here are also pretty good, notably the egg tarts. I'm a fan of their taro and egg yolk pastries too--flaky, buttery, and delicious!

    Winter melon cakes, Madeleines, etc
    Cindy L.

    Asian Mom Approved. Good asian bakery for all types of sliced bread and the best sweet melon cakes (lou po bang). Right next to the newly opened Sweet Honey Desserts. Recommended items: -Sweet melon cake (also known as wife cake): These are LOADED with chewy, sweet melon paste. They're thick and fat in a flaky pastry when it's usually thin and flat at other bakeries -Bread: They slice it fresh for you. All kinds of flavors: sesame, sweet, salt, pork sung (love this one), etc. -Lemon sponge rolls Cash Only!

    Durian Mille crepe cake
    Liz N.

    Even with a language barrier I thought I would be able to order a cake the way I wanted. Apparently not. I ordered my mom a strawberry cake plus mango flowers on top. Paid an extra $8 for mango because I wanted my moms cake to be extra pretty. When I arrived to pick up the cake it was a regular strawberry cake with no mangos. #sosad The cake was fluffy and whip cream wasn't too sweet. I'd order again but wouldn't get too complicated with specifications. The durian crepe cake is a must if you like durian ;)

    What a cute wagon cart display!
    Sheila C.

    Cute (they have wagon cart displays for their baked goods!), clean, and modern place with regular Chinese bakery options along with some newer, fusion-y ones like the Black Sesame Walnut bun. We bought a variety of items like the Taro Pastries (pretty, but didn't love the filling), Walnut Tarts (decent), and Egg Custard Tarts (good), but the Black Sesame Walnut bun was the one that really stood out. The one we bought was piping hot and ridiculously delicious with a great nutty / sesame taste swirled throughout the bun. Will definitely be back for the sesame bun!

    Pork Sung Bread $1.40
    Samantha F.

    3 stars for the variety of bread & 4 stars the cheap price and quality! It's the closest thing to Chinatown price in this neighborhood! BREAD: This bakery reminds of bakeries in Chinatown, but displayed Sheng Kee & 85 Degree style. Get a tray, wax paper, tongs and grab the bread you want and pay. Prices range from $.60-$3ish depending on the size of pastry. They also sell cookies, cakes and small pastries. Honesty, I can see myself coming instead of Sheng Kee if I'm craving a pineapple bun or some traditional Asian bread because it's so much cheaper. SERVICE: Traditional Asian ladies working in the front, they're not really known for their topnotch service so I'm not even going to bother rambling about that. Not that their service was horrible, just not the warmest. AMBIANCE: Quite small, very clean. There's only 2 table for seating.

    Red bean bun, $1.30, 4.5 stars. Crazy soft and moist. Just the right sweetness! Sun afternoon 2019-09-29
    Ziyan C.

    I stopped by on a whim as they were closing and from the slim pickings left after being open all day on a Sunday, I chose a Red bean bun (4.5 stars!). This was crazy soft and lightly sweet. A great dessert you can grab if you're in the neighborhood!

    Cathrin P C.

    Tried a sampling of their goodies. This is basically like Sheng Kee. Their cakes taste average but their baked Portuguese tart and curry pocket is freaking out of this world amazing. Next time I come, it's gonna be a dozen curry bakes and 2 dozen Portuguese tarts to go

    Gary W.

    Not sure why Yelp says it's closed, but it's open for business. Everything looks nice and new and freshly baked. Check it out.

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    I think they're open again. Was there a couple weeks ago, delicious Asian pastries.

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    Arsicault Bakery - Ham & cheese croissant

    Arsicault Bakery

    4.7(3.1k reviews)
    1.9 miInner Richmond
    $$

    We had heard great things about Arsicault Bakery and stopped by about 10 minutes before closing…read morejust to try something quickly. The only thing left was the Almond Croissant, and it ended up being one of the most memorable pastries I've ever had. The first bite was incredible. It was easily the best croissant I've had, and I genuinely didn't know a croissant could taste that good. We liked it so much that we came back the very next day to try the Ham & Cheese Croissant, Chocolate Almond Croissant, and Kouign Amann. The Ham & Cheese Croissant was good, but I wished it had a little more filling. The Chocolate Almond Croissant was too chocolate-y for my liking, and I found myself still thinking about how simple and good the original Almond Croissant was. The Kouign Amann, though, was amazing and easily my second favorite item. The staff was also very friendly, and service was incredibly quick and efficient both times. I'm already looking forward to the next time I can come back to Arsicault Bakery.

    This bakery is absolutely everything it is hyped to be. Might be some of the best pastries I've…read moreever had. Their croissant is perfect, but I'd have to say the star of the show was the Kouign Annan. I will be forever dreaming about this bite. Perfectly crispy and light but with a certain density that just is perfection. A SF must visit.

    Photos
    Arsicault Bakery - Almond Croissant

    Almond Croissant

    Arsicault Bakery - Classic Croissant

    Classic Croissant

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    Croissant $5

    Butter & Crumble - Romey's Mexican hot chocolate pain au chocolat

    Butter & Crumble

    4.6(749 reviews)
    4.9 miNorth Beach/Telegraph Hill
    $$

    It's been a little over a year since my first time trying B&C, and things have definitely changed…read moresince then--in a good way! I definitely feel like the team implementing the 7:45AM start time to line up has helped a lot. Not only is it better for the neighbors, but it also makes the whole experience feel a lot less chaotic compared to showing up super early and scrambling to get in line. Everything feels much calmer and organized now. As for the pastries: To be honest, it really depends on what you like. I'm one that gravitates towards pretty much anything with meat and chocolate. Because of that, most of their savory/meaty and creamy pastries are always a must for me. They're super flaky, flavorful and decadent. You can really tell how much time and effort they put into making everything as high quality as possible, especially since you can see them making everything from the window while waiting in line. All in all, I think there's been a lot of improvement over the past year with some trial and error. Their pastries have always been delicious and I personally think it's worth the wait. I recommend getting to the area closer to 7:45AM so you have a better chance of being towards the front of the line. If not, it's still better to come before opening, I just wouldn't recommend getting there right before they open. By then it's not guaranteed that you'll get everything you want since they do run out depending on how many people are there.

    YES, it's me! I was finally one of the lucky few who managed to score a small pre-order box from…read moreButter & Crumble after soooo many failed attempts week after week. Their Hotplate drop every Tuesday at 12PM is literally a war zone, reminding me of trying to get VIP concert tickets on Ticketmaster. And sadly, I haven't been able to score another box since then but oh well, at least I won once lol. I came during my pickup window and there was already a line out the door, maybe 10-12 people. I've heard it can wrap around the block, so honestly this wasn't too bad. The bakery itself in this adorable white and pink building, with cute window details, and neon cake sign. Pre-orders can skip the line, so I went straight inside to collect my little box of victory. My small box came with four pastries: Twice Baked Bourbon Peaches & Cream, Cheesy Ratatouille, Mocha Graham Butterscotch Cruffin, and Strawberry Vanilla Bun. And I gotta be honest, I loved them ALL. The Bourbon Peaches & Cream was heavenly. The pastry was perfectly buttery and flaky, while the cream and filling were rich and smooth. Easily one of my favorites. I'm normally not a cheesy vegetable savory pastry person, but I had to try the Cheesy Ratatouille for the plot lol, and surprisingly it was delicious. The veggies were cooked just right and the combination of cheeses was phenomenal. Strawberry Vanilla Bun was a classic that couldn't go wrong, fresh strawberries, delicious cream, simple and so good. Sadly, I saved the Mocha Graham Butterscotch Cruffin for the next day and all that generous filling made it pretty soggy. It still tasted good, but the cruffin had lost that crispy, flaky texture. That's on me though, so I definitely need a redemption round in the future. Overall, Butter & Crumble is absolutely worth the hype AND the Tuesday 12PM battle. Hopefully one day I can win the war again because there are so many other pastries I still want to try!

    Photos
    Butter & Crumble - Hanna's twice baked biscoff croissant

    Hanna's twice baked biscoff croissant

    Butter & Crumble - Lauren's chopped cheese pain suisse

    Lauren's chopped cheese pain suisse

    Butter & Crumble - Allyson's pork bun bearclaw

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    Allyson's pork bun bearclaw

    Pineapple King Bakery - San Francisco - Cool off with a ice-cold drinks from Pineapple King Bakery.

    Pineapple King Bakery - San Francisco

    4.4(1.8k reviews)
    0.2 miOuter Sunset
    $
    Locally owned & operated
    Women-owned & operated

    This locally famous SF bakery wasn't far from where I was staying with relatives during a short…read moretrip to the Bay Area last month. Pineapple King Bakery is a takeout suite in the Outer Sunset district. There was no available seating inside or outside. You can save time by preordering online and then coming by to pick up your goodies. Parking was really tough in this area with all of the curbside metered spots occupied. The line wasn't too bad when I stopped by on a weekend afternoon. Posters showing some of the different products were placed on the front windows along with a copy of the menu. You ordered at the service counter that was just a few feet inside the front entrance. Several of the baked goods were on display inside the glass case underneath the counter. A larger menu board hung behind the counter. You could see the army of workers busy in the kitchen preparing different items. Pineapple buns/puffs (bolo baos) of multiple varieties were the stars of the show. Buns with other fillings like BBQ pork, hot dog, coconut cream, etc were also available. Egg tarts, some pastries, and drinks (e.g. milk tea) rounded out the main categories. Combo boxes allowed for larger quantities to be purchased. Coming from the southern most part of this state, we don't have anywhere near the choices for pineapple buns like they have here. I purchased a Deluxe Box to give as a gift for my relatives. It consisted of four mini pineapple buns... Original Pineapple Puff, Matcha Pineapple Puff, Mango Pineapple Puff, Mini Pineapple Bun with butter. For myself, I bought a Pineapple Bun with guava butter, a BBQ Pork Pineapple Bun, and a Pineapple Bun with custard. The total for everything was less than twenty dollars, and the business accepted cash only. The pineapple buns had a milk bread base topped with a crackly, golden cookie-like crust. They were soft and of a decent size for the respective prices. The version with the guava butter was warmed up by the kitchen. They recommended that I consume it right away to appreciate the decadent butter. In hindsight, my only regret was not ordering at least one of the egg tart types to taste and compare to what's available in my hometown. I gave a 4.5 star rating for the products I sampled at Pineapple King Bakery and rounded up.

    checked out this bakery on saturday! line was short when we arrived but shortly picked up after we…read morearrived. it is cash only so be aware of that! when I think of cantonese pineapple buns, these are what I envision them to be. the custard topping is sweet, rich and the crumbs gets all over your clothes lol. and the actual bun maintains its soft, fluffy interior. the bbq pork bun filling could've been maybe a little less sweet with all the sweetness from the topping and bread, but it was still delicious regardless. we also got a pineapple bun with guava butter. one small gripe is I don't love cold slabs of butter in my pineapple buns, but this one was less chilled and mixed with the guava, the texture was perfect and added a tangy flavor to the richness of the butter and bun that balanced it out so well.

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    Pineapple King Bakery - San Francisco - Happy Labor Day Weekend!  Enjoy all fresh baked goodness we have to offer!

    Happy Labor Day Weekend! Enjoy all fresh baked goodness we have to offer!

    Pineapple King Bakery - San Francisco - Featuring: Foodie In Training Alert!

    Featuring: Foodie In Training Alert!

    Pineapple King Bakery - San Francisco - Foodie In Training Alert! Festus stop by for some treats and picture with PKB Staff!

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    Foodie In Training Alert! Festus stop by for some treats and picture with PKB Staff!

    Neighbor Bakehouse - Pistachio Blackberry Twice-Baked Croissant and Ube Twice-Baked Croissant

    Neighbor Bakehouse

    4.6(1.2k reviews)
    5.2 miDogpatch, Potrero Hill
    $$

    Neighborhood Bakehouse is the kind of neighborhood bakery you'll find yourself coming back to again…read moreand again. I've been here a few times and this time I remembered to take photos of the pastries before digging in! We tried the ube twice-baked croissant, ham and cheese croissant, curry potato bourek, and the spicy chicken pepper sausage croissant. Every pastry was perfectly flaky on the outside while staying soft and buttery on the inside. My favorites were the spicy chicken pepper sausage croissant and the ube twice-baked croissant. The savory pastries were packed with flavor, and the ube croissant struck the perfect balance of sweetness without being overpowering. I also love that they offer unique pastries you don't find at most bakeries. The café itself is small and cozy, and the staff were warm and friendly. It's usually packed, but we arrived at the perfect time and were able to grab everything we wanted before they sold out. We'll definitely be back to try more of their delicious pastries!

    While located a bit out of the way for me, Neighbor Bakehouse has long been on my list of bakeries…read moreto try. A friend and I decided to finally make the trek out to the Dogpatch, and it was worth the multiple Muni rides! To get a good mix of sweet and savory, we split the curry potato bourek and pistachio berry croissant. We arrived around 9:30 AM to no line, but as soon as we picked up our pastries, a line started to form out the door. I'm glad we split two pastries - they were both delicious but quite large for one person to finish solo. The curry potato bourek would have been better if it were served warmed up, but this pastry was still a winner for me. The pastry was light and flaky and provided a nice, buttery canvas for the curry potato filling. The pistachio berry croissant struck the ideal balance of pistachio to berry filling, and neither flavor overpowered the other. This pastry had excellent texture, with crispy edges and lots of buttery layers. Neighbor Bakehouse only serves drip coffee, so we enjoyed our pastries at a table outside before walking to a nearby coffee shop. I also had my eye on the bright purple ube croissant, which I'll have to try on my next visit.

    Photos
    Neighbor Bakehouse - Char Siu Croissant

    Char Siu Croissant

    Neighbor Bakehouse - Roasted Mushroom Croissant Tart

    Roasted Mushroom Croissant Tart

    Neighbor Bakehouse - Chocolate Croissant

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    Chocolate Croissant

    Jina Bakes - strawberry cream puff (03/2026)

    Jina Bakes

    4.3(824 reviews)
    3.2 miLower Pacific Heights, Japantown

    We stopped into Jina Bakes during the Nihonmachi Street Fair. It was recommended to us, and the…read moreline spoke for itself- this spot is popular! My husband got in line while I waited outside. It's on the first floor of the Japan Center Malls and easy to find in the corner. While the line was long it moved quickly and we ended up ordering two drinks and a few pastries. We had the drinks right away and I enjoyed their honeycomb toffee latte ($8.25) while my husband ordered a flavored lemonade. The Honeycomb latte wasn't overly sweet and the honeycomb on top was a nice treat. The honeycomb itself was sweet and crunchy and you can either pick it out and eat it or stir it into your drink and let it melt. The lemonade my husband ordered was on the sweeter side, but was super refreshing for summer. If you like sweet you'll like this- if you prefer less sweet or tart it may not be for you. We also brought home a few of their pastries. All of them were fresh and well made. The basque cheesecake was creamy and satisfying without being overly sweet. The chocolate chip cookie had dark chocolate and was really rich and satisfying. The last pastry I forget the name of but it was like a cinnamon roll but with an orange glaze and some cocoa powder, this one was also delicious and not overly sweet. They had some savory options that were sold out when we visited and we would definitely visit again to try those and more items from the menu. We can see why this spot is so popular.

    The salt bread was soo crispy on the outside and buttery on the inside. The did sell out but we…read moremanaged to score one on the next batch (straight out of the oven). The injeolmi croissant was such a good pastry too. The perfect amount of chewiness to crispyness. My mouth is watering while I'm writing this review. The black sesame puff pastry was okay, definitely outshined by the other options. Definitely worth the hype! Can't wait to come back and try more options!

    Photos
    Jina Bakes - The store front 2/18/24

    The store front 2/18/24

    Jina Bakes - Galbijjim (Korean Braised Short Rib) Croissant | $8.50 - Tastes like cold pizza

    Galbijjim (Korean Braised Short Rib) Croissant | $8.50 - Tastes like cold pizza

    Jina Bakes - Match Cream Puff ( I have been craving this!)

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    Match Cream Puff ( I have been craving this!)

    Arizmendi Bakery - Corn Cherry Scones

    Arizmendi Bakery

    4.3(823 reviews)
    3.4 miMission
    $$

    Truly one of the best local bakeries in the Bay Area with variety and quality. I love coming to…read morearizmendi to see the pizza of the day and bring friends/family here when they visit. They even do fun seasonal menu items like king cake for Mardi Gras and pies.

    I've heard wondrous things about Arizmendi Bakery, and I am a big fan of bakeries that also serve a…read morepizza slice-of-the-day. The line around noon wasn't too bad, and it moved quickly since most people in line knew the drill and had their items ready to go. I ordered the slice-of-the-day, which turned out to be a mushroom + spinach + mozzarella combo. I placed my order at the counter and was handed a hot slice of pizza about five minutes later. I was fortunate to land one of the limited seats inside the bakery, although, there was also plenty of bench space in the parklet outside. The pizza crust was thin and crispy - with just the right amount of chew - and tasted slightly of sourdough. Topping-wise, the mushrooms were abundant but not overpowering; however, I wish there had been other vegetables to balance out the flavor. Paying less than $5 for a generously-sized slice (adorned with a mini slice on top) felt like a bargain, especially in SF. I would definitely make the trip back out here to give the pizza another try and to pick up some of the other baked goods.

    Photos
    Arizmendi Bakery - Pastries, Currant Scones, Oat Scones

    Pastries, Currant Scones, Oat Scones

    Arizmendi Bakery - Corn Cherry Scones

    Corn Cherry Scones

    Arizmendi Bakery - Dirty Horchata

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    Dirty Horchata

    Sunny Wheatfield Cafe - coffee - Updated September 2026

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