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    Superstar Restaurant

    4.3 (655 reviews)
    Closed 8:30 am - 4:00 pm

    Superstar Restaurant Photos

    Business Info

    SUPERSTAR RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Dogs allowed

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    Recommended Reviews - Superstar Restaurant

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    Here's their updated business hours as of 8/26.

    Excellent food and one of the City's best values with prices from 2009's. Hong Kong Pork is crispy and garlic rice is outstanding. It may be a good idea to call in and pick up since they are busy much of the day.

    Fried pork chop. Dry AF
    Jenna T.

    CASH ONLY. The prices cannot be beat, that's for sure. It's a to-go place only. I got the popular fried pork chop. It needed some vinegar or something. It was so dry. And it was all batter. The actual pork chop was so thin, I was mainly eating the fried batter. It was overrated IMO. The portions are generous for the cheap price, but the quality isn't there. You're better off ordering better quality food with the same portions, if not more, from Lucky Chances. Maybe it was just the pork chops they had that day? I don't understand the hype.

    Judy C.

    Not to be mistaken Superstar Restaurant for Burma Superstar , when I asked the hubby to take me here, he thought it was Burma Superstar and my cousin's husband as well- when he asked where we stop by for lunch. hehe. There is also another spot, Gateway that has similar food, I think they are related from reading the social media post. Yep. seen all the IG reels on Superstar Restaurant with the Hong Kong style porkchops, garlic rice & longanisa lunch plate for super cheap, of course I had to bookmark to give Superstar a try. We stopped by first time during January 2026 but they were closed for vacation-? then so happy got to try Superstar during this recent March 2026 visit. Superstar Restaurant is located in Excelsior district, street parking only but we had no luck so parked at Safeway, which I also had to make a stop there after visiting SS. Superstar is a hidden gem for sure, serving up affordable Filipino comfort foods with a touch of Chinese influence. This local-owned eatery has been in business since 1990. Don't judge the place by its looks, doesn't look so nice from the shop, they still have the original menu/prices from the business previously up. Just place your order with the friendly staff and your belly will thank you. I really wanted to grab more than 2 plates but didn't want the food to go to waste if we can't finish, ended up with the famous pork chop, bangus, and side of popcorn chicken. For the plate you get a choice of pineapple or tomatoes, fried egg and garlic rice. & the verdict: Wow. that pork chop was super good, juicy, crispy, tender, and super flavorful, the best ever had with garlic rice and how they cook the egg ( Filipino style like how you see on the Instagram reels) The bangus was boneless and has a nice smoke flavor. The popcorn chicken so fun to eat, love the batter on the chicken. So authentic. I wanted to get the breakfast plates ( tocino, longanisa) but def. will make a stop next time we visit. We wanted to stop by the next day before we leave SF but location/time didn't work out, sad face! All in all, such a great value for the money, everyone who makes a stop here will know what I mean, OMG wow., where can you get a full size plate lunch & like Superstar yummy for under $10.00?!, Thank you Superstar for keeping it low in this economy, if I lived here ya know Id be stopping by for my pork chop, longanisa, bangus, garlic rice and everything else fix! & Cash Only, don't forget to byo garlic chili oil sauce/spices!

    mikey d.

    Stopped by Superstar Restaurant and it definitely hit the spot. For around $10, the Hong Kong-style pork chop over garlic rice is an absolute steal--you really can't go wrong with it. The pork chop is flavorful, nicely cooked, and pairs perfectly with the garlic rice. They offer a wide variety of Filipino dishes, and honestly, any of their plates are solid. Portions are generous, and the food comes out satisfying every time. Only reason it's not a full 5 stars is the spot can feel a bit no-frills since its takeout only but also the parking is very difficult. But if you're coming for good, affordable food, this place delivers. Definitely worth checking out if you're in the Mission area

    Lumpia
    Bubu N.

    Had to eat at this classic to see if it is still as good as I remember. I think the last time I ate at this place was over 10 years ago, tasted just as good. The hongkong pork chop n garlic rice is probably ur perfect lunch n only 8 bucks. It is cash only and take out style. Food comes out hot and the simplicity is what makes it so good. My bf loves the Longanisa

    Christine R.

    Came to the city because my boyfriend and I had errands to take care of in the morning. By lunchtime I was starving, and luckily we were already in the area. He told me, "I know a spot nearby," and it turned out to be right in the neighborhood. I had never been there before, but he immediately said to get the pork chop with garlic rice. I was looking at the menu and saw a few other things I wanted, but he kept saying, "Trust me--get the pork chop." So I did... and wow, he was right. I opened the container and saw a huge piece of hot, crispy pork chop. I moved it to the lid so I could get to my rice and, to my surprise, there was another big piece of pork chop underneath. My jaw dropped. The pork chops were hot, crispy, and super juicy. The garlic rice was perfect too. I do wish the egg was a little runnier, but honestly the pork chop won me over so much that I didn't mind the egg at all. We didn't even wait to drive to our second destination--we just stood outside and used the trunk of my car as a table while we ate. That's how good it was. They used to have a small dining area open, but now it's just a takeout spot. Also, they're cash-only, so make sure you have cash on hand. The price was amazing--only $8 for the pork chop platter, which is such a good deal for the amount of food you get.

    Lanze A.

    Superstar is how you get a meal for a deal. Neighborhood institution, clearly liked by all, concerned service. I came at around 1pm for the porkchops but unfortunately they were out. They were out of a lot of stuff including the tocino, longganisa, etc which was honestly very sad. But if anything that just tells me that they must get real busy! I had tapa and the popcorn chicken, still very good. Cash only and quite cheap. They were very sorry for not having certain items and the people around me were just as disappointed. They were so concerned about their lack of items, I felt bad instead LOL.

    Hours
    Alyssa C.

    BANG FOR YOUR BUCK! An easy go to spot, for a quick take out. It is cash only so make sure you have cash on hand. I don't think you can go wrong with any of the options they have, I personally got the popcorn chicken just to try it out, but as simple as the meal was, every bite was so worth it! Definitely a spot I will be coming back to!! Parking is limited to street parking.

    Menu prices
    Paolo B.

    I was in the area for some shopping and it's been a minute since I went to Superstar and was in need of a quick and affordable meal. Prices for the regular plates like the Filipino tapsilog was $6.50 and I added a side of longanisa sausage for $4 for two sausages. The flavor was ok for both. I think the meat was a little dry but some spicy vinegar at home made up for it. Longanisa was ok, didn't have that distinct longanisa flavor but still tasty enough. The plate comes with garlic rice, an egg, and some tomatoes. The garlic on the rice was a little too burnt for my liking, I think plain rice would be my choice here. Overall, if you are looking for a cheap meal that won't break the bank, this is a solid spot to check out.

    Donna L.

    We lucked out and found a parking space out front. And then there were only a few people in front of us at 12:30pm on a Monday. This was my first time here. It is cash only and there is no dine in. Looks like there is only 3 people working - the cashier and 2 cooks. All meals Are cooked to order which I like. We ordered the fried chicken and chicken wing meal. It came with an overcooked fried egg and some chunked tomato. My wings were fine. They were crispy but small. The egg was overcooked. The tomato was delicious. I loved the garlic rice although the garlic stayed with me the rest of the afternoon. My husband said his chicken fryer leg was dry. Our Total was like $17. What a Deal! I still have a couple wings left and some fried rice. I read on Yelp that the Hong Kong pork chop was good and a very popular item. I'll have to try that next time.

    Longsilog
    Lexine F.

    We tried going to Gateway Kitchen first but they were closed then we went down the street to superstar. I found this place on social media. It is definitely a hole in the wall but thats how you know the food is gonna be good. It was our first time here but I would expect nothing less as far as service and quality of good. The lady taking our order has been there for years. It was easy to order and the food only took 15 minutes. For the price being what it was the food honestly was decent. I would definitely come back for cheap eats!

    Abel A.

    Good tasting eats for the cheap. You're not eating here for your health. But if you want those silog meals for a value, this is where to go.

    virw of the kitchen
    Raymond L.

    Been craving their fried chicken, ordered two while they had it. Gotta get in early or they run out. Chuckling that people are so blind saying they tried to call and the lady is constantly on the phone taking orders, duh, maybe she's busy taking orders on the phone, maybe that's why the phone isn't being picked up, go figure. This takeout restaurant is real real busy as evidenced by the amount of people in the lobby waiting for their orders. This is a real popular place for real decent food and it's standing room only to place in person orders not to mention phone orders if you can get through. By the way, they are also charging an extra $.50 per order when eggs are in their orders, seems fair since the egg shortage and prices have went up for eggs.

    Menu 1 5/16/25

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    13 days ago

    Best crispy pork chop ever and I mean ever and you talk about great prices. You're never gonna get a better price in the city so fabulous.

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    6 months ago

    Good food for weekend breakfast. We like bansilog, tapsilog and i like tawiliis the small fish.

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    Page 1 of 17

    Superstar Restaurant Reviews in Other Languages

    Ask the Community - Superstar Restaurant

    Is it cash only?

    Yes. It is cash only.

    Is this place still open? I called several times and no answers and can't even leave a message.

    8:30 am to 4 pm

    Did this place close ? Been calling all week and no answer

    I just called them, the hours are wrong on Yelp. They close at 4pm Monday-Saturday.

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    Four Kings 四大天王 - sichuan cabbage

    Four Kings 四大天王

    4.2(469 reviews)
    5.5 miChinatown
    $$$

    I've had this spot bookmarked for ages now and my boyfriend was able to snag a birthday…read morereservation!! Unless you're a party of 1, I highly, highly, recommend a reservation. While we were waiting for our table, we saw 2-3 couples get turned away. The restaurant is small, but the interior is well-decorated. It pays homage to HK posters, music, and culture. They offer two complimentary small bites of smashed cucumber and peanuts. - XO Escargot: a must order, the dish only comes with 6 pieces but it's so worth it. The sauce is garlicky, buttery, and each bite with the milk bread is so good. The bread also has a crispy outer layer while the inside is super soft. - Eggplant: at first, we thought the dish was good, but the pieces on the bottom that soaks up all the sauce makes the eggplant full of umami flavor. This paired so good with rice. - Mapo Tofu Spaghetti: just as you imagine, but very yummy. I wish there was more of a numbing spice personally! - Black Pepper Steak: The steak was cooked perfectly to medium rare and the sauce was very yummy. This dish did not blow me away like some of the others but was still good nonetheless. I really wished we could have try the Singapore Chili Crab, but that would have been too much food. Our server was also fantastic and so kind, I wish I caught her name. Will def be back!

    Instagram will send your expectations soaring to the stars, but dining here will humble those…read moreexpectations. I loved that the restaurant teleports you to 90s Hong Kong from the posters to tunes. It's not the biggest restaurant so it feels a little tight and a line forms quickly out the door. Food was consistently ok and salty. We ordered the fried squab, black bean clams, green beans, etc. Portions run on the smaller side but the price goes in the other direction. Next time I'm around, you'll find me at R&G Lounge which is the uncontested king and a much more authentic showing of Cantonese food.

    Photos
    Four Kings 四大天王 - View of kitchen

    View of kitchen

    Four Kings 四大天王 - Sichuan cabbage

    Sichuan cabbage

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    Harborview Restaurant & Bar - Dim sum much?

    Harborview Restaurant & Bar

    4.0(1.9k reviews)
    5.7 miFinancial District
    $$
    Outdoor seating
    Happy hour specials

    I want to give a great shout out to Harborview Restaurant for hosting a luncheon / dinner for my…read moredaughters wedding day activities. There was only 8 of us and we wanted a luxurious Chinese meal to celebrate the wedding. We've eaten at Harborview before and were extremely pleased with their culinary quality and service so we chose to celebrate here. We made a reservation for a patio table for 10 even though we were only 8. We chose their banquet meal plan C which had an abundance of seafood. Plus we also ordered a couple extra dishes for our guests to enjoy. Surprisingly we got a phone call from Angel who questioned our order. Why so much food for 8 people? We knew we had too much food but we were okay with it. Long story short, she suggested some alterations to the "C" banquet and gave us the additional dishes at the same overall cost as the original banquet price. This was super nice and appreciated. We still had a ton of take home and everyone was full. Let me say the food was excellent and some of the best I've ever had. Yes it is a bit pricey but it wasn't the most expensive plan they have. We chose "C" because it had all the dishes we really enjoy and seldom get to eat. The restaurant is simply gorgeous especially the entryway on the ground level of Embarcadero 4. You can park in EC4 garage and get some validation at the restaurant. A quick overview of the dishes.... BBQ Combination Platter. Not sure if BBQ describes it well, its more like a cold appetizer delicacy plate, Fresh and crisp seaweed, cuttlefish, baby octopus, BBQ pork and tofu. A super tasty and refreshing starter Dried Scallop, Fish Maw and Sea Cucumber soup. Hot seafood flavored soup with plenty of julienned seafood. Rich, thick and warming. Salt and Pepper Dungeness Crab. This was hands down the surprise of the meal. TWO huge crabs deep fried with a delicate battered crust. Served piled high with the crab shell on top. Make sure to enjoy the crab butter in the shell it is the best. If you know... you know! Peking Duck with Steamed buns. Hands down a family favorite served with 12 buns, shredded scallions and plum sauce. Crispy duck skin carefully dissected from the soft and juicy duck meat. Really good. Stir fried Scallops and Prawns. Served on a bed of snow peas. Honestly, how often do you get to eat sea scallops? Perfectly cooked soft and tender. Prawns fresh and firm texture. Steak Cubes & Broccoli. Sounds plain but the beef cubes with a glistening sauce simply melted in your mouth. Oh man this was fantastic! Broccoli cooked al dente with a nice crisp texture. Baked Black Cod. Can it get any better? Super tender, flakey, moist, juicy fish steamed to perfection. man!!! Sautéed Pea sprouts with dried scallops and Mushrooms. Pea sprouts are expensive but well worth the price. Topped with the mushrooms and sauce was a great pairing. Golden Supreme Fried Rice with XO sauce. Some of the tastiest fried rice you will ever encounter. Fine grains of rice seasoned with a ton of flavor and enhanced with XO sauce Black Sesame Mochi in Ginger Tea. Soft moist chewy Mochi balls served in hot Ginger Tea. The black sesame is delicious and pungent. The ginger tea warming and aromatic. so good! FYI corkage is $25 per bottle and cake service is $1 per person. They take the cake and put it in the fridge during your meal. All that being said the meal was fantastic. Servers came around several times to change out our dirty plates. Some of us ordered drinks a few times which they served quickly. It was a wonderful day and capped off with this special meal. Thank you Harborview!

    This is nestled within a bunch of shops and restaurants with the back part of the restaurant right…read moreon the water making for really nice outdoor seating with a great view. The inside decor is very fancy and upscale. This restaurant can make for a great date night or even a casual hang out, but they also have great Family Style tables which are typical for Asian restaurants seating for like 10-15 people. Overall, I would say that this restaurant is pretty good, but perhaps a bit expensive. If I'm honest, I was kind of hoping for a wow moment eating each dish because of how expensive and fancy the place was (plus sporting that Michelin star). So TLDR; good but underwhelming. Let's start with what was good! Pork buns or char siu bao: 5/5! Wow this was amazing! Like actually amazing. The crust on that bun added like a sweet outer layer was fire, the meat was super tender and great! Prob the best dish we had! The spicy wonton: 2.5/5 this was just okay imho, lacked depth of flavor and that ma la you'd want in the spice, honestly just okay and wouldn't order again. The roasted pork/charsiu: 3.5/5 pretty good overall! I do feel like some parts were a bit tough but mostly tender pieces of meat. The shu mai: 3/5 it was good, a little too chewy for me but was decent. XLB: 2/5 probably the most disappointing, lacked depth of flavor and the broth was just okay, average at best, Honestly expected more. Prob wouldn't order again. Deep fried crab claw and shrimp ball: 3/5 good crab and good seafood taste. The dipping sauce was just okay, wanted more flavor. Overall all, service was super fast, food came out in no time, could've been better with water refills. I wished that some of the dishes had a richer flavor profile that made me say wow, but unfortunately most of the dishes fell short. The char siu bao however was the star of the show! Cute place but a bit overpriced for an underwhelming flavors. Made it a four star because of the bun and the service and ambience.

    Photos
    Harborview Restaurant & Bar - Black Sesame Mochi with Grated Peanut

    Black Sesame Mochi with Grated Peanut

    Harborview Restaurant & Bar - Enjoy dining or Happy Hour on our spacious patio!

    Enjoy dining or Happy Hour on our spacious patio!

    Harborview Restaurant & Bar - Baked Coffee Lava Buns with Crunchy Sugar Crust

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